Sara Lee Blueberry Bagels, Blueberry by Bimbo Bakeries Usa, Inc: Similar Foods
- Product:
- Blueberry Bagels, Blueberry
- Brand:
- Sara Lee
- Maker:
- Bimbo Bakeries Usa, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2434646/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal | |
| Total Fat | 1.61g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 371.0mg | |
| Total Carbohydrates | 54.84g | |
| Dietary Fiber | 1.6g | |
| Sugars | 8.06g | |
| Sugars, added | N/A | |
| Protein | 8.06g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 161.0mg | |
| Iron, Fe | 2.74mg | |
| Potassium, K | 73.0mg | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Sugar, Yeast, Cornmeal, Salt, Wheat Gluten, Dextrose, Preservatives (calcium Propionate, Sorbic Acid), Natural & Artificial Flavors, Grain Vinegar, Rice Flour, Xanthan Gum, Soybean Oil, Mono And Diglycerides, Monocalcium Phosphate, Red 40 Lake, Cornstarch, Soy Lecithin, Blue 2 Lake, Dried Blueberries, Blue 1 Lake, Red 40, Potassium Iodate, Corn Syrup, Corn Flour, Modified Cornstarch, Cottonseed Fiber, Cellulose Gum, Citric Acid, Blue 2, Green 3, Blue 1 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal (=) | |
| Total Fat | 4.21g (+2.60g, +161.49%) | |
| Saturated Fat | 0.53g (+0.53g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 379.0mg (+8.00mg, +2.16%) | |
| Total Carbohydrates | 47.37g (-7.47g, -13.62%) | |
| Dietary Fiber | 2.1g (+0.50g, +31.25%) | |
| Sugars | 4.21g (-3.85g, -47.77%) | |
| Sugars, added | N/A | |
| Protein | 10.53g (+2.47g, +30.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 162.0mg (+1.00mg, +0.62%) | |
| Iron, Fe | 3.16mg (+0.42mg, +15.33%) | |
| Potassium, K | 89.0mg (+16.00mg, +21.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Thiamin | 0.0mg | |
| Riboflavin | 0.211mg | |
| Niacin | 3.158mg | |
| Folic acid | 18.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Sesame Seeds, Wheat Gluten, Sugar, Contains 2% Or Less Of: Molasses Powder (molasses, Wheat Starch), Salt, Soybean Oil, Corn Syrup Solids, Ascorbic Acid, Calcium Sulfate, Enzymes, Guar Gum, Xanthan Gum, Ammonium Chloride, Mono And Diglycerides, Preservatives (calcium Propionate, Sodium Benzoate, Potassium Sorbate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 277.0kcal (+3.00kcal, +1.09%) | |
| Total Fat | 5.3g (+3.69g, +229.19%) | |
| Saturated Fat | 1.77g (+1.77g) | |
| Trans Fat | 1.77g (+1.77g) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 373.0mg (+2.00mg, +0.54%) | |
| Total Carbohydrates | 65.37g (+10.53g, +19.20%) | |
| Dietary Fiber | 1.8g (+0.20g, +12.50%) | |
| Sugars | 21.2g (+13.14g, +163.03%) | |
| Sugars, added | N/A | |
| Protein | 5.3g (-2.76g, -34.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 164.0mg (+3.00mg, +1.86%) | |
| Iron, Fe | 2.65mg (-0.09mg, -3.28%) | |
| Potassium, K | 99.0mg (+26.00mg, +35.62%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Coconut, Baking Soda, Baking Powder, Vanilla, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 294.0kcal (+20.00kcal, +7.30%) | |
| Total Fat | 1.76g (+0.15g, +9.32%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 400.0mg (+29.00mg, +7.82%) | |
| Total Carbohydrates | 57.65g (+2.81g, +5.12%) | |
| Dietary Fiber | 2.4g (+0.80g, +50.00%) | |
| Sugars | 8.24g (+0.18g, +2.23%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (+0.18g, +2.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 176.0mg (+15.00mg, +9.32%) | |
| Iron, Fe | 2.94mg (+0.20mg, +7.30%) | |
| Potassium, K | 82.0mg (+9.00mg, +12.33%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (=) | |
| Fatty acids, total polyunsaturated | 0.0g (=) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate [vitamin B1], Riboflavin (vitamin B2), Folic Acid), Water, Sugar, Yeast, Cornmeal, Wheat Gluten, Salt, Dextrose, Preservatives (calcium Propionate, Sorbic Acid), Natural And Artificial Flavors, Grain Vinegar, Xanthan Gum, Soybean Oil, Monocalcium Phosphate, Mono And Diglycerides, Red 40 Lake, Cornstarch, Blue 2 Lake, Dried Blueberries, Blue 1 Lake, Soy Lecithin, Red 40, Potassium Iodate, Corn Syrup, Yellow Corn Flour, Modified Cornstarch, Cottonseed Fiber, Cellulose Gum, Citric Acid, Blue 2, Green 3, Blue 1 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 246.0kcal (-28.00kcal, -10.22%) | |
| Total Fat | 1.64g (+0.03g, +1.86%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 393.0mg (+22.00mg, +5.93%) | |
| Total Carbohydrates | 45.9g (-8.94g, -16.30%) | |
| Dietary Fiber | 1.6g (=) | |
| Sugars | 1.64g (-6.42g, -79.65%) | |
| Sugars, added | N/A | |
| Protein | 8.2g (+0.14g, +1.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 148.0mg (-13.00mg, -8.07%) | |
| Iron, Fe | 2.62mg (-0.12mg, -4.38%) | |
| Potassium, K | 66.0mg (-7.00mg, -9.59%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (=) | |
| Fatty acids, total polyunsaturated | 0.82g (+0.82g) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Farina, Yeast, Salt, Sugar, Calcium Propionate And Sorbic Acid (to Preserve Freshness), Vegetable Oil (soybean), Wheat Gluten, Grain Vinegar, Soy Lecithin, Soy, Whey | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 246.0kcal (-28.00kcal, -10.22%) | |
| Total Fat | 1.64g (+0.03g, +1.86%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 393.0mg (+22.00mg, +5.93%) | |
| Total Carbohydrates | 45.9g (-8.94g, -16.30%) | |
| Dietary Fiber | 1.6g (=) | |
| Sugars | 1.64g (-6.42g, -79.65%) | |
| Sugars, added | N/A | |
| Protein | 8.2g (+0.14g, +1.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 148.0mg (-13.00mg, -8.07%) | |
| Iron, Fe | 2.62mg (-0.12mg, -4.38%) | |
| Potassium, K | 66.0mg (-7.00mg, -9.59%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fatty acids, total monounsaturated | 0.0g (=) | |
| Fatty acids, total polyunsaturated | 0.82g (+0.82g) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Farina, Yeast, Salt, Sugar, Calcium Propionate And Sorbic Acid (to Preserve Freshness), Vegetable Oil (soybean), Wheat Gluten, Grain Vinegar, Soy Lecithin, Soy, Whey | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 246.0kcal (-28.00kcal, -10.22%) | |
| Total Fat | 1.64g (+0.03g, +1.86%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 393.0mg (+22.00mg, +5.93%) | |
| Total Carbohydrates | 45.9g (-8.94g, -16.30%) | |
| Dietary Fiber | 1.6g (=) | |
| Sugars | 1.64g (-6.42g, -79.65%) | |
| Sugars, added | N/A | |
| Protein | 8.2g (+0.14g, +1.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 148.0mg (-13.00mg, -8.07%) | |
| Iron, Fe | 2.62mg (-0.12mg, -4.38%) | |
| Potassium, K | 66.0mg (-7.00mg, -9.59%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (=) | |
| Fatty acids, total polyunsaturated | 0.82g (+0.82g) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Farina, Yeast, Salt, Sugar, Calcium Propionate And Sorbic Acid (to Preserve Freshness), Soybean Oil, Wheat Gluten, Grain Vinegar, Soy Lecithin, Soy, Whey | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 246.0kcal (-28.00kcal, -10.22%) | |
| Total Fat | 1.64g (+0.03g, +1.86%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 393.0mg (+22.00mg, +5.93%) | |
| Total Carbohydrates | 45.9g (-8.94g, -16.30%) | |
| Dietary Fiber | 1.6g (=) | |
| Sugars | 1.64g (-6.42g, -79.65%) | |
| Sugars, added | N/A | |
| Protein | 8.2g (+0.14g, +1.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 148.0mg (-13.00mg, -8.07%) | |
| Iron, Fe | 2.62mg (-0.12mg, -4.38%) | |
| Potassium, K | 66.0mg (-7.00mg, -9.59%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (=) | |
| Fatty acids, total polyunsaturated | 0.82g (+0.82g) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Farina, Yeast, Salt, Sugar, Calcium Propionate And Sorbic Acid (to Preserve Freshness), Vegetable Oil (soybean), Wheat Gluten, Grain Vinegar, Soy Lecithin, Soy, Whey | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 246.0kcal (-28.00kcal, -10.22%) | |
| Total Fat | 1.64g (+0.03g, +1.86%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 393.0mg (+22.00mg, +5.93%) | |
| Total Carbohydrates | 45.9g (-8.94g, -16.30%) | |
| Dietary Fiber | 1.6g (=) | |
| Sugars | 1.64g (-6.42g, -79.65%) | |
| Sugars, added | N/A | |
| Protein | 8.2g (+0.14g, +1.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 148.0mg (-13.00mg, -8.07%) | |
| Iron, Fe | 2.62mg (-0.12mg, -4.38%) | |
| Potassium, K | 66.0mg (-7.00mg, -9.59%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (=) | |
| Fatty acids, total polyunsaturated | 0.82g (+0.82g) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Farina, Yeast, Salt, Sugar, Calcium Propionate And Sorbic Acid (to Preserve Freshness), Vegetable Oil (soybean), Wheat Gluten, Grain Vinegar, Soy Lecithin, Soy, Whey | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (-27.00kcal, -9.85%) | |
| Total Fat | 1.18g (-0.43g, -26.71%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 353.0mg (-18.00mg, -4.85%) | |
| Total Carbohydrates | 51.76g (-3.08g, -5.62%) | |
| Dietary Fiber | 3.5g (+1.90g, +118.75%) | |
| Sugars | 9.41g (+1.35g, +16.75%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (+0.18g, +2.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 147.0mg (-14.00mg, -8.70%) | |
| Iron, Fe | 2.35mg (-0.39mg, -14.23%) | |
| Potassium, K | 98.0mg (+25.00mg, +34.25%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched High Gluten Flour (wheat Flour, Malted Barley, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Blueberry Bit (sugar, Wheat Flour, Canola Oil, Wheat Starch, Dextrose, Colored With Fruit Juice, Natural Flavor, Blueberry Solids, And Sodium Bicarbonate), Sugar, Yeast, Salt, Mono Diglycerides, Calcium Propionate (preservative), Enzyme, Malt, Cornmeal | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal (=) | |
| Total Fat | 1.61g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 403.0mg (+32.00mg, +8.63%) | |
| Total Carbohydrates | 54.84g (=) | |
| Dietary Fiber | 1.6g (=) | |
| Sugars | 3.23g (-4.83g, -59.93%) | |
| Sugars, added | N/A | |
| Protein | 8.06g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 129.0mg (-32.00mg, -19.88%) | |
| Iron, Fe | 3.06mg (+0.32mg, +11.68%) | |
| Potassium, K | 81.0mg (+8.00mg, +10.96%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (=) | |
| Fatty acids, total polyunsaturated | 0.0g (=) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Sugar, Cornmeal Salt, Yeast, Wheat Gluten, Preservatives (calcium Propionate, Sorbic Acid), Grain Vinegar, Monoglycerides, Rice Flour, Xanthan Gum, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (-27.00kcal, -9.85%) | |
| Total Fat | 0.62g (-0.99g, -61.49%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 346.0mg (-25.00mg, -6.74%) | |
| Total Carbohydrates | 51.85g (-2.99g, -5.45%) | |
| Dietary Fiber | 3.7g (+2.10g, +131.25%) | |
| Sugars | 8.64g (+0.58g, +7.20%) | |
| Sugars, added | N/A | |
| Protein | 8.64g (+0.58g, +7.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 140.0mg (-21.00mg, -13.04%) | |
| Iron, Fe | 2.47mg (-0.27mg, -9.85%) | |
| Potassium, K | 96.0mg (+23.00mg, +31.51%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched High Gluten Flour (wheat Flour, Malted Barley, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Blueberry Bit, Sugar, Yeast, Salt, Calcium Propionate (preservative), Mono Diglycerides, Malt, Enzyme, Cornmeal | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 269.0kcal (-5.00kcal, -1.82%) | |
| Total Fat | 6.74g (+5.13g, +318.63%) | |
| Saturated Fat | 3.37g (+3.37g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 390.0mg (+19.00mg, +5.12%) | |
| Total Carbohydrates | 44.94g (-9.90g, -18.05%) | |
| Dietary Fiber | 1.1g (-0.50g, -31.25%) | |
| Sugars | 0.0g (-8.06g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 5.62g (-2.44g, -30.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 172.0mg (+11.00mg, +6.83%) | |
| Iron, Fe | 2.25mg (-0.49mg, -17.88%) | |
| Potassium, K | 113.0mg (+40.00mg, +54.79%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Malted Barley, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (may Contain Soybean, Cottonseed Or Palm Oils), Margarine, Mono Diglycerides, Salt, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate), Calcium Propionate, Rice Flour, Fumaric Acid, Potassium Sorbate, Guar Gum, Yeast, Enzymes, Sodium Metabisulfite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (-39.00kcal, -14.23%) | |
| Total Fat | 1.76g (+0.15g, +9.32%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 388.0mg (+17.00mg, +4.58%) | |
| Total Carbohydrates | 45.88g (-8.96g, -16.34%) | |
| Dietary Fiber | 1.2g (-0.40g, -25.00%) | |
| Sugars | 1.18g (-6.88g, -85.36%) | |
| Sugars, added | N/A | |
| Protein | 7.06g (-1.00g, -12.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 141.0mg (-20.00mg, -12.42%) | |
| Iron, Fe | 2.59mg (-0.15mg, -5.47%) | |
| Potassium, K | 71.0mg (-2.00mg, -2.74%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (=) | |
| Fatty acids, total polyunsaturated | 1.18g (+1.18g) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Farina, Yeast, Salt, Sugar, Calcium Propionate And Sorbic Acid (to Preserve Freshness), Soybean Oil, Wheat Gluten, Grain Vinegar, Soy Lecithin, Soy, Whey | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (-15.00kcal, -5.47%) | |
| Total Fat | 11.19g (+9.58g, +595.03%) | |
| Saturated Fat | 6.29g (+6.29g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+21.00mg) | |
| Sodium | 378.0mg (+7.00mg, +1.89%) | |
| Total Carbohydrates | 27.97g (-26.87g, -49.00%) | |
| Dietary Fiber | 2.1g (+0.50g, +31.25%) | |
| Sugars | 4.2g (-3.86g, -47.89%) | |
| Sugars, added | N/A | |
| Protein | 13.29g (+5.23g, +64.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 182.0mg (+21.00mg, +13.04%) | |
| Iron, Fe | N/A | |
| Potassium, K | 91.0mg (+18.00mg, +24.66%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Dough (soft Wheat Flour, Water, Extra Virgin Olive Oil, Salt, Yeast), Tomato Sauce (tomato Passata, Tomato Pulp, Olive Oil, Sugar, Salt, Oregano, Basil), Low Moisture Part Skim Mozzarella Cheese (milk, Salt, Microbial Rennet, Lactic Ferments), Spicy Provolone Cheese (milk, Salt, Animal Rennet), Pecorino Romano Dop Cheese (sheep's Milk, Salt, Lactic Ferments, Animal Rennet), Grana Padano Dop Cheese (milk, Salt, Animal Rennet, Preservative [lysozyme From Egg]), Sunflower Seed Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 284.0kcal (+10.00kcal, +3.65%) | |
| Total Fat | 4.21g (+2.60g, +161.49%) | |
| Saturated Fat | 0.53g (+0.53g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 389.0mg (+18.00mg, +4.85%) | |
| Total Carbohydrates | 52.63g (-2.21g, -4.03%) | |
| Dietary Fiber | 2.1g (+0.50g, +31.25%) | |
| Sugars | 5.26g (-2.80g, -34.74%) | |
| Sugars, added | N/A | |
| Protein | 9.47g (+1.41g, +17.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 147.0mg (-14.00mg, -8.70%) | |
| Iron, Fe | 3.05mg (+0.31mg, +11.31%) | |
| Potassium, K | 116.0mg (+43.00mg, +58.90%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.05g (+1.05g) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Sugar, Sunflower Seeds, Yeast, Sesame Seeds, Onion, Cornmeal, Salt, Wheat Gluten, Grain Vinegar, Preservatives (calcium Propionate, Sorbic Acid), Poppy Seeds, Monoglycerides, Garlic, Rice Flour, Xanthan Gum, Maltodextrin, Soy Lecithin, Cellulose Gum, Cornstarch | ||