President Brie Torte Soft Ripened Cheese by Besnier S A: Similar Foods

Product:
Brie Torte Soft Ripened Cheese
Brand:
President
Maker:
Besnier S A

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2121125/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal
Total Fat32.14g
Saturated Fat 21.43g
Trans Fat 0.0g
Cholesterol 107.0mg
Sodium 607.0mg
Total Carbohydrates 3.57g
Dietary Fiber 0.0g
Sugars 0.0g
Sugars, added N/A
Protein 14.29g
Core Vitamins and Minerals
Vitamin A, IU1429.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca214.0mg
Iron, Fe0.0mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk & Pasteurized Cream, Cheddar Cheese, Cheese Cultures, Prepared Horseradish, (horseradish, Distilled Vinegar, Water, Salt) Salt, Skim Milk, Natural Flavors, Locust Bean And Guar Gum (stabilizers), Apocarotenal Color, Sorbic Acid (to Protect Flavor), Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.22
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat32.14g (=)
Saturated Fat 21.43g (=)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-18.00mg, -16.82%)
Sodium 679.0mg (+72.00mg, +11.86%)
Total Carbohydrates 3.57g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 14.29g (=)
Core Vitamins and Minerals
Vitamin A, IU1429.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca214.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk & Cream, Cheese Cultures, Tomato Puree, Salt, Dairy Product Solids, Tomato Flakes, Jalapeno Peppers, Dried Chipotle Chiles, Onion, Red Peppers, Green Peppers, Distilled Vinegar, Locust Bean And Guar Gum (stabilizers), Green Chiles, Garlic, Sorbic Acid (to Protect Flavor), Carrots, Celery, Cumin, Spices, Paprika, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.39
All Nutrients Per 100g (3.527 oz)
Calories 415.0kcal (+58.00kcal, +16.25%)
Total Fat39.02g (+6.88g, +21.41%)
Saturated Fat 24.39g (+2.96g, +13.81%)
Trans Fat 0.0g (=)
Cholesterol 122.0mg (+15.00mg, +14.02%)
Sodium 610.0mg (+3.00mg, +0.49%)
Total Carbohydrates 9.76g (+6.19g, +173.39%)
Dietary Fiber 0.6g (+0.60g)
Sugars 0.0g (=)
Sugars, added N/A
Protein 7.32g (-6.97g, -48.78%)
Core Vitamins and Minerals
Vitamin A, IU1463.0IU (+34.00IU, +2.38%)
Vitamin C, total ascorbic acid5.9mg (+5.90mg)
Calcium, Ca171.0mg (-43.00mg, -20.09%)
Iron, Fe2.63mg (+2.63mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Gulf Oysters, Butter (cream, Natural Flavorings), Parmesan Cheese (pasteurized Partly Skimmed Cow's Milk, Cheese Cultures, Salt, And Enzymes), Panko Breadcrumbs (unbleached Wheat Flour, Natural Cane Sugar, Yeast, Sea Salt), Garlic, Parsley, Black Pepper, Lemon Juice, Salt, Cayenne Pepper And White Pepper
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 121.37
All Nutrients Per 100g (3.527 oz)
Calories 364.0kcal (+7.00kcal, +1.96%)
Total Fat28.57g (-3.57g, -11.11%)
Saturated Fat 21.43g (=)
Trans Fat 0.0g (=)
Cholesterol 79.0mg (-28.00mg, -26.17%)
Sodium 514.0mg (-93.00mg, -15.32%)
Total Carbohydrates 3.57g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (+7.14g, +49.97%)
Core Vitamins and Minerals
Vitamin A, IU1429.0IU (=)
Vitamin C, total ascorbic acidN/A
Calcium, Ca286.0mg (+72.00mg, +33.64%)
Iron, FeN/A
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Goats Milk, Salt, Culture, Microbial Rennet (vegetarian)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 125.51
All Nutrients Per 100g (3.527 oz)
Calories 363.0kcal (+6.00kcal, +1.68%)
Total Fat28.17g (-3.97g, -12.35%)
Saturated Fat 21.13g (-0.30g, -1.40%)
Trans Fat N/A
Cholesterol 77.0mg (-30.00mg, -28.04%)
Sodium 514.0mg (-93.00mg, -15.32%)
Total Carbohydrates 0.0g (-3.57g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.13g (+6.84g, +47.87%)
Core Vitamins and Minerals
Vitamin A, IU1408.0IU (-21.00IU, -1.47%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca282.0mg (+68.00mg, +31.78%)
Iron, Fe1.27mg (+1.27mg)
Potassium, KN/A
Vitamin D, IU14.0IU
Other Nutrients
Magnesium, Mg28.0mg
Vitamin B-120.21ug
Fatty acids, total monounsaturated6.69g
Fatty acids, total polyunsaturated0.7g
Vitamin B-60.0mg
Ingredients
Grade A Whole Goats Milk, Culture And Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 126.81
All Nutrients Per 100g (3.527 oz)
Calories 429.0kcal (+72.00kcal, +20.17%)
Total Fat42.86g (+10.72g, +33.35%)
Saturated Fat 28.57g (+7.14g, +33.32%)
Trans Fat 3.57g (+3.57g)
Cholesterol 125.0mg (+18.00mg, +16.82%)
Sodium 679.0mg (+72.00mg, +11.86%)
Total Carbohydrates 0.0g (-3.57g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 10.71g (-3.58g, -25.05%)
Core Vitamins and Minerals
Vitamin A, IU1429.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca286.0mg (+72.00mg, +33.64%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk And Cream, Salt, Lactic Starters, Enzyme, Penicillium Candidum And Geotrichum (harmless White Mold)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 127.04
All Nutrients Per 100g (3.527 oz)
Calories 300.0kcal (-57.00kcal, -15.97%)
Total Fat26.67g (-5.47g, -17.02%)
Saturated Fat 11.67g (-9.76g, -45.54%)
Trans Fat 0.0g (=)
Cholesterol 50.0mg (-57.00mg, -53.27%)
Sodium 600.0mg (-7.00mg, -1.15%)
Total Carbohydrates 6.67g (+3.10g, +86.83%)
Dietary Fiber 0.0g (=)
Sugars 3.33g (+3.33g)
Sugars, added N/A
Protein 10.0g (-4.29g, -30.02%)
Core Vitamins and Minerals
Vitamin A, IU1333.0IU (-96.00IU, -6.72%)
Vitamin C, total ascorbic acid4.0mg (+4.00mg)
Calcium, Ca200.0mg (-14.00mg, -6.54%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers [carob Bean And Or Xanthan And Or Guar Gums]), Mayonnaise (soybean Oil, Water, Salted Egg Yolk, High Fructose Con Syrup, Vinegar, Salt, Spices, Garlic Powder, Onion Powder, Calcium Disodium Edta [protect Quality]), Artichokes, Spinach, Pasteurized Low Moisture Part Skim Mozzarella And Asiago Cheese Blend (low Moisture Part Skim Mozzarella [pasteurized Milk, Cheese Culture, Salt, Enzymes], Asiago Cheese [pasteurized Milk, Salt, Cheese Culture, Enzymes], Roasted Garlic, Potato Starch, Natamycin [natural Mold Inhibitor]), Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Sour Cream (cultured Milk, Cream, Nonfat Milkpowder, Gelatin), Salt, Sugar, Vinegar, Lemon Juice Concentrate, Glucano Delta Lactone, Potassium Sorbate And Sodium Benzoate (preservatives), Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 129.67
All Nutrients Per 100g (3.527 oz)
Calories 273.0kcal (-84.00kcal, -23.53%)
Total Fat22.73g (-9.41g, -29.28%)
Saturated Fat 15.91g (-5.52g, -25.76%)
Trans Fat 0.0g (=)
Cholesterol 91.0mg (-16.00mg, -14.95%)
Sodium 545.0mg (-62.00mg, -10.21%)
Total Carbohydrates 4.55g (+0.98g, +27.45%)
Dietary Fiber 0.0g (=)
Sugars 4.55g (+4.55g)
Sugars, added N/A
Protein 13.64g (-0.65g, -4.55%)
Core Vitamins and Minerals
Vitamin A, IU1364.0IU (-65.00IU, -4.55%)
Vitamin C, total ascorbic acid16.4mg (+16.40mg)
Calcium, Ca182.0mg (-32.00mg, -14.95%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Neufchatel And Monterey Jack Cheeses (pasteurized Cultured Milk And Cream, Salt, Enzymes, Carob Bean Gum), Sweet Red Bell Peppers, Water, Cream, Jalapeno Peppers, Buttermilk, Green Bell Pepper Juice, Red Bell Peppers*, Salt, Potassium Sorbate (to Protect Flavor), Citric Acid, Xanthan Gum, Spice Extract
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 130.38
All Nutrients Per 100g (3.527 oz)
Calories 429.0kcal (+72.00kcal, +20.17%)
Total FatN/A
Saturated Fat 28.57g (+7.14g, +33.32%)
Trans Fat 3.57g (+3.57g)
Cholesterol 125.0mg (+18.00mg, +16.82%)
Sodium 679.0mg (+72.00mg, +11.86%)
Total Carbohydrates 0.0g (-3.57g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 10.71g (-3.58g, -25.05%)
Core Vitamins and Minerals
Vitamin A, IU1429.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca286.0mg (+72.00mg, +33.64%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Ingredients: Pasteurized Milk And Cream, Salt, Lactic Starters, Enzyme, Penicillium Candidum And Geotrichum (harmless White Mold)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 131.19
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat28.57g (-3.57g, -11.11%)
Saturated Fat 17.86g (-3.57g, -16.66%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-18.00mg, -16.82%)
Sodium 536.0mg (-71.00mg, -11.70%)
Total Carbohydrates 14.29g (+10.72g, +300.28%)
Dietary Fiber 0.0g (=)
Sugars 14.29g (+14.29g)
Sugars, added N/A
Protein 7.14g (-7.15g, -50.03%)
Core Vitamins and Minerals
Vitamin A, IU1429.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca107.0mg (-107.00mg, -50.00%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cream Cheese (pasteurized Cream And Milk, Lactic Acid And Or Cheese Culture, Salt, Stabilizers [xanthan, Locust Bean And Guar Gums]), Brown Sugar, Cultured Milk Powder, Vinegar Powder, Natural Flavor (water, Organic Ethyl Alcohol, Organic Flavor, Organic Evaporated Cane Juice, Salt, Natural Flavor), Salt, Xanthan Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 132.56
All Nutrients Per 100g (3.527 oz)
Calories 282.0kcal (-75.00kcal, -21.01%)
Total Fat12.94g (-19.20g, -59.74%)
Saturated Fat 4.71g (-16.72g, -78.02%)
Trans Fat 0.0g (=)
Cholesterol 41.0mg (-66.00mg, -61.68%)
Sodium 553.0mg (-54.00mg, -8.90%)
Total Carbohydrates 31.76g (+28.19g, +789.64%)
Dietary Fiber 2.4g (+2.40g)
Sugars 1.18g (+1.18g)
Sugars, added N/A
Protein 10.59g (-3.70g, -25.89%)
Core Vitamins and Minerals
Vitamin A, IU1471.0IU (+42.00IU, +2.94%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca176.0mg (-38.00mg, -17.76%)
Iron, Fe2.12mg (+2.12mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Filling: Rapini (broccoli Rabe), Mozzarella Cheese (milk, Salt, Rennet), Breadcrumbs (wheat Flour, Natural Yeast, Salt), Extra Virgin Olive Oil, Grana Padano Cheese D O P (milk, Salt, Rennet, Lysozyme From Egg White), Red Chili Pepper Sauce (red Chilli Peppers, Sunflower Oil, Extra Virgin Olive Oil, Sun Dried Tomatoes, Basil, Garlic, Salt), Garlic, Pecorino Romano Cheese D O P (sheeps Milk, Salt, Rennet), Salt Pasta: Soft Wheat Flour, Pasteurized Egg, Durum Wheat Semolina
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 134.19
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat28.57g (-3.57g, -11.11%)
Saturated Fat 21.43g (=)
Trans Fat N/A
Cholesterol 71.0mg (-36.00mg, -33.64%)
Sodium 500.0mg (-107.00mg, -17.63%)
Total Carbohydrates 3.57g (=)
Dietary Fiber 0.0g (=)
Sugars 3.57g (+3.57g)
Sugars, added N/A
Protein 21.43g (+7.14g, +49.97%)
Core Vitamins and Minerals
Vitamin A, IU1429.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca286.0mg (+72.00mg, +33.64%)
Iron, Fe1.29mg (+1.29mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Goat Milk, Culture, Enzymes, Salt, Pimentos, Spices
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 134.34
All Nutrients Per 100g (3.527 oz)
Calories 300.0kcal (-57.00kcal, -15.97%)
Total Fat30.0g (-2.14g, -6.66%)
Saturated Fat 11.67g (-9.76g, -45.54%)
Trans Fat 0.0g (=)
Cholesterol 67.0mg (-40.00mg, -37.38%)
Sodium 667.0mg (+60.00mg, +9.88%)
Total Carbohydrates 3.33g (-0.24g, -6.72%)
Dietary Fiber 0.0g (=)
Sugars 3.33g (+3.33g)
Sugars, added N/A
Protein 6.67g (-7.62g, -53.32%)
Core Vitamins and Minerals
Vitamin A, IU1333.0IU (-96.00IU, -6.72%)
Vitamin C, total ascorbic acid4.0mg (+4.00mg)
Calcium, Ca200.0mg (-14.00mg, -6.54%)
Iron, Fe1.2mg (+1.20mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Xanthan Gum, Carob Bean Gum, Guar Gum), Mayonnaise (soybean Oil, Water, Cider Vinegar, Egg Yolks, Contains Less Than 2% Of Salt, Spice,lemon Juice Concentrate), Spinach, Artichoke Hearts (quartered Artichoke Hearts, Water, Salt, Citric Acid [preservative], Ascorbic Acid [preservative]), Sour Cream (cultured Milk, Cream, Nonfat Milk, Powder, Gelatin), Mozzarella And Asiago Cheese Blend With Garlic (low Moisture Part Skim Mozzarella Cheese [pasteurized Milk, Bacterial Culture, Salt, Enzymes], Asiago [pasteurized Milk, Salt, Bacterial Culture, Enzymes], Roasted Garlic, Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [natural Mold Inhibitor]), Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Jarlsberg Cheese (pasteurized Part Skim Milk, Culture, Salt, Rennet), Salt, Sugar, Distilled Vinegar, Lemon Juice Concentrate, Glucono Delta Lactone, Sodium Benzoate (preservative), Potassium Sorbate (preservative), Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 134.34
All Nutrients Per 100g (3.527 oz)
Calories 300.0kcal (-57.00kcal, -15.97%)
Total Fat30.0g (-2.14g, -6.66%)
Saturated Fat 11.67g (-9.76g, -45.54%)
Trans Fat 0.0g (=)
Cholesterol 67.0mg (-40.00mg, -37.38%)
Sodium 667.0mg (+60.00mg, +9.88%)
Total Carbohydrates 3.33g (-0.24g, -6.72%)
Dietary Fiber 0.0g (=)
Sugars 3.33g (+3.33g)
Sugars, added N/A
Protein 6.67g (-7.62g, -53.32%)
Core Vitamins and Minerals
Vitamin A, IU1333.0IU (-96.00IU, -6.72%)
Vitamin C, total ascorbic acid4.0mg (+4.00mg)
Calcium, Ca200.0mg (-14.00mg, -6.54%)
Iron, Fe1.2mg (+1.20mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cream Cheese (pasteurized Cultured Milk And Cream Salt, Xanthan Gum, Carob Bean Gum, Guar Gum, Mayonnaise (soybean Oil, Water, Cider Vinegar, Egg Yolks, Contains Less Than 2% Of Salt, Spice, Lemon Juice Concentrate), Spinach, Artichoke Hearts (quartered Artichoke Hearts, Water, Salt, Citric Acid [preservative], Ascorbic Acid [preservative]), Sour Cream (cultured Milk, Cream, Nonfat Milk, Powder, Gelatin), Mozzarella And Asiago Cheese Blend With Garlic (low Moisture Part Skim Mozzarella Cheese [pasteurized Milk, Bacterial Culture, Salt, Enzymes], Asiago [pasteurized Milk, Salt, Bacterial Culture, Enzymes], Roasted Garlic, Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [natural Mold Inhibitor]), Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Jarlsberg Cheese (pasteurized Part Skim Milk, Culture, Salt, Rennet), Salt, Sugar, Distilled Vinegar, Lemon Juice Concentrate, Glucono Delta Lactone, Sodium Benzoate (preservative), Potassium Sorbate (preservative), Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 134.34
All Nutrients Per 100g (3.527 oz)
Calories 300.0kcal (-57.00kcal, -15.97%)
Total Fat30.0g (-2.14g, -6.66%)
Saturated Fat 11.67g (-9.76g, -45.54%)
Trans Fat 0.0g (=)
Cholesterol 67.0mg (-40.00mg, -37.38%)
Sodium 667.0mg (+60.00mg, +9.88%)
Total Carbohydrates 3.33g (-0.24g, -6.72%)
Dietary Fiber 0.0g (=)
Sugars 3.33g (+3.33g)
Sugars, added N/A
Protein 6.67g (-7.62g, -53.32%)
Core Vitamins and Minerals
Vitamin A, IU1333.0IU (-96.00IU, -6.72%)
Vitamin C, total ascorbic acid4.0mg (+4.00mg)
Calcium, Ca200.0mg (-14.00mg, -6.54%)
Iron, Fe1.2mg (+1.20mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Xanthan Gum, Carob Bean Gum, Guar Gum), Mayonnaise (soybean Oil, Water, Cider Vinegar, Egg Yolks, Contains Less Than 2% Of Salt, Spice, Lemon Juice Concentrate), Spinach, Artichoke Hearts (quartered Artichoke Hearts, Water, Salt, Citric Acid [preservative], Ascorbic Acid [preservative]), Sour Cream (cultured Milk, Cream, Nonfat Milk Powder, Gelatin), Mozzarella And Asiago Cheese Blend With Garlic (low Moisture Part Skim Mozzarella Cheese [pasteurized Milk, Bacterial Culture, Salt, Enzymes], Asiago [pasteurized Milk, Salt, Bacterial Culture, Enzymes], Roasted Garlic, Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [natural Mold Inhibitor]), Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Jarlsberg Cheese (pasteurized Part Skim Milk, Culture, Salt, Rennet), Salt, Sugar, Distilled Vinegar, Lemon Juice Concentrate, Glucono Delta Lactone, Sodium Benzoate (preservative), Potassium Sorbate (preservative), Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 138.29
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (-71.00kcal, -19.89%)
Total Fat21.43g (-10.71g, -33.32%)
Saturated Fat 3.57g (-17.86g, -83.34%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (-107.00mg, -100.00%)
Sodium 607.0mg (=)
Total Carbohydrates 17.86g (+14.29g, +400.28%)
Dietary Fiber 10.7g (+10.70g)
Sugars 3.57g (+3.57g)
Sugars, added N/A
Protein 10.71g (-3.58g, -25.05%)
Core Vitamins and Minerals
Vitamin A, IU1429.0IU (=)
Vitamin C, total ascorbic acid42.9mg (+42.90mg)
Calcium, Ca214.0mg (=)
Iron, Fe3.86mg (+3.86mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cabbage*, Arugula*, Sesame Seeds*, Lemon Juice*, Pumpkin Seeds*, Chia Seeds*, Nutritional Yeast, Garlic*, Extra Virgin Olive Oil*, Himalayan Crystal Salt, Apple Cider Vinegar*, Caraway Seeds*, Dill*