Brew Pub Lotzza Hotzza Pizza by Bernatello's Pizza, Inc: Similar Foods
- Product:
- Lotzza Hotzza Pizza
- Brand:
- Brew Pub
- Maker:
- Bernatello's Pizza, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2079736/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 238.0kcal | |
| Total Fat | 11.56g | |
| Saturated Fat | 5.44g | |
| Trans Fat | 0.0g | |
| Cholesterol | 31.0mg | |
| Sodium | 490.0mg | |
| Total Carbohydrates | 19.73g | |
| Dietary Fiber | 2.0g | |
| Sugars | 2.04g | |
| Sugars, added | N/A | |
| Protein | 13.61g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 136.0IU | |
| Vitamin C, total ascorbic acid | 12.2mg | |
| Calcium, Ca | 238.0mg | |
| Iron, Fe | 1.84mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Crust (wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Lard [bha, Propyl Gallate With Citric Acid Added To Help Protect Flavor], Soybean Oil, Dough Conditioner [whey, L Cysteine, Mono Hydrochloride], Salt, Sugar, Yeast), Sauce (water, Tomato Puree, Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Salt, Spices, Sugar, Garlic Powder): Cooked Italian Sausage (pork, Spices, Salt, Dextrose, Garlic Powder, Paprika, Flavoring), Spicy Italian Sausage (pork, Pork Fat, Spices, Salt, Dextrose, Paprika, Natural Flavorings, Granulated Garlic, Sodium Phosphates, Oleoresin Of Paprika), Red Peppers, Jalapeno | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 245.0kcal (+7.00kcal, +2.94%) | |
| Total Fat | 11.89g (+0.33g, +2.85%) | |
| Saturated Fat | 5.59g (+0.15g, +2.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+4.00mg, +12.90%) | |
| Sodium | 538.0mg (+48.00mg, +9.80%) | |
| Total Carbohydrates | 20.28g (+0.55g, +2.79%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 2.1g (+0.06g, +2.94%) | |
| Sugars, added | N/A | |
| Protein | 14.69g (+1.08g, +7.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 140.0IU (+4.00IU, +2.94%) | |
| Vitamin C, total ascorbic acid | 6.3mg (-5.90mg, -48.36%) | |
| Calcium, Ca | 245.0mg (+7.00mg, +2.94%) | |
| Iron, Fe | 1.89mg (+0.05mg, +2.72%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Crust (wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Lard [bha, Propyl Gallate With Citric Acid Added To Help Protect Flavor], Soybean Oil, Dough Conditioner [whey, L Cysteine, Mono Hydrochloride], Salt, Sugar, Yeast), Sauce (water, Tomato Paste, Spices, Salt, Sugar, Garlic Powder), Cooked Italian Sausage (pork, Spices, Salt, Dextrose, Garlic Powder, Paprika, Flavoring) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 245.0kcal (+7.00kcal, +2.94%) | |
| Total Fat | 11.89g (+0.33g, +2.85%) | |
| Saturated Fat | 5.59g (+0.15g, +2.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+4.00mg, +12.90%) | |
| Sodium | 545.0mg (+55.00mg, +11.22%) | |
| Total Carbohydrates | 20.28g (+0.55g, +2.79%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 2.1g (+0.06g, +2.94%) | |
| Sugars, added | N/A | |
| Protein | 14.69g (+1.08g, +7.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 140.0IU (+4.00IU, +2.94%) | |
| Vitamin C, total ascorbic acid | 6.3mg (-5.90mg, -48.36%) | |
| Calcium, Ca | 245.0mg (+7.00mg, +2.94%) | |
| Iron, Fe | 1.89mg (+0.05mg, +2.72%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Crust (wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Lard [bha, Propyl Gallate With Citric Acid Added To Help Protect Flavor], Soy Bean Oil, Dough Conditioner [whey, L Cysteine, Mono Hydrochloride], Salt, Sugar, Yeast), Sauce (water, Tomato Puree, Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Salt, Spices, Sugar, Garlic Powder), Cooked Italian Sausage (pork, Spices, Salt, Dextrose, Garlic Powder, Paprika, Flavoring) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 256.0kcal (+18.00kcal, +7.56%) | |
| Total Fat | 10.53g (-1.03g, -8.91%) | |
| Saturated Fat | 6.02g (+0.58g, +10.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (+3.00mg, +9.68%) | |
| Sodium | 489.0mg (-1.00mg, -0.20%) | |
| Total Carbohydrates | 27.82g (+8.09g, +41.00%) | |
| Dietary Fiber | 0.8g (-1.20g, -60.00%) | |
| Sugars | 7.52g (+5.48g, +268.63%) | |
| Sugars, added | N/A | |
| Protein | 11.28g (-2.33g, -17.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 150.0IU (+14.00IU, +10.29%) | |
| Vitamin C, total ascorbic acid | 0.9mg (-11.30mg, -92.62%) | |
| Calcium, Ca | 188.0mg (-50.00mg, -21.01%) | |
| Iron, Fe | 1.35mg (-0.49mg, -26.63%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Part Skim Mozzarella Cheese ([pasteurized Milk, Cultures, Salt, Enzymes], Modified Food Starch, Methylcellulose), Sugar, Palm Oil, Soybean Oil, Yeast, Salt, Cultured Wheat Starch, Sodium Bicarbonate, Sodium Aluminum Phosphate, Dough Conditioners (wheat Flour, Datem, Dextrose, Soybean Oil, Ascorbic Acid, Enzymes, L Cysteine), Citric Acid Toppings: Cheeses (low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {color}]), Sauce (sugar, Water, Tomato Paste, Vinegar, Modified Food Starch, Salt, Worcestershire Concentrate [distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor, Sulfiting Agent], Pineapple Juice Concentrate, Caramel Color, Spices, Molasses, Natural Hickory Smoke Flavor, Garlic Powder), Fully Cooked Shredded Pork (pork [pork Rubbed With 2% Or Less Of: Salt, Sugar, Flavorings], Vinegar) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 280.0kcal (+42.00kcal, +17.65%) | |
| Total Fat | 12.71g (+1.15g, +9.95%) | |
| Saturated Fat | 5.08g (-0.36g, -6.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-1.00mg, -3.23%) | |
| Sodium | 517.0mg (+27.00mg, +5.51%) | |
| Total Carbohydrates | 28.81g (+9.08g, +46.02%) | |
| Dietary Fiber | 1.7g (-0.30g, -15.00%) | |
| Sugars | 3.39g (+1.35g, +66.18%) | |
| Sugars, added | N/A | |
| Protein | 13.56g (-0.05g, -0.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 169.0IU (+33.00IU, +24.26%) | |
| Vitamin C, total ascorbic acid | 1.0mg (-11.20mg, -91.80%) | |
| Calcium, Ca | 212.0mg (-26.00mg, -10.92%) | |
| Iron, Fe | 2.29mg (+0.45mg, +24.46%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pizza Crusts (enriched Wheat Flour, [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Sugar, Palm Oil, Yeast, Cultured Dextrose, Natural Flavor, Soy Lecithin, Salt, Enzymes, Canola Oil, Ascorbic Acid), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), Pizza Sauce (water, Crushed Tomato, Canola Oil, Sugar, Salt, Citric Acid, Xanthan Gum, Spices, Garlic Powder), Uncured Smoked Pepperoni No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Sea Salt And Cultured Celery Extract (pork, Sea Salt, Cane Sugar, Spice, Cultured Celery Extract, Paprika, Cherry Powder, Extractives Of Paprika, Garlic Powder, Rice Concentrate, Lactic Acid Starter Culture, Spice Extract) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 280.0kcal (+42.00kcal, +17.65%) | |
| Total Fat | 12.71g (+1.15g, +9.95%) | |
| Saturated Fat | 5.08g (-0.36g, -6.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-1.00mg, -3.23%) | |
| Sodium | 517.0mg (+27.00mg, +5.51%) | |
| Total Carbohydrates | 28.81g (+9.08g, +46.02%) | |
| Dietary Fiber | 1.7g (-0.30g, -15.00%) | |
| Sugars | 3.39g (+1.35g, +66.18%) | |
| Sugars, added | N/A | |
| Protein | 13.56g (-0.05g, -0.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 169.0IU (+33.00IU, +24.26%) | |
| Vitamin C, total ascorbic acid | 1.0mg (-11.20mg, -91.80%) | |
| Calcium, Ca | 212.0mg (-26.00mg, -10.92%) | |
| Iron, Fe | 2.29mg (+0.45mg, +24.46%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pizza Crusts (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Palm Oil, Yeast, Cultured Dextrose, Natural Flavor, Soy Lecithin, Salt, Enzymes, Canola Oil, Ascorbic Acid), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), Pizza Sauce (water, Crushed Tomato, Canola Oil, Sugar, Salt, Citric Acid, Xanthan Gum, Spices, Garlic Powder), Uncured Smoked Pepperoni No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Sea Salt And Cultured Celery Extract (pork, Sea Salt, Cane Sugar, Spice, Cultured Celery Extract, Paprika, Cherry Powder, Extractives Of Paprika, Garlic Powder, Rice Concentrate, Lactic Acid Starter Culture, Spice Extract) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 236.0kcal (-2.00kcal, -0.84%) | |
| Total Fat | 9.55g (-2.01g, -17.39%) | |
| Saturated Fat | 3.82g (-1.62g, -29.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (+7.00mg, +22.58%) | |
| Sodium | 529.0mg (+39.00mg, +7.96%) | |
| Total Carbohydrates | 29.3g (+9.57g, +48.50%) | |
| Dietary Fiber | 2.5g (+0.50g, +25.00%) | |
| Sugars | 4.46g (+2.42g, +118.63%) | |
| Sugars, added | N/A | |
| Protein | 10.83g (-2.78g, -20.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 191.0IU (+55.00IU, +40.44%) | |
| Vitamin C, total ascorbic acid | 3.8mg (-8.40mg, -68.85%) | |
| Calcium, Ca | 223.0mg (-15.00mg, -6.30%) | |
| Iron, Fe | 1.72mg (-0.12mg, -6.52%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Crust (water, Tapioca Flour, Egg, Brown Rice Flour, Milet Flour, Honey, Extra Virgin Olive Oil, Xanthan Gum, Dry Active Yeast, Salt), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Pizza Sauce (vine Ripened Fresh Tomatoes, Salt, Garlic Powder, Onions, Oregano, Basil, Fennel, Black Pepper, Red Pepper And Naturally Derived Citric Acid), Seasoned Romano Cheese (romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Oregano, Powdered Cellulose Added To Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 246.0kcal (+8.00kcal, +3.36%) | |
| Total Fat | 10.53g (-1.03g, -8.91%) | |
| Saturated Fat | 4.39g (-1.05g, -19.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+4.00mg, +12.90%) | |
| Sodium | 491.0mg (+1.00mg, +0.20%) | |
| Total Carbohydrates | 22.81g (+3.08g, +15.61%) | |
| Dietary Fiber | 1.8g (-0.20g, -10.00%) | |
| Sugars | 3.51g (+1.47g, +72.06%) | |
| Sugars, added | N/A | |
| Protein | 15.79g (+2.18g, +16.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 175.0IU (+39.00IU, +28.68%) | |
| Vitamin C, total ascorbic acid | 10.5mg (-1.70mg, -13.93%) | |
| Calcium, Ca | 175.0mg (-63.00mg, -26.47%) | |
| Iron, Fe | 1.26mg (-0.58mg, -31.52%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Uncured Ham Chunked And Formed No Nitrates Or Nitrites Added Except Those Naturally Occurring In Celery Juice Powder And Sea Salt (pork, Water, Vinegar, Contains 2% Or Less Of: Sea Salt, Potassium Chloride, Sugar, Celery Juice Powder, Cherry Powder, Natural Flavor), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [for Color]), Potato Starch [anti Caking], Natamycin [preservative]), Water, Whole Wheat Flour, Enriched Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Wheat Gluten, Soybean Oil, Sugar, Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Dry Malt (extract Of Malted Barley And Corn, Wheat Starch, Soy Lecithin), Mono And Diglycerides, Dry Yeast, Guar Gum, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-24.00kcal, -10.08%) | |
| Total Fat | 7.56g (-4.00g, -34.60%) | |
| Saturated Fat | 3.78g (-1.66g, -30.51%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (+3.00mg, +9.68%) | |
| Sodium | 550.0mg (+60.00mg, +12.24%) | |
| Total Carbohydrates | 23.95g (+4.22g, +21.39%) | |
| Dietary Fiber | 1.7g (-0.30g, -15.00%) | |
| Sugars | 2.94g (+0.90g, +44.12%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+0.68g, +5.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 168.0IU (+32.00IU, +23.53%) | |
| Vitamin C, total ascorbic acid | 1.0mg (-11.20mg, -91.80%) | |
| Calcium, Ca | 210.0mg (-28.00mg, -11.76%) | |
| Iron, Fe | 1.13mg (-0.71mg, -38.59%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
9 Grain Bread With Multigrain Topping: Water, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Grain Base (whole Wheat Flour, Wheat Flour, Whole Grain Rye Meal, Rye Flour, Sunflower Seeds, Sesame Seeds, Oatmeal, Yellow Corn Meal, Salt, Contains 2% Or Less Of: Barley Flakes, Millet, Malt Powder [dried Corn Syrup, Barley Malt Extract], Sugar, Lactic Acid, Acetic Acid, Malted Barley Flour), Whole Wheat Flour, Dough Base (dextrose, Sugar, Soybean Oil, Salt, Mono Diglycerides, Defatted Soy Flour, Corn Starch, Contains 2% Or Less Of: Monocalcium Phosphate, Calcium Stearoyl Lactylate [csl], Ascorbic Acid, Potassium Iodate, Soy Lecithin, L Cysteine Hydrochloride, Natural And Artificial Flavor, Enzyme), Honey, Millet, Sunflower Seeds, Flax Seeds, Dough Extender (wheat Flour, Monoglycerides, Wheat Gluten, Corn Syrup Solids, Contains 2% Or Less Of: Silicon Dioxide [flow Aid], Soybean Oil, Enzymes [wheat], Calcium Sulfate, Salt), Yeast, Calcium Propionate, Salt, Multigrain Topping (oats, Sunflower Seeds, Flax Seeds, Barley Flakes, Millet) Fully Cooked Ham Water Added: Ham Cured With Water, Dextrose, Salt, Contains 2% Or Less Of Potassium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite Swiss Cheese: Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+12.00kcal, +5.04%) | |
| Total Fat | 10.14g (-1.42g, -12.28%) | |
| Saturated Fat | 4.73g (-0.71g, -13.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-4.00mg, -12.90%) | |
| Sodium | 514.0mg (+24.00mg, +4.90%) | |
| Total Carbohydrates | 29.73g (+10.00g, +50.68%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 2.03g (-0.01g, -0.49%) | |
| Sugars, added | N/A | |
| Protein | 10.14g (-3.47g, -25.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 203.0IU (+67.00IU, +49.26%) | |
| Vitamin C, total ascorbic acid | 2.4mg (-9.80mg, -80.33%) | |
| Calcium, Ca | 203.0mg (-35.00mg, -14.71%) | |
| Iron, Fe | 0.49mg (-1.35mg, -73.37%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Sauce (water, Tomato Paste, Soybean Oil, Modified Food Starch, Salt, Spices, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese (pasteurized Cultured Part Skim Milk, Salt, Enzymes]], Garlic Powder, Xanthan Gum), Cheeses (low Moisture Mozzarella [pasteurized Milk Cheese Cultures, Salt, Enzymes]), Provolone [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Pepperoni (pork Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid May Contain Water) Crust: Malted Wheat Flour (wheat Flour, Malted Barley Flour), Water, Contains 2% Or Less Of: Yeast, Sugar, Salt, Soybean Oil, L Cysteine, Calcium Propionate (preservative), Soy Lecithin (processing Aid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal (+27.00kcal, +11.34%) | |
| Total Fat | 12.35g (+0.79g, +6.83%) | |
| Saturated Fat | 5.88g (+0.44g, +8.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-2.00mg, -6.45%) | |
| Sodium | 547.0mg (+57.00mg, +11.63%) | |
| Total Carbohydrates | 24.12g (+4.39g, +22.25%) | |
| Dietary Fiber | 1.2g (-0.80g, -40.00%) | |
| Sugars | 1.18g (-0.86g, -42.16%) | |
| Sugars, added | N/A | |
| Protein | 13.53g (-0.08g, -0.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 176.0IU (+40.00IU, +29.41%) | |
| Vitamin C, total ascorbic acid | 5.3mg (-6.90mg, -56.56%) | |
| Calcium, Ca | 206.0mg (-32.00mg, -13.45%) | |
| Iron, Fe | 2.12mg (+0.28mg, +15.22%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Dough: Enriched Unbleached Wheat Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil (with Citric Acid Added As A Preservative), Dough Conditioner (salt, Wheat Flour, Dextrose, Mono And Diglycerides, Ascorbic Acid, L Cysteine), Dough Enhancing Agent (enriched Wheat Flour [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Corn Syrup Solids, Isolated Oat Product, Sodium Stearoyl Lactylate [ssl], Monoglycerides, Guar Gum, Sodium Alginate, Yeast, Xanthan Gum, Enzymes [wheat]), Palm Oil, Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid) Filling: Cooked Chopped Beef Steak With Peppers & Onions (caramel Color And Smoke Flavoring Added Beef, Water, Seasoning [modified Potato Starch, Salt, Onion Powder, Hydrolyzed Corn Protein, Garlic Powder, Sodium Phosphates, Yeast Extract, Sugar, Dehydrated Beef Stock, Spices, Sunflower Oil, Caramel Color, Lactic Acid, Disodium Inosinate, Disodium Guanylate, Dextrose, Grill Flavor {from Sunflower Oil}, Beef Fat, Natural Smoke Flavor], Green Bell Peppers, Onions), Provolone Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Natural Cheese Flavor (cheddar Cheese, Parmesan Cheese, Romano Cheese, Mozzarella Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Whey Protein Powder, Maltodextrin, Salt) Topping: Parmesan & Romano Cheese Blend (parmesan Cheese [made From Cow's Milk, Salt, Enzymes], Romano Cheese [made From Cow's Milk, Salt, Enzymes], Powdered Cellulose Starch Blend Added To Prevent Caking),, Bread Crumbs (bleached Flour, Water, Vegetable Oil [soybean Oil, Cottonseed Oil, And Or Canola Oil], Salt, Yeast, Contains 2% Or Less Of The Following: Sugar, Dextrose), Oregano, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (-27.00kcal, -11.34%) | |
| Total Fat | 7.89g (-3.67g, -31.75%) | |
| Saturated Fat | 2.63g (-2.81g, -51.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-5.00mg, -16.13%) | |
| Sodium | 509.0mg (+19.00mg, +3.88%) | |
| Total Carbohydrates | 22.81g (+3.08g, +15.61%) | |
| Dietary Fiber | 0.9g (-1.10g, -55.00%) | |
| Sugars | 5.26g (+3.22g, +157.84%) | |
| Sugars, added | N/A | |
| Protein | 12.28g (-1.33g, -9.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 175.0IU (+39.00IU, +28.68%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-11.10mg, -90.98%) | |
| Calcium, Ca | 175.0mg (-63.00mg, -26.47%) | |
| Iron, Fe | 0.95mg (-0.89mg, -48.37%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sauce (skim Milk, Romano And Parmesan Cheeses [part Skim Milk, Cultures, Enzymes, Salt], Soybean Oil, Water, Butter [cream, Salt], Corn Starch, Contains 2% Or Less Of: Salt, Egg Yolk, Whey Protein Concentrate, Garlic Powder, Yeast Extract, Spices), Pasta [semolina (wheat), Niacin, Iron (ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid], Chicken (boneless Chicken Breast, Salt, Pepper, Soybean Oil), Bacon [pork, Water, Sugar, Sea Salt, Celery Powder], Pea, Cultured Dextrose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (+14.00kcal, +5.88%) | |
| Total Fat | 10.2g (-1.36g, -11.76%) | |
| Saturated Fat | 4.76g (-0.68g, -12.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-4.00mg, -12.90%) | |
| Sodium | 517.0mg (+27.00mg, +5.51%) | |
| Total Carbohydrates | 29.25g (+9.52g, +48.25%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 2.04g (=) | |
| Sugars, added | N/A | |
| Protein | 10.2g (-3.41g, -25.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 204.0IU (+68.00IU, +50.00%) | |
| Vitamin C, total ascorbic acid | 2.4mg (-9.80mg, -80.33%) | |
| Calcium, Ca | 204.0mg (-34.00mg, -14.29%) | |
| Iron, Fe | 0.49mg (-1.35mg, -73.37%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Sauce (water, Tomato Paste, Soybean Oil, Modified Food Starch, Salt, Spices, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {pasteurized Cultured Part Skim Milk, Salt, Enzymes}], Garlic Powder, Xanthan Gum), Cheeses (low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid) Crust: Malted Wheat Flour (wheat Flour, Malted Barley Flour), Water, Contains 2% Or Less Of: Yeast, Sugar, Salt, Soybean Oil, L Cysteine, Calcium Propionate (preservative), Soy Lecithin (processing Aid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (+14.00kcal, +5.88%) | |
| Total Fat | 10.2g (-1.36g, -11.76%) | |
| Saturated Fat | 4.76g (-0.68g, -12.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-4.00mg, -12.90%) | |
| Sodium | 517.0mg (+27.00mg, +5.51%) | |
| Total Carbohydrates | 29.25g (+9.52g, +48.25%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 2.04g (=) | |
| Sugars, added | N/A | |
| Protein | 10.2g (-3.41g, -25.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 204.0IU (+68.00IU, +50.00%) | |
| Vitamin C, total ascorbic acid | 2.4mg (-9.80mg, -80.33%) | |
| Calcium, Ca | 204.0mg (-34.00mg, -14.29%) | |
| Iron, Fe | 0.49mg (-1.35mg, -73.37%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Sauce (water, Tomato Paste, Soybean Oil, Modified Food Starch, Salt, Spices, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {pasteurized Cultured Part Skim Milk, Salt, Enzymes}], Garlic Powder, Xanthan Gum), Cheeses (low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid) Crust: Malted Wheat Flour (wheat Flour, Malted Barley Flour), Water, Contains 2% Or Less Of: Yeast, Sugar, Salt, Soybean Oil, L Cysteine, Calcium Propionate (preservative), Soy Lecithin (processing Aid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 255.0kcal (+17.00kcal, +7.14%) | |
| Total Fat | 5.1g (-6.46g, -55.88%) | |
| Saturated Fat | 3.57g (-1.87g, -34.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 51.0mg (+20.00mg, +64.52%) | |
| Sodium | 500.0mg (+10.00mg, +2.04%) | |
| Total Carbohydrates | 38.78g (+19.05g, +96.55%) | |
| Dietary Fiber | 2.0g (=) | |
| Sugars | 1.02g (-1.02g, -50.00%) | |
| Sugars, added | N/A | |
| Protein | 11.22g (-2.39g, -17.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 204.0IU (+68.00IU, +50.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-12.20mg, -100.00%) | |
| Calcium, Ca | 204.0mg (-34.00mg, -14.29%) | |
| Iron, Fe | 1.47mg (-0.37mg, -20.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta (wheat Flour, Pasteurized Eggs, Durum Wheat Semolina, Water), Filling (ricotta Cheese [whey, Cream, Salt, Citric Acid {acidity Regulator}], Water, Bread Crumbs [wheat Flour, Salt, Natural Yeast], Potato Flakes, Grated Cheese [milk, Salt, Microbial Rennet], Mozzarella [milk, Salt, Microbial Rennet], Provolone Cheese [milk, Salt, Microbial Rennet], Corn Flour, Lemon Juice, Salt, Whey Powder, Butter [cream], Yeast Extract) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 255.0kcal (+17.00kcal, +7.14%) | |
| Total Fat | 5.1g (-6.46g, -55.88%) | |
| Saturated Fat | 3.57g (-1.87g, -34.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 51.0mg (+20.00mg, +64.52%) | |
| Sodium | 500.0mg (+10.00mg, +2.04%) | |
| Total Carbohydrates | 38.78g (+19.05g, +96.55%) | |
| Dietary Fiber | 2.0g (=) | |
| Sugars | 1.02g (-1.02g, -50.00%) | |
| Sugars, added | N/A | |
| Protein | 11.22g (-2.39g, -17.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 204.0IU (+68.00IU, +50.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-12.20mg, -100.00%) | |
| Calcium, Ca | 204.0mg (-34.00mg, -14.29%) | |
| Iron, Fe | 1.47mg (-0.37mg, -20.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta (wheat Flour, Pasteurized Eggs, Durum Wheat Semolina, Water), Filling (ricotta Cheese [whey, Cream, Salt, Citric Acid {acidity Regulator}], Water, Bread Crumbs [wheat Flour, Salt, Natural Yeast], Potato Flakes, Grated Cheese [milk, Salt, Microbial Rennet], Mozzarella [milk, Salt, Microbial Rennet], Provolone Cheese [milk, Salt, Microbial Rennet], Corn Flour, Lemon Juice, Salt, Whey Powder, Butter [cream], Yeast Extract) | ||