Chili's Chicken & Cheese Enchiladas, Bold Food Fresh, Bold Food Fresh by Bellisio Foods Inc: Similar Foods
- Product:
- Chicken & Cheese Enchiladas, Bold Food Fresh, Bold Food Fresh
- Brand:
- Chili's
- Maker:
- Bellisio Foods Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2068927/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal | |
| Total Fat | 5.0g | |
| Saturated Fat | 1.47g | |
| Trans Fat | 0.0g | |
| Cholesterol | 12.0mg | |
| Sodium | 279.0mg | |
| Total Carbohydrates | 18.82g | |
| Dietary Fiber | 2.1g | |
| Sugars | 2.65g | |
| Sugars, added | N/A | |
| Protein | 5.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU | |
| Vitamin C, total ascorbic acid | 3.5mg | |
| Calcium, Ca | 74.0mg | |
| Iron, Fe | 1.06mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Enchilada (corn Tortilla [corn, Water, Cellulose Gum, Trace Of Lime], Cooked Seasoned Natural* Chicken [chicken Breast With Rib Meat, Water, Sugar, Rice Starch, Salt, Lemon Juice Concentrate, Vinegar, Spices, Natural Flavors], Water, Monetary Jack Cheese [cultured Milk, Water, Milkfat, Skim Milk, Sodium, Sodium Phosphates, Salt, Enzymes], Poblano Peppers, Red Bell Peppers, Onions, Cheddar Cheese Flavor [dehydrated Blend Of Whey, Cheese {granular And Blue [pasteurized Milk, Cheese Culture, Salt, Enzymes]}, Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid], Canola Oil, Modified Food Starch, Smoked Paprika [paprika, Natural Smoke Flavor], Chili Powder [chili Peppers, Spices, Salt, Garlic Powder], Xanthan Gum, Granulated Garlic, Granulated Onion, Spices), Water, Cooked Rice, Tomatoes (tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Pasteurized Process Monetary Jack Cheese (cultured Milk, Water, Milkfat, Skim Milk, Sodium Phosphates, Salt, Enzymes), Tomato Paste, Onions, Less Than 2% Of Canola Oil, Corn, Black Beans (black Beans, Water), Red Bell Peppers, Spices, Dark Brown Sugar, Apple Cider Vinegar, Garlic, Chili Powder (chili Peppers, Spices, Salt, Garlic Powder), Chipotle Adobo Puree (water, Onion, Dried Chipotle Pepper, Tomato Paste, Canola Oil, Sugar, Vinegar, Salt, Garlic Puree, Natural Smoke Flavoring, White Pepper, Oregano, Bay Leaves), Salt, Modified Food Starch, Tomato Powder, Cellulose, Granulated Onion, Xanthan Gum, Granulated Garlic, Parsley, Wheat Gluten | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 152.0kcal (+14.00kcal, +10.14%) | |
| Total Fat | 6.16g (+1.16g, +23.20%) | |
| Saturated Fat | 2.54g (+1.07g, +72.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+4.00mg, +33.33%) | |
| Sodium | 272.0mg (-7.00mg, -2.51%) | |
| Total Carbohydrates | 17.39g (-1.43g, -7.60%) | |
| Dietary Fiber | 2.2g (+0.10g, +4.76%) | |
| Sugars | 1.81g (-0.84g, -31.70%) | |
| Sugars, added | N/A | |
| Protein | 6.52g (+1.52g, +30.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 272.0IU (-22.00IU, -7.48%) | |
| Vitamin C, total ascorbic acid | 3.3mg (-0.20mg, -5.71%) | |
| Calcium, Ca | 72.0mg (-2.00mg, -2.70%) | |
| Iron, Fe | 0.65mg (-0.41mg, -38.68%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Corn Tortillas (corn Cooked In Lime Water, Water, Guar Gum), Water, Cooked Seasoned Diced Chicken Breast Meat With Rib Meat (chicken, Water, Potato Starch, Sea Salt), Cooked White Rice, Cooked Black Beans*, Tomatoes In Juice (tomatoes, Calcium Chloride, Citric Acid), Cheese Sauce (whole Milk, Cheddar Cheese [milk, Cheese Cultures, Salt, Enzymes], Heavy Cream, Butter [cream, Salt], Water, Potato Flour, Onions, Rice Starch, Parmesan Cheese [part Skim Milk, Cheese Cultures, Salt, Enzymes], Sea Salt, Spices), Onions, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Tomato Paste, Uncured Bacon No Nitrites Or Nitrates Added Except For Those Naturally Occurring In Celery Powder And Sea Salt (pork, Water, Brown Sugar, Less Than 2% Of Salt, Vinegar, Celery Powder), Sour Cream (cultured Cream), Bell Peppers, Canola Oil, Corn, Corn Starch, Garlic, Extra Virgin Olive Oil, Lime Juice From Concentrate (water, Lime Juice Concentrate, Lime Oil), Chipotle Powder, Salt, Cilantro, Jalapenos, Spices, Onion Powder, Dehydrated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 119.0kcal (-19.00kcal, -13.77%) | |
| Total Fat | 4.12g (-0.88g, -17.60%) | |
| Saturated Fat | 1.85g (+0.38g, +25.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (=) | |
| Sodium | 280.0mg (+1.00mg, +0.36%) | |
| Total Carbohydrates | 15.23g (-3.59g, -19.08%) | |
| Dietary Fiber | 1.6g (-0.50g, -23.81%) | |
| Sugars | 2.06g (-0.59g, -22.26%) | |
| Sugars, added | N/A | |
| Protein | 5.76g (+0.76g, +15.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 309.0IU (+15.00IU, +5.10%) | |
| Vitamin C, total ascorbic acid | 9.9mg (+6.40mg, +182.86%) | |
| Calcium, Ca | 62.0mg (-12.00mg, -16.22%) | |
| Iron, Fe | 0.74mg (-0.32mg, -30.19%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Meat Sauce: Tomato Puree (water, Tomato Paste), Cooked Pork, Water, Black Beans (water, Black Beans), Corn, Modified Cornstarch, Spices, Salt, Bleached Wheat Flour, Onions, Sugar, Cumin, Cocoa Processed With Alkali, Vinegar, Garlic, Paprika, Potassium Chloride, Jalapeno Peppers, Autolyzed Yeast Extract, Natural Flavor, Garlic Powder, Cayenne Pepper, Soy Sauce (water, Soybeans, Wheat, Salt), Dextrose, Soybean Oil Cheese Sauce & Topping: Skim Milk, Mozzarella Cheese With Sodium Citrate (mozzarella Cheese [cultured Milk, Salt, Enzymes], Nonfat Milk, Sodium Citrate), Water, Green Chile Peppers, Poblano Chiles, Red Bell Peppers, Monterey Jack Cheese (cultured Milk, Salt, Enzymes), Cream, Sour Cream (cultured Cream, Nonfat Milk), Canola Oil, Modified Cornstarch, Salt, Bleached Wheat Flour, Garlic Powder, Onion Powder, Jalapeno Peppers, Potassium Chloride, Vinegar, Citric Acid, Spices Cooked Pasta: Water, Semolina, Yellow Corn Flour, Potato Maltodextrin, Flavors, Turmeric, Autolyzed Yeast Extract, Lime | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 153.0kcal (+15.00kcal, +10.87%) | |
| Total Fat | 0.59g (-4.41g, -88.20%) | |
| Saturated Fat | 0.0g (-1.47g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 288.0mg (+9.00mg, +3.23%) | |
| Total Carbohydrates | 28.24g (+9.42g, +50.05%) | |
| Dietary Fiber | 4.1g (+2.00g, +95.24%) | |
| Sugars | 1.18g (-1.47g, -55.47%) | |
| Sugars, added | N/A | |
| Protein | 7.65g (+2.65g, +53.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (=) | |
| Vitamin C, total ascorbic acid | 8.8mg (+5.30mg, +151.43%) | |
| Calcium, Ca | 59.0mg (-15.00mg, -20.27%) | |
| Iron, Fe | 1.59mg (+0.53mg, +50.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Burrito Filling (organic Pinto Beans, Organic Brown Rice, Soy Cheddar Cheese [soy Beverage {filtered Water, Soy Protein And Soy Milk Solids}, Casein {a Milk Protein}, Soy Oil, Food Starch Modified, Natural Flavors, Powdered Cellulose, Salt, Sodium Citrate, Citric And Lactic Acids, Calcium Phosphate, Carotenal Color, Carrageenan {a Natural Seaweed Fiber}], Organic Tomatoes, Organic Tomato Puree, Filtered Water, Green Chilis, Onion, Herbs And Spices, Tamari, Cilantro, Sea Salt, Corn Starch), Organic Unbleached Flour Tortilla | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 124.0kcal (-14.00kcal, -10.14%) | |
| Total Fat | 5.59g (+0.59g, +11.80%) | |
| Saturated Fat | 2.35g (+0.88g, +59.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (+22.00mg, +183.33%) | |
| Sodium | 274.0mg (-5.00mg, -1.79%) | |
| Total Carbohydrates | 10.88g (-7.94g, -42.19%) | |
| Dietary Fiber | 0.9g (-1.20g, -57.14%) | |
| Sugars | 1.47g (-1.18g, -44.53%) | |
| Sugars, added | N/A | |
| Protein | 6.47g (+1.47g, +29.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.4mg (-2.10mg, -60.00%) | |
| Calcium, Ca | 59.0mg (-15.00mg, -20.27%) | |
| Iron, Fe | 0.79mg (-0.27mg, -25.47%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bleached Egg Farfalle Pasta [ Water, Enriched Semolina (durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg Yolks, Soybean Oil], Water, Crushed Tomatoes In Puree, Fully Cooked Skinless Boneless Grilled Garlic Chicken Breast Strips With Rib Meat [ Chicken Breast Meat With Rib Meat, Water, Seasoning (dextrose Dehydrated Onion, Dehydrated Garlic, Flavoring), Isolated Soy Protein Product (isolated Soy Protein, Modified Food Starch, Corn Starch, Carrageenan, Soy Lecithin), Salt, Sodium Phosphate], Cream, Asparagus, Diced Tomatoes, Parmesan Cheese (pasteurized Cow's Milk, Culture, Salt, Enzymes), Vodka, Onions, Soybean Oil, Grated Pecorino Romano Cheese (sheep's Milk, Cultures, Salt, Enzymes), Garlic, Tomato Paste, Rice Starch, Salt, Chicken Fat, Basil, Parsley, Spice, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 135.0kcal (-3.00kcal, -2.17%) | |
| Total Fat | 9.39g (+4.39g, +87.80%) | |
| Saturated Fat | 5.31g (+3.84g, +261.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 37.0mg (+25.00mg, +208.33%) | |
| Sodium | 290.0mg (+11.00mg, +3.94%) | |
| Total Carbohydrates | 8.57g (-10.25g, -54.46%) | |
| Dietary Fiber | 0.4g (-1.70g, -80.95%) | |
| Sugars | 2.04g (-0.61g, -23.02%) | |
| Sugars, added | N/A | |
| Protein | 4.49g (-0.51g, -10.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 306.0IU (+12.00IU, +4.08%) | |
| Vitamin C, total ascorbic acid | 3.7mg (+0.20mg, +5.71%) | |
| Calcium, Ca | 61.0mg (-13.00mg, -17.57%) | |
| Iron, Fe | 2.94mg (+1.88mg, +177.36%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Light Cream (milk, Cream), Clam Meat, Potatoes, Fish Stock, Onions, Wheat Flour, Soybean Oil, Butter (cream, Salt), Clam Broth (dehydrated Clam Broth, Maltodextrin), Sea Salt, Celery, Salt Pork (pork, Sea Salt), Spices, Worcestershire Sauce (distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (+3.00kcal, +2.17%) | |
| Total Fat | 6.18g (+1.18g, +23.60%) | |
| Saturated Fat | 3.24g (+1.77g, +120.41%) | |
| Trans Fat | 0.15g (+0.15g) | |
| Cholesterol | 31.0mg (+19.00mg, +158.33%) | |
| Sodium | 274.0mg (-5.00mg, -1.79%) | |
| Total Carbohydrates | 14.12g (-4.70g, -24.97%) | |
| Dietary Fiber | 0.9g (-1.20g, -57.14%) | |
| Sugars | 1.18g (-1.47g, -55.47%) | |
| Sugars, added | N/A | |
| Protein | 7.06g (+2.06g, +41.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (=) | |
| Vitamin C, total ascorbic acid | 4.4mg (+0.90mg, +25.71%) | |
| Calcium, Ca | 44.0mg (-30.00mg, -40.54%) | |
| Iron, Fe | 1.85mg (+0.79mg, +74.53%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Elote White Rice [water, Enriched Long Grain White Rice (long Grain Rice, Niacin, Ferric Orthophosphate, Thiamine Mononitrate, Folic Acid), Unsalted Butter (pasteurized Cream, Natural Flavor, Lactic Acid, Starter Distillate), Corn, Garlic Puree, Chicken Base (chicken Stock, Natural Flavor, Salt, Sugar, Yeast), Onion Powder], Seasoned Chicken [white Meat Chicken, Water, Contains Less Than 2% Of: Salt, Soybean Oil, Soy Protein Isolate, Tomato Powder, Distilled Vinegar, Chile Pepper, Fructose, Sodium Phosphate, Modified Corn Starch, Chipotle Pepper, Sugar, Soy Sauce Powder (wheat, Soybean, Salt, Maltodextrin), Whey Protein Concentrate, Dehydrated Garlic, Molasses Powder (molasses, Maltodextrin), Spices, Citric Acid, Dehydrated Orange Peel, Tomato Essence (maltodextrin, Tomato Essence, Citric Acid), Xanthan Gum], Black Beans (water, Black Beans, Salt, Calcium Chloride), Salsa [tomato, Yellow Onion, White Vinegar, Cilantro, Garlic (water, Garlic, Citric Acid), Corn Starch, Salt, Jalapeno Pepper, Serrano Pepper, Black Pepper, Onion Powder], Cheese Blend {mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes, Annatto (color)]} | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 121.0kcal (-17.00kcal, -12.32%) | |
| Total Fat | 3.53g (-1.47g, -29.40%) | |
| Saturated Fat | 1.47g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (+20.00mg, +166.67%) | |
| Sodium | 259.0mg (-20.00mg, -7.17%) | |
| Total Carbohydrates | 14.41g (-4.41g, -23.43%) | |
| Dietary Fiber | 0.9g (-1.20g, -57.14%) | |
| Sugars | 2.35g (-0.30g, -11.32%) | |
| Sugars, added | N/A | |
| Protein | 7.35g (+2.35g, +47.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (=) | |
| Vitamin C, total ascorbic acid | 7.9mg (+4.40mg, +125.71%) | |
| Calcium, Ca | 59.0mg (-15.00mg, -20.27%) | |
| Iron, Fe | 0.42mg (-0.64mg, -60.38%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Alfredo Sauce (whole Milk, Water, Seasoning [parmesan & Romano Cheese Blend (made From Cow's Milk) {milk, Cheese Cultures, Salt, Enzymes}, Corn Starch, Whole Milk, Maltodextrin, Butter {sweet Cream, Salt}, Salt, Nonfat Dry Milk, Yeast Extract, Sugar, Garlic, Lactic Acid, Onion, Spice], White Wine, Olive Oil), Blanched Fettuccini Pasta (water, Durum Wheat Semolina, Eggs), Fully Cooked Skinless Boneless Chicken White Meat Strips (skinless Boneless Chicken Breast Meat With Rib Meat, Water, Rice Starch, Sea Salt, Garlic, Onion, Pepper And Celery), Red Bell Pepper, Diced Tomato, Portobello Mushrooms | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (-20.00kcal, -14.49%) | |
| Total Fat | 10.29g (+5.29g, +105.80%) | |
| Saturated Fat | 5.15g (+3.68g, +250.34%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (+17.00mg, +141.67%) | |
| Sodium | 294.0mg (+15.00mg, +5.38%) | |
| Total Carbohydrates | 4.41g (-14.41g, -76.57%) | |
| Dietary Fiber | 0.0g (-2.10g, -100.00%) | |
| Sugars | 0.0g (-2.65g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 2.94g (-2.06g, -41.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.50mg, -100.00%) | |
| Calcium, Ca | 88.0mg (+14.00mg, +18.92%) | |
| Iron, Fe | 0.0mg (-1.06mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Ricotta Cheese (milk, Vinegar, Salt), Heavy Cream, Natural Flavors, Food Starch, Romano And Parmesan Cheese (milk, Cultures, Salt, Enzymes), Olive Oil, Dry Garlic, Bisulfate Of Soda, Spices, Salt, Fresh Basil, Xanthan Gum, Red Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 157.0kcal (+19.00kcal, +13.77%) | |
| Total Fat | 8.01g (+3.01g, +60.20%) | |
| Saturated Fat | 3.53g (+2.06g, +140.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+9.00mg, +75.00%) | |
| Sodium | 266.0mg (-13.00mg, -4.66%) | |
| Total Carbohydrates | 16.35g (-2.47g, -13.12%) | |
| Dietary Fiber | 3.5g (+1.40g, +66.67%) | |
| Sugars | 1.92g (-0.73g, -27.55%) | |
| Sugars, added | N/A | |
| Protein | 4.81g (-0.19g, -3.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 321.0IU (+27.00IU, +9.18%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.50mg, -100.00%) | |
| Calcium, Ca | 80.0mg (+6.00mg, +8.11%) | |
| Iron, Fe | 1.44mg (+0.38mg, +35.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Gemelli Pasta (water, Enriched Durum Semolina [durum Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Arbol Bechamel Sauce (milk, Cream, Vegetable Broth [water, Sauteed Vegetables {carrots, Celery, Onions, Tomatoes}, Salt, Yeast Extract, Dried Onion And Garlic, Potato Flakes And Natural Flavor], Butter [cream, Salt], Enriched Unbleached Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Garlic And Garlic Powder, Spices Including Arbol Chili Peppers And Paprika, Onion Powder, Honey, Corn Starch), Fire Roasted Poblano Peppers, Corn, Queso Fresco (cultured Pasteurized Milk, Skim Milk, Sea Salt, Enzymes), Red Onions, Pine Nuts, Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 136.0kcal (-2.00kcal, -1.45%) | |
| Total Fat | 4.91g (-0.09g, -1.80%) | |
| Saturated Fat | 1.32g (-0.15g, -10.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (-1.00mg, -8.33%) | |
| Sodium | 272.0mg (-7.00mg, -2.51%) | |
| Total Carbohydrates | 18.11g (-0.71g, -3.77%) | |
| Dietary Fiber | 1.1g (-1.00g, -47.62%) | |
| Sugars | 1.13g (-1.52g, -57.36%) | |
| Sugars, added | N/A | |
| Protein | 5.66g (+0.66g, +13.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 283.0IU (-11.00IU, -3.74%) | |
| Vitamin C, total ascorbic acid | 11.3mg (+7.80mg, +222.86%) | |
| Calcium, Ca | 38.0mg (-36.00mg, -48.65%) | |
| Iron, Fe | 0.68mg (-0.38mg, -35.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Rice (water, White Rice), Tomato Guajillo Sauce (water, Organic Tomatoes [organic Tomatoes, Organic Tomato Puree, Sea Salt, Naturally Derived Citric Acid], Organic Tomato Paste, Guajillo Pepper Puree [water, Guajillo Pepper, Citric Acid], Canola Oil, Organic Onion, Chicken Base [chicken Meat And Juices, Salt, Cane Sugar, Natural Flavor, Dried Onion, Potato Starch, Dried Garlic, Turmeric {color}, Spice Extractives], Organic Chili Powder [organic Spices, Sea Salt, Organic Garlic], Spices, Corn Starch, Chipotle Adobo Puree [water, Onion, Dried Chipotle Pepper, Tomato Paste, Canola Oil, Sugar, Vinegar, Salt, Garlic Puree, Natural Smoke Flavoring, Spices], Cane Sugar, Garlic), Cooked Seasoned Beef (beef, Water, Soy Sauce [water, Soybeans, Wheat, Salt], Less Than 2% Natural Flavor, Salt, Dried Cilantro Lime Oil), Cooked Black Beans, Organic Corn, Poblano Chile Peppers, Organic Red Bell Peppers, White Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes), Canola Oil, Cilantro, Lime Juice (water, Lime Juice Concentrate, Lime Oil), Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 109.0kcal (-29.00kcal, -21.01%) | |
| Total Fat | 2.51g (-2.49g, -49.80%) | |
| Saturated Fat | 1.05g (-0.42g, -28.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-8.00mg, -66.67%) | |
| Sodium | 268.0mg (-11.00mg, -3.94%) | |
| Total Carbohydrates | 17.15g (-1.67g, -8.87%) | |
| Dietary Fiber | 0.8g (-1.30g, -61.90%) | |
| Sugars | 4.18g (+1.53g, +57.74%) | |
| Sugars, added | N/A | |
| Protein | 4.18g (-0.82g, -16.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 314.0IU (+20.00IU, +6.80%) | |
| Vitamin C, total ascorbic acid | 6.3mg (+2.80mg, +80.00%) | |
| Calcium, Ca | 63.0mg (-11.00mg, -14.86%) | |
| Iron, Fe | 0.75mg (-0.31mg, -29.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Organic Penne Pasta (water, Organic Durum Flour), Organic Tomato Puree (water, Organic Tomato Paste), Organic Tomatoes (organic Tomatoes, Organic Tomato Juice, Citric Acid, Calcium Chloride), Water, Parmesan Cheese (cultured Milk, Salt, Enzymes), Organic Onions, 2% Or Less Of Brown Sugar, Spices, Organic Garlic Puree, Rice Starch, Organic Extra Virgin Olive Oil, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 124.0kcal (-14.00kcal, -10.14%) | |
| Total Fat | 4.95g (-0.05g, -1.00%) | |
| Saturated Fat | 1.77g (+0.30g, +20.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+6.00mg, +50.00%) | |
| Sodium | 276.0mg (-3.00mg, -1.08%) | |
| Total Carbohydrates | 12.72g (-6.10g, -32.41%) | |
| Dietary Fiber | 0.7g (-1.40g, -66.67%) | |
| Sugars | 4.59g (+1.94g, +73.21%) | |
| Sugars, added | N/A | |
| Protein | 7.42g (+2.42g, +48.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 265.0IU (-29.00IU, -9.86%) | |
| Vitamin C, total ascorbic acid | 6.4mg (+2.90mg, +82.86%) | |
| Calcium, Ca | 53.0mg (-21.00mg, -28.38%) | |
| Iron, Fe | 0.51mg (-0.55mg, -51.89%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked White Meat Chicken (white Meat Chicken, Water, Isolated Soy Protein, Modified Food Starch, Seasoning (dried Chicken Broth, Chicken Powder, Natural Flavor], Sodium Phosphate, Maltodextrin, Salt), Water, Potatoes, Skim Milk, Tomato Puree (water, Tomato Paste), Catsup (tomato Concentrate [water, Tomato Paste], Sugar, Vinegar, Sea Salt, Spices, Dried Onion, Natural Flavors, Dried Garlic), Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto Color), Honey, Onions, Soybean Oil, 2% Or Less Of Breadcrumbs (wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Wheat Flour, Modified Cornstarch, Cheddar Club Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes), Water, Salt, Annatto Color), Apple Cider Vinegar, Chicken Fat, Cheddar Cheese Seasoning (cheddar Cheese [cultured Milk, Salt, Enzyme], Water, Salt, Natural Flavor), Molasses, Spices, Salt, Onion Powder, Dried Garlic, Potassium Chloride, Chipotle Chili Pepper, Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (-20.00kcal, -14.49%) | |
| Total Fat | 3.92g (-1.08g, -21.60%) | |
| Saturated Fat | 1.18g (-0.29g, -19.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (=) | |
| Sodium | 275.0mg (-4.00mg, -1.43%) | |
| Total Carbohydrates | 16.08g (-2.74g, -14.56%) | |
| Dietary Fiber | 1.6g (-0.50g, -23.81%) | |
| Sugars | 1.18g (-1.47g, -55.47%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (+0.88g, +17.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (=) | |
| Vitamin C, total ascorbic acid | 5.9mg (+2.40mg, +68.57%) | |
| Calcium, Ca | 39.0mg (-35.00mg, -47.30%) | |
| Iron, Fe | 0.71mg (-0.35mg, -33.02%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Brown Rice, Water, Cooked Seasoned Natural* Chicken Breast Strips With Rib Meat (chicken Breast With Rib Meat, Water, Sugar, Rice Starch, Salt, Lemon Juice Concentrate, Vinegar, Spices, Natural Flavors), Corn, Poblano Peppers, Red Bell Peppers, Black Beans (black Beans, Water), Cheddar Cheese (pasteurized Milk, Cultures, Salt, Enzymes, Annatto [color]), Less Than 2% Of Canola Oil, Chicken Broth, Modified Food Starch, Tomato Paste, Spices, Salt, Granulated Onion, Chili Powder (chili Peppers, Spices, Salt, Garlic Powder), Granulated Garlic, Sugar, Cellulose, Paprika, Yeast Extract, Xanthan Gum, Lime Juice Concentrate, Wheat Gluten, Natural Smoke Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 122.0kcal (-16.00kcal, -11.59%) | |
| Total Fat | 4.76g (-0.24g, -4.80%) | |
| Saturated Fat | 2.12g (+0.65g, +44.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+9.00mg, +75.00%) | |
| Sodium | 286.0mg (+7.00mg, +2.51%) | |
| Total Carbohydrates | 13.23g (-5.59g, -29.70%) | |
| Dietary Fiber | 1.6g (-0.50g, -23.81%) | |
| Sugars | 1.59g (-1.06g, -40.00%) | |
| Sugars, added | N/A | |
| Protein | 6.35g (+1.35g, +27.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 265.0IU (-29.00IU, -9.86%) | |
| Vitamin C, total ascorbic acid | 4.8mg (+1.30mg, +37.14%) | |
| Calcium, Ca | 53.0mg (-21.00mg, -28.38%) | |
| Iron, Fe | 0.76mg (-0.30mg, -28.30%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Salsa Verde (crushed Tomatillos [tomatillos And Citric Acid], Cilantro, Jalapenos, Modified Corn Starch, Garlic, Salt, Gelatin), Corn Tortillas (water, Limed Corn Flour, Cellulose Gum), Cooked White Chicken Meat (chicken, Water, Modified Corn Starch, Isolated Soy Protein, Salt, Sodium Phosphate), Monterey Jack Cheese (milk, Cheese Cultures, Salt, Enzymes), Sour Cream (cultured Milk, Cream, Nonfat Milk, Gelatin) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 135.0kcal (-3.00kcal, -2.17%) | |
| Total Fat | 5.88g (+0.88g, +17.60%) | |
| Saturated Fat | 2.65g (+1.18g, +80.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+6.00mg, +50.00%) | |
| Sodium | 318.0mg (+39.00mg, +13.98%) | |
| Total Carbohydrates | 12.94g (-5.88g, -31.24%) | |
| Dietary Fiber | 0.6g (-1.50g, -71.43%) | |
| Sugars | 1.76g (-0.89g, -33.58%) | |
| Sugars, added | N/A | |
| Protein | 7.06g (+2.06g, +41.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.4mg (-2.10mg, -60.00%) | |
| Calcium, Ca | 88.0mg (+14.00mg, +18.92%) | |
| Iron, Fe | 0.42mg (-0.64mg, -60.38%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chili Cheese Sauce: Skim Milk, Water, Cheddar Cheese (milk, Cheese Cultures, Salt Enzymes, Annatto Color), Cheddar Club Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Tomatoes, Soybean Oil, Modified Cornstarch, Onions, Bleached Wheat Flour, Salt, Chile Peppers, Spices, Potassium Chloride, Jalapeno Puree (jalapeno Peppers, Salt, Acetic Acid And Calcium Chloride), Red Pepper Sauce (vinegar, Red Pepper, Salt), Dried Garlic, Autolyzed Yeast Extract, Xanthan Gum Cooked Pasta: Water, Semolina, Wheat Gluten Cooked Beef | ||