Price's Pimiento Cheese Spread, Original by Bel Brands Usa Inc: Similar Foods
- Product:
- Pimiento Cheese Spread, Original
- Brand:
- Price's
- Maker:
- Bel Brands Usa Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1867103/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 290.0kcal | |
| Total Fat | 22.58g | |
| Saturated Fat | 9.68g | |
| Trans Fat | 0.0g | |
| Cholesterol | 48.0mg | |
| Sodium | 1161.0mg | |
| Total Carbohydrates | 12.9g | |
| Dietary Fiber | N/A | |
| Sugars | 3.23g | |
| Sugars, added | N/A | |
| Protein | 9.68g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 968.0IU | |
| Vitamin C, total ascorbic acid | 3.9mg | |
| Calcium, Ca | 258.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Soybean Oil, High Fructose Corn Syrup, Pimientos, Red Bell Peppers, Distilled Vinegar, Less Than 2% Of: Modified Corn Starch, Egg Yolk, Cream, Whey, Salt, Skim Milk, Sodium Citrate, Milk Protein Concentrate, Corn Syrup, Sodium Phosphates, Potassium Sorbate And Sodium Benzoate (to Protect Flavor), Gums (guar, Xanthan, And Locust Bean), Carotenal (color), Mustard Flour, Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 290.0kcal (=) | |
| Total Fat | 22.58g (=) | |
| Saturated Fat | 9.68g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (=) | |
| Sodium | 1161.0mg (=) | |
| Total Carbohydrates | 12.9g (=) | |
| Dietary Fiber | 0.0g | |
| Sugars | 3.23g (=) | |
| Sugars, added | N/A | |
| Protein | 9.68g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 968.0IU (=) | |
| Vitamin C, total ascorbic acid | 3.9mg (=) | |
| Calcium, Ca | 258.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Soybean Oil, High Fructose Corn Syrup, Pimientos, Red Bell Peppers, Distilled Vinegar, Less Than 2% Of: Modified Corn Starch, Egg Yolk, Cream, Whey, Salt, Skim Milk, Sodium Citrate, Milk Protein Concentrate, Corn Syrup, Sodium Phosphates, Potassium Sorbate And Sodium Benzoate (to Protect Flavor), Gums (guar, Xanthan, And Locust Bean), Carotenal (color), Mustard Flour, Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 290.0kcal (=) | |
| Total Fat | 22.58g (=) | |
| Saturated Fat | 9.68g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (=) | |
| Sodium | 1161.0mg (=) | |
| Total Carbohydrates | 12.9g (=) | |
| Dietary Fiber | 0.0g | |
| Sugars | 3.23g (=) | |
| Sugars, added | N/A | |
| Protein | 9.68g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 968.0IU (=) | |
| Vitamin C, total ascorbic acid | 3.9mg (=) | |
| Calcium, Ca | 258.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Soybean Oil, High Fructose Corn Syrup, Pimientos, Red Bell Peppers, Distilled Vinegar, Less Than 2% Of: Modified Corn Starch, Egg Yolk, Cream, Whey, Salt, Skim Milk, Sodium Citrate, Milk Protein Concentrate, Corn Syrup, Sodium Phosphates, Potassium Sorbate And Sodium Benzoate (to Protect Flavor), Gums (guar, Xanthan, And Locust Bean), Carotenal (color), Mustard Flour, Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 340.0kcal (+50.00kcal, +17.24%) | |
| Total Fat | 28.0g (+5.42g, +24.00%) | |
| Saturated Fat | 18.0g (+8.32g, +85.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 77.0mg (+29.00mg, +60.42%) | |
| Sodium | 1170.0mg (+9.00mg, +0.78%) | |
| Total Carbohydrates | 2.0g (-10.90g, -84.50%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 2.0g (-1.23g, -38.08%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+10.32g, +106.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1000.0IU (+32.00IU, +3.31%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.90mg, -100.00%) | |
| Calcium, Ca | 300.0mg (+42.00mg, +16.28%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Thermised Goat's Milk, Thermised Cow's Milk, Salt, Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (+43.00kcal, +14.83%) | |
| Total Fat | 16.67g (-5.91g, -26.17%) | |
| Saturated Fat | 6.67g (-3.01g, -31.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-15.00mg, -31.25%) | |
| Sodium | 1167.0mg (+6.00mg, +0.52%) | |
| Total Carbohydrates | 33.33g (+20.43g, +158.37%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 6.67g (+3.44g, +106.50%) | |
| Sugars, added | N/A | |
| Protein | 13.33g (+3.65g, +37.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1000.0IU (+32.00IU, +3.31%) | |
| Vitamin C, total ascorbic acid | 4.0mg (+0.10mg, +2.56%) | |
| Calcium, Ca | 333.0mg (+75.00mg, +29.07%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheese Stick: Cheese (mozzarella And Pepper Jack Cheese [pasteurized Milk, Cheese Culture, Slat, Peppers, Enzymes], Red Pepper Flakes, Water, Modified Cellulose), Bleached Wheat Flour, Water, Vegetable Oil (soybean And Or Canola Oil), Yellow Corn Flour, Wheat Flour, Beer, Modified Cornstarch, Salt, Unbleached Enriched Wheat Flour (niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Dried Whey, Sugar, Yeast Extract, Dried Onion And Garlic, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Dextrose, Sodium Alginate, Paprika Extract, Spice Extract, Vinegar Powder, Yeast, Oleoresin Paprika, Extractives Of Annatto And Paprika, Caramel Color Marinara Sauce: Water, Tomato Paste, Distilled Vinegar, Corn Syrup, High Fructose Corn Syrup, Salt, Spices, Onion Powder, Potassium Sorbate And Sodium Benzoate (preservatives), Garlic Powder, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 101.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (-32.00kcal, -11.03%) | |
| Total Fat | 22.58g (=) | |
| Saturated Fat | 8.06g (-1.62g, -16.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (=) | |
| Sodium | 1065.0mg (-96.00mg, -8.27%) | |
| Total Carbohydrates | 9.68g (-3.22g, -24.96%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 6.45g (+3.22g, +99.69%) | |
| Sugars, added | N/A | |
| Protein | 9.68g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 968.0IU (=) | |
| Vitamin C, total ascorbic acid | 3.9mg (=) | |
| Calcium, Ca | 258.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Cultured Milk, Salt, Enzymes), Water, Soybean Oil, Peppers (jalapeno, Red Bell, Green Bell, Pimientos), High Fructose Corn Syrup, Egg Yolk, Vinegar, Salt, Less Than 2% Of: Modified Corn Starch, Cream, Whey, Skim Milk, Sodium Citrate, Milk Protein Concentrate, Sodium Phosphate, Potassium Sorbate And Sodium Benzoate (to Protect Flavor), Gums (carrageenan, Guar, Xanthan, And Locust Bean), Chili Powder, Spice, Dried Onion, Dried Garlic, Natural Flavor, Carotenal (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 101.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (-32.00kcal, -11.03%) | |
| Total Fat | 22.58g (=) | |
| Saturated Fat | 8.06g (-1.62g, -16.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (=) | |
| Sodium | 1065.0mg (-96.00mg, -8.27%) | |
| Total Carbohydrates | 9.68g (-3.22g, -24.96%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 6.45g (+3.22g, +99.69%) | |
| Sugars, added | N/A | |
| Protein | 9.68g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 968.0IU (=) | |
| Vitamin C, total ascorbic acid | 3.9mg (=) | |
| Calcium, Ca | 258.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Cultured Milk, Salt, Enzymes), Water, Soybean Oil, Peppers (jalapeno, Red Bell, Green Bell, Pimientos), High Fructose Corn Syrup, Egg Yolk, Vinegar, Salt, Less Than 2% Of: Modified Corn Starch, Cream, Whey, Skim Milk, Sodium Citrate, Milk Protein Concentrate, Sodium Phosphate, Potassium Sorbate And Sodium Benzoate (to Protect Flavor), Gums (carrageenan, Guar, Xanthan, And Locust Bean), Chili Powder, Spice, Dried Onion, Dried Garlic, Natural Flavor, Carotenal (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 111.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-4.00kcal, -1.38%) | |
| Total Fat | 21.43g (-1.15g, -5.09%) | |
| Saturated Fat | 12.5g (+2.82g, +29.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+23.00mg, +47.92%) | |
| Sodium | 1143.0mg (-18.00mg, -1.55%) | |
| Total Carbohydrates | 3.57g (-9.33g, -72.33%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g (-3.23g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+8.18g, +84.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (+103.00IU, +10.64%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.90mg, -100.00%) | |
| Calcium, Ca | 286.0mg (+28.00mg, +10.85%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Part Skim Milk, Cheese Culture, Salt, Spice, Dried Garlic, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 119.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 309.0kcal (+19.00kcal, +6.55%) | |
| Total Fat | 12.73g (-9.85g, -43.62%) | |
| Saturated Fat | 3.64g (-6.04g, -62.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-30.00mg, -62.50%) | |
| Sodium | 1200.0mg (+39.00mg, +3.36%) | |
| Total Carbohydrates | 41.82g (+28.92g, +224.19%) | |
| Dietary Fiber | 3.6g | |
| Sugars | 5.45g (+2.22g, +68.73%) | |
| Sugars, added | N/A | |
| Protein | 10.91g (+1.23g, +12.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 909.0IU (-59.00IU, -6.10%) | |
| Vitamin C, total ascorbic acid | 38.2mg (+34.30mg, +879.49%) | |
| Calcium, Ca | 182.0mg (-76.00mg, -29.46%) | |
| Iron, Fe | 1.31mg (+1.31mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheese Sauce (whey, Milk, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Whey Protein Concentrate, Canola Oil, Milk Protein Concentrate, Sodium Phosphate, Contains Less Than 2% Of Salt, Enzyme Modified Cheese [milk, Water, Sodium Phosphate, Milkfat, Salt, Cheese Culture, Enzymes], Lactic Acid, Milkfat, Sodium Alginate, Sorbic Acid As A Preservative, Oleoresin Paprika [color], Annatto Extract [color], Enzymes, Natural Flavor, Cheese Culture): Potatoes And Vegetables* (potatoes, Onions, Green Bell Peppers, Red Bell Peppers); Spice Blend (salt, Autolyzed Yeast Extract, Spice, Dextrose, Natural Flavor (contains Celery Seed And Natural Smoke Flavor), Onion*, Maltodextrin, Torula Yeast*, Tomato*, Gum Arabic, Garlic*, Sunflower Oil, Modified Food Starch, Corn Syrup Solids, Sugar, Silicon Dioxide As An Anticaking Agent, Citric Acid, Disodium Inosinate, Disodium Guanylate, Artificial Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 123.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-40.00kcal, -13.79%) | |
| Total Fat | 21.43g (-1.15g, -5.09%) | |
| Saturated Fat | 12.5g (+2.82g, +29.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+23.00mg, +47.92%) | |
| Sodium | 1179.0mg (+18.00mg, +1.55%) | |
| Total Carbohydrates | 7.14g (-5.76g, -44.65%) | |
| Dietary Fiber | 3.6g | |
| Sugars | 0.0g (-3.23g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+8.18g, +84.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (+103.00IU, +10.64%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.90mg, -100.00%) | |
| Calcium, Ca | 214.0mg (-44.00mg, -17.05%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Feta Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose To Prevent Caking, Dried Tomatoes, Dried Basil, Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 123.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-40.00kcal, -13.79%) | |
| Total Fat | 21.43g (-1.15g, -5.09%) | |
| Saturated Fat | 12.5g (+2.82g, +29.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+23.00mg, +47.92%) | |
| Sodium | 1179.0mg (+18.00mg, +1.55%) | |
| Total Carbohydrates | 7.14g (-5.76g, -44.65%) | |
| Dietary Fiber | 3.6g | |
| Sugars | 0.0g (-3.23g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+8.18g, +84.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (+103.00IU, +10.64%) | |
| Vitamin C, total ascorbic acid | 8.6mg (+4.70mg, +120.51%) | |
| Calcium, Ca | 214.0mg (-44.00mg, -17.05%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Feta Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Cellulose Powder To Prevent Caking, Dried Red Bell Peppers, Spices, Dried Garlic, Dried Onion, Dried Lemon Peel, Dried Black Olives, Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 123.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-40.00kcal, -13.79%) | |
| Total Fat | 17.86g (-4.72g, -20.90%) | |
| Saturated Fat | 12.5g (+2.82g, +29.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+23.00mg, +47.92%) | |
| Sodium | 1179.0mg (+18.00mg, +1.55%) | |
| Total Carbohydrates | 7.14g (-5.76g, -44.65%) | |
| Dietary Fiber | 3.6g | |
| Sugars | 0.0g (-3.23g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+8.18g, +84.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (+103.00IU, +10.64%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.90mg, -100.00%) | |
| Calcium, Ca | 214.0mg (-44.00mg, -17.05%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Feta Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Cellulose Powder To Prevent Caking, Dried Jalapeno Peppers, Dried Onions, Dried Garlic, Parsley Flakes, Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 126.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (+31.00kcal, +10.69%) | |
| Total Fat | 28.57g (+5.99g, +26.53%) | |
| Saturated Fat | 14.29g (+4.61g, +47.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+23.00mg, +47.92%) | |
| Sodium | 1214.0mg (+53.00mg, +4.57%) | |
| Total Carbohydrates | 0.0g (-12.90g, -100.00%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g (-3.23g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+8.18g, +84.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (+103.00IU, +10.64%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.90mg, -100.00%) | |
| Calcium, Ca | 286.0mg (+28.00mg, +10.85%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Feta Cheese (pasteurized Milk, Salt, Cheese Culture, Rennet), Canola Oil, Dried Red Peppercorns, Thyme, Bay Leaves, Basil, Garlic And Chives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 142.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 264.0kcal (-26.00kcal, -8.97%) | |
| Total Fat | 6.6g (-15.98g, -70.77%) | |
| Saturated Fat | 3.3g (-6.38g, -65.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (-10.00mg, -20.83%) | |
| Sodium | 1047.0mg (-114.00mg, -9.82%) | |
| Total Carbohydrates | 31.13g (+18.23g, +141.32%) | |
| Dietary Fiber | 1.9g | |
| Sugars | 3.77g (+0.54g, +16.72%) | |
| Sugars, added | N/A | |
| Protein | 19.81g (+10.13g, +104.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 943.0IU (-25.00IU, -2.58%) | |
| Vitamin C, total ascorbic acid | 25.5mg (+21.60mg, +553.85%) | |
| Calcium, Ca | 189.0mg (-69.00mg, -26.74%) | |
| Iron, Fe | 2.55mg (+2.55mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Smoked Ham: Ham, Water, Contains Less Then 2% Of Salt, Sugar, Dextrose, Sodium Erythorbate, Sodium Nitrite, Natural Smoke Flavor, Spice Extracts, Sub Roll: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Salt, Cornmeal (processing Aid), Sugar, Soybean Oil, Emulsifier (water, Mono And Diglycerides, Propionic Acid, Phosphoric Acid), Dough Improver [(enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Diacetyl Tartaric Acid Esters Of Mono And Diglycerides (datem), Salt, Calcium Sulfate, Soybean Oil, Potassium Bromate & 2% Or Less Of Each Of The Following: Ascorbic Acid (vitamin C), L Cysteine Hydrochloride, Enzymes (contains Wheat)], Calcium Propionate (a Mold Inhibitor), Dextrose, Enzymes, Mineral Oil (processing Aid), Calcium Sulfate, Potassium Bromate, L Cysteine, Swiss Cheese: Pasteurized Milk, Salt, Enzymes, Lettuce: Fresh Lettuce, Tomato: Fresh Tomato | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 157.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (+31.00kcal, +10.69%) | |
| Total Fat | 25.0g (+2.42g, +10.72%) | |
| Saturated Fat | 14.29g (+4.61g, +47.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-12.00mg, -25.00%) | |
| Sodium | 1250.0mg (+89.00mg, +7.67%) | |
| Total Carbohydrates | 3.57g (-9.33g, -72.33%) | |
| Dietary Fiber | 3.6g | |
| Sugars | 3.57g (+0.34g, +10.53%) | |
| Sugars, added | N/A | |
| Protein | 25.0g (+15.32g, +158.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 893.0IU (-75.00IU, -7.75%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.90mg, -100.00%) | |
| Calcium, Ca | 357.0mg (+99.00mg, +38.37%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Part Skim Milk, Cheese Cultures, Salt, Bnzymes, Penicillium Roquefortii, Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 157.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (+31.00kcal, +10.69%) | |
| Total Fat | 25.0g (+2.42g, +10.72%) | |
| Saturated Fat | 17.86g (+8.18g, +84.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+23.00mg, +47.92%) | |
| Sodium | 1214.0mg (+53.00mg, +4.57%) | |
| Total Carbohydrates | 10.71g (-2.19g, -16.98%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 10.71g (+7.48g, +231.58%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+1.03g, +10.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (+103.00IU, +10.64%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.90mg, -100.00%) | |
| Calcium, Ca | 357.0mg (+99.00mg, +38.37%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheddar Cold Pack [cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Whey, Cream Less Than 2% Sorbic Acid (preservative), Annatto Color, Xanthan Gum], Hot Sauce (cayenne Peppers, Vinegar, Water, Garlic), Cream Cheese [pasteurized Cultured Milk And Cream, Salt Stabilizers (xanthan, Locust Bean And Guar Gum)], Garlic, Butter Flavor | ||