Ahold Breaded Pepper Jack Cheese Sticks With Marinara Sauce by Ahold Usa, Inc: Similar Foods
- Product:
- Breaded Pepper Jack Cheese Sticks With Marinara Sauce
- Brand:
- Ahold
- Maker:
- Ahold Usa, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1894839/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal | |
| Total Fat | 16.67g | |
| Saturated Fat | 6.67g | |
| Trans Fat | 0.0g | |
| Cholesterol | 33.0mg | |
| Sodium | 1167.0mg | |
| Total Carbohydrates | 33.33g | |
| Dietary Fiber | 0.0g | |
| Sugars | 6.67g | |
| Sugars, added | N/A | |
| Protein | 13.33g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1000.0IU | |
| Vitamin C, total ascorbic acid | 4.0mg | |
| Calcium, Ca | 333.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheese Stick: Cheese (mozzarella And Pepper Jack Cheese [pasteurized Milk, Cheese Culture, Slat, Peppers, Enzymes], Red Pepper Flakes, Water, Modified Cellulose), Bleached Wheat Flour, Water, Vegetable Oil (soybean And Or Canola Oil), Yellow Corn Flour, Wheat Flour, Beer, Modified Cornstarch, Salt, Unbleached Enriched Wheat Flour (niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Dried Whey, Sugar, Yeast Extract, Dried Onion And Garlic, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Dextrose, Sodium Alginate, Paprika Extract, Spice Extract, Vinegar Powder, Yeast, Oleoresin Paprika, Extractives Of Annatto And Paprika, Caramel Color Marinara Sauce: Water, Tomato Paste, Distilled Vinegar, Corn Syrup, High Fructose Corn Syrup, Salt, Spices, Onion Powder, Potassium Sorbate And Sodium Benzoate (preservatives), Garlic Powder, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 340.0kcal (+7.00kcal, +2.10%) | |
| Total Fat | 28.0g (+11.33g, +67.97%) | |
| Saturated Fat | 18.0g (+11.33g, +169.87%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 77.0mg (+44.00mg, +133.33%) | |
| Sodium | 1170.0mg (+3.00mg, +0.26%) | |
| Total Carbohydrates | 2.0g (-31.33g, -94.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.0g (-4.67g, -70.01%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+6.67g, +50.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1000.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.00mg, -100.00%) | |
| Calcium, Ca | 300.0mg (-33.00mg, -9.91%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Thermised Goat's Milk, Thermised Cow's Milk, Salt, Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 290.0kcal (-43.00kcal, -12.91%) | |
| Total Fat | 22.58g (+5.91g, +35.45%) | |
| Saturated Fat | 9.68g (+3.01g, +45.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (+15.00mg, +45.45%) | |
| Sodium | 1161.0mg (-6.00mg, -0.51%) | |
| Total Carbohydrates | 12.9g (-20.43g, -61.30%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.23g (-3.44g, -51.57%) | |
| Sugars, added | N/A | |
| Protein | 9.68g (-3.65g, -27.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 968.0IU (-32.00IU, -3.20%) | |
| Vitamin C, total ascorbic acid | 3.9mg (-0.10mg, -2.50%) | |
| Calcium, Ca | 258.0mg (-75.00mg, -22.52%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Soybean Oil, High Fructose Corn Syrup, Pimientos, Red Bell Peppers, Distilled Vinegar, Less Than 2% Of: Modified Corn Starch, Egg Yolk, Cream, Whey, Salt, Skim Milk, Sodium Citrate, Milk Protein Concentrate, Corn Syrup, Sodium Phosphates, Potassium Sorbate And Sodium Benzoate (to Protect Flavor), Gums (guar, Xanthan, And Locust Bean), Carotenal (color), Mustard Flour, Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 290.0kcal (-43.00kcal, -12.91%) | |
| Total Fat | 22.58g (+5.91g, +35.45%) | |
| Saturated Fat | 9.68g (+3.01g, +45.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (+15.00mg, +45.45%) | |
| Sodium | 1161.0mg (-6.00mg, -0.51%) | |
| Total Carbohydrates | 12.9g (-20.43g, -61.30%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.23g (-3.44g, -51.57%) | |
| Sugars, added | N/A | |
| Protein | 9.68g (-3.65g, -27.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 968.0IU (-32.00IU, -3.20%) | |
| Vitamin C, total ascorbic acid | 3.9mg (-0.10mg, -2.50%) | |
| Calcium, Ca | 258.0mg (-75.00mg, -22.52%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Soybean Oil, High Fructose Corn Syrup, Pimientos, Red Bell Peppers, Distilled Vinegar, Less Than 2% Of: Modified Corn Starch, Egg Yolk, Cream, Whey, Salt, Skim Milk, Sodium Citrate, Milk Protein Concentrate, Corn Syrup, Sodium Phosphates, Potassium Sorbate And Sodium Benzoate (to Protect Flavor), Gums (guar, Xanthan, And Locust Bean), Carotenal (color), Mustard Flour, Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 290.0kcal (-43.00kcal, -12.91%) | |
| Total Fat | 22.58g (+5.91g, +35.45%) | |
| Saturated Fat | 9.68g (+3.01g, +45.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (+15.00mg, +45.45%) | |
| Sodium | 1161.0mg (-6.00mg, -0.51%) | |
| Total Carbohydrates | 12.9g (-20.43g, -61.30%) | |
| Dietary Fiber | N/A | |
| Sugars | 3.23g (-3.44g, -51.57%) | |
| Sugars, added | N/A | |
| Protein | 9.68g (-3.65g, -27.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 968.0IU (-32.00IU, -3.20%) | |
| Vitamin C, total ascorbic acid | 3.9mg (-0.10mg, -2.50%) | |
| Calcium, Ca | 258.0mg (-75.00mg, -22.52%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Soybean Oil, High Fructose Corn Syrup, Pimientos, Red Bell Peppers, Distilled Vinegar, Less Than 2% Of: Modified Corn Starch, Egg Yolk, Cream, Whey, Salt, Skim Milk, Sodium Citrate, Milk Protein Concentrate, Corn Syrup, Sodium Phosphates, Potassium Sorbate And Sodium Benzoate (to Protect Flavor), Gums (guar, Xanthan, And Locust Bean), Carotenal (color), Mustard Flour, Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-12.00kcal, -3.60%) | |
| Total Fat | 25.0g (+8.33g, +49.97%) | |
| Saturated Fat | 17.86g (+11.19g, +167.77%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+38.00mg, +115.15%) | |
| Sodium | 1214.0mg (+47.00mg, +4.03%) | |
| Total Carbohydrates | 10.71g (-22.62g, -67.87%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 10.71g (+4.04g, +60.57%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (-2.62g, -19.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (+71.00IU, +7.10%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.00mg, -100.00%) | |
| Calcium, Ca | 357.0mg (+24.00mg, +7.21%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheddar Cold Pack [cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Whey, Cream Less Than 2% Sorbic Acid (preservative), Annatto Color, Xanthan Gum], Hot Sauce (cayenne Peppers, Vinegar, Water, Garlic), Cream Cheese [pasteurized Cultured Milk And Cream, Salt Stabilizers (xanthan, Locust Bean And Guar Gum)], Garlic, Butter Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-12.00kcal, -3.60%) | |
| Total Fat | 25.0g (+8.33g, +49.97%) | |
| Saturated Fat | 17.86g (+11.19g, +167.77%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+38.00mg, +115.15%) | |
| Sodium | 1214.0mg (+47.00mg, +4.03%) | |
| Total Carbohydrates | 10.71g (-22.62g, -67.87%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 10.71g (+4.04g, +60.57%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (-2.62g, -19.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (+71.00IU, +7.10%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.00mg, -100.00%) | |
| Calcium, Ca | 357.0mg (+24.00mg, +7.21%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cold Pack Cheddar Cheese [cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Water, Cream Less Than 2% Sorbic Acid (preservative), Annatto Color, Xanthan Gum], Hot Sauce (cayenne Peppers, Vinegar, Water, Garlic), Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers (xanthan, Locust Bean And Guar Gum), Garlic, Butter Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 111.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-12.00kcal, -3.60%) | |
| Total Fat | 28.57g (+11.90g, +71.39%) | |
| Saturated Fat | 14.29g (+7.62g, +114.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+38.00mg, +115.15%) | |
| Sodium | 1214.0mg (+47.00mg, +4.03%) | |
| Total Carbohydrates | 0.0g (-33.33g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-6.67g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+4.53g, +33.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (+71.00IU, +7.10%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.00mg, -100.00%) | |
| Calcium, Ca | 286.0mg (-47.00mg, -14.11%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Feta Cheese (pasteurized Milk, Salt, Cheese Culture, Rennet), Canola Oil, Dried Red Peppercorns, Thyme, Bay Leaves, Basil, Garlic And Chives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 111.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-47.00kcal, -14.11%) | |
| Total Fat | 21.43g (+4.76g, +28.55%) | |
| Saturated Fat | 12.5g (+5.83g, +87.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+38.00mg, +115.15%) | |
| Sodium | 1143.0mg (-24.00mg, -2.06%) | |
| Total Carbohydrates | 3.57g (-29.76g, -89.29%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-6.67g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+4.53g, +33.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (+71.00IU, +7.10%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.00mg, -100.00%) | |
| Calcium, Ca | 286.0mg (-47.00mg, -14.11%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Part Skim Milk, Cheese Culture, Salt, Spice, Dried Garlic, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 139.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-47.00kcal, -14.11%) | |
| Total Fat | 25.0g (+8.33g, +49.97%) | |
| Saturated Fat | 14.29g (+7.62g, +114.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+38.00mg, +115.15%) | |
| Sodium | 1071.0mg (-96.00mg, -8.23%) | |
| Total Carbohydrates | 7.14g (-26.19g, -78.58%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 7.14g (+0.47g, +7.05%) | |
| Sugars, added | N/A | |
| Protein | 25.0g (+11.67g, +87.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (+71.00IU, +7.10%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.00mg, -100.00%) | |
| Calcium, Ca | 357.0mg (+24.00mg, +7.21%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fresh Pasteurized Milk, Enzymes, Rennet, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 142.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-12.00kcal, -3.60%) | |
| Total Fat | 25.0g (+8.33g, +49.97%) | |
| Saturated Fat | 14.29g (+7.62g, +114.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (+3.00mg, +9.09%) | |
| Sodium | 1250.0mg (+83.00mg, +7.11%) | |
| Total Carbohydrates | 3.57g (-29.76g, -89.29%) | |
| Dietary Fiber | 3.6g (+3.60g) | |
| Sugars | 3.57g (-3.10g, -46.48%) | |
| Sugars, added | N/A | |
| Protein | 25.0g (+11.67g, +87.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 893.0IU (-107.00IU, -10.70%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.00mg, -100.00%) | |
| Calcium, Ca | 357.0mg (+24.00mg, +7.21%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Part Skim Milk, Cheese Cultures, Salt, Bnzymes, Penicillium Roquefortii, Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 149.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 424.0kcal (+91.00kcal, +27.33%) | |
| Total Fat | 36.47g (+19.80g, +118.78%) | |
| Saturated Fat | 16.47g (+9.80g, +146.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 106.0mg (+73.00mg, +221.21%) | |
| Sodium | 1176.0mg (+9.00mg, +0.77%) | |
| Total Carbohydrates | 2.35g (-30.98g, -92.95%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-6.67g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+6.67g, +50.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1029.0IU (+29.00IU, +2.90%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.00mg, -100.00%) | |
| Calcium, Ca | 412.0mg (+79.00mg, +23.72%) | |
| Iron, Fe | 0.64mg (+0.64mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Salt Enzymes, Annatto [for Color], Natamycin [mold Inhibitor]), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of: Corn Syrup, Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Paprika, Sodium Erythorbate, Sodium Nitrite, Spices) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 153.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (-75.00kcal, -22.52%) | |
| Total Fat | 22.58g (+5.91g, +35.45%) | |
| Saturated Fat | 8.06g (+1.39g, +20.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (+15.00mg, +45.45%) | |
| Sodium | 1065.0mg (-102.00mg, -8.74%) | |
| Total Carbohydrates | 9.68g (-23.65g, -70.96%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.45g (-0.22g, -3.30%) | |
| Sugars, added | N/A | |
| Protein | 9.68g (-3.65g, -27.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 968.0IU (-32.00IU, -3.20%) | |
| Vitamin C, total ascorbic acid | 3.9mg (-0.10mg, -2.50%) | |
| Calcium, Ca | 258.0mg (-75.00mg, -22.52%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Cultured Milk, Salt, Enzymes), Water, Soybean Oil, Peppers (jalapeno, Red Bell, Green Bell, Pimientos), High Fructose Corn Syrup, Egg Yolk, Vinegar, Salt, Less Than 2% Of: Modified Corn Starch, Cream, Whey, Skim Milk, Sodium Citrate, Milk Protein Concentrate, Sodium Phosphate, Potassium Sorbate And Sodium Benzoate (to Protect Flavor), Gums (carrageenan, Guar, Xanthan, And Locust Bean), Chili Powder, Spice, Dried Onion, Dried Garlic, Natural Flavor, Carotenal (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 153.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (-75.00kcal, -22.52%) | |
| Total Fat | 22.58g (+5.91g, +35.45%) | |
| Saturated Fat | 8.06g (+1.39g, +20.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (+15.00mg, +45.45%) | |
| Sodium | 1065.0mg (-102.00mg, -8.74%) | |
| Total Carbohydrates | 9.68g (-23.65g, -70.96%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.45g (-0.22g, -3.30%) | |
| Sugars, added | N/A | |
| Protein | 9.68g (-3.65g, -27.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 968.0IU (-32.00IU, -3.20%) | |
| Vitamin C, total ascorbic acid | 3.9mg (-0.10mg, -2.50%) | |
| Calcium, Ca | 258.0mg (-75.00mg, -22.52%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Cultured Milk, Salt, Enzymes), Water, Soybean Oil, Peppers (jalapeno, Red Bell, Green Bell, Pimientos), High Fructose Corn Syrup, Egg Yolk, Vinegar, Salt, Less Than 2% Of: Modified Corn Starch, Cream, Whey, Skim Milk, Sodium Citrate, Milk Protein Concentrate, Sodium Phosphate, Potassium Sorbate And Sodium Benzoate (to Protect Flavor), Gums (carrageenan, Guar, Xanthan, And Locust Bean), Chili Powder, Spice, Dried Onion, Dried Garlic, Natural Flavor, Carotenal (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 159.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (=) | |
| Total Fat | 23.81g (+7.14g, +42.83%) | |
| Saturated Fat | 14.29g (+7.62g, +114.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+38.00mg, +115.15%) | |
| Sodium | 1190.0mg (+23.00mg, +1.97%) | |
| Total Carbohydrates | 9.52g (-23.81g, -71.44%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 4.76g (-1.91g, -28.64%) | |
| Sugars, added | N/A | |
| Protein | 19.05g (+5.72g, +42.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 952.0IU (-48.00IU, -4.80%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.00mg, -100.00%) | |
| Calcium, Ca | 476.0mg (+143.00mg, +42.94%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
American Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Whey, Modified Whey, Milk Protein Concentrate, Skim Milk, Buttermilk, Sodium Citrate, Cream, Salt, Sodium Phosphate, Sorbic Acid (preservative), Annatto And B Apo 8' Carotenal (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 159.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (=) | |
| Total Fat | 23.81g (+7.14g, +42.83%) | |
| Saturated Fat | 14.29g (+7.62g, +114.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+38.00mg, +115.15%) | |
| Sodium | 1190.0mg (+23.00mg, +1.97%) | |
| Total Carbohydrates | 9.52g (-23.81g, -71.44%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 4.76g (-1.91g, -28.64%) | |
| Sugars, added | N/A | |
| Protein | 19.05g (+5.72g, +42.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 952.0IU (-48.00IU, -4.80%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.00mg, -100.00%) | |
| Calcium, Ca | 476.0mg (+143.00mg, +42.94%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
American Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Whey, Modified Whey, Milk Protein Concentrate, Skim Milk, Buttermilk, Sodium Citrate, Cream, Natural Flavor, Salt, Sodium Phosphate, Sorbic Acid (preservative), Annatto And B Apo 8' Carotenal (color) | ||