Loretta Deluxe Nacho Cheese & Shells Dinner by Bektrom Foods, Inc: Similar Foods
- Product:
- Deluxe Nacho Cheese & Shells Dinner
- Brand:
- Loretta
- Maker:
- Bektrom Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2073829/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 312.0kcal | |
| Total Fat | 12.5g | |
| Saturated Fat | 2.68g | |
| Trans Fat | 0.0g | |
| Cholesterol | 9.0mg | |
| Sodium | 911.0mg | |
| Total Carbohydrates | 43.75g | |
| Dietary Fiber | 0.0g | |
| Sugars | 8.04g | |
| Sugars, added | N/A | |
| Protein | 8.93g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 89.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 89.0mg | |
| Iron, Fe | 1.61mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Semolina, Durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheese Sauce (water, Soybean Oil, Whey, Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Salt, Disodium Phosphate, Natural Flavor, Lactic Acid, Modified Food Starch, Sodium Alginate, Sorbic Acid (as A Preservative), Nacho Seasoning (chili Peppers, Spices, Dehydrated Onion And Garlic, Paprika, Natural Flavor, Maltodextrin), Xanthan Gum, Annatto Color, Hot Pepper Concentrate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 325.0kcal (+13.00kcal, +4.17%) | |
| Total Fat | 11.4g (-1.10g, -8.80%) | |
| Saturated Fat | 3.07g (+0.39g, +14.55%) | |
| Trans Fat | 2.63g (+2.63g) | |
| Cholesterol | 4.0mg (-5.00mg, -55.56%) | |
| Sodium | 886.0mg (-25.00mg, -2.74%) | |
| Total Carbohydrates | 47.37g (+3.62g, +8.27%) | |
| Dietary Fiber | 1.8g (+1.80g) | |
| Sugars | 6.14g (-1.90g, -23.63%) | |
| Sugars, added | N/A | |
| Protein | 9.65g (+0.72g, +8.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (-1.00IU, -1.12%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 88.0mg (-1.00mg, -1.12%) | |
| Iron, Fe | 2.37mg (+0.76mg, +47.20%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Pasta (durum Flour (wheat), Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, And Folic Acid), Cheese Sauce (water, Partially Hydrogenated Soybean Oil, Whey Natural Flavors, Cheddar Cheese Pasteurized Milk, Cheese Culture, Salt, Enzymes), Maltodextrin, Non Fat Dry Milk, Soybean Oil, Salt, Sodium Phosphate, Contains 2% Or Less Of: Color Added (beta Carotene, Paprika Extract), Yeast Extract, Vinegar, Sodium Alginate, Mono And Diglycerides, Glucono Delta Lactone, Lactic Acid, Xanthan Gum, Sorbic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 325.0kcal (+13.00kcal, +4.17%) | |
| Total Fat | 11.4g (-1.10g, -8.80%) | |
| Saturated Fat | 3.07g (+0.39g, +14.55%) | |
| Trans Fat | 2.63g (+2.63g) | |
| Cholesterol | 4.0mg (-5.00mg, -55.56%) | |
| Sodium | 886.0mg (-25.00mg, -2.74%) | |
| Total Carbohydrates | 47.37g (+3.62g, +8.27%) | |
| Dietary Fiber | 1.8g (+1.80g) | |
| Sugars | 6.14g (-1.90g, -23.63%) | |
| Sugars, added | N/A | |
| Protein | 9.65g (+0.72g, +8.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (-1.00IU, -1.12%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 88.0mg (-1.00mg, -1.12%) | |
| Iron, Fe | 2.37mg (+0.76mg, +47.20%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Pasta (durum Flour (wheat), Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, And Folic Acid), Cheese Sauce (water, Partially Hydrogenated Soybean Oil, Whey, Natural Flavors, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Maltodextrin, Non Fat Dry Milk, Soybean Oil, Salt, Sodium Phosphate, Contains 2% Or Less Of: Color Added (beta Carotene, Paprika Extract), Yeast Extract, Vinegar, Sodium Alginate, Mono And Diglycerides, Glucono Delta Lactone, Lactic Acid, Xanthan Gum, Sorbic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 312.0kcal (=) | |
| Total Fat | 11.61g (-0.89g, -7.12%) | |
| Saturated Fat | 2.68g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (=) | |
| Sodium | 946.0mg (+35.00mg, +3.84%) | |
| Total Carbohydrates | 43.75g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 8.04g (=) | |
| Sugars, added | N/A | |
| Protein | 8.93g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 89.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 89.0mg (=) | |
| Iron, Fe | 1.61mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Four, Semolina, Durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheese Sauce (water, Soybean Oil, Whey, Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Salt, Disodium Phosphate, Natural Flavor, Hot Sauce (water, Vinegar, Salt, Cayenne Pepper, Xanthan Gum, Citric Acid, Sorbic Acid), Lactic Acid, Buffalo Wing Seasoning (salt, Corn Syrup Solids, Spices, Garlic Powder, Vinegar Powder), Modified Food Starch, Sodium Alginate, Sorbic Acid (as A Preservative), Xanthan Gum, Annatto Color, Hot Pepper Concentrate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 312.0kcal (=) | |
| Total Fat | 15.62g (+3.12g, +24.96%) | |
| Saturated Fat | 5.21g (+2.53g, +94.40%) | |
| Trans Fat | 4.17g (+4.17g) | |
| Cholesterol | 26.0mg (+17.00mg, +188.89%) | |
| Sodium | 875.0mg (-36.00mg, -3.95%) | |
| Total Carbohydrates | 30.21g (-13.54g, -30.95%) | |
| Dietary Fiber | 1.0g (+1.00g) | |
| Sugars | 6.25g (-1.79g, -22.26%) | |
| Sugars, added | N/A | |
| Protein | 11.46g (+2.53g, +28.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 104.0IU (+15.00IU, +16.85%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 104.0mg (+15.00mg, +16.85%) | |
| Iron, Fe | 1.88mg (+0.27mg, +16.77%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Croissant (enriched Bleached Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Vegetable Shortening (partially Hydrogenated Soybean And Or Cottonseed Oils, Water, Salt, Mono & Diglycerides, Annatto Extract {color}], Skim Milk, High Fructose Corn Syrup, Yeast, Water Contains 2% Or Less Of Each Of The Following: Salt, Eggs, Wheat Gluten, Enzymes, Sugar, Natural & Artificial Flavors, Mono & Diglycerides, Calcium Propionate And Potassium Sorbate [as Preservatives], Soy Flour), Ham (pork Cured With Water, Dextrose, Salt, Contains 2% Or Less Of: Sodium Lactate, Sugar, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Process American Sharp Cheese (cultured Milk And Skim Milk, Cream, Sodium Citrate, Salt, Artificial Color, Sodium Phosphate, Sorbic Acid [preservative], Acetic Acid, Enzymes, Soy Lecithin) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 301.0kcal (-11.00kcal, -3.53%) | |
| Total Fat | 17.65g (+5.15g, +41.20%) | |
| Saturated Fat | 9.56g (+6.88g, +256.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (+31.00mg, +344.44%) | |
| Sodium | 882.0mg (-29.00mg, -3.18%) | |
| Total Carbohydrates | 27.94g (-15.81g, -36.14%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 2.94g (-5.10g, -63.43%) | |
| Sugars, added | N/A | |
| Protein | 6.62g (-2.31g, -25.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 74.0IU (-15.00IU, -16.85%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 74.0mg (-15.00mg, -16.85%) | |
| Iron, Fe | 1.32mg (-0.29mg, -18.01%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Biscuit Base (enriched Wheat Flour Bleached [wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Cultured Nonfat Dry Milk, Leavening [baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate], Soybean Oil, Palm Oil, Salt, Sugar, Wheat Starch, Dry Buttermilk, Sodium Caseinate, Dry Whey, Datem, Mono & Diglycerides, Calcium Sulfate, Locust Bean Gum, Guar Gum, Sodium Citrate, Carrageenan, Dextrose, Water, Enzymes, Dextrin), Water, Palm Oil With Lecithin, Cooked Sausage (pork, Water, Salt, Seasoning [dextrose, Sugar, Spices, Spice Extractives, Bht, Propyl Gallate, Citric Acid], Sodium Phosphate), Cooked Scrambled Eggs (whole Eggs, Egg Yolk, Soybean Oil, Glycerin, Dried Whole Egg, Modified Food Starch, Salt, Maltodextrin, Xanthan Gum), Medium Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [coloring]), Potato Shreds, Contains 2% Or Less Of The Following: Cheese Sauce Mix (whey, Modified Food Starch, Cheddar Cheese [pasteurized Milk, Salt, Annatto Extract, Culture, Enzymes], Canola Oil, Nonfat Milk, Salt, Natural Flavors, Enriched Wheat Flour [contains Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Citric Acid, Monoglycerides, Dried Onion, Spices And Spice Extractives [including Annatto And Paprika], Xanthan Gum, Tocopherols), Country Gravy Mix (creamer [partially Hydrogenated Soybean Oil, Corn Syrup Solids, Sodium Caseinate, Mono & Diglycerides, Sodium Citrate, Salt, Dipotassium Phosphate, Carrageenan, Artificial Flavor], Modified Food Starch, Wheat Flour, Salt, Rendered Chicken Fat, Whey, Chicken Broth, Onion, Maltodextrin, Gelatin, Spices And Spice Extractives, Hydrolyzed Soy Protein, Torula Yeast), Swiss Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Modified Potato Starch, Salt, Black Pepper, Onion Flavor (natural Flavor, Dried Onion Juice), Vegetable Flavor (maltodextrin, Sugar, Potassium Lactate, Flavors, Autolyzed Yeast Extract, Lactic Acid, Citric Acid, Propylene Glycol, Alginate, Wheat Flour, Succinic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (-12.00kcal, -3.85%) | |
| Total Fat | 14.71g (+2.21g, +17.68%) | |
| Saturated Fat | 5.88g (+3.20g, +119.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+26.00mg, +288.89%) | |
| Sodium | 906.0mg (-5.00mg, -0.55%) | |
| Total Carbohydrates | 27.06g (-16.69g, -38.15%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 2.94g (-5.10g, -63.43%) | |
| Sugars, added | N/A | |
| Protein | 14.12g (+5.19g, +58.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (+29.00IU, +32.58%) | |
| Vitamin C, total ascorbic acid | 7.1mg (+7.10mg) | |
| Calcium, Ca | 118.0mg (+29.00mg, +32.58%) | |
| Iron, Fe | 2.12mg (+0.51mg, +31.68%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Dough: Enriched Unbleached Wheat Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Semolina Flour (semolina [milled From Durum Wheat], Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil (with Citric Acid Added As A Preservative), Sugar, Fermented Wheat Flour, Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt Filling: Ham (water Added, Cured With Water, Dextrose, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Provolone Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water, Paprika, Dextrose, Natural Spices, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate [vitamin C], Flavoring, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid), Salami (beef And Pork, Salt, Contains 2% Or Less Of Dextrose, Water, Natural Spices, Garlic Powder, Lactic Acid Starter Culture, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), Natural Cheese Flavor (cheddar Cheese, Parmesan Cheese, Romano Cheese, Mozzarella Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Whey Protein Powder, Maltodextrin, Salt) Topping: Parmesan & Romano Cheese Blend (parmesan Cheese [made From Cow's Milk, Salt, Enzymes], Romano Cheese [made From Cow's Milk, Salt, Enzymes], Powdered Cellulose Starch Blend Added To Prevent Caking), Bread Crumbs (bleached Flour, Water, Vegetable Oil [soybean Oil, Cottonseed Oil, And Or Canola Oil], Salt, Yeast, Contains 2% Or Less Of The Following: Sugar, Dextrose), Parsley, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (+9.00kcal, +2.88%) | |
| Total Fat | 12.5g (=) | |
| Saturated Fat | 3.12g (+0.44g, +16.42%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+9.00mg, +100.00%) | |
| Sodium | 946.0mg (+35.00mg, +3.84%) | |
| Total Carbohydrates | 40.18g (-3.57g, -8.16%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 4.46g (-3.58g, -44.53%) | |
| Sugars, added | N/A | |
| Protein | 12.5g (+3.57g, +39.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 89.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 134.0mg (+45.00mg, +50.56%) | |
| Iron, Fe | 1.61mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheese Sauce (whey, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Milk, Whey Protein Concentrate, Canola Oil, Sodium Phosphate, Milk Protein Concentrate, Contains Less Than 2% Of Salt, Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Oleoresin Paprika [color], Enzymes, Cheese Culture, Annatto Extract [color], Milkfat, Natural Flavor); Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid); Bacon Bits With Added Hickory Smoke Flavor (bacon [cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Smoke Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 325.0kcal (+13.00kcal, +4.17%) | |
| Total Fat | 22.5g (+10.00g, +80.00%) | |
| Saturated Fat | 5.0g (+2.32g, +86.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (+29.00mg, +322.22%) | |
| Sodium | 888.0mg (-23.00mg, -2.52%) | |
| Total Carbohydrates | 16.25g (-27.50g, -62.86%) | |
| Dietary Fiber | 2.5g (+2.50g) | |
| Sugars | 0.0g (-8.04g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 15.0g (+6.07g, +67.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 125.0IU (+36.00IU, +40.45%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 75.0mg (-14.00mg, -15.73%) | |
| Iron, Fe | 1.8mg (+0.19mg, +11.80%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
White Chicken, Breading And Batter (bleached Wheat Flour, Water, Salt, Sugar, Contains Less Than 2% Of The Following: Yeast, Spices, Garlic Powder, Oleoresin Paprika, Flavorings), Water, Chicken Skins, Textured Soy Protein Concentrate, Contains Less Than 2% Of The Following: Salt, Sodium Phosphate, Hydrolyzed Corn Protein, Onion Powder, Spices, Flavorings, Nonfat Dry Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 325.0kcal (+13.00kcal, +4.17%) | |
| Total Fat | 22.5g (+10.00g, +80.00%) | |
| Saturated Fat | 5.0g (+2.32g, +86.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (+29.00mg, +322.22%) | |
| Sodium | 888.0mg (-23.00mg, -2.52%) | |
| Total Carbohydrates | 16.25g (-27.50g, -62.86%) | |
| Dietary Fiber | 2.5g (+2.50g) | |
| Sugars | 0.0g (-8.04g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 15.0g (+6.07g, +67.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 125.0IU (+36.00IU, +40.45%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 75.0mg (-14.00mg, -15.73%) | |
| Iron, Fe | 1.8mg (+0.19mg, +11.80%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: White Chicken, Breading And Batter (bleached Wheat Flour, Water, Salt, Sugar, Contains Less Than 2% Of The Following: Yeast, Spices, Garlic Powder, Monosodium Glutamate, Oleoresin Paprika, Flavorings), Water, Chicken Skins, Textured Soy Protein Concentrate, Contains Less Than 2% Of The Following: Salt, Sodium Phosphate, Monosodium Glutamate, Hydrolyzed Corn Protein, Onion Powder, Spices, Flavorings, Nonfat Dry Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 349.0kcal (+37.00kcal, +11.86%) | |
| Total Fat | 23.58g (+11.08g, +88.64%) | |
| Saturated Fat | 7.55g (+4.87g, +181.72%) | |
| Trans Fat | 1.89g (+1.89g) | |
| Cholesterol | 33.0mg (+24.00mg, +266.67%) | |
| Sodium | 868.0mg (-43.00mg, -4.72%) | |
| Total Carbohydrates | 23.58g (-20.17g, -46.10%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.83g (-5.21g, -64.80%) | |
| Sugars, added | N/A | |
| Protein | 9.43g (+0.50g, +5.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 94.0IU (+5.00IU, +5.62%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 94.0mg (+5.00mg, +5.62%) | |
| Iron, Fe | 1.7mg (+0.09mg, +5.59%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Biscuits: Bleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Partially Hydrogenated Vegetable Oil (soybean And Or Cottonseed, Beta Carotene, Artificial And Natural Flavorings), Buttermilk Product, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Dextrose, Salt, Calcium Propionate, Potassium Sorbate, Sorbic Acid, Guar Gum, Xanthan Gum, Artificial Flavor, Artificial Color, Sorbic Acid, Potassium Sorbate, Xanthan Gum, And Guar Gum Sausage Link: Pork, Water, Corn Syrup, Salt, Potassium Lactate, Spices, Sodium Phosphate, Sodium Diacetate Dextrose, Monosodium Glutamate, Sodium Erythorbate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 301.0kcal (-11.00kcal, -3.53%) | |
| Total Fat | 25.66g (+13.16g, +105.28%) | |
| Saturated Fat | 9.73g (+7.05g, +263.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 66.0mg (+57.00mg, +633.33%) | |
| Sodium | 912.0mg (+1.00mg, +0.11%) | |
| Total Carbohydrates | 0.88g (-42.87g, -97.99%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.88g (-7.16g, -89.05%) | |
| Sugars, added | N/A | |
| Protein | 15.93g (+7.00g, +78.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (-1.00IU, -1.12%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 71.0mg (-18.00mg, -20.22%) | |
| Iron, Fe | 0.64mg (-0.97mg, -60.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Bacon (cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Smoke Flavoring, Honey), Pasteurized Process Cheddar Cheese [cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes), Milkfat, Water, Sodium Phosphate, Salt, Potassium Sorbate, Annatto, Potato Starch, Powdered Cellulose, Natamycin] Water Less Than 2% Of The Following: Salt, Dextrose, Flavorings, Vinegar, Sodium Lactate, Corn Oil, Bha, Propyl Gallate, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 301.0kcal (-11.00kcal, -3.53%) | |
| Total Fat | 25.66g (+13.16g, +105.28%) | |
| Saturated Fat | 9.73g (+7.05g, +263.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 66.0mg (+57.00mg, +633.33%) | |
| Sodium | 912.0mg (+1.00mg, +0.11%) | |
| Total Carbohydrates | 0.88g (-42.87g, -97.99%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.88g (-7.16g, -89.05%) | |
| Sugars, added | N/A | |
| Protein | 15.93g (+7.00g, +78.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (-1.00IU, -1.12%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 71.0mg (-18.00mg, -20.22%) | |
| Iron, Fe | 0.64mg (-0.97mg, -60.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Bacon (cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, Honey), Pasteurized Process Cheddar Cheese [cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes), Milkfat, Water, Sodium Phosphate, Salt, Potassium Sorbate, Annatto, Potato Starch, Powdered Cellulose, Natamycin], Water Less Than 2% Of The Following: Salt, Dextrose, Flavorings, Vinegar, Sodium Lactate, Corn Oil, Bha, Proppyl Gallate, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 295.0kcal (-17.00kcal, -5.45%) | |
| Total Fat | 24.11g (+11.61g, +92.88%) | |
| Saturated Fat | 8.93g (+6.25g, +233.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (+58.00mg, +644.44%) | |
| Sodium | 920.0mg (+9.00mg, +0.99%) | |
| Total Carbohydrates | 2.68g (-41.07g, -93.87%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.89g (-7.15g, -88.93%) | |
| Sugars, added | N/A | |
| Protein | 16.07g (+7.14g, +79.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 89.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 71.0mg (-18.00mg, -20.22%) | |
| Iron, Fe | 0.64mg (-0.97mg, -60.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Pasteurized Process Cheddar Cheese [cheddar Cheese (cultured Milk, Salt, Enzymes), Cream, Sodium Phosphate, Salt, Sorbic Acid (preservative), Apo Carotenal And Beta Carotene Coloring ], Water, Salt, Corn Syrup Solids, Vinegar, Spices, Dextrose, Natural Flavors, Spice Extractives, Bha, Bht, Propyl Gallate, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 329.0kcal (+17.00kcal, +5.45%) | |
| Total Fat | 10.0g (-2.50g, -20.00%) | |
| Saturated Fat | 2.86g (+0.18g, +6.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+5.00mg, +55.56%) | |
| Sodium | 900.0mg (-11.00mg, -1.21%) | |
| Total Carbohydrates | 48.57g (+4.82g, +11.02%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 7.14g (-0.90g, -11.19%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+1.07g, +11.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 143.0IU (+54.00IU, +60.67%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 143.0mg (+54.00mg, +60.67%) | |
| Iron, Fe | 2.06mg (+0.45mg, +27.95%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Pasta (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid); Cheese Sauce (water, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Soybean Oil, Whey [from Milk], Natural Flavors, Non Fat Milk, Maltodextrin, Sodium Phosphate, Salt, Lactic Acid, Sodium Alginate, Mono And Diglycerides, Xanthan Gum, Sorbic Acid); Seasoning Blend (whey [from Milk], Corn Starch, Maltodextrin, Parmesan Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Garlic*, Onion*, Salt, Spices, Natural Flavors, Sodium Alginate, Sodium Phosphate, Sodium Caseinate [from Milk]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 303.0kcal (-9.00kcal, -2.88%) | |
| Total Fat | 17.11g (+4.61g, +36.88%) | |
| Saturated Fat | 6.58g (+3.90g, +145.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (+44.00mg, +488.89%) | |
| Sodium | 895.0mg (-16.00mg, -1.76%) | |
| Total Carbohydrates | 25.0g (-18.75g, -42.86%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.95g (-4.09g, -50.87%) | |
| Sugars, added | N/A | |
| Protein | 9.21g (+0.28g, +3.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 132.0IU (+43.00IU, +48.31%) | |
| Vitamin C, total ascorbic acid | 3.2mg (+3.20mg) | |
| Calcium, Ca | 132.0mg (+43.00mg, +48.31%) | |
| Iron, Fe | 1.42mg (-0.19mg, -11.80%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Batter Breading: Enriched Wheat Flour (enriched With Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Contains 2% Or Less: Modified Wheat Starch, Whey, Baking Powder (sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate), Salt, Dried Whole Egg, Natural Flavor, Natural & Artificial Cheese Flavor (whey Powder, Dehydrated Cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Salt, Natural & Artificial Flavor, Disodium Inosinate, Disodium Guanylate), Soybean Oil, Annatto Extract Cheese Franks Made With Turkey, Pork, Beef: Mechanically Separated Turkey, Pork, Pasteurized Process Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Milkfat, Sodium Phosphate, Sodium Hexametaphosphate, Salt, Apocarotenal [color]), Water, Corn Syrup, Beef, Contains 2% Or Less Of: Salt, Potassium Lactate, Sodium Phosphates, Flavorings, Beef Stock, Sodium Diacetate, Sodium Erythorbate, Maltodextrin, Sodium Nitrite, Extractives Of Paprika | ||