Bekemeier's, Pumpkin Butter by Bekemeier's Fruit Butters: Similar Foods
- Product:
- Bekemeier's, Pumpkin Butter
- Brand:
- Bekemeier's
- Maker:
- Bekemeier's Fruit Butters
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2060787/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 147.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 88.0mg | |
| Total Carbohydrates | 41.18g | |
| Dietary Fiber | N/A | |
| Sugars | 35.29g | |
| Sugars, added | N/A | |
| Protein | 0.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2941.0IU | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pumpkin, Sugar, Lemon Juice, Cinnamon, Citric Acid, Nutmeg & Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 164.0kcal (+17.00kcal, +11.56%) | |
| Total Fat | 4.29g (+4.29g) | |
| Saturated Fat | 0.71g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 82.0mg (-6.00mg, -6.82%) | |
| Total Carbohydrates | 30.71g (-10.47g, -25.42%) | |
| Dietary Fiber | 1.4g | |
| Sugars | 23.57g (-11.72g, -33.21%) | |
| Sugars, added | N/A | |
| Protein | 1.43g (+1.43g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2857.0IU (-84.00IU, -2.86%) | |
| Vitamin C, total ascorbic acid | 4.3mg | |
| Calcium, Ca | 29.0mg | |
| Iron, Fe | 0.77mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sweet Potatoes, Sugar, Water, Bread Crumbs (enriched Flour, (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Syrup, Nonfat Milk, Water, Partially Hydrogenated Soybean Oil, Salt, Yeast], Pineapple, Margarine (soybean Oil, Water, Salt, Hydrogenated Soybean Oil, Vegetable Mono And Diglycerides, Soy Lecithin, Sodium Benzoate, Citric Acid, Artificial Flavor, Vitamin A Palmitate, Calcium Disodium Edta), Pecans, Spices, Imitation Vanilla Flavor, (water, Propylene Glycol, Alcohol, Sugar, Vanillan And Other Artificial Flavors, Vanilla Bean Extractives And Other Natural Flavors, Caramel Color), Artificial Color (fd&c Yellow #5 & 6) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 170.0kcal (+23.00kcal, +15.65%) | |
| Total Fat | 11.0g (+11.00g) | |
| Saturated Fat | 1.5g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 60.0mg (-28.00mg, -31.82%) | |
| Total Carbohydrates | 14.0g (-27.18g, -66.00%) | |
| Dietary Fiber | 3.0g | |
| Sugars | 7.0g (-28.29g, -80.16%) | |
| Sugars, added | N/A | |
| Protein | 5.0g (+5.00g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3000.0IU (+59.00IU, +2.01%) | |
| Vitamin C, total ascorbic acid | 21.0mg | |
| Calcium, Ca | 40.0mg | |
| Iron, Fe | 1.44mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Kale, Grape Tomatoes, Edamame, Green Cabbage, Blueberry & Pomegranate Vinaigrette Dressing (soybean Oil, Water, Vinegar, Blueberry Puree (blueberries, High Fructose Corn Syrup, Cane Sugar Syrup, Modified Food Starch, Blueberry Flavor With Other Natural Flavors, Citric Acid, And Potassium Sorbate), Sugar, Contains Less Than 2% Of: Pomegranate Juice Concentrate, Salt, Potassium Sorbate And Calcium Disodium Edta As Preservatives, Xanthan Gum, Garlic Onion, Red #40, Blue #1), Carrots, Cashews (cashews, Salt, Peanut Oil), Sunflower Seeds (sunflower Kernels), Red Onion, Pomegranate Juice (100% Pomegranate Juice) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 65.0kcal (-82.00kcal, -55.78%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 71.0mg (-17.00mg, -19.32%) | |
| Total Carbohydrates | 14.12g (-27.06g, -65.71%) | |
| Dietary Fiber | 1.2g | |
| Sugars | 1.18g (-34.11g, -96.66%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (+1.18g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2941.0IU (=) | |
| Vitamin C, total ascorbic acid | 17.6mg | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 0.85mg | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Yellow Potato | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 94.0kcal (-53.00kcal, -36.05%) | |
| Total Fat | 4.49g (+4.49g) | |
| Saturated Fat | 0.41g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 147.0mg (+59.00mg, +67.05%) | |
| Total Carbohydrates | 10.61g (-30.57g, -74.24%) | |
| Dietary Fiber | 2.9g | |
| Sugars | 2.45g (-32.84g, -93.06%) | |
| Sugars, added | N/A | |
| Protein | 2.86g (+2.86g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2959.0IU (+18.00IU, +0.61%) | |
| Vitamin C, total ascorbic acid | 7.3mg | |
| Calcium, Ca | 24.0mg | |
| Iron, Fe | 1.1mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Potatoes, Beans, Carrots, Pulp Of Tomatoes (tomatoes, Citric Acid), Savoy Cabbage, Black Cabbage, Extra Virgin Olive Oil, Leeks, Spinaches, Swiss Chard, Celery, Onions, Rice Syrup From Organic Farming, Sea Salt, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 101.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 82.0kcal (-65.00kcal, -44.22%) | |
| Total Fat | 3.53g (+3.53g) | |
| Saturated Fat | 1.76g | |
| Trans Fat | 0.0g | |
| Cholesterol | 6.0mg | |
| Sodium | 47.0mg (-41.00mg, -46.59%) | |
| Total Carbohydrates | 10.59g (-30.59g, -74.28%) | |
| Dietary Fiber | 2.4g | |
| Sugars | 3.53g (-31.76g, -90.00%) | |
| Sugars, added | N/A | |
| Protein | 2.35g (+2.35g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2941.0IU (=) | |
| Vitamin C, total ascorbic acid | 42.4mg | |
| Calcium, Ca | 24.0mg | |
| Iron, Fe | 0.85mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Red Potatoes, Cauliflower, Brussels Sprouts, Carrots, Shallots, Red Bell Pepper, Roasted Garlic Herb Butter (grade Aa Butter, Expeller Pressed Canola Oil, Garlic [garlic, Citric Acid], Herbs [parsley, Basil, Oregano, Chives], Onion Salt [salt, Dehydrated Onion], Garlic Salt [salt, Dehydrated Garlic], Black Pepper) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 102.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 158.0kcal (+11.00kcal, +7.48%) | |
| Total Fat | 10.85g (+10.85g) | |
| Saturated Fat | 1.47g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 111.0mg (+23.00mg, +26.14%) | |
| Total Carbohydrates | 13.2g (-27.98g, -67.95%) | |
| Dietary Fiber | 3.2g | |
| Sugars | 2.35g (-32.94g, -93.34%) | |
| Sugars, added | N/A | |
| Protein | 3.81g (+3.81g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2933.0IU (-8.00IU, -0.27%) | |
| Vitamin C, total ascorbic acid | 8.8mg | |
| Calcium, Ca | 88.0mg | |
| Iron, Fe | 1.85mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Salad: Spinach*, Whole Grain Black Rice* (filtered Water, Whole Grain Black Rice*), Cucumber*, Avocado*, Seed Blend* (sesame Seed*, Almond*, Black Sesame Seed*, Hemp Seed*, Kelp Granules [ascophyllum Nodosum]*, Nori*), Carrot*, Pickled Ginger* (ginger*, Rice Vinegar*, Coconut Nectar*, Himalayan Pink Salt), Chioggia Beet* Or Radish* (when Seasonally Available), Green Onion*, Lemon Juice* Dressing: Rice Vinegar*, Olive Oil*, Sesame Oil*, Filtered Water, Cashew*, Coconut Sugar*, Umeboshi Puree* (umeboshi* [ume Plum*, Salt], Ume Vinegar* [ume Plum*, Sea Salt, Shiso Leaves*]), Tamari* (water, Soybean*, Salt, Alcohol*), Ginger*, Chickpea Miso* (rice Koji*, Chickpea*, Sea Salt, Water, Koji Spores), Himalayan Pink Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 109.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 91.0kcal (-56.00kcal, -38.10%) | |
| Total Fat | 0.41g (+0.41g) | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 17.0mg (-71.00mg, -80.68%) | |
| Total Carbohydrates | 19.83g (-21.35g, -51.85%) | |
| Dietary Fiber | 1.7g | |
| Sugars | 8.26g (-27.03g, -76.59%) | |
| Sugars, added | N/A | |
| Protein | 3.31g (+3.31g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2893.0IU (-48.00IU, -1.63%) | |
| Vitamin C, total ascorbic acid | 7.4mg | |
| Calcium, Ca | 17.0mg | |
| Iron, Fe | 1.49mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Banana, Chocolate Yogurt (cultured Pasteurized Skim Milk, Water, Cocoa Powder, Sugar, Vanilla Extract, Corn Starch, Lemon Juice Concentrate, Stevia Extract), Sweet Potato, Carrot | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 114.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 83.0kcal (-64.00kcal, -43.54%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 17.0mg (-71.00mg, -80.68%) | |
| Total Carbohydrates | 19.01g (-22.17g, -53.84%) | |
| Dietary Fiber | 1.7g | |
| Sugars | 8.26g (-27.03g, -76.59%) | |
| Sugars, added | N/A | |
| Protein | 3.31g (+3.31g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2893.0IU (-48.00IU, -1.63%) | |
| Vitamin C, total ascorbic acid | 7.4mg | |
| Calcium, Ca | 17.0mg | |
| Iron, Fe | 0.3mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Banana, Vanilla Yogurt (cultured Pasteurized Skim Milk, Water, Sugar, Vanilla Extract, Corn Starch, Lemon Juice Concentrate, Stevia Extract), Sweet Potato, Carrot | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 115.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (-22.00kcal, -14.97%) | |
| Total Fat | 2.6g (+2.60g) | |
| Saturated Fat | 0.52g | |
| Trans Fat | 0.0g | |
| Cholesterol | 10.0mg | |
| Sodium | 161.0mg (+73.00mg, +82.95%) | |
| Total Carbohydrates | 19.27g (-21.91g, -53.21%) | |
| Dietary Fiber | 1.6g | |
| Sugars | 5.21g (-30.08g, -85.24%) | |
| Sugars, added | N/A | |
| Protein | 5.73g (+5.73g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2865.0IU (-76.00IU, -2.58%) | |
| Vitamin C, total ascorbic acid | 10.9mg | |
| Calcium, Ca | 10.0mg | |
| Iron, Fe | 0.75mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Long Grain Parboiled Brown Rice, Carrot, Beef, Thai Satay Sauce (sugar, Water, Soy Sauce [water, Wheat, Soybeans, Salt, Sodium Benzoate {preservative}], Rice Vinegar, Vegetable Oil [soybean And Or Canola], Toasted Sesame Oil, Contains Less Than 2% Of Modified Corn Starch, Sherry Wine, Spice, Soybeans, Wheat, Natural And Artificial Flavor, Xanthan Gum, Salt, Dried Garlic, Distilled Vinegar, Sesame Oil, Citric Acid, Sodium Benzoate [preservative], Fermented Wheat Protein, Yeast Extract, Natural Flavor, Dried Red Bell Pepper, Paprika Extract [color], Maltodextrin), Red Bell Pepper, Onions, Edamame (soybeans), Red Chili Pepper, Sesame Seeds, Fajita Seasoning (blend Of Salt, Sodium Phosphates [20 00%], Dextrose, Spices, Onion Powder, Garlic Powder, And Less Than 2% Tricalcium Phosphate Added As Anticaking Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 115.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 47.0kcal (-100.00kcal, -68.03%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 82.0mg (-6.00mg, -6.82%) | |
| Total Carbohydrates | 11.76g (-29.42g, -71.44%) | |
| Dietary Fiber | 1.2g | |
| Sugars | 9.41g (-25.88g, -73.34%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (+1.18g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2941.0IU (=) | |
| Vitamin C, total ascorbic acid | 42.4mg | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 0.42mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mango, Roasted Tomato, Red Bell Pepper, Roasted Jalapeno Pepper, Cilantro, Roasted Habanero Pepper, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 119.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 59.0kcal (-88.00kcal, -59.86%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 24.0mg (-64.00mg, -72.73%) | |
| Total Carbohydrates | 10.59g (-30.59g, -74.28%) | |
| Dietary Fiber | 3.5g | |
| Sugars | 4.71g (-30.58g, -86.65%) | |
| Sugars, added | N/A | |
| Protein | 2.35g (+2.35g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2941.0IU (=) | |
| Vitamin C, total ascorbic acid | 4.2mg | |
| Calcium, Ca | 24.0mg | |
| Iron, Fe | 0.85mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Peas, Carrots | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 119.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (-76.00kcal, -51.70%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 18.0mg (-70.00mg, -79.55%) | |
| Total Carbohydrates | 13.1g (-28.08g, -68.19%) | |
| Dietary Fiber | 3.6g | |
| Sugars | 2.38g (-32.91g, -93.26%) | |
| Sugars, added | N/A | |
| Protein | 2.38g (+2.38g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2976.0IU (+35.00IU, +1.19%) | |
| Vitamin C, total ascorbic acid | 2.9mg | |
| Calcium, Ca | 24.0mg | |
| Iron, Fe | 0.86mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Carrots, Potatoes, Onions, Celery, Peas, Corn, Lima Beans, Green Beans, Okra | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 123.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 116.0kcal (-31.00kcal, -21.09%) | |
| Total Fat | 2.9g (+2.90g) | |
| Saturated Fat | 0.36g | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 4.0mg (-84.00mg, -95.45%) | |
| Total Carbohydrates | 17.39g (-23.79g, -57.77%) | |
| Dietary Fiber | 2.9g | |
| Sugars | 10.87g (-24.42g, -69.20%) | |
| Sugars, added | N/A | |
| Protein | 0.72g (+0.72g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2957.0IU (+16.00IU, +0.54%) | |
| Vitamin C, total ascorbic acid | 0.7mg | |
| Calcium, Ca | 29.0mg | |
| Iron, Fe | 0.72mg | |
| Potassium, K | 69.0mg | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Acai Puree, Filtered Water, Organic Cane Sugar, Organic Tapioca Syrup, Organic Locust Bean Gum, Organic Guar Gum, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 124.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 47.0kcal (-100.00kcal, -68.03%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 35.0mg (-53.00mg, -60.23%) | |
| Total Carbohydrates | 11.76g (-29.42g, -71.44%) | |
| Dietary Fiber | 2.4g | |
| Sugars | 4.71g (-30.58g, -86.65%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (+1.18g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2941.0IU (=) | |
| Vitamin C, total ascorbic acid | 14.1mg | |
| Calcium, Ca | 24.0mg | |
| Iron, Fe | 0.42mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Turnips, Rutabaga, Sweet Potato, Red Onion, Rosemary Thyme | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 124.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 47.0kcal (-100.00kcal, -68.03%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 35.0mg (-53.00mg, -60.23%) | |
| Total Carbohydrates | 10.59g (-30.59g, -74.28%) | |
| Dietary Fiber | 1.2g | |
| Sugars | 3.53g (-31.76g, -90.00%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (+1.18g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2941.0IU (=) | |
| Vitamin C, total ascorbic acid | 10.6mg | |
| Calcium, Ca | 24.0mg | |
| Iron, Fe | 0.42mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Red Potatoes, Baby Carrots, Celery, Yellow Onions, Red Onions | ||