Tia Rosa Vanilla Muffins, Vanilla by Bbu, Inc: Similar Foods
- Product:
- Vanilla Muffins, Vanilla
- Brand:
- Tia Rosa
- Maker:
- Bbu, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2468367/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 410.0kcal | |
| Total Fat | 20.95g | |
| Saturated Fat | 5.71g | |
| Trans Fat | 0.0g | |
| Cholesterol | 90.0mg | |
| Sodium | 400.0mg | |
| Total Carbohydrates | 51.43g | |
| Dietary Fiber | 1.0g | |
| Sugars | 22.86g | |
| Sugars, added | N/A | |
| Protein | 5.71g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg | |
| Iron, Fe | 1.9mg | |
| Potassium, K | 67.0mg | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 60.0ug | |
| Fatty acids, total monounsaturated | 4.76g | |
| Total sugar alcohols | 4.0g | |
| Fatty acids, total polyunsaturated | 10.48g | |
| Thiamin | 0.0mg | |
| Zinc, Zn | 0.95mg | |
| Riboflavin | 0.19mg | |
| Niacin | 0.952mg | |
| Folic acid | 52.0ug | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Eggs, Vegetable Oil (cottonseed, Soybean And Canola Oil), Sugar, Water, Corn Syrup, Sorbitol, Glycerin, Leavening (sodium Aluminum Sulfate, Sodium Aluminum Phosphate, Calcium Sulfate, Baking Soda, Monocalcium Phosphate), Mono & Diglycerides, Polyglycerol Esters Of Fatty Acids, Modified Cornstarch, Salt, Nonfat Milk, Preservatives (sorbic Acid, Sodium Propionate, Potassium Sorbate), Xanthan Gum, Natural And Artificial Flavor, Enrichment (thiamin Mononitrate, Riboflavin, Niacin, Folic Acid, Reduced Iron, Zinc Oxide) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 410.0kcal (=) | |
| Total Fat | 20.95g (=) | |
| Saturated Fat | 5.71g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 90.0mg (=) | |
| Sodium | 400.0mg (=) | |
| Total Carbohydrates | 51.43g (=) | |
| Dietary Fiber | 1.0g (=) | |
| Sugars | 22.86g (=) | |
| Sugars, added | N/A | |
| Protein | 5.71g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (=) | |
| Iron, Fe | 1.9mg (=) | |
| Potassium, K | 67.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 46.0ug (-14.00ug, -23.33%) | |
| Fatty acids, total monounsaturated | 4.76g (=) | |
| Total sugar alcohols | 7.0g (+3.00g, +75.00%) | |
| Fatty acids, total polyunsaturated | 10.48g (=) | |
| Thiamin | 0.0mg (=) | |
| Zinc, Zn | 0.95mg (=) | |
| Riboflavin | 0.19mg (=) | |
| Niacin | 0.952mg (=) | |
| Folic acid | 39.0ug (-13.00ug, -25.00%) | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Eggs, Cottonseed Oil, Sugar, Water, Corn Syrup, Sorbitol, Glycerin, Leavening (sodium Aluminum Sulfate, Sodium Aluminum Phosphate, Calcium Sulfate, Baking Soda, Monocalcium Phosphate), Mono And Diglycerides, Polyglycerol Esters Of Fatty Acids, Modified Cornstarch, Salt, Nonfat Milk, Xanthan Gum, Preservatives (sorbic Acid, Sodium Propionate, Potassium Sorbate), Natural And Artificial Flavor, Enrichment (thiamin Mononitrate, Riboflavin, Niacin, Folic Acid, Reduced Iron, Zinc Oxide) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 410.0kcal (=) | |
| Total Fat | 20.95g (=) | |
| Saturated Fat | 5.71g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 90.0mg (=) | |
| Sodium | 400.0mg (=) | |
| Total Carbohydrates | 51.43g (=) | |
| Dietary Fiber | 1.0g (=) | |
| Sugars | 22.86g (=) | |
| Sugars, added | N/A | |
| Protein | 5.71g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (=) | |
| Iron, Fe | 1.9mg (=) | |
| Potassium, K | 67.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 100.0ug (+40.00ug, +66.67%) | |
| Fatty acids, total monounsaturated | 4.76g (=) | |
| Total sugar alcohols | 4.0g (=) | |
| Fatty acids, total polyunsaturated | 10.48g (=) | |
| Thiamin | 0.0mg (=) | |
| Zinc, Zn | 0.95mg (=) | |
| Riboflavin | 0.19mg (=) | |
| Niacin | 0.952mg (=) | |
| Folic acid | 52.0ug (=) | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Eggs, Vegetable Oil (cottonseed, Soybean And Canola Oil), Sugar, Water, Corn Syrup, Sorbitol, Glycerin, Leavening (sodium Aluminum Sulfate, Sodium Aluminum Phosphate, Calcium Sulfate, Baking Soda, Monocalcium Phosphate), Mono & Diglycerides, Polyglycerol Esters Of Fatty Acids, Modified Cornstarch, Salt, Nonfat Milk, Preservatives (sorbic Acid, Sodium Propionate, Potassium Sorbate), Xanthan Gum, Natural And Artificial Flavor, Enrichment (thiamin Mononitrate, Riboflavin, Niacin, Folic Acid, Reduced Iron, Zinc Oxide) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 400.0kcal (-10.00kcal, -2.44%) | |
| Total Fat | 20.0g (-0.95g, -4.53%) | |
| Saturated Fat | 4.44g (-1.27g, -22.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 78.0mg (-12.00mg, -13.33%) | |
| Sodium | 400.0mg (=) | |
| Total Carbohydrates | 48.89g (-2.54g, -4.94%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 26.67g (+3.81g, +16.67%) | |
| Sugars, added | N/A | |
| Protein | 4.44g (-1.27g, -22.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (=) | |
| Iron, Fe | 2.22mg (+0.32mg, +16.84%) | |
| Potassium, K | 89.0mg (+22.00mg, +32.84%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Sugar, Bleached Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg, Soybean Oil, Water, Modified Corn Starch (corn), Natural Flavor, Whey, Vital Wheat Gluten, Wheat Starch, Salt, Sodium Aluminum Phosphate (sodium Aluminum Sulfate), Sodium Bicarbonate, Propylene Glycol, Mono And Diglycerides, Sodium Stearoyl Lactylate, Soy Lecithin, Calcium Propionate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 398.0kcal (-12.00kcal, -2.93%) | |
| Total Fat | 22.12g (+1.17g, +5.58%) | |
| Saturated Fat | 13.27g (+7.56g, +132.40%) | |
| Trans Fat | 0.88g (+0.88g) | |
| Cholesterol | 71.0mg (-19.00mg, -21.11%) | |
| Sodium | 407.0mg (+7.00mg, +1.75%) | |
| Total Carbohydrates | 44.25g (-7.18g, -13.96%) | |
| Dietary Fiber | 1.8g (+0.80g, +80.00%) | |
| Sugars | 22.12g (-0.74g, -3.24%) | |
| Sugars, added | N/A | |
| Protein | 5.31g (-0.40g, -7.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 55.0mg (-12.00mg, -17.91%) | |
| Iron, Fe | 1.77mg (-0.13mg, -6.84%) | |
| Potassium, K | 78.0mg (+11.00mg, +16.42%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour [wheat Flour, Malted Barley Flour, Iron, Niacin, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Unsalted Butter [pasteurized Cream, Natural Flavorings] [milk], Cane Brown Sugar, Water, Extra Grade Whole Milk Solids, Cane Sugar, Salt, Yeast, Pasteurized Whole Egg Solids, Cinnamon, Honey Frosting Contains: Cream Cheese [pasteurized Milk And Cream, Salt, Cheese Cultures, Carob Bean Gum] [milk], Unsalted Butter [pasteurized Cream, Natural Flavorings] [milk], Cane Sugar, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 394.0kcal (-16.00kcal, -3.90%) | |
| Total Fat | 22.22g (+1.27g, +6.06%) | |
| Saturated Fat | 2.53g (-3.18g, -55.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 61.0mg (-29.00mg, -32.22%) | |
| Sodium | 394.0mg (-6.00mg, -1.50%) | |
| Total Carbohydrates | 46.46g (-4.97g, -9.66%) | |
| Dietary Fiber | 1.0g (=) | |
| Sugars | 26.26g (+3.40g, +14.87%) | |
| Sugars, added | N/A | |
| Protein | 3.03g (-2.68g, -46.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 81.0mg (+14.00mg, +20.90%) | |
| Iron, Fe | 0.3mg (-1.60mg, -84.21%) | |
| Potassium, K | 66.0mg (-1.00mg, -1.49%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Gluten Free Flour Blend (white Rice Flour, Brown Rice Flour, Non Gmo Corn Starch, Tapioca Starch, Potato Starch), Cane Sugar, Non Gmo Canola Oil, Blueberries, Raspberries, Eggs, Buttermilk (cultured Lowfat Milk, Salt), Sour Cream (cultured Pasteurized Grade A Milk, Cream, Enzymes), Brown Cane Sugar, Natural Blueberry Flavor, Enzymes, Baking Powder (corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Baking Soda, Salt, And Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 394.0kcal (-16.00kcal, -3.90%) | |
| Total Fat | 22.22g (+1.27g, +6.06%) | |
| Saturated Fat | 2.53g (-3.18g, -55.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 61.0mg (-29.00mg, -32.22%) | |
| Sodium | 394.0mg (-6.00mg, -1.50%) | |
| Total Carbohydrates | 46.46g (-4.97g, -9.66%) | |
| Dietary Fiber | 1.0g (=) | |
| Sugars | 26.26g (+3.40g, +14.87%) | |
| Sugars, added | N/A | |
| Protein | 3.03g (-2.68g, -46.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 81.0mg (+14.00mg, +20.90%) | |
| Iron, Fe | 0.3mg (-1.60mg, -84.21%) | |
| Potassium, K | 66.0mg (-1.00mg, -1.49%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Gluten Free Flour Blend (white Rice Flour, Brown Rice Flour, Non Gmo Corn Starch, Tapioca Starch, Potato Starch), Cane Sugar, Non Gmo Canola Oil, Blueberries, Raspberries, Eggs, Buttermilk (cultured Lowfat Milk, Salt), Sour Cream (cultured Pasteurized Grade A Milk, Cream, Enzymes), Brown Cane Sugar, Natural Blueberry Flavor, Enzymes, Baking Powder (corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Baking Soda, Salt, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 395.0kcal (-15.00kcal, -3.66%) | |
| Total Fat | 21.05g (+0.10g, +0.48%) | |
| Saturated Fat | 2.63g (-3.08g, -53.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 59.0mg (-31.00mg, -34.44%) | |
| Sodium | 395.0mg (-5.00mg, -1.25%) | |
| Total Carbohydrates | 47.37g (-4.06g, -7.89%) | |
| Dietary Fiber | 1.3g (+0.30g, +30.00%) | |
| Sugars | 26.32g (+3.46g, +15.14%) | |
| Sugars, added | N/A | |
| Protein | 2.63g (-3.08g, -53.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 79.0mg (+12.00mg, +17.91%) | |
| Iron, Fe | 0.66mg (-1.24mg, -65.26%) | |
| Potassium, K | 66.0mg (-1.00mg, -1.49%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Gluten Free Flour Blend (white Rice Flour, Brown Rice Flour, Corn Starch, Tapioca Starch, Potato Starch), Cane Sugar, Canola Oil, Blueberries, Raspberries, Eggs With Citric Acid (to Maintain Color), Buttermilk (cultured Lowfat Milk, Salt), Sour Cream (cultured Pasteurized Grade A Milk, Cream, Enzymes), Brown Sugar, Natural Blueberry Flavor, Enzymes, Baking Powder (corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Baking Soda, Salt, And Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 434.0kcal (+24.00kcal, +5.85%) | |
| Total Fat | 24.24g (+3.29g, +15.70%) | |
| Saturated Fat | 7.07g (+1.36g, +23.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 66.0mg (-24.00mg, -26.67%) | |
| Sodium | 394.0mg (-6.00mg, -1.50%) | |
| Total Carbohydrates | 50.51g (-0.92g, -1.79%) | |
| Dietary Fiber | 1.0g (=) | |
| Sugars | 28.28g (+5.42g, +23.71%) | |
| Sugars, added | N/A | |
| Protein | 3.03g (-2.68g, -46.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 81.0mg (+14.00mg, +20.90%) | |
| Iron, Fe | 0.4mg (-1.50mg, -78.95%) | |
| Potassium, K | 81.0mg (+14.00mg, +20.90%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Muffin: Gluten Free Flour Blend (white Rice Flour, Brown Rice Flour, Non Gmo Corn Starch, Tapioca Starch, Potato Starch), Non Gmo Canola Oil, Cane Sugar, Eggs, Buttermilk (cultured Lowfat Milk, Salt), Sour Cream (cultured Pasteurized Grade A Milk, Cream, Enzymes), Cinnamon Chips (cane Sugar, Rice Flour, Cinnamon, Dextrose, Sunflower Oil, And Potato Starch), Brown Cane Sugar, Baking Powder (corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Vanilla Extract (water, Ethyl Alcohol, Vanilla Bean Extractives), Enzymes, Baking Soda, Salt, Xanthan Gum, And Natural Cinnamon Flavor, Streusel Topping: Brown Cane Sugar, Gluten Free Flour Blend (white Rice Flour, Brown Rice Flour, Non Gmo Corn Starch, Tapioca Starch, Potato Starch), Unsalted Butter (cream [milk], Natural Flavor), Ground Cinnamon | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 434.0kcal (+24.00kcal, +5.85%) | |
| Total Fat | 24.24g (+3.29g, +15.70%) | |
| Saturated Fat | 7.07g (+1.36g, +23.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 66.0mg (-24.00mg, -26.67%) | |
| Sodium | 394.0mg (-6.00mg, -1.50%) | |
| Total Carbohydrates | 50.51g (-0.92g, -1.79%) | |
| Dietary Fiber | 1.0g (=) | |
| Sugars | 28.28g (+5.42g, +23.71%) | |
| Sugars, added | N/A | |
| Protein | 3.03g (-2.68g, -46.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 81.0mg (+14.00mg, +20.90%) | |
| Iron, Fe | 0.4mg (-1.50mg, -78.95%) | |
| Potassium, K | 81.0mg (+14.00mg, +20.90%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Muffin: Gluten Free Flour Blend (white Rice Flour, Brown Rice Flour, Non Gmo Corn Starch, Tapioca Starch, Potato Starch), Non Gmo Canola Oil, Cane Sugar, Eggs, Buttermilk (cultured Lowfat Milk, Salt), Sour Cream (cultured Pasteurized Grade A Milk, Cream, Enzymes), Cinnamon Chips (cane Sugar, Rice Flour, Cinnamon, Dextrose, Sunflower Oil, And Potato Starch), Brown Cane Sugar, Baking Powder (corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Vanilla Extract (water, Ethyl Alcohol, Vanilla Bean Extractives), Enzymes, Baking Soda, Salt, Xanthan Gum, And Natural Cinnamon Flavor Streusel Topping: Brown Cane Sugar, Gluten Free Flour Blend (white Rice Flour, Brown Rice Flour, Non Gmo Corn Starch, Tapioca Starch, Potato Starch), Unsalted Butter (cream [milk], Natural Flavor), Ground Cinnamon | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 429.0kcal (+19.00kcal, +4.63%) | |
| Total Fat | 21.9g (+0.95g, +4.53%) | |
| Saturated Fat | 3.81g (-1.90g, -33.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 86.0mg (-4.00mg, -4.44%) | |
| Sodium | 400.0mg (=) | |
| Total Carbohydrates | 52.38g (+0.95g, +1.85%) | |
| Dietary Fiber | 1.0g (=) | |
| Sugars | 22.86g (=) | |
| Sugars, added | N/A | |
| Protein | 5.71g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 29.0mg (-38.00mg, -56.72%) | |
| Iron, Fe | 1.52mg (-0.38mg, -20.00%) | |
| Potassium, K | 67.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fatty acids, total monounsaturated | 5.71g (+0.95g, +19.96%) | |
| Total sugar alcohols | 4.0g (=) | |
| Fatty acids, total polyunsaturated | 11.43g (+0.95g, +9.06%) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour [flour, Niacin, Reduced Iron, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Eggs, Soybean Oil, Sugar, Water, Corn Syrup, Sorbitol, Glycerin, Leavening (baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Food Starch Modified (corn), Preservatives (sorbic Acid, Sodium Propionate, Potassium Sorbate), Salt, Nonfat Milk, Natural & Artificial Flavors, Xanthan Gum, Mono And Diglycerides, Polyglycerol Esters Of Fatty Acids, Soy Lecithin, Calcium Sulfate, Phosphoric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 385.0kcal (-25.00kcal, -6.10%) | |
| Total Fat | 21.98g (+1.03g, +4.92%) | |
| Saturated Fat | 5.49g (-0.22g, -3.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-19.00mg, -21.11%) | |
| Sodium | 396.0mg (-4.00mg, -1.00%) | |
| Total Carbohydrates | 42.86g (-8.57g, -16.66%) | |
| Dietary Fiber | 1.1g (+0.10g, +10.00%) | |
| Sugars | 25.27g (+2.41g, +10.54%) | |
| Sugars, added | N/A | |
| Protein | 4.4g (-1.31g, -22.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 44.0mg (-23.00mg, -34.33%) | |
| Iron, Fe | 1.43mg (-0.47mg, -24.74%) | |
| Potassium, K | 66.0mg (-1.00mg, -1.49%) | |
| Vitamin D, IU | 13.0IU (+13.00IU) | |
| Ingredients | ||
|---|---|---|
Creme Cake Mix (sugar, Bleached Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acidi, Food Starch Modified, Soybean Oil, Dairy Product Solids [milk], Contains 2% Or Less Of Each Of The Following: Leavening [sodium Aluminum Phosphate, Sodium Bicarbonate], Emulsifier [propylene Glycol Esters Of Fatty Acids, Mono And Diglycerides, Sodium Stearoyl Lactylate], Vital Wheat Gluten, Artificial Flavor, Egg Whites, Soy Flour), Whole Eggs, Soybean Oil, Water, Butter (pasteurized Sweet Cream), Wheat Flour, Butter Flavor (water, Cotton Seed Oil, Natural And Artificial Flavor, Tragacanth Gum, Citric Acid, Sodium Benzoate [asa Preservative], Vitamine), Potassium Sorbate (to Protect Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 400.0kcal (-10.00kcal, -2.44%) | |
| Total Fat | 20.0g (-0.95g, -4.53%) | |
| Saturated Fat | 4.44g (-1.27g, -22.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 78.0mg (-12.00mg, -13.33%) | |
| Sodium | 422.0mg (+22.00mg, +5.50%) | |
| Total Carbohydrates | 51.11g (-0.32g, -0.62%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 28.89g (+6.03g, +26.38%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (+0.96g, +16.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 78.0mg (+11.00mg, +16.42%) | |
| Iron, Fe | 2.22mg (+0.32mg, +16.84%) | |
| Potassium, K | 100.0mg (+33.00mg, +49.25%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Sugar, Bleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Water, Dried Whole Eggs, Natural Flavor, Food Starch Modified (corn), Whole Milk (milk, Vitamin D3) Contains 2% Or Less Of Each Of The Following: Whey (milk), Vital Wheat Gluten, Emulsifier Blend (propylene Glycol Esters, Mono And Diglycerides, Sodium Stearoyl Lactylate), Wheat Starch, Salt, Acidic Sodium Aluminum Phosphate, Aluminum Sulfate, Sodium Bicarbonate, Soy Lecithin, Calcium Propionate (preservative), Beta Carotene (color, Soy), Egg Whites, Soy Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 400.0kcal (-10.00kcal, -2.44%) | |
| Total Fat | 20.0g (-0.95g, -4.53%) | |
| Saturated Fat | 4.44g (-1.27g, -22.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (-23.00mg, -25.56%) | |
| Sodium | 378.0mg (-22.00mg, -5.50%) | |
| Total Carbohydrates | 48.89g (-2.54g, -4.94%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 26.67g (+3.81g, +16.67%) | |
| Sugars, added | N/A | |
| Protein | 4.44g (-1.27g, -22.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 80.0mg (+13.00mg, +19.40%) | |
| Iron, Fe | 2.22mg (+0.32mg, +16.84%) | |
| Potassium, K | 93.0mg (+26.00mg, +38.81%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Sugar, Bleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavins, Folic Acid), Egg, Soybean Oil, Lemon Peel, Modified Starch (corn), Lemon Zest, Whole Milk (milk, Vitamin D3) Contains 2% Or Less Of The Following: Natural Flavor, Whey, Water, Vital Wheat Gluten, Wheat Starch, Salt, Sodium Aluminum Phosphate (aluminum Sulfate), Sodium Bicarbonate, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Mono And Diglycerides, Sodium Stearoyl Lactylate, Soy Lecithin, Calcium Propionate (preservative), Turmeric, Annatto | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 400.0kcal (-10.00kcal, -2.44%) | |
| Total Fat | 20.0g (-0.95g, -4.53%) | |
| Saturated Fat | 4.44g (-1.27g, -22.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (-23.00mg, -25.56%) | |
| Sodium | 378.0mg (-22.00mg, -5.50%) | |
| Total Carbohydrates | 48.89g (-2.54g, -4.94%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 26.67g (+3.81g, +16.67%) | |
| Sugars, added | N/A | |
| Protein | 4.44g (-1.27g, -22.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 80.0mg (+13.00mg, +19.40%) | |
| Iron, Fe | 2.22mg (+0.32mg, +16.84%) | |
| Potassium, K | 93.0mg (+26.00mg, +38.81%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Sugar, Bleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavins, Folic Acid), Egg, Soybean Oil, Lemon Peel, Modified Starch (corn), Lemon Zest, Whole Milk (milk, Vitamin D3) Contains 2% Or Less Of The Following: Natural Flavor, Whey, Water, Vital Wheat Gluten, Wheat Starch, Salt, Sodium Aluminum Phosphate (aluminum Sulfate), Sodium Bicarbonate, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Mono And Diglycerides, Sodium Stearoyl Lactylate, Soy Lecithin, Calcium Propionate (preservative), Turmeric, Annatto | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 93.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 404.0kcal (-6.00kcal, -1.46%) | |
| Total Fat | 21.05g (+0.10g, +0.48%) | |
| Saturated Fat | 3.51g (-2.20g, -38.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 70.0mg (-20.00mg, -22.22%) | |
| Sodium | 421.0mg (+21.00mg, +5.25%) | |
| Total Carbohydrates | 50.88g (-0.55g, -1.07%) | |
| Dietary Fiber | 1.8g (+0.80g, +80.00%) | |
| Sugars | 28.07g (+5.21g, +22.79%) | |
| Sugars, added | N/A | |
| Protein | 1.75g (-3.96g, -69.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 96.0mg (+29.00mg, +43.28%) | |
| Iron, Fe | 0.65mg (-1.25mg, -65.79%) | |
| Potassium, K | 84.0mg (+17.00mg, +25.37%) | |
| Vitamin D, IU | 14.0IU (+14.00IU) | |
| Ingredients | ||
|---|---|---|
Cake Ingredients: Gluten Free Flour Blend (white Rice Flour, Potato Starch, Brown Rice Flour, Tapioca Starch, Corn Starch), Cane Sugar, Canola Oil, Eggs, Buttermilk (cultured Lowfat Milk, Nonfat Milk Solids, Salt), Sour Cream (cultured Pasteurized Grade A Milk, Cream, Enzymes), Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Vanilla Extract (water, Ethyl Alcohol, Vanilla Bean Extractives), White Vinegar, Baking Soda, Salt, Xanthan Gum, Enzymes Topping Ingredients: Brown Sugar, Gluten Free Flour Blend (white Rice Flour, Potato Starch, Brown Rice Flour, Tapioca Starch, Corn Starch), Unsalted Butter (cream [milk]), Cinnamon | ||