Bake Crafters Sandwich, Whole Grain, Grilled Cheese, Lower Sodium, Individually Wrapped by Bake Crafters Food Company: Similar Foods
- Product:
- Sandwich, Whole Grain, Grilled Cheese, Lower Sodium, Individually Wrapped
- Brand:
- Bake Crafters
- Maker:
- Bake Crafters Food Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2458395/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 336.0kcal | |
| Total Fat | 21.09g | |
| Saturated Fat | 7.03g | |
| Trans Fat | 0.0g | |
| Cholesterol | 23.0mg | |
| Sodium | 555.0mg | |
| Total Carbohydrates | 21.88g | |
| Dietary Fiber | 3.1g | |
| Sugars | 3.12g | |
| Sugars, added | N/A | |
| Protein | 15.62g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 367.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 320.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Bread: Whole Wheat Flour, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Soybean Oil, Salt, Potassium Salt, Rice Flour, Calcium Propionate, Monoglycerides, Diacetyl Tartaric Acid Esters Of Mono Diglycerides, Wheat Flour, Enzymes (contains Wheat), Ascorbic Acid (vitamin C), Malted Wheat Flour American Cheese: Cultured Skim Milk And Milk, Water, Sodium Citrate, Salt, Annatto And Paprika (color), Cream, Enzymes, Sorbic Acid (preservative), Soy Lecithin (non Sticking Agent) Buttery Spread: Soybean Oil, Tbhq And Citric Acid Added To Protect Flavor, Dimethylpolysiloxane (an Anti Foaming Agent) , Sunflower Oil, Natural Flavors, Tocopherol (to Preserve Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 325.0kcal (-11.00kcal, -3.27%) | |
| Total Fat | N/A | |
| Saturated Fat | 6.0g (-1.03g, -14.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+2.00mg, +8.70%) | |
| Sodium | 520.0mg (-35.00mg, -6.31%) | |
| Total Carbohydrates | 30.0g (+8.12g, +37.11%) | |
| Dietary Fiber | 3.0g (-0.10g, -3.23%) | |
| Sugars | 4.0g (+0.88g, +28.21%) | |
| Sugars, added | N/A | |
| Protein | 18.0g (+2.38g, +15.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 354.0mg (-13.00mg, -3.54%) | |
| Iron, Fe | 2.0mg (+2.00mg) | |
| Potassium, K | 304.0mg (-16.00mg, -5.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 0.0ug | |
| Total fat (NLEA) | 12.0g | |
| Ingredients | ||
|---|---|---|
Crust: Water, Whole Wheat Flour, Enriched Flour (malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Contains 2% Or Less Of: Vital Wheat Gluten, Sugar, Salt, Yeast Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Natamycin) Sauce: Tomatoes (water, Tomato Paste), Contains 1% Or Less Of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum Turkey Pepperoni: Turkey, Salt, Contains 2% Or Less Of Natural Flavors, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Dehydrated Granulated Garlic, Sodium Nitrite, Bha, Bht, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 328.0kcal (-8.00kcal, -2.38%) | |
| Total Fat | 13.0g (-8.09g, -38.36%) | |
| Saturated Fat | 6.0g (-1.03g, -14.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 37.0mg (+14.00mg, +60.87%) | |
| Sodium | 538.0mg (-17.00mg, -3.06%) | |
| Total Carbohydrates | 32.0g (+10.12g, +46.25%) | |
| Dietary Fiber | 3.0g (-0.10g, -3.23%) | |
| Sugars | 5.0g (+1.88g, +60.26%) | |
| Sugars, added | N/A | |
| Protein | 21.0g (+5.38g, +34.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 379.0mg (+12.00mg, +3.27%) | |
| Iron, Fe | 2.0mg (+2.00mg) | |
| Potassium, K | 280.0mg (-40.00mg, -12.50%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust: Water, Whole Wheat Flour, Enriched Flour (malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Contains 2% Or Less Of: Vital Wheat Gluten, Sugar, Salt, Yeast Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Natamycin) Sauce: Tomatoes (water, Tomato Paste), Contains 1% Or Less Of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum Pineapple: Pineapple Cubes Turkey Ham: Turkey Thigh Meat Cured With: Water, Less Than 2% Dextrose, Potassium Chloride, Salt, Sodium Phosphate, Sodium Erythorbate, Smoke Flavor, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 288.0kcal (-48.00kcal, -14.29%) | |
| Total Fat | N/A | |
| Saturated Fat | 6.78g (-0.25g, -3.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+2.00mg, +8.70%) | |
| Sodium | 602.0mg (+47.00mg, +8.47%) | |
| Total Carbohydrates | 23.73g (+1.85g, +8.46%) | |
| Dietary Fiber | 3.4g (+0.30g, +9.68%) | |
| Sugars | 3.39g (+0.27g, +8.65%) | |
| Sugars, added | N/A | |
| Protein | 16.95g (+1.33g, +8.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 398.0mg (+31.00mg, +8.45%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 347.0mg (+27.00mg, +8.44%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 14.41g | |
| Ingredients | ||
|---|---|---|
Bread: Whole Wheat Flour, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Soybean Oil, Salt, Potassium Salt, Rice Flour, Calcium Propionate, Monoglycerides, Diacetyl Tartaric Acid Esters Of Mono Diglycerides, Wheat Flour, Enzymes (contains Wheat), Ascorbic Acid (vitamin C), Malted Wheat Flour American Cheese: Cultured Skim Milk And Milk, Water, Sodium Citrate, Salt, Potassium Citrate, Annatto And Paprika (color), Cream, Enzymes, Sorbic Acid (preservative), Soy Lecithin (anti Sticking Agent) Butter Oil Mixture: Soybean Oil, Tbhq And Citric Acid Added To Protect Flavor, Dimethylpolysiloxane (an Anti Foaming Agent) , Sunflower Oil, Natural Flavors, Tocopherol (to Preserve Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 310.0kcal (-26.00kcal, -7.74%) | |
| Total Fat | N/A | |
| Saturated Fat | 6.0g (-1.03g, -14.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 37.0mg (+14.00mg, +60.87%) | |
| Sodium | 559.0mg (+4.00mg, +0.72%) | |
| Total Carbohydrates | 28.0g (+6.12g, +27.97%) | |
| Dietary Fiber | 3.0g (-0.10g, -3.23%) | |
| Sugars | 3.0g (-0.12g, -3.85%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+4.38g, +28.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 334.0mg (-33.00mg, -8.99%) | |
| Iron, Fe | 2.0mg (+2.00mg) | |
| Potassium, K | 252.0mg (-68.00mg, -21.25%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 0.0ug | |
| Total fat (NLEA) | 13.0g | |
| Ingredients | ||
|---|---|---|
Crust: Water, Whole Wheat Flour, Enriched Flour (malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Contains 2% Or Less Of: Vital Wheat Gluten, Sugar, Salt, Yeast Cheese: Low Moisturepart Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes) Sauce: Tomatoes (water, Tomato Paste, Salt, Modified Food Starch, Spices, Sugar, Dehydrated Garlic, Dehydrated Onion Turkey Sausage: Mechanically Separated Turkey, Water, Soy Protein Concentrate, Salt, Spices, Paprika, Flavorings Turkey Ham: Turkey Thigh Meat Cured With Water, Less Than 2% Dextrose, Potassium, Potassium Chloride, Salt, Sodium Phosphate, Sodium Erythorbate, Smoke Flavor, Sodium Nitrite Turkey Pepperoni: Turkey, Salt, Contains 2% Or Less Of Natural Flavors, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Dehydrated Granulated Garlic, Sodium Nitrite, Bha, Bht, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 400.0kcal (+64.00kcal, +19.05%) | |
| Total Fat | 9.23g (-11.86g, -56.24%) | |
| Saturated Fat | 5.38g (-1.65g, -23.47%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-15.00mg, -65.22%) | |
| Sodium | 569.0mg (+14.00mg, +2.52%) | |
| Total Carbohydrates | 61.54g (+39.66g, +181.26%) | |
| Dietary Fiber | 4.6g (+1.50g, +48.39%) | |
| Sugars | 24.62g (+21.50g, +689.10%) | |
| Sugars, added | N/A | |
| Protein | 18.46g (+2.84g, +18.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 385.0mg (+18.00mg, +4.90%) | |
| Iron, Fe | 2.31mg (+2.31mg) | |
| Potassium, K | 323.0mg (+3.00mg, +0.94%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
100% Whole Grain Wheat Flour, Brown Sugar, 100% Whole Grain Oat Flour, Vital Wheat Gluten, Palm Oil, Nonfat Dry Milk, Whey Protein Concentrate, Natural Flavor, Honey Powder (honey, Wheat Starch), Milk Protein Concentrate, Leavening (monocalcium Phosphate, Baking Soda), Blueberries, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 336.0kcal (=) | |
| Total Fat | N/A | |
| Saturated Fat | 7.0g (-0.03g, -0.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+12.00mg, +52.17%) | |
| Sodium | 566.0mg (+11.00mg, +1.98%) | |
| Total Carbohydrates | 29.0g (+7.12g, +32.54%) | |
| Dietary Fiber | 3.0g (-0.10g, -3.23%) | |
| Sugars | 3.0g (-0.12g, -3.85%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+4.38g, +28.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 358.0mg (-9.00mg, -2.45%) | |
| Iron, Fe | 2.0mg (+2.00mg) | |
| Potassium, K | 240.0mg (-80.00mg, -25.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 0.0ug | |
| Total fat (NLEA) | 18.0g | |
| Ingredients | ||
|---|---|---|
Crust:water, Whole Wheat Flour, Enriched Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Sugar, Palm Oil With Lecithin, Soybean Oil, Yeast, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Dough Conditioners (wheat Flour, Datem, Dextrose, Soybean Oil, Ascorbic Acid, Enzymes, L Cysteine) Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes) Sauce:tomatoes (water, Tomato Paste [not Less Than 31% Soluble Solids]), Contains 1% Or Less Of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum Sausage: Ground Pork (no More Than 30% Fat), Water, Spices, Salt, Dextrose, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 326.0kcal (-10.00kcal, -2.98%) | |
| Total Fat | 8.7g (-12.39g, -58.75%) | |
| Saturated Fat | 1.09g (-5.94g, -84.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-23.00mg, -100.00%) | |
| Sodium | 609.0mg (+54.00mg, +9.73%) | |
| Total Carbohydrates | 36.96g (+15.08g, +68.92%) | |
| Dietary Fiber | 15.2g (+12.10g, +390.32%) | |
| Sugars | 2.17g (-0.95g, -30.45%) | |
| Sugars, added | N/A | |
| Protein | 45.65g (+30.03g, +192.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 326.0mg (-41.00mg, -11.17%) | |
| Iron, Fe | 23.48mg (+23.48mg) | |
| Potassium, K | 348.0mg (+28.00mg, +8.75%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Orgain Organic Protein Blend (organic Pea Protein, Organic Brown Rice Protein, Organic Chia Seed), Orgain Organic Creamer Base (organic Acacia Gum, Organic High Oleic Sunflower Oil, Organic Inulin, Organic Rice Dextrins, Organic Rice Bran Extract, Organic Rosemary Extract), Organic Natural Flavors, Organic Erythritol, Organic Alkalized Cocoa, Sea Salt, Natural Flavor, Organic Acacia Gum, Organic Guar Gum, Organic Stevia, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 328.0kcal (-8.00kcal, -2.38%) | |
| Total Fat | 13.0g (-8.09g, -38.36%) | |
| Saturated Fat | 7.0g (-0.03g, -0.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 37.0mg (+14.00mg, +60.87%) | |
| Sodium | 512.0mg (-43.00mg, -7.75%) | |
| Total Carbohydrates | 32.0g (+10.12g, +46.25%) | |
| Dietary Fiber | 3.0g (-0.10g, -3.23%) | |
| Sugars | 5.0g (+1.88g, +60.26%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+4.38g, +28.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 378.0mg (+11.00mg, +3.00%) | |
| Iron, Fe | 2.0mg (+2.00mg) | |
| Potassium, K | 245.0mg (-75.00mg, -23.44%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Ingredients: Crust: Water, Whole Wheat Flour, Enriched Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Sugar, Palm Oil , Soybean Oil, Yeast, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Dough Conditioners (wheat Flour, Datem, Dextrose, Soybean Oil, Ascorbic Acid, Enzymes, L Cysteine) Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes) Sauce: Tomatoes (water, Tomato Paste [not Less Than 31% Soluble Solids]), Contains 1% Or Less Of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum Pineapple: Pineapple Tidbits Canadian Brand Turkey Ham: Cured Turkey Thigh Meat (chopped And Formed), Cured With: Water, Potassium Lactate, Dextrose, Salt, Sugar, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite Contains Wheat And Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+21.00kcal, +6.25%) | |
| Total Fat | 28.57g (+7.48g, +35.47%) | |
| Saturated Fat | 14.29g (+7.26g, +103.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+48.00mg, +208.70%) | |
| Sodium | 536.0mg (-19.00mg, -3.42%) | |
| Total Carbohydrates | 14.29g (-7.59g, -34.69%) | |
| Dietary Fiber | 0.0g (-3.10g, -100.00%) | |
| Sugars | 10.71g (+7.59g, +243.27%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (-1.33g, -8.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 357.0mg (-10.00mg, -2.72%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 250.0mg (-70.00mg, -21.88%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color), Water, Whey, Almonds, Cream, Cultured Dextrose, Whey Protein Concentrate Salt, Annatto Extract (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+21.00kcal, +6.25%) | |
| Total Fat | 28.57g (+7.48g, +35.47%) | |
| Saturated Fat | 14.29g (+7.26g, +103.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+48.00mg, +208.70%) | |
| Sodium | 536.0mg (-19.00mg, -3.42%) | |
| Total Carbohydrates | 14.29g (-7.59g, -34.69%) | |
| Dietary Fiber | 0.0g (-3.10g, -100.00%) | |
| Sugars | 10.71g (+7.59g, +243.27%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (-1.33g, -8.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 357.0mg (-10.00mg, -2.72%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 250.0mg (-70.00mg, -21.88%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color), Water, Whey, Almonds, Cream, Port Wine, Cultured Dextrose, Whey Protein Concentrate, Salt, Red Color (carmine And Annatto), Annatto Extract (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 310.0kcal (-26.00kcal, -7.74%) | |
| Total Fat | 13.0g (-8.09g, -38.36%) | |
| Saturated Fat | 6.0g (-1.03g, -14.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (+6.00mg, +26.09%) | |
| Sodium | 581.0mg (+26.00mg, +4.68%) | |
| Total Carbohydrates | 29.0g (+7.12g, +32.54%) | |
| Dietary Fiber | 4.0g (+0.90g, +29.03%) | |
| Sugars | 3.0g (-0.12g, -3.85%) | |
| Sugars, added | N/A | |
| Protein | 19.0g (+3.38g, +21.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 341.0mg (-26.00mg, -7.08%) | |
| Iron, Fe | 2.0mg (+2.00mg) | |
| Potassium, K | 241.0mg (-79.00mg, -24.69%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust: Water, Whole Wheat Flour, Enriched Flour (malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Contains 2% Or Less Of: Vital Wheat Gluten, Sugar, Salt, Yeast Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes) Sauce: Tomatoes (water, Tomato Paste Contains 1% Or Less Of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum Beef Pattie Crumble: Ground Beef (no More Than 30% Fat), Water, Textured Vegetable Protein (soy Protein Concentrate, Caramel Color) Textured Vegetable Protein (soy Flour, Caramel Color), Salt, Spice, Sugar, Flavoring | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+21.00kcal, +6.25%) | |
| Total Fat | 16.0g (-5.09g, -24.13%) | |
| Saturated Fat | 6.0g (-1.03g, -14.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+2.00mg, +8.70%) | |
| Sodium | 634.0mg (+79.00mg, +14.23%) | |
| Total Carbohydrates | 33.0g (+11.12g, +50.82%) | |
| Dietary Fiber | 3.0g (-0.10g, -3.23%) | |
| Sugars | 4.0g (+0.88g, +28.21%) | |
| Sugars, added | N/A | |
| Protein | 22.0g (+6.38g, +40.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 398.0mg (+31.00mg, +8.45%) | |
| Iron, Fe | 2.0mg (+2.00mg) | |
| Potassium, K | 346.0mg (+26.00mg, +8.13%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust: Water, Whole Wheat Flour, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of The Following: Wheat Gluten, Sugar, Soybean Oil, Salt, Yeast, Calcium Propionate (a Preservative), Dextrose, Wheat Flour, Datem, Corn Starch, Calcium Sulfate, Malted Barley Flour, Ammonium Sulfate, Ascorbic Acid (dough Conditioner), Azodicarbonamide, Potassium Iodate, Enzymes, L Cysteine Cheese: Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Mozzarella Cheese Substitute (water, Casein, Partially Hydrogenated Soybean Oil, Salt, Sodium Phosphate, Modified Food Starch, Lactic Acid, Sorbic Acid (preservative), Sodium Citrate, Guar Gum, Artificial Flavor, Artificial Color, Vitamin And Mineral Preblend (magnesium Oxide, Zinc Oxide, Ferric Orthophosphate, Riboflavin, Folic Acid, Pyridoxine Hcl, Niacinamide, Thiamine Mononitrate, Cyanocobalamin, Vitamin A Palmitate)) Sauce: Tomatoes (water, Tomato Paste [not Less Than 31% Soluble Solids]), Contains 1% Or Less Of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 93.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (-36.00kcal, -10.71%) | |
| Total Fat | 12.0g (-9.09g, -43.10%) | |
| Saturated Fat | 6.0g (-1.03g, -14.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+1.00mg, +4.35%) | |
| Sodium | 489.0mg (-66.00mg, -11.89%) | |
| Total Carbohydrates | 32.0g (+10.12g, +46.25%) | |
| Dietary Fiber | 3.0g (-0.10g, -3.23%) | |
| Sugars | 3.0g (-0.12g, -3.85%) | |
| Sugars, added | N/A | |
| Protein | 18.0g (+2.38g, +15.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 342.0mg (-25.00mg, -6.81%) | |
| Iron, Fe | 2.0mg (+2.00mg) | |
| Potassium, K | 273.0mg (-47.00mg, -14.69%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust: Water, Whole Wheat Flour, Enriched Flour (malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Contains 2% Or Less Of: Vital Wheat Gluten, Sugar, Salt, Yeast Cheese: Low Moisturepart Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes) Sauce: Tomatoes (water, Tomato Paste), Contains 1% Or Less Of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum Turkey Pepperoni: Turkey, Salt, Contains 2% Or Less Of Natural Flavors, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Dehydrated Granulated Garlic, Sodium Nitrite, Bha, Bht, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 330.0kcal (-6.00kcal, -1.79%) | |
| Total Fat | 15.0g (-6.09g, -28.88%) | |
| Saturated Fat | 6.0g (-1.03g, -14.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-3.00mg, -13.04%) | |
| Sodium | 620.0mg (+65.00mg, +11.71%) | |
| Total Carbohydrates | 31.0g (+9.12g, +41.68%) | |
| Dietary Fiber | 3.0g (-0.10g, -3.23%) | |
| Sugars | 4.0g (+0.88g, +28.21%) | |
| Sugars, added | N/A | |
| Protein | 19.0g (+3.38g, +21.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 424.0mg (+57.00mg, +15.53%) | |
| Iron, Fe | 2.0mg (+2.00mg) | |
| Potassium, K | 283.0mg (-37.00mg, -11.56%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust: Whole Wheat Flour, Water, Enriched Flour (malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil, Vital Wheat Gluten, Yeast, Salt Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Mozzarella Cheese Substitute [water, Palm Oil, Casein, Modified Food Starch, Sodium Citrate, Salt, Sodium Phosphate, Lactic Acid, Sorbic Acid (as A Preservative), Vitamin And Mineral Supplement (magnesium Oxide, Dicalcium Phosphate, Zinc Oxide, Iron, Riboflavin (vitamin B2), Pyridoxine Hydrochloride (vitamin B6), Cyanocobalamin (vitamin B12), Niacinamide (vitamin B3), Thiamine Mononitrate (vitamin B1), Vitamin A Palmitate)] Sauce: Tomatoes (water, Tomato Paste [not Less Than 31% Soluble Solids]), Contains 1% Or Less Of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes) Allergens: Wheat And Milk May Contain Soy Nardone Bros Is A Peanut And Tree Nut Free Facility | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 406.0kcal (+70.00kcal, +20.83%) | |
| Total Fat | 10.94g (-10.15g, -48.13%) | |
| Saturated Fat | 6.25g (-0.78g, -11.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-15.00mg, -65.22%) | |
| Sodium | 531.0mg (-24.00mg, -4.32%) | |
| Total Carbohydrates | 60.94g (+39.06g, +178.52%) | |
| Dietary Fiber | 4.7g (+1.60g, +51.61%) | |
| Sugars | 25.0g (+21.88g, +701.28%) | |
| Sugars, added | N/A | |
| Protein | 18.75g (+3.13g, +20.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 344.0mg (-23.00mg, -6.27%) | |
| Iron, Fe | 2.34mg (+2.34mg) | |
| Potassium, K | 297.0mg (-23.00mg, -7.19%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
100% Whole Grain Wheat Flour, 100% Whole Grain Oat Flour, Vital Wheat Gluten, Cinnamon Flakes (sugar, Vegetable Oil [palm, Palm Kernel], Cinnamon, Sunflower Lecithin, Wheat Flour), Brown Sugar, Cane Sugar, Palm Oil, Nonfat Dry Milk, Honey Powder (honey, Wheat Starch), Whey Protein Concentrate, Milk Protein Concentrate, Dried Maple Syrup, Leavening (monocalcium Phosphate, Baking Soda), Natural Flavor, Sea Salt | ||