Arnold's Smoked Sweets Sausages by Arnold Meats Inc: Similar Foods
- Product:
- Smoked Sweets Sausages
- Brand:
- Arnold's
- Maker:
- Arnold Meats Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2562036/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 354.0kcal | |
| Total Fat | 30.77g | |
| Saturated Fat | 9.23g | |
| Trans Fat | 0.0g | |
| Cholesterol | 138.0mg | |
| Sodium | 1108.0mg | |
| Total Carbohydrates | 4.62g | |
| Dietary Fiber | 0.0g | |
| Sugars | 1.54g | |
| Sugars, added | N/A | |
| Protein | 16.92g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 177.0mg | |
| Iron, Fe | 1.54mg | |
| Potassium, K | 149.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Mechanically Separated Chicken, Beef, Pork, Water, Salt, Corn Syrup Solids, Flavorings, Dextrose, Paprika, Sodium Erythorbate, Sodium Nitrite, Collagen Casing | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 354.0kcal (=) | |
| Total Fat | 30.77g (=) | |
| Saturated Fat | 9.23g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 138.0mg (=) | |
| Sodium | 1108.0mg (=) | |
| Total Carbohydrates | 4.62g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.54g (=) | |
| Sugars, added | N/A | |
| Protein | 16.92g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 177.0mg (=) | |
| Iron, Fe | 1.54mg (=) | |
| Potassium, K | 149.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Mechanically Separated Chicken, Beef, Pork, Water, Salt, Corn Syrup Solids, Flavorings, Dextrose, Paprika, Sodium Erythorbate, Sodium Nitrite, Collagen Casing | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+3.00kcal, +0.85%) | |
| Total Fat | 19.64g (-11.13g, -36.17%) | |
| Saturated Fat | 8.93g (-0.30g, -3.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (-76.00mg, -55.07%) | |
| Sodium | 1143.0mg (+35.00mg, +3.16%) | |
| Total Carbohydrates | 19.64g (+15.02g, +325.11%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.79g (+0.25g, +16.23%) | |
| Sugars, added | N/A | |
| Protein | 23.21g (+6.29g, +37.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 179.0mg (+2.00mg, +1.13%) | |
| Iron, Fe | 0.0mg (-1.54mg, -100.00%) | |
| Potassium, K | 125.0mg (-24.00mg, -16.11%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Salame Milano (pork, Salt, Dextrose, Spices, Sodium Ascorbate, Flavor, Sodium Nitrite, Potassium Nitrate, Lactic Acid Starter Culture), Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Breadsticks (wheat Flour, Extra Virgin Olive Oil, Iodized Salt, Yeast, Malted Wheat Flour, Barley Malt Extract, Natural Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 376.0kcal (+22.00kcal, +6.21%) | |
| Total Fat | 18.82g (-11.95g, -38.84%) | |
| Saturated Fat | 10.59g (+1.36g, +14.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 59.0mg (-79.00mg, -57.25%) | |
| Sodium | 1129.0mg (+21.00mg, +1.90%) | |
| Total Carbohydrates | 25.88g (+21.26g, +460.17%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 0.0g (-1.54g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.18g (+4.26g, +25.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 176.0mg (-1.00mg, -0.56%) | |
| Iron, Fe | 1.27mg (-0.27mg, -17.53%) | |
| Potassium, K | 165.0mg (+16.00mg, +10.74%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Salami: Pork, Sea Salt, Contains Less Than 2% Of The Following: Turbinado Sugar, Cultured Celery Juice Powder (cultured Celery Juice Powder, Sea Salt, Canola Oil), Natural Flavoring, Sweet Paprika, Wine, Garlic, Lactic Acid Starter Culture Cheddar Cheese: Cultured Pasteurized Milk, Water, Salt, Sodium Phosphate, Natural Flavoring, Sorbic Acid, Enzymes Crackers: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Expeller Pressed Canola Oil And Extra Virgin Olive Oil, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 120.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+3.00kcal, +0.85%) | |
| Total Fat | 21.43g (-9.34g, -30.35%) | |
| Saturated Fat | 8.93g (-0.30g, -3.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 64.0mg (-74.00mg, -53.62%) | |
| Sodium | 1089.0mg (-19.00mg, -1.71%) | |
| Total Carbohydrates | 17.86g (+13.24g, +286.58%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 0.0g (-1.54g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+4.51g, +26.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 268.0mg (+91.00mg, +51.41%) | |
| Iron, Fe | 0.54mg (-1.00mg, -64.94%) | |
| Potassium, K | 143.0mg (-6.00mg, -4.03%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Calabrese Salami Ingredients: Pork, Salt, Hot Chili Pepper, Dextrose, Chili Pepper, Spices, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, Potassium Nitrate ,provolone Cheese Ingredients: Cultured Pasteurized Milk, Salt, Enzymes ,breadsticks Ingredients: Wheat Flour, Extra Virgin Olive Oil, Yeast, Iodized Salt, Malted Wheat Flour, Barley Malt Extract, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 123.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 366.0kcal (+12.00kcal, +3.39%) | |
| Total Fat | 28.17g (-2.60g, -8.45%) | |
| Saturated Fat | 14.08g (+4.85g, +52.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 99.0mg (-39.00mg, -28.26%) | |
| Sodium | 1113.0mg (+5.00mg, +0.45%) | |
| Total Carbohydrates | 0.0g (-4.62g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-1.54g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 26.76g (+9.84g, +58.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 282.0mg (+105.00mg, +59.32%) | |
| Iron, Fe | 0.0mg (-1.54mg, -100.00%) | |
| Potassium, K | 197.0mg (+48.00mg, +32.21%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese: Pasteurized Milk, Salt, Cheese Cultures, Enzymes, Annatto Uncured Genoa Salami (no Nitrates Or Nitrites Added Except For Those Naturally Occurring In Sea Salt And Cultured Celery Juice Powder): Pork, Sea Salt, Contains Less Than 2% Of The Following: Turbinado Sugar, Cultured Celery Juice Powder (cultured Celery Juice Powder, Sea Salt, Canola Oil), Natural Flavoring, Wine, Garlic, Lactic Acid Starter Culture | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 127.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 394.0kcal (+40.00kcal, +11.30%) | |
| Total Fat | 32.39g (+1.62g, +5.26%) | |
| Saturated Fat | 16.9g (+7.67g, +83.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 106.0mg (-32.00mg, -23.19%) | |
| Sodium | 1099.0mg (-9.00mg, -0.81%) | |
| Total Carbohydrates | 4.23g (-0.39g, -8.44%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.41g (-0.13g, -8.44%) | |
| Sugars, added | N/A | |
| Protein | 21.13g (+4.21g, +24.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 282.0mg (+105.00mg, +59.32%) | |
| Iron, Fe | 0.51mg (-1.03mg, -66.88%) | |
| Potassium, K | 99.0mg (-50.00mg, -33.56%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Colby Jack Cheese (pasteurized Cultured Cow's Milk, Salt, Annatto Extract Color, Enzymes), Salami (pork, Beef Hearts, Salt, Contains 2% Or Less Of Beef, Flavorings, Lactic Acid Starter Culture, Natural Smoke Flavor, Sodium Nitrite Spides, Sugar, Vitamin C (sodium Ascorbate], Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 129.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 311.0kcal (-43.00kcal, -12.15%) | |
| Total Fat | 8.89g (-21.88g, -71.11%) | |
| Saturated Fat | 5.56g (-3.67g, -39.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 44.0mg (-94.00mg, -68.12%) | |
| Sodium | 1133.0mg (+25.00mg, +2.26%) | |
| Total Carbohydrates | 44.44g (+39.82g, +861.90%) | |
| Dietary Fiber | 2.2g (+2.20g) | |
| Sugars | 15.56g (+14.02g, +910.39%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (-5.81g, -34.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 162.0mg (-15.00mg, -8.47%) | |
| Iron, Fe | 2.22mg (+0.68mg, +44.16%) | |
| Potassium, K | 202.0mg (+53.00mg, +35.57%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cheddar Cheese, Mozzarella Cheese, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sugar, Butter (pasteurized Cream, Salt), Contains 2% Or Less Of The Following: Wheat Gluten, Whey, Eggs, Potato Flour, Salt, Cream, Yeast, Nonfat Milk, Parsley, Corn Flour, Monocal Cium Phosphate, Ascorbic Acid, Soy Flour, Wheat Starch, Enzymes, Datem, Calcium Silicate (anti Caking Agent), Sodium Stearoyl Lactylate, Calcium Sulfate, Calcium Phosphate, Sorbic Acid (preservative), Sunflower Oil, Maltodextrin, Dextrose, Sodium Silicoaluminate, Sorbitan Monostearate, Sodium Phosphates, Natural Flavors, Monocalcium Phosphate Monohydrate, Sodium Bicarbonate, Fully Hydrogenated Vegetable Oil (soybean Oil, Palm Oil, And Cottonseed Oil), Methylcellulose, Sodium Citrate, Lactic Acid, Vegetable Protein (pea), Mono & Diglycerides, Silicon Dioxide | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 134.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 408.0kcal (+54.00kcal, +15.25%) | |
| Total Fat | 33.8g (+3.03g, +9.85%) | |
| Saturated Fat | 16.9g (+7.67g, +83.10%) | |
| Trans Fat | 0.7g (+0.70g) | |
| Cholesterol | 99.0mg (-39.00mg, -28.26%) | |
| Sodium | 1113.0mg (+5.00mg, +0.45%) | |
| Total Carbohydrates | 4.23g (-0.39g, -8.44%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.41g (-0.13g, -8.44%) | |
| Sugars, added | N/A | |
| Protein | 21.13g (+4.21g, +24.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 282.0mg (+105.00mg, +59.32%) | |
| Iron, Fe | 0.51mg (-1.03mg, -66.88%) | |
| Potassium, K | 99.0mg (-50.00mg, -33.56%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Pepper Jack Cheese (pasteurized Cultured Cow's Milk, Diced Red & Green Jalapends With Habanero Peppers, Salt, Enzymes), Salami (pork, Beef Hearts, Salt, Contains 2% Or Less Of Beef, Flavorings, Lactic Acid Starter Culture, Natural Smoke Flavor, Sodium Nitrite, Spices, Sugar, Vitamin C [sodium Ascorbate], Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 135.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+3.00kcal, +0.85%) | |
| Total Fat | 30.36g (-0.41g, -1.33%) | |
| Saturated Fat | N/A | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-67.00mg, -48.55%) | |
| Sodium | 1143.0mg (+35.00mg, +3.16%) | |
| Total Carbohydrates | 3.57g (-1.05g, -22.73%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.79g (+0.25g, +16.23%) | |
| Sugars, added | N/A | |
| Protein | 16.07g (-0.85g, -5.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 164.0mg (-13.00mg, -7.34%) | |
| Iron, Fe | 0.0mg (-1.54mg, -100.00%) | |
| Potassium, K | 234.0mg (+85.00mg, +57.05%) | |
| Vitamin D, IU | 71.0IU | |
| Ingredients | ||
|---|---|---|
,pork,pasteurized Processed Cheddar Cheese (cheddar Cheese (cultured Milk Salt Enzymes) Water, Cream, Sodium Phospahtes Salt Vegetable Color (annatto Color And Paprika Extract Blend Enzymes,potato Starch Powdered Cellulosei Beer Salt Sugar, Spices Water Sodium Phosphate, Paprika,dried Garlic, Monosodium Glutamate, Sodium Erythorbate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 137.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-33.00kcal, -9.32%) | |
| Total Fat | 25.0g (-5.77g, -18.75%) | |
| Saturated Fat | 17.86g (+8.63g, +93.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-67.00mg, -48.55%) | |
| Sodium | 1143.0mg (+35.00mg, +3.16%) | |
| Total Carbohydrates | 3.57g (-1.05g, -22.73%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-1.54g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+4.51g, +26.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 257.0mg (+80.00mg, +45.20%) | |
| Iron, Fe | 0.0mg (-1.54mg, -100.00%) | |
| Potassium, K | 75.0mg (-74.00mg, -49.66%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Cellulose (to Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 137.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-33.00kcal, -9.32%) | |
| Total Fat | 25.0g (-5.77g, -18.75%) | |
| Saturated Fat | 17.86g (+8.63g, +93.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-67.00mg, -48.55%) | |
| Sodium | 1143.0mg (+35.00mg, +3.16%) | |
| Total Carbohydrates | 3.57g (-1.05g, -22.73%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-1.54g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+4.51g, +26.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 257.0mg (+80.00mg, +45.20%) | |
| Iron, Fe | 0.0mg (-1.54mg, -100.00%) | |
| Potassium, K | 75.0mg (-74.00mg, -49.66%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Cultures, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 140.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (-21.00kcal, -5.93%) | |
| Total Fat | 14.29g (-16.48g, -53.56%) | |
| Saturated Fat | 7.14g (-2.09g, -22.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-114.00mg, -82.61%) | |
| Sodium | 1143.0mg (+35.00mg, +3.16%) | |
| Total Carbohydrates | 47.62g (+43.00g, +930.74%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 9.52g (+7.98g, +518.18%) | |
| Sugars, added | N/A | |
| Protein | 9.52g (-7.40g, -43.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 143.0mg (-34.00mg, -19.21%) | |
| Iron, Fe | 1.9mg (+0.36mg, +23.38%) | |
| Potassium, K | 190.0mg (+41.00mg, +27.52%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Bread Sticks [enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Canola Oil, Salt, Yeast Extract, Baking Soda], Cheese Dip [water, Pasteurized Milk, Pasteurized Cream, Reduced Minerals Whey, Whey, Maltodextrin, Sodium Phosphate, Corn Syrup Solids, Palm Oil, Contains Less Than 2% Of Apo Carotenal (color), Cheese Culture, Distilled Monoglycerides, Enzymes, Lactic Acid, Natural Flavor, Salt, Sodium Alginate, Sorbic Acid (preservative), Sugar, Xanthan Gum] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 140.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 348.0kcal (-6.00kcal, -1.69%) | |
| Total Fat | 13.04g (-17.73g, -57.62%) | |
| Saturated Fat | 3.26g (-5.97g, -64.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (-127.00mg, -92.03%) | |
| Sodium | 1109.0mg (+1.00mg, +0.09%) | |
| Total Carbohydrates | 45.65g (+41.03g, +888.10%) | |
| Dietary Fiber | 2.2g (+2.20g) | |
| Sugars | 4.35g (+2.81g, +182.47%) | |
| Sugars, added | N/A | |
| Protein | 13.04g (-3.88g, -22.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 174.0mg (-3.00mg, -1.69%) | |
| Iron, Fe | 2.83mg (+1.29mg, +83.77%) | |
| Potassium, K | 109.0mg (-40.00mg, -26.85%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Wheat Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Potassium Bromate, Thiamin Mononitrate, Riboflavin, Folic Acid) Water Parmesan Cheese (dry Grated Parmesan Cheese[pasteurized Part Skim Milk Cheese Cultures, Salt Enzymes], Powdered Cellulose [to Prevent Caking]), Canola And Olive Oil Blend Sugar Seasoning (salt, Spices Onion, Garlic, Natural Flavors, Parsley Yeast Dough Conditioner (wheat Four Mated Barley Flour, Ascorbic Acid, Enzymes), Salt, Reddi Sponge Dough Conditioner (corn Flour, L Cysteine Hydrochloride, Potassium Bromate), Dough Improver (wheat Flour, Enzymes, Soybean Oil), Calcium Propionate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 145.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 355.0kcal (+1.00kcal, +0.28%) | |
| Total Fat | 14.52g (-16.25g, -52.81%) | |
| Saturated Fat | 4.84g (-4.39g, -47.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-122.00mg, -88.41%) | |
| Sodium | 1065.0mg (-43.00mg, -3.88%) | |
| Total Carbohydrates | 45.16g (+40.54g, +877.49%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 12.9g (+11.36g, +737.66%) | |
| Sugars, added | N/A | |
| Protein | 9.68g (-7.24g, -42.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 194.0mg (+17.00mg, +9.60%) | |
| Iron, Fe | 1.94mg (+0.40mg, +25.97%) | |
| Potassium, K | 194.0mg (+45.00mg, +30.20%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Premium Breadsticks: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid), Sugar, Palm Oil, Salt, Cheddar Cheese Powder (milk, Salt, Cheese Cultures, Enzymes), Nonfat Milk, Yeast Extract, Baking Soda, Sodium Phosphate, Cream, Annatto Extract, Lactic Acid, Cheese Dip: Whey, Canola Oil, Milk Protein Concentrate, Cheddar Cheese (pasteurized Milk, Salt, Cheese Culture, Enzymes), Milk, Maltodextrin, Salt, Sodium Phosphate, Sodium Citrate, Lactic Acid, Milkfat, Sorbic Acid (preservative), Sodium Alginate, Enzymes, Cheese Cultures, Color (apocarotenal, Annatto Extract) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 148.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 400.0kcal (+46.00kcal, +12.99%) | |
| Total Fat | 38.33g (+7.56g, +24.57%) | |
| Saturated Fat | 6.5g (-2.73g, -29.58%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-130.00mg, -94.20%) | |
| Sodium | 1083.0mg (-25.00mg, -2.26%) | |
| Total Carbohydrates | 5.0g (+0.38g, +8.23%) | |
| Dietary Fiber | 1.7g (+1.70g) | |
| Sugars | 1.67g (+0.13g, +8.44%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-10.25g, -60.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 217.0mg (+40.00mg, +22.60%) | |
| Iron, Fe | 2.5mg (+0.96mg, +62.34%) | |
| Potassium, K | 177.0mg (+28.00mg, +18.79%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Basil (36%), Sunflower Oil, Olive Oil, Grana Padano Cheese Dop (milk, Salt, Rennet), Ricotta Cheese (whey, Cream, Salt), Cashew Nut, Water, Extra Virgin Olive Oil, Whey Protein Concentrate, Salt, Sugar, Pecorino Romano Cheese Dop (ewe's Milk, Salt, Rennet), Pine Nut, Potato, Lactic Acid (as Acidity Regulator), Ascorbic Acid (as Antioxidant) | ||