Anderson Erickson Sour Cream Dip, Ranch by Anderson Erickson Dairy Co: Similar Foods
- Product:
- Sour Cream Dip, Ranch
- Brand:
- Anderson Erickson
- Maker:
- Anderson Erickson Dairy Co
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1915648/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal | |
| Total Fat | 17.86g | |
| Saturated Fat | 10.71g | |
| Trans Fat | 0.0g | |
| Cholesterol | 71.0mg | |
| Sodium | 429.0mg | |
| Total Carbohydrates | 7.14g | |
| Dietary Fiber | 0.0g | |
| Sugars | 3.57g | |
| Sugars, added | N/A | |
| Protein | 3.57g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 143.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sour Cream (cultured Cream, Nonfat Dry Milk, Modified Corn Starch, Sodium Phosphate, Locust Bean Gum, Carrageenan, Sodium Citrate And Enzymes), Salt, Monosodium Glutamate, Dehydrated Onion, Parsley, Garlic Powder, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+36.00kcal, +16.82%) | |
| Total Fat | 17.86g (=) | |
| Saturated Fat | 12.5g (+1.79g, +16.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (=) | |
| Sodium | 411.0mg (-18.00mg, -4.20%) | |
| Total Carbohydrates | 7.14g (=) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 14.29g (+10.72g, +300.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (=) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 143.0mg (=) | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Goat's Milk, Dehydrated Minced Onion, Chives, Salt, Cheese Cultures, Rennet, Potassium Sorbate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+36.00kcal, +16.82%) | |
| Total Fat | 17.86g (=) | |
| Saturated Fat | 14.29g (+3.58g, +33.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (=) | |
| Sodium | 411.0mg (-18.00mg, -4.20%) | |
| Total Carbohydrates | 3.57g (-3.57g, -50.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+10.72g, +300.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 143.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Pasteurized Goat Milk, Organic Garlic And Chives, Salt, Vegetable Rennet, Culture | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+36.00kcal, +16.82%) | |
| Total Fat | 17.86g (=) | |
| Saturated Fat | 14.29g (+3.58g, +33.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (=) | |
| Sodium | 411.0mg (-18.00mg, -4.20%) | |
| Total Carbohydrates | 3.57g (-3.57g, -50.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+10.72g, +300.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 143.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Pasteurized Goat Milk Organic Sun Dried Tomatoes, Organic Rosemary & Oregano, Salt, Vegetable Rennet, Culture | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (+25.00kcal, +11.68%) | |
| Total Fat | 15.49g (-2.37g, -13.27%) | |
| Saturated Fat | 6.34g (-4.37g, -40.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 63.0mg (-8.00mg, -11.27%) | |
| Sodium | 423.0mg (-6.00mg, -1.40%) | |
| Total Carbohydrates | 7.04g (-0.10g, -1.40%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 0.0g (-3.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 15.49g (+11.92g, +333.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 704.0IU (-10.00IU, -1.40%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 113.0mg (-30.00mg, -20.98%) | |
| Iron, Fe | 1.01mg (+1.01mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Organic Pork, Organic Beef, Water, Organic Cheddar Cheese (organic Cultured Pasteurized Milk, Salt, Vegetarian Enzyme), Organic Whole Wheat Elbow Macaroni (organic Whole Wheat Flour), Organic Potato Starch, Sea Salt, Organic Paprika, Organic Vinegar, Organic Spices, Celery Powder, Stuffed In Pork Casing | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 217.0kcal (+3.00kcal, +1.40%) | |
| Total Fat | 5.59g (-12.27g, -68.70%) | |
| Saturated Fat | 2.8g (-7.91g, -73.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 42.0mg (-29.00mg, -40.85%) | |
| Sodium | 420.0mg (-9.00mg, -2.10%) | |
| Total Carbohydrates | 31.47g (+24.33g, +340.76%) | |
| Dietary Fiber | 2.1g (+2.10g) | |
| Sugars | 0.7g (-2.87g, -80.39%) | |
| Sugars, added | N/A | |
| Protein | 11.89g (+8.32g, +233.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 699.0IU (-15.00IU, -2.10%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 175.0mg (+32.00mg, +22.38%) | |
| Iron, Fe | 1.26mg (+1.26mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Extra Fancy Durum Flour And Semolina (durum Wheat Flour, Semolina, Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Ricotta Cheese (whey, Milk, Vinegar, Carrageenan [stabilizer]), Whole Eggs, Swiss Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese Made From Cow's Milk (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Dried Egg Whites, Salt, Food Starch Modified, Powdered Cellulose, Spices, Beta Carotene | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (-3.00kcal, -1.40%) | |
| Total Fat | 7.04g (-10.82g, -60.58%) | |
| Saturated Fat | 3.17g (-7.54g, -70.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (-32.00mg, -45.07%) | |
| Sodium | 430.0mg (+1.00mg, +0.23%) | |
| Total Carbohydrates | 25.35g (+18.21g, +255.04%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 0.7g (-2.87g, -80.39%) | |
| Sugars, added | N/A | |
| Protein | 12.68g (+9.11g, +255.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 704.0IU (-10.00IU, -1.40%) | |
| Vitamin C, total ascorbic acid | 0.8mg (+0.80mg) | |
| Calcium, Ca | 106.0mg (-37.00mg, -25.87%) | |
| Iron, Fe | 1.27mg (+1.27mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Extra Fancy Durum Flour And Semolina (durum Wheat Flour, Semolina, Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cooked Italian Sausage (pork, Sugar, Salt, Spices, Granulated Onion, Granulated Garlic), Pasteurized Process American Cheese (cultured Milk, Water, Cream, Contains Less Than 2% Of Sodium Phosphate, Salt, Sorbic Acid [preservative], Enzymes, Cellulose Powder [anti Caking]), Cooked Tomatoes (tomatoes [fresh Tomatoes, Tomato Puree, Calcium Chloride, Citric Acid], Olive Oil, Water, Cooked Onions, Cooked Carrots, Butter [cream, Salt], Sugar, Cooked Garlic, Spices), Whole Eggs, Concentrated Pork Broth (pork, Sugar, Salt, Spices, Granulated Onion, Granulated Garlic), Ricotta Cheese (pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Low Moisture Part Skim Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Croutons (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Salt, Partially Hydrogenated Soybean Oil, Yeast), Food Starch Modified, Salt, Spices, Granulated Garlic, Tomato Paste, Paprika, Beta Carotene, Dehydrated Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (+10.00kcal, +4.67%) | |
| Total Fat | 5.59g (-12.27g, -68.70%) | |
| Saturated Fat | 3.15g (-7.56g, -70.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 42.0mg (-29.00mg, -40.85%) | |
| Sodium | 420.0mg (-9.00mg, -2.10%) | |
| Total Carbohydrates | 31.47g (+24.33g, +340.76%) | |
| Dietary Fiber | 2.1g (+2.10g) | |
| Sugars | 0.7g (-2.87g, -80.39%) | |
| Sugars, added | N/A | |
| Protein | 11.19g (+7.62g, +213.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 699.0IU (-15.00IU, -2.10%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 175.0mg (+32.00mg, +22.38%) | |
| Iron, Fe | 1.26mg (+1.26mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Extra Fancy Durum Flour And Semolina (durum Wheat Flour, Semolina, Niacin, Iron [ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Ricotta Cheese (whey, Milk, Vinegar, Carrageenan [stabilizer]), Whole Eggs, Swiss Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese Made From Cow's Milk (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Dried Egg Whites, Salt, Food Starch Modified, Powdered Cellulose, Spices, Beta Carotene | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 201.0kcal (-13.00kcal, -6.07%) | |
| Total Fat | 7.19g (-10.67g, -59.74%) | |
| Saturated Fat | 3.24g (-7.47g, -69.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-53.00mg, -74.65%) | |
| Sodium | 432.0mg (+3.00mg, +0.70%) | |
| Total Carbohydrates | 26.62g (+19.48g, +272.83%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 2.88g (-0.69g, -19.33%) | |
| Sugars, added | N/A | |
| Protein | 7.91g (+4.34g, +121.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 719.0IU (+5.00IU, +0.70%) | |
| Vitamin C, total ascorbic acid | 4.3mg (+4.30mg) | |
| Calcium, Ca | 144.0mg (+1.00mg, +0.70%) | |
| Iron, Fe | 0.78mg (+0.78mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (flour [wheat Flour, Enzyme], Water, Sugar, Soybean Oil, Yeast, Bread Crumbs [wheat Flour, Yeast, Sugar, Salt], Salt, Honey, Soy Lecithin [processing Aid], Soybean Oil), Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], White Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes]), Sauce (water, Sour Cream Powder [sour Cream {cream Solids, Cultured Non Fat Dry Milk}, Maltodextrin, Citric Acid], Modified Food Starch [corn], Non Fat Dry Milk, Dehydrated Garlic, Salt, Natural Flavor, Spice, Xanthan Gum, Lactic Acid, Less Than 2% Silicon Dioxide Added To Prevent Caking]), Spinach, Broccoli, Red Onions, Red Peppers, Mushrooms, Parmesan And Romano Cheese Blend (both Made From Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Spices (salt, Spices, Onion Powder, Garlic Powder, Natural Flavors) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-14.00kcal, -6.54%) | |
| Total Fat | 16.67g (-1.19g, -6.66%) | |
| Saturated Fat | 11.67g (+0.96g, +8.96%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (-4.00mg, -5.63%) | |
| Sodium | 383.0mg (-46.00mg, -10.72%) | |
| Total Carbohydrates | 6.67g (-0.47g, -6.58%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.67g (+3.10g, +86.83%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-0.24g, -6.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU (-47.00IU, -6.58%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 133.0mg (-10.00mg, -6.99%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Sour Cream (nonfat Milk, Cream, Corn Starch Modified, Guar Gum, Sodium Citrate, Carrageenan, Locust Bean Gum, Cultures), Seasoning [salt, Dehydrated Onion, Hydrolyzed Vegetable Protein (corn), Sugar, Monosodium Glutamate, Dehydrated Parsley], Chives, Potassium Sorbate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 199.0kcal (-15.00kcal, -7.01%) | |
| Total Fat | 8.22g (-9.64g, -53.98%) | |
| Saturated Fat | 4.11g (-6.60g, -61.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-50.00mg, -70.42%) | |
| Sodium | 411.0mg (-18.00mg, -4.20%) | |
| Total Carbohydrates | 23.29g (+16.15g, +226.19%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 2.05g (-1.52g, -42.58%) | |
| Sugars, added | N/A | |
| Protein | 8.9g (+5.33g, +149.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 685.0IU (-29.00IU, -4.06%) | |
| Vitamin C, total ascorbic acid | 6.2mg (+6.20mg) | |
| Calcium, Ca | 171.0mg (+28.00mg, +19.58%) | |
| Iron, Fe | 0.74mg (+0.74mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Wheat Flour, Water, Corn Oil, Yeast, Sugar, Salt, Baking Powder (cream Of Tartar, Sodium Bicarbonate, Corn Starch), Cheese Mix: Part Skim Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes And Powdered Cellulose [anti Caking Agent]), Basil, Roasted Tomatoes, Sauce: Fresh Vine Ripened Crushed Tomatoes, (sea Salt, Naturally Derived Citric Acid), Water, Sugar, Seasoning (dehydrated Garlic, Spices, Dehydrated Onion), Salt, Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes And Powdered Cellulose [anti Caking Agent]), Basil, Olive Oil, White Vinegar (made From Select Sun Ripened Grain), Onion Powder, White Pepper, Red Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+72.00kcal, +33.64%) | |
| Total Fat | 28.57g (+10.71g, +59.97%) | |
| Saturated Fat | 12.5g (+1.79g, +16.71%) | |
| Trans Fat | N/A | |
| Cholesterol | 71.0mg (=) | |
| Sodium | 429.0mg (=) | |
| Total Carbohydrates | 3.57g (-3.57g, -50.00%) | |
| Dietary Fiber | N/A | |
| Sugars | 3.57g (=) | |
| Sugars, added | N/A | |
| Protein | 3.57g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (=) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 143.0mg (=) | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sour Cream (100% Grade A Cultured Cream), Mayonnaise (soybean Oil, Egg Yolk, Vinegar, High Fructose Corn Syrup, Water, Salt And Spice), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Seasoning Mix (whey, Dehydrated Tomatoes, Dehydrated Onion, Lactose, Dehydrated Green Bell Pepper, Hydrolyzed Corn Protein, Salt, Yeast Extract, Buttermilk Powder, Dehydrated Garlic, Natural Flavor, Soybean Oil, Dehydrated Blend Of Cheeses [granular, Blue (milk, Cheese Cultures, Salt, Enzymes)], Dehydrated Jalapeno, Paprika, Dehydrated Cilantro, Extractives Of Paprika, Extractives Of Turmeric), Potassium Sorbate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (=) | |
| Total Fat | 21.43g (+3.57g, +19.99%) | |
| Saturated Fat | 12.5g (+1.79g, +16.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (=) | |
| Sodium | 411.0mg (-18.00mg, -4.20%) | |
| Total Carbohydrates | 3.57g (-3.57g, -50.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (=) | |
| Sugars, added | N/A | |
| Protein | 3.57g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 71.0mg (-72.00mg, -50.35%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Cream, Lactic Acid, Salt, Locust Bean Gum, Carrageenan, And Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 256.0kcal (+42.00kcal, +19.63%) | |
| Total Fat | 10.31g (-7.55g, -42.27%) | |
| Saturated Fat | 3.59g (-7.12g, -66.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (-24.00mg, -33.80%) | |
| Sodium | 426.0mg (-3.00mg, -0.70%) | |
| Total Carbohydrates | 21.52g (+14.38g, +201.40%) | |
| Dietary Fiber | 1.3g (+1.30g) | |
| Sugars | 0.45g (-3.12g, -87.39%) | |
| Sugars, added | N/A | |
| Protein | 18.83g (+15.26g, +427.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 673.0IU (-41.00IU, -5.74%) | |
| Vitamin C, total ascorbic acid | 2.2mg (+2.20mg) | |
| Calcium, Ca | 112.0mg (-31.00mg, -21.68%) | |
| Iron, Fe | 1.61mg (+1.61mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Top Round Beef, Focaccia Roll (wheat Flour, Water, Rye Flour, Extra Virgin Olive Oil, Natural Cheese Flavor [maltodextrin, Whey Solids, Natural Cheese Flavor, Salt], Salt, Dough Improver [guar Gum And Or Arabic Gum, Wheat Flour, Soybean Oil, Enzymes], Natural Rye Sour, Yeast, Wheat Gluten Dextrose, Malt Extract, Guar Gum, Malted Barley Flour, Soy Lecithin, Fava Bean Flour, Enzymes, Xanthan Gum, Ascorbic Acid), Cheddar Cheese (pasteurized Milk Cheese Culture, Salt, Enzymes, Annatto For Color), Lettuce, Peppercorn Sauce (soybean Oil, Distilled Vinegar, Mustard Seeds, Spices [including Black, Green, Pink And White Peppercorns], Water, Egg Yolk, Salt, Sugar, Maltodextrin From Corn, Brown Sugar, Onion, Natural Flavor, Garlic, Red Bell Pepper, Lemon Juice, Horseradish, White Wine, Calcium Disodium Edta To Protect Quality, Oleoresin Of Paprika For Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (-10.00kcal, -4.67%) | |
| Total Fat | 16.07g (-1.79g, -10.02%) | |
| Saturated Fat | 10.71g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 64.0mg (-7.00mg, -9.86%) | |
| Sodium | 443.0mg (+14.00mg, +3.26%) | |
| Total Carbohydrates | 3.57g (-3.57g, -50.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+7.14g, +200.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.1mg (+2.10mg) | |
| Calcium, Ca | 71.0mg (-72.00mg, -50.35%) | |
| Iron, Fe | 0.64mg (+0.64mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Lite Cream Cheese(milk, Cream, Cheese Culture, Salt, Stabilizers(carob Bean Xanthan Guar Gum) Beef(water, Salt, <2% Dextrose, Potassium, Lactate, Sodium Diacetate Erythrobate Nitrite, Natural Flavor, Spices), Grn Onion, Milk, Worcestershire(corn Syrup Solids, Salt, Caramel Color, Garlic, Sugar, Spices, Soy Sauce Solids(wheat, Soybeans)salt, Maltodextrin,caramel Color), Palm Oil, Tamarind, Nat Flvr, Sulfiting Agent), Vinegar, Balsalmic Vinegar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 222.0kcal (+8.00kcal, +3.74%) | |
| Total Fat | 22.22g (+4.36g, +24.41%) | |
| Saturated Fat | 11.11g (+0.40g, +3.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 74.0mg (+3.00mg, +4.23%) | |
| Sodium | 426.0mg (-3.00mg, -0.70%) | |
| Total Carbohydrates | 3.7g (-3.44g, -48.18%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.7g (+0.13g, +3.64%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (+7.54g, +211.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 741.0IU (+27.00IU, +3.78%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 74.0mg (-69.00mg, -48.25%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers {xanthan Gum, Locust Bean And Guar Gums}, Smoked Salmon (salmon, Sea Salt, Evaporated Cane Juice), Sour Cream (cultured Nonfat Milk, Cream, Contains Less Than 2% Of Whey, Food Starch Modified {corn}, Sodium Tripolyphosphate, Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum, Potassium Sorbate {preservative}, Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Sugar, Potassium Sorbate, Spices, Anchovy Puree, Natural Flavor {contains Soy} And Tamarind), Garlic Powder, Onion Powder, Chives, Nonfat Dried Milk, Dried Vinegar, Sodium Benzoate, Potassium Sorbate, Paprika And Carmine | ||