Amy's, Organic Pasta Sauce, Tomato Basil, Tomato Basil by Amy's Kitchen Inc: Similar Foods
- Product:
- Amy's, Organic Pasta Sauce, Tomato Basil, Tomato Basil
- Brand:
- Amy's
- Maker:
- Amy's Kitchen Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1855136/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 72.0kcal | |
| Total Fat | 3.6g | |
| Saturated Fat | 0.4g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 232.0mg | |
| Total Carbohydrates | 8.8g | |
| Dietary Fiber | 1.6g | |
| Sugars | 4.8g | |
| Sugars, added | N/A | |
| Protein | 1.6g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 600.0IU | |
| Vitamin C, total ascorbic acid | 9.6mg | |
| Calcium, Ca | 16.0mg | |
| Iron, Fe | 1.44mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Tomato Puree, Filtered Water, Organic Onions, Organic Extra Virgin Olive Oil, Organic Basil, Sea Salt, Organic Garlic, Organic Cane Sugar, Organic Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (-1.00kcal, -1.39%) | |
| Total Fat | 2.94g (-0.66g, -18.33%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 224.0mg (-8.00mg, -3.45%) | |
| Total Carbohydrates | 7.06g (-1.74g, -19.77%) | |
| Dietary Fiber | 3.5g (+1.90g, +118.75%) | |
| Sugars | 3.53g (-1.27g, -26.46%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-0.42g, -26.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 588.0IU (-12.00IU, -2.00%) | |
| Vitamin C, total ascorbic acid | 4.2mg (-5.40mg, -56.25%) | |
| Calcium, Ca | 24.0mg (+8.00mg, +50.00%) | |
| Iron, Fe | 1.27mg (-0.17mg, -11.81%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Orange And Yellow Carrots, Whole Green Beans Green Beans, Yellow Wax Beans, Butter Flavored Vegetable Oil (liquid And Hydrogenated Soybean Oil, Salt, Soy Lecithin, Natural And Artificial Flavor, Beta Carotene [color], Tbhq And Citric Acid Added To Protect Flavor, Dimethylpolysiloxane, An Anti Foaming Agent Added), Kosher Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 72.0kcal (=) | |
| Total Fat | 2.8g (-0.80g, -22.22%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 240.0mg (+8.00mg, +3.45%) | |
| Total Carbohydrates | 9.6g (+0.80g, +9.09%) | |
| Dietary Fiber | 2.4g (+0.80g, +50.00%) | |
| Sugars | 4.8g (=) | |
| Sugars, added | N/A | |
| Protein | 1.6g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 600.0IU (=) | |
| Vitamin C, total ascorbic acid | 9.6mg (=) | |
| Calcium, Ca | 32.0mg (+16.00mg, +100.00%) | |
| Iron, Fe | 2.16mg (+0.72mg, +50.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pulp Of Tomatoes (tomatoes, Citric Acid), Olives, Extra Virgin Olive Oil, Capers, Onion, Sea Salt, Vinegar, Basil, Parsley, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 56.0kcal (-16.00kcal, -22.22%) | |
| Total Fat | 1.61g (-1.99g, -55.28%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 242.0mg (+10.00mg, +4.31%) | |
| Total Carbohydrates | 9.68g (+0.88g, +10.00%) | |
| Dietary Fiber | 1.6g (=) | |
| Sugars | 5.65g (+0.85g, +17.71%) | |
| Sugars, added | N/A | |
| Protein | 1.61g (+0.01g, +0.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 605.0IU (+5.00IU, +0.83%) | |
| Vitamin C, total ascorbic acid | 9.7mg (+0.10mg, +1.04%) | |
| Calcium, Ca | 16.0mg (=) | |
| Iron, Fe | 0.0mg (-1.44mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Pork Stock, Spaghetti Sauce Seasoning (salt, Maltodextrin, Sugar, Spices, Garlic Powder), Imported Olive Oil, Sugar, Imported Pecorino Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Rennet, Salt), Sherry Wine | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 64.0kcal (-8.00kcal, -11.11%) | |
| Total Fat | 3.2g (-0.40g, -11.11%) | |
| Saturated Fat | 1.6g (+1.20g, +300.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (+8.00mg) | |
| Sodium | 216.0mg (-16.00mg, -6.90%) | |
| Total Carbohydrates | 6.4g (-2.40g, -27.27%) | |
| Dietary Fiber | 1.6g (=) | |
| Sugars | 3.2g (-1.60g, -33.33%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 600.0IU (=) | |
| Vitamin C, total ascorbic acid | 16.8mg (+7.20mg, +75.00%) | |
| Calcium, Ca | 16.0mg (=) | |
| Iron, Fe | 0.0mg (-1.44mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vine Ripened Tomatoes, Water, Heavy Cream (cream, Milk) Onion, Garlic, Extra Virgin Olive Oil, Imported Romano Cheese (sheep's Milk, Cultures, Rennet), Salt, Spices, Natural Flavors, Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Cellulose [anticaking], Natamycin [a Natural Mold Inhibitor]), Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 81.0kcal (+9.00kcal, +12.50%) | |
| Total Fat | 3.87g (+0.27g, +7.50%) | |
| Saturated Fat | 2.11g (+1.71g, +427.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+12.00mg) | |
| Sodium | 229.0mg (-3.00mg, -1.29%) | |
| Total Carbohydrates | 9.86g (+1.06g, +12.05%) | |
| Dietary Fiber | 1.1g (-0.50g, -31.25%) | |
| Sugars | 2.46g (-2.34g, -48.75%) | |
| Sugars, added | N/A | |
| Protein | 1.41g (-0.19g, -11.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 616.0IU (+16.00IU, +2.67%) | |
| Vitamin C, total ascorbic acid | 3.2mg (-6.40mg, -66.67%) | |
| Calcium, Ca | 21.0mg (+5.00mg, +31.25%) | |
| Iron, Fe | 0.51mg (-0.93mg, -64.58%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filtered Water, Organic Corn, Organic Potatoes, Organic Onions, Organic Cream, Organic Lowfat Milk, Organic Carrots, Organic Bell Peppers, Organic Green Chiles, Organic Celery, Organic Grade Aa Butter (organic Cream, Salt), Organic Leeks, Organic Cornstarch, Organic Cane Sugar, Sea Salt, Organic Spices*, Organic Jalapeno Peppers, Organic Black Pepper, Bay Leaves, Organic Chives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 56.0kcal (-16.00kcal, -22.22%) | |
| Total Fat | 2.8g (-0.80g, -22.22%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 240.0mg (+8.00mg, +3.45%) | |
| Total Carbohydrates | 8.0g (-0.80g, -9.09%) | |
| Dietary Fiber | 1.6g (=) | |
| Sugars | 3.2g (-1.60g, -33.33%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 600.0IU (=) | |
| Vitamin C, total ascorbic acid | 12.0mg (+2.40mg, +25.00%) | |
| Calcium, Ca | 32.0mg (+16.00mg, +100.00%) | |
| Iron, Fe | 1.15mg (-0.29mg, -20.14%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomatoes Puree, Salt, Citric Acid), Water, Extra Virgin Olive Oil, Crushed Red Pepper, Salt, Black Pepper, Garlic, And Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 56.0kcal (-16.00kcal, -22.22%) | |
| Total Fat | 3.6g (=) | |
| Saturated Fat | 0.4g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 224.0mg (-8.00mg, -3.45%) | |
| Total Carbohydrates | 4.0g (-4.80g, -54.55%) | |
| Dietary Fiber | 1.6g (=) | |
| Sugars | 4.0g (-0.80g, -16.67%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 600.0IU (=) | |
| Vitamin C, total ascorbic acid | 4.8mg (-4.80mg, -50.00%) | |
| Calcium, Ca | 0.0mg (-16.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-1.44mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Imported Italian Tomatoes, Organic Canola Oil, Organic Basil, Sea Salt, Organic Garlic, Organic Extra Virgin Olive Oil, Organic Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 48.0kcal (-24.00kcal, -33.33%) | |
| Total Fat | 2.0g (-1.60g, -44.44%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 240.0mg (+8.00mg, +3.45%) | |
| Total Carbohydrates | 6.4g (-2.40g, -27.27%) | |
| Dietary Fiber | 1.6g (=) | |
| Sugars | 4.0g (-0.80g, -16.67%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 600.0IU (=) | |
| Vitamin C, total ascorbic acid | 14.4mg (+4.80mg, +50.00%) | |
| Calcium, Ca | 16.0mg (=) | |
| Iron, Fe | 1.44mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crushed Tomatoes (tomatoes, Salt), Plum Tomatoes (whole Peeled Tomatoes, Tomato Puree, Salt, Citric Acid, Basil Leaf), Sweet Onions, Extra Virgin Olive Oil, Garlic, Sea Salt, Basil, Oregano, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 48.0kcal (-24.00kcal, -33.33%) | |
| Total Fat | 2.0g (-1.60g, -44.44%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 240.0mg (+8.00mg, +3.45%) | |
| Total Carbohydrates | 6.4g (-2.40g, -27.27%) | |
| Dietary Fiber | 1.6g (=) | |
| Sugars | 4.0g (-0.80g, -16.67%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 600.0IU (=) | |
| Vitamin C, total ascorbic acid | 14.4mg (+4.80mg, +50.00%) | |
| Calcium, Ca | 16.0mg (=) | |
| Iron, Fe | 1.44mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crushed Tomatoes (tomatoes, Salt), Whole Plum Tomatoes, (whole Peeled Tomatoes, Tomato Puree, Salt, Citric Acid, Basil Leaf) Sweet Onions, Extra Virgin Olive Oil, Garlic, Sea Salt, Basil, Oregano, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 56.0kcal (-16.00kcal, -22.22%) | |
| Total Fat | 2.8g (-0.80g, -22.22%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 248.0mg (+16.00mg, +6.90%) | |
| Total Carbohydrates | 8.0g (-0.80g, -9.09%) | |
| Dietary Fiber | 1.6g (=) | |
| Sugars | 3.2g (-1.60g, -33.33%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 600.0IU (=) | |
| Vitamin C, total ascorbic acid | 12.0mg (+2.40mg, +25.00%) | |
| Calcium, Ca | 32.0mg (+16.00mg, +100.00%) | |
| Iron, Fe | 1.15mg (-0.29mg, -20.14%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomatoes, Tomato Puree, Salt, Citric Acid), Extra Virgin Olive Oil Fresh Basil, Spices, Salt, Fresh Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 53.0kcal (-19.00kcal, -26.39%) | |
| Total Fat | 0.82g (-2.78g, -77.22%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 216.0mg (-16.00mg, -6.90%) | |
| Total Carbohydrates | 9.8g (+1.00g, +11.36%) | |
| Dietary Fiber | 1.6g (=) | |
| Sugars | 0.82g (-3.98g, -82.92%) | |
| Sugars, added | N/A | |
| Protein | 2.45g (+0.85g, +53.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 612.0IU (+12.00IU, +2.00%) | |
| Vitamin C, total ascorbic acid | 1.0mg (-8.60mg, -89.58%) | |
| Calcium, Ca | 8.0mg (-8.00mg, -50.00%) | |
| Iron, Fe | 0.44mg (-1.00mg, -69.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filtered Water, Tomato, Lentils, Spinach, Carrots, Enriched Pasta (semolina (wheat), Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Potato Starch, Vegetable Stock (carrot, Celery, Garlic, Onion, Extra Virgin Olive Oil, Sea Salt, Natural Flavors, Spices), Onions, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 40.0kcal (-32.00kcal, -44.44%) | |
| Total Fat | 0.8g (-2.80g, -77.78%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 224.0mg (-8.00mg, -3.45%) | |
| Total Carbohydrates | 7.2g (-1.60g, -18.18%) | |
| Dietary Fiber | 0.8g (-0.80g, -50.00%) | |
| Sugars | 4.8g (=) | |
| Sugars, added | N/A | |
| Protein | 1.6g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 600.0IU (=) | |
| Vitamin C, total ascorbic acid | 7.2mg (-2.40mg, -25.00%) | |
| Calcium, Ca | 16.0mg (=) | |
| Iron, Fe | 0.86mg (-0.58mg, -40.28%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Tomato Puree (water, Organic Tomato Paste), Organic Diced Tomatoes, Organic Red Bell Pepper, Organic Onions, Organic Evaporated Cane Juice, Organic Extra Virgin Olive Oil, Sea Salt, Organic Spices, Organic Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 61.0kcal (-11.00kcal, -15.28%) | |
| Total Fat | 1.84g (-1.76g, -48.89%) | |
| Saturated Fat | 0.2g (-0.20g, -50.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 216.0mg (-16.00mg, -6.90%) | |
| Total Carbohydrates | 9.8g (+1.00g, +11.36%) | |
| Dietary Fiber | 2.4g (+0.80g, +50.00%) | |
| Sugars | 4.49g (-0.31g, -6.46%) | |
| Sugars, added | N/A | |
| Protein | 1.63g (+0.03g, +1.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 612.0IU (+12.00IU, +2.00%) | |
| Vitamin C, total ascorbic acid | 11.0mg (+1.40mg, +14.58%) | |
| Calcium, Ca | 41.0mg (+25.00mg, +156.25%) | |
| Iron, Fe | 2.2mg (+0.76mg, +52.78%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fresh Tomato Pulp (tomatoes, Citric Acid), Water, Onions, Extra Virgin Olive Oil, Basil, Garlic, Sea Salt, Rice Syrup From Organic Farming, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 73.0kcal (+1.00kcal, +1.39%) | |
| Total Fat | 1.22g (-2.38g, -66.11%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (+2.00mg) | |
| Sodium | 261.0mg (+29.00mg, +12.50%) | |
| Total Carbohydrates | 11.84g (+3.04g, +34.55%) | |
| Dietary Fiber | 2.0g (+0.40g, +25.00%) | |
| Sugars | 2.45g (-2.35g, -48.96%) | |
| Sugars, added | N/A | |
| Protein | 3.27g (+1.67g, +104.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 612.0IU (+12.00IU, +2.00%) | |
| Vitamin C, total ascorbic acid | 0.5mg (-9.10mg, -94.79%) | |
| Calcium, Ca | 24.0mg (+8.00mg, +50.00%) | |
| Iron, Fe | 1.1mg (-0.34mg, -23.61%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Diced Tomatoes In Tomato Juice, Red Lentils, Tomato Puree (water, Tomato Paste), Kale, Onions, Butternut Squash, Cooked Garbanzo Beans, Red Peppers, Contains Less Than 2% Of: Modified Cornstarch, Garlic, Sugar, Carrot Juice, Salt, Pomace Olive Oil, Canola Oil, Celeriac Juice Concentrate, Spice, Yeast Extract, Concentrated Lemon Juice, Onion Juice Concentrate, Smoked Paprika, Garlic Juice Concentrate, Mushroom Juice Concentrate, Nisin Preparation | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 58.0kcal (-14.00kcal, -19.44%) | |
| Total Fat | 3.75g (+0.15g, +4.17%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 225.0mg (-7.00mg, -3.02%) | |
| Total Carbohydrates | 6.67g (-2.13g, -24.20%) | |
| Dietary Fiber | 1.7g (+0.10g, +6.25%) | |
| Sugars | 3.33g (-1.47g, -30.63%) | |
| Sugars, added | N/A | |
| Protein | 1.67g (+0.07g, +4.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 625.0IU (+25.00IU, +4.17%) | |
| Vitamin C, total ascorbic acid | 10.0mg (+0.40mg, +4.17%) | |
| Calcium, Ca | 33.0mg (+17.00mg, +106.25%) | |
| Iron, Fe | 0.9mg (-0.54mg, -37.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Tomatoes (citric Acid), Garlic, Extra Virgin Olive Oil, Canola Oil, Sea Salt, Spices, Dried Cane Syrup, Dried Parsley | ||