Cento Whole Peeled San Marzano Tomatoes With Basil Leaf by Alanric Food Distributors, Inc: Similar Foods
- Product:
- Whole Peeled San Marzano Tomatoes With Basil Leaf
- Brand:
- Cento
- Maker:
- Alanric Food Distributors, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2401014/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 26.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 35.0mg | |
| Total Carbohydrates | 5.22g | |
| Dietary Fiber | 0.0g | |
| Sugars | 3.48g | |
| Sugars, added | N/A | |
| Protein | 0.87g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 10.0mg | |
| Iron, Fe | 0.87mg | |
| Potassium, K | 270.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
San Marzano Whole Peeled Tomatoes, San Marzano Puree, Salt, Basil Leaf | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 26.0kcal (=) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 35.0mg (=) | |
| Total Carbohydrates | 5.22g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.48g (=) | |
| Sugars, added | N/A | |
| Protein | 0.87g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 10.0mg (=) | |
| Iron, Fe | 0.87mg (=) | |
| Potassium, K | 270.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
San Marzano Whole Peeled Tomatoes, San Marzano Puree, Sea Salt, Basil Leaf | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 26.0kcal (=) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 35.0mg (=) | |
| Total Carbohydrates | 5.22g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.48g (=) | |
| Sugars, added | N/A | |
| Protein | 0.87g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 10.0mg (=) | |
| Iron, Fe | 0.87mg (=) | |
| Potassium, K | 270.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
San Marzano Whole Peeled Tomatoes, San Marzano Puree, Salt, Basil Leaf | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 26.0kcal (=) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 35.0mg (=) | |
| Total Carbohydrates | 5.22g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.48g (=) | |
| Sugars, added | N/A | |
| Protein | 0.87g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 10.0mg (=) | |
| Iron, Fe | 0.87mg (=) | |
| Potassium, K | 270.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
San Marzano Whole Peeled Tomatoes, San Marzano Puree, Salt, Basil Leaf | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 9.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 22.0kcal (-4.00kcal, -15.38%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 30.0mg (-5.00mg, -14.29%) | |
| Total Carbohydrates | 5.22g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.61g (-0.87g, -25.00%) | |
| Sugars, added | N/A | |
| Protein | 0.87g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 9.0mg (-1.00mg, -10.00%) | |
| Iron, Fe | 0.87mg (=) | |
| Potassium, K | 263.0mg (-7.00mg, -2.59%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Organic San Marzano Whole Peeled Tomatoes, Organic San Marzano Puree, Salt, Organic Basil Leaf | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 9.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 22.0kcal (-4.00kcal, -15.38%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 30.0mg (-5.00mg, -14.29%) | |
| Total Carbohydrates | 5.22g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.61g (-0.87g, -25.00%) | |
| Sugars, added | N/A | |
| Protein | 0.87g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 9.0mg (-1.00mg, -10.00%) | |
| Iron, Fe | 0.87mg (=) | |
| Potassium, K | 263.0mg (-7.00mg, -2.59%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Organic San Marzano Whole Peeled Tomatoes, Organic San Marzano Puree, Salt, Organic Basil Leaf | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 24.0kcal (-2.00kcal, -7.69%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 29.0mg (-6.00mg, -17.14%) | |
| Total Carbohydrates | 4.71g (-0.51g, -9.77%) | |
| Dietary Fiber | 2.4g (+2.40g) | |
| Sugars | 2.35g (-1.13g, -32.47%) | |
| Sugars, added | N/A | |
| Protein | 2.35g (+1.48g, +170.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (+10.00mg, +100.00%) | |
| Iron, Fe | 0.0mg (-0.87mg, -100.00%) | |
| Potassium, K | 273.0mg (+3.00mg, +1.11%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Organic Cauliflower | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 34.0kcal (+8.00kcal, +30.77%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 34.0mg (-1.00mg, -2.86%) | |
| Total Carbohydrates | 5.62g (+0.40g, +7.66%) | |
| Dietary Fiber | 2.2g (+2.20g) | |
| Sugars | 3.37g (-0.11g, -3.16%) | |
| Sugars, added | N/A | |
| Protein | 1.12g (+0.25g, +28.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-10.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-0.87mg, -100.00%) | |
| Potassium, K | 270.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Broccoli, Carrots, Onions, Mushrooms, Red Bell Peppers, Water Chestnuts, Celery | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 29.0kcal (+3.00kcal, +11.54%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 38.0mg (+3.00mg, +8.57%) | |
| Total Carbohydrates | 7.08g (+1.86g, +35.63%) | |
| Dietary Fiber | 0.4g (+0.40g) | |
| Sugars | 4.17g (+0.69g, +19.83%) | |
| Sugars, added | N/A | |
| Protein | 0.83g (-0.04g, -4.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 17.0mg (+7.00mg, +70.00%) | |
| Iron, Fe | 0.25mg (-0.62mg, -71.26%) | |
| Potassium, K | 258.0mg (-12.00mg, -4.44%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Carrot Juice, Organic Lemon Juice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 29.0kcal (+3.00kcal, +11.54%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 35.0mg (=) | |
| Total Carbohydrates | 7.06g (+1.84g, +35.25%) | |
| Dietary Fiber | 2.4g (+2.40g) | |
| Sugars | 3.53g (+0.05g, +1.44%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (+0.31g, +35.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (+14.00mg, +140.00%) | |
| Iron, Fe | 0.35mg (-0.52mg, -59.77%) | |
| Potassium, K | 271.0mg (+1.00mg, +0.37%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Green Cabbage, Carrot, Celery, Leeks, Onions, White Potatoes, Zucchini, Sodium Ascorbate, Ascorbic Acid, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 38.0kcal (+12.00kcal, +46.15%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 38.0mg (+3.00mg, +8.57%) | |
| Total Carbohydrates | 7.69g (+2.47g, +47.32%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 7.69g (+4.21g, +120.98%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-0.87g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-10.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-0.87mg, -100.00%) | |
| Potassium, K | 269.0mg (-1.00mg, -0.37%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Mango, Fresh Tomato, Red Onion, Lime Juice, Onion, Jalapeno Pepper, Cilantro, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 31.0kcal (+5.00kcal, +19.23%) | |
| Total Fat | N/A | |
| Saturated Fat | N/A | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | N/A | |
| Sodium | 31.0mg (-4.00mg, -11.43%) | |
| Total Carbohydrates | 4.94g (-0.28g, -5.36%) | |
| Dietary Fiber | 3.7g (+3.70g) | |
| Sugars | 2.47g (-1.01g, -29.02%) | |
| Sugars, added | N/A | |
| Protein | 2.47g (+1.60g, +183.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | 259.0mg (-11.00mg, -4.07%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Broccoli | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 30.0kcal (+4.00kcal, +15.38%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 38.0mg (+3.00mg, +8.57%) | |
| Total Carbohydrates | 7.2g (+1.98g, +37.93%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 5.93g (+2.45g, +70.40%) | |
| Sugars, added | N/A | |
| Protein | 0.42g (-0.45g, -51.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 17.0mg (+7.00mg, +70.00%) | |
| Iron, Fe | 1.14mg (+0.27mg, +31.03%) | |
| Potassium, K | 284.0mg (+14.00mg, +5.19%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Carrot Juice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 24.0kcal (-2.00kcal, -7.69%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 29.0mg (-6.00mg, -17.14%) | |
| Total Carbohydrates | 4.71g (-0.51g, -9.77%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 3.53g (+0.05g, +1.44%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (+0.31g, +35.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 21.0mg (+11.00mg, +110.00%) | |
| Iron, Fe | 0.0mg (-0.87mg, -100.00%) | |
| Potassium, K | 281.0mg (+11.00mg, +4.07%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Yellow Squash, Carrots And Zucchini | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 42.0kcal (+16.00kcal, +61.54%) | |
| Total Fat | 1.88g (+1.88g) | |
| Saturated Fat | 0.21g (+0.21g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 40.0mg (+5.00mg, +14.29%) | |
| Total Carbohydrates | 5.42g (+0.20g, +3.83%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.92g (-0.56g, -16.09%) | |
| Sugars, added | N/A | |
| Protein | 1.25g (+0.38g, +43.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 8.0mg (-2.00mg, -20.00%) | |
| Iron, Fe | 0.42mg (-0.45mg, -51.72%) | |
| Potassium, K | 271.0mg (+1.00mg, +0.37%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pistachio Milk (filtered Water, Pistachios) Rice, Contains 2% Or Less Of: Cane Sugar, Dipotassium Phosphate, Himalayan Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 33.0kcal (+7.00kcal, +26.92%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 25.0mg (-10.00mg, -28.57%) | |
| Total Carbohydrates | 4.92g (-0.30g, -5.75%) | |
| Dietary Fiber | 1.6g (+1.60g) | |
| Sugars | 4.92g (+1.44g, +41.38%) | |
| Sugars, added | N/A | |
| Protein | 1.64g (+0.77g, +88.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg (-10.00mg, -100.00%) | |
| Iron, Fe | 0.59mg (-0.28mg, -32.18%) | |
| Potassium, K | 262.0mg (-8.00mg, -2.96%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Vitamin E (label entry primarily) | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crushed Tomatoes, Water, Concentrated Crushed Tomatoes, Basil, Citric Acid | ||