Ahold Premium Salad Kit, Baby Kale by Ahold Usa, Inc: Similar Foods
- Product:
- Premium Salad Kit, Baby Kale
- Brand:
- Ahold
- Maker:
- Ahold Usa, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1858554/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal | |
| Total Fat | 12.0g | |
| Saturated Fat | 1.5g | |
| Trans Fat | 0.0g | |
| Cholesterol | 15.0mg | |
| Sodium | 380.0mg | |
| Total Carbohydrates | 13.0g | |
| Dietary Fiber | 2.0g | |
| Sugars | 10.0g | |
| Sugars, added | N/A | |
| Protein | 4.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2500.0IU | |
| Vitamin C, total ascorbic acid | 15.0mg | |
| Calcium, Ca | 100.0mg | |
| Iron, Fe | 0.72mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Baby Kale, Sweet Onion Dijon Vinaigrette (water, Canola Oil, Sugar, Sweet Onions, Dijon Mustard [water, Mustard Seed, Distilled Vinegar, Salt, White Wine, Citric Acid, Turmeric {color}, Tartaric Acid, Spices], Cider Vinegar, White Wine Vinegar, Salt, Lemon Juice Concentrate, Dried Onion, Spices, Xanthan Gum, Smoke Flavor, Caramel Color, Annatto Extract [color]), Bacon (cured With Water, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, May Also Contain Up To 2% Or Less Of The Following Ingredients: Sugar, Brown Sugar, Hickory Smoke Flavor), Dried Cranberries (cranberries, Sugar, Sunflower Oil), Honey Roasted Almonds (almonds, Sugar, Honey, Water, Maltodextrin, Salt), Carrots | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 1.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (=) | |
| Total Fat | 12.0g (=) | |
| Saturated Fat | 1.5g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (=) | |
| Sodium | 380.0mg (=) | |
| Total Carbohydrates | 14.0g (+1.00g, +7.69%) | |
| Dietary Fiber | 2.0g (=) | |
| Sugars | 10.0g (=) | |
| Sugars, added | N/A | |
| Protein | 4.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2500.0IU (=) | |
| Vitamin C, total ascorbic acid | 15.0mg (=) | |
| Calcium, Ca | 100.0mg (=) | |
| Iron, Fe | 0.72mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Baby Kale, Sweet Onion Vinaigrette (water, Canola Oil, Sugar, Sweet Onions, Dijon Mustard [water, Mustard Seed, Distilled Vinegar, Salt, White Wine, Citric Acid, Turmeric {color}, Tartaric Acid, Spices], Cider Vinegar, White Wine Vinegar, Salt, Lemon Juice Concentrate, Dried Onion, Spices, Xanthan Gum, Smoke Flavor, Caramel Color, Annatto Extract [color]), Bacon (cured With Water, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, May Also Contain Up To 2% Or Less Of Sugar, Brown Sugar, Hickory Smoke Flavor), Dried Cranberries (cranberries, Sugar, Sunflower Oil), Honey Roasted Almonds (almonds, Sugar, Honey, Water, Maltodextrin, Salt), Carrots | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (-39.00kcal, -21.67%) | |
| Total Fat | 7.98g (-4.02g, -33.50%) | |
| Saturated Fat | 1.84g (+0.34g, +22.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (=) | |
| Sodium | 405.0mg (+25.00mg, +6.58%) | |
| Total Carbohydrates | 11.04g (-1.96g, -15.08%) | |
| Dietary Fiber | 1.8g (-0.20g, -10.00%) | |
| Sugars | 3.68g (-6.32g, -63.20%) | |
| Sugars, added | N/A | |
| Protein | 6.75g (+2.75g, +68.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2454.0IU (-46.00IU, -1.84%) | |
| Vitamin C, total ascorbic acid | 29.4mg (+14.40mg, +96.00%) | |
| Calcium, Ca | 92.0mg (-8.00mg, -8.00%) | |
| Iron, Fe | 1.66mg (+0.94mg, +130.56%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vegetable Blend (kale, Broccoli, Red Cabbage, Red Cabbage, Carrots, Radicchio), Raspberry Balsamic (vinaigrette (expeller Pressed Canola Oil, Water, Sugar, White Wine Vinegar, Raspberry Puree, White Balsamic Vinegar, Salt, Apple Juice Concentrate, Natural Flavors, Raspberry Juice Concentrate Cranberry Crumbles [cranberries, Sugar, Expeller Pressed Sunflower Oil], Dijon Mustard [apple Cider Vinegar, Water, Mustard Seed, Salt, Spices], Dehydrated Garlic, Spices, Xanthan Gum, Dehydrated Red Bell Pepper), White Meat Chicken (chicken Breast With Rib Meat, Water, Less Than 2% Of: Potato Starch, Sea Salt, Vinegar, Natural Flavoring), Cranberries (cranberries, Sugar), Feta Cheese (pasteurized Milk, Salt, Cheese Culture, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal (-20.00kcal, -11.11%) | |
| Total Fat | 12.0g (=) | |
| Saturated Fat | 2.5g (+1.00g, +66.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 60.0mg (+45.00mg, +300.00%) | |
| Sodium | 330.0mg (-50.00mg, -13.16%) | |
| Total Carbohydrates | 7.0g (-6.00g, -46.15%) | |
| Dietary Fiber | 1.0g (-1.00g, -50.00%) | |
| Sugars | 3.0g (-7.00g, -70.00%) | |
| Sugars, added | N/A | |
| Protein | 7.0g (+3.00g, +75.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2500.0IU (=) | |
| Vitamin C, total ascorbic acid | 9.0mg (-6.00mg, -40.00%) | |
| Calcium, Ca | 80.0mg (-20.00mg, -20.00%) | |
| Iron, Fe | 0.72mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ranch Dressing (canola Oil, Low Fat Buttermilk [skim Milk, Whey, Water, Skim Milk Solids, Whey Solids, Corn Starch, Tapioca Starch, Disodium Phosphate {preservatives}, Carrageenan Gum, Locust Bean Gum, Culture], Water, Egg Yolk, Sugar, Cider Vinegar, Onion, Salt, Distilled Vinegar, Green Onions, Xanthan Gum, Guar Gum, Spice, Mustard Flour), Romaine Lettuce, Green Leaf Lettuce, Hard Cooked Egg (eggs, Water, Citric Acid, Sodium Benzoate), Grape Tomatoes, Tavern Ham (cured With Water, Salt, Sugar, Dextrose, Contains Less Than 2% Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Maple Glazed Honey Coated Cured Turkey Breast (cured With Water, Salt, Sugar, Dextrose, Honey, Pure Maple Syrup, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite Coated With Honey, Water, Maple Sugar & Sugar, Caramel Color, Flavorings, Gelatin), Carrot, Red Cabbage, Croutons (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Canola Oil, Whey, Salt, Yeast, 2% Or Less Of The Following: High Fructose Corn Syrup, Wheat Gluten, Dehydrated Parsley, Garlic Powder, Natural And Artificial Flavor, Parmesan Cheese And Enzyme Modified Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Cultured Nonfat Milk, Calcium Propionate [preservative], Calcium Peroxide, Calcium Sulfate, Ascorbic Acid, Azodicarbonamide, Sodium Stearoyl Lactylate, Colors [annatto, Paprika, Extractives Of Turmeric], Tbhq [to Preserve Freshness]), Swiss Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [vegetable Color], If Colored), Radicchio | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (-30.00kcal, -16.67%) | |
| Total Fat | 11.0g (-1.00g, -8.33%) | |
| Saturated Fat | 1.5g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-15.00mg, -100.00%) | |
| Sodium | 350.0mg (-30.00mg, -7.89%) | |
| Total Carbohydrates | 11.0g (-2.00g, -15.38%) | |
| Dietary Fiber | 2.0g (=) | |
| Sugars | 6.0g (-4.00g, -40.00%) | |
| Sugars, added | N/A | |
| Protein | 2.0g (-2.00g, -50.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2500.0IU (=) | |
| Vitamin C, total ascorbic acid | 18.0mg (+3.00mg, +20.00%) | |
| Calcium, Ca | 40.0mg (-60.00mg, -60.00%) | |
| Iron, Fe | 0.72mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Green Cabbage, Organic Asian Sesame Dressing (organic Expeller Pressed Soybean Oil, Water, Organic Dried Cane Syrup, Organic Distilled Vinegar, Organic Soy Sauce [water, Organic Soybeans, Organic Wheat, Salt], Organic Sesame Oil, Salt, Organic Pineapple Juice Concentrate, Xanthan Gum, Organic Sesame Seed, Organic Spice), Organic Sunflower Oil, Organic Vital Gluten, Organic Oat Fiber, Salt, Organic Yeast Or Yesat), Organic Celery, Organic Sliced Almonds, Organic Cilantro, Organic Green Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (-63.00kcal, -35.00%) | |
| Total Fat | 10.83g (-1.17g, -9.75%) | |
| Saturated Fat | 3.33g (+1.83g, +122.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-15.00mg, -100.00%) | |
| Sodium | 400.0mg (+20.00mg, +5.26%) | |
| Total Carbohydrates | 0.83g (-12.17g, -93.62%) | |
| Dietary Fiber | 2.5g (+0.50g, +25.00%) | |
| Sugars | 0.0g (-10.00g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-0.67g, -16.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2500.0IU (=) | |
| Vitamin C, total ascorbic acid | 10.0mg (-5.00mg, -33.33%) | |
| Calcium, Ca | 133.0mg (+33.00mg, +33.00%) | |
| Iron, Fe | 0.9mg (+0.18mg, +25.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Basil, Sunflower Oil, Ripe Cheese, *grana Padano* Cheese, Cashew Nuts, Potatoes, Salt, Garlic, Lactic Acid, Monosodium Glutamate, Flavoring, Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (=) | |
| Total Fat | 15.0g (+3.00g, +25.00%) | |
| Saturated Fat | 3.0g (+1.50g, +100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 60.0mg (+45.00mg, +300.00%) | |
| Sodium | 330.0mg (-50.00mg, -13.16%) | |
| Total Carbohydrates | 4.0g (-9.00g, -69.23%) | |
| Dietary Fiber | 1.0g (-1.00g, -50.00%) | |
| Sugars | 1.0g (-9.00g, -90.00%) | |
| Sugars, added | N/A | |
| Protein | 8.0g (+4.00g, +100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2500.0IU (=) | |
| Vitamin C, total ascorbic acid | 4.8mg (-10.20mg, -68.00%) | |
| Calcium, Ca | 60.0mg (-40.00mg, -40.00%) | |
| Iron, Fe | 1.08mg (+0.36mg, +50.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Lettuce, Spinach, Cindy's Buttermilk Ranch Dressing [high Oleic Sunflower Oil, Fresh Buttermilk, Non Fat Yogurt (cultured Pasteurized Non Fat Milk, Non Fat Milk Solids, Active Cultures), Real Sour Cream (cultured Pasteurized Milk, Non Fat Milk Solids, Cream, Non Fat Milk, Rennet), Filtered Water, White Wine Vinegar, Dry Egg Yolk, Buttermilk Solids, Lemon Juice Concentrate, Cucumber Juice Concentrate, Sea Salt, Black Pepper, Worcestershire Sauce (distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Cucumber, Cane Juice, Carrots, Green Bell Peppers, Celery Seed, Xanthan Gum, Rosemary Extract, Mixed Tocopherols (vitamin E)], Tomatoes, Turkey, Eggs, Blue Cheese (whole Milk, Cultures, Salt, Potato Starch, Enzymes, Penicillium Roqueforti, Aged Over 60 Days), Cooked Salt Cured Bacon Bits [uncured Bacon (pork, Water, Brown Sugar, Sea Salt, Celery Powder, Lactic Acid Starter Culture)] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (+60.00kcal, +33.33%) | |
| Total Fat | 6.0g (-6.00g, -50.00%) | |
| Saturated Fat | 2.0g (+0.50g, +33.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (+15.00mg, +100.00%) | |
| Sodium | 330.0mg (-50.00mg, -13.16%) | |
| Total Carbohydrates | 30.0g (+17.00g, +130.77%) | |
| Dietary Fiber | 2.0g (=) | |
| Sugars | 1.0g (-9.00g, -90.00%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+6.00g, +150.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2500.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.2mg (-13.80mg, -92.00%) | |
| Calcium, Ca | 100.0mg (=) | |
| Iron, Fe | 0.72mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Organic Spinach, Organic Ricotta (organic Pasteurized Whey, Organic Pasteurized Milk, Organic Vinegar, Salt), Water, Organic Mozzarella Cheese (pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes) And Or Organic Monterey Jack Cheese (pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes), Organic Panko (organic Wheat Flour, Sea Salt, Organic Cane Sugar, Yeast, Organic Sunflower Oil [processing Aid]), Organic Canola Oil And Or Organic Sunflower Oil, Organic Granulated Garlic, Sea Salt, Organic Spices Pasta: Organic Durum Flour, Organic Egg, Water | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 144.0kcal (-36.00kcal, -20.00%) | |
| Total Fat | 7.65g (-4.35g, -36.25%) | |
| Saturated Fat | 1.03g (-0.47g, -31.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-6.00mg, -40.00%) | |
| Sodium | 356.0mg (-24.00mg, -6.32%) | |
| Total Carbohydrates | 13.24g (+0.24g, +1.85%) | |
| Dietary Fiber | 1.8g (-0.20g, -10.00%) | |
| Sugars | 6.76g (-3.24g, -32.40%) | |
| Sugars, added | N/A | |
| Protein | 6.76g (+2.76g, +69.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2500.0IU (=) | |
| Vitamin C, total ascorbic acid | 12.4mg (-2.60mg, -17.33%) | |
| Calcium, Ca | 29.0mg (-71.00mg, -71.00%) | |
| Iron, Fe | 1.32mg (+0.60mg, +83.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Asian Style Slaw (cabbage, Napa Cabbage, Carrot, Celery, Red Cabbage, Green Onion), Thai Style Peanut Cilantro Dressing (peanut Butter [peanuts, Sugar, Dextrose, Hydrogenated Vegetable Oil (rapeseed, Cottonseed And Or Soybean Oil), Salt, Molasses], Water, Rice Wine Vinegar, High Fructose Corn Syrup, Corn Syrup, Soybean Oil, Sugar, Honey, Less Than 2% Of: Salt, Soybeans, Wheat, Spice, Xanthan Gum, Cayenne Pepper, Dried Cilantro), Romaine Lettuce, White Meat Chicken (chicken Breast With Rib Meat, Water, Cultured Sugar And Vinegar, Potato Starch, Sea Salt, Natural Flavors), Cucumber, Red Bell Pepper, Peanuts, Wonton Strips (enriched Flour [wheat Flour, Enzyme, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Vegetable Oil [soybean And Or Cottonseed Oil], Water, Cornstarch, Salt, Sodium Benzoate [preservative]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 93.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 124.0kcal (-56.00kcal, -31.11%) | |
| Total Fat | 6.76g (-5.24g, -43.67%) | |
| Saturated Fat | 3.53g (+2.03g, +135.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (+13.00mg, +86.67%) | |
| Sodium | 379.0mg (-1.00mg, -0.26%) | |
| Total Carbohydrates | 9.41g (-3.59g, -27.62%) | |
| Dietary Fiber | 0.9g (-1.10g, -55.00%) | |
| Sugars | 2.06g (-7.94g, -79.40%) | |
| Sugars, added | N/A | |
| Protein | 7.35g (+3.35g, +83.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2500.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.1mg (-13.90mg, -92.67%) | |
| Calcium, Ca | 29.0mg (-71.00mg, -71.00%) | |
| Iron, Fe | 1.32mg (+0.60mg, +83.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Yukon Gold Mashed Potatoes (yukon Gold Potatoes, Whole Milk, Butter [sweet Cream (milk), Salt), Salt, Natural Flavor, Nisin Preparation [salt, Nisin (a Natural Antimicrobial}]), Fully Cooked Braised Beef (beef Chuck Top Blade, Water, Corn Starch, Sea Salt, Vinegar, Citrus Blend [lemon Juice Concentrate, Baking Soda, Sodium Carbonate], Black Pepper), Carrots, Beef Burgundy Sauce (beef Broth And Beef Extract, Mushrooms, Burgundy Wine [contains Sulfites], Onions, Celery, Chicken Broth, Food Starch Modified, Beef Fat, Tomato Paste, Salt, Yeast Extract, Roasted Beef, Sugar, Onion Juice Concentrate, Wheat Flour, Gelatin, Natural Flavor, Soybeans, Spices, Carrot Juice Concentrate, Xanthan Gum, Seasoning [water, Onion, Carrot, Celery], Dehydrated Garlic, Flavoring, Rendered Beef Fat, Extractive Of Mushroom, Canola Oil, Lipolyzed Butter Oil), Dried Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 94.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 169.0kcal (-11.00kcal, -6.11%) | |
| Total Fat | 9.02g (-2.98g, -24.83%) | |
| Saturated Fat | 1.76g (+0.26g, +17.33%) | |
| Trans Fat | N/A | |
| Cholesterol | 6.0mg (-9.00mg, -60.00%) | |
| Sodium | 341.0mg (-39.00mg, -10.26%) | |
| Total Carbohydrates | 18.43g (+5.43g, +41.77%) | |
| Dietary Fiber | 2.4g (+0.40g, +20.00%) | |
| Sugars | 13.33g (+3.33g, +33.30%) | |
| Sugars, added | N/A | |
| Protein | 3.92g (-0.08g, -2.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2549.0IU (+49.00IU, +1.96%) | |
| Vitamin C, total ascorbic acid | 11.8mg (-3.20mg, -21.33%) | |
| Calcium, Ca | 31.0mg (-69.00mg, -69.00%) | |
| Iron, Fe | 0.71mg (-0.01mg, -1.39%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chopped Romaine Lettuce; Fat Free Raspberry Vinaigrette Dressing: Water, High Fructose Corn Syrup, Red Wine Vinegar, Raspberry Flavored Juice Concentrate Blend (apple, Pear, Raspberry And Elderberry Juice Concentrates, Water, Citric Acid, Natural Flavor), Salt, Distilled Vinegar, Soybean Oil, Xanthan Gum, Lemon Juice Concentrate, Natural Flavor, Phosphoric Acid, Spice, Sodium Benzoate And Potassium Sorbate (preservatives), Dried Lemon Peel, Propylene Glycol Alginate, Mustard Flour, Dried Chive, Calcium Disodium Edta (added To Protect Quality); Feta Cheese: Cultured Pasteurized Milk, Salt, Cellulose (to Prevent Clumping), Enzymes; Walnuts; Dried Cranberries: Cranberries, Sugar, Citric Acid, Sunflower Oil, Elderberry Juice Concentrate (color), | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 158.0kcal (-22.00kcal, -12.22%) | |
| Total Fat | 10.73g (-1.27g, -10.58%) | |
| Saturated Fat | 2.26g (+0.76g, +50.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (+2.00mg, +13.33%) | |
| Sodium | 305.0mg (-75.00mg, -19.74%) | |
| Total Carbohydrates | 9.04g (-3.96g, -30.46%) | |
| Dietary Fiber | 1.1g (-0.90g, -45.00%) | |
| Sugars | 2.26g (-7.74g, -77.40%) | |
| Sugars, added | N/A | |
| Protein | 6.21g (+2.21g, +55.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2542.0IU (+42.00IU, +1.68%) | |
| Vitamin C, total ascorbic acid | 3.4mg (-11.60mg, -77.33%) | |
| Calcium, Ca | 56.0mg (-44.00mg, -44.00%) | |
| Iron, Fe | 0.61mg (-0.11mg, -15.28%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Salsa Ranch Dressing (vegetable Oil [soybean Oil And Or Canola Oil], Salsa [tomatoes, Onions, Chilies, Garlic, Salt, Cilantro, Citric Acid, Xanthan Gum], Buttermilk [cultured Skim Milk, Butterfat, Salt], Sugar, White Wine Vinegar, Natural And Artificial Flavors, Water, Egg Yolks, Salt, Jalapeno Peppers, Dehydrated Garlic, Phosphoric Acid, Xanthan Gum, Spices, Polysorbate 60, Sodium Benzoate And Potassium Sorbate [as Preservatives], Dehydrated Parsley, Citric Acid, Calcium Disodium Edta [added To Protect Flavor]), Chicken Breast With Rib Meat (chicken Breast With Rib Meat, Water, Seasoning (hydrolyzed Soy Protein, Sugar, Salt, Brown Sugar, Garlic*, Spices, Chili Pepper, Paprika {color}, Carrageenan, Dehydrated Soy Sauce {wheat, Soybeans, Salt}, Corn Syrup Solids, Maltodextrin, Natural Flavors, Lime Juice Solids, Extractive Of Paprika {color}], Contains Less Than 2% Of: Sodium Lactate, Potassium Lactate, Sodium Phosphate, Sodium Diacetate), Fire Roasted Corn, Cheese Blend (monterey Jack Cheese And Queso Quesadilla Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Asadero Cheese And Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {color}], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Mold Inhibitor]), Tortilla Strips (white Corn, Sunflower Oil Or Corn Oil, Nacho Seasoning [whey*, Salt, Granular Cheese {milk, Cheese Cultures, Salt, Enzymes}, Cheddar Cheese* {milk, Cheese Cultures, Salt, Enzymes}, Tomato*, Soybean Oil, Romano Cheese* {milk, Cheese Cultures, Salt, Enzymes}, Cultured Whey, Whey Protein Concentrate, Lactose, Maltodextrin, Blue Cheese* {milk, Cheese Cultures, Salt, Enzymes}, Cultured Nonfat Milk*, Onion*, Buttermilk*, Lactic Acid, Citric Acid, Sodium Phosphate, Extractives Of Paprika (color), Garlic*, Spices, Sodium Citrate, Extractives Of Annatto (color)], Chili Lime Seasoning (whey*, Lime Juice*, Sour Cream* {sour Cream (cream, Nonfat Milk, Salt, Cultures), Maltodextrin, Disodium Phosphate, Silicon Dioxide}, Salt, Spices, Paprika, Citric Acid, Extractives Of Paprika (color), Spice Extractive (color)], Water, Trace Of Lime) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 158.0kcal (-22.00kcal, -12.22%) | |
| Total Fat | 10.73g (-1.27g, -10.58%) | |
| Saturated Fat | 2.26g (+0.76g, +50.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (+2.00mg, +13.33%) | |
| Sodium | 305.0mg (-75.00mg, -19.74%) | |
| Total Carbohydrates | 9.04g (-3.96g, -30.46%) | |
| Dietary Fiber | 1.1g (-0.90g, -45.00%) | |
| Sugars | 2.26g (-7.74g, -77.40%) | |
| Sugars, added | N/A | |
| Protein | 6.21g (+2.21g, +55.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2542.0IU (+42.00IU, +1.68%) | |
| Vitamin C, total ascorbic acid | 3.4mg (-11.60mg, -77.33%) | |
| Calcium, Ca | 56.0mg (-44.00mg, -44.00%) | |
| Iron, Fe | 0.61mg (-0.11mg, -15.28%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Salsa Ranch Dressing (vegetable Oil [soybean Oil And Or Canola Oil], Salsa [tomatoes, Onions, Chilies, Garlic, Salt, Cilantro, Citric Acid, Xanthan Gum], Buttermilk [cultured Skim Milk, Butterfat, Salt], Sugar, White Wine Vinegar, Natural And Artificial Flavors, Water, Egg Yolks, Salt, Jalapeno Peppers, Dehydrated Garlic, Phosphoric Acid, Xanthan Gum, Spices, Polysorbate 60, Sodium Benzoate And Potassium Sorbate [as Preservatives], Dehydrated Parsley, Citric Acid, Calcium Disodium Edta [added To Protect Flavor]), Chicken Breast With Rib Meat (chicken Breast With Rib Meat, Water, Seasoning [hydrolyzed Soy Protein, Sugar, Salt, Brown Sugar, Garlic*, Spices, Chili Pepper, Paprika {color}, Carrageenan, Dehydrated Soy Sauce {wheat, Soybeans, Salt}, Corn Syrup Solids, Maltodextrin, Natural Flavors, Lime Juice Solids, Extractives Of Paprika {color}], Contains Less Than 2% Of: Sodium Lactate, Potassium Lactate, Sodium Phosphate, Sodium Diacetate), Roasted Corn, Cheese Blend (monterey Jack Cheese And Queso Quesadilla Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Asadero Cheese And Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color}], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Tortilla Chips (stone Ground White Corn, Sunflower Oil Or Corn Oil, Nacho Seasoning [whey*, Salt, Granular Cheese {milk, Cheese Cultures, Salt, Enzymes}, Cheddar Cheese* {milk, Cheese Cultures, Salt, Enzymes}, Tomato*, Soybean Oil, Romano Cheese* {milk, Cheese Cultures, Salt, Enzymes}, Cultured Whey, Whey Protein Concentrate, Lactose, Maltodextrin, Blue Cheese* {milk, Cheese Cultures, Salt, Enzymes}, Cultured Nonfat Milk*, Onion*, Buttermilk*, Lactic Acid, Citric Acid, Sodium Phosphate, Extractives Of Paprika, Garlic*, Spices, Sodium Citrate, Extractives Of Annatto], Chili Lime Seasoning [whey*, Lime Juice*, Sour Cream* {sour Cream (cream, Nonfat Milk, Salt, Cultures), Maltodextrin, Disodium Phosphate, Silicon Dioxide}, Salt, Spices, Paprika, Citric Acid, Extractives Of Paprika, Spice Extractive], Water, Trace Of Lime) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 158.0kcal (-22.00kcal, -12.22%) | |
| Total Fat | 10.73g (-1.27g, -10.58%) | |
| Saturated Fat | 2.26g (+0.76g, +50.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (+2.00mg, +13.33%) | |
| Sodium | 305.0mg (-75.00mg, -19.74%) | |
| Total Carbohydrates | 9.04g (-3.96g, -30.46%) | |
| Dietary Fiber | 1.1g (-0.90g, -45.00%) | |
| Sugars | 2.26g (-7.74g, -77.40%) | |
| Sugars, added | N/A | |
| Protein | 6.21g (+2.21g, +55.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2542.0IU (+42.00IU, +1.68%) | |
| Vitamin C, total ascorbic acid | 3.4mg (-11.60mg, -77.33%) | |
| Calcium, Ca | 56.0mg (-44.00mg, -44.00%) | |
| Iron, Fe | 0.61mg (-0.11mg, -15.28%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Salsa Ranch Dressing (vegetable Oil [soybean Oil And Or Canola Oil], Salsa [tomatoes, Onions, Chilies, Garlic, Salt, Cilantro, Citric Acid, Xanthan Gum], Buttermilk [cultured Skim Milk, Butterfat, Salt], Sugar, White Wine Vinegar, Natural And Artificial Flavors, Water, Egg Yolks, Salt, Jalapeno Peppers, Dehydrated Garlic, Phosphoric Acid, Xanthan Gum, Spices, Polysorbate 60, Sodium Benzoate And Potassium Sorbate [as Preservatives], Dehydrated Parsley, Citric Acid, Calcium Disodium Edta [added To Protect Flavor]), Chicken Breast With Rib Meat (chicken Breast With Rib Meat, Water, Seasoning [hydrolyzed Soy Protein, Sugar, Salt, Brown Sugar, Garlic*, Spices, Chili Pepper, Paprika {color}, Carrageenan, Dehydrated Soy Sauce {wheat, Soybeans, Salt}, Corn Syrup Solids, Maltodextrin, Natural Flavors, Lime Juice Solids, Extractive Of Paprika {color}], Contains Less Than 2% Of: Sodium Lactate, Potassium Lactate, Sodium Phosphate, Sodium Diacetate), Corn, Cheese Blend (monterey Jack Cheese And Queso Quesadilla Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Asadero Cheese And Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color}], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Tortilla Strips (white Corn, Sunflower Oil Or Corn Oil, Nacho Seasoning [whey*, Salt, Granular Cheese {milk, Cheese Culture, Salt, Enzymes}, Cheddar Cheese Powder [milk, Cheese Cultures, Salt, Enzymes}, Tomato*, Soy Bean Oil, Romano Cheese* {milk, Cheese Cultures, Salt, Enzymes}, Cultured Whey, Whey Protein Concentrate, Lactose, Maltodextrin, Blue Cheese* {milk, Cheese Cultures, Salt, Enzymes}, Cultured Nonfat Milk*, Onion*, Buttermilk*, Lactic Acid, Citric Acid, Sodium Phosphate, Extractives Of Paprika, Garlic Powder, Spices, Sodium Citrate, Extractives Of Annato], Chili Lime Seasoning [whey*, Lime Juice*, Sour Cream* {sour Cream (cream, Nonfat Milk, Salt, Cultures), Maltodextrin, Disodium Phosphate, Silicon Dioxide}, Salt, Spices, Paprika, Citric Acid, Extractives Of Paprika, Spice Extractive], Water, Trace Of Lime) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 102.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 136.0kcal (-44.00kcal, -24.44%) | |
| Total Fat | 9.57g (-2.43g, -20.25%) | |
| Saturated Fat | 1.6g (+0.10g, +6.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 55.0mg (+40.00mg, +266.67%) | |
| Sodium | 378.0mg (-2.00mg, -0.53%) | |
| Total Carbohydrates | 8.51g (-4.49g, -34.54%) | |
| Dietary Fiber | 0.8g (-1.20g, -60.00%) | |
| Sugars | 4.26g (-5.74g, -57.40%) | |
| Sugars, added | N/A | |
| Protein | 3.72g (-0.28g, -7.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2527.0IU (+27.00IU, +1.08%) | |
| Vitamin C, total ascorbic acid | 11.2mg (-3.80mg, -25.33%) | |
| Calcium, Ca | 21.0mg (-79.00mg, -79.00%) | |
| Iron, Fe | 0.72mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Imitation Crab Meat (fish Protein [alaska Pollock And Or Pacific Whiting], Water, Wheat Starch, Brine [water, Salt, Soy Lecithin, Natural Flavors, Sodium Tripolyphosphate], Sugar, Potato Starch, Sorbitol, Salt, Wheat Flour, Natural Flavors [hydrolyzed Soy Protein, Crab Extract], Egg Whites, Artificial Flavors, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Color Added [carmine, Paprika, Canthaxanthin, Titanium Dioxide]), Louie Dressing (soybean Oil, Water, Distilled Vinegar, Tomato Paste, Sugar, Egg Yolks, Salt, Contains Less Than 2% Of Horseradish, Food Starch Modified, Lemon Juice Concentrate, Spices, Xanthan Gum, Sodium Benzoate (a Preservative), Dehydrated Onion, Dehydrated Garlic, Calcium Disodium Edta Added To Protect Flavor, Paprika, Artificial Flavor), Hard Boiled Eggs (whole Egg, Water, Citric Acid, Sodium Benzoate), Grape Tomatoes, Lemon, Olives (black Olives, Water, Salt, Ferrous Gluconate [maintains Color]), Red Cabbage, Carrot | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 169.0kcal (-11.00kcal, -6.11%) | |
| Total Fat | 8.45g (-3.55g, -29.58%) | |
| Saturated Fat | 0.7g (-0.80g, -53.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-15.00mg, -100.00%) | |
| Sodium | 296.0mg (-84.00mg, -22.11%) | |
| Total Carbohydrates | 19.72g (+6.72g, +51.69%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 1.41g (-8.59g, -85.90%) | |
| Sugars, added | N/A | |
| Protein | 2.82g (-1.18g, -29.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2465.0IU (-35.00IU, -1.40%) | |
| Vitamin C, total ascorbic acid | 8.5mg (-6.50mg, -43.33%) | |
| Calcium, Ca | 56.0mg (-44.00mg, -44.00%) | |
| Iron, Fe | 1.01mg (+0.29mg, +40.28%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 4.93g | |
| Fatty acids, total polyunsaturated | 2.11g | |
| Ingredients | ||
|---|---|---|
Kale, Cooked Quinoa (quinoa, Water), Cooked Brown Rice (brown Rice, Water), Expeller Pressed Canola Oil, Cooked Millet (millet, Water), Onions, Carrots, Spinach, Sweet Potatoes, Potato Flakes, Corn, Red Peppers, Water Chestnuts, Zucchini, Broccoli, Rice Starch, Roasted Garlic, Parsley, Salt, Black Pepper | ||