Ahold Macaroni & Cheese by Ahold Usa, Inc: Similar Foods
- Product:
- Macaroni & Cheese
- Brand:
- Ahold
- Maker:
- Ahold Usa, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2272292/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal | |
| Total Fat | 6.4g | |
| Saturated Fat | 2.8g | |
| Trans Fat | 0.2g | |
| Cholesterol | 16.0mg | |
| Sodium | 496.0mg | |
| Total Carbohydrates | 13.2g | |
| Dietary Fiber | 0.8g | |
| Sugars | 2.0g | |
| Sugars, added | N/A | |
| Protein | 5.6g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 80.0mg | |
| Iron, Fe | 0.72mg | |
| Potassium, K | 140.0mg | |
| Vitamin D, IU | 6.0IU | |
| Ingredients | ||
|---|---|---|
Cooked Macaroni (semolina Wheat Flour [enriched With Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid] Egg White], Whole Milk, Water, Pasteurized Process Cheese Spread (american Cheese (milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Milkfat, Artificial Color), Cheddar Club Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Salt, Annatto [color]), Margarine (liquid And Hydrogenated Soybean Oil, Water, Salt, Contains Less Than 2% Of: Vegetable Mono And Diglycerides, Soy Lecithin, Citric Acid, Natural And Artificial Flavor, Vitamin A Palmitate Added), Modified Cornstarch, Salt, Potassium Sorbate (to Protect Flavor), Annatto Extract (color), Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal (=) | |
| Total Fat | 6.4g (=) | |
| Saturated Fat | 2.8g (=) | |
| Trans Fat | 0.2g (=) | |
| Cholesterol | 16.0mg (=) | |
| Sodium | 496.0mg (=) | |
| Total Carbohydrates | 13.2g (=) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 2.0g (=) | |
| Sugars, added | N/A | |
| Protein | 5.6g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 80.0mg (=) | |
| Iron, Fe | 0.72mg (=) | |
| Potassium, K | 140.0mg (=) | |
| Vitamin D, IU | 6.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cooked Macaroni (semolina Wheat Flour [enriched With Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg White), Whole Milk, Water, Pasteurized Process Cheese Spread (american Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate Nonfat Dry Milk, Contains Less Than 2% Of Salt, Milkfat, Artificial Color), Cheddar Club Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Contains Less Than 2% Of Salt, Annatto [color]), Margarine (liquid And Hydrogenated Soybean Oil, Water, Salt, Contains Less Than 2% Of Vegetable Mono And Diglycerides, Soy Lecithin, Citric Acid, Natural And Artificial Flavor, Vitamin A Palmitate Added), Modified Corn Starch, Salt, Potassium Sorbate (preservative), Annatto Extract (color), Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+1.00kcal, +0.76%) | |
| Total Fat | 11.67g (+5.27g, +82.34%) | |
| Saturated Fat | 3.33g (+0.53g, +18.93%) | |
| Trans Fat | 0.0g (-0.20g, -100.00%) | |
| Cholesterol | 17.0mg (+1.00mg, +6.25%) | |
| Sodium | 500.0mg (+4.00mg, +0.81%) | |
| Total Carbohydrates | 6.67g (-6.53g, -49.47%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 3.33g (+1.33g, +66.50%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-2.27g, -40.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (+20.00mg, +25.00%) | |
| Iron, Fe | 0.0mg (-0.72mg, -100.00%) | |
| Potassium, K | 133.0mg (-7.00mg, -5.00%) | |
| Vitamin D, IU | 0.0IU (-6.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Water, Buttermilk (cultured Nonfat Milk, Milk Sodium Citrate, Vitamin A Palmitate), Soybean Oil, Yogurt (cultured Pasteurized Grade A Milk, Cream, Pectin, Carrageenan), Cotija Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), Whey Protein Concentrate, Onion Puree (onion, Evaporated Cane Juice, Sea Salt), White Distilled Vinegar, Poblano Peppers, Contains 2% Or Less: Avocado Puree, Salt, Cilantro, Reduced Acid Pineapple Juice Concentrate, Xanthan Gum, Lime Juice, Garlic, Onion, Black Pepper, Natural Flavors, Cumin, Egg Yolk, Distilled Vinegar, Mustard Seed, Fruit Juice Blend (watermelon Juice, Huito Juice) (for Color), Turmeric Oleoresin For Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+1.00kcal, +0.76%) | |
| Total Fat | 11.67g (+5.27g, +82.34%) | |
| Saturated Fat | 3.33g (+0.53g, +18.93%) | |
| Trans Fat | 0.0g (-0.20g, -100.00%) | |
| Cholesterol | 17.0mg (+1.00mg, +6.25%) | |
| Sodium | 500.0mg (+4.00mg, +0.81%) | |
| Total Carbohydrates | 6.67g (-6.53g, -49.47%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 3.33g (+1.33g, +66.50%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-2.27g, -40.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (+20.00mg, +25.00%) | |
| Iron, Fe | 0.0mg (-0.72mg, -100.00%) | |
| Potassium, K | 133.0mg (-7.00mg, -5.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Buttermilk (cultured Nonfat Milk, Milk, Sodium Citrate, Vitamin A Palmitate), Soybean Oil, Yogurt (cultured Pasteurized Grade A Milk, Cream, Pectin, Carrageenan), Cotija Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), Whey Protein Concentrate, Onion Pure (onion, Evaporated Cane Juice, Sea Salt), White Distilled Vinegar, Poblano Peppers, Contains 2% Or Less: Avocado Puree, Salt, Cilantro, Reduced Acid Pineapple Juice Concentrate, Xanthan Gum, Lime Juice, Garlic, Onion, Black Pepper, Natural Flavors, Cumin, Egg Yolk, Distilled Vinegar, Mustard Seed, Fruit Juice Blend (watermelon Juice, Huito Juice) (for Color), Turmeric Oleoresin (for Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 139.0kcal (+7.00kcal, +5.30%) | |
| Total Fat | 6.96g (+0.56g, +8.75%) | |
| Saturated Fat | 3.04g (+0.24g, +8.57%) | |
| Trans Fat | 0.0g (-0.20g, -100.00%) | |
| Cholesterol | 30.0mg (+14.00mg, +87.50%) | |
| Sodium | 491.0mg (-5.00mg, -1.01%) | |
| Total Carbohydrates | 9.13g (-4.07g, -30.83%) | |
| Dietary Fiber | 0.4g (-0.40g, -50.00%) | |
| Sugars | 2.61g (+0.61g, +30.50%) | |
| Sugars, added | N/A | |
| Protein | 10.87g (+5.27g, +94.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 63.0mg (-17.00mg, -21.25%) | |
| Iron, Fe | 0.87mg (+0.15mg, +20.83%) | |
| Potassium, K | 146.0mg (+6.00mg, +4.29%) | |
| Vitamin D, IU | 17.0IU (+11.00IU, +183.33%) | |
| Ingredients | ||
|---|---|---|
Southern Style Pulled Pork (pork, Sauce [vinegar, Water, Sugar, Salt, Hickory Smoke Flavoring, Spice]), Water, Milk (milk, Vitamin D3), White Corn Grits (enriched Corn Grits [corn Grits, Niacin, Iron {ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes And Annatto [color], Potato Starch, Powdered Cellulose Added To Prevent Caking), Contains Less Than 2% Of Aged Cheddar Cheese Buds (maltodextrin, Whey Solids, Natural Cheese Flavor, Salt, Autolyzed Yeast Extract), Butter (cream, Water, Salt), Granulated Garlic, Potassium Sorbate (preservative), Salt, Scallions, Sodium Benzoate (preservative), White Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+1.00kcal, +0.76%) | |
| Total Fat | 9.38g (+2.98g, +46.56%) | |
| Saturated Fat | 3.12g (+0.32g, +11.43%) | |
| Trans Fat | 0.0g (-0.20g, -100.00%) | |
| Cholesterol | 35.0mg (+19.00mg, +118.75%) | |
| Sodium | 508.0mg (+12.00mg, +2.42%) | |
| Total Carbohydrates | 6.25g (-6.95g, -52.65%) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 0.78g (-1.22g, -61.00%) | |
| Sugars, added | N/A | |
| Protein | 6.25g (+0.65g, +11.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 62.0mg (-18.00mg, -22.50%) | |
| Iron, Fe | 0.78mg (+0.06mg, +8.33%) | |
| Potassium, K | 133.0mg (-7.00mg, -5.00%) | |
| Vitamin D, IU | 0.0IU (-6.00IU, -100.00%) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.91g | |
| Fatty acids, total polyunsaturated | 1.56g | |
| Ingredients | ||
|---|---|---|
Salisbury Steak: Mechanically Separated Chicken, Pork, Water, Beef, Textured Vegetable Protein (soy Flour, Caramel Color), Breader (enriched Bleached Wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Durum Flour, Leavening [sodium Bicarbonate, Sodium Acid Pyrophosphate], Yeast), 2% Or Less Of The Following: Soy Protein Concentrate, Salt, Dehydrated Onion, Caramel Color, Flavoring, Sodium Tripolyphosphate, Dextrose, Natural Flavors, Citric Acid, Soy Lecithin Gravy: Water, Modified Corn Starch, 2% Or Less Of The Following: Onions, Salt, Monosodium Glutamate, Flavorings, Caramel Color, Corn Syrup Solids, Whey, Autolyzed Yeast Extract, Hydrolyzed Soy Protein, Sugar, Extractives Of Paprika, Vegetable Juice Concentrates (celery, Carrot, Onion And Leek), Disodium Inosinate & Disodium Guanylate, Xanthan Gum, Propylene Glycol Contains: Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 152.0kcal (+20.00kcal, +15.15%) | |
| Total Fat | 8.04g (+1.64g, +25.62%) | |
| Saturated Fat | 1.56g (-1.24g, -44.29%) | |
| Trans Fat | 0.0g (-0.20g, -100.00%) | |
| Cholesterol | 4.0mg (-12.00mg, -75.00%) | |
| Sodium | 500.0mg (+4.00mg, +0.81%) | |
| Total Carbohydrates | 14.73g (+1.53g, +11.59%) | |
| Dietary Fiber | 2.2g (+1.40g, +175.00%) | |
| Sugars | 0.45g (-1.55g, -77.50%) | |
| Sugars, added | N/A | |
| Protein | 5.36g (-0.24g, -4.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (-13.00mg, -16.25%) | |
| Iron, Fe | 1.21mg (+0.49mg, +68.06%) | |
| Potassium, K | 125.0mg (-15.00mg, -10.71%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Quinoa Blend (water, White Quinoa, Red Quinoa, Salt, Lactic Acid [acidulant]), Cilantro Pesto (water, Cilantro, Parmesan Cheese [milk, Cheese Cultures, Calcium Chloride {for Texture}, Salt And Rennet {enzymes}], Sunflower Oil, Spinach, Nut Blend [brazil Nuts, Pine Nuts], Garlic, Salt, Citric Acid [acidulant], Spice, Ascorbic Acid [antioxidant], Xanthan Gum [thickener]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 113.0kcal (-19.00kcal, -14.39%) | |
| Total Fat | 4.23g (-2.17g, -33.91%) | |
| Saturated Fat | 2.46g (-0.34g, -12.14%) | |
| Trans Fat | 0.0g (-0.20g, -100.00%) | |
| Cholesterol | 14.0mg (-2.00mg, -12.50%) | |
| Sodium | 486.0mg (-10.00mg, -2.02%) | |
| Total Carbohydrates | 13.38g (+0.18g, +1.36%) | |
| Dietary Fiber | 0.7g (-0.10g, -12.50%) | |
| Sugars | 1.41g (-0.59g, -29.50%) | |
| Sugars, added | N/A | |
| Protein | 5.63g (+0.03g, +0.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 92.0mg (+12.00mg, +15.00%) | |
| Iron, Fe | 0.7mg (-0.02mg, -2.78%) | |
| Potassium, K | 159.0mg (+19.00mg, +13.57%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cooked Macaroni (semolina Wheat Flour [enriched With Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg White), Whole Milk, Water, Pasteurized Process Cheese Spread (cheddar And Colby Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milk Fat, Salt, Carrageenan, Cellulose Gum), Cheddar Club Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Contains Less Than 2% Of Salt, Annatto [color]), Modified Corn Starch, Salt, Cheese Powder (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Salt, Cream, Contains Less Than 2% Of Sodium Phosphate, Lactic Acid), Annatto Extract (color), Potassium Sorbate (preservative), Sodium Benzoate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (+8.00kcal, +6.06%) | |
| Total Fat | 8.77g (+2.37g, +37.03%) | |
| Saturated Fat | 4.39g (+1.59g, +56.79%) | |
| Trans Fat | 0.0g (-0.20g, -100.00%) | |
| Cholesterol | 9.0mg (-7.00mg, -43.75%) | |
| Sodium | 491.0mg (-5.00mg, -1.01%) | |
| Total Carbohydrates | 8.77g (-4.43g, -33.56%) | |
| Dietary Fiber | 3.5g (+2.70g, +337.50%) | |
| Sugars | 1.75g (-0.25g, -12.50%) | |
| Sugars, added | N/A | |
| Protein | 5.26g (-0.34g, -6.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 105.0mg (+25.00mg, +31.25%) | |
| Iron, Fe | 0.63mg (-0.09mg, -12.50%) | |
| Potassium, K | 123.0mg (-17.00mg, -12.14%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cooked Beans (beans, Water, Less Than 2% Of Canola Oil, Salt, Distilled Vinegar, Distilled Ville Chile Pepper, Onion Powder, Spices, Natural Flavor, Garlic Powder, Chili Pepper, Cumin, Paprika, Oregano, Onion, Whey (milk), Salt, Sugar, Potato Starch, Soy Lecithin, Natural Flavor), Salsa Crushed Tomatoes (water, Crushed Tomato Concentrate), Jalapeno Peppers, Diced Tomato In Tomato Juice, Distilled Vinegar, Dehydrated Onion, Modified Cornstarch), Sour Cream (cultured Pasteurized Light Cream, Modified Corn Starch, Nonfat Milk, Disodium Phosphate, Guar Gum, Sodium Citrate, Carrageenan, And Locust Bean Gum), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto, Powdered Cellulose, Natamycin), Jalapeno Peppers (peppers, Water, Vinegar, Salt, Calcium Chloride, 1 10 Of 1% Benzoate Of Soda, Fd&c Yellow #5) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 120.0kcal (-12.00kcal, -9.09%) | |
| Total Fat | 9.0g (+2.60g, +40.62%) | |
| Saturated Fat | 2.0g (-0.80g, -28.57%) | |
| Trans Fat | 0.0g (-0.20g, -100.00%) | |
| Cholesterol | 5.0mg (-11.00mg, -68.75%) | |
| Sodium | 520.0mg (+24.00mg, +4.84%) | |
| Total Carbohydrates | 8.0g (-5.20g, -39.39%) | |
| Dietary Fiber | 1.0g (+0.20g, +25.00%) | |
| Sugars | 3.0g (+1.00g, +50.00%) | |
| Sugars, added | N/A | |
| Protein | 3.0g (-2.60g, -46.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 68.0mg (-12.00mg, -15.00%) | |
| Iron, Fe | 1.0mg (+0.28mg, +38.89%) | |
| Potassium, K | 152.0mg (+12.00mg, +8.57%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Vegetables: Green Leaf Lettuce, Iceberg Lettuce, Radicchio Dressing: Low Fat Buttermilk (cultured Pasteurized Part Skim Milk, Nonfat Milk Powder, Salt), Vegetable Oil (soybean And Or Canola Oil), Red Balsamic Vinegar (wine Vinegar, Concentrated Grape Must), Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Roasted Garlic, Salt, Egg Yolk, Spices (contains Mustard), Distilled Vinegar, Sugar, Xanthan Gum Saute Sauce: Water, Soybean Oil And Or Canola Oil, Sugar, Red Wine Vinegar, Salt, Lemon Juice Concentrate, Garlic, Natural Flavors, Dehydrated Onion, Spices, Fruit Juice Color, Xanthan Gum Finishing Sauce: Roasted Red Bell Pepper Puree (red Bell Pepper, Salt, Distilled Vinegar, Natural Flavor, Xanthan Gum), Canola Oil, Water, Tomato Paste, Sunflower Seed Butter (sunflower Seeds, Sugar, Mono Diglycerides, Salt), Ketchup (tomato Concentrate, Distilled Vinegar, Sugar, Salt, Dried Onion, Spice, Natural Flavor [contains Celery]), Red Wine Vinegar, Olive Pomace Oil, Less Than 2% Of Sherry Cooking Wine, Roasted Garlic Puree (garlic, Water, Natural Flavor, Citric Acid), Spices, Paprika, Salt, Acacia Gum, Xanthan Gum Croutons: Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola Oil, Sugar, Dehydrated Garlic, Natural Flavor Cheese: Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 130.0kcal (-2.00kcal, -1.52%) | |
| Total Fat | 9.6g (+3.20g, +50.00%) | |
| Saturated Fat | 2.82g (+0.02g, +0.71%) | |
| Trans Fat | 0.0g (-0.20g, -100.00%) | |
| Cholesterol | 28.0mg (+12.00mg, +75.00%) | |
| Sodium | 469.0mg (-27.00mg, -5.44%) | |
| Total Carbohydrates | 3.39g (-9.81g, -74.32%) | |
| Dietary Fiber | 0.6g (-0.20g, -25.00%) | |
| Sugars | 1.69g (-0.31g, -15.50%) | |
| Sugars, added | N/A | |
| Protein | 9.04g (+3.44g, +61.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 85.0mg (+5.00mg, +6.25%) | |
| Iron, Fe | 0.61mg (-0.11mg, -15.28%) | |
| Potassium, K | 158.0mg (+18.00mg, +12.86%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Iceberg Lettuce, Chicken Breast With Rib Meat (chicken Breast Meat With Rib Meat, Water, Sodium Lactate, Seasoning [salt, Sugar, Artificial Chicken Flavor {hydrolyzed Corn Protein, Autolyzed Yeast Extract, Thiamine Hydrochloride, Disodium Inosinate, Disodium Guanylate}, Dextrose, Natural Flavoring], Modified Potato Starch, Dextrose, Potassium Lactate, Sodium Phosphates, Sodium Diacetate), Caesar Dressing (water, Soybean Oil, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Distilled Vinegar, Romano Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Egg Yolks, Salt, Corn Syrup, Contains Less Than 2% Of Lemon Juice Concentrate, Granular Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Sugar, Dehydrated Garlic, Spices [includes Mustard], Polysorbate 60, Dehydrated Onion, Sodium Benzoate And Potassium Sorbate [as Preservatives], Enzyme Modified Cheese [cultured Milk, Water, Salt, Enzymes], Molasses, Anchovy, Lactic Acid, Natural Flavors, Defatted Soy Flour, Enzymes, Caramel Color, Calcium Disodium Edta [to Protect Flavor], Tamarind, Celery Seed), Green Leaf Lettuce, Parmesan Cheese (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 136.0kcal (+4.00kcal, +3.03%) | |
| Total Fat | 9.6g (+3.20g, +50.00%) | |
| Saturated Fat | 2.82g (+0.02g, +0.71%) | |
| Trans Fat | 0.0g (-0.20g, -100.00%) | |
| Cholesterol | 28.0mg (+12.00mg, +75.00%) | |
| Sodium | 469.0mg (-27.00mg, -5.44%) | |
| Total Carbohydrates | 3.95g (-9.25g, -70.08%) | |
| Dietary Fiber | 1.1g (+0.30g, +37.50%) | |
| Sugars | 1.13g (-0.87g, -43.50%) | |
| Sugars, added | N/A | |
| Protein | 9.04g (+3.44g, +61.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 85.0mg (+5.00mg, +6.25%) | |
| Iron, Fe | 0.81mg (+0.09mg, +12.50%) | |
| Potassium, K | 158.0mg (+18.00mg, +12.86%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Chicken Breast With Rib Meat (chicken Breast Meat With Rib Meat, Water, Sodium Lactate, Seasoning [salt, Sugar, Artificial Chicken Flavor {hydrolyzed Corn Protein, Autolyzed Yeast Extract, Thiamine Hydrochloride, Disodium Inosinate, Disodium Guanylate}, Dextrose, Natural Flavoring], Modified Potato Starch, Dextrose, Potassium Lactate, Sodium Phosphates, Sodium Diacetate), Caesar Dressing (water, Soybean Oil, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Distilled Vinegar, Romano Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Egg Yolks, Salt, Corn Syrup, Contains Less Than 2% Of Lemon Juice Concentrate, Granular Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Sugar, Dehydrated Garlic, Spices [includes Mustard], Xanthan Gum, Polysorbate 60, Dehydrated Onion, Sodium Benzoate And Potassium Sorbate [as Preservatives], Enzyme Modified Cheese [cultured Milk, Water, Salt, Enzymes], Molasses, Anchovy, Lactic Acid, Natural Flavors, Defatted Soy Flour, Enzymes, Caramel Color, Calcium Disodium Edta [to Protect Flavor], Tamarind, Celery Seed), Parmesan Cheese (parmesan Cheese [pasteurized Mlk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (-3.00kcal, -2.27%) | |
| Total Fat | 11.29g (+4.89g, +76.41%) | |
| Saturated Fat | 5.65g (+2.85g, +101.79%) | |
| Trans Fat | 0.0g (-0.20g, -100.00%) | |
| Cholesterol | 32.0mg (+16.00mg, +100.00%) | |
| Sodium | 500.0mg (+4.00mg, +0.81%) | |
| Total Carbohydrates | 6.45g (-6.75g, -51.14%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 3.23g (+1.23g, +61.50%) | |
| Sugars, added | N/A | |
| Protein | 3.23g (-2.37g, -42.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 97.0mg (+17.00mg, +21.25%) | |
| Iron, Fe | 0.0mg (-0.72mg, -100.00%) | |
| Potassium, K | 113.0mg (-27.00mg, -19.29%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Whole Milk (milk, Vitamin D3), Light Cream, Water, Parmesan Cheese Flavor Base (parmesan Cheese [milk, Culture, Salt, Microbial Enzymes], Salt, Yeast Extract, Unsalted Butter [cream, Flavorings], Corn Oil, Olive Oil, Cream Powder, Sugar, Natural Flavorings), Enriched Unbleached Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salted Butter (cream, Salt), Modified Cornstarch, Nisin Preparation, Kosher Salt, Black Pepper, Ground Nutmeg | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (-7.00kcal, -5.30%) | |
| Total Fat | 8.33g (+1.93g, +30.16%) | |
| Saturated Fat | 0.0g (-2.80g, -100.00%) | |
| Trans Fat | 0.0g (-0.20g, -100.00%) | |
| Cholesterol | 0.0mg (-16.00mg, -100.00%) | |
| Sodium | 479.0mg (-17.00mg, -3.43%) | |
| Total Carbohydrates | 8.33g (-4.87g, -36.89%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 0.0g (-2.00g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 4.17g (-1.43g, -25.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 54.0mg (-26.00mg, -32.50%) | |
| Iron, Fe | 0.0mg (-0.72mg, -100.00%) | |
| Potassium, K | 129.0mg (-11.00mg, -7.86%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Almond Milk (water, Almonds), Rice Starch, Salt, Dehydrated Onion, Garlic Powder, Spices, Cane Sugar, Lactic Acid Powder, Maltodextrin, Citric Acid, Xanthan Gum, Yeast Extract, Natural Flavors, Guar Gum, Live Active Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (-3.00kcal, -2.27%) | |
| Total Fat | 9.09g (+2.69g, +42.03%) | |
| Saturated Fat | 3.03g (+0.23g, +8.21%) | |
| Trans Fat | 0.0g (-0.20g, -100.00%) | |
| Cholesterol | 27.0mg (+11.00mg, +68.75%) | |
| Sodium | 492.0mg (-4.00mg, -0.81%) | |
| Total Carbohydrates | 6.06g (-7.14g, -54.09%) | |
| Dietary Fiber | 1.5g (+0.70g, +87.50%) | |
| Sugars | 0.76g (-1.24g, -62.00%) | |
| Sugars, added | N/A | |
| Protein | 6.82g (+1.22g, +21.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 45.0mg (-35.00mg, -43.75%) | |
| Iron, Fe | 0.98mg (+0.26mg, +36.11%) | |
| Potassium, K | 144.0mg (+4.00mg, +2.86%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Gravy: Water, Food Starch Modified, Contains Less Than 2% Of The Following: Bleached Wheat Flour (wheat Flour, Malted Barley Flour), Toasted Onion Powder, Salt, Hydrolyzed Soy Protein, Sugar, Autolyzed Yeast Extract, Garlic Powder, Spice, Caramel Color Salisbury Steaks: Mechanically Separated Chicken, Pork, Water, Beef, Textured Soy Flour, Soy Protein Concentrate, Wheat Flour, Dehydrated Onion, Contains Less Than 2% Of The Following: Salt, Sodium Phosphate, Lactose Reduced Whey, Hydrolyzed Soy & Corn Protein, Caramel Color, Dextrose, Sugar, Dehydrated Bell Peppers, Spice, Flavoring | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 159.0kcal (+27.00kcal, +20.45%) | |
| Total Fat | 9.93g (+3.53g, +55.16%) | |
| Saturated Fat | 0.66g (-2.14g, -76.43%) | |
| Trans Fat | 0.0g (-0.20g, -100.00%) | |
| Cholesterol | 20.0mg (+4.00mg, +25.00%) | |
| Sodium | 477.0mg (-19.00mg, -3.83%) | |
| Total Carbohydrates | 10.6g (-2.60g, -19.70%) | |
| Dietary Fiber | 1.3g (+0.50g, +62.50%) | |
| Sugars | 1.32g (-0.68g, -34.00%) | |
| Sugars, added | N/A | |
| Protein | 7.95g (+2.35g, +41.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 99.0mg (+19.00mg, +23.75%) | |
| Iron, Fe | 0.95mg (+0.23mg, +31.94%) | |
| Potassium, K | 139.0mg (-1.00mg, -0.71%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Vegetable Mix: Baby Green Leaf Lettuce, Baby Green Oak Lettuce, Baby Green Tango Lettuce, Baby Red Leaf Lettuce, Baby Red Oak Lettuce, Baby Lollo Rossa Lettuce, Baby Mizuna, Baby Arugula, Baby Tatsoi, Frisee, Endive, Baby Green Chard, Baby Red Chard, Bacon Buffalo Style Ranch Dressing: Water, Canola Oil, Pepper Sauce (cayenne Peppers, Distilled Vinegar, Water, Salt, Dried Garlic), Non Fat Buttermilk (whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture), Distilled Vinegar, Maltodextrin, Less Than 2% Of Bacon (cured With Water, Salt, Sugar, Sodium Tripolyphosphate Sodium Ascorbate, Sodium Nitrite, Hickory Smoke Flavor), Dried Garlic, Dried Onion, Modified Corn Starch, Salt, Sugar, Buttermilk Flavor (whey, Butterfat, Buttermilk, Lactic Acid), Autolyzed Yeast Extract, Xanthan Gum, Paprika Extract (color), Spices, Mustard Flour, Dried Red Pepper, Natural Flavors, Chicken: Chicken Breast Meat With Rib Meat, Water, Seasoning (hot Sauce Powder [(cayenne Red Peppers, Distilled Vinegar, Salt, Garlic Powder), Maltodextrin, Natural Flavor], Salt, Vinegar Powder [maltodextrin, White Distilled Vinegar, Modified Food Starch], Natural Butter Flavor, Paprika, Spice, Garlic Powder), Potato Starch, Vinegar, Cheese: Blue Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Penicillium Roqueforti), Powdered Cellulose (to Prevent Caking), Multi Grain Crackers: Rice Flour, Whole Grain Yellow Cornmeal, Potato Starch, Safflower Oil, Rice Bran, Cane Sugar, Sesame Seeds, Flax Seeds, Millet, Sea Salt, Crispy Red Bell Peppers: Red Bell Peppers, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sunflower, Safflower And Or Canola Oil, Salt) | ||