Ahold Brie D'isigny Cheese by Ahold Usa, Inc: Similar Foods

Product:
Brie D'isigny Cheese
Brand:
Ahold
Maker:
Ahold Usa, Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1917057/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal
Total Fat32.14g
Saturated Fat 25.0g
Trans Fat 0.0g
Cholesterol 107.0mg
Sodium 679.0mg
Total Carbohydrates 0.0g
Dietary Fiber 0.0g
Sugars 0.0g
Sugars, added N/A
Protein 17.86g
Core Vitamins and Minerals
Vitamin A, IU1071.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca286.0mg
Iron, Fe0.0mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Cow's Milk, Salt, Lactic Acid Starters, Rennet, Calcium Chloride
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.14
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat32.14g (=)
Saturated Fat 21.43g (-3.57g, -14.28%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (=)
Sodium 714.0mg (+35.00mg, +5.15%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 17.86g (=)
Core Vitamins and Minerals
Vitamin A, IU1071.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca214.0mg (-72.00mg, -25.17%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cream, Salt, Microbial Rennet, Paprika Color, Beta Carotene Color, Bacterial Cultures, P Camemberti, Geotrichum Candidum, Bacterium Lines
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.58
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat32.14g (=)
Saturated Fat 21.43g (-3.57g, -14.28%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (=)
Sodium 643.0mg (-36.00mg, -5.30%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 17.86g (=)
Core Vitamins and Minerals
Vitamin A, IU1071.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca214.0mg (-72.00mg, -25.17%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cream, Salt, Microbial Rennet, Bacterial Cultures, P Camemberti
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.58
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat32.14g (=)
Saturated Fat 21.43g (-3.57g, -14.28%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (=)
Sodium 643.0mg (-36.00mg, -5.30%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 17.86g (=)
Core Vitamins and Minerals
Vitamin A, IU1071.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca214.0mg (-72.00mg, -25.17%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cream, Salt, Microbial Rennet, Bacterial Cultures, P Camemberti, P Roqueforti
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.26
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat35.71g (+3.57g, +11.11%)
Saturated Fat 14.29g (-10.71g, -42.84%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-36.00mg, -33.64%)
Sodium 679.0mg (=)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 10.71g (-7.15g, -40.03%)
Core Vitamins and Minerals
Vitamin A, IU1071.0IU (=)
Vitamin C, total ascorbic acid8.6mg (+8.60mg)
Calcium, Ca357.0mg (+71.00mg, +24.83%)
Iron, Fe1.29mg (+1.29mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Sharp Cheddar Cheese Shredded (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (color), Potato Starch And Powdered Cellulose (prevent Caking), Natamycin, Natural Mold Inhibitor), Cream Cheese (pasteurized Culture Cream, Skim Milk, Salt, Xanthan Locust Bean And Guar Gums), Mayonnaise (soybean Oil, Whole Eggs, Egg Yolks, Water, Distilled Vinegar, Salt, Sugar, Lemon Juice, Mustard Flour, Oleoresin, Paprika), Jalapeno Peppers, Water, Vinegar, Salt And A Trace Of Calcium Chloride, Pimentos, Water, Novagard (maltodextrin, Cultured Dextrose, Sodium Chloride, Egg White Lysozome, Nisin Preparation, Prevent Cheese Seasoning (spices, Onion Powder, Citric Acid, And Potassium Sorbate (0 5%))
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.56
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+36.00kcal, +10.08%)
Total Fat32.14g (=)
Saturated Fat 16.07g (-8.93g, -35.72%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-18.00mg, -16.82%)
Sodium 679.0mg (=)
Total Carbohydrates 10.71g (+10.71g)
Dietary Fiber 0.0g (=)
Sugars 10.71g (+10.71g)
Sugars, added N/A
Protein 14.29g (-3.57g, -19.99%)
Core Vitamins and Minerals
Vitamin A, IU1071.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca357.0mg (+71.00mg, +24.83%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cream Cheese (pasteurized Milk And Cream, Cheese Cultures, Salt, Carob Bean Gum), Cheddar Cheese (cultured, Pasteurized Milk, Salt, Enzymes, Calcium Chloride), Water, Whey, Mayonnaise (soybean Oil, Water, Eggs, Contains Less Than 2% Of Egg Yolks, Lemon Juice Concentrate, Salt, Sugar, Dried Onions, Dried Garlic, Paprika, Natural Flavor, Calcium Disodium Edta [to Protect Flavor]) Parmesan Cheese Seasoning (cultured Pasteurized Milk, Salt, Enzymes, Disodium Phosphate), Cream, Spinach, Sorbic Acid (to Protect Flavor) Salt, Guar Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.97
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (-36.00kcal, -10.08%)
Total Fat28.57g (-3.57g, -11.11%)
Saturated Fat 16.07g (-8.93g, -35.72%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-18.00mg, -16.82%)
Sodium 643.0mg (-36.00mg, -5.30%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 14.29g (-3.57g, -19.99%)
Core Vitamins and Minerals
Vitamin A, IU1071.0IU (=)
Vitamin C, total ascorbic acid4.3mg (+4.30mg)
Calcium, Ca357.0mg (+71.00mg, +24.83%)
Iron, Fe1.29mg (+1.29mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Calcium Chloride, Water, Whey, Cream, Reduced Lactose Whey, Cultured Dextrose, Salt) Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Carob, Xanthan And Or Guar Gums) Salsa (crushed Tomatoes (water, Crushed Tomato Concentrate) Jalapenos, Diced Tomato In Tomato Juice, Fresh Onion, Distilled Vinegar, Dehydrated Onions, Salt, Garlic, Natural Flavor) Jalapenos (water, Salt, Vinegar, Calcium Chloride) Fresh Lime Juice, Hot Sauce (aged Cayenne Peppers, Vinegar, Water, Salt, Garlic Powder) Black Olives (water, Salt, Ferrous Gluconate) Beer (5 1% Alcohol) Spices, Cilantro, Annatto
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.34
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat32.14g (=)
Saturated Fat 14.29g (-10.71g, -42.84%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-36.00mg, -33.64%)
Sodium 643.0mg (-36.00mg, -5.30%)
Total Carbohydrates 10.71g (+10.71g)
Dietary Fiber 0.0g (=)
Sugars 10.71g (+10.71g)
Sugars, added N/A
Protein 7.14g (-10.72g, -60.02%)
Core Vitamins and Minerals
Vitamin A, IU1071.0IU (=)
Vitamin C, total ascorbic acid17.1mg (+17.10mg)
Calcium, Ca214.0mg (-72.00mg, -25.17%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers [carob Bean And Or Xanthan And Or Guar Gums]), Cheddar Cheese (pasteurized Cultured Milk, Salt, Enzymes), Diced Red Pimentos (salt, Citric Acid), Salad Dressing (water, High Fructose Corn Syrup, Soybean Oil, Distilled Vinegar, Food Starch Modified, Salt, Egg Yolks, Paprika, Calcium Disodium Edta [to Protect Flavor]), Whey, Sea Salt, Sorbic Acid (preservative), Seasoned Salt (salt, Sugar, Spices [including Paprika And Turmeric], Onion, Cornstarch, Garlic, Tricalcium Phosphate [prevents Caking], Natural Flavor, Paprika Oleoresin [color]), Lactic Acid, Annatto Color, Guar Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 99.53
All Nutrients Per 100g (3.527 oz)
Calories 333.0kcal (-24.00kcal, -6.72%)
Total Fat30.0g (-2.14g, -6.66%)
Saturated Fat 13.33g (-11.67g, -46.68%)
Trans Fat 0.0g (=)
Cholesterol 67.0mg (-40.00mg, -37.38%)
Sodium 667.0mg (-12.00mg, -1.77%)
Total Carbohydrates 10.0g (+10.00g)
Dietary Fiber 0.0g (=)
Sugars 3.33g (+3.33g)
Sugars, added N/A
Protein 13.33g (-4.53g, -25.36%)
Core Vitamins and Minerals
Vitamin A, IU1000.0IU (-71.00IU, -6.63%)
Vitamin C, total ascorbic acid8.0mg (+8.00mg)
Calcium, Ca333.0mg (+47.00mg, +16.43%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cage Free Egg Mayonnaise (expeller Pressed Canola Oil, Cage Free Egg Yolks, Water, Honey, Distilled Vinegar, Cage Free Whole Egg, Contains Less Than 2% Of Salt, Spice, Lemon Juice Concentrate, Tocopherols (vitamin E)], Sharp White Cheddar Cheese (pasteurized Milk, Salt, Enzymes, Calcium Chloride), Hickory Smoked Cheddar (cultured Milk, Water, Cream, Skim Milk, Sodium Phosphates, Salt, Enzymes, Vegetable Color (annatto And Paprika Blend)), Canned Pimientos (red Pimientos, Water, Salt, Citric Acid), Apple Cider Vinegar, Cultured Dextrose (to Protect Freshness), Black Pepper, Kosher Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 99.53
All Nutrients Per 100g (3.527 oz)
Calories 333.0kcal (-24.00kcal, -6.72%)
Total Fat30.0g (-2.14g, -6.66%)
Saturated Fat 13.33g (-11.67g, -46.68%)
Trans Fat 0.0g (=)
Cholesterol 67.0mg (-40.00mg, -37.38%)
Sodium 667.0mg (-12.00mg, -1.77%)
Total Carbohydrates 10.0g (+10.00g)
Dietary Fiber 0.0g (=)
Sugars 3.33g (+3.33g)
Sugars, added N/A
Protein 13.33g (-4.53g, -25.36%)
Core Vitamins and Minerals
Vitamin A, IU1000.0IU (-71.00IU, -6.63%)
Vitamin C, total ascorbic acid8.0mg (+8.00mg)
Calcium, Ca333.0mg (+47.00mg, +16.43%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cage Free Egg Mayonnaise (expelled Pressed Canola Oil, Cage Free Egg Yolks, Water, Honey, Distilled Vinegar, Cage Free Whole Egg, Contains Less Than 2% Of Salt, Spice, Lemon Juice Concentrate, Tocopherols (vitamin B12, Sharp White Cheddar Cheese (pasteurized Milk, Salt, Enzymes, Calcium Chloride), Smoked Gouda Cheese Cultured Pasteurized Part Skim Milk, Salt, Enzymes, Annatto (color)), Goat Cheese (cultured, Pasteurized Goat Milk, Salt, Enzymes), Canned Pimientos (red Pimientos, Water, Salt, Citric Acid), Banana Peppers, Sundried Tomatoes, Apple Cider Vinegar, Cultured Dextrose (to Protect Freshness), Spices, Kosher Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 99.53
All Nutrients Per 100g (3.527 oz)
Calories 333.0kcal (-24.00kcal, -6.72%)
Total Fat30.0g (-2.14g, -6.66%)
Saturated Fat 13.33g (-11.67g, -46.68%)
Trans Fat 0.0g (=)
Cholesterol 67.0mg (-40.00mg, -37.38%)
Sodium 667.0mg (-12.00mg, -1.77%)
Total Carbohydrates 10.0g (+10.00g)
Dietary Fiber 0.0g (=)
Sugars 3.33g (+3.33g)
Sugars, added N/A
Protein 13.33g (-4.53g, -25.36%)
Core Vitamins and Minerals
Vitamin A, IU1000.0IU (-71.00IU, -6.63%)
Vitamin C, total ascorbic acid8.0mg (+8.00mg)
Calcium, Ca333.0mg (+47.00mg, +16.43%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Sharp White Cheddar Cheese (pasteurized Milk, Salt, Enzymes, Calcium Chloride), Cage Free Egg Mayonnaise (expeller Pressed Canola Oil, Cage Free Egg Yolks, Water, Honey, Distilled Vinegar, Cage Free Whole Egg, Contains Less Than 2% Of Salt, Spice, Lemon Juice Concentrate, Tocopherols (vitamin E)), Canned Pimientos (red Pimientos, Water, Salt, Citric Acid), Apple Cider Vinegar, Cultured Dextrose (to Protect Freshness), Black Pepper, Kosher Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 101.18
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat32.14g (=)
Saturated Fat 21.43g (-3.57g, -14.28%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (=)
Sodium 607.0mg (-72.00mg, -10.60%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 17.86g (=)
Core Vitamins and Minerals
Vitamin A, IU1071.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca357.0mg (+71.00mg, +24.83%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Salt, Enzymes, Cheese Cultures And Penicillium Candidum (harmless White Mold)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 104.08
All Nutrients Per 100g (3.527 oz)
Calories 429.0kcal (+72.00kcal, +20.17%)
Total Fat42.86g (+10.72g, +33.35%)
Saturated Fat 28.57g (+3.57g, +14.28%)
Trans Fat 0.0g (=)
Cholesterol 125.0mg (+18.00mg, +16.82%)
Sodium 679.0mg (=)
Total Carbohydrates 0.0g (=)
Dietary Fiber N/A
Sugars N/A
Sugars, added N/A
Protein 14.29g (-3.57g, -19.99%)
Core Vitamins and Minerals
Vitamin A, IU1071.0IU (=)
Vitamin C, total ascorbic acidN/A
Calcium, Ca214.0mg (-72.00mg, -25.17%)
Iron, FeN/A
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 107.45
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (-36.00kcal, -10.08%)
Total Fat32.14g (=)
Saturated Fat 21.43g (-3.57g, -14.28%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (=)
Sodium 607.0mg (-72.00mg, -10.60%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 14.29g (-3.57g, -19.99%)
Core Vitamins and Minerals
Vitamin A, IU1071.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca357.0mg (+71.00mg, +24.83%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Cow's Milk, Cream, Ferments, Salt, Microbial Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 107.45
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (-36.00kcal, -10.08%)
Total Fat32.14g (=)
Saturated Fat 21.43g (-3.57g, -14.28%)
Trans Fat N/A
Cholesterol 107.0mg (=)
Sodium 607.0mg (-72.00mg, -10.60%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars N/A
Sugars, added N/A
Protein 14.29g (-3.57g, -19.99%)
Core Vitamins and Minerals
Vitamin A, IU1071.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca357.0mg (+71.00mg, +24.83%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Cow's Milk, Cream, Ferments, Garlic & Fine Herbs (1 5%), Salt, Microbial Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 107.63
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+36.00kcal, +10.08%)
Total Fat32.14g (=)
Saturated Fat 21.43g (-3.57g, -14.28%)
Trans Fat N/A
Cholesterol 107.0mg (=)
Sodium 607.0mg (-72.00mg, -10.60%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 3.6g (+3.60g)
Sugars 3.57g (+3.57g)
Sugars, added N/A
Protein 21.43g (+3.57g, +19.99%)
Core Vitamins and Minerals
Vitamin A, IU1071.0IU (=)
Vitamin C, total ascorbic acidN/A
Calcium, Ca357.0mg (+71.00mg, +24.83%)
Iron, FeN/A
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Double Gloucester (pasteurized Cow's Milk, Salt, Annatto As A Color, Dairy Cultures, Vegetarian Rennet), Rehydrated Minced Onions (2%), Freeze Dried Chives