Pierre Chicken Bacon Club With Cheese by Advancepierre Foods Inc: Similar Foods
- Product:
- Chicken Bacon Club With Cheese
- Brand:
- Pierre
- Maker:
- Advancepierre Foods Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2189170/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 256.0kcal | |
| Total Fat | 9.62g | |
| Saturated Fat | 2.88g | |
| Trans Fat | 0.0g | |
| Cholesterol | 26.0mg | |
| Sodium | 564.0mg | |
| Total Carbohydrates | 26.92g | |
| Dietary Fiber | 1.3g | |
| Sugars | 1.92g | |
| Sugars, added | N/A | |
| Protein | 13.46g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 64.0IU | |
| Vitamin C, total ascorbic acid | 0.8mg | |
| Calcium, Ca | 128.0mg | |
| Iron, Fe | 1.73mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Breaded Chicken Breast Patties: Chicken Breast With Rib Meat, Water, Contains 2% Or Less Of: Sodium Phosphate, Salt Battered And Breaded With: Wheat Flour, Water, Modified Cornstarch, Yellow Corn Flour, Salt, Sugar, Dextrose, Contains 2% Or Less Of: Wheat Gluten, Spices, Soy Flour, Natural Flavors, Extractives Of Paprika (color), Sodium Acid Pyrophosphate, Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate, Gum Arabic Set In Vegetable Oil Hoagie Roll: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Wheat Gluten, Soybean Oil, Sugar, Contains 2% Or Less Of: White Wheat Flour, Salt, Yeast, Oat Flour, Potato Flakes, Corn Syrup Solids, Oat Fiber, Dough Conditioners (sodium Stearoyl Lactylate, Monoglycerides, Ascorbic Acid, L Cysteine, Enzymes), Yeast Nutrients (calcium Sulfate, Monocalcium Phosphate, Calcium Phosphate, Ammonium Sulfate), Calcium Propionate (preservative), Potassium Sorbate (preservative), Sodium Alginate, Xanthan Gum, Wheat Starch Pasteurized Process Cheddar Cheese: Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Milkfat, Water, Sodium Citrate, Salt, Sorbic Acid (preservative), Oleoresin Paprika (color), Annatto (color), Sunflower Lecithin Added For Slice Separation Fully Cooked Bacon, Smoke Flavor Added: Cured With: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 255.0kcal (-1.00kcal, -0.39%) | |
| Total Fat | 10.95g (+1.33g, +13.83%) | |
| Saturated Fat | 4.38g (+1.50g, +52.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-8.00mg, -30.77%) | |
| Sodium | 555.0mg (-9.00mg, -1.60%) | |
| Total Carbohydrates | 28.47g (+1.55g, +5.76%) | |
| Dietary Fiber | 0.7g (-0.60g, -46.15%) | |
| Sugars | 2.19g (+0.27g, +14.06%) | |
| Sugars, added | N/A | |
| Protein | 10.22g (-3.24g, -24.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 73.0IU (+9.00IU, +14.06%) | |
| Vitamin C, total ascorbic acid | 10.9mg (+10.10mg, +1262.50%) | |
| Calcium, Ca | 109.0mg (-19.00mg, -14.84%) | |
| Iron, Fe | 0.53mg (-1.20mg, -69.36%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.92g | |
| Fatty acids, total polyunsaturated | 3.28g | |
| Ingredients | ||
|---|---|---|
Crust: Wheat Flour, Water, Soybean Oil, Palm Oil, Sugar, Salt, Yeast, Garlic, Sodium Bicarbonate, Sodium Aluminum Phosphate, L Cysteine Toppings: Buffalo Style Fully Cooked Lightly Breaded Skinless Boneless Diced Chicken Breast Meat With Rib Meat (skinless Boneless Chicken Breast Fillets With Rib Meat, Sauce [aged Cayenne Peppers, Distilled Vinegar, Water, Salt, Natural Flavor, Garlic Powder], Water, Seasoning [rice Flour, Salt, Dehydrated) Garlic, Extractives Of Paprika, Spice, Spice Extractives], Isolated Soy Protein Product [isolated Soy Protein, Modified Food Starch, Unmodified Corn Starch, Carrageenan, With Less Than 2% Soy Lecithin], Sodium Phosphate, Natural Flavor, Lightly Breaded With Wheat Flour, Modified Corn Starch, Dextrose, Caramel [color], Pepper Sauce [red Pepper, Distilled Vinegar, Salt], Paprika Extract [color], Dried Egg Whites), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Sriracha Sauce [red Jalapenos, Aged Cayenne Peppers, Sugar, Salt, Garlic, Vinegar, Water, Citric Acid, Natural Flavor], Seasoning Blend [nonfat Dry Milk, Ranch Seasoning {maltodextrin, Salt, Dehydrated Onion, Disodium Inosinate And Disodium Guanylate, Dehydrated Garlic, Parsley, Carrageenan, Spice, Soybean Oil And Less Than 2% Calcium Stearate To Prevent Caking}, Modified Food Starch, Buttermilk Solids, Maltodextrin, Salt, Soy Lecithin, Xanthan Gum And Spice], Soybean Oil), Pineapple, Green Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (-26.00kcal, -10.16%) | |
| Total Fat | 8.07g (-1.55g, -16.11%) | |
| Saturated Fat | 1.86g (-1.02g, -35.42%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-4.00mg, -15.38%) | |
| Sodium | 578.0mg (+14.00mg, +2.48%) | |
| Total Carbohydrates | 25.47g (-1.45g, -5.39%) | |
| Dietary Fiber | 1.2g (-0.10g, -7.69%) | |
| Sugars | 1.86g (-0.06g, -3.12%) | |
| Sugars, added | N/A | |
| Protein | 13.04g (-0.42g, -3.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 62.0IU (-2.00IU, -3.13%) | |
| Vitamin C, total ascorbic acid | 1.5mg (+0.70mg, +87.50%) | |
| Calcium, Ca | 124.0mg (-4.00mg, -3.13%) | |
| Iron, Fe | 1.68mg (-0.05mg, -2.89%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Breaded Chicken Breast Patties With Rib Meat: Chicken Breast With Rib Meat, Water, Contains 2% Or Less Of Sodium Phosphates, Salt Battered And Breaded With: Bleached Wheat Flour, Water, Yellow Corn Flour, Salt, Corn Starch, Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Natural Flavors, Dextrose, Romano Cheese Type Powder (romano Cheese, Cultured Nonfat Milk, Partially Hydrogenated Soybean Oil, Whey, Sodium Citrate, Salt), Contains 2% Or Less Of: Spices, Dried Whey, Dried Parsley, Paprika Extract (color), Soybean Oil, Annatto Extract (color), Parmesan Cheese Type Powder (parmesan Cheese, Cultured Nonfat Milk, Partially Hydrogenated Soybean Oil, Whey, Sodium Citrate, Natural Flavor, Salt), Spice Extract, Sodium Phosphates, Sodium Bicarbonate, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch And Monocalcium Phosphate) Breading Set In Vegetable Oil Hoagie Roll: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Wheat Gluten, Soybean Oil, Sugar, Contains 2% Or Less Of: White Wheat Flour, Salt, Yeast, Oat Flour, Potato Flakes, Corn Syrup Solids, Oat Fiber, Dough Conditioners (sodium Stearoyl Lactylate, Monoglycerides, Ascorbic Acid, L Cysteine, Enzymes), Yeast Nutrients (calcium Sulfate, Monocalcium Phosphate, Calcium Phosphate, Ammonium Sulfate), Calcium Propionate (preservative), Potassium Sorbate (preservative), Sodium Alginate, Xanthan Gum, Wheat Starch Marinara Sauce: Tomato Puree, Water, Tomato Paste, Sugar, Soybean Oil, Gelatin, Olive Oil, Salt, Pizza Seasoning (dextrose, Minced Onion, Lactose, Paprika, Romano Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes], Dehydrated Garlic, Dehydrated Onion, Spices, Chili Pepper, Malic Acid, Spice Extractives [paprika], Xanthan Gum), Parmesan Cheese (pasteurized Part Skim Cows' Milk, Cheese Cultures, Salt, Enzymes), Lemon Juice (water, Lemon Juice Concentrate), Garlic Powder, Oregano, Basil, Spices, Onion Powder Pasteurized Process Mozzarella Cheese: Pasteurized Part Skim Milk, Cheese Cultures, Salt, Sorbic Acid (preservative), Enzymes, Soy Lecithin (non Sticking Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal (-12.00kcal, -4.69%) | |
| Total Fat | 10.24g (+0.62g, +6.44%) | |
| Saturated Fat | 5.51g (+2.63g, +91.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (+2.00mg, +7.69%) | |
| Sodium | 543.0mg (-21.00mg, -3.72%) | |
| Total Carbohydrates | 26.77g (-0.15g, -0.56%) | |
| Dietary Fiber | 2.4g (+1.10g, +84.62%) | |
| Sugars | 3.94g (+2.02g, +105.21%) | |
| Sugars, added | N/A | |
| Protein | 11.02g (-2.44g, -18.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 79.0IU (+15.00IU, +23.44%) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.10mg, +12.50%) | |
| Calcium, Ca | 118.0mg (-10.00mg, -7.81%) | |
| Iron, Fe | 3.54mg (+1.81mg, +104.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Whole Wheat Flour, Wheat Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Filling: Ham, Water Added (cured With Water, Dextrose, Lite Salt [potassium Chloride, Sodium Chloride], Salt, Sodium Nitrite), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Water, Cheese Sauce Mix (cheese Blend [whey, Cheddar Cheese {cultured Milk, Salt, Enzymes}, Reduced Lactose Whey, Maltodextrin, Canola Oil, Salt, Disodium Phosphate, Blue Cheese {cultured Milk, Salt, Enzymes}, Nonfat Dry Milk, Citric Acid], Modified Food Starch, Whey, Corn Syrup Solids, Coconut Oil, Salt, Yeast Extract, Sodium Caseinate, Potassium & Sodium Phosphates, Annatto Extract [color], Sugar, Mono & Diglycerides, Citric Acid, Xanthan Gum, Disodium Inosinate, Soy Lecithin), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Reduced Sodium Low Fat Mozzarella Cheese ([pasteurized Part Skim Milk, Cultures, Salt, Enzymes], Nonfat Milk, Modified Food Starch*, Potassium Chloride* *ingredients Not In Regular Mozzarella Cheese), Contains 2% Or Less Of: White Flake, Non Hydrogenated Shortening (palm Oil With Soya Lecithin), Shortening (vegetable Oil [palm And Soybean Oil]), Sugar, Instant Dry Yeast, Dough Conditioner (wheat Flour, Diacetyl Tartaric Acid Esters Of Mono Diglycerides [datem], Contains 2% Or Less Of: Soybean Oil, L Cysteine, Enzyme, Ascorbic Acid, Azodicarbonamide [ada]), Dried Egg Yolks (less Than 2% Sodium Silicoaluminate Added As An Anticaking Agent), Salt, Butter Flavor (maltodextrin, Butter Flavor), Salt, Dough Softener (water And Monoglycerides With Propionic Acid And Phosphoric Acid [added As Preservatives]), Modified Foodstarch, Methylcellulose, Cheese Sprinkle (parmesan Cheese Grated [pasteurized Part Skim Milk And Or Cow's Milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch And Powdered Cellulose [anti Caking Agent]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 246.0kcal (-10.00kcal, -3.91%) | |
| Total Fat | 10.83g (+1.21g, +12.58%) | |
| Saturated Fat | 2.92g (+0.04g, +1.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (+12.00mg, +46.15%) | |
| Sodium | 567.0mg (+3.00mg, +0.53%) | |
| Total Carbohydrates | 22.08g (-4.84g, -17.98%) | |
| Dietary Fiber | 0.8g (-0.50g, -38.46%) | |
| Sugars | 1.67g (-0.25g, -13.02%) | |
| Sugars, added | N/A | |
| Protein | 13.33g (-0.13g, -0.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 83.0IU (+19.00IU, +29.69%) | |
| Vitamin C, total ascorbic acid | 0.5mg (-0.30mg, -37.50%) | |
| Calcium, Ca | 146.0mg (+18.00mg, +14.06%) | |
| Iron, Fe | 6.0mg (+4.27mg, +246.82%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Grilled Chicken Breast (boneless, Skinless Chicken Breast Meat With Rib Meat, Water, Seasoning [maltodextrin, Salt, Sugar, Chicken Stock, Vegetable Stock {carrot, Onion, Celery}, Flavors, Carrot Powder And Garlic Powder], Modified Food Starch, Sodium Phosphate, Soy Protein Concentrate, Sea Salt), Water, Ranch Dressing (soybean Oil, Water, Buttermilk, Egg Yolk, Distilled Vinegar, Contains Less Than 2% Of Salt, Monosodium Glutamate, Modified Food Starch, Buttermilk Solids, Sugar, Garlic, Spices, Xanthan Gum, Egg Whites, Onion, Citric Acid, Sorbic Acid [preservative], Calcium Disodium Edta To Protect Flavor, Dairy Flavor [maltodextrin, Whey, Milk Powder, Lactose, Vinegar, Modified Food Starch {with Corn Syrup Added}, Salt, Gum Arabic]), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Bacon Pieces (pork Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Shredded Parmesan Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Green Onion, Sugar, Salt, Yeast, Calcium Propionate (preservative), Oregano, Potassium Sorbate (preservative), Canola Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 236.0kcal (-20.00kcal, -7.81%) | |
| Total Fat | 7.86g (-1.76g, -18.30%) | |
| Saturated Fat | 2.86g (-0.02g, -0.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-8.00mg, -30.77%) | |
| Sodium | 557.0mg (-7.00mg, -1.24%) | |
| Total Carbohydrates | 30.0g (+3.08g, +11.44%) | |
| Dietary Fiber | 1.4g (+0.10g, +7.69%) | |
| Sugars | 2.86g (+0.94g, +48.96%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (-2.75g, -20.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 71.0IU (+7.00IU, +10.94%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.80mg, -100.00%) | |
| Calcium, Ca | 107.0mg (-21.00mg, -16.41%) | |
| Iron, Fe | 0.77mg (-0.96mg, -55.49%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Wheat Flour, Water, Soybean Oil, Dextrose, Yeast, Salt, Leavening (starch, Sodium Aluminium Phosphate, Sodium Bicarbonate), Corn Meal, Dough Conditioner (l Cysteine) Toppings: Cheeses (low Moisture Part Skim Mozzarella [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Cheddar [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {color}]), Ranch Sauce (water, Seasoning Blend [nonfat Dry Milk, Ranch Seasoning {maltodextrin, Salt, Dehydrated Onion, Disodium Inosinate And Disodium Guanylate, Dehydrated Garlic, Parsley, Carrageenan, Spice, Soybean Oil And Less Than 2% Calcium Stearate To Prevent Caking}, Modified Food Starch, Buttermilk Solids, Maltodextrin, Salt, Soy Lecithin, Xanthan Gum And Spice], Soybean Oil), Fully Cooked Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Chicken Flavor [dehydrated Chicken Broth, Chicken Powder, And Natural Flavor], Carrageenan, Salt, Cornstarch, Spice), Fully Cooked Bacon Topping (cured With Water, Salt, Sugar, Sodium Erythorbate, And Or Sodium Ascorbate, Sodium Nitrite May Contain Natural Smoke Flavoring, Sodium Phosphate ), Caramelized Onions (onion, Natural Onion Flavoring), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 236.0kcal (-20.00kcal, -7.81%) | |
| Total Fat | 8.66g (-0.96g, -9.98%) | |
| Saturated Fat | 3.94g (+1.06g, +36.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-14.00mg, -53.85%) | |
| Sodium | 551.0mg (-13.00mg, -2.30%) | |
| Total Carbohydrates | 31.5g (+4.58g, +17.01%) | |
| Dietary Fiber | 0.8g (-0.50g, -38.46%) | |
| Sugars | 2.36g (+0.44g, +22.92%) | |
| Sugars, added | N/A | |
| Protein | 7.09g (-6.37g, -47.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 79.0IU (+15.00IU, +23.44%) | |
| Vitamin C, total ascorbic acid | 2.8mg (+2.00mg, +250.00%) | |
| Calcium, Ca | 118.0mg (-10.00mg, -7.81%) | |
| Iron, Fe | 1.42mg (-0.31mg, -17.92%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cooked Beef Steak Ground And Formed Caramel Color Added (contains Up To 14% Solution Of Water, Salt, Seasoning [yeast Extract, Maltodextrin, Flavors, Beef Stock, Sunflower Oil, Salt, Sodium Phosphate, Beef Fat], Sodium Phosphate, Potassium Chloride, Caramel Color), Reduced Fat Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch*, Cultures, Salt, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Mozzarella Cheese), Onions, 2% Or Less Of Margarine (palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate And Citric Acid [preservatives], Annatto And Turmeric Color, Vitamin A Palmitate Added), Green Bell Peppers, Red Bell Peppers, Seasoning (buttermilk Powder, Nonfat Dry Milk, Whey Powder, Cheddar Cheese [cultured Milk, Salt, Enzymes], Parmesan Cheese [cultured Milk, Salt, Enzymes], Salt, Sugar, Autolyzed Yeast Extract, Whey Protein Concentrate, Garlic Powder, Onion Powder, Citric Acid, Lactic Acid, Blue Cheese [cultured Milk, Salt, Enzymes], Flavor, Calcium Lactate, Xanthan Gum, Annatto [color], Anhydrous Milkfat, Succinic Acid), Modified Food Starch, Palm Oil, Sugar, Salt, Soybean Oil, Fractionated Palm Oil, Maltodextrin, Bread Crumbs (bleached Wheat Flour, Dextrose, Yeast, Salt), Bleached Enriched Wheat Flour (wheat Flour, Amylase, Ascorbic Acid, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes), Seasoning (cheddar Blue Cheeses [milk, Cheese Cultures, Salt, Enzymes], Whey, Salt, Dextrose, Dried Onion, Natural Flavor, Soybean Oil, Garlic Powder, Citric Acid, Lactic Acid, Spice, Extractives Of Paprika And Annatto), Creamer (coconut Oil, Corn Syrup Solids, Sodium Caseinate [milk], Mono And Diglycerides, Dipotassium Phosphate, Soy Lecithin), Yeast, Whey, Potassium Chloride, Soy Lecithin, Seasoning (maltodextrin, Modified Corn Starch, Butter Flavor), Dried Onions, Lactic Acid Blend (lactic Acid, Calcium Lactate), Soy Flour, Egg Whites | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (-22.00kcal, -8.59%) | |
| Total Fat | 8.97g (-0.65g, -6.76%) | |
| Saturated Fat | 4.14g (+1.26g, +43.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-5.00mg, -19.23%) | |
| Sodium | 566.0mg (+2.00mg, +0.35%) | |
| Total Carbohydrates | 29.66g (+2.74g, +10.18%) | |
| Dietary Fiber | 1.4g (+0.10g, +7.69%) | |
| Sugars | 2.76g (+0.84g, +43.75%) | |
| Sugars, added | N/A | |
| Protein | 8.97g (-4.49g, -33.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 69.0IU (+5.00IU, +7.81%) | |
| Vitamin C, total ascorbic acid | 6.2mg (+5.40mg, +675.00%) | |
| Calcium, Ca | 103.0mg (-25.00mg, -19.53%) | |
| Iron, Fe | 0.74mg (-0.99mg, -57.23%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Yeast, Dextrose, Leavening [sodium Bicarbonate, Sodium Aluminum Phosphate], Salt, Natural And Artificial Flavors [contains Wheat], Modified Food Starch, Maltodextrin, Acacia Gum And Propylene Glycol Alginate, L Cysteine And Soy Lecithin), Sauce (water, Tomato Paste, Spices, Salt, Dehydrated Onion, Soybean Oil), Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Dextrose, Sodium Nitrite, Bha, Bht, Citric Acid, May Contain Water, Spices, Flavoring, Smoke Flavoring, Paprika, Oleoresin Of Paprika, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Dehydrated Garlic), Mild Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (-21.00kcal, -8.20%) | |
| Total Fat | 9.4g (-0.22g, -2.29%) | |
| Saturated Fat | 4.03g (+1.15g, +39.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-6.00mg, -23.08%) | |
| Sodium | 564.0mg (=) | |
| Total Carbohydrates | 28.86g (+1.94g, +7.21%) | |
| Dietary Fiber | 1.3g (=) | |
| Sugars | 2.68g (+0.76g, +39.58%) | |
| Sugars, added | N/A | |
| Protein | 8.72g (-4.74g, -35.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 67.0IU (+3.00IU, +4.69%) | |
| Vitamin C, total ascorbic acid | 4.0mg (+3.20mg, +400.00%) | |
| Calcium, Ca | 101.0mg (-27.00mg, -21.09%) | |
| Iron, Fe | 0.72mg (-1.01mg, -58.38%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Yeast, Dextrose, Leavening [sodium Bicarbonate, Sodium Aluminum Phosphate], Salt, Natural And Artifical Flavors [contains Wheat], Modified Food Starch, Maltodextrin, Acacia Gum And Propylene Glycol Alginate, L Cysteine And Soy Lecithin), Sauce (water, Tomato Paste, Spices, Salt, Dehydrated Onion, Soybean Oil) Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Sausage ([pork, Spices, Water, Salt, Sugar, Flavorings, Paprika], Water, Textured Vegetable Protein [soy Four, Caramel Color]), Mild Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color) Pepperoni (pork, Beef, Salt, Dextrose, Sodium Nitrite, Bha, Bht, Citric Acid, May Contain Water, Spices, Flavoring, Smoke Flavoring, Paprika, Oleoresin Of Paprika, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Dehydrated Garlic), | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 238.0kcal (-18.00kcal, -7.03%) | |
| Total Fat | 9.52g (-0.10g, -1.04%) | |
| Saturated Fat | 3.97g (+1.09g, +37.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (+12.00mg, +46.15%) | |
| Sodium | 540.0mg (-24.00mg, -4.26%) | |
| Total Carbohydrates | 22.22g (-4.70g, -17.46%) | |
| Dietary Fiber | 1.6g (+0.30g, +23.08%) | |
| Sugars | 3.97g (+2.05g, +106.77%) | |
| Sugars, added | N/A | |
| Protein | 16.27g (+2.81g, +20.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 79.0IU (+15.00IU, +23.44%) | |
| Vitamin C, total ascorbic acid | 0.5mg (-0.30mg, -37.50%) | |
| Calcium, Ca | 139.0mg (+11.00mg, +8.59%) | |
| Iron, Fe | 2.14mg (+0.41mg, +23.70%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Angus Seasoned Roast Beef Caramel Color Added (beef, Water, Contains Less Than 2% Of Salt, Vinegar, Coated With: Salt, Dextrose, Caramel Color, Dried Beef Stock, Dehydrated Vegetables (onion, Garlic), Spice), Onion Roll (enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Palm Oil, Yeast, Egg Substitute (soy Flour, Wheat Flour, Lecithin, Soybean Oil, Hydrogenated Soybean Oil, Glycerin, Carrageenan), Salt, Dough Conditioner (calcium Sulfate, Wheat Starch, Wheat Flour, Contains 2% Or Less Of: Enzymes, Salt), Calcium Propionate, Dough Conditioner (wheat Flour, Wheat Gluten, Contains 2% Or Less Of: Hydrolyzed Wheat Gluten, Enzymes, Ascorbic Acid (vitamin C), Organic Wheat Starch), Shine Agent (casein, Disodium Phosphate, Soy Lecithin, Contains 2% Or Less Of: Silicon Dioxide (flow Aid), Carrageenan, Colors (turmeric, Paprika)), Topping (onions, Water, Poppy Seeds, Salt, Soybean Oil)), Caramelized Onion (onions, Canola Oil, Water, Salt, Citric Acid And Ascorbic Acid), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)), Horseradish Sauce (reduced Fat Mayonnaise (soybean Oil, Water, Eggs, Food Starch Modified*, Distilled Vinegar, Salt, Sugar, Contains Less Than 2% Of Natural Flavor (includes Mustard Seed), Potassium Sorbate* (a Preservative), Spice, Phosphoric Acid*, Dehydrated Garlic*, Dehydrated Onion*, Calcium Disodium Ethylenediaminetetraacetic Acid Added To Protect Flavor, Ingredients Not Normally Found In Mayonnaise), Horseradish (horseradish, Distilled Vinegar, Water, Soybean Oil, Salt, Artificial Flavors), | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 269.0kcal (+13.00kcal, +5.08%) | |
| Total Fat | 12.5g (+2.88g, +29.94%) | |
| Saturated Fat | 4.81g (+1.93g, +67.01%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (+12.00mg, +46.15%) | |
| Sodium | 567.0mg (+3.00mg, +0.53%) | |
| Total Carbohydrates | 25.96g (-0.96g, -3.57%) | |
| Dietary Fiber | 1.9g (+0.60g, +46.15%) | |
| Sugars | 3.85g (+1.93g, +100.52%) | |
| Sugars, added | N/A | |
| Protein | 11.54g (-1.92g, -14.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 96.0IU (+32.00IU, +50.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.80mg, -100.00%) | |
| Calcium, Ca | 144.0mg (+16.00mg, +12.50%) | |
| Iron, Fe | 1.73mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Slider Bun: Enriched Wheat Flour (flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Yeast, Less Than 2% Of: Wheat Gluten, Salt, Calcium Stearoyl Lactylate, Enzymes, Calcium Propionate (preservative) Beef Patty: Ground Beef, Onion, Salt, Spice Cheese: Milk, Skim Milk, Water, Dairy Product Solid, Cream, 2% Or Less Of Cheese Culture, Citric Acid, Color Added, Enzymes, Milk, Protein Concentrate, Potassium Citrate, Salt, Sodium Citrate, Sorbic Acid (preservative), Soy Lecithin, Vitamin A Palmitate Caramelized Onions: Onion, Soybean Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 277.0kcal (+21.00kcal, +8.20%) | |
| Total Fat | 12.31g (+2.69g, +27.96%) | |
| Saturated Fat | 3.46g (+0.58g, +20.14%) | |
| Trans Fat | N/A | |
| Cholesterol | 15.0mg (-11.00mg, -42.31%) | |
| Sodium | 592.0mg (+28.00mg, +4.96%) | |
| Total Carbohydrates | 30.77g (+3.85g, +14.30%) | |
| Dietary Fiber | 1.5g (+0.20g, +15.38%) | |
| Sugars | 2.31g (+0.39g, +20.31%) | |
| Sugars, added | N/A | |
| Protein | 11.54g (-1.92g, -14.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 77.0IU (+13.00IU, +20.31%) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 115.0mg (-13.00mg, -10.16%) | |
| Iron, Fe | 2.77mg (+1.04mg, +60.12%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bun [(enriched Wheat Flour (wheat Flour, Barley Malt, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Whey, Sugar, Soybean Oil, Yeast, Contains 2% Or Less Of: Wheat Gluten, Soy Flour, Salt, Dough Conditioners (mono & Diglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Calcium Peroxide, Azodicarbonamide, L Cysteine), Cultured Wheat Flour, Acetic Acid, Propionic Acid, Lactic Acid, Vinegar, Calcium Propionate (preservative), Yeast Nutrients (calcium Sulfate, Calcium Carbonate, Ammonium Sulfate)]; Chicken Pattie (ground Chicken Breast With Rib Meat, Water, Modified Food Starch, Salt, Sodium Phosphate Battered With: Water, Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Whey, Leavening (sodium Aluminum Phosphate, Sodium Bicarbonate), Spice, Garlic Powder, Oleoresin Paprika, Guar Gum Breaded With: Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Dextrose, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Monoglycerides, Partially Hydrogenated Soybean Oil, Oleoresin Paprika Breading Set In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 277.0kcal (+21.00kcal, +8.20%) | |
| Total Fat | 12.31g (+2.69g, +27.96%) | |
| Saturated Fat | 3.46g (+0.58g, +20.14%) | |
| Trans Fat | N/A | |
| Cholesterol | 15.0mg (-11.00mg, -42.31%) | |
| Sodium | 592.0mg (+28.00mg, +4.96%) | |
| Total Carbohydrates | 30.77g (+3.85g, +14.30%) | |
| Dietary Fiber | 1.5g (+0.20g, +15.38%) | |
| Sugars | 2.31g (+0.39g, +20.31%) | |
| Sugars, added | N/A | |
| Protein | 11.54g (-1.92g, -14.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 77.0IU (+13.00IU, +20.31%) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 115.0mg (-13.00mg, -10.16%) | |
| Iron, Fe | 2.77mg (+1.04mg, +60.12%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bun [(enriched Wheat Flour (wheat Flour, Barley Malt, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Whey, Sugar, Soybean Oil, Yeast, Contains 2% Or Less Of: Wheat Gluten, Soy Flour, Salt, Dough Conditioners (mono & Diglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Calcium Peroxide, Azodicarbonamide, L Cysteine), Cultured Wheat Flour, Acetic Acid, Propionic Acid, Lactic Acid, Vinegar, Calcium Propionate (preservative), Yeast Nutrients (calcium Sulfate, Calcium Carbonate, Ammonium Sulfate)]; Chicken Pattie (ground Chicken Breast With Rib Meat, Water, Modified Food Starch, Salt, Sodium Phosphate Battered With: Water, Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Whey, Leavening (sodium Aluminum Phosphate, Sodium Bicarbonate), Spice, Garlic Powder, Oleoresin Paprika, Guar Gum Breaded With: Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Dextrose, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Monoglycerides, Partially Hydrogenated Soybean Oil, Oleoresin Paprika Breading Set In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 227.0kcal (-29.00kcal, -11.33%) | |
| Total Fat | 8.67g (-0.95g, -9.88%) | |
| Saturated Fat | 3.33g (+0.45g, +15.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-6.00mg, -23.08%) | |
| Sodium | 567.0mg (+3.00mg, +0.53%) | |
| Total Carbohydrates | 28.67g (+1.75g, +6.50%) | |
| Dietary Fiber | 1.3g (=) | |
| Sugars | 2.67g (+0.75g, +39.06%) | |
| Sugars, added | N/A | |
| Protein | 9.33g (-4.13g, -30.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 67.0IU (+3.00IU, +4.69%) | |
| Vitamin C, total ascorbic acid | 4.0mg (+3.20mg, +400.00%) | |
| Calcium, Ca | 100.0mg (-28.00mg, -21.88%) | |
| Iron, Fe | 0.72mg (-1.01mg, -58.38%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Yeast, Dextrose, Leavening [sodium Bicarbonate, Sodium Aluminum Phosphate], Salt, Natural And Artifical Flavors [contains Wheat], Modified Food Starch, Maltodextrin, Acacia Gum And Propylene Glycol Alginate, L Cysteine And Soy Lecithin), Sauce (water, Tomato Paste, Spices, Salt, Dehydrated Onion, Soybean Oil), Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Sausage ([pork, Spices, Water, Salt, Sugar, Flavorings, Paprika], Water, Textured Vegetable Protein [soy Four, Caramel Color]), Mild Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color) Pepperoni (pork, Beef, Salt, Dextrose, Sodium Nitrite, Bha, Bht, Citric Acid, May Contain Water, Spices, Flavoring, Smoke Flavoring, Paprika, Oleoresin Of Paprika, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Dehydrated Garlic), Canadian Style Bacon Made With Pork Sirloin Hips, Water Added (pork, Water, Salt, Brown Sugar, Potassium Lactate, Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (+11.00kcal, +4.30%) | |
| Total Fat | 12.5g (+2.88g, +29.94%) | |
| Saturated Fat | 4.17g (+1.29g, +44.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-14.00mg, -53.85%) | |
| Sodium | 533.0mg (-31.00mg, -5.50%) | |
| Total Carbohydrates | 30.83g (+3.91g, +14.52%) | |
| Dietary Fiber | 1.7g (+0.40g, +30.77%) | |
| Sugars | 1.67g (-0.25g, -13.02%) | |
| Sugars, added | N/A | |
| Protein | 9.17g (-4.29g, -31.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 83.0IU (+19.00IU, +29.69%) | |
| Vitamin C, total ascorbic acid | 5.0mg (+4.20mg, +525.00%) | |
| Calcium, Ca | 125.0mg (-3.00mg, -2.34%) | |
| Iron, Fe | 2.25mg (+0.52mg, +30.06%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 4.17g | |
| Fatty acids, total polyunsaturated | 2.92g | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Yeast, Salt, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Degerminated Yellow Cornmeal, Soy Flour Sauce: Water, Tomato Paste (tomatoes), Seasoning Blend (modified Corn Starch, Salt, Dehydrated Onion, Dehydrated Garlic, Sugar, Spice, Soybean Oil, Contains Less Than 2% Guar Gum, Parmesan Cheese [cultured Milk, Salt, Enzymes], Xanthan Gum, Paprika, Citric Acid, Beet Powder, Soy Flour), Sugar, Modified Food Starch Mozzarella Cheese Blend: Mozzarella Cheese Substitute (water, Palm Oil, Rennet Casein [milk Protein], Sodium Aluminum Phosphate, Modified Food Starch, Salt, Lactic Acid, Natural Flavor, Sodium Citrate, Sorbic Acid [preservative], Artificial Flavor, Low Moisture Part Skim Mozzarella Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes]) Pepperoni: Pork, Salt, Water, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Ascorbate, Oleoresin Of Paprika, Flavoring, Citric Acid, Garlic Powder, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (+11.00kcal, +4.30%) | |
| Total Fat | 12.5g (+2.88g, +29.94%) | |
| Saturated Fat | 4.17g (+1.29g, +44.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-14.00mg, -53.85%) | |
| Sodium | 533.0mg (-31.00mg, -5.50%) | |
| Total Carbohydrates | 30.83g (+3.91g, +14.52%) | |
| Dietary Fiber | 1.7g (+0.40g, +30.77%) | |
| Sugars | 1.67g (-0.25g, -13.02%) | |
| Sugars, added | N/A | |
| Protein | 9.17g (-4.29g, -31.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 83.0IU (+19.00IU, +29.69%) | |
| Vitamin C, total ascorbic acid | 5.0mg (+4.20mg, +525.00%) | |
| Calcium, Ca | 125.0mg (-3.00mg, -2.34%) | |
| Iron, Fe | 2.25mg (+0.52mg, +30.06%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 4.17g | |
| Fatty acids, total polyunsaturated | 2.92g | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Yeast, Salt, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Degerminated Yellow Cornmeal, Soy Flour Sauce: Water, Tomato Paste (tomatoes), Seasoning Blend (modified Corn Starch, Salt, Dehydrated Onion, Dehydrated Garlic, Sugar, Spice, Soybean Oil, Contains Less Than 2% Guar Gum, Parmesan Cheese [cultured Milk, Salt, Enzymes], Xanthan Gum, Paprika, Citric Acid, Beet Powder, Soy Flour), Sugar, Modified Food Starch Mozzarella Cheese Blend: Mozzarella Cheese Substitute (water, Palm Oil, Rennet Casein [milk Protein], Sodium Aluminum Phosphate, Modified Food Starch, Salt, Lactic Acid, Natural Flavor, Sodium Citrate, Sorbic Acid [preservative], Artificial Flavor, Low Moisture Part Skim Mozzarella Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes]) Pepperoni: Pork, Salt, Water, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Ascorbate, Oleoresin Of Paprika, Flavoring, Citric Acid, Garlic Powder, Sodium Nitrite | ||