Orv's Three Meat Sausage, Pepperoni, Canadian Style Bacon Pizza, Three Meat by Bernatello's Pizza, Inc: Similar Foods
- Product:
- Three Meat Sausage, Pepperoni, Canadian Style Bacon Pizza, Three Meat
- Brand:
- Orv's
- Maker:
- Bernatello's Pizza, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2165138/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 227.0kcal | |
| Total Fat | 8.67g | |
| Saturated Fat | 3.33g | |
| Trans Fat | 0.0g | |
| Cholesterol | 20.0mg | |
| Sodium | 567.0mg | |
| Total Carbohydrates | 28.67g | |
| Dietary Fiber | 1.3g | |
| Sugars | 2.67g | |
| Sugars, added | N/A | |
| Protein | 9.33g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 67.0IU | |
| Vitamin C, total ascorbic acid | 4.0mg | |
| Calcium, Ca | 100.0mg | |
| Iron, Fe | 0.72mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Yeast, Dextrose, Leavening [sodium Bicarbonate, Sodium Aluminum Phosphate], Salt, Natural And Artifical Flavors [contains Wheat], Modified Food Starch, Maltodextrin, Acacia Gum And Propylene Glycol Alginate, L Cysteine And Soy Lecithin), Sauce (water, Tomato Paste, Spices, Salt, Dehydrated Onion, Soybean Oil), Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Sausage ([pork, Spices, Water, Salt, Sugar, Flavorings, Paprika], Water, Textured Vegetable Protein [soy Four, Caramel Color]), Mild Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color) Pepperoni (pork, Beef, Salt, Dextrose, Sodium Nitrite, Bha, Bht, Citric Acid, May Contain Water, Spices, Flavoring, Smoke Flavoring, Paprika, Oleoresin Of Paprika, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Dehydrated Garlic), Canadian Style Bacon Made With Pork Sirloin Hips, Water Added (pork, Water, Salt, Brown Sugar, Potassium Lactate, Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 8.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (+7.00kcal, +3.08%) | |
| Total Fat | 8.97g (+0.30g, +3.46%) | |
| Saturated Fat | 4.14g (+0.81g, +24.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+1.00mg, +5.00%) | |
| Sodium | 566.0mg (-1.00mg, -0.18%) | |
| Total Carbohydrates | 29.66g (+0.99g, +3.45%) | |
| Dietary Fiber | 1.4g (+0.10g, +7.69%) | |
| Sugars | 2.76g (+0.09g, +3.37%) | |
| Sugars, added | N/A | |
| Protein | 8.97g (-0.36g, -3.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 69.0IU (+2.00IU, +2.99%) | |
| Vitamin C, total ascorbic acid | 6.2mg (+2.20mg, +55.00%) | |
| Calcium, Ca | 103.0mg (+3.00mg, +3.00%) | |
| Iron, Fe | 0.74mg (+0.02mg, +2.78%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Yeast, Dextrose, Leavening [sodium Bicarbonate, Sodium Aluminum Phosphate], Salt, Natural And Artificial Flavors [contains Wheat], Modified Food Starch, Maltodextrin, Acacia Gum And Propylene Glycol Alginate, L Cysteine And Soy Lecithin), Sauce (water, Tomato Paste, Spices, Salt, Dehydrated Onion, Soybean Oil), Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Dextrose, Sodium Nitrite, Bha, Bht, Citric Acid, May Contain Water, Spices, Flavoring, Smoke Flavoring, Paprika, Oleoresin Of Paprika, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Dehydrated Garlic), Mild Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 8.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (+8.00kcal, +3.52%) | |
| Total Fat | 9.4g (+0.73g, +8.42%) | |
| Saturated Fat | 4.03g (+0.70g, +21.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (=) | |
| Sodium | 564.0mg (-3.00mg, -0.53%) | |
| Total Carbohydrates | 28.86g (+0.19g, +0.66%) | |
| Dietary Fiber | 1.3g (=) | |
| Sugars | 2.68g (+0.01g, +0.37%) | |
| Sugars, added | N/A | |
| Protein | 8.72g (-0.61g, -6.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 67.0IU (=) | |
| Vitamin C, total ascorbic acid | 4.0mg (=) | |
| Calcium, Ca | 101.0mg (+1.00mg, +1.00%) | |
| Iron, Fe | 0.72mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Yeast, Dextrose, Leavening [sodium Bicarbonate, Sodium Aluminum Phosphate], Salt, Natural And Artifical Flavors [contains Wheat], Modified Food Starch, Maltodextrin, Acacia Gum And Propylene Glycol Alginate, L Cysteine And Soy Lecithin), Sauce (water, Tomato Paste, Spices, Salt, Dehydrated Onion, Soybean Oil) Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Sausage ([pork, Spices, Water, Salt, Sugar, Flavorings, Paprika], Water, Textured Vegetable Protein [soy Four, Caramel Color]), Mild Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color) Pepperoni (pork, Beef, Salt, Dextrose, Sodium Nitrite, Bha, Bht, Citric Acid, May Contain Water, Spices, Flavoring, Smoke Flavoring, Paprika, Oleoresin Of Paprika, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Dehydrated Garlic), | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 236.0kcal (+9.00kcal, +3.96%) | |
| Total Fat | 7.86g (-0.81g, -9.34%) | |
| Saturated Fat | 2.86g (-0.47g, -14.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-2.00mg, -10.00%) | |
| Sodium | 557.0mg (-10.00mg, -1.76%) | |
| Total Carbohydrates | 30.0g (+1.33g, +4.64%) | |
| Dietary Fiber | 1.4g (+0.10g, +7.69%) | |
| Sugars | 2.86g (+0.19g, +7.12%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+1.38g, +14.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 71.0IU (+4.00IU, +5.97%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.00mg, -100.00%) | |
| Calcium, Ca | 107.0mg (+7.00mg, +7.00%) | |
| Iron, Fe | 0.77mg (+0.05mg, +6.94%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Wheat Flour, Water, Soybean Oil, Dextrose, Yeast, Salt, Leavening (starch, Sodium Aluminium Phosphate, Sodium Bicarbonate), Corn Meal, Dough Conditioner (l Cysteine) Toppings: Cheeses (low Moisture Part Skim Mozzarella [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Cheddar [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {color}]), Ranch Sauce (water, Seasoning Blend [nonfat Dry Milk, Ranch Seasoning {maltodextrin, Salt, Dehydrated Onion, Disodium Inosinate And Disodium Guanylate, Dehydrated Garlic, Parsley, Carrageenan, Spice, Soybean Oil And Less Than 2% Calcium Stearate To Prevent Caking}, Modified Food Starch, Buttermilk Solids, Maltodextrin, Salt, Soy Lecithin, Xanthan Gum And Spice], Soybean Oil), Fully Cooked Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Chicken Flavor [dehydrated Chicken Broth, Chicken Powder, And Natural Flavor], Carrageenan, Salt, Cornstarch, Spice), Fully Cooked Bacon Topping (cured With Water, Salt, Sugar, Sodium Erythorbate, And Or Sodium Ascorbate, Sodium Nitrite May Contain Natural Smoke Flavoring, Sodium Phosphate ), Caramelized Onions (onion, Natural Onion Flavoring), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (+3.00kcal, +1.32%) | |
| Total Fat | 8.78g (+0.11g, +1.27%) | |
| Saturated Fat | 3.38g (+0.05g, +1.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (=) | |
| Sodium | 541.0mg (-26.00mg, -4.59%) | |
| Total Carbohydrates | 29.05g (+0.38g, +1.33%) | |
| Dietary Fiber | 1.4g (+0.10g, +7.69%) | |
| Sugars | 2.7g (+0.03g, +1.12%) | |
| Sugars, added | N/A | |
| Protein | 8.78g (-0.55g, -5.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 68.0IU (+1.00IU, +1.49%) | |
| Vitamin C, total ascorbic acid | 4.1mg (+0.10mg, +2.50%) | |
| Calcium, Ca | 101.0mg (+1.00mg, +1.00%) | |
| Iron, Fe | 0.73mg (+0.01mg, +1.39%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Yeast, Dextrose, Leavening [sodium Bicarbonate, Sodium Aluminum Phosphate], Salt, Natural And Artifical Flavors [contains Wheat], Modified Food Starch, Maltodextrin, Acacia Gum And Propylene Glycol Alginate, L Cysteine And Soy Lecithin), Sauce (water, Tomato Paste, Spices, Salt, Dehydrated Onion, Soybean Oil), Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Sausage ([pork, Spices, Water, Salt, Sugar, Flavorings, Paprika], Water, Textured Vegetable Protein [soy Four, Caramel Color]), Mild Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal (-11.00kcal, -4.85%) | |
| Total Fat | 8.21g (-0.46g, -5.31%) | |
| Saturated Fat | 3.36g (+0.03g, +0.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-1.00mg, -5.00%) | |
| Sodium | 545.0mg (-22.00mg, -3.88%) | |
| Total Carbohydrates | 26.87g (-1.80g, -6.28%) | |
| Dietary Fiber | 1.5g (+0.20g, +15.38%) | |
| Sugars | 2.99g (+0.32g, +11.99%) | |
| Sugars, added | N/A | |
| Protein | 8.21g (-1.12g, -12.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 75.0IU (+8.00IU, +11.94%) | |
| Vitamin C, total ascorbic acid | 4.5mg (+0.50mg, +12.50%) | |
| Calcium, Ca | 112.0mg (+12.00mg, +12.00%) | |
| Iron, Fe | 0.81mg (+0.09mg, +12.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Yeast, Dextrose, Leavening [sodium Bicarbonate, Sodium Aluminum Phosphate], Salt, Natural And Artifical Flavors [contains Wheat], Modified Food Starch, Maltodextrin, Acacia Gum And Propylene Glycol Alginate, L Cysteine And Soy Lecithin), Sauce (water, Tomato Paste, Spices, Salt, Dehydrated Onion, Soybean Oil), Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Sausage ([pork, Spices, Water, Salt, Sugar, Flavorings, Paprika], Water, Textured Vegetable Protein [soy Four, Caramel Color]), Mild Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color) Pepperoni (pork, Beef, Salt, Dextrose, Sodium Nitrite, Bha, Bht, Citric Acid, May Contain Water, Spices, Flavoring, Smoke Flavoring, Paprika, Oleoresin Of Paprika, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Dehydrated Garlic), Green Pepper, Mushroom, Onion, Red Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 236.0kcal (+9.00kcal, +3.96%) | |
| Total Fat | 8.66g (-0.01g, -0.12%) | |
| Saturated Fat | 3.94g (+0.61g, +18.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-8.00mg, -40.00%) | |
| Sodium | 551.0mg (-16.00mg, -2.82%) | |
| Total Carbohydrates | 31.5g (+2.83g, +9.87%) | |
| Dietary Fiber | 0.8g (-0.50g, -38.46%) | |
| Sugars | 2.36g (-0.31g, -11.61%) | |
| Sugars, added | N/A | |
| Protein | 7.09g (-2.24g, -24.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 79.0IU (+12.00IU, +17.91%) | |
| Vitamin C, total ascorbic acid | 2.8mg (-1.20mg, -30.00%) | |
| Calcium, Ca | 118.0mg (+18.00mg, +18.00%) | |
| Iron, Fe | 1.42mg (+0.70mg, +97.22%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cooked Beef Steak Ground And Formed Caramel Color Added (contains Up To 14% Solution Of Water, Salt, Seasoning [yeast Extract, Maltodextrin, Flavors, Beef Stock, Sunflower Oil, Salt, Sodium Phosphate, Beef Fat], Sodium Phosphate, Potassium Chloride, Caramel Color), Reduced Fat Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch*, Cultures, Salt, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Mozzarella Cheese), Onions, 2% Or Less Of Margarine (palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate And Citric Acid [preservatives], Annatto And Turmeric Color, Vitamin A Palmitate Added), Green Bell Peppers, Red Bell Peppers, Seasoning (buttermilk Powder, Nonfat Dry Milk, Whey Powder, Cheddar Cheese [cultured Milk, Salt, Enzymes], Parmesan Cheese [cultured Milk, Salt, Enzymes], Salt, Sugar, Autolyzed Yeast Extract, Whey Protein Concentrate, Garlic Powder, Onion Powder, Citric Acid, Lactic Acid, Blue Cheese [cultured Milk, Salt, Enzymes], Flavor, Calcium Lactate, Xanthan Gum, Annatto [color], Anhydrous Milkfat, Succinic Acid), Modified Food Starch, Palm Oil, Sugar, Salt, Soybean Oil, Fractionated Palm Oil, Maltodextrin, Bread Crumbs (bleached Wheat Flour, Dextrose, Yeast, Salt), Bleached Enriched Wheat Flour (wheat Flour, Amylase, Ascorbic Acid, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes), Seasoning (cheddar Blue Cheeses [milk, Cheese Cultures, Salt, Enzymes], Whey, Salt, Dextrose, Dried Onion, Natural Flavor, Soybean Oil, Garlic Powder, Citric Acid, Lactic Acid, Spice, Extractives Of Paprika And Annatto), Creamer (coconut Oil, Corn Syrup Solids, Sodium Caseinate [milk], Mono And Diglycerides, Dipotassium Phosphate, Soy Lecithin), Yeast, Whey, Potassium Chloride, Soy Lecithin, Seasoning (maltodextrin, Modified Corn Starch, Butter Flavor), Dried Onions, Lactic Acid Blend (lactic Acid, Calcium Lactate), Soy Flour, Egg Whites | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 213.0kcal (-14.00kcal, -6.17%) | |
| Total Fat | 7.09g (-1.58g, -18.22%) | |
| Saturated Fat | 2.36g (-0.97g, -29.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (=) | |
| Sodium | 551.0mg (-16.00mg, -2.82%) | |
| Total Carbohydrates | 27.56g (-1.11g, -3.87%) | |
| Dietary Fiber | 0.8g (-0.50g, -38.46%) | |
| Sugars | 2.36g (-0.31g, -11.61%) | |
| Sugars, added | N/A | |
| Protein | 10.24g (+0.91g, +9.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 79.0IU (+12.00IU, +17.91%) | |
| Vitamin C, total ascorbic acid | 4.7mg (+0.70mg, +17.50%) | |
| Calcium, Ca | 118.0mg (+18.00mg, +18.00%) | |
| Iron, Fe | 0.85mg (+0.13mg, +18.06%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.36g | |
| Fatty acids, total polyunsaturated | 1.97g | |
| Ingredients | ||
|---|---|---|
Crust (flour [wheat Flour, Enzyme], Water, Soybean Oil, Contains 2% Or Less Of: Sugar, Yeast, Bread Crumbs [wheat Flour, Yeast, Sugar, Salt], Salt, Honey, Enrichment [ferrous Sulfate, Niacin, Wheat Flour, Thiamin Mononitrate, Riboflavin, Folic Acid], Soy [processing Aid]), Ranch Sauce (water, Creamer [sunflower Oil, Corn Syrup Solids, Sodium Casienate [milk], Mono And Diglycerides, Dipotassium Phosphate, Contains 2% Or Less Of Tricalcium Phosphate, Soy Lecithin, Tocopherols Added To Protect Flavor], Maltodextrin, Modified Food Starch, Salt, Sugar, Cultured Buttermilk, Onion Powder, Garlic Powder, Less Than 2% Of Spices, Citric Acid, Lactic Acid, Xanthan Gum, Artificial Flavor), White Chicken (boneless Skinless Chicken Breast Meat With Rib Meat, Water, Isolated Soy Protein Product [isolated Soy Protein, Modified Food Starch, Unmodified Cornstarch, Carrageenan With Less Than 2% Soy Lecithin], Seasoning [potassium Citrate, Citric Acid, Sodium Diacetate, Vegetable Oil], Salt, Sodium Phosphates, Carrageenan), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cooked Bacon (pork Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 213.0kcal (-14.00kcal, -6.17%) | |
| Total Fat | 7.09g (-1.58g, -18.22%) | |
| Saturated Fat | 2.36g (-0.97g, -29.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (=) | |
| Sodium | 551.0mg (-16.00mg, -2.82%) | |
| Total Carbohydrates | 27.56g (-1.11g, -3.87%) | |
| Dietary Fiber | 0.8g (-0.50g, -38.46%) | |
| Sugars | 2.36g (-0.31g, -11.61%) | |
| Sugars, added | N/A | |
| Protein | 10.24g (+0.91g, +9.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 79.0IU (+12.00IU, +17.91%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.00mg, -100.00%) | |
| Calcium, Ca | 118.0mg (+18.00mg, +18.00%) | |
| Iron, Fe | 0.85mg (+0.13mg, +18.06%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (flour [wheat Flour, Enzyme], Water, Sugar, Soybean Oil, Yeast, Bread Crumbs [wheat Flour, Yeast, Sugar, Salt], Salt, Honey, Soy Lecithin [processing Aid], Soybean Oil), Ranch Sauce (water, Creamer [sunflower Oil, Corn Syrup Solids, Sodium Casienate (milk), Mono And Diglycerides, Dipotassium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 213.0kcal (-14.00kcal, -6.17%) | |
| Total Fat | 7.09g (-1.58g, -18.22%) | |
| Saturated Fat | 2.36g (-0.97g, -29.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (=) | |
| Sodium | 551.0mg (-16.00mg, -2.82%) | |
| Total Carbohydrates | 27.56g (-1.11g, -3.87%) | |
| Dietary Fiber | 0.8g (-0.50g, -38.46%) | |
| Sugars | 2.36g (-0.31g, -11.61%) | |
| Sugars, added | N/A | |
| Protein | 10.24g (+0.91g, +9.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 79.0IU (+12.00IU, +17.91%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.00mg, -100.00%) | |
| Calcium, Ca | 118.0mg (+18.00mg, +18.00%) | |
| Iron, Fe | 0.85mg (+0.13mg, +18.06%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (flour [wheat Flour, Enzyme], Water, Sugar, Soybean Oil, Yeast, Bread Crumbs [wheat Flour, Yeast, Sugar, Salt], Salt, Honey, Soy Lecithin [processing Aid], Soybean Oil), Ranch Sauce (water, Creamer [sunflower Oil, Corn Syrup Solids, Sodium Casienate (milk), Mono And Diglycerides, Dipotassium Phosphate, Contains 2% Or Less Of Tricalcium Phosphate, Soy Lecithin, Tocopherols Added To Protect Flavor], Maltodextrin, Modified Food Starch, Salt, Sugar, Cultured Buttermilk, Onion Powder, Garlic Powder, Less Than 2% Of Spices, Citric Acid, Lactic Acid, Xanthan Gum, Natural & Artificial Flavor), White Chicken (chicken Breast With Rib Meat, Water, Modified Potato Starch, Salt, Seasoning [natural Flavor {contains Torula Yeast}], Sodium Phosphate), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cooked Bacon (pork Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 213.0kcal (-14.00kcal, -6.17%) | |
| Total Fat | 7.09g (-1.58g, -18.22%) | |
| Saturated Fat | 2.36g (-0.97g, -29.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (=) | |
| Sodium | 551.0mg (-16.00mg, -2.82%) | |
| Total Carbohydrates | 27.56g (-1.11g, -3.87%) | |
| Dietary Fiber | 0.8g (-0.50g, -38.46%) | |
| Sugars | 2.36g (-0.31g, -11.61%) | |
| Sugars, added | N/A | |
| Protein | 10.24g (+0.91g, +9.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 79.0IU (+12.00IU, +17.91%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.00mg, -100.00%) | |
| Calcium, Ca | 118.0mg (+18.00mg, +18.00%) | |
| Iron, Fe | 0.85mg (+0.13mg, +18.06%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (flour [wheat Flour, Enzymes], Water, Sugar, Soybean Oil, Yeast, Bread Crumbs [wheat Flour, Yeast, Sugar, Salt], Salt, Honey, Soy Lecithin [processing Aid], Soybean Oil), Ranch Sauce (water, Creamer [sunflower Oil, Corn Syrup Solids, Sodium Casienate (milk), Mono And Diglycerides, Dipotassium Phosphate, Contains 2% Or Less Of Tricalcium Phosphate, Soy Lecithin, Tocopherols Added To Protect Flavor], Maltodextrin, Modified Food Starch, Salt, Sugar, Cultured Buttermilk, Onion Powder, Garlic Powder, Less Than 2% Of Spices, Citric Acid, Lactic Acid, Xanthan Gum, Natural & Artificial Flavor), White Chicken (chicken Breast With Rib Meat, Water, Modified Potato Starch, Salt, Seasoning [natural Flavor {contains Torula Yeast}], Sodium Phosphate), Low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Cooked Bacon (pork Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 223.0kcal (-4.00kcal, -1.76%) | |
| Total Fat | 9.89g (+1.22g, +14.07%) | |
| Saturated Fat | 3.89g (+0.56g, +16.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-6.00mg, -30.00%) | |
| Sodium | 558.0mg (-9.00mg, -1.59%) | |
| Total Carbohydrates | 26.15g (-2.52g, -8.79%) | |
| Dietary Fiber | 1.4g (+0.10g, +7.69%) | |
| Sugars | 0.71g (-1.96g, -73.41%) | |
| Sugars, added | N/A | |
| Protein | 6.71g (-2.62g, -28.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 71.0IU (+4.00IU, +5.97%) | |
| Vitamin C, total ascorbic acid | 4.2mg (+0.20mg, +5.00%) | |
| Calcium, Ca | 71.0mg (-29.00mg, -29.00%) | |
| Iron, Fe | 1.91mg (+1.19mg, +165.28%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla (bleached Wheat Flour [enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Salt, Leavening [cornstarch, Sodium Bicarbonate, Sodium Aluminum Sulfate And Monocalcium Phosphate], Calcium Propionate [to Preserve Freshness], Mono And Diglycerides, Fumaric Acid And Dough Conditioners [calcium Sulfate, L Cysteine Hydrochloride, Sodium Metabisulfite, Microcrystaline Cellulose, Dicalcium Phosphate And Ascorbic Acid]), Beef, Potatoes, Water, Onions, Tomato Puree (tomato Puree, Citric Acid), Jalapenos (jalapeno Peppers, Salt And Acetic Acid), Lard (lard, Bht, Citric Acid), Green Chiles (green Chile Peppers, Citric Acid), Textured Vegetable Protein (soy Flour, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin, Cyanocobalamin), Cereal Binder (degermed Yellow Corn Flour, Bleached Wheat Flour Enriched [niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Rice Flour, Oat Flour]), Salt, Green Bell Peppers, Spices, Natural Flavors, Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 219.0kcal (-8.00kcal, -3.52%) | |
| Total Fat | 9.93g (+1.26g, +14.53%) | |
| Saturated Fat | 3.97g (+0.64g, +19.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (=) | |
| Sodium | 536.0mg (-31.00mg, -5.47%) | |
| Total Carbohydrates | 24.5g (-4.17g, -14.54%) | |
| Dietary Fiber | 1.3g (=) | |
| Sugars | 2.65g (-0.02g, -0.75%) | |
| Sugars, added | N/A | |
| Protein | 9.27g (-0.06g, -0.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 66.0IU (-1.00IU, -1.49%) | |
| Vitamin C, total ascorbic acid | 4.0mg (=) | |
| Calcium, Ca | 99.0mg (-1.00mg, -1.00%) | |
| Iron, Fe | 1.79mg (+1.07mg, +148.61%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Vegetable Blend (yellow Onion, Green Bell Pepper, Red Bell Pepper, Dried Cane Syrup, Sea Salt, Caramel Color, Natural Flavor), Cooked Italian Sausage, (pork, Water, Spices, Salt, Sugar, Flavorings, Bha, Bht, Citric Acid), Tomato Paste, Pepperoni (pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), Extra Virgin Olive Oil, Contains 2 % Or Less Of Salt, Sugar, Herb Blend (basil, Oregano, Thyme), Yeast, Malted Barley Flour, Spice Blend (salt, Sugar, Spices), Garlic Puree (garlic, Vinegar), Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 255.0kcal (+28.00kcal, +12.33%) | |
| Total Fat | 10.95g (+2.28g, +26.30%) | |
| Saturated Fat | 4.38g (+1.05g, +31.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-2.00mg, -10.00%) | |
| Sodium | 555.0mg (-12.00mg, -2.12%) | |
| Total Carbohydrates | 28.47g (-0.20g, -0.70%) | |
| Dietary Fiber | 0.7g (-0.60g, -46.15%) | |
| Sugars | 2.19g (-0.48g, -17.98%) | |
| Sugars, added | N/A | |
| Protein | 10.22g (+0.89g, +9.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 73.0IU (+6.00IU, +8.96%) | |
| Vitamin C, total ascorbic acid | 10.9mg (+6.90mg, +172.50%) | |
| Calcium, Ca | 109.0mg (+9.00mg, +9.00%) | |
| Iron, Fe | 0.53mg (-0.19mg, -26.39%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.92g | |
| Fatty acids, total polyunsaturated | 3.28g | |
| Ingredients | ||
|---|---|---|
Crust: Wheat Flour, Water, Soybean Oil, Palm Oil, Sugar, Salt, Yeast, Garlic, Sodium Bicarbonate, Sodium Aluminum Phosphate, L Cysteine Toppings: Buffalo Style Fully Cooked Lightly Breaded Skinless Boneless Diced Chicken Breast Meat With Rib Meat (skinless Boneless Chicken Breast Fillets With Rib Meat, Sauce [aged Cayenne Peppers, Distilled Vinegar, Water, Salt, Natural Flavor, Garlic Powder], Water, Seasoning [rice Flour, Salt, Dehydrated) Garlic, Extractives Of Paprika, Spice, Spice Extractives], Isolated Soy Protein Product [isolated Soy Protein, Modified Food Starch, Unmodified Corn Starch, Carrageenan, With Less Than 2% Soy Lecithin], Sodium Phosphate, Natural Flavor, Lightly Breaded With Wheat Flour, Modified Corn Starch, Dextrose, Caramel [color], Pepper Sauce [red Pepper, Distilled Vinegar, Salt], Paprika Extract [color], Dried Egg Whites), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Sriracha Sauce [red Jalapenos, Aged Cayenne Peppers, Sugar, Salt, Garlic, Vinegar, Water, Citric Acid, Natural Flavor], Seasoning Blend [nonfat Dry Milk, Ranch Seasoning {maltodextrin, Salt, Dehydrated Onion, Disodium Inosinate And Disodium Guanylate, Dehydrated Garlic, Parsley, Carrageenan, Spice, Soybean Oil And Less Than 2% Calcium Stearate To Prevent Caking}, Modified Food Starch, Buttermilk Solids, Maltodextrin, Salt, Soy Lecithin, Xanthan Gum And Spice], Soybean Oil), Pineapple, Green Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (+12.00kcal, +5.29%) | |
| Total Fat | 10.98g (+2.31g, +26.64%) | |
| Saturated Fat | 3.92g (+0.59g, +17.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-6.00mg, -30.00%) | |
| Sodium | 588.0mg (+21.00mg, +3.70%) | |
| Total Carbohydrates | 26.27g (-2.40g, -8.37%) | |
| Dietary Fiber | 0.8g (-0.50g, -38.46%) | |
| Sugars | 0.78g (-1.89g, -70.79%) | |
| Sugars, added | N/A | |
| Protein | 8.63g (-0.70g, -7.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 78.0IU (+11.00IU, +16.42%) | |
| Vitamin C, total ascorbic acid | 1.4mg (-2.60mg, -65.00%) | |
| Calcium, Ca | 78.0mg (-22.00mg, -22.00%) | |
| Iron, Fe | 4.24mg (+3.52mg, +488.89%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Unbleached Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Shortening [palm Oil], Salt, Dough Conditioner [water, Monoglycerides, 2% Or Less Of Propionic Acid And Phosphoric Acid, Wheat Flour, Datem, Diglycerides, Dextrose, Soy Flour, Soy Lecithin, Ascorbic Acid, Enzymes, Sodium Stearoyl Lactylate], Yeast, Natural Garlic Flavor), Filling (water, Cooked Chicken Breast Meat [cooked White Meat Chicken, Water, Modified Food Starch, Salt, Sodium Phosphates, Isolated Soy Protein], Restricted Melt Low Moisture Part Skim Mozzarella Cheese [(cultured Pasteurized Part Skim Milk, Salt, Enzymes), Natamycin], Hot Sauce Seasoning [salt, Food Starch Modified, Cayenne Pepper Sauce Powder (aged Red Peppers, Distilled Vinegar, Salt, Garlic), Garlic Powder, Sugar, White Distilled Vinegar Powder, Blue Cheese Solids (milk, Salt, Cultures, Enzymes), Yeast Extract, Extractive Of Paprika (color), Malic Acid, Citric Acid, Disodium Inosinate, Disodium Guanylate, Natural Flavors, Enzyme Modified Bleu Cheese (pasteurized Milk, Cultures, Enzymes, Salt)], Modified Food Starch) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal (+17.00kcal, +7.49%) | |
| Total Fat | 10.24g (+1.57g, +18.11%) | |
| Saturated Fat | 5.51g (+2.18g, +65.47%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (+8.00mg, +40.00%) | |
| Sodium | 543.0mg (-24.00mg, -4.23%) | |
| Total Carbohydrates | 26.77g (-1.90g, -6.63%) | |
| Dietary Fiber | 2.4g (+1.10g, +84.62%) | |
| Sugars | 3.94g (+1.27g, +47.57%) | |
| Sugars, added | N/A | |
| Protein | 11.02g (+1.69g, +18.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 79.0IU (+12.00IU, +17.91%) | |
| Vitamin C, total ascorbic acid | 0.9mg (-3.10mg, -77.50%) | |
| Calcium, Ca | 118.0mg (+18.00mg, +18.00%) | |
| Iron, Fe | 3.54mg (+2.82mg, +391.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Whole Wheat Flour, Wheat Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Filling: Ham, Water Added (cured With Water, Dextrose, Lite Salt [potassium Chloride, Sodium Chloride], Salt, Sodium Nitrite), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Water, Cheese Sauce Mix (cheese Blend [whey, Cheddar Cheese {cultured Milk, Salt, Enzymes}, Reduced Lactose Whey, Maltodextrin, Canola Oil, Salt, Disodium Phosphate, Blue Cheese {cultured Milk, Salt, Enzymes}, Nonfat Dry Milk, Citric Acid], Modified Food Starch, Whey, Corn Syrup Solids, Coconut Oil, Salt, Yeast Extract, Sodium Caseinate, Potassium & Sodium Phosphates, Annatto Extract [color], Sugar, Mono & Diglycerides, Citric Acid, Xanthan Gum, Disodium Inosinate, Soy Lecithin), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Reduced Sodium Low Fat Mozzarella Cheese ([pasteurized Part Skim Milk, Cultures, Salt, Enzymes], Nonfat Milk, Modified Food Starch*, Potassium Chloride* *ingredients Not In Regular Mozzarella Cheese), Contains 2% Or Less Of: White Flake, Non Hydrogenated Shortening (palm Oil With Soya Lecithin), Shortening (vegetable Oil [palm And Soybean Oil]), Sugar, Instant Dry Yeast, Dough Conditioner (wheat Flour, Diacetyl Tartaric Acid Esters Of Mono Diglycerides [datem], Contains 2% Or Less Of: Soybean Oil, L Cysteine, Enzyme, Ascorbic Acid, Azodicarbonamide [ada]), Dried Egg Yolks (less Than 2% Sodium Silicoaluminate Added As An Anticaking Agent), Salt, Butter Flavor (maltodextrin, Butter Flavor), Salt, Dough Softener (water And Monoglycerides With Propionic Acid And Phosphoric Acid [added As Preservatives]), Modified Foodstarch, Methylcellulose, Cheese Sprinkle (parmesan Cheese Grated [pasteurized Part Skim Milk And Or Cow's Milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch And Powdered Cellulose [anti Caking Agent]) | ||