Monks' White Enriched Bread by Abbey Of The Genesee Inc: Similar Foods

Product:
White Enriched Bread
Brand:
Monks'
Maker:
Abbey Of The Genesee Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2491083/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal
Total Fat3.57g
Saturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0.0mg
Sodium 536.0mg
Total Carbohydrates 50.0g
Dietary Fiber 0.0g
Sugars 7.14g
Sugars, added N/A
Protein 7.14g
Core Vitamins and Minerals
Vitamin A, IU357.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca357.0mg
Iron, Fe3.86mg
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated0.0g
Fatty acids, total polyunsaturated0.0g
Thiamin1.0mg
Riboflavin0.364mg
Niacin4.286mg
Ingredients
Unbromated Unbleached Enriched Wheat Flour [flour, Malted Barley Flour, Potassium, Phosphorus, Calcium, Niacin, Iron, Sodium, Thiamin (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Sugar, Soybean Oil, Soy Protein Concentrate, Sugar, Wheat Flour, Lactic Acid, Enzymes, Natural Flavors, Salt, Yeast, Calcium Carbonate, Contains 2% Or Less Of The Following: Sorbic Acid (preservative) Fumeric Acid (preservative) Vegetable Oil, Wheat Flour, Malt, Calcium Propionate (preservative), Monoglycerides And Ascorbic Acid And Citric Acid (antioxidants), Calcium Sulfate (preservative) Enzymes, Vinegar
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.72
All Nutrients Per 100g (3.527 oz)
Calories 255.0kcal (+5.00kcal, +2.00%)
Total Fat11.72g (+8.15g, +228.29%)
Saturated Fat 5.52g (+5.52g)
Trans Fat 0.0g (=)
Cholesterol 24.0mg (+24.00mg)
Sodium 510.0mg (-26.00mg, -4.85%)
Total Carbohydrates 22.07g (-27.93g, -55.86%)
Dietary Fiber 1.4g (+1.40g)
Sugars 2.07g (-5.07g, -71.01%)
Sugars, added N/A
Protein 15.17g (+8.03g, +112.46%)
Core Vitamins and Minerals
Vitamin A, IU345.0IU (-12.00IU, -3.36%)
Vitamin C, total ascorbic acid3.3mg (+3.30mg)
Calcium, Ca345.0mg (-12.00mg, -3.36%)
Iron, Fe0.99mg (-2.87mg, -74.35%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Wheat Flour, Water, Sunflower Oil, Yeast, Salt, Honey, Garlic Powder Toppings: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Sauce: Tomato Puree (water, Tomato Paste), Sugar, Balsamic Vinegar, Onion Powder, Spices, Garlic Powder, Parmesan Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Basil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.19
All Nutrients Per 100g (3.527 oz)
Calories 228.0kcal (-22.00kcal, -8.80%)
Total Fat9.66g (+6.09g, +170.59%)
Saturated Fat 4.83g (+4.83g)
Trans Fat 0.0g (=)
Cholesterol 21.0mg (+21.00mg)
Sodium 517.0mg (-19.00mg, -3.54%)
Total Carbohydrates 21.38g (-28.62g, -57.24%)
Dietary Fiber 1.4g (+1.40g)
Sugars 2.07g (-5.07g, -71.01%)
Sugars, added N/A
Protein 13.79g (+6.65g, +93.14%)
Core Vitamins and Minerals
Vitamin A, IU345.0IU (-12.00IU, -3.36%)
Vitamin C, total ascorbic acid8.3mg (+8.30mg)
Calcium, Ca345.0mg (-12.00mg, -3.36%)
Iron, Fe1.24mg (-2.62mg, -67.88%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pizza Crust (unbleached Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Water, Pure Soybean Oil, Yeast, Sugar, Salt) Pizza Cheese ((pasteurized Process Cheddar, Swiss, And Provolone Cheese) Cultured Pasteurized Milk And Part Skim Milk, Water, Salt, Sodium Phosphate, Milkfat, Lactic Acid, Contains Less Than 0 5% Of Enzymes, Smoke Flavor) Pizza Sauce (crushed Tomatoes (water, Concentrated Crushed Tomatoes), Salt, Sugar, Dehydrated Onion, Spices, Citric Acid, Garlic Powder) Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes) Paroma Style (parmesan And Romano Cheese (cow's Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Modified Food Starch, Salt, Disodium Phosphate, Citric Acid, Guar Gum, Powdered Cellulose (anti Caking Agent) ) Oregano
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.56
All Nutrients Per 100g (3.527 oz)
Calories 269.0kcal (+19.00kcal, +7.60%)
Total Fat14.93g (+11.36g, +318.21%)
Saturated Fat 8.96g (+8.96g)
Trans Fat 0.0g (=)
Cholesterol 41.0mg (+41.00mg)
Sodium 537.0mg (+1.00mg, +0.19%)
Total Carbohydrates 20.9g (-29.10g, -58.20%)
Dietary Fiber 0.7g (+0.70g)
Sugars 1.49g (-5.65g, -79.13%)
Sugars, added N/A
Protein 13.43g (+6.29g, +88.10%)
Core Vitamins and Minerals
Vitamin A, IU373.0IU (+16.00IU, +4.48%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca336.0mg (-21.00mg, -5.88%)
Iron, Fe0.54mg (-3.32mg, -86.01%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated3.73g (+3.73g)
Fatty acids, total polyunsaturated1.12g (+1.12g)
Ingredients
Crust (wheat Flour, Water, Soybean Oil, Palm Oil [with Natural Flavor Colored With Beta Carotene], Cultured Wheat Starch, Yeast, Dextrose, Salt, White Corn Meal, Citric Acid, L Cysteine), Monterey Jack Cheese Sauce (water, Monterey Jack Cheese [cultured Milk, Salt, Enzymes], Cornstarch Modified, Nonfat Dry Milk, Coconut Oil, Contains 2% Or Less Of Salt, Butter [cream, Salt], Sodium Phosphate, Cheddar Cheese [cultured Milk, Salt, Enzymes], Sodium Citrate, Yeast Extract, Acetic Acid, Monoglycerides, Natural Flavors, Carrageenan, Lactic Acid, Soybean Oil, Maltodextrin, Annatto Color, Xanthan Gum), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Fontina Cheese ([pasteurized Milk, Cheese Culture, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Asiago Cheese ([pasteurized Milk, Cheese Culture, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Contains 2% Or Less Of: Parmesan Cheese ([pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Romano Cheese ([pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Dehydrated Garlic, Dried Parsley, Dried Oregano, Dried Basil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.68
All Nutrients Per 100g (3.527 oz)
Calories 236.0kcal (-14.00kcal, -5.60%)
Total Fat16.36g (+12.79g, +358.26%)
Saturated Fat 3.64g (+3.64g)
Trans Fat 0.0g (=)
Cholesterol 36.0mg (+36.00mg)
Sodium 509.0mg (-27.00mg, -5.04%)
Total Carbohydrates 0.0g (-50.00g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-7.14g, -100.00%)
Sugars, added N/A
Protein 21.82g (+14.68g, +205.60%)
Core Vitamins and Minerals
Vitamin A, IU364.0IU (+7.00IU, +1.96%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca364.0mg (+7.00mg, +1.96%)
Iron, Fe3.27mg (-0.59mg, -15.28%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Ingredients: Sardines, Sunflower Seed Oil, Carrot, Spices And Salt Added
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.36
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+36.00kcal, +14.40%)
Total Fat21.43g (+17.86g, +500.28%)
Saturated Fat 3.57g (+3.57g)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 486.0mg (-50.00mg, -9.33%)
Total Carbohydrates 10.71g (-39.29g, -78.58%)
Dietary Fiber 3.6g (+3.60g)
Sugars 0.0g (-7.14g, -100.00%)
Sugars, added N/A
Protein 14.29g (+7.15g, +100.14%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (=)
Vitamin C, total ascorbic acid4.3mg (+4.30mg)
Calcium, Ca357.0mg (=)
Iron, Fe1.29mg (-2.57mg, -66.58%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Tofu (water, Soybeans, Calcium Sulfate), Cashew, Nayonnaise (soybean Oil, Eggs, Water, Distilled Vinegar, Contains Less Than 2% Of Salt, Sugar, Dl Alpha Tocopherol Acetate (vitamin E), Lemon Juice Concentrate, Natural Flavor), Nutritional Yeast (dried Yeast, Niacin, Pyridoxine Hydrocholoride (b6), Riboflavin (b2), Thiamin Hydrochloride (b1), Folic Acid, Vitamin B12), Celery, Red Onion, Roasted Red Pepper (red Peppers, Water, Salt, Citric), Fresh Lemon Juice, Soy Sauce (water, Soybeans, Salt, Alcohol (to Preserve Freshness), Parsley, Sesame Seed, Dijon Mustard (water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice), Chives, Black Pepper, Salt, Garlic Powder
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.68
All Nutrients Per 100g (3.527 oz)
Calories 230.0kcal (-20.00kcal, -8.00%)
Total Fat11.11g (+7.54g, +211.20%)
Saturated Fat 6.35g (+6.35g)
Trans Fat 0.0g (=)
Cholesterol 36.0mg (+36.00mg)
Sodium 516.0mg (-20.00mg, -3.73%)
Total Carbohydrates 20.63g (-29.37g, -58.74%)
Dietary Fiber 1.6g (+1.60g)
Sugars 3.17g (-3.97g, -55.60%)
Sugars, added N/A
Protein 11.9g (+4.76g, +66.67%)
Core Vitamins and Minerals
Vitamin A, IU397.0IU (+40.00IU, +11.20%)
Vitamin C, total ascorbic acid4.8mg (+4.80mg)
Calcium, Ca317.0mg (-40.00mg, -11.20%)
Iron, Fe0.86mg (-3.00mg, -77.72%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (wheat Flour, Water, Whole Wheat Flour, Multi Grain Flour Blend [whole White Wheat Flour, Golden Flaxseed Meal, Whole Oat Flour, Rye Meal], Yeast, Honey, Olive Oil, Molasses, Sugar, Vital Wheat Gluten, Salt), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomato Paste Salt, Sugar, Spices, Onion Powder, Garlic Powder), White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (made From Pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet, Potato Starch & Corn Starch [anti Caking Agents]), Romano Cheese (made From Pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet, Potato Starch & Corn Starch [anti Caking Agents])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.69
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (=)
Total Fat14.17g (+10.60g, +296.92%)
Saturated Fat 6.67g (+6.67g)
Trans Fat 0.0g (=)
Cholesterol 25.0mg (+25.00mg)
Sodium 533.0mg (-3.00mg, -0.56%)
Total Carbohydrates 19.17g (-30.83g, -61.66%)
Dietary Fiber 1.7g (+1.70g)
Sugars 1.67g (-5.47g, -76.61%)
Sugars, added N/A
Protein 15.0g (+7.86g, +110.08%)
Core Vitamins and Minerals
Vitamin A, IU333.0IU (-24.00IU, -6.72%)
Vitamin C, total ascorbic acid4.0mg (+4.00mg)
Calcium, Ca292.0mg (-65.00mg, -18.21%)
Iron, Fe3.75mg (-0.11mg, -2.85%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Crust [enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrite, Riboflavin, Enzyme, Folic Acid), Water, Soybean Oil, Yeast, Dextrose, Calcium Propionate (preservative), Salt, Dough Conditioner (sodium Metabisulfite) And Soy Lecithin], Sauce (vine Ripened Fresh Tomatoes, Salt, Garlic Powder, Onions, Oregano, Basil, Fennel, Black Pepper, Red Pepper, Naturally Derived Citric Acid), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Spices, Water, Bha, Bht, Citric Acid), Seasoned Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Oregano, And Anti Caking Agent (powdered Cellulose)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.33
All Nutrients Per 100g (3.527 oz)
Calories 230.0kcal (-20.00kcal, -8.00%)
Total Fat11.11g (+7.54g, +211.20%)
Saturated Fat 6.35g (+6.35g)
Trans Fat 0.0g (=)
Cholesterol 36.0mg (+36.00mg)
Sodium 508.0mg (-28.00mg, -5.22%)
Total Carbohydrates 19.84g (-30.16g, -60.32%)
Dietary Fiber 1.6g (+1.60g)
Sugars 3.17g (-3.97g, -55.60%)
Sugars, added N/A
Protein 12.7g (+5.56g, +77.87%)
Core Vitamins and Minerals
Vitamin A, IU397.0IU (+40.00IU, +11.20%)
Vitamin C, total ascorbic acid3.8mg (+3.80mg)
Calcium, Ca317.0mg (-40.00mg, -11.20%)
Iron, Fe0.86mg (-3.00mg, -77.72%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (wheat Flour, Water, Whole Wheat Flour, Multi Grain Flour Blend [whole White Wheat Flour, Golden Flaxseed Meal, Whole Oat Flour, Rye Meal], Yeast, Honey, Olive Oil, Molasses, Sugar, Vital Wheat Gluten, Salt), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomato Paste, Salt, Sugar, Spices, Onion Powder, Garlic Powder), White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (made From Pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet, Potato Starch & Corn Starch [anti Caking Agents]), Romano Cheese (made From Pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet, Potato Starch & Corn Starch [anti Caking Agents])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.66
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (=)
Total Fat17.86g (+14.29g, +400.28%)
Saturated Fat 8.93g (+8.93g)
Trans Fat 0.0g (=)
Cholesterol 54.0mg (+54.00mg)
Sodium 571.0mg (+35.00mg, +6.53%)
Total Carbohydrates 3.57g (-46.43g, -92.86%)
Dietary Fiber 0.0g (=)
Sugars 3.57g (-3.57g, -50.00%)
Sugars, added N/A
Protein 21.43g (+14.29g, +200.14%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca357.0mg (=)
Iron, Fe0.0mg (-3.86mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Salt, Culture & Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.66
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (=)
Total Fat17.86g (+14.29g, +400.28%)
Saturated Fat 8.93g (+8.93g)
Trans Fat 0.0g (=)
Cholesterol 54.0mg (+54.00mg)
Sodium 571.0mg (+35.00mg, +6.53%)
Total Carbohydrates 3.57g (-46.43g, -92.86%)
Dietary Fiber 0.0g (=)
Sugars 3.57g (-3.57g, -50.00%)
Sugars, added N/A
Protein 21.43g (+14.29g, +200.14%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca357.0mg (=)
Iron, Fe0.0mg (-3.86mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Salt, Vinegar And Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.13
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (=)
Total Fat11.76g (+8.19g, +229.41%)
Saturated Fat 6.62g (+6.62g)
Trans Fat 0.0g (=)
Cholesterol 26.0mg (+26.00mg)
Sodium 500.0mg (-36.00mg, -6.72%)
Total Carbohydrates 25.0g (-25.00g, -50.00%)
Dietary Fiber 1.5g (+1.50g)
Sugars 1.47g (-5.67g, -79.41%)
Sugars, added N/A
Protein 13.97g (+6.83g, +95.66%)
Core Vitamins and Minerals
Vitamin A, IU368.0IU (+11.00IU, +3.08%)
Vitamin C, total ascorbic acid1.8mg (+1.80mg)
Calcium, Ca294.0mg (-63.00mg, -17.65%)
Iron, Fe0.79mg (-3.07mg, -79.53%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Multigrain Crust (wheat Flour, Water, Vegetable Oil [canola Oil, Pure Olive Oil], Flaxseed, Yeast, Sugar, Salt, Whole Oat Flour), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sauce (tomatoes [diced Tomatoes, Tomato Juice], Water, Tomato Paste, Extra Virgin Olive Oil, Red Wine Vinegar, Salt, Sugar, Spices, Garlic*, Onion*), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt And Enzymes), Asiago Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.26
All Nutrients Per 100g (3.527 oz)
Calories 214.0kcal (-36.00kcal, -14.40%)
Total Fat16.07g (+12.50g, +350.14%)
Saturated Fat 8.93g (+8.93g)
Trans Fat 0.0g (=)
Cholesterol 54.0mg (+54.00mg)
Sodium 500.0mg (-36.00mg, -6.72%)
Total Carbohydrates 3.57g (-46.43g, -92.86%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-7.14g, -100.00%)
Sugars, added N/A
Protein 14.29g (+7.15g, +100.14%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (=)
Vitamin C, total ascorbic acid17.1mg (+17.10mg)
Calcium, Ca357.0mg (=)
Iron, Fe0.0mg (-3.86mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Green Chile Peppers (green Chiles, Water, Salt, Citric Acid, Calcium Chloride), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 98.58
All Nutrients Per 100g (3.527 oz)
Calories 212.0kcal (-38.00kcal, -15.20%)
Total Fat9.93g (+6.36g, +178.15%)
Saturated Fat 4.64g (+4.64g)
Trans Fat 0.33g (+0.33g)
Cholesterol 36.0mg (+36.00mg)
Sodium 576.0mg (+40.00mg, +7.46%)
Total Carbohydrates 17.88g (-32.12g, -64.24%)
Dietary Fiber 0.7g (+0.70g)
Sugars 1.32g (-5.82g, -81.51%)
Sugars, added N/A
Protein 15.23g (+8.09g, +113.31%)
Core Vitamins and Minerals
Vitamin A, IU331.0IU (-26.00IU, -7.28%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca298.0mg (-59.00mg, -16.53%)
Iron, Fe1.19mg (-2.67mg, -69.17%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Toppings: Cheese: Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes) Alfredo Parmesan Sauce: Water, [parmesan, Cheddar & Romano Cheeses (pasteurized Cultured Milk, Salt, Enzymes)], Partially Hydrogenated Soybean Oil, Disodium Phosphates, Salt, Citric Acid, Milk, Cream), Modified Food Starch, Whey, Natural Flavors Including Butter And Cream, Salt, Nonfat Dry Milk, Garlic, Spices, Onion, Citric Acid Cooked Chicken: Boneless Chicken Breasts With Rib Meat, Water, Seasoning (salt, Sugar, Spices [onion Powder, Garlic Powder, Maltodextrin, Chili Powder (salt, Cumin, Oregano, Garlic, Chili Pepper, Red Pepper, Natural Grill Flavor, Citric Acid)], Modified Potato Starch, Sodium Phosphate Asiago: (pasteurized Milk, Cheese Cultures, Salt And Enzymes), Powdered Cellulose (to Prevent Caking) Spice Blend: Spices (oregano, Pepper, Basil), Maltodextrin, Onion & Garlic, Soybean Oil, Parsley Parsley Flakes Minced Garlic Ultra Thin Crust: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Soybean Oil, Yeast, Dextrose, Calcium Propionate (preservative), Olive Oil, Salt, Dough Conditioner (sodium Metabisulfite) And Soy Lecithin
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 109.01
All Nutrients Per 100g (3.527 oz)
Calories 231.0kcal (-19.00kcal, -7.60%)
Total Fat15.38g (+11.81g, +330.81%)
Saturated Fat 7.69g (+7.69g)
Trans Fat 0.0g (=)
Cholesterol 38.0mg (+38.00mg)
Sodium 505.0mg (-31.00mg, -5.78%)
Total Carbohydrates 13.19g (-36.81g, -73.62%)
Dietary Fiber 1.1g (+1.10g)
Sugars 1.1g (-6.04g, -84.59%)
Sugars, added N/A
Protein 9.89g (+2.75g, +38.52%)
Core Vitamins and Minerals
Vitamin A, IU330.0IU (-27.00IU, -7.56%)
Vitamin C, total ascorbic acid6.6mg (+6.60mg)
Calcium, Ca275.0mg (-82.00mg, -22.97%)
Iron, Fe4.95mg (+1.09mg, +28.24%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Potato Skin, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzyme, Annatto [color]), Cooked Bacon (cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite, May Contain Potassium Chloride, Dextrose, Smoke Flavoring, Sodium Phosphates, Honey, Dehydrated Pork Broth, Potassium Lactate, Sodium Diacetate, Flavoring), Soybean Oil, Contains 2% Or Less Of Each Of The Following: Dehydrated Onions, Dehydrated Garlic, Iodized Salt, Spices
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 111.83
All Nutrients Per 100g (3.527 oz)
Calories 247.0kcal (-3.00kcal, -1.20%)
Total Fat8.43g (+4.86g, +136.13%)
Saturated Fat 3.61g (+3.61g)
Trans Fat 0.3g (+0.30g)
Cholesterol 21.0mg (+21.00mg)
Sodium 506.0mg (-30.00mg, -5.60%)
Total Carbohydrates 27.71g (-22.29g, -44.58%)
Dietary Fiber 0.0g (=)
Sugars 1.2g (-5.94g, -83.19%)
Sugars, added N/A
Protein 12.05g (+4.91g, +68.77%)
Core Vitamins and Minerals
Vitamin A, IU301.0IU (-56.00IU, -15.69%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca271.0mg (-86.00mg, -24.09%)
Iron, Fe0.43mg (-3.43mg, -88.86%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (flour (wheat, Malted Barley), Water, Soybean Oil, Yeast, Salt, Dextrose, Leavening (sodium Aluminum Phosphate, Sodium Bicarbonate), Calcium Propionate (preservative) And Soy Lecithin), Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), White Meat Chicken Strips (white Meat Chicken, Water, Salt), Alfredo Sauce (water, Whey, Parmesan And Cheddar Cheese Powder (parmesan And Cheddar Cheese (butter Milk, Pasteurized Milk And Part Skim Milk, Cheese Cultures, Salt, Enzymes), Whey, Salt, Disodium Phosphate, Soybean Oil, Citric Acid, Salt), Modified Food Starch, Salt, Natural Flavors, Garlic Powder, Spices, Citric Acid, Less Than 2% Tricalcium Phosphate Added To Prevent Caking), Cheddar Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes, Annatto), Red Bell Pepper