Yancey's Fancy Swiss With Sundried Tomato & Bacon by Yancey's Fancy Inc: Similar Foods
- Product:
- Swiss With Sundried Tomato & Bacon
- Brand:
- Yancey's Fancy
- Maker:
- Yancey's Fancy Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2427263/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal | |
| Total Fat | 32.14g | |
| Saturated Fat | 17.86g | |
| Trans Fat | N/A | |
| Cholesterol | 75.0mg | |
| Sodium | 982.0mg | |
| Total Carbohydrates | 3.57g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 21.43g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 661.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 118.0mg | |
| Vitamin D, IU | 1.0IU | |
| Ingredients | ||
|---|---|---|
Swiss Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Sundried Tomatoes (tomatoes, Garlic, Herbs, Spices, Olive Oil), Bacon (pork Bellies, Water, Sodium Lactate, Salt, Turbano Sugar, Spice Extracts, Celery Powder), Trisodium Citrate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (=) | |
| Total Fat | 32.14g (=) | |
| Saturated Fat | 17.86g (=) | |
| Trans Fat | 17.86g | |
| Cholesterol | 107.0mg (+32.00mg, +42.67%) | |
| Sodium | 964.0mg (-18.00mg, -1.83%) | |
| Total Carbohydrates | 3.57g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (+3.57g) | |
| Sugars, added | N/A | |
| Protein | 21.43g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 643.0mg (-18.00mg, -2.72%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 107.0mg (-11.00mg, -9.32%) | |
| Vitamin D, IU | 29.0IU (+28.00IU, +2800.00%) | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes, Annatto Color), Pasteurized Process American Cheese (american Cheese [milk, Cheese Cultures, Salt, Enzymes], Water, Cream, Sodium Phosphate, Salt, Sorbic Acid [preservative], Apo Carotenol [color], Beta Carotene [color]), Potato Starch Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-36.00kcal, -9.16%) | |
| Total Fat | 28.57g (-3.57g, -11.11%) | |
| Saturated Fat | 17.86g (=) | |
| Trans Fat | N/A | |
| Cholesterol | 71.0mg (-4.00mg, -5.33%) | |
| Sodium | 964.0mg (-18.00mg, -1.83%) | |
| Total Carbohydrates | 0.0g (-3.57g, -100.00%) | |
| Dietary Fiber | 3.6g (+3.60g) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 21.43g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 643.0mg (-18.00mg, -2.72%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 71.0mg (-47.00mg, -39.83%) | |
| Vitamin D, IU | 29.0IU (+28.00IU, +2800.00%) | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (milk, Cultures, Salt, Enzymes), Roasted Hatch Chile Peppers, Trisodium Citrate, Hatch Green Chile Flakes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-36.00kcal, -9.16%) | |
| Total Fat | 28.57g (-3.57g, -11.11%) | |
| Saturated Fat | 17.86g (=) | |
| Trans Fat | N/A | |
| Cholesterol | 89.0mg (+14.00mg, +18.67%) | |
| Sodium | 1036.0mg (+54.00mg, +5.50%) | |
| Total Carbohydrates | 3.57g (=) | |
| Dietary Fiber | 3.6g (+3.60g) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 21.43g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 679.0mg (+18.00mg, +2.72%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 107.0mg (-11.00mg, -9.32%) | |
| Vitamin D, IU | 29.0IU (+28.00IU, +2800.00%) | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (milk, Cultures, Salt, Enzymes) Sour Cream And Onion Seasoning (whey Powder, Dextrose, Coconut Oil, Onion Powder, Salt, Sour Cream (cream, Nonfat Milk, Cultures), Sugar, Maltodextrin, Natural Flavors, Citric Acid, Cultured Nonfat Milk, Dehydrated Parsley, Sodium Caseinate (a Milk Derivative), Garlic Powder, Disodium Inosinate And Disodium Guanylate, Not More Than 2% Sunflower Oil And Silicon Dioxide As A Process Aid), Trisodium Citrate, Toasted Onion Pieces, Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-36.00kcal, -9.16%) | |
| Total Fat | 28.57g (-3.57g, -11.11%) | |
| Saturated Fat | 17.86g (=) | |
| Trans Fat | 0.0g | |
| Cholesterol | 89.0mg (+14.00mg, +18.67%) | |
| Sodium | 1036.0mg (+54.00mg, +5.50%) | |
| Total Carbohydrates | 3.57g (=) | |
| Dietary Fiber | 3.6g (+3.60g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 679.0mg (+18.00mg, +2.72%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 107.0mg (-11.00mg, -9.32%) | |
| Vitamin D, IU | 29.0IU (+28.00IU, +2800.00%) | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (milk, Cultures, Salt, Enzymes), Sour Cream And Onion Seasoning [whey Powder, Dextrose, Coconut Oil, Onion Powder, Salt, Sour Cream (cream, Nonfat Milk, Cultures), Sugar, Maltodextrin, Natural Flavors, Citric Acid, Cultured Nonfat Milk, Dehydrated Parsley, Sodium Caseinate (a Milk Derivative), Garlic Powder, Disodium Inosinate And Disodium Guanylate, Not More Than 2% Sunflower Oil And Silicon Dioxide As A Process Aid], Sodium Phosphate, Dried Onion Pieces, Trisodium Phosphate, Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (=) | |
| Total Fat | 32.14g (=) | |
| Saturated Fat | 21.43g (+3.57g, +19.99%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 89.0mg (+14.00mg, +18.67%) | |
| Sodium | 1036.0mg (+54.00mg, +5.50%) | |
| Total Carbohydrates | 0.0g (-3.57g, -100.00%) | |
| Dietary Fiber | 3.6g (+3.60g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 679.0mg (+18.00mg, +2.72%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 71.0mg (-47.00mg, -39.83%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (milk, Cultures, Salt, Enzymes), Ground Horseradish, Trisodium Citrate, Horseradish Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (=) | |
| Total Fat | 32.14g (=) | |
| Saturated Fat | 21.43g (+3.57g, +19.99%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 89.0mg (+14.00mg, +18.67%) | |
| Sodium | 1036.0mg (+54.00mg, +5.50%) | |
| Total Carbohydrates | 3.57g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 679.0mg (+18.00mg, +2.72%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 71.0mg (-47.00mg, -39.83%) | |
| Vitamin D, IU | 29.0IU (+28.00IU, +2800.00%) | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (milk, Cultures, Salt, Enzymes), Ground Horseradish, Sodium Phosphate, Trisodium Phosphate, Horseradish Flavor, Canola Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (=) | |
| Total Fat | 32.14g (=) | |
| Saturated Fat | 21.43g (+3.57g, +19.99%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 107.0mg (+32.00mg, +42.67%) | |
| Sodium | 1036.0mg (+54.00mg, +5.50%) | |
| Total Carbohydrates | 0.0g (-3.57g, -100.00%) | |
| Dietary Fiber | 3.6g (+3.60g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 679.0mg (+18.00mg, +2.72%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 71.0mg (-47.00mg, -39.83%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (milk, Cultures, Salt, Enzymes), Trisodium Citrate, Champagne Flavor, Champagne | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-36.00kcal, -9.16%) | |
| Total Fat | 28.57g (-3.57g, -11.11%) | |
| Saturated Fat | 17.86g (=) | |
| Trans Fat | 0.0g | |
| Cholesterol | 89.0mg (+14.00mg, +18.67%) | |
| Sodium | 964.0mg (-18.00mg, -1.83%) | |
| Total Carbohydrates | 0.0g (-3.57g, -100.00%) | |
| Dietary Fiber | 3.6g (+3.60g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 714.0mg (+53.00mg, +8.02%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 71.0mg (-47.00mg, -39.83%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Gouda Cheese (part Skim Milk, Cultures, Salt, Enzymes, Annatto), Trisodium Citrate, Natural Smoke Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 371.0kcal (-22.00kcal, -5.60%) | |
| Total Fat | 28.57g (-3.57g, -11.11%) | |
| Saturated Fat | 17.14g (-0.72g, -4.03%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 100.0mg (+25.00mg, +33.33%) | |
| Sodium | 943.0mg (-39.00mg, -3.97%) | |
| Total Carbohydrates | 2.86g (-0.71g, -19.89%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 22.86g (+1.43g, +6.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 686.0mg (+25.00mg, +3.78%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 57.0mg (-61.00mg, -51.69%) | |
| Vitamin D, IU | 0.0IU (-1.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Buffalo Seasoning (modified Cornstarch, Salt, Distilled Vinegar, Aged Cayenne Peppers, Water, Canola Oil, Paprika, Xanthan Gum, Natural Flavor, Garlic Powder, Maltodextrin, Rosemary Extract [preservative], Sodium Diacetate, Garlic Powder, Sugar, Contains 2% Or Less Of: Paprika Extract, Natural And Artificial Flavor, Tricalcium Phosphate, Acetic Acid, Silicon Dioxide [anticaking Agent], Disodium Inosinate And Disodium Guanylate), Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (=) | |
| Total Fat | 32.14g (=) | |
| Saturated Fat | 21.43g (+3.57g, +19.99%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 89.0mg (+14.00mg, +18.67%) | |
| Sodium | 1036.0mg (+54.00mg, +5.50%) | |
| Total Carbohydrates | 0.0g (-3.57g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 671.0mg (+10.00mg, +1.51%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 71.0mg (-47.00mg, -39.83%) | |
| Vitamin D, IU | 43.0IU (+42.00IU, +4200.00%) | |
| Ingredients | ||
|---|---|---|
Aged Cheddar Cheese (milk, Cultures, Salt, Enzymes), Natural Smoke Flavor, Sodium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 367.0kcal (-26.00kcal, -6.62%) | |
| Total Fat | 30.0g (-2.14g, -6.66%) | |
| Saturated Fat | 20.0g (+2.14g, +11.98%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 83.0mg (+8.00mg, +10.67%) | |
| Sodium | 1033.0mg (+51.00mg, +5.19%) | |
| Total Carbohydrates | 6.67g (+3.10g, +86.83%) | |
| Dietary Fiber | 3.3g (+3.30g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 20.0g (-1.43g, -6.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 617.0mg (-44.00mg, -6.66%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 73.0mg (-45.00mg, -38.14%) | |
| Vitamin D, IU | 0.0IU (-1.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Blue Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes, Penicillium Roqueforti), Powdered Cellulose (to Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-36.00kcal, -9.16%) | |
| Total Fat | 28.57g (-3.57g, -11.11%) | |
| Saturated Fat | 17.86g (=) | |
| Trans Fat | 0.0g | |
| Cholesterol | 89.0mg (+14.00mg, +18.67%) | |
| Sodium | 964.0mg (-18.00mg, -1.83%) | |
| Total Carbohydrates | 0.0g (-3.57g, -100.00%) | |
| Dietary Fiber | 3.6g (+3.60g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 714.0mg (+53.00mg, +8.02%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 71.0mg (-47.00mg, -39.83%) | |
| Vitamin D, IU | 29.0IU (+28.00IU, +2800.00%) | |
| Ingredients | ||
|---|---|---|
Gouda Cheese (part Skim Milk, Cultures, Salt, Enzymes, Annatto), Trisodium Citrate, Natural Smoke Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 367.0kcal (-26.00kcal, -6.62%) | |
| Total Fat | 30.0g (-2.14g, -6.66%) | |
| Saturated Fat | 20.0g (+2.14g, +11.98%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 67.0mg (-8.00mg, -10.67%) | |
| Sodium | 900.0mg (-82.00mg, -8.35%) | |
| Total Carbohydrates | 3.33g (-0.24g, -6.72%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 20.0g (-1.43g, -6.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 667.0mg (+6.00mg, +0.91%) | |
| Iron, Fe | 0.33mg (+0.33mg) | |
| Potassium, K | 67.0mg (-51.00mg, -43.22%) | |
| Vitamin D, IU | 27.0IU (+26.00IU, +2600.00%) | |
| Ingredients | ||
|---|---|---|
Pasteurized Whole Milk, Cheese Culture, Salt, Enzymes, Annatto Coloring | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 107.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 381.0kcal (-12.00kcal, -3.05%) | |
| Total Fat | 28.57g (-3.57g, -11.11%) | |
| Saturated Fat | 19.05g (+1.19g, +6.66%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 71.0mg (-4.00mg, -5.33%) | |
| Sodium | 905.0mg (-77.00mg, -7.84%) | |
| Total Carbohydrates | 4.76g (+1.19g, +33.33%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 33.33g (+11.90g, +55.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 714.0mg (+53.00mg, +8.02%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 167.0mg (+49.00mg, +41.53%) | |
| Vitamin D, IU | 0.0IU (-1.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Crafted In Wisconsin From Cultured Milk, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 107.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 400.0kcal (+7.00kcal, +1.78%) | |
| Total Fat | 31.43g (-0.71g, -2.21%) | |
| Saturated Fat | 17.14g (-0.72g, -4.03%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 100.0mg (+25.00mg, +33.33%) | |
| Sodium | 886.0mg (-96.00mg, -9.78%) | |
| Total Carbohydrates | 2.86g (-0.71g, -19.89%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 22.86g (+1.43g, +6.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 686.0mg (+25.00mg, +3.78%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 86.0mg (-32.00mg, -27.12%) | |
| Vitamin D, IU | 0.0IU (-1.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Extract Color), Barbeque Seasoning (salt, Sugar, Tomato Powder, Paprika [spice & Color], Chili Powder [chili Pepper, Spices, Garlic], Onion, Spice, Garlic, Torula Yeast, Citric Acid, Calcium Silicate, Paprika Extract [flavor & Color], Natural Hickory Smoke Flavor, Natural Flavor), Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor) | ||