Wixter Seafood Boneless, Skin On Norwegian Steelhead by Wixter Market: Similar Foods
- Product:
- Boneless, Skin On Norwegian Steelhead
- Brand:
- Wixter Seafood
- Maker:
- Wixter Market
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2468171/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal | |
| Total Fat | 14.29g | |
| Saturated Fat | 2.98g | |
| Trans Fat | 0.0g | |
| Cholesterol | 51.0mg | |
| Sodium | 45.0mg | |
| Total Carbohydrates | 0.0g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 20.24g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 6.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 417.0mg | |
| Vitamin D, IU | 260.0IU | |
| Ingredients | ||
|---|---|---|
Steelhead Trout (oncorhynchus Mykiss), Water, Salt, Color Added Through Feed (astaxanthin) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 186.0kcal (-28.00kcal, -13.08%) | |
| Total Fat | 11.5g (-2.79g, -19.52%) | |
| Saturated Fat | 2.21g (-0.77g, -25.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (+2.00mg, +3.92%) | |
| Sodium | 22.0mg (-23.00mg, -51.11%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 20.35g (+0.11g, +0.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 4.0mg (-2.00mg, -33.33%) | |
| Iron, Fe | 1.77mg (+1.77mg) | |
| Potassium, K | 395.0mg (-22.00mg, -5.28%) | |
| Vitamin D, IU | 248.0IU (-12.00IU, -4.62%) | |
| Ingredients | ||
|---|---|---|
Salmon (color Added) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (-26.00kcal, -12.15%) | |
| Total Fat | 10.71g (-3.58g, -25.05%) | |
| Saturated Fat | 1.79g (-1.19g, -39.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 49.0mg (-2.00mg, -3.92%) | |
| Sodium | 36.0mg (-9.00mg, -20.00%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+1.19g, +5.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-6.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 420.0mg (+3.00mg, +0.72%) | |
| Vitamin D, IU | 321.0IU (+61.00IU, +23.46%) | |
| Ingredients | ||
|---|---|---|
Salmon: Atlantic Salmon (salmo Salar), Wasabi: Wasabi, Horseradish, Sugar, Vegetable Fats And Oil, Salt, Soy Sauce: Water, Soybeans, Salt Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 177.0kcal (-37.00kcal, -17.29%) | |
| Total Fat | 8.85g (-5.44g, -38.07%) | |
| Saturated Fat | 1.77g (-1.21g, -40.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (+2.00mg, +3.92%) | |
| Sodium | 31.0mg (-14.00mg, -31.11%) | |
| Total Carbohydrates | 0.88g (+0.88g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 22.12g (+1.88g, +9.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (+12.00mg, +200.00%) | |
| Iron, Fe | 0.35mg (+0.35mg) | |
| Potassium, K | 372.0mg (-45.00mg, -10.79%) | |
| Vitamin D, IU | 290.0IU (+30.00IU, +11.54%) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 4.42g | |
| Fatty acids, total polyunsaturated | 3.1g | |
| Ingredients | ||
|---|---|---|
Atlantic Salmon (canthaxanthin And Astaxanthin Color Added Through Feed) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 177.0kcal (-37.00kcal, -17.29%) | |
| Total Fat | 8.85g (-5.44g, -38.07%) | |
| Saturated Fat | 1.77g (-1.21g, -40.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (+2.00mg, +3.92%) | |
| Sodium | 31.0mg (-14.00mg, -31.11%) | |
| Total Carbohydrates | 0.88g (+0.88g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 22.12g (+1.88g, +9.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (+12.00mg, +200.00%) | |
| Iron, Fe | 0.35mg (+0.35mg) | |
| Potassium, K | 372.0mg (-45.00mg, -10.79%) | |
| Vitamin D, IU | 290.0IU (+30.00IU, +11.54%) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 4.42g | |
| Fatty acids, total polyunsaturated | 3.1g | |
| Ingredients | ||
|---|---|---|
Atlantic Salmon (canthaxanthin And Astaxanthin Color Added Through Feed) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 177.0kcal (-37.00kcal, -17.29%) | |
| Total Fat | 8.85g (-5.44g, -38.07%) | |
| Saturated Fat | 1.77g (-1.21g, -40.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (+2.00mg, +3.92%) | |
| Sodium | 31.0mg (-14.00mg, -31.11%) | |
| Total Carbohydrates | 0.88g (+0.88g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 22.12g (+1.88g, +9.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (+12.00mg, +200.00%) | |
| Iron, Fe | 0.35mg (+0.35mg) | |
| Potassium, K | 372.0mg (-45.00mg, -10.79%) | |
| Vitamin D, IU | 290.0IU (+30.00IU, +11.54%) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 4.42g | |
| Fatty acids, total polyunsaturated | 3.1g | |
| Ingredients | ||
|---|---|---|
Atlantic Salmon (canthaxanthin And Astaxanthin Color Added Through Feed) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 177.0kcal (-37.00kcal, -17.29%) | |
| Total Fat | 8.85g (-5.44g, -38.07%) | |
| Saturated Fat | 1.77g (-1.21g, -40.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (+2.00mg, +3.92%) | |
| Sodium | 31.0mg (-14.00mg, -31.11%) | |
| Total Carbohydrates | 0.88g (+0.88g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 22.12g (+1.88g, +9.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (+12.00mg, +200.00%) | |
| Iron, Fe | 0.35mg (+0.35mg) | |
| Potassium, K | 372.0mg (-45.00mg, -10.79%) | |
| Vitamin D, IU | 290.0IU (+30.00IU, +11.54%) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 4.42g | |
| Fatty acids, total polyunsaturated | 3.1g | |
| Ingredients | ||
|---|---|---|
Atlantic Salmon (canthaxanthin And Astaxanthin Color Added Through Feed) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal (+7.00kcal, +3.27%) | |
| Total Fat | 15.93g (+1.64g, +11.48%) | |
| Saturated Fat | 2.65g (-0.33g, -11.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 58.0mg (+7.00mg, +13.73%) | |
| Sodium | 44.0mg (-1.00mg, -2.22%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 20.35g (+0.11g, +0.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 27.0mg (+21.00mg, +350.00%) | |
| Iron, Fe | 0.09mg (+0.09mg) | |
| Potassium, K | 354.0mg (-63.00mg, -15.11%) | |
| Vitamin D, IU | 280.0IU (+20.00IU, +7.69%) | |
| Ingredients | ||
|---|---|---|
Atlantic Salmon (salmo Salar) Color Added Through Feed | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal (+7.00kcal, +3.27%) | |
| Total Fat | 15.93g (+1.64g, +11.48%) | |
| Saturated Fat | 2.65g (-0.33g, -11.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 58.0mg (+7.00mg, +13.73%) | |
| Sodium | 44.0mg (-1.00mg, -2.22%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 20.35g (+0.11g, +0.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 27.0mg (+21.00mg, +350.00%) | |
| Iron, Fe | 0.09mg (+0.09mg) | |
| Potassium, K | 354.0mg (-63.00mg, -15.11%) | |
| Vitamin D, IU | 280.0IU (+20.00IU, +7.69%) | |
| Ingredients | ||
|---|---|---|
Atlantic Salmon (salmo Salar) Color Added Through Feed | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 218.0kcal (+4.00kcal, +1.87%) | |
| Total Fat | 15.29g (+1.00g, +7.00%) | |
| Saturated Fat | 2.35g (-0.63g, -21.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 56.0mg (+5.00mg, +9.80%) | |
| Sodium | 41.0mg (-4.00mg, -8.89%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 20.0g (-0.24g, -1.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 29.0mg (+23.00mg, +383.33%) | |
| Iron, Fe | 0.06mg (+0.06mg) | |
| Potassium, K | 353.0mg (-64.00mg, -15.35%) | |
| Vitamin D, IU | 280.0IU (+20.00IU, +7.69%) | |
| Ingredients | ||
|---|---|---|
Atlantic Salmon (salmo Salar) Color Added Through Feed | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 218.0kcal (+4.00kcal, +1.87%) | |
| Total Fat | 15.49g (+1.20g, +8.40%) | |
| Saturated Fat | 2.46g (-0.52g, -17.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 56.0mg (+5.00mg, +9.80%) | |
| Sodium | 42.0mg (-3.00mg, -6.67%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 19.72g (-0.52g, -2.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 28.0mg (+22.00mg, +366.67%) | |
| Iron, Fe | 0.07mg (+0.07mg) | |
| Potassium, K | 352.0mg (-65.00mg, -15.59%) | |
| Vitamin D, IU | 279.0IU (+19.00IU, +7.31%) | |
| Ingredients | ||
|---|---|---|
Atlantic Salmon (salmo Salar) Color Added Through Feed, | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (-53.00kcal, -24.77%) | |
| Total Fat | 5.36g (-8.93g, -62.49%) | |
| Saturated Fat | 0.89g (-2.09g, -70.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+3.00mg, +5.88%) | |
| Sodium | 89.0mg (+44.00mg, +97.78%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 25.0g (+4.76g, +23.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-6.00mg, -100.00%) | |
| Iron, Fe | 0.64mg (+0.64mg) | |
| Potassium, K | 375.0mg (-42.00mg, -10.07%) | |
| Vitamin D, IU | 286.0IU (+26.00IU, +10.00%) | |
| Ingredients | ||
|---|---|---|
Pink Salmon (oncorhynchus Gorbuscha) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 195.0kcal (-19.00kcal, -8.88%) | |
| Total Fat | 12.39g (-1.90g, -13.30%) | |
| Saturated Fat | 1.77g (-1.21g, -40.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-20.00mg, -39.22%) | |
| Sodium | 40.0mg (-5.00mg, -11.11%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 20.35g (+0.11g, +0.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 9.0mg (+3.00mg, +50.00%) | |
| Iron, Fe | 0.27mg (+0.27mg) | |
| Potassium, K | 416.0mg (-1.00mg, -0.24%) | |
| Vitamin D, IU | 173.0IU (-87.00IU, -33.46%) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 6.19g | |
| Fatty acids, total polyunsaturated | 3.98g | |
| Ingredients | ||
|---|---|---|
Atlantic Salmon (salmo Salar) Color Added Through Feed | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 195.0kcal (-19.00kcal, -8.88%) | |
| Total Fat | 12.39g (-1.90g, -13.30%) | |
| Saturated Fat | 1.77g (-1.21g, -40.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-20.00mg, -39.22%) | |
| Sodium | 40.0mg (-5.00mg, -11.11%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 20.35g (+0.11g, +0.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 9.0mg (+3.00mg, +50.00%) | |
| Iron, Fe | 0.27mg (+0.27mg) | |
| Potassium, K | 416.0mg (-1.00mg, -0.24%) | |
| Vitamin D, IU | 173.0IU (-87.00IU, -33.46%) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 6.19g | |
| Fatty acids, total polyunsaturated | 3.98g | |
| Ingredients | ||
|---|---|---|
Atlantic Salmon (color Added Through Feed) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 195.0kcal (-19.00kcal, -8.88%) | |
| Total Fat | 12.39g (-1.90g, -13.30%) | |
| Saturated Fat | 1.77g (-1.21g, -40.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-20.00mg, -39.22%) | |
| Sodium | 40.0mg (-5.00mg, -11.11%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 20.35g (+0.11g, +0.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 9.0mg (+3.00mg, +50.00%) | |
| Iron, Fe | 0.27mg (+0.27mg) | |
| Potassium, K | 416.0mg (-1.00mg, -0.24%) | |
| Vitamin D, IU | 173.0IU (-87.00IU, -33.46%) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 6.19g | |
| Fatty acids, total polyunsaturated | 3.98g | |
| Ingredients | ||
|---|---|---|
Atlantic Salmon (color Added Through Feed) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (-89.00kcal, -41.59%) | |
| Total Fat | 1.79g (-12.50g, -87.47%) | |
| Saturated Fat | 0.89g (-2.09g, -70.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 45.0mg (-6.00mg, -11.76%) | |
| Sodium | 22.0mg (-23.00mg, -51.11%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 25.89g (+5.65g, +27.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 4.0mg (-2.00mg, -33.33%) | |
| Iron, Fe | 1.79mg (+1.79mg) | |
| Potassium, K | 394.0mg (-23.00mg, -5.52%) | |
| Vitamin D, IU | 250.0IU (-10.00IU, -3.85%) | |
| Ingredients | ||
|---|---|---|
Tuna, Carbon Monoxide (co Treated For Color Retention) | ||