Wildly Bruschetta by Wildly Delicious Preserve Co Ltd: Similar Foods
- Product:
- Bruschetta
- Brand:
- Wildly
- Maker:
- Wildly Delicious Preserve Co Ltd
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2025895/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 94.0kcal | |
| Total Fat | 7.81g | |
| Saturated Fat | 0.0g | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg | |
| Sodium | 375.0mg | |
| Total Carbohydrates | 6.25g | |
| Dietary Fiber | 0.0g | |
| Sugars | 3.12g | |
| Sugars, added | N/A | |
| Protein | 4.06g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 312.0IU | |
| Vitamin C, total ascorbic acid | 168.8mg | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Diced Tomatoes (tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Green Peppers, Onions, Sunflower Oil, Red Peppers, Yellow Peppers, Water, Garlic, Red Wine Vinegar, Basil, Sea Salt, Concentrated Lemon Juice, Parsley, Spice, Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+39.00kcal, +41.49%) | |
| Total Fat | 13.33g (+5.52g, +70.68%) | |
| Saturated Fat | 3.33g (+3.33g) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 400.0mg (+25.00mg, +6.67%) | |
| Total Carbohydrates | 3.33g (-2.92g, -46.72%) | |
| Dietary Fiber | 3.3g (+3.30g) | |
| Sugars | 3.33g (+0.21g, +6.73%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-4.06g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (+21.00IU, +6.73%) | |
| Vitamin C, total ascorbic acid | 120.0mg (-48.80mg, -28.91%) | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Red Peppers, Olive Oil, Vinegar, Salt, Spices, Garlic, Onion, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+39.00kcal, +41.49%) | |
| Total Fat | 13.33g (+5.52g, +70.68%) | |
| Saturated Fat | 3.33g (+3.33g) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 400.0mg (+25.00mg, +6.67%) | |
| Total Carbohydrates | 3.33g (-2.92g, -46.72%) | |
| Dietary Fiber | 3.3g (+3.30g) | |
| Sugars | 3.33g (+0.21g, +6.73%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-4.06g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (+21.00IU, +6.73%) | |
| Vitamin C, total ascorbic acid | 126.0mg (-42.80mg, -25.36%) | |
| Calcium, Ca | 33.0mg (+33.00mg) | |
| Iron, Fe | 0.6mg (+0.60mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Red Pepper, Olive Oil, Vinegar, Salt, Spices, Garlic, Onion, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (+35.00kcal, +37.23%) | |
| Total Fat | 9.68g (+1.87g, +23.94%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 387.0mg (+12.00mg, +3.20%) | |
| Total Carbohydrates | 9.68g (+3.43g, +54.88%) | |
| Dietary Fiber | 6.5g (+6.50g) | |
| Sugars | 3.23g (+0.11g, +3.53%) | |
| Sugars, added | N/A | |
| Protein | 3.23g (-0.83g, -20.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 323.0IU (+11.00IU, +3.53%) | |
| Vitamin C, total ascorbic acid | 96.8mg (-72.00mg, -42.65%) | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Hass Avocado, Onion, Yellow & White Corn, Black Beans, Tomato, Red Bell Pepper, Poblano Pepper, Salt, Lime Juice Concentrate, Chipotle Pepper, Garlic, Ascorbic Acid (added To Maintain Freshness), Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 93.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 89.0kcal (-5.00kcal, -5.32%) | |
| Total Fat | 5.36g (-2.45g, -31.37%) | |
| Saturated Fat | 0.71g (+0.71g) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 304.0mg (-71.00mg, -18.93%) | |
| Total Carbohydrates | 7.14g (+0.89g, +14.24%) | |
| Dietary Fiber | 3.6g (+3.60g) | |
| Sugars | 3.57g (+0.45g, +14.42%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-4.06g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (+45.00IU, +14.42%) | |
| Vitamin C, total ascorbic acid | 128.6mg (-40.20mg, -23.82%) | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Red & Yellow Peppers, Water, Olive Oil, Garlic, Salt, Sugar, Citric Acid, Calcium Chloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 112.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 36.0kcal (-58.00kcal, -61.70%) | |
| Total Fat | 0.0g (-7.81g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 357.0mg (-18.00mg, -4.80%) | |
| Total Carbohydrates | 7.14g (+0.89g, +14.24%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (+0.45g, +14.42%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-4.06g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (+45.00IU, +14.42%) | |
| Vitamin C, total ascorbic acid | 85.7mg (-83.10mg, -49.23%) | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Scorpion Peppers, Vinegar, Carrots, Salt, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 112.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 36.0kcal (-58.00kcal, -61.70%) | |
| Total Fat | 0.0g (-7.81g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 357.0mg (-18.00mg, -4.80%) | |
| Total Carbohydrates | 7.14g (+0.89g, +14.24%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (+0.45g, +14.42%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-4.06g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (+45.00IU, +14.42%) | |
| Vitamin C, total ascorbic acid | 85.7mg (-83.10mg, -49.23%) | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Hatch Chile Peppers, Jalapenos, Vinegar, Onion, Water, Bell Pepper, Habanero Mash, Sea Salt, Garlic, Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 114.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (+51.00kcal, +54.26%) | |
| Total Fat | 12.9g (+5.09g, +65.17%) | |
| Saturated Fat | 1.61g (+1.61g) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 387.0mg (+12.00mg, +3.20%) | |
| Total Carbohydrates | 9.68g (+3.43g, +54.88%) | |
| Dietary Fiber | 6.5g (+6.50g) | |
| Sugars | 0.0g (-3.12g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.23g (-0.83g, -20.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 323.0IU (+11.00IU, +3.53%) | |
| Vitamin C, total ascorbic acid | 67.7mg (-101.10mg, -59.89%) | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 1.16mg (+1.16mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fresh Hass Avocado Jalapeno Pepper, Onion, Red Bell Pepper, Salt, Cilantro, Lime Juice Concentrate, Vinegar, Spices, Ascorbic Acid (to Maintain Freshness), Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 116.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 33.0kcal (-61.00kcal, -64.89%) | |
| Total Fat | 0.0g (-7.81g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 383.0mg (+8.00mg, +2.13%) | |
| Total Carbohydrates | 6.67g (+0.42g, +6.72%) | |
| Dietary Fiber | 3.3g (+3.30g) | |
| Sugars | 3.33g (+0.21g, +6.73%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-0.73g, -17.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (+21.00IU, +6.73%) | |
| Vitamin C, total ascorbic acid | 100.0mg (-68.80mg, -40.76%) | |
| Calcium, Ca | 67.0mg (+67.00mg) | |
| Iron, Fe | 1.2mg (+1.20mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes(peeled Tomatoes With Juice, Calcium Chloride, Citric Acid), Roasted Green Chile, Carmelized Onion(onions, Soybean Oil), Sea Slat, Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 116.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 33.0kcal (-61.00kcal, -64.89%) | |
| Total Fat | 0.0g (-7.81g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 383.0mg (+8.00mg, +2.13%) | |
| Total Carbohydrates | 6.67g (+0.42g, +6.72%) | |
| Dietary Fiber | 3.3g (+3.30g) | |
| Sugars | 3.33g (+0.21g, +6.73%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-0.73g, -17.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (+21.00IU, +6.73%) | |
| Vitamin C, total ascorbic acid | 100.0mg (-68.80mg, -40.76%) | |
| Calcium, Ca | 67.0mg (+67.00mg) | |
| Iron, Fe | 1.2mg (+1.20mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes (peeled Tomatoes With Juice, Calcium Chloride, Citric Acid), Roasted Green Chiles, Caramelized Onions, Sea Salt, Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 116.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 33.0kcal (-61.00kcal, -64.89%) | |
| Total Fat | 0.0g (-7.81g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 383.0mg (+8.00mg, +2.13%) | |
| Total Carbohydrates | 6.67g (+0.42g, +6.72%) | |
| Dietary Fiber | 3.3g (+3.30g) | |
| Sugars | 3.33g (+0.21g, +6.73%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-0.73g, -17.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (+21.00IU, +6.73%) | |
| Vitamin C, total ascorbic acid | 100.0mg (-68.80mg, -40.76%) | |
| Calcium, Ca | 67.0mg (+67.00mg) | |
| Iron, Fe | 1.2mg (+1.20mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes (peeled Tomatoes With Juice, Calcium Chloride, Citric Acid), Roasted Green Chiles, Caramelized Onions, Sea Salt, Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 120.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 33.0kcal (-61.00kcal, -64.89%) | |
| Total Fat | 0.0g (-7.81g, -100.00%) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 400.0mg (+25.00mg, +6.67%) | |
| Total Carbohydrates | 6.67g (+0.42g, +6.72%) | |
| Dietary Fiber | N/A | |
| Sugars | 3.33g (+0.21g, +6.73%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-4.06g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (+21.00IU, +6.73%) | |
| Vitamin C, total ascorbic acid | 70.0mg (-98.80mg, -58.53%) | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 3.6mg (+3.60mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flame Roasted Whole Florina Red Peppers, Water, Sea Salt, Sugar, Wine Vinegar, Grape Must | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 122.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 27.0kcal (-67.00kcal, -71.28%) | |
| Total Fat | 0.0g (-7.81g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 400.0mg (+25.00mg, +6.67%) | |
| Total Carbohydrates | 0.0g (-6.25g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.12g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-4.06g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (+21.00IU, +6.73%) | |
| Vitamin C, total ascorbic acid | 72.0mg (-96.80mg, -57.35%) | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 3.6mg (+3.60mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fire Roasted Peppers, Salt, Distilled Vinegar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 122.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 27.0kcal (-67.00kcal, -71.28%) | |
| Total Fat | 0.0g (-7.81g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 400.0mg (+25.00mg, +6.67%) | |
| Total Carbohydrates | 0.0g (-6.25g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.12g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-4.06g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (+21.00IU, +6.73%) | |
| Vitamin C, total ascorbic acid | 72.0mg (-96.80mg, -57.35%) | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 3.6mg (+3.60mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fire Roasted Peppers, Salt, Vinegar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 123.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (+23.00kcal, +24.47%) | |
| Total Fat | 0.0g (-7.81g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 283.0mg (-92.00mg, -24.53%) | |
| Total Carbohydrates | 30.0g (+23.75g, +380.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 26.67g (+23.55g, +754.81%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-4.06g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (+21.00IU, +6.73%) | |
| Vitamin C, total ascorbic acid | 100.0mg (-68.80mg, -40.76%) | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 1.2mg (+1.20mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Red Cherry Pepper, Water, Sugar, Vinegar, Salt, Ascorbic Acid, Calcium Chloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 138.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 76.0kcal (-18.00kcal, -19.15%) | |
| Total Fat | 5.08g (-2.73g, -34.96%) | |
| Saturated Fat | 1.69g (+1.69g) | |
| Trans Fat | 0.0g | |
| Cholesterol | 8.0mg (+8.00mg) | |
| Sodium | 322.0mg (-53.00mg, -14.13%) | |
| Total Carbohydrates | 6.78g (+0.53g, +8.48%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.69g (-1.43g, -45.83%) | |
| Sugars, added | N/A | |
| Protein | 3.39g (-0.67g, -16.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 339.0IU (+27.00IU, +8.65%) | |
| Vitamin C, total ascorbic acid | 45.8mg (-123.00mg, -72.87%) | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Green Chiles, Crushed Tomatoes (tomatoes, Tomato Puree, Citric Acid), Pork, Lard (lard And Hydrogenated Lard, Bha, Propyl Gallate And Citric Acid Added To Protect Flavor), Enriched Wheat Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Garlic Salt (salt, Dehydrated Garlic And No More Than 2% Tricalcium Phosphate Added To Prevent Caking), Salt | ||