Cold Pressed Juice by Whole Foods Market: Similar Foods
- Product:
- Cold Pressed Juice
- Brand:
- N/A
- Maker:
- Whole Foods Market
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/523140/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 34.0kcal | |
Total Fat | 0.0g | |
Saturated Fat | 0.0g | |
Trans Fat | 0.0g | |
Cholesterol | 0.0mg | |
Sodium | 36.0mg | |
Total Carbohydrates | 8.44g | |
Dietary Fiber | 0.4g | |
Sugars | 6.75g | |
Sugars, added | N/A | |
Protein | 0.84g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1477.0IU | |
Vitamin C, total ascorbic acid | 17.7mg | |
Calcium, Ca | 25.0mg | |
Iron, Fe | 0.3mg | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Apple, Celery, Spinach, Kale, Lemon, Matcha Powder |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 34.0kcal (=) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 36.0mg (=) | |
Total Carbohydrates | 8.44g (=) | |
Dietary Fiber | 0.4g (=) | |
Sugars | 6.75g (=) | |
Sugars, added | N/A | |
Protein | 0.84g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1477.0IU (=) | |
Vitamin C, total ascorbic acid | 17.7mg (=) | |
Calcium, Ca | 25.0mg (=) | |
Iron, Fe | 0.3mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Apple, Celery, Spinach, Kale, Lemon, Matcha Powder |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 10.20
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 30.0kcal (-4.00kcal, -11.76%) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 32.0mg (-4.00mg, -11.11%) | |
Total Carbohydrates | 6.75g (-1.69g, -20.02%) | |
Dietary Fiber | 0.4g (=) | |
Sugars | 3.38g (-3.37g, -49.93%) | |
Sugars, added | N/A | |
Protein | 0.84g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1477.0IU (=) | |
Vitamin C, total ascorbic acid | 10.1mg (-7.60mg, -42.94%) | |
Calcium, Ca | 25.0mg (=) | |
Iron, Fe | 0.46mg (+0.16mg, +53.33%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Cucumber, Coconut, Oranges, Spinach, Kale, Yams, Lemons, Limes, Peppermint |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.33
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 29.0kcal (-5.00kcal, -14.71%) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 35.0mg (-1.00mg, -2.78%) | |
Total Carbohydrates | 7.06g (-1.38g, -16.35%) | |
Dietary Fiber | 2.4g (+2.00g, +500.00%) | |
Sugars | 3.53g (-3.22g, -47.70%) | |
Sugars, added | N/A | |
Protein | 1.18g (+0.34g, +40.48%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1471.0IU (-6.00IU, -0.41%) | |
Vitamin C, total ascorbic acid | 24.7mg (+7.00mg, +39.55%) | |
Calcium, Ca | 24.0mg (-1.00mg, -4.00%) | |
Iron, Fe | 0.0mg (-0.30mg, -100.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Broccoli, Carrots, Sugar Snap Peas |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.95
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 24.0kcal (-10.00kcal, -29.41%) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 29.0mg (-7.00mg, -19.44%) | |
Total Carbohydrates | 4.71g (-3.73g, -44.19%) | |
Dietary Fiber | 2.4g (+2.00g, +500.00%) | |
Sugars | 0.0g (-6.75g, -100.00%) | |
Sugars, added | N/A | |
Protein | 2.35g (+1.51g, +179.76%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1471.0IU (-6.00IU, -0.41%) | |
Vitamin C, total ascorbic acid | 5.6mg (-12.10mg, -68.36%) | |
Calcium, Ca | 24.0mg (-1.00mg, -4.00%) | |
Iron, Fe | 0.42mg (+0.12mg, +40.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Spring Mix (baby Lettuces [green And Red Tango, Green And Red Romaine, Red Leaf, Lollo Rossa, Parella, Red And Green Oak], Baby Greens [mizuna, Red And Green Chard, Frisee, Spinach, Tatsoi], Radicchio, Ingredients May Vary By Season) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.23
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 18.0kcal (-16.00kcal, -47.06%) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 24.0mg (-12.00mg, -33.33%) | |
Total Carbohydrates | 3.53g (-4.91g, -58.18%) | |
Dietary Fiber | 1.2g (+0.80g, +200.00%) | |
Sugars | 2.35g (-4.40g, -65.19%) | |
Sugars, added | N/A | |
Protein | 1.18g (+0.34g, +40.48%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1471.0IU (-6.00IU, -0.41%) | |
Vitamin C, total ascorbic acid | 14.1mg (-3.60mg, -20.34%) | |
Calcium, Ca | 24.0mg (-1.00mg, -4.00%) | |
Iron, Fe | 0.42mg (+0.12mg, +40.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Iceberg Lettuce, Carrots, Red Cabbage |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.23
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 18.0kcal (-16.00kcal, -47.06%) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 24.0mg (-12.00mg, -33.33%) | |
Total Carbohydrates | 3.53g (-4.91g, -58.18%) | |
Dietary Fiber | 1.2g (+0.80g, +200.00%) | |
Sugars | 2.35g (-4.40g, -65.19%) | |
Sugars, added | N/A | |
Protein | 1.18g (+0.34g, +40.48%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1471.0IU (-6.00IU, -0.41%) | |
Vitamin C, total ascorbic acid | 14.1mg (-3.60mg, -20.34%) | |
Calcium, Ca | 24.0mg (-1.00mg, -4.00%) | |
Iron, Fe | 0.42mg (+0.12mg, +40.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Iceberg Lettuce, Carrots, Red Cabbage |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.86
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 59.0kcal (+25.00kcal, +73.53%) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 29.0mg (-7.00mg, -19.44%) | |
Total Carbohydrates | 11.76g (+3.32g, +39.34%) | |
Dietary Fiber | 2.4g (+2.00g, +500.00%) | |
Sugars | 4.71g (-2.04g, -30.22%) | |
Sugars, added | N/A | |
Protein | 1.18g (+0.34g, +40.48%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1471.0IU (-6.00IU, -0.41%) | |
Vitamin C, total ascorbic acid | 2.8mg (-14.90mg, -84.18%) | |
Calcium, Ca | 24.0mg (-1.00mg, -4.00%) | |
Iron, Fe | 0.0mg (-0.30mg, -100.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Carrots, Corn, Green Beans |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.55
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 18.0kcal (-16.00kcal, -47.06%) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 12.0mg (-24.00mg, -66.67%) | |
Total Carbohydrates | 3.53g (-4.91g, -58.18%) | |
Dietary Fiber | 1.2g (+0.80g, +200.00%) | |
Sugars | 2.35g (-4.40g, -65.19%) | |
Sugars, added | N/A | |
Protein | 1.18g (+0.34g, +40.48%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1471.0IU (-6.00IU, -0.41%) | |
Vitamin C, total ascorbic acid | 5.6mg (-12.10mg, -68.36%) | |
Calcium, Ca | 24.0mg (-1.00mg, -4.00%) | |
Iron, Fe | 0.42mg (+0.12mg, +40.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Iceberg Lettuce, Carrots, Red Cabbage |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.55
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 18.0kcal (-16.00kcal, -47.06%) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 12.0mg (-24.00mg, -66.67%) | |
Total Carbohydrates | 3.53g (-4.91g, -58.18%) | |
Dietary Fiber | 1.2g (+0.80g, +200.00%) | |
Sugars | 2.35g (-4.40g, -65.19%) | |
Sugars, added | N/A | |
Protein | 1.18g (+0.34g, +40.48%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1471.0IU (-6.00IU, -0.41%) | |
Vitamin C, total ascorbic acid | 5.6mg (-12.10mg, -68.36%) | |
Calcium, Ca | 24.0mg (-1.00mg, -4.00%) | |
Iron, Fe | 0.42mg (+0.12mg, +40.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Iceberg Lettuce, Carrots, Red Cabbage |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.55
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 18.0kcal (-16.00kcal, -47.06%) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 12.0mg (-24.00mg, -66.67%) | |
Total Carbohydrates | 3.53g (-4.91g, -58.18%) | |
Dietary Fiber | 1.2g (+0.80g, +200.00%) | |
Sugars | 2.35g (-4.40g, -65.19%) | |
Sugars, added | N/A | |
Protein | 1.18g (+0.34g, +40.48%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1471.0IU (-6.00IU, -0.41%) | |
Vitamin C, total ascorbic acid | 5.6mg (-12.10mg, -68.36%) | |
Calcium, Ca | 24.0mg (-1.00mg, -4.00%) | |
Iron, Fe | 0.42mg (+0.12mg, +40.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Iceberg Lettuce, Carrots, Red Cabbage |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.99
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 24.0kcal (-10.00kcal, -29.41%) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 47.0mg (+11.00mg, +30.56%) | |
Total Carbohydrates | 4.71g (-3.73g, -44.19%) | |
Dietary Fiber | 2.4g (+2.00g, +500.00%) | |
Sugars | 2.35g (-4.40g, -65.19%) | |
Sugars, added | N/A | |
Protein | 1.18g (+0.34g, +40.48%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1471.0IU (-6.00IU, -0.41%) | |
Vitamin C, total ascorbic acid | 35.3mg (+17.60mg, +99.44%) | |
Calcium, Ca | 47.0mg (+22.00mg, +88.00%) | |
Iron, Fe | 0.42mg (+0.12mg, +40.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Celery, Cabbage, Bok Choy, Napa Cabbage, Broccoli, Snow Peas, Carrots |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.01
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 59.0kcal (+25.00kcal, +73.53%) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 53.0mg (+17.00mg, +47.22%) | |
Total Carbohydrates | 14.12g (+5.68g, +67.30%) | |
Dietary Fiber | 3.5g (+3.10g, +775.00%) | |
Sugars | 3.53g (-3.22g, -47.70%) | |
Sugars, added | N/A | |
Protein | 2.35g (+1.51g, +179.76%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1471.0IU (-6.00IU, -0.41%) | |
Vitamin C, total ascorbic acid | 7.1mg (-10.60mg, -59.89%) | |
Calcium, Ca | 47.0mg (+22.00mg, +88.00%) | |
Iron, Fe | 0.85mg (+0.55mg, +183.33%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Frozen Diced Tomatoes, Diced Potatoes , Cut Okra, Cut Yellow Corn, Diced Carrots Mixed Cut Green Beans, Baby Lima Beans, Diced Onions Diced Celery |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.11
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 71.0kcal (+37.00kcal, +108.82%) | |
Total Fat | 0.6g (+0.60g) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | N/A | |
Cholesterol | 0.0mg (=) | |
Sodium | 30.0mg (-6.00mg, -16.67%) | |
Total Carbohydrates | 11.9g (+3.46g, +41.00%) | |
Dietary Fiber | 2.4g (+2.00g, +500.00%) | |
Sugars | 5.95g (-0.80g, -11.85%) | |
Sugars, added | N/A | |
Protein | 2.38g (+1.54g, +183.33%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1488.0IU (+11.00IU, +0.74%) | |
Vitamin C, total ascorbic acid | 5.7mg (-12.00mg, -67.80%) | |
Calcium, Ca | 24.0mg (-1.00mg, -4.00%) | |
Iron, Fe | 0.43mg (+0.13mg, +43.33%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Organic Carrots, Organic Green Peas, Organic Sweet Corn And Organic Green Beans |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.25
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 38.0kcal (+4.00kcal, +11.76%) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 53.0mg (+17.00mg, +47.22%) | |
Total Carbohydrates | 8.0g (-0.44g, -5.21%) | |
Dietary Fiber | 0.0g (-0.40g, -100.00%) | |
Sugars | 6.67g (-0.08g, -1.19%) | |
Sugars, added | N/A | |
Protein | 1.11g (+0.27g, +32.14%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1444.0IU (-33.00IU, -2.23%) | |
Vitamin C, total ascorbic acid | 2.0mg (-15.70mg, -88.70%) | |
Calcium, Ca | 13.0mg (-12.00mg, -48.00%) | |
Iron, Fe | 0.4mg (+0.10mg, +33.33%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Apple Juice, Celery Juice, Kale Juice, Spinach Juice, Lemon Juice |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.74
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 71.0kcal (+37.00kcal, +108.82%) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 24.0mg (-12.00mg, -33.33%) | |
Total Carbohydrates | 14.12g (+5.68g, +67.30%) | |
Dietary Fiber | 3.5g (+3.10g, +775.00%) | |
Sugars | 3.53g (-3.22g, -47.70%) | |
Sugars, added | N/A | |
Protein | 2.35g (+1.51g, +179.76%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1471.0IU (-6.00IU, -0.41%) | |
Vitamin C, total ascorbic acid | 2.8mg (-14.90mg, -84.18%) | |
Calcium, Ca | 24.0mg (-1.00mg, -4.00%) | |
Iron, Fe | 0.85mg (+0.55mg, +183.33%) | |
Potassium, K | 0.0mg | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Diced Carrots, Corn, Peas, Cut Green Beans, Lima Beans |