Whitman's Assorted Chocolateolates by Whitman's Candies, Inc: Similar Foods

Product:
Assorted Chocolateolates
Brand:
Whitman's
Maker:
Whitman's Candies, Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2009186/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

Whitman's Assorted Chocolateolates by Whitman's Candies, Inc

All Nutrients Per 100g (3.527 oz)
Calories 467.0kcal
Total Fat22.22g
Saturated Fat 13.33g
Trans Fat 0.0g
Cholesterol 11.0mg
Sodium 156.0mg
Total Carbohydrates 64.44g
Dietary Fiber 2.2g
Sugars 51.11g
Sugars, added N/A
Protein 4.44g
Core Vitamins and Minerals
Vitamin A, IU222.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca89.0mg
Iron, Fe1.6mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Ingredients Consist Of Chocolate {sugar, Chocolate, Chocolate Processed With Alkali, Cocoa Butter, Whole Milk, Milk Fat, Soy Lecithin (an Emulsifier), Vanillin (an Artificial Flavor)}, Corn Syrup, Sugar, Brown Sugar, Coconut With Sodium Metabisulfite (to Promote Color Retention), Dairy Cream, Condensed Milk, Palm Kernel Oil, Whole Milk, Nonfat Milk Solids, Butter, Molasses, Nuts (almonds, Walnuts, Pecans), Invert Sugar, Sorbitol, Cherries {cherries, Corn Syrup, Water, Sugar, Citric Acid, Sodium Benzoate And Potassium Sorbate (preservatives), Sulfur Dioxide (to Promote Color Retention), Fd & C Red #40}, Salt, Cocoa Powder, Raisins, Honey, Egg Albumen, Apricots With Sulfur Dioxide (to Promote Color Retention), Soy Lecithin (an Emulsifier), Natural And Artificial Flavors, Spice, Mono And Diglycerides With Citric Acid (to Help Protect Flavor), Tocopherols (a Natural Antioxidant), Tapioca Flour, Fd&c Colors (yellow #5 , Red #40, Blue #1), Sodium Benzoate (preservative), And Invertase (an Enzyme)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.99
Whitman's, Sampler, Assorted Fine Chocolateolate by Whitman's Candies, Inc

All Nutrients Per 100g (3.527 oz)
Calories 468.0kcal (+1.00kcal, +0.21%)
Total Fat19.15g (-3.07g, -13.82%)
Saturated Fat 12.77g (-0.56g, -4.20%)
Trans Fat 0.0g (=)
Cholesterol 11.0mg (=)
Sodium 160.0mg (+4.00mg, +2.56%)
Total Carbohydrates 65.96g (+1.52g, +2.36%)
Dietary Fiber 2.1g (-0.10g, -4.55%)
Sugars 55.32g (+4.21g, +8.24%)
Sugars, added N/A
Protein 4.26g (-0.18g, -4.05%)
Core Vitamins and Minerals
Vitamin A, IU213.0IU (-9.00IU, -4.05%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca85.0mg (-4.00mg, -4.49%)
Iron, Fe1.53mg (-0.07mg, -4.38%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Ingredients Consist Of Chocolate {sugar, Chocolate, Chocolate Processed With Alkali, Cocoa Butter, Whole Milk, Milk Fat, Soy Lecithin (an Emulsifier), Vanillin (an Artificial Flavor)}, Sugar, Corn Syrup, Nuts (almonds, Walnuts, Pecans), Coconut With Sodium Metabisulfite (to Promote Color Retention), Dairy Cream, Condensed Milk, Invert Sugar, Partially Hydrogenated Palm Kernel Oil, Brown Sugar, Molasses, Whole Milk, Nonfat Milk Solids, Cherries {cherries, Corn Syrup, Water, Sugar, Citric Acid, Sodium Benzoate And Potassium Sorbate (preservatives), Sulfur Dioxide (to Promote Color Retention), Fd&c Red #40}, Cocoa Powder, Salt, Sorbitol, White Chocolate {sugar, Cocoa Butter, Whole Milk, Soy Lecithin (an Emulsifier), Artificial Flavor, Salt}, Egg Albumen, Raisins, Honey, Raspberries, Apricots With Sulfur Dioxide (to Promote Color Retention), Natural And Artificial Flavors, Butter, Maple Sugar, Soy Lecithin (an Emulsifier), Spice, Tapioca Flour, Fd&c Colors (red #40, Blue #1, Yellow #5 & #6), Sodium Benzoate And Potassium Sorbate (preservatives), Tocopherols (a Natural Antioxidant), Invertase (an Enzyme), And Carmine Color
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.99
Russell Stover, Assorted Fine Chocolateolates by Russell Stover Candies Inc

All Nutrients Per 100g (3.527 oz)
Calories 467.0kcal (=)
Total Fat22.22g (=)
Saturated Fat 13.33g (=)
Trans Fat 0.0g (=)
Cholesterol 11.0mg (=)
Sodium 144.0mg (-12.00mg, -7.69%)
Total Carbohydrates 66.67g (+2.23g, +3.46%)
Dietary Fiber 2.2g (=)
Sugars 55.56g (+4.45g, +8.71%)
Sugars, added N/A
Protein 4.44g (=)
Core Vitamins and Minerals
Vitamin A, IU222.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca89.0mg (=)
Iron, Fe1.6mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Ingredients Consist Of Chocolate {sugar Chocolate, Chocolate Processed With Alkali, Coco Butter, Whole Milk, Milk Fat, Soy Lecithin (an Emulsifier), Vanillin (an Artificial Flavor)}, Sugar, Corn Syrup Condensed Milk, Dairy Cream, Coconut With Sodium Metabisulfite (to Promote Color Retention), Invert Sugar, Palm Kernel Oil, Brown Sugar, Walnuts Pecans, Peanut Butter (dry Roasted Peanuts, Hydrogenated Cottonseed Rapeseed Oil, Soy Oil, Salt), Whole Milk, Nonfat Milk Solids, Cherries {cherries, Corn Syrup, Water, Sugar, Citric Acid, Sodium Benzoate And Potassium Sorbate (preservatives), Sulfur Dioxide (to Promote Color Retention Fd&c Red #40}, Almonds, Molasses, Salt, Cocoa Powder, Cocoa Processed With Potassium Carbonate, Confectioner's Glaze, Butter, White Chocolate {sugar, Cocoa Butter, Whole Milk, Soy Lecithin (an Emulsifier), Artificial Flavor, Salt}, Sorbitol, Egg Albumen, Raspberries, Raisins, Natural And Artificial Flavors, Apricots With Sulfur Dioxide (to Promote Color Retention), Orange Peel, Honey, Strawberries, Raspberries, Soy Lecithin (an Emulsifier), Spice, Maple Sugar, Tapioca Flour, Fd&c Colors (red #40, Yellow #5, & #6, Blue #1), Sodium Benzoate And Potassium Sorbate (preservatives), Tocopherols (a Natural Antioxidant) Invertase (an Enzyme), And Carmine Color 4120 102
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.99
Russell Stover, Assorted Fine Chocolateolates by Russell Stover Candies Inc

All Nutrients Per 100g (3.527 oz)
Calories 467.0kcal (=)
Total Fat22.22g (=)
Saturated Fat 13.33g (=)
Trans Fat 0.0g (=)
Cholesterol 11.0mg (=)
Sodium 144.0mg (-12.00mg, -7.69%)
Total Carbohydrates 66.67g (+2.23g, +3.46%)
Dietary Fiber 2.2g (=)
Sugars 55.56g (+4.45g, +8.71%)
Sugars, added N/A
Protein 4.44g (=)
Core Vitamins and Minerals
Vitamin A, IU222.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca89.0mg (=)
Iron, Fe1.6mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Consist Of Chocolate {sugar, Chocolate, Chocolate Processed With Alkali, Cocoa Butter, Whole Milk, Milk Fat, Soy Lecithin (an Emulsifier), Vanillin (an Artificial Flavor)}, Sugar, Corn Syrup, Condensed Milk, Dairy Cream, Coconut With Sodium Metabisulfite (to Promote Color Retention), Invert Sugar, Palm Kernel Oil, Brown Sugar, Walnuts, Pecans, Peanut Butter (dry Roasted Peanuts, Hydrogenated Cottonseed Raspeseed Oil, Soy Oil, Salt), Whole Milk, Nonfat Milk Solids, Cherries {cherries, Corn Syrup, Water, Sugar, Citric Acid, Sodium Benzoate And Potassium Sorbate (preservatives), Sulfur Dioxide (to Promote Color Retention), Fd&c Red #40}, Almonds, Molasses, Salt, Cocoa Powder, Cocoa Processed With Potassium Carbonate, Confectioner's Glaze, Butter, White Chocolate {sugar, Cocoa Butter, Whole Milk, Soy Lecithin (an Emulsifier), Artificial Flavor, Salt}, Sorbitol, Egg Albumen, Raspberries, Raisins, Natural And Artificial Flavors, Apricots With Sulfur Dioxide (to Promote Color Retention), Orange Peel, Honey, Strawberries, Raspberries, Soy Lecithin (an Emulsifier), Spice, Maple Sugar, Fd&c Colors (red #40, Yellow #5 & #6, Blue #1), Tapioca Flour, Sodium Benzoate And Potassium Sorbate (preservatives), Tocopherols (a Natural Antioxidant), Invertase (an Enzyme), And Carmine Color
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.71
Russell Stover Assorted Fine Chocolateolates by Russell Stover Candies Inc

All Nutrients Per 100g (3.527 oz)
Calories 468.0kcal (+1.00kcal, +0.21%)
Total Fat19.15g (-3.07g, -13.82%)
Saturated Fat 12.77g (-0.56g, -4.20%)
Trans Fat 0.0g (=)
Cholesterol 11.0mg (=)
Sodium 149.0mg (-7.00mg, -4.49%)
Total Carbohydrates 68.09g (+3.65g, +5.66%)
Dietary Fiber 2.1g (-0.10g, -4.55%)
Sugars 55.32g (+4.21g, +8.24%)
Sugars, added N/A
Protein 4.26g (-0.18g, -4.05%)
Core Vitamins and Minerals
Vitamin A, IU213.0IU (-9.00IU, -4.05%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca85.0mg (-4.00mg, -4.49%)
Iron, Fe1.53mg (-0.07mg, -4.38%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Ingredients Consist Of Chocolate {sugar, Chocolate, Chocolate Processed With Alkali, Cocoa Butter, Whole Milk, Milk Fat, Soy Lecithin (an Emulsifier), Vanillin (an Artificial Flavor)}, Sugar, Corn Syrup, Condensed Milk, Dairy Cream, Invert Sugar, Coconut With Sodium Metabisulfite (to Promote Color Retention), Brown Sugar, Palm Kernel Oil, Walnuts, Whole Milk, Nonfat Milk Solids, Cherries {cherries, Corn Syrup, Water, Sugar, Citric Acid, Sodium Benzoate And Potassium Sorbate (preservatives), Sulfur Dioxide (to Promote Color Retention), Fd&c Red #40}, Pecans, Peanut Butter (dry Roasted Peanuts, Hydrogenated Cottonseed Rapeseed Oil, Soy Oil, Salt), Almonds, Molasses, Cocoa Processed With Potassium Carbonate, Confectioner's Glaze, Butter, Salt, Cocoa Powder, White Chocolate {sugar, Cocoa Butter, Whole Milk, Soy Lecithin (an Emulsifier), Artificial Flavor, Salt}, Raspberries, Sorbitol, Egg Albumen, Raisins, Natural And Artificial Flavors, Apricots With Sulfur Dioxide (to Promote Color Retention), Orange Peel, Honey, Strawberries, Soy Lecithin (an Emulsifier), Spice, Maple Sugar, Invertase (an Enzyme), Tapioca Flour, Fd&c Colors (red #40, Blue #1, Yellow #5 & #6), Sodium Benzoate And Potassium Sorbate (preservatives), Tocopherols (a Natural Antioxidant), And Carmine Color
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.72
Russell Stover Fine Assorted Chocolateolates by Russell Stover Candies Inc

All Nutrients Per 100g (3.527 oz)
Calories 468.0kcal (+1.00kcal, +0.21%)
Total Fat19.15g (-3.07g, -13.82%)
Saturated Fat 12.77g (-0.56g, -4.20%)
Trans Fat 0.0g (=)
Cholesterol 11.0mg (=)
Sodium 149.0mg (-7.00mg, -4.49%)
Total Carbohydrates 68.09g (+3.65g, +5.66%)
Dietary Fiber 2.1g (-0.10g, -4.55%)
Sugars 55.32g (+4.21g, +8.24%)
Sugars, added N/A
Protein 4.26g (-0.18g, -4.05%)
Core Vitamins and Minerals
Vitamin A, IU213.0IU (-9.00IU, -4.05%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca85.0mg (-4.00mg, -4.49%)
Iron, Fe2.3mg (+0.70mg, +43.75%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Consist Of Chocolate {sugar, Chocolate, Chocolate Processed With Alkali, Cocoa Butter, Whole Milk, Milk Fat, Soy Lecithin (an Emulsifier), Vanillin (an Artificial Flavor)}, Sugar, Corn Syrup, Condensed Milk, Coconut With Sodium Metabisulfite (to Promote Color Retention), Dairy Cream, Brown Sugar, Molasses, Palm Kernel Oil, Invert Sugar, Cocoa Processed With Potassium Carbonate, Confectioner's Glaze, Butter, Sorbitol, Cocoa Powder, White Chocolate (sugar, Cocoa Butter, Whole Milk, Soy Lecithin (an Emulsifier), Artificial Flavor, Salt), Salt, Orange Peel, Honey, Egg Albumen, Natural Flavors, Soy Lecithin (an Emulsifier), Sodium Benzoate And Potassium Sorbate (preservatives), Tapioca Flour, Fd&c Colors (red #40, Yellow #5 & #6, Blue #1), Tocopherols (a Natural Antioxidant), And Invertase (an Enzyme)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.84
Russell Stover Assorted Fine Chocolateolates, Assorted by Russell Stover Candies Inc

All Nutrients Per 100g (3.527 oz)
Calories 457.0kcal (-10.00kcal, -2.14%)
Total Fat17.39g (-4.83g, -21.74%)
Saturated Fat 10.87g (-2.46g, -18.45%)
Trans Fat 0.0g (=)
Cholesterol 11.0mg (=)
Sodium 163.0mg (+7.00mg, +4.49%)
Total Carbohydrates 71.74g (+7.30g, +11.33%)
Dietary Fiber 2.2g (=)
Sugars 58.7g (+7.59g, +14.85%)
Sugars, added N/A
Protein 4.35g (-0.09g, -2.03%)
Core Vitamins and Minerals
Vitamin A, IU217.0IU (-5.00IU, -2.25%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca87.0mg (-2.00mg, -2.25%)
Iron, Fe1.57mg (-0.03mg, -1.87%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Consist Of Chocolate {sugar, Chocolate, Chocolate Processed With Alkali, Cocoa Butter, Whole Milk, Milk Fat, Soy Lecithin (an Emulsifier), Vanillin (an Artificial Flavor)}, Sugar, Corn Syrup, Condensed Milk, Dairy Cream, Invert Sugar, Palm Kernel Oil, Brown Sugar, Coconut With Sodium Metabisulfite (to Promote Color Retention), Nuts (walnuts, Almonds, Pecans), Peanut Butter (dry Roasted Peanuts, Hydrogenated Cottonseed Rapeseed Oil, Soy Oil, Salt), Molasses, Whole Milk, Nonfat Milk Solids, Cherries {cherries, Corn Syrup, Water, Sugar, Citric Acid, Sodium Benzoate And Potassium Sorbate (preservatives), Sulfur Dioxide (to Promote Color Retention), Fd&c Red #40}, Salt, Sorbitol, Apricots With Sulfur Dioxide (to Promote Color Retention), Cocoa Powder, Egg Albumen, Natural And Artificial Flavors, Honey, Raisins, Butter, Maple Sugar, Soy Lecithin (an Emulsifier), Spice, Tapioca Flour, Fd&c Colors (red #40, Blue #1, Yellow #5 & #6), Tocopherols (a Natural Antioxidant), Sodium Benzoate And Potassium Sorbate (preservatives), And Invertase (an Enzyme)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.84
Russell Stover Assorted Fine Chocolateolates, Assorted by Russell Stover Candies Inc

All Nutrients Per 100g (3.527 oz)
Calories 457.0kcal (-10.00kcal, -2.14%)
Total Fat17.39g (-4.83g, -21.74%)
Saturated Fat 10.87g (-2.46g, -18.45%)
Trans Fat 0.0g (=)
Cholesterol 11.0mg (=)
Sodium 163.0mg (+7.00mg, +4.49%)
Total Carbohydrates 71.74g (+7.30g, +11.33%)
Dietary Fiber 2.2g (=)
Sugars 58.7g (+7.59g, +14.85%)
Sugars, added N/A
Protein 4.35g (-0.09g, -2.03%)
Core Vitamins and Minerals
Vitamin A, IU217.0IU (-5.00IU, -2.25%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca87.0mg (-2.00mg, -2.25%)
Iron, Fe1.57mg (-0.03mg, -1.87%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Consist Of Chocolate {sugar, Chocolate, Chocolate Processed With Alkali, Cocoa Butter, Whole Milk, Milk Fat, Soy Lecithin (an Emulsifier), Vanillin (an Artificial Flavor)}, Sugar, Corn Syrup, Condensed Milk, Dairy Cream, Invert Sugar, Brown Sugar, Partially Hydrogenated Palm Kernel Oil, Coconut With Sodium Metabisulfite (to Promote Color Retention), Nuts (walnuts, Almonds, Pecans), Peanut Butter (dry Roasted Peanuts, Hydrogenated Cottonseed Rapeseed Oil, Soy Oil, Salt), Molasses, Whole Milk, Nonfat Milk Solids, Cherries {cherries, Corn Syrup, Water, Sugar, Citric Acid, Sodium Benzoate And Potassium Sorbate (preservatives), Sulfur Dioxide (to Promote Color Retention), Fd&c Red #40}, Salt, Sorbitol, Apricots With Sulfur Dioxide (to Promote Color Retention), Cocoa Powder, Natural And Artificial Flavors, Egg Albumen, Honey, Raisins, Butter, Maple Sugar, Soy Lecithin (an Emulsifier), Spice, Tapioca Flour, Fd&c Colors (red #40, Blue #1, Yellow #5 & #6), Tocopherols (a Natural Antioxidant), Sodium Benzoate And Potassium Sorbate (preservatives), And Invertase (an Enzyme)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.84
Russell Stover Assorted Fine Chocolateolates by Russell Stover Candies Inc

All Nutrients Per 100g (3.527 oz)
Calories 457.0kcal (-10.00kcal, -2.14%)
Total Fat17.39g (-4.83g, -21.74%)
Saturated Fat 10.87g (-2.46g, -18.45%)
Trans Fat 0.0g (=)
Cholesterol 11.0mg (=)
Sodium 163.0mg (+7.00mg, +4.49%)
Total Carbohydrates 71.74g (+7.30g, +11.33%)
Dietary Fiber 2.2g (=)
Sugars 58.7g (+7.59g, +14.85%)
Sugars, added N/A
Protein 4.35g (-0.09g, -2.03%)
Core Vitamins and Minerals
Vitamin A, IU217.0IU (-5.00IU, -2.25%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca87.0mg (-2.00mg, -2.25%)
Iron, Fe1.57mg (-0.03mg, -1.87%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Ingredients Consist Of Chocolate {sugar, Chocolate, Chocolate Processed With Alkali, Cocoa Butter, Whole Milk, Milk Fat, Soy Lecithin (an Emulsifier), Vanillin (an Artificial Flavor)}, Sugar, Corn Syrup, Condensed Milk, Dairy Cream, Invert Sugar, Palm Kernel Oil, Brown Sugar, Coconut With Sodium Metabisulfite (to Promote Color Retention), Nuts (walnuts, Almonds, Pecans), Peanut Butter (dry Roasted Peanuts, Hydrogenated Cottonseed Rapeseed Oil, Soy Oil, Salt), Molasses, Whole Milk, Nonfat Milk Solids, Cherries {cherries, Corn Syrup, Water, Sugar, Citric Acid, Sodium Benzoate And Potassium Sorbate (preservatives), Sulfur Dioxide (to Promote Color Retention), Fd&c Red #40}, Salt, Sorbitol, Apricots With Sulfur Dioxide (to Promote Color Retention), Cocoa Powder, Egg Albumen, Natural And Artificial Flavors, Honey, Raisins, Butter, Maple Sugar, Soy Lecithin (an Emulsifier), Spice, Tapioca Flour, Fd&c Colors (red #40, Blue #1, Yellow #5 & #6), Tocopherols (a Natural Antioxidant), Sodium Benzoate And Potassium Sorbate (preservatives), And Invertase (an Enzyme)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.18
Whitman's Assorted Fine Chocolateolates by Whitman's Candies, Inc

All Nutrients Per 100g (3.527 oz)
Calories 465.0kcal (-2.00kcal, -0.43%)
Total Fat23.26g (+1.04g, +4.68%)
Saturated Fat 13.95g (+0.62g, +4.65%)
Trans Fat 0.0g (=)
Cholesterol 12.0mg (+1.00mg, +9.09%)
Sodium 140.0mg (-16.00mg, -10.26%)
Total Carbohydrates 62.79g (-1.65g, -2.56%)
Dietary Fiber 2.3g (+0.10g, +4.55%)
Sugars 48.84g (-2.27g, -4.44%)
Sugars, added N/A
Protein 4.65g (+0.21g, +4.73%)
Core Vitamins and Minerals
Vitamin A, IU233.0IU (+11.00IU, +4.95%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca93.0mg (+4.00mg, +4.49%)
Iron, Fe1.67mg (+0.07mg, +4.37%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Consist Of Chocolate {sugar, Chocolate, Chocolate Processed With Alkali, Cocoa Butter, Whole Milk, Milk Fat, Soy Lecithin (an Emulsifier), Vanillin (an Artificial Flavor)}, Corn Syrup, Sugar, Brown Sugar, Coconut With Sodium Metabisulfite (to Promote Color Retention), Condensed Milk, Dairy Cream, Whole Milk, Nonfat Milk Solids, Partially Hydrogenated Palm Kernel Oil, Molasses, Nuts (cashews, Almonds, Walnuts, Pecans), Cherries {cherries, Corn Syrup, Water, Sugar, Citric Acid, Sodium Benzoate And Potassium Sorbate (preservatives), Sulfur Dioxide (to Promote Color Retention), Fd&c Red #40}, Butter, Invert Sugar, Sorbitol, Salt, White Chocolate {sugar, Cocoa Butter, Whole Milk, Soy Lecithin (an Emulsifier), Artificial Flavor, Salt}, Raisins, Cocoa Powder, Apricots With Sulfur Dioxide (to Promote Color Retention), Honey, Egg Albumen, Natural And Artificial Flavors, Soy Lecithin (an Emulsifier), Tapioca Flour, Spice, Tocopherols (a Natural Antioxidant), Mono And Diglycerides With Citric Acid (to Help Protect Flavor), Fd&c Colors (yellow #5 & #6, Red #40, Blue #1), Sodium Benzoate And Potassium Sorbate (preservatives), And Invertase (an Enzyme)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.18
Whitman's Assorted Fine Chocolateolates, Assorted by Whitman's Candies, Inc

All Nutrients Per 100g (3.527 oz)
Calories 465.0kcal (-2.00kcal, -0.43%)
Total Fat23.26g (+1.04g, +4.68%)
Saturated Fat 13.95g (+0.62g, +4.65%)
Trans Fat 0.0g (=)
Cholesterol 12.0mg (+1.00mg, +9.09%)
Sodium 140.0mg (-16.00mg, -10.26%)
Total Carbohydrates 62.79g (-1.65g, -2.56%)
Dietary Fiber 2.3g (+0.10g, +4.55%)
Sugars 48.84g (-2.27g, -4.44%)
Sugars, added N/A
Protein 4.65g (+0.21g, +4.73%)
Core Vitamins and Minerals
Vitamin A, IU233.0IU (+11.00IU, +4.95%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca93.0mg (+4.00mg, +4.49%)
Iron, Fe1.67mg (+0.07mg, +4.37%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Consist Of Chocolate {sugar, Chocolate, Chocolate Processed With Alkali, Cocoa Butter, Whole Milk, Milk Fat, Soy Lecithin (an Emulsifier), Vanillin (an Artificial Flavor)}, Corn Syrup, Sugar, Brown Sugar, Coconut With Sodium Metabisulfite (to Promote Color Retention), Condensed Milk, Dairy Cream, Nuts (cashews, Almonds, Walnuts, Pecans), Whole Milk, Nonfat Milk Solids, Palm Kernel Oil, Molasses, Cherries {cherries, Corn Syrup, Water, Sugar, Citric Acid, Sodium Benzoate And Potassium Sorbate (preservatives), Sulfur Dioxide (to Promote Color Retention), Fd&c Red #40}, Butter, Invert Sugar, Sorbitol, Salt, White Chocolate {sugar, Cocoa Butter, Whole Milk, Soy Lecithin (an Emulsifier), Artificial Flavor, Salt}, Raisins, Cocoa Powder, Apricots With Sulfur Dioxide (to Promote Color Retention), Honey, Egg Albumen, Soy Lecithin (an Emulsifier), Tapioca Flour, Spice, Natural And Artificial Flavors, Tocopherols (a Natural Antioxidant), Mono And Diglycerides With Citric Acid (to Help Protect Flavor), Fd&c Colors (yellow #5 & #6, Red #40, Blue #1), Sodium Benzoate And Potassium Sorbate (preservatives), And Invertase (an Enzyme)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.18
Whitman's Premium Assorted Chocolateolates, Assorted by Whitman's Candies, Inc

All Nutrients Per 100g (3.527 oz)
Calories 465.0kcal (-2.00kcal, -0.43%)
Total Fat23.26g (+1.04g, +4.68%)
Saturated Fat 13.95g (+0.62g, +4.65%)
Trans Fat 0.0g (=)
Cholesterol 12.0mg (+1.00mg, +9.09%)
Sodium 140.0mg (-16.00mg, -10.26%)
Total Carbohydrates 62.79g (-1.65g, -2.56%)
Dietary Fiber 2.3g (+0.10g, +4.55%)
Sugars 48.84g (-2.27g, -4.44%)
Sugars, added N/A
Protein 4.65g (+0.21g, +4.73%)
Core Vitamins and Minerals
Vitamin A, IU233.0IU (+11.00IU, +4.95%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca93.0mg (+4.00mg, +4.49%)
Iron, Fe1.67mg (+0.07mg, +4.37%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Consist Of Chocolate {sugar, Chocolate, Chocolate Processed With Alkali, Cocoa Butter, Whole Milk, Milk Fat, Soy Lecithin (an Emulsifier), Vanillin (an Artificial Flavor)}, Corn Syrup, Sugar, Brown Sugar, Coconut With Sodium Metabisulfite (to Promote Color Retention), Condensed Milk, Dairy Cream, Nuts (cashews, Almonds, Walnuts, Pecans), Whole Milk, Nonfat Milk Solids, Palm Kernel Oil, Molasses, Cherries {cherries, Corn Syrup, Water, Sugar, Citric Acid, Sodium Benzoate And Potassium Sorbate (preservatives), Sulfur Dioxide (to Promote Color Retention), Fd&c Red #40}, Butter, Invert Sugar, Sorbitol, Salt, White Chocolate {sugar, Cocoa Butter, Whole Milk, Soy Lecithin (an Emulsifier), Artificial Flavor, Salt}, Raisins, Cocoa Powder, Apricots With Sulfur Dioxide (to Promote Color Retention), Honey, Egg Albumen, Soy Lecithin (an Emulsifier), Tapioca Flour, Spice, Natural And Artificial Flavors, Tocopherols (a Natural Antioxidant), Mono And Diglycerides With Citric Acid (to Help Protect Flavor), Fd&c Colors (yellow #5 & #6, Red #40, Blue #1), Sodium Benzoate And Potassium Sorbate (preservatives), And Invertase (an Enzyme)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.18
Whitman's Premium Assorted Chocolateolates, Assorted by Whitman's Candies, Inc

All Nutrients Per 100g (3.527 oz)
Calories 465.0kcal (-2.00kcal, -0.43%)
Total Fat23.26g (+1.04g, +4.68%)
Saturated Fat 13.95g (+0.62g, +4.65%)
Trans Fat 0.0g (=)
Cholesterol 12.0mg (+1.00mg, +9.09%)
Sodium 140.0mg (-16.00mg, -10.26%)
Total Carbohydrates 62.79g (-1.65g, -2.56%)
Dietary Fiber 2.3g (+0.10g, +4.55%)
Sugars 48.84g (-2.27g, -4.44%)
Sugars, added N/A
Protein 4.65g (+0.21g, +4.73%)
Core Vitamins and Minerals
Vitamin A, IU233.0IU (+11.00IU, +4.95%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca93.0mg (+4.00mg, +4.49%)
Iron, Fe1.67mg (+0.07mg, +4.37%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Consist Of Chocolate {sugar, Chocolate, Chocolate Processed With Alkali, Cocoa Butter, Whole Milk, Milk Fat, Soy Lecithin (an Emulsifier), Vanillin (an Artificial Flavor)}, Corn Syrup, Sugar, Brown Sugar, Coconut With Sodium Metabisulfite (to Promote Color Retention), Condensed Milk, Dairy Cream, Whole Milk, Nonfat Milk Solids, Palm Kernel Oil, Molasses, Cashews, Cherries {cherries, Corn Syrup, Water, Sugar, Citric Acid, Sodium Benzoate And Potassium Sorbate (preservatives), Sulfur Dioxide (to Promote Color Retention), Fd&c Red #40}, Butter, Almonds, Invert Sugar, Sorbitol, Walnuts, Salt, White Chocolate {sugar, Cocoa Butter, Whole Milk, Soy Lecithin (an Emulsifier), Artificial Flavor, Salt}, Raisins, Cocoa Powder, Apricots With Sulfur Dioxide (to Promote Color Retention), Honey, Egg Albumen, Pecans, Natural And Artificial Flavors, Soy Lecithin (an Emulsifier), Tapioca Flour, Spice, Invertase (an Enzyme), Tocopherols (a Natural Antioxidant), Mono And Diglycerides With Citric Acid (to Help Protect Flavor), Sodium Benzoate And Potassium Sorbate (preservatives), And Fd&c Colors (yellow #5 & #6, Red #40, Blue #1)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.18
Whitman's Premium Assorted Chocolateolates by Whitman's Candies, Inc

All Nutrients Per 100g (3.527 oz)
Calories 465.0kcal (-2.00kcal, -0.43%)
Total Fat23.26g (+1.04g, +4.68%)
Saturated Fat 13.95g (+0.62g, +4.65%)
Trans Fat 0.0g (=)
Cholesterol 12.0mg (+1.00mg, +9.09%)
Sodium 140.0mg (-16.00mg, -10.26%)
Total Carbohydrates 62.79g (-1.65g, -2.56%)
Dietary Fiber 2.3g (+0.10g, +4.55%)
Sugars 48.84g (-2.27g, -4.44%)
Sugars, added N/A
Protein 4.65g (+0.21g, +4.73%)
Core Vitamins and Minerals
Vitamin A, IU233.0IU (+11.00IU, +4.95%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca93.0mg (+4.00mg, +4.49%)
Iron, Fe1.67mg (+0.07mg, +4.37%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Ingredients Consist Of Chocolate {sugar, Chocolate, Chocolate Processed With Alkali, Cocoa Butter, Whole Milk, Milk Fat, Soy Lecithin (an Emulsifier), Vanillin (an Artificial Flavor)}, Corn Syrup, Sugar, Brown Sugar, Coconut With Sodium Metabisulfite (to Promote Color Retention), Condensed Milk, Dairy Cream, Whole Milk, Nonfat Milk Solids, Partially Hydrogenated Palm Kernel Oil, Molasses, Nuts (cashews, Almonds, Walnuts, Pecans), Cherries {cherries, Corn Syrup, Water, Sugar, Citric Acid, Sodium Benzoate And Potassium Sorbate (preservatives), Sulfur Dioxide (to Promote Color Retention), Fd&c Red #40}, Butter, Invert Sugar, Sorbitol, Salt, White Chocolate {sugar, Cocoa Butter, Whole Milk, Soy Lecithin (an Emulsifier), Artificial Flavor, Salt}, Raisins, Cocoa Powder, Apricots With Sulfur Dioxide (to Promote Color Retention), Honey, Egg Albumen, Natural And Artificial Flavors, Soy Lecithin (an Emulsifier), Tapioca Flour, Spice, Tocopherols (a Natural Antioxidant), Mono And Diglycerides With Citric Acid (to Help Protect Flavor), Fd&c Colors (yellow #5 & #6, Red #40, Blue #1), Sodium Benzoate And Potassium Sorbate (preservatives), And Invertase (an Enzyme)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.18
Whitman's Assorted Fine Chocolateolates by Whitman's Candies, Inc

All Nutrients Per 100g (3.527 oz)
Calories 465.0kcal (-2.00kcal, -0.43%)
Total Fat23.26g (+1.04g, +4.68%)
Saturated Fat 13.95g (+0.62g, +4.65%)
Trans Fat 0.0g (=)
Cholesterol 12.0mg (+1.00mg, +9.09%)
Sodium 140.0mg (-16.00mg, -10.26%)
Total Carbohydrates 62.79g (-1.65g, -2.56%)
Dietary Fiber 2.3g (+0.10g, +4.55%)
Sugars 48.84g (-2.27g, -4.44%)
Sugars, added N/A
Protein 4.65g (+0.21g, +4.73%)
Core Vitamins and Minerals
Vitamin A, IU233.0IU (+11.00IU, +4.95%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca93.0mg (+4.00mg, +4.49%)
Iron, Fe1.67mg (+0.07mg, +4.37%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Chocolate {sugar, Chocolate, Chocolate Processed With Alkali, Cocoa Butter, Whole Milk, Milk Fat, Soy Lecithin (an Emulsifier), Vanillin (an Artificial Flavor)}, Corn Syrup, Sugar, Brown Sugar, Coconut With Sodium Metabisulfite (to Promote Color Retention), Condensed Milk, Dairy Cream, Whole Milk, Nonfat Milk Solids, Partially Hydrogenated Palm Kernel Oil, Molasses, Nuts (cashews, Almonds, Walnuts, Pecans), Cherries {cherries, Corn Syrup, Water, Sugar, Citric Acid, Sodium Benzoate And Potassium Sorbate (preservatives), Sulfur Dioxide (to Promote Color Retention), Fd&c Red #40}, Butter, Invert Sugar, Sorbitol, Salt, White Chocolate {sugar, Cocoa Butter, Whole Milk, Soy Lecithin (an Emulsifier), Artificial Flavor, Salt}, Raisins, Cocoa Powder, Apricots With Sulfur Dioxide (to Promote Color Retention), Honey, Egg Albumen, Soy Lecithin (an Emulsifier), Natural And Artificial Flavors, Tapioca Flour, Spice, Tocopherols (a Natural Antioxidant), Mono And Diglycerides With Citric Acid (to Help Protect Flavor), Fd&c Colors (red #40, Yellow #5 & #6, Blue #1), Sodium Benzoate And Potassium Sorbate (preservatives), And Invertase (an Enzyme)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.18
Whitman's Assorted Fine Chocolateolates, Assorted by Whitman's Candies, Inc

All Nutrients Per 100g (3.527 oz)
Calories 465.0kcal (-2.00kcal, -0.43%)
Total Fat23.26g (+1.04g, +4.68%)
Saturated Fat 13.95g (+0.62g, +4.65%)
Trans Fat 0.0g (=)
Cholesterol 12.0mg (+1.00mg, +9.09%)
Sodium 140.0mg (-16.00mg, -10.26%)
Total Carbohydrates 62.79g (-1.65g, -2.56%)
Dietary Fiber 2.3g (+0.10g, +4.55%)
Sugars 48.84g (-2.27g, -4.44%)
Sugars, added N/A
Protein 4.65g (+0.21g, +4.73%)
Core Vitamins and Minerals
Vitamin A, IU233.0IU (+11.00IU, +4.95%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca93.0mg (+4.00mg, +4.49%)
Iron, Fe1.67mg (+0.07mg, +4.37%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Consist Of Chocolate {sugar, Chocolate, Chocolate Processed With Alkali, Cocoa Butter, Whole Milk, Milk Fat, Soy Lecithin (an Emulsifier), Vanillin (an Artificial Flavor)}, Corn Syrup, Sugar, Brown Sugar, Coconut With Sodium Metabisulfite (to Promote Color Retention), Condensed Milk, Dairy Cream, Whole Milk, Nonfat Milk Solids, Palm Kernel Oil, Molasses, Cashews, Cherries {cherries, Corn Syrup, Water, Sugar, Citric Acid, Sodium Benzoate And Potassium Sorbate (preservatives), Sulfur Dioxide (to Promote Color Retention), Fd&c Red #40}, Butter, Almonds, Invert Sugar, Sorbitol, Walnuts, Salt, White Chocolate {sugar, Cocoa Butter, Whole Milk, Soy Lecithin (an Emulsifier), Artificial Flavor, Salt}, Raisins, Cocoa Powder, Apricots With Sulfur Dioxide (to Promote Color Retention), Honey, Egg Albumen, Pecans, Soy Lecithin (an Emulsifier), Tapioca Flour, Spice, Natural And Artificial Flavors, Invertase (an Enzyme), Tocopherols (a Natural Antioxidant), Mono And Diglycerides With Citric Acid (to Help Protect Flavor), Sodium Benzoate And Potassium Sorbate (preservatives), And Fd&c Colors (yellow #5 , Red #40, Blue #1)