Weyauwega Aged Asiago Cheddar Cold Pack Cheese Spread, Aged Asiago Cheddar by Weyauwega Star Dairy Inc: Similar Foods

Product:
Aged Asiago Cheddar Cold Pack Cheese Spread, Aged Asiago Cheddar
Brand:
Weyauwega
Maker:
Weyauwega Star Dairy Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2163508/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 323.0kcal
Total Fat22.58g
Saturated Fat 12.9g
Trans Fat 0.0g
Cholesterol 81.0mg
Sodium 774.0mg
Total Carbohydrates 12.9g
Dietary Fiber 0.0g
Sugars 12.9g
Sugars, added N/A
Protein 16.13g
Core Vitamins and Minerals
Vitamin A, IU323.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca484.0mg
Iron, Fe0.0mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Asiago Cheese (cultured Milk, Enzymes, Salt), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Calcium Chloride), Water, Cream, Whey, Reduced Lactose Whey, Sorbic Acid (to Protect Flavor), Salt, Guar Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.32
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (-2.00kcal, -0.62%)
Total Fat25.0g (+2.42g, +10.72%)
Saturated Fat 14.29g (+1.39g, +10.78%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+26.00mg, +32.10%)
Sodium 786.0mg (+12.00mg, +1.55%)
Total Carbohydrates 3.57g (-9.33g, -72.33%)
Dietary Fiber 0.0g (=)
Sugars 3.57g (-9.33g, -72.33%)
Sugars, added N/A
Protein 25.0g (+8.87g, +54.99%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (+34.00IU, +10.53%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca536.0mg (+52.00mg, +10.74%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.91
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (-37.00kcal, -11.46%)
Total Fat21.43g (-1.15g, -5.09%)
Saturated Fat 12.5g (-0.40g, -3.10%)
Trans Fat 0.0g (=)
Cholesterol 54.0mg (-27.00mg, -33.33%)
Sodium 786.0mg (+12.00mg, +1.55%)
Total Carbohydrates 3.57g (-9.33g, -72.33%)
Dietary Fiber 0.0g (=)
Sugars N/A
Sugars, added N/A
Protein 21.43g (+5.30g, +32.86%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (+34.00IU, +10.53%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca536.0mg (+52.00mg, +10.74%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Salt, Enzymes, Cheese Cultures (lactic Starter, Soy Protein)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.08
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (-37.00kcal, -11.46%)
Total Fat21.43g (-1.15g, -5.09%)
Saturated Fat 12.5g (-0.40g, -3.10%)
Trans Fat 0.0g (=)
Cholesterol 54.0mg (-27.00mg, -33.33%)
Sodium 750.0mg (-24.00mg, -3.10%)
Total Carbohydrates 3.57g (-9.33g, -72.33%)
Dietary Fiber 0.0g (=)
Sugars 3.57g (-9.33g, -72.33%)
Sugars, added N/A
Protein 21.43g (+5.30g, +32.86%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (+34.00IU, +10.53%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca536.0mg (+52.00mg, +10.74%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Salt, Enzymes, Cheese Cultures (lactic Starter, Soy Protein)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.08
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (-37.00kcal, -11.46%)
Total Fat21.43g (-1.15g, -5.09%)
Saturated Fat 12.5g (-0.40g, -3.10%)
Trans Fat 0.0g (=)
Cholesterol 54.0mg (-27.00mg, -33.33%)
Sodium 750.0mg (-24.00mg, -3.10%)
Total Carbohydrates 3.57g (-9.33g, -72.33%)
Dietary Fiber 0.0g (=)
Sugars 3.57g (-9.33g, -72.33%)
Sugars, added N/A
Protein 21.43g (+5.30g, +32.86%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (+34.00IU, +10.53%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca536.0mg (+52.00mg, +10.74%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Salt, Enzymes, Cheese Cultures, (lactic Starter, Soy Protein)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.08
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (-37.00kcal, -11.46%)
Total Fat21.43g (-1.15g, -5.09%)
Saturated Fat 12.5g (-0.40g, -3.10%)
Trans Fat 0.0g (=)
Cholesterol 54.0mg (-27.00mg, -33.33%)
Sodium 750.0mg (-24.00mg, -3.10%)
Total Carbohydrates 3.57g (-9.33g, -72.33%)
Dietary Fiber 0.0g (=)
Sugars 3.57g (-9.33g, -72.33%)
Sugars, added N/A
Protein 21.43g (+5.30g, +32.86%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (+34.00IU, +10.53%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca536.0mg (+52.00mg, +10.74%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Salt, Enzymes, Cheese Cultures (lactic Starter, Soy Protein)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.20
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (-37.00kcal, -11.46%)
Total Fat21.43g (-1.15g, -5.09%)
Saturated Fat 12.5g (-0.40g, -3.10%)
Trans Fat 0.0g (=)
Cholesterol 54.0mg (-27.00mg, -33.33%)
Sodium 750.0mg (-24.00mg, -3.10%)
Total Carbohydrates 3.57g (-9.33g, -72.33%)
Dietary Fiber 0.0g (=)
Sugars 3.57g (-9.33g, -72.33%)
Sugars, added N/A
Protein 21.43g (+5.30g, +32.86%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (+34.00IU, +10.53%)
Vitamin C, total ascorbic acid4.3mg (+4.30mg)
Calcium, Ca536.0mg (+52.00mg, +10.74%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Salt, Enzymes, Cheese Cultures, Lactic Starter (soy Protein)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.30
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (-37.00kcal, -11.46%)
Total Fat17.86g (-4.72g, -20.90%)
Saturated Fat 10.71g (-2.19g, -16.98%)
Trans Fat 0.0g (=)
Cholesterol 54.0mg (-27.00mg, -33.33%)
Sodium 750.0mg (-24.00mg, -3.10%)
Total Carbohydrates 7.14g (-5.76g, -44.65%)
Dietary Fiber 3.6g (+3.60g)
Sugars 3.57g (-9.33g, -72.33%)
Sugars, added N/A
Protein 25.0g (+8.87g, +54.99%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (+34.00IU, +10.53%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca536.0mg (+52.00mg, +10.74%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Made With Pasteurized Whole Milk, Vinegar, Enzymes And Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.83
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (-2.00kcal, -0.62%)
Total Fat25.0g (+2.42g, +10.72%)
Saturated Fat 21.43g (+8.53g, +66.12%)
Trans Fat 0.0g (=)
Cholesterol 36.0mg (-45.00mg, -55.56%)
Sodium 821.0mg (+47.00mg, +6.07%)
Total Carbohydrates 3.57g (-9.33g, -72.33%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-12.90g, -100.00%)
Sugars, added N/A
Protein 17.86g (+1.73g, +10.73%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (+34.00IU, +10.53%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca536.0mg (+52.00mg, +10.74%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Goat Milk, Salt, Cheese Culture, Rennet, Penicillium Candidum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 99.06
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+34.00kcal, +10.53%)
Total Fat28.57g (+5.99g, +26.53%)
Saturated Fat 21.43g (+8.53g, +66.12%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+26.00mg, +32.10%)
Sodium 714.0mg (-60.00mg, -7.75%)
Total Carbohydrates 0.0g (-12.90g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-12.90g, -100.00%)
Sugars, added N/A
Protein 25.0g (+8.87g, +54.99%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (+34.00IU, +10.53%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca536.0mg (+52.00mg, +10.74%)
Iron, Fe1.29mg (+1.29mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Milk, Salt, Rennet
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 114.87
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (-2.00kcal, -0.62%)
Total Fat21.43g (-1.15g, -5.09%)
Saturated Fat 14.29g (+1.39g, +10.78%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-10.00mg, -12.35%)
Sodium 679.0mg (-95.00mg, -12.27%)
Total Carbohydrates 3.57g (-9.33g, -72.33%)
Dietary Fiber 0.0g (=)
Sugars 3.57g (-9.33g, -72.33%)
Sugars, added N/A
Protein 21.43g (+5.30g, +32.86%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (+34.00IU, +10.53%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca536.0mg (+52.00mg, +10.74%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Salt, Cheese Cultures, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 114.87
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (-2.00kcal, -0.62%)
Total Fat21.43g (-1.15g, -5.09%)
Saturated Fat 14.29g (+1.39g, +10.78%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-10.00mg, -12.35%)
Sodium 679.0mg (-95.00mg, -12.27%)
Total Carbohydrates 3.57g (-9.33g, -72.33%)
Dietary Fiber 0.0g (=)
Sugars 3.57g (-9.33g, -72.33%)
Sugars, added N/A
Protein 21.43g (+5.30g, +32.86%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (+34.00IU, +10.53%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca536.0mg (+52.00mg, +10.74%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Salt, Enzymes, Cheese Cultures (lactic Starter, Soy Protein)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 115.32
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+70.00kcal, +21.67%)
Total Fat28.57g (+5.99g, +26.53%)
Saturated Fat 17.86g (+4.96g, +38.45%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+26.00mg, +32.10%)
Sodium 714.0mg (-60.00mg, -7.75%)
Total Carbohydrates 7.14g (-5.76g, -44.65%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-12.90g, -100.00%)
Sugars, added N/A
Protein 17.86g (+1.73g, +10.73%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (+34.00IU, +10.53%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca536.0mg (+52.00mg, +10.74%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cultured Pasteurized Milk, Salt, Enzymes, Annatto (color), Potato Starch (added To Prevent Caking), Natamycin (natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 127.98
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (-73.00kcal, -22.60%)
Total Fat17.86g (-4.72g, -20.90%)
Saturated Fat 14.29g (+1.39g, +10.78%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-10.00mg, -12.35%)
Sodium 857.0mg (+83.00mg, +10.72%)
Total Carbohydrates 3.57g (-9.33g, -72.33%)
Dietary Fiber 0.0g (=)
Sugars 3.57g (-9.33g, -72.33%)
Sugars, added N/A
Protein 14.29g (-1.84g, -11.41%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (+34.00IU, +10.53%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca536.0mg (+52.00mg, +10.74%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Whole Milk,salt & Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 142.56
All Nutrients Per 100g (3.527 oz)
Calories 211.0kcal (-112.00kcal, -34.67%)
Total Fat15.79g (-6.79g, -30.07%)
Saturated Fat 10.53g (-2.37g, -18.37%)
Trans Fat 0.0g (=)
Cholesterol 44.0mg (-37.00mg, -45.68%)
Sodium 702.0mg (-72.00mg, -9.30%)
Total Carbohydrates 1.75g (-11.15g, -86.43%)
Dietary Fiber 0.0g (=)
Sugars N/A
Sugars, added N/A
Protein 15.79g (-0.34g, -2.11%)
Core Vitamins and Minerals
Vitamin A, IU351.0IU (+28.00IU, +8.67%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca474.0mg (-10.00mg, -2.07%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Swiss Emmental & Gruyere Cheese 50% (cow's Milk, Cheese Cultures, Salt And Enzyme), White Wine, Water, Corn Starch, Kirsch Brandy, Salt, Melting Salts (sodium Phosphate, Sodium Polyphosphate), Spices
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 174.19
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (-37.00kcal, -11.46%)
Total Fat17.86g (-4.72g, -20.90%)
Saturated Fat 10.71g (-2.19g, -16.98%)
Trans Fat 0.0g (=)
Cholesterol 54.0mg (-27.00mg, -33.33%)
Sodium 929.0mg (+155.00mg, +20.03%)
Total Carbohydrates 3.57g (-9.33g, -72.33%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-12.90g, -100.00%)
Sugars, added N/A
Protein 25.0g (+8.87g, +54.99%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (+34.00IU, +10.53%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca536.0mg (+52.00mg, +10.74%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Salt, Enzymes, Acetic Acid, Cheese Cultures (lacti Starter, Soy Protein)