Wegmans Roasted Vegetable Organic Egg Pasta With Zucchini, Eggplant, Sweet Peppers & Cheese Filling Ravioli, Roasted Vegetable by Wegmans Food Markets, Inc: Similar Foods
- Product:
- Roasted Vegetable Organic Egg Pasta With Zucchini, Eggplant, Sweet Peppers & Cheese Filling Ravioli, Roasted Vegetable
- Brand:
- Wegmans
- Maker:
- Wegmans Food Markets, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2389546/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 276.0kcal | |
| Total Fat | 13.27g | |
| Saturated Fat | 2.55g | |
| Trans Fat | 0.0g | |
| Cholesterol | 46.0mg | |
| Sodium | 704.0mg | |
| Total Carbohydrates | 28.57g | |
| Dietary Fiber | 4.1g | |
| Sugars | 6.12g | |
| Sugars, added | N/A | |
| Protein | 7.14g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 95.0mg | |
| Iron, Fe | 1.02mg | |
| Potassium, K | 332.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Filling (organic Zucchini, Organic Sunflower Oil, Organic Bread Crumbs [organic Wheat Flour, Salt, Yeast], Organic Grilled Eggplant, Organic Sweet Peppers, Organic Crushed Tomatoes Organic Grated Cheeses [organic Milk, Salt, Microbial Rennet], Organic Basil Paste [organic Basil, Organic Sunflower Oil, Salt], Organic Roasted Tomatoes [organic Tomatoes, Salt], Organic Mozzarella [organic Milk, Salt, Microbial Rennet], Salt, Organic Extra Virgin Olive Oil, Organic Garlic), Pasta (organic Wheat Flour, Organic Eggs, Organic Durum Wheat Semolina) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (+24.00kcal, +8.70%) | |
| Total Fat | 13.57g (+0.30g, +2.26%) | |
| Saturated Fat | 3.57g (+1.02g, +40.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 61.0mg (+15.00mg, +32.61%) | |
| Sodium | 693.0mg (-11.00mg, -1.56%) | |
| Total Carbohydrates | 33.57g (+5.00g, +17.50%) | |
| Dietary Fiber | 2.1g (-2.00g, -48.78%) | |
| Sugars | 3.57g (-2.55g, -41.67%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+2.86g, +40.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 114.0mg (+19.00mg, +20.00%) | |
| Iron, Fe | 0.79mg (-0.23mg, -22.55%) | |
| Potassium, K | 336.0mg (+4.00mg, +1.20%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Filling: Ricotta Cheese (cultured Milk Whey, Cream, Salt, Acidity Regulator, (citric Acid)), Water, Basil Paste (basil, Sunflower Oil, Salt, Acidity Regulator (baking Soda)), Parmigiano Reggiano (raw Cow's Milk, Salt, Animal Rennet), Whey Powder, Sunflower Oil, Egg White, Extra Virgin Olive Oil, Corn Starch And Potato Fiber, Sunflower Seeds, Potato Flakes, Hemp Seeds, Salt, Garlic, Pasta: Wheat Flour, Pasteurized Egg, Durum Wheat Semolina | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (+6.00kcal, +2.17%) | |
| Total Fat | 21.18g (+7.91g, +59.61%) | |
| Saturated Fat | 8.24g (+5.69g, +223.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (+1.00mg, +2.17%) | |
| Sodium | 694.0mg (-10.00mg, -1.42%) | |
| Total Carbohydrates | 7.06g (-21.51g, -75.29%) | |
| Dietary Fiber | 2.4g (-1.70g, -41.46%) | |
| Sugars | 1.18g (-4.94g, -80.72%) | |
| Sugars, added | N/A | |
| Protein | 16.47g (+9.33g, +130.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 82.0mg (-13.00mg, -13.68%) | |
| Iron, Fe | 1.88mg (+0.86mg, +84.31%) | |
| Potassium, K | 306.0mg (-26.00mg, -7.83%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Beef And Pork, Water, Textured Soy Flour, Bread Crumbs (wheat Flour, Salt), Soy Protein Concentrate, Less Than 2% Of: Parmesan Cheese (part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Spices, Dehydrated Garlic, Onion Powder, Salt, Natural Flavors, Dextrose, Sodium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (+6.00kcal, +2.17%) | |
| Total Fat | 21.18g (+7.91g, +59.61%) | |
| Saturated Fat | 8.24g (+5.69g, +223.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (+1.00mg, +2.17%) | |
| Sodium | 694.0mg (-10.00mg, -1.42%) | |
| Total Carbohydrates | 7.06g (-21.51g, -75.29%) | |
| Dietary Fiber | 2.4g (-1.70g, -41.46%) | |
| Sugars | 1.18g (-4.94g, -80.72%) | |
| Sugars, added | N/A | |
| Protein | 16.47g (+9.33g, +130.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 82.0mg (-13.00mg, -13.68%) | |
| Iron, Fe | 1.88mg (+0.86mg, +84.31%) | |
| Potassium, K | 306.0mg (-26.00mg, -7.83%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Beef And Pork, Water, Textured Soy Flour, Bread Crumbs (wheat Flour, Salt), Soy Protein Concentrate, Less Than 2% Of: Parmesan Cheese (part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Spices, Dehyrated Garlic, Onion Powder, Salt, Natural Flavors, Dextrose, Sodium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (+6.00kcal, +2.17%) | |
| Total Fat | 21.18g (+7.91g, +59.61%) | |
| Saturated Fat | 8.24g (+5.69g, +223.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (+1.00mg, +2.17%) | |
| Sodium | 694.0mg (-10.00mg, -1.42%) | |
| Total Carbohydrates | 7.06g (-21.51g, -75.29%) | |
| Dietary Fiber | 2.4g (-1.70g, -41.46%) | |
| Sugars | 1.18g (-4.94g, -80.72%) | |
| Sugars, added | N/A | |
| Protein | 16.47g (+9.33g, +130.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 82.0mg (-13.00mg, -13.68%) | |
| Iron, Fe | 1.88mg (+0.86mg, +84.31%) | |
| Potassium, K | 306.0mg (-26.00mg, -7.83%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Beef And Pork, Water, Textured Soy Flour, Bread Crumbs (wheat Flour, Salt), Soy Protein Concentrate, Less Than 2% Of: Parmesan Cheese (part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Spices, Dehydrated Garlic, Onion Powder, Salt, Natural Flavors, Dextrose, Sodium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (+6.00kcal, +2.17%) | |
| Total Fat | 21.18g (+7.91g, +59.61%) | |
| Saturated Fat | 8.24g (+5.69g, +223.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (+1.00mg, +2.17%) | |
| Sodium | 694.0mg (-10.00mg, -1.42%) | |
| Total Carbohydrates | 7.06g (-21.51g, -75.29%) | |
| Dietary Fiber | 2.4g (-1.70g, -41.46%) | |
| Sugars | 1.18g (-4.94g, -80.72%) | |
| Sugars, added | N/A | |
| Protein | 16.47g (+9.33g, +130.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 82.0mg (-13.00mg, -13.68%) | |
| Iron, Fe | 1.88mg (+0.86mg, +84.31%) | |
| Potassium, K | 306.0mg (-26.00mg, -7.83%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Beef And Pork, Water, Textured Soy Flour, Bread Crumbs (wheat Flour, Salt), Soy Protein Concentrate, Less Than 2% Of: Parmesan Cheese (part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Spices, Dehydrated Garlic, Onion Powder, Salt, Natural Flavors, Dextrose, Sodium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal (-2.00kcal, -0.72%) | |
| Total Fat | 16.04g (+2.77g, +20.87%) | |
| Saturated Fat | 5.66g (+3.11g, +121.96%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-22.00mg, -47.83%) | |
| Sodium | 717.0mg (+13.00mg, +1.85%) | |
| Total Carbohydrates | 23.58g (-4.99g, -17.47%) | |
| Dietary Fiber | 0.9g (-3.20g, -78.05%) | |
| Sugars | 1.89g (-4.23g, -69.12%) | |
| Sugars, added | N/A | |
| Protein | 9.43g (+2.29g, +32.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 104.0mg (+9.00mg, +9.47%) | |
| Iron, Fe | 1.51mg (+0.49mg, +48.04%) | |
| Potassium, K | 283.0mg (-49.00mg, -14.76%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Potatoes, Fully Cooked Pork Sausage Crumbles: Pork, Water, Contains 2% Or Less Of: Salt, Sugar, Spices, Natural Flavor (with Maltodextrin, Succinic Acid), Sodium Phosphates, Caramel Color, Cheddar Cheese Sauce: Water, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Palm Oil, Modified Whey, Natural Flavors, Modified Food Starch, Salt, Sodium Citrate, Sodium Phosphate, Modified Cellulose, Yeast Extract, Mono And Diglycerides, Sorbic Acid (preservative), Carotenal Colors, Spice, Water, Low Moisture Part Skim Mozzarella Cheese: Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Four Cheese Sauce: Pasteurized Processed Cheese Spread (cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Skim Milk, Cream, Sodium Phosphate, Salt, Xanthan Gum, Sorbic Acid (preservative)), Water, Cheddar Parmesan Romano Cheeses (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Palm Oil, Maltodextrin, Natural Flavors, Modified Food Starch, Modified Cellulose, Salt, Yeast Extract, Cheddar Cheese: Cultured Pasteurized Milk, Salt, Enzymes, And Annatto (color), Fully Cooked Diced Ham Water Added: Cured With: Water, Dextrose, Salt, Contains 2% Or Less: Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Fully Cooked Bacon Topping: Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite May Contain Smoke Flavoring, Contains 2% Or Less: Seasoning: Butter Flavor (whey, Maltodextrin, Salt, Butter [cream, Salt], Annatto Extract [color], Turmeric Extract [color]), Salt, Dextrose, Potato Flavor (potato Flavor, Autolyzed Yeast Extract, Sunflower Oil, Maltodextrin, Salt, Natural Flavor, Olive Oil), Disodium Inosinate And Disodium Guanylate, Natural Flavor, And Less Than 2% Of Silicon Dioxide To Prevent Caking, Wheat Flour, Smoky Ham Seasoning: Maltodextrin, Dextrose, Salt, Yeast Extract, Dried Onion, Dried Garlic, Contains Less Than 2% Hydrolyzed Soy And Corn Protein, Dried Pork Stock, Smoke Flavor, Natural Flavor (contains Milk), Silicon Dioxide (anti Caking Agent), Methylcellulose, Sodium Alginate, Sodium Phosphates Breaded And Battered With: Bleached Wheat Flour, Potatoes, Vegetable Oil (contains One Or More Of The Following: Cottonseed Or Palm Oil), Contains Less Than 2% Of: Dextrose, Salt, Dried Yeast, Whey, Soybean Oil, Yellow Corn Flour, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Food Starch Modified, Iodized Salt, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Sodium Alginate, Soy Flour, Nonfat Milk, Colored With Oleoresin Paprika, Natural Flavor, And Egg Breading Set In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 306.0kcal (+30.00kcal, +10.87%) | |
| Total Fat | 23.53g (+10.26g, +77.32%) | |
| Saturated Fat | 9.41g (+6.86g, +269.02%) | |
| Trans Fat | 0.59g (+0.59g) | |
| Cholesterol | 53.0mg (+7.00mg, +15.22%) | |
| Sodium | 671.0mg (-33.00mg, -4.69%) | |
| Total Carbohydrates | 7.06g (-21.51g, -75.29%) | |
| Dietary Fiber | 1.2g (-2.90g, -70.73%) | |
| Sugars | 1.18g (-4.94g, -80.72%) | |
| Sugars, added | N/A | |
| Protein | 17.65g (+10.51g, +147.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 118.0mg (+23.00mg, +24.21%) | |
| Iron, Fe | 1.18mg (+0.16mg, +15.69%) | |
| Potassium, K | 318.0mg (-14.00mg, -4.22%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pork, Beef, Water, Romano Cheese (cow's Milk, Cheese Cultures, Salt, Enzymes), Textured Soy Flour, Bread Crumbs (wheat Flour, Salt), Parmesan Cheese (part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Less Than 2% Of: Soy Protein Concentrate, Soy Sauce (water, Wheat, Soybeans, Salt), Salt, Natural Flavors, Dextrose, Spices, Enzyme Modified Butter (butter, Buttermilk Powder, Natural Flavor), Sodium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (+6.00kcal, +2.17%) | |
| Total Fat | 23.53g (+10.26g, +77.32%) | |
| Saturated Fat | 8.24g (+5.69g, +223.14%) | |
| Trans Fat | 1.18g (+1.18g) | |
| Cholesterol | 65.0mg (+19.00mg, +41.30%) | |
| Sodium | 694.0mg (-10.00mg, -1.42%) | |
| Total Carbohydrates | 5.88g (-22.69g, -79.42%) | |
| Dietary Fiber | 1.2g (-2.90g, -70.73%) | |
| Sugars | 1.18g (-4.94g, -80.72%) | |
| Sugars, added | N/A | |
| Protein | 12.94g (+5.80g, +81.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 47.0mg (-48.00mg, -50.53%) | |
| Iron, Fe | 1.41mg (+0.39mg, +38.24%) | |
| Potassium, K | 329.0mg (-3.00mg, -0.90%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Beef And Pork, Chicken, Water, Textured Soy Flour, Eggs, Contains 2% Or Less Of The Following: Romano Cheese (pasteurized Cow's And Sheep's Milk, Rennet, Salt, Cheese Cultures, Enzymes), Dehydrated Onion, Natural Flavors, Corn Syrup Solids, Bread Crumbs (wheat Flour), Soy Protein Concentrate, Salt, Sodium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 280.0kcal (+4.00kcal, +1.45%) | |
| Total Fat | 12.67g (-0.60g, -4.52%) | |
| Saturated Fat | 5.33g (+2.78g, +109.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 73.0mg (+27.00mg, +58.70%) | |
| Sodium | 747.0mg (+43.00mg, +6.11%) | |
| Total Carbohydrates | 30.67g (+2.10g, +7.35%) | |
| Dietary Fiber | 0.7g (-3.40g, -82.93%) | |
| Sugars | 12.67g (+6.55g, +107.03%) | |
| Sugars, added | N/A | |
| Protein | 11.33g (+4.19g, +58.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 119.0mg (+24.00mg, +25.26%) | |
| Iron, Fe | 1.33mg (+0.31mg, +30.39%) | |
| Potassium, K | 347.0mg (+15.00mg, +4.52%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cinnamon Swirl French Toast (bread [enriched Flour {wheat Flour, Malted Barley Flour, Niacin Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid}, Water, Sugar, Wheat Flour, Soybean Oil With Citric Acid Preservative, Eggs, Contains 2% Or Less Of: Cinnamon, Salt, Yeast, Sorbitan Monosterate, Corn Starch, Calcium Sulfate, Enzymes, Ascorbic Acid {dough Conditioner}], Egg Mix [whole Eggs, Whey, Sugar, Nonfat Milk Contains 2% Or Less Of: Soybean Oil, Natural Vanilla Flavor, Salt, Xanthan Gum, Natural Butter Flavor, Citric Acid]), Canadian Style Bacon With Sirloin (cured With Water, Salt, Potassium Lactate, Sugar, Sodium Phosphates, Smoke Flavoring, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Pasteurized Process American Cheese (milk, Cream, Water, Sodium Citrate, Salt, Cheese Culture, Sorbic Acid [preservative], Enzymes, Citric Acid, Soy Lecithin), Strawberry Baking Jam (sugar, Fruit [strawberries, Strawberry Puree], Water, Fruit Pectin, Citric Acid, Sodium Citrate, Calcium Citrate, Potassium Sorbate [preservative], Flavor, Vegetable Oil [coconut, Palm], Fd&c Red No 40) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 263.0kcal (-13.00kcal, -4.71%) | |
| Total Fat | 6.58g (-6.69g, -50.41%) | |
| Saturated Fat | 2.63g (+0.08g, +3.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-46.00mg, -100.00%) | |
| Sodium | 684.0mg (-20.00mg, -2.84%) | |
| Total Carbohydrates | 44.74g (+16.17g, +56.60%) | |
| Dietary Fiber | 0.0g (-4.10g, -100.00%) | |
| Sugars | 0.0g (-6.12g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.89g (+0.75g, +10.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 121.0mg (+26.00mg, +27.37%) | |
| Iron, Fe | 2.63mg (+1.61mg, +157.84%) | |
| Potassium, K | 332.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil Shortening (palm Oil And Or Soybean Oil), Baking Powder (sodium Bicarbonate, Sodium Aluminum Sulfate, Corn Starch, Calcium Sulfate, Monocalcium Phosphate), Salt, Contains 2% Or Less Of: Diacetyl Tartaric Acid Esters Of Mono Diglycerides, Cellulose Gum, Guar Gum, Xanthan Gum, Enzymes, Mono And Diglycerides, Dough Conditioner (sodium Metabisulfite), To Preserve Freshness (fumaric Acid, Propionic Acid, Phosphoric Acid, Benzoic Acid, Potassium Sorbate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 306.0kcal (+30.00kcal, +10.87%) | |
| Total Fat | 25.88g (+12.61g, +95.03%) | |
| Saturated Fat | 10.59g (+8.04g, +315.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (+7.00mg, +15.22%) | |
| Sodium | 671.0mg (-33.00mg, -4.69%) | |
| Total Carbohydrates | 5.88g (-22.69g, -79.42%) | |
| Dietary Fiber | 0.0g (-4.10g, -100.00%) | |
| Sugars | 1.18g (-4.94g, -80.72%) | |
| Sugars, added | N/A | |
| Protein | 15.29g (+8.15g, +114.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 75.0mg (-20.00mg, -21.05%) | |
| Iron, Fe | 1.18mg (+0.16mg, +15.69%) | |
| Potassium, K | 354.0mg (+22.00mg, +6.63%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Beef, Pork, Water, Seasoning Blend (nonfat Dry Milk, Salt, Granulated Onion And Garlic, Spices (including Mustard), Sodium Phosphates, Parsley Flakes, Natural Flavors), Soy Protein Concentrate, Breadcrumbs (unbleached Wheat Flour, Salt, Yeast), Egg Whites, Romano Cheese (pasteurized Sheep's Milk, Salt, Rennet), Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (+24.00kcal, +8.70%) | |
| Total Fat | 30.0g (+16.73g, +126.07%) | |
| Saturated Fat | 5.0g (+2.45g, +96.08%) | |
| Trans Fat | 0.33g (+0.33g) | |
| Cholesterol | 33.0mg (-13.00mg, -28.26%) | |
| Sodium | 700.0mg (-4.00mg, -0.57%) | |
| Total Carbohydrates | 6.67g (-21.90g, -76.65%) | |
| Dietary Fiber | 0.0g (-4.10g, -100.00%) | |
| Sugars | 0.0g (-6.12g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-3.81g, -53.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 67.0mg (-28.00mg, -29.47%) | |
| Iron, Fe | 1.2mg (+0.18mg, +17.65%) | |
| Potassium, K | 297.0mg (-35.00mg, -10.54%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 6.67g | |
| Fatty acids, total polyunsaturated | 16.67g | |
| Ingredients | ||
|---|---|---|
Water, Soybean Oil, Parmesan Cheese, Liquid Whole Egg & Egg Yolk, Vinegar, Dijon Mustard (water, Mustard Seed, Vinegar, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Corn Syrup, Garlic & Onion Powder, Salt, Potassium Chloride, Concentrated Lemon Juice, Modified Corn Starch, Anchovies, Xanthan Gum, Phosphoric Acid, Fumaric Acid, Sorbic Acid, Spices, Propylene Glycol Alginate, Mustard Flour, Worcestershire Sauce (vinegar, Molasses, Corn Syrup, Water, Salt, Natural Colour, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavour), Sugar, Soy Flour, Natural Flavour, Disodium Guanylate, Disodium Inosinate, Calcium Disodium Edta | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 270.0kcal (-6.00kcal, -2.17%) | |
| Total Fat | N/A | |
| Saturated Fat | 4.21g (+1.66g, +65.10%) | |
| Trans Fat | 0.16g (+0.16g) | |
| Cholesterol | 37.0mg (-9.00mg, -19.57%) | |
| Sodium | 662.0mg (-42.00mg, -5.97%) | |
| Total Carbohydrates | 31.71g (+3.14g, +10.99%) | |
| Dietary Fiber | 1.0g (-3.10g, -75.61%) | |
| Sugars | 4.68g (-1.44g, -23.53%) | |
| Sugars, added | N/A | |
| Protein | 11.98g (+4.84g, +67.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 107.0mg (+12.00mg, +12.63%) | |
| Iron, Fe | 2.27mg (+1.25mg, +122.55%) | |
| Potassium, K | 292.0mg (-40.00mg, -12.05%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 10.53g | |
| Ingredients | ||
|---|---|---|
Corndusted Cornmeal Hoagie Bun: Enriched Flour (wheat Flour, Malted Barley Flour,niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water,high Fructose Corn Syrup, Yeast, Fully Refined Soybean Oil, Contains 2% Or Less:wheat Gluten, Monoglycerides, Salt, Natural & Artificial Flavors, Whey,defatted Soy Flour, Maltodextrin, Butter Powder, Dextrose, Sugar, Modified Foodstarch, Sodium Caseinate, Guar Gum, Calcium Propionate (preservative), Sodiumstearoyl Lactylate, Corn Flour, Calcium Sulfate, Turmeric, Annatto Oil (color),enzymes And Cornmeal Salami: Mechanically Separated Chicken, Porkhearts, Meat Ingredients (pork, Beef), Corn Syrup, Flavorings, Salt, Contains2% Of Less Of Potassium Lactate, Water, Sodium Phosphates, Sodium Diacetate,sodium Erythorbate, Sodium Nitrite Fullycooked Ham Water Added: Ham, Water, Dextrose,salt, Contains 2% Or Less: Potassium Lactate, Sodium Phosphate, Sodiumdiacetate, Sodium Erythorbate, Sodium Nitrite Pepperoni: Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starterculture, Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, Bha,bht, Citric Acid Pasteurized Processamerican Cheese: Milk, Water, Cream, Contains2% Or Less Of Cheese Culture, Citric Acid, Color Added, Enzymes, Potassiumcitrate, Salt, Sodium Citrate, Sorbic Acid (preservative), Soy Lecithin,tetrasodium Pyrophosphate Pasteurizedprocess Swiss Cheese: Part Skim Milk, Cream, Water, Sodium Citrate, Salt,milk, Cheese Culture, Citric Acid, Sorbic Acid (preservative), Enzymes, Soylecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-26.00kcal, -9.42%) | |
| Total Fat | 15.01g (+1.74g, +13.11%) | |
| Saturated Fat | 4.79g (+2.24g, +87.84%) | |
| Trans Fat | 0.1g (+0.10g) | |
| Cholesterol | 9.0mg (-37.00mg, -80.43%) | |
| Sodium | 710.0mg (+6.00mg, +0.85%) | |
| Total Carbohydrates | 23.05g (-5.52g, -19.32%) | |
| Dietary Fiber | 2.5g (-1.60g, -39.02%) | |
| Sugars | 4.26g (-1.86g, -30.39%) | |
| Sugars, added | N/A | |
| Protein | 5.71g (-1.43g, -20.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 66.0mg (-29.00mg, -30.53%) | |
| Iron, Fe | 0.9mg (-0.12mg, -11.76%) | |
| Potassium, K | 300.0mg (-32.00mg, -9.64%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 5.03g | |
| Fatty acids, total polyunsaturated | 4.78g | |
| Ingredients | ||
|---|---|---|
Potatoes, Water, Cooked Sausage Crumbles (pork, Water, Contains 2% Or Less: Salt, Sugar, Chili Pepper, Sodium Phosphates, Spices, Caramel Color, Natural Flavor, Maltodextrin, Silicon Dioxide, Succinic Acid), Potato Breader (bleached Wheat Flour, Cottonseed Oil, Potatoes, Dextrose, Salt, Yeast), Gravy Mix [maltodextrin, Palm Oil, Modified Food Starch, Enriched Bleached Wheat Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Corn Syrup Solids, Whey, Sugar, Buttermilk Powder, Sodium Caseinate, Monosodium Glutamate, Contains 2% Or Less: Dextrose, Natural Flavors, Spices, Titanium Dioxide], Wheat Flour Breader (bleached Wheat Flour, Dextrose, Soybean Oil, Whey), Batter [yellow Corn Flour, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Salt, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Whey, Egg, Natural Flavor, Nonfat Milk, Oleoresin Paprika, Sodium Alginate, Soy Flour], Sausage Gravy Seasoning (maltodextrin, Wheat Flour, Dextrose, Cellulose Gum, Salt, Onion Powder, Yeast Extract, Methylcellulose, Spices, Natural Flavors, Sodium Alginate, Dried Pork Stock, Contains Less Than 2%: Cream, Lard, Sodium Phosphates, Hydrolyzed Soy Protein, Silicon Dioxide, Disodium Guanylate And Disodium Inosinate), Four Cheese Sauce {pasteurized Processed Cheese Spread [cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey Skim Milk, Cream, Sodium Phosphate, Salt, Xanthan Gum, Sorbic Acid (preservative)], Water, Cheddar Parmesan Romano Cheeses (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Palm Oil, Maltodextrin, Natural Favors, Modified Food Starch, Modified Cellulose, Salt, Yeast Extract}, Low Moisture Part Skim Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Natamycin, Potato Starch And Powdered Cellulose), Flour Binding Blend (wheat Flour, Methylcellulose, Sodium Alginate, Sodium Phosphates), Hash Brown Seasoning [salt, Dextrose, Whey, Maltodextrin, Natural And Artificial Flavor, Potato Flour, Butter (cream, Salt), Autolyzed Yeast Extract, Contains Less Than 2% Of: Disodium Guanylate And Disodium Inosinate, Annatto And Turmeric Extract (color), Silicon Dioxide (anti Caking Agent), Modified Food Starch And Olive Oil] Breading Set In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 294.0kcal (+18.00kcal, +6.52%) | |
| Total Fat | 21.18g (+7.91g, +59.61%) | |
| Saturated Fat | 7.06g (+4.51g, +176.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 59.0mg (+13.00mg, +28.26%) | |
| Sodium | 741.0mg (+37.00mg, +5.26%) | |
| Total Carbohydrates | 11.76g (-16.81g, -58.84%) | |
| Dietary Fiber | 2.4g (-1.70g, -41.46%) | |
| Sugars | 7.06g (+0.94g, +15.36%) | |
| Sugars, added | N/A | |
| Protein | 15.29g (+8.15g, +114.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 59.0mg (-36.00mg, -37.89%) | |
| Iron, Fe | 1.88mg (+0.86mg, +84.31%) | |
| Potassium, K | 353.0mg (+21.00mg, +6.33%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pork, Water, Bacon Bits Fully Cooked (pork, Water, Salt, Smoke Flavor, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Sugar, Brown Sugar), Textured Soy Flour, Maple Syrup, Molasses, Bread Crumbs (wheat Flour, Salt, Yeast), Dextrose, Soy Protein Concentrate, Contains Less Than 2% Of The Following: Salt, Natural Smoke Flavors, Paprika, Sodium Polyphosphate, Canola Oil, Natural Flavor, Soy Lecithin | ||