Tyson Bacon Cheddar Burgers Seasoned Beef, Bacon & Cheddar Cheese Patties, Bacon Cheddar Burgers by Wal Mart Stores, Inc: Similar Foods
- Product:
- Bacon Cheddar Burgers Seasoned Beef, Bacon & Cheddar Cheese Patties, Bacon Cheddar Burgers
- Brand:
- Tyson
- Maker:
- Wal Mart Stores, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2624090/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 285.0kcal | |
| Total Fat | 22.52g | |
| Saturated Fat | 9.93g | |
| Trans Fat | N/A | |
| Cholesterol | 73.0mg | |
| Sodium | 457.0mg | |
| Total Carbohydrates | 0.0g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 19.87g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 66.0mg | |
| Iron, Fe | 1.79mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 24.0ug | |
| Ingredients | ||
|---|---|---|
Beef, Cheddar Cheese [(cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (preservative), Vegetable Color (annatto And Paprika Extract) Powdered Cellulose (anti Caking), Natamycin (preservative)], Bacon (cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Nitrite) May Contain Smoke Flavor, Sodium Ascorbate, Sodium Erythorbate, Potassium Chloride,dextrose], Natural Flavoring, Encapsulated Salt [sodium Chloride, Fully Hydrogenated Vegetable Oil (contains One Or More Of The Following: Soybean Oil, Palm Oil, Cottonseed Oil)] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 285.0kcal (=) | |
| Total Fat | 22.52g (=) | |
| Saturated Fat | 9.27g (-0.66g, -6.65%) | |
| Trans Fat | 0.99g | |
| Cholesterol | 73.0mg (=) | |
| Sodium | 450.0mg (-7.00mg, -1.53%) | |
| Total Carbohydrates | 0.66g (+0.66g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 18.54g (-1.33g, -6.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 99.0mg (+33.00mg, +50.00%) | |
| Iron, Fe | 1.79mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 24.0ug (=) | |
| Ingredients | ||
|---|---|---|
Chuck Beef, Pasteurized Process Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Sodium Phosphates, Contains Less Than 2% Of Enzyme Modified Cheese [cheddar Cheese {cultured Milk, Salt, Enzymes}, Water, Enzymes], Salt, Artificial Color, Cellulose), Bacon (water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Coated With A Mixture Of Ground Black Pepper And Sugar) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (-18.00kcal, -6.32%) | |
| Total Fat | 26.67g (+4.15g, +18.43%) | |
| Saturated Fat | 15.0g (+5.07g, +51.06%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 83.0mg (+10.00mg, +13.70%) | |
| Sodium | 467.0mg (+10.00mg, +2.19%) | |
| Total Carbohydrates | 6.67g (+6.67g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (+3.33g) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-13.20g, -66.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (+1.00mg, +1.52%) | |
| Iron, Fe | 0.0mg (-1.79mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers [guar Gum And Carob Bean Gum]), Diced Ham (cured With: Water, Salt, Dextrose, Sodium Phosphate, Sodium Erythorbate, Smoke Flavoring, Sodium Nitrite), Mild Cheddar Cheese Cultured Pasteurized Milk, Salt, Enzymes, Color Added, Anticake (potato Starch, Powdered Cellulose]), Green Onions, Dehydrated Onion, Granulated Garlic, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (-3.00kcal, -1.05%) | |
| Total Fat | 22.35g (-0.17g, -0.75%) | |
| Saturated Fat | 8.24g (-1.69g, -17.02%) | |
| Trans Fat | N/A | |
| Cholesterol | 59.0mg (-14.00mg, -19.18%) | |
| Sodium | 471.0mg (+14.00mg, +3.06%) | |
| Total Carbohydrates | 5.88g (+5.88g) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 1.18g (+1.18g) | |
| Sugars, added | N/A | |
| Protein | 14.12g (-5.75g, -28.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 1.4mg (+1.40mg) | |
| Calcium, Ca | 47.0mg (-19.00mg, -28.79%) | |
| Iron, Fe | 1.69mg (-0.10mg, -5.59%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Grass Fed Beef, Water, Organic Textured Soy Flour, Organic Rice Flour, Less Than 2% Of: Organic Spices, Organic Dehydrated Onion, Organic Roasted Garlic Powder, Sea Salt, Organic Rosemary Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (-18.00kcal, -6.32%) | |
| Total Fat | 26.67g (+4.15g, +18.43%) | |
| Saturated Fat | 16.67g (+6.74g, +67.88%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 83.0mg (+10.00mg, +13.70%) | |
| Sodium | 450.0mg (-7.00mg, -1.53%) | |
| Total Carbohydrates | 6.67g (+6.67g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (+3.33g) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-16.54g, -83.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (+1.00mg, +1.52%) | |
| Iron, Fe | 0.0mg (-1.79mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pasteurized Cultured Milk And Cream, Salt, Stabilizers (guar Gum And Carob Bean Gum), Onion, Chives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (-3.00kcal, -1.05%) | |
| Total Fat | 22.35g (-0.17g, -0.75%) | |
| Saturated Fat | 9.41g (-0.52g, -5.24%) | |
| Trans Fat | 1.18g | |
| Cholesterol | 59.0mg (-14.00mg, -19.18%) | |
| Sodium | 482.0mg (+25.00mg, +5.47%) | |
| Total Carbohydrates | 4.71g (+4.71g) | |
| Dietary Fiber | 2.4g (+2.40g) | |
| Sugars | 1.18g (+1.18g) | |
| Sugars, added | N/A | |
| Protein | 18.82g (-1.05g, -5.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 71.0mg (+5.00mg, +7.58%) | |
| Iron, Fe | 3.18mg (+1.39mg, +77.65%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef, Water, Textured Soy Protein (soy Flour, Caramel Colored), Soy Protein Concentrate, Hydrolyzed Soy Protein, Soy Flour, Salt, Seasoning (hydrolyzed Soy And Corn Protein, Salt), Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+1.00kcal, +0.35%) | |
| Total Fat | 21.43g (-1.09g, -4.84%) | |
| Saturated Fat | 12.5g (+2.57g, +25.88%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 71.0mg (-2.00mg, -2.74%) | |
| Sodium | 429.0mg (-28.00mg, -6.13%) | |
| Total Carbohydrates | 7.14g (+7.14g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (+3.57g) | |
| Sugars, added | N/A | |
| Protein | 17.86g (-2.01g, -10.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (+5.00mg, +7.58%) | |
| Iron, Fe | 0.0mg (-1.79mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Goat Milk, Kalamata Olive Spread [kalamata Olives (may Contain Pits), Wine Vinegar, Garlic Powder, Grape Must, Capers, Oregano, Sea Salt, Citric Acid], Fig Paste With Fig Concentrate, Salt, Cheese Culture, Microbial Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+1.00kcal, +0.35%) | |
| Total Fat | 21.43g (-1.09g, -4.84%) | |
| Saturated Fat | 12.5g (+2.57g, +25.88%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 71.0mg (-2.00mg, -2.74%) | |
| Sodium | 429.0mg (-28.00mg, -6.13%) | |
| Total Carbohydrates | 7.14g (+7.14g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (+3.57g) | |
| Sugars, added | N/A | |
| Protein | 17.86g (-2.01g, -10.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (+5.00mg, +7.58%) | |
| Iron, Fe | 0.0mg (-1.79mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Goat's Milk, Kalamata Olive Spread (kalamata Olives, Red Wine Vinegar, Garlic Powder, Grape Must, Capers, Oregano, Salt, Citric Acid), Fig Paste With Fig Juice Concentrate, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 308.0kcal (+23.00kcal, +8.07%) | |
| Total Fat | 27.5g (+4.98g, +22.11%) | |
| Saturated Fat | 5.0g (-4.93g, -49.65%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 62.0mg (-11.00mg, -15.07%) | |
| Sodium | 462.0mg (+5.00mg, +1.09%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 15.0g (-4.87g, -24.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 50.0mg (-16.00mg, -24.24%) | |
| Iron, Fe | 1.35mg (-0.44mg, -24.58%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sliced Mackerel, Soya Been Oil, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+1.00kcal, +0.35%) | |
| Total Fat | 28.57g (+6.05g, +26.87%) | |
| Saturated Fat | 12.5g (+2.57g, +25.88%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 71.0mg (-2.00mg, -2.74%) | |
| Sodium | 429.0mg (-28.00mg, -6.13%) | |
| Total Carbohydrates | 3.57g (+3.57g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (+3.57g) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-16.30g, -82.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (+5.00mg, +7.58%) | |
| Iron, Fe | 0.0mg (-1.79mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Milk And Cream, Cheese Cultures, Salt, Carob Bean And Or Xanthan And Or Guar Gums), Artichoke Hearts (artichoke Hearts, Water, Salt, Citric Acid), Sour Cream (grade A Cultured Cream), Mayonnaise (expeller Pressed Canola Oil, Cage Free Egg Yolks, Water, Honey, Distilled Vinegar, Cage Free Whole Eggs, Salt, Spices, Lemon Juice Concentrate, Tocopherols (vitamin E)), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Montamore Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Spinach, Garlic, Non Gmo Citric Acid, White Pepper, Sea Salt, Chives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (-27.00kcal, -9.47%) | |
| Total Fat | 25.81g (+3.29g, +14.61%) | |
| Saturated Fat | 16.13g (+6.20g, +62.44%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 81.0mg (+8.00mg, +10.96%) | |
| Sodium | 452.0mg (-5.00mg, -1.09%) | |
| Total Carbohydrates | 3.23g (+3.23g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.23g (+3.23g) | |
| Sugars, added | N/A | |
| Protein | 3.23g (-16.64g, -83.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 65.0mg (-1.00mg, -1.52%) | |
| Iron, Fe | 0.0mg (-1.79mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Water, Salt, Cheese Culture, Chives+, Guar Gum, Onions+, Lactic Acid, Xanthan Gum, Natural Flavor, Carob Bean Gum, Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (-27.00kcal, -9.47%) | |
| Total Fat | 25.81g (+3.29g, +14.61%) | |
| Saturated Fat | 16.13g (+6.20g, +62.44%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 81.0mg (+8.00mg, +10.96%) | |
| Sodium | 452.0mg (-5.00mg, -1.09%) | |
| Total Carbohydrates | 3.23g (+3.23g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.23g (+3.23g) | |
| Sugars, added | N/A | |
| Protein | 3.23g (-16.64g, -83.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 65.0mg (-1.00mg, -1.52%) | |
| Iron, Fe | 0.0mg (-1.79mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Water, Salt, Cheese Culture, Chives*, Guar Gum, Onions*, Lactic Acid, Carob Bean Gum, Xanthan Gum, Natural Flavor, Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (-27.00kcal, -9.47%) | |
| Total Fat | 25.81g (+3.29g, +14.61%) | |
| Saturated Fat | 16.13g (+6.20g, +62.44%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 81.0mg (+8.00mg, +10.96%) | |
| Sodium | 452.0mg (-5.00mg, -1.09%) | |
| Total Carbohydrates | 3.23g (+3.23g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.23g (+3.23g) | |
| Sugars, added | N/A | |
| Protein | 3.23g (-16.64g, -83.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 65.0mg (-1.00mg, -1.52%) | |
| Iron, Fe | 0.0mg (-1.79mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Water, Salt, Cheese Culture, Chives*, Guar Gum, Onions*, Lactic Acid, Carob Bean Gum, Xanthan Gum, Natural Flavor, Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (-27.00kcal, -9.47%) | |
| Total Fat | 25.81g (+3.29g, +14.61%) | |
| Saturated Fat | 16.13g (+6.20g, +62.44%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 81.0mg (+8.00mg, +10.96%) | |
| Sodium | 452.0mg (-5.00mg, -1.09%) | |
| Total Carbohydrates | 3.23g (+3.23g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.23g (+3.23g) | |
| Sugars, added | N/A | |
| Protein | 3.23g (-16.64g, -83.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 65.0mg (-1.00mg, -1.52%) | |
| Iron, Fe | 0.0mg (-1.79mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Water, Salt, Cheese Culture, Chives*, Guar Gum, Onions*, Lactic Acid, Carob Bean Gum, Xanthan Gum, Natural Flavor, Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (-3.00kcal, -1.05%) | |
| Total Fat | 22.35g (-0.17g, -0.75%) | |
| Saturated Fat | 7.06g (-2.87g, -28.90%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 59.0mg (-14.00mg, -19.18%) | |
| Sodium | 482.0mg (+25.00mg, +5.47%) | |
| Total Carbohydrates | 4.71g (+4.71g) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 15.29g (-4.58g, -23.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 47.0mg (-19.00mg, -28.79%) | |
| Iron, Fe | 1.27mg (-0.52mg, -29.05%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug (-24.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Beef And Pork, Water, Textured Soy Flour, Soy Protein Concentrate, Rice Flour, Seasoning (spices (including Basil And Oregano), Spice Extractives On A Dextrose Carrier, Dehydrated Garlic, Onion Powder), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-35.00kcal, -12.28%) | |
| Total Fat | 21.43g (-1.09g, -4.84%) | |
| Saturated Fat | 16.07g (+6.14g, +61.83%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 71.0mg (-2.00mg, -2.74%) | |
| Sodium | 464.0mg (+7.00mg, +1.53%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 17.86g (-2.01g, -10.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 71.0mg (+5.00mg, +7.58%) | |
| Iron, Fe | 0.0mg (-1.79mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug (-24.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Pasteurized Goat Milk, Salt, Sorbate Potassium, Enzymes, Cheese Cultures | ||