Marketside Fresh Veggie Grillers by Wal Mart Stores, Inc: Similar Foods
- Product:
- Fresh Veggie Grillers
- Brand:
- Marketside
- Maker:
- Wal Mart Stores, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2076309/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 23.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 0.0mg | |
| Total Carbohydrates | 5.53g | |
| Dietary Fiber | 1.4g | |
| Sugars | 2.3g | |
| Sugars, added | N/A | |
| Protein | 1.38g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 461.0IU | |
| Vitamin C, total ascorbic acid | 33.2mg | |
| Calcium, Ca | 18.0mg | |
| Iron, Fe | 0.33mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Zucchini, Yellow Squash, Red Onions, Crimini Mushrooms, Green Bell Peppers, Red Bell Peppers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 23.0kcal (=) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (=) | |
| Total Carbohydrates | 5.53g (=) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 2.3g (=) | |
| Sugars, added | N/A | |
| Protein | 1.38g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 461.0IU (=) | |
| Vitamin C, total ascorbic acid | 33.2mg (=) | |
| Calcium, Ca | 18.0mg (=) | |
| Iron, Fe | 0.33mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Zucchini, Yellow Squash, Red Onions, Crimini Mushrooms, Green Bell Peppers, Red Bell Peppers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 7.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 23.0kcal (=) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (=) | |
| Total Carbohydrates | 4.55g (-0.98g, -17.72%) | |
| Dietary Fiber | 1.1g (-0.30g, -21.43%) | |
| Sugars | 2.27g (-0.03g, -1.30%) | |
| Sugars, added | N/A | |
| Protein | 1.14g (-0.24g, -17.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 455.0IU (-6.00IU, -1.30%) | |
| Vitamin C, total ascorbic acid | 34.1mg (+0.90mg, +2.71%) | |
| Calcium, Ca | 23.0mg (+5.00mg, +27.78%) | |
| Iron, Fe | 0.41mg (+0.08mg, +24.24%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Red Onion Portabella Mushrooms Zucchini Squash Yellow Squash, Red Bell Pepper Green Bell Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 29.0kcal (+6.00kcal, +26.09%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 12.0mg (+12.00mg) | |
| Total Carbohydrates | 4.71g (-0.82g, -14.83%) | |
| Dietary Fiber | 2.4g (+1.00g, +71.43%) | |
| Sugars | 3.53g (+1.23g, +53.48%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-0.20g, -14.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (+10.00IU, +2.17%) | |
| Vitamin C, total ascorbic acid | 21.2mg (-12.00mg, -36.14%) | |
| Calcium, Ca | 24.0mg (+6.00mg, +33.33%) | |
| Iron, Fe | 0.42mg (+0.09mg, +27.27%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Onions, Green Peppers Red Peppers And Yellow Peppers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 29.0kcal (+6.00kcal, +26.09%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 12.0mg (+12.00mg) | |
| Total Carbohydrates | 4.71g (-0.82g, -14.83%) | |
| Dietary Fiber | 2.4g (+1.00g, +71.43%) | |
| Sugars | 3.53g (+1.23g, +53.48%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-0.20g, -14.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (+10.00IU, +2.17%) | |
| Vitamin C, total ascorbic acid | 21.2mg (-12.00mg, -36.14%) | |
| Calcium, Ca | 24.0mg (+6.00mg, +33.33%) | |
| Iron, Fe | 0.42mg (+0.09mg, +27.27%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Onions, Green Peppers, Red Peppers, Yellow Peppers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 41.0kcal (+18.00kcal, +78.26%) | |
| Total Fat | 2.94g (+2.94g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (=) | |
| Total Carbohydrates | 3.53g (-2.00g, -36.17%) | |
| Dietary Fiber | 1.2g (-0.20g, -14.29%) | |
| Sugars | 0.0g (-2.30g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 2.35g (+0.97g, +70.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (+10.00IU, +2.17%) | |
| Vitamin C, total ascorbic acid | 31.8mg (-1.40mg, -4.22%) | |
| Calcium, Ca | 24.0mg (+6.00mg, +33.33%) | |
| Iron, Fe | 0.85mg (+0.52mg, +157.58%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Yellow Squash, Green Zucchini, Grape Tomatoes, Olive Pomace Oil (100% Olive Pomace Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 15.0kcal (-8.00kcal, -34.78%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (=) | |
| Total Carbohydrates | 0.0g (-5.53g, -100.00%) | |
| Dietary Fiber | 0.9g (-0.50g, -35.71%) | |
| Sugars | 1.77g (-0.53g, -23.04%) | |
| Sugars, added | N/A | |
| Protein | 1.77g (+0.39g, +28.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 442.0IU (-19.00IU, -4.12%) | |
| Vitamin C, total ascorbic acid | 26.5mg (-6.70mg, -20.18%) | |
| Calcium, Ca | 18.0mg (=) | |
| Iron, Fe | 0.32mg (-0.01mg, -3.03%) | |
| Potassium, K | 4.0mg | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients Include Green Bell Peppers, Red Bell Peppers, Zucchini Squash, Yellow Squash, And Red Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 29.0kcal (+6.00kcal, +26.09%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (=) | |
| Total Carbohydrates | 7.06g (+1.53g, +27.67%) | |
| Dietary Fiber | 1.2g (-0.20g, -14.29%) | |
| Sugars | 3.53g (+1.23g, +53.48%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-0.20g, -14.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (+10.00IU, +2.17%) | |
| Vitamin C, total ascorbic acid | 14.1mg (-19.10mg, -57.53%) | |
| Calcium, Ca | 24.0mg (+6.00mg, +33.33%) | |
| Iron, Fe | 0.42mg (+0.09mg, +27.27%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roma Tomato, Yellow Onion, Jalapeno, Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 29.0kcal (+6.00kcal, +26.09%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (=) | |
| Total Carbohydrates | 7.06g (+1.53g, +27.67%) | |
| Dietary Fiber | 1.2g (-0.20g, -14.29%) | |
| Sugars | 3.53g (+1.23g, +53.48%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-0.20g, -14.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (+10.00IU, +2.17%) | |
| Vitamin C, total ascorbic acid | 14.1mg (-19.10mg, -57.53%) | |
| Calcium, Ca | 24.0mg (+6.00mg, +33.33%) | |
| Iron, Fe | 0.42mg (+0.09mg, +27.27%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roma Tomato, Yellow Onion, Jalapeno, Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 29.0kcal (+6.00kcal, +26.09%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (=) | |
| Total Carbohydrates | 7.06g (+1.53g, +27.67%) | |
| Dietary Fiber | 1.2g (-0.20g, -14.29%) | |
| Sugars | 3.53g (+1.23g, +53.48%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-0.20g, -14.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (+10.00IU, +2.17%) | |
| Vitamin C, total ascorbic acid | 14.1mg (-19.10mg, -57.53%) | |
| Calcium, Ca | 24.0mg (+6.00mg, +33.33%) | |
| Iron, Fe | 0.42mg (+0.09mg, +27.27%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roma Tomato, Yellow Onion, Jalapeno, Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 44.0kcal (+21.00kcal, +91.30%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (=) | |
| Total Carbohydrates | 10.31g (+4.78g, +86.44%) | |
| Dietary Fiber | 0.2g (-1.20g, -85.71%) | |
| Sugars | 8.07g (+5.77g, +250.87%) | |
| Sugars, added | N/A | |
| Protein | 0.74g (-0.64g, -46.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 454.0IU (-7.00IU, -1.52%) | |
| Vitamin C, total ascorbic acid | 24.9mg (-8.30mg, -25.00%) | |
| Calcium, Ca | 10.0mg (-8.00mg, -44.44%) | |
| Iron, Fe | 0.0mg (-0.33mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 0.0mg | |
| Thiamin | 0.0mg | |
| Riboflavin | 0.0mg | |
| Niacin | 0.0mg | |
| Vitamin B-6 | 0.0mg | |
| Folic acid | 0.0ug | |
| Ingredients | ||
|---|---|---|
100% Pure Grapefruit Juice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 27.0kcal (+4.00kcal, +17.39%) | |
| Total Fat | 1.33g (+1.33g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 13.0mg (+13.00mg) | |
| Total Carbohydrates | 4.42g (-1.11g, -20.07%) | |
| Dietary Fiber | 0.9g (-0.50g, -35.71%) | |
| Sugars | 2.65g (+0.35g, +15.22%) | |
| Sugars, added | N/A | |
| Protein | 0.88g (-0.50g, -36.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 442.0IU (-19.00IU, -4.12%) | |
| Vitamin C, total ascorbic acid | 21.2mg (-12.00mg, -36.14%) | |
| Calcium, Ca | 18.0mg (=) | |
| Iron, Fe | 0.64mg (+0.31mg, +93.94%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes, Onions, Olive Oil, Salt, Garlic And Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 47.0kcal (+24.00kcal, +104.35%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (=) | |
| Total Carbohydrates | 11.76g (+6.23g, +112.66%) | |
| Dietary Fiber | 2.4g (+1.00g, +71.43%) | |
| Sugars | 8.24g (+5.94g, +258.26%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-1.38g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (+10.00IU, +2.17%) | |
| Vitamin C, total ascorbic acid | 31.8mg (-1.40mg, -4.22%) | |
| Calcium, Ca | 24.0mg (+6.00mg, +33.33%) | |
| Iron, Fe | 0.42mg (+0.09mg, +27.27%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Strawberries, Organic Blueberries, Organic Mango | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 28.0kcal (+5.00kcal, +21.74%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 23.0mg (+23.00mg) | |
| Total Carbohydrates | 4.55g (-0.98g, -17.72%) | |
| Dietary Fiber | 2.3g (+0.90g, +64.29%) | |
| Sugars | 2.27g (-0.03g, -1.30%) | |
| Sugars, added | N/A | |
| Protein | 2.27g (+0.89g, +64.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 455.0IU (-6.00IU, -1.30%) | |
| Vitamin C, total ascorbic acid | 47.7mg (+14.50mg, +43.67%) | |
| Calcium, Ca | 23.0mg (+5.00mg, +27.78%) | |
| Iron, Fe | 0.41mg (+0.08mg, +24.24%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Broccoli, Organic Cauliflower | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 34.0kcal (+11.00kcal, +47.83%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 23.0mg (+23.00mg) | |
| Total Carbohydrates | 5.68g (+0.15g, +2.71%) | |
| Dietary Fiber | 2.3g (+0.90g, +64.29%) | |
| Sugars | 3.41g (+1.11g, +48.26%) | |
| Sugars, added | N/A | |
| Protein | 1.14g (-0.24g, -17.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 455.0IU (-6.00IU, -1.30%) | |
| Vitamin C, total ascorbic acid | 13.6mg (-19.60mg, -59.04%) | |
| Calcium, Ca | 23.0mg (+5.00mg, +27.78%) | |
| Iron, Fe | 0.0mg (-0.33mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Broccoli, Sugar Snap Peas, Green Beans, Carrots, Celery, Onions, Mushrooms And Red Peppers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 34.0kcal (+11.00kcal, +47.83%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 23.0mg (+23.00mg) | |
| Total Carbohydrates | 5.68g (+0.15g, +2.71%) | |
| Dietary Fiber | 2.3g (+0.90g, +64.29%) | |
| Sugars | 3.41g (+1.11g, +48.26%) | |
| Sugars, added | N/A | |
| Protein | 1.14g (-0.24g, -17.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 455.0IU (-6.00IU, -1.30%) | |
| Vitamin C, total ascorbic acid | 13.6mg (-19.60mg, -59.04%) | |
| Calcium, Ca | 23.0mg (+5.00mg, +27.78%) | |
| Iron, Fe | 0.0mg (-0.33mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Broccoli, Sugar Snap Peas, Green Beans, Carrots, Celery, Onions, Mushrooms, Red Peppers | ||