Marketside All Butter Everything Croissants, All Butter Everything by Wal Mart Stores, Inc: Similar Foods
- Product:
- All Butter Everything Croissants, All Butter Everything
- Brand:
- Marketside
- Maker:
- Wal Mart Stores, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2592485/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 411.0kcal | |
| Total Fat | 23.21g | |
| Saturated Fat | 12.5g | |
| Trans Fat | 0.0g | |
| Cholesterol | 71.0mg | |
| Sodium | 482.0mg | |
| Total Carbohydrates | 44.64g | |
| Dietary Fiber | 3.6g | |
| Sugars | 7.14g | |
| Sugars, added | N/A | |
| Protein | 8.93g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 54.0mg | |
| Iron, Fe | 2.68mg | |
| Potassium, K | 143.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Ascorbic Acid Added As A Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Butter (cream, Natural Flavor), Sugar, Sesame Seeds, Eggs, Dehydrated Onion, Dry Whole Milk, Yeast, Poppy Seeds, Salt, Black Sesame Seeds, Wheat Gluten, Acacia, Enzymes, Dehydrated Garlic, Sodium Stearoyl Lactylate, Ascorbic Acid Added As A Dough Conditioner | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 422.0kcal (+11.00kcal, +2.68%) | |
| Total Fat | 22.22g (-0.99g, -4.27%) | |
| Saturated Fat | 13.33g (+0.83g, +6.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (-4.00mg, -5.63%) | |
| Sodium | 467.0mg (-15.00mg, -3.11%) | |
| Total Carbohydrates | 44.44g (-0.20g, -0.45%) | |
| Dietary Fiber | 2.2g (-1.40g, -38.89%) | |
| Sugars | 6.67g (-0.47g, -6.58%) | |
| Sugars, added | N/A | |
| Protein | 8.89g (-0.04g, -0.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (+13.00mg, +24.07%) | |
| Iron, Fe | 2.67mg (-0.01mg, -0.37%) | |
| Potassium, K | 144.0mg (+1.00mg, +0.70%) | |
| Vitamin D, IU | 18.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Ascorbic Acid Added As A Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Butter (cream, Natural Flavor), Sugar, Sesame Seeds, Eggs, Dehydrated Onion, Dry Whole Milk, Yeast, Poppy Seeds, Salt, Black Sesame Seeds, Wheat Gluten, Acacia, Enzymes, Dehydrated Garlic, Sodium Stearoyl Lactylate, Ascorbic Acid Added As A Dough Conditioner | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 412.0kcal (+1.00kcal, +0.24%) | |
| Total Fat | 18.82g (-4.39g, -18.91%) | |
| Saturated Fat | 3.53g (-8.97g, -71.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (-6.00mg, -8.45%) | |
| Sodium | 471.0mg (-11.00mg, -2.28%) | |
| Total Carbohydrates | 56.47g (+11.83g, +26.50%) | |
| Dietary Fiber | 1.2g (-2.40g, -66.67%) | |
| Sugars | 32.94g (+25.80g, +361.34%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (-5.40g, -60.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 59.0mg (+5.00mg, +9.26%) | |
| Iron, Fe | 1.53mg (-1.15mg, -42.91%) | |
| Potassium, K | 129.0mg (-14.00mg, -9.79%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Sugar, Enriched Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate Or Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Water, Blueberries, Egg, Fructose, Contains 2% Or Less: Modified Cornstarch, Whey, Glycerin, Dextrose, Salt, Natural And Artificial Flavor, Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Preservative (potassium Sorbate, Sorbic Acid), Mono And Diglycerides, Sodium Stearoyl Lactylate, Calcium Sulfate, Cellulose Gum, Guar Gum, Xanthan Gum, Monocalcium Phosphate, Polysorbate 60, Soy Lecithin, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 412.0kcal (+1.00kcal, +0.24%) | |
| Total Fat | 18.82g (-4.39g, -18.91%) | |
| Saturated Fat | 3.53g (-8.97g, -71.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (-6.00mg, -8.45%) | |
| Sodium | 471.0mg (-11.00mg, -2.28%) | |
| Total Carbohydrates | 56.47g (+11.83g, +26.50%) | |
| Dietary Fiber | 1.2g (-2.40g, -66.67%) | |
| Sugars | 32.94g (+25.80g, +361.34%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (-5.40g, -60.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 59.0mg (+5.00mg, +9.26%) | |
| Iron, Fe | 1.53mg (-1.15mg, -42.91%) | |
| Potassium, K | 129.0mg (-14.00mg, -9.79%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Sugar, Enriched Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate Or Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Water, Blueberries, Egg, Fructose, Contains 2% Or Less: Modified Cornstarch, Whey, Glycerin, Dextrose, Salt, Natural And Artificial Flavor, Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Preservative (potassium Sorbate, Sorbic Acid), Mono And Diglycerides, Sodium Stearoyl Lactylate, Calcium Sulfate, Cellulose Gum, Guar Gum, Xanthan Gum, Monocalcium Phosphate, Polysorbate 60, Soy Lecithin, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 410.0kcal (-1.00kcal, -0.24%) | |
| Total Fat | 23.0g (-0.21g, -0.90%) | |
| Saturated Fat | 4.0g (-8.50g, -68.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (-6.00mg, -8.45%) | |
| Sodium | 520.0mg (+38.00mg, +7.88%) | |
| Total Carbohydrates | 47.0g (+2.36g, +5.29%) | |
| Dietary Fiber | 1.0g (-2.60g, -72.22%) | |
| Sugars | 19.0g (+11.86g, +166.11%) | |
| Sugars, added | N/A | |
| Protein | 5.0g (-3.93g, -44.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 46.0mg (-8.00mg, -14.81%) | |
| Iron, Fe | 3.0mg (+0.32mg, +11.94%) | |
| Potassium, K | 133.0mg (-10.00mg, -6.99%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Bleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Water, Sugar, Yellow Corn Grits, Dried Whole Eggs, Sun Dried Tomato Seasoning (sundried Tomatoes, Tomato Powder, Red Bell Pepper, Onion Powder, Garlic Powder, Basil, Ic Contains 2% Or Less Of Each Of The Following: Modified Food Starch (corn), Yellow Corn Flour, Dextrose, Salt, Basil, Nonfat Dry Milk, Emulsifier (propylene Glycol Esters, Mono And Diglycerides, Sodium Stearoyl Lactylate), Soy Lecithin, Sodium Bicarbonate, Sodium Aluminium Phosphate, Guar Gum, Xanthan Gum, Enrichment (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whey (milk), Soy Flour, Egg Whites | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 387.0kcal (-24.00kcal, -5.84%) | |
| Total Fat | 16.98g (-6.23g, -26.84%) | |
| Saturated Fat | 3.3g (-9.20g, -73.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 57.0mg (-14.00mg, -19.72%) | |
| Sodium | 481.0mg (-1.00mg, -0.21%) | |
| Total Carbohydrates | 54.72g (+10.08g, +22.58%) | |
| Dietary Fiber | 1.9g (-1.70g, -47.22%) | |
| Sugars | 22.64g (+15.50g, +217.09%) | |
| Sugars, added | N/A | |
| Protein | 5.66g (-3.27g, -36.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 42.0mg (-12.00mg, -22.22%) | |
| Iron, Fe | 1.89mg (-0.79mg, -29.48%) | |
| Potassium, K | 123.0mg (-20.00mg, -13.99%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cake: Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Eggs, Soybean Oil, Corn Meal Contains 2% Or Less Of: Dried Jalapeno And Bell Pepper, Onion, Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Xanthan Gum, Guar Gum And Carob Bean Gum), Corn Syrup, Palm Oil, Titanium Dioxide (for Color), Dried Garlic, Dried Onion, Black Pepper, Maltodextrin, Modified Corn Starch, Corn Cereal, Salt, Nonfat Dry Milk, Emulsifiers (mono And Diglycerides, Sodium Monostearate, Polysorbate 60, Sodium Stearoyl Lactylate), Natural And Artificial Flavors, Dextrose, Leavening (baking Soda, Sodium Aluminum Phosphate), Soy Flour, Beta Carotene (for Color), Topping Also Contains: Vegetable Shortening (interesterified Soybean Oil, Soybean Oil, Hydrogenated Cottonseed Oil, Palm Oil), Medium Chain Triglycerides | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 404.0kcal (-7.00kcal, -1.70%) | |
| Total Fat | 17.54g (-5.67g, -24.43%) | |
| Saturated Fat | 8.77g (-3.73g, -29.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (-36.00mg, -50.70%) | |
| Sodium | 474.0mg (-8.00mg, -1.66%) | |
| Total Carbohydrates | 54.39g (+9.75g, +21.84%) | |
| Dietary Fiber | 3.5g (-0.10g, -2.78%) | |
| Sugars | 22.81g (+15.67g, +219.47%) | |
| Sugars, added | N/A | |
| Protein | 5.26g (-3.67g, -41.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 53.0mg (-1.00mg, -1.85%) | |
| Iron, Fe | 1.75mg (-0.93mg, -34.70%) | |
| Potassium, K | 140.0mg (-3.00mg, -2.10%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Bleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Donut Sugar Coating (dextrose, Modified Corn Starch, Palm Oil, Titanium Dioxide [color], Corn Starch, Hydrogenated Cottonseed Oil, Artificial Flavor, Calcium Propionate [preservative]), Sugar, Palm Oil, Soybean Oil, Soy Flour, Egg, Glycerin, Nonfat Dry Milk, Bleached Wheat Flour, Dextrose, Salt, Corn Syrup Solids, Wheat Flour, Wheat Starch, Soy Lecithin, Distilled Monoglycerides, Enzymes, Egg Yolks, Sodium Bicarbonate, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Whey, Guar Gum, Xanthan Gum, Sodium Stearoyl Lactylate, Modified Corn Starch, Propylene Glycol Monoesters, Tapioca Dextrin, Corn Dextrin, Karaya Gum, Nutmeg, Sodium Propionate (preservative), Sorbio Acid (preservative), Potassium Sorbate (preservative), Turmeric (color), Annatto Extract (color), Natural And Artificial Flavor, Fd&c Yellow #5 Aluminum Lake | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 409.0kcal (-2.00kcal, -0.49%) | |
| Total Fat | 20.45g (-2.76g, -11.89%) | |
| Saturated Fat | 9.09g (-3.41g, -27.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 85.0mg (+14.00mg, +19.72%) | |
| Sodium | 466.0mg (-16.00mg, -3.32%) | |
| Total Carbohydrates | 53.41g (+8.77g, +19.65%) | |
| Dietary Fiber | 0.0g (-3.60g, -100.00%) | |
| Sugars | 29.55g (+22.41g, +313.87%) | |
| Sugars, added | N/A | |
| Protein | 4.55g (-4.38g, -49.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 40.0mg (-14.00mg, -25.93%) | |
| Iron, Fe | 1.93mg (-0.75mg, -27.99%) | |
| Potassium, K | 125.0mg (-18.00mg, -12.59%) | |
| Vitamin D, IU | 5.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 5.11g | |
| Fatty acids, total polyunsaturated | 5.68g | |
| Ingredients | ||
|---|---|---|
Sugar, Bleached Wheat Flour, Eggs, Water, Butter (cream, Salt), Vegetable Oil (soybean), Glycerin, Invert Sugar, Food Starch Modified (corn), Whey, Leavening (sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Salt, Artificial Flavors, Glyceryl Lactoesters Of Fatty Acids, Mono And Diglycerides, Sorbitan Monostearate, Preservatives (potassium Sorbate, Sorbic Acid, Sodium Propionate, Phosphoric Acid), Sodium Stearoyl Lactylate, Xanthan Gum, Polysorbate 60, Cellulose Gum, Soy Lecithin, Guar Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 404.0kcal (-7.00kcal, -1.70%) | |
| Total Fat | 21.05g (-2.16g, -9.31%) | |
| Saturated Fat | 8.77g (-3.73g, -29.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 44.0mg (-27.00mg, -38.03%) | |
| Sodium | 509.0mg (+27.00mg, +5.60%) | |
| Total Carbohydrates | 50.88g (+6.24g, +13.98%) | |
| Dietary Fiber | 0.0g (-3.60g, -100.00%) | |
| Sugars | 24.56g (+17.42g, +243.98%) | |
| Sugars, added | N/A | |
| Protein | 7.02g (-1.91g, -21.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 44.0mg (-10.00mg, -18.52%) | |
| Iron, Fe | 1.75mg (-0.93mg, -34.70%) | |
| Potassium, K | 140.0mg (-3.00mg, -2.10%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (palm Oil, Soybean Oil, Water, Salt, Contains Less Than 2% Of: Mono And Diglycerides, Soy Lecithin, Sodium Benzoate [a Preservative], Citric Acid, Natural & Artificial Flavor, Vitamin A Palmitate, Beta Carotene [color], Vitamin D3, Whey), Sugar, Neufchatel Cheese (cultured Pasteurized Milk And Cream, Salt, Carob Bean Gum), Water, Eggs, High Fructose Corn Syrup, Contains 2% Or Less Of: Corn Syrup, Yeast, Whey, Glycerine, Salt, Palm Oil, Soy Lecithin, Food Starch Modified, Tapioca Dextrin, Microcrystalline Cellulose, Monoglycerides, Nonfat Milk, Natural And Artificial Flavors, Calcium Propionate And Potassium Sorbate (as Preservatives), Sodium Stearoyl Lactylate, Lactic Acid, Agar, Lemon Juice Concentrate, Calcium Lactate, Titanium Dioxide (for Color), Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 380.0kcal (-31.00kcal, -7.54%) | |
| Total Fat | 18.0g (-5.21g, -22.45%) | |
| Saturated Fat | 3.0g (-9.50g, -76.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-21.00mg, -29.58%) | |
| Sodium | 480.0mg (-2.00mg, -0.41%) | |
| Total Carbohydrates | 52.0g (+7.36g, +16.49%) | |
| Dietary Fiber | 2.0g (-1.60g, -44.44%) | |
| Sugars | 24.0g (+16.86g, +236.13%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-4.93g, -55.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 40.0mg (-14.00mg, -25.93%) | |
| Iron, Fe | 2.16mg (-0.52mg, -19.40%) | |
| Potassium, K | 140.0mg (-3.00mg, -2.10%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cake Mix (sugar, Enriched Bleached Wheat Flour [flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Modfed Food Starch, Soybean Oil, Whey, Contains 2% Or Less Of: Artificial Flavor, Eggs, Leavening [baking Soda, Sodium Aluminum Phosphate], Mono & Diglycerides, Propylene Glycol, Mono & Diesters Of Fatty Acids, Salt, Sodium Stearoyl Lactylate, Soy Flour, Vital Wheat Gluten), Water, Soybean Oil, Eggs, Degermed Yellow Cornmeal, Sugar, Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), 2% Or Less Of: Corn Syrup, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Nonfat Dry Milk, Potassium Sorbate And Sorbic Acid And Calcium Propionate (preservatives), Salt, Natural And Artificial Vanilla Flavor (flavoring Ingredients, Water, Propylene Glycol, Alcohol, Caramel Color), Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 409.0kcal (-2.00kcal, -0.49%) | |
| Total Fat | 20.45g (-2.76g, -11.89%) | |
| Saturated Fat | 7.95g (-4.55g, -36.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 80.0mg (+9.00mg, +12.68%) | |
| Sodium | 455.0mg (-27.00mg, -5.60%) | |
| Total Carbohydrates | 52.27g (+7.63g, +17.09%) | |
| Dietary Fiber | 0.0g (-3.60g, -100.00%) | |
| Sugars | 29.55g (+22.41g, +313.87%) | |
| Sugars, added | N/A | |
| Protein | 4.55g (-4.38g, -49.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 34.0mg (-20.00mg, -37.04%) | |
| Iron, Fe | 1.82mg (-0.86mg, -32.09%) | |
| Potassium, K | 136.0mg (-7.00mg, -4.90%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 4.55g | |
| Fatty acids, total polyunsaturated | 5.68g | |
| Ingredients | ||
|---|---|---|
Sugar, Bleached Wheat Flour, Eggs, Water, Butter (cream, Salt), Vegetable Oil (soybean), Glycerin, Invert Sugar, Food Starch Modified (corn), Whey, Leavening (sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Preservatives (potassium Sorbate, Sorbic Acid, Sodium Propionate, Phosphoric Acid), Salt, Artificial Flavors, Glyceryl Lactoesters Of Fatty Acids, Mono And Diglycerides, Sorbitan Monostearate, Sodium Stearoyl Lactylate, Xanthan Gum, Polysorbate 60, Cellulose Gum, Soy Lecithin, Guar Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 398.0kcal (-13.00kcal, -3.16%) | |
| Total Fat | 21.24g (-1.97g, -8.49%) | |
| Saturated Fat | 1.33g (-11.17g, -89.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 58.0mg (-13.00mg, -18.31%) | |
| Sodium | 487.0mg (+5.00mg, +1.04%) | |
| Total Carbohydrates | 47.79g (+3.15g, +7.06%) | |
| Dietary Fiber | 0.0g (-3.60g, -100.00%) | |
| Sugars | 28.32g (+21.18g, +296.64%) | |
| Sugars, added | N/A | |
| Protein | 4.42g (-4.51g, -50.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 53.0mg (-1.00mg, -1.85%) | |
| Iron, Fe | 1.33mg (-1.35mg, -50.37%) | |
| Potassium, K | 115.0mg (-28.00mg, -19.58%) | |
| Vitamin D, IU | 14.0IU | |
| Ingredients | ||
|---|---|---|
Cake Base (sugar, Enriched Wheat Flour Bleached [flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Food Starch Modified, Gum, Defatted Soy Flour, Egg Whites, Leavening [baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate], Mono And Diglycerides, Potassium Sorbate, Salt, Whey), Refined Soybean Oil, Water, Pasteurized Egg, Natural Flavor (lemon), Vita Ex (wheat Flour, Egg Yolk With Added Whole Egg Solids, Soybean Oil, Guar Gum, Soy Lecithin, Salt, Sodium Bicarbonate, Annatto Oleoresin & Turmeric Oleoresin [imparts Color], Enzymes), Potassium Sorbate (preservative), Sodium Propionate (preservative), Artificial Coloring (water, Fd & C Yellow 5, Citric Acid, Sodium Benzoate), Citric Acid, Sorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 397.0kcal (-14.00kcal, -3.41%) | |
| Total Fat | 18.97g (-4.24g, -18.27%) | |
| Saturated Fat | 5.17g (-7.33g, -58.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 52.0mg (-19.00mg, -26.76%) | |
| Sodium | 483.0mg (+1.00mg, +0.21%) | |
| Total Carbohydrates | 53.45g (+8.81g, +19.74%) | |
| Dietary Fiber | 0.0g (-3.60g, -100.00%) | |
| Sugars | 27.59g (+20.45g, +286.41%) | |
| Sugars, added | N/A | |
| Protein | 3.45g (-5.48g, -61.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 26.0mg (-28.00mg, -51.85%) | |
| Iron, Fe | 1.9mg (-0.78mg, -29.10%) | |
| Potassium, K | 138.0mg (-5.00mg, -3.50%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 4.31g | |
| Fatty acids, total polyunsaturated | 8.62g | |
| Ingredients | ||
|---|---|---|
Bleached Wheat Flour, Sugar, Water, Vegetable Oil (soybean And Or Palm), Eggs, Glycerin, Invert Sugar, Food Starch Modified (corn), Whey, Leavening (sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Natural & Artificial Flavors, Salt, Glyceryl Lactoesters Of Fatty Acids, Mono And Diglycerides, Brown Sugar, Dextrose, Preservatives (potassium Sorbate, Sorbic Acid, Sodium Propionate, Calcium Propionate, Phosphoric Acid), Vegetable Shortening (palm Oil), Butter (cream, Salt), Xanthan Gum, Sodium Stearoyl Lactylate, Soy Lecithin, Interesterified Soybean Oil, Cinnamon, Cellulose Gum, Artificial Color, Wheat Starch, Guar Gum, Vitamin A Palmitate, Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 378.0kcal (-33.00kcal, -8.03%) | |
| Total Fat | 17.78g (-5.43g, -23.40%) | |
| Saturated Fat | 3.33g (-9.17g, -73.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (-4.00mg, -5.63%) | |
| Sodium | 467.0mg (-15.00mg, -3.11%) | |
| Total Carbohydrates | 51.11g (+6.47g, +14.49%) | |
| Dietary Fiber | 0.0g (-3.60g, -100.00%) | |
| Sugars | 26.67g (+19.53g, +273.53%) | |
| Sugars, added | N/A | |
| Protein | 4.44g (-4.49g, -50.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 73.0mg (+19.00mg, +35.19%) | |
| Iron, Fe | 2.22mg (-0.46mg, -17.16%) | |
| Potassium, K | 156.0mg (+13.00mg, +9.09%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Bleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Vegetable Oil (soybean Oil And Or Palm Oil And Or Canola Oil), Dried Whole Eggs, Strawberries, Modified Food Starch (corn) Contains 2% Or Less Of Each Of The Following: Whey (milk), Natural Flavor, Vital Wheat Gluten, Salt, Soy Lecithin, Acidic Sodium Aluminum Phosphate, Aluminum Sulfate, Sodium Bicarbonate, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Emulsifier (mono And Diglycerides, Ascorbic Acid, Citric Acid), Potassium Sorbate (preservative), Calcium Propionate (preservative), Wheat Starch, Sodium Stearoyl Lactylate, Beta Carotene (color, Soy), Red 40, Egg Whites, Soy Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 405.0kcal (-6.00kcal, -1.46%) | |
| Total Fat | 21.43g (-1.78g, -7.67%) | |
| Saturated Fat | 14.29g (+1.79g, +14.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 60.0mg (-11.00mg, -15.49%) | |
| Sodium | 524.0mg (+42.00mg, +8.71%) | |
| Total Carbohydrates | 47.62g (+2.98g, +6.68%) | |
| Dietary Fiber | 2.4g (-1.20g, -33.33%) | |
| Sugars | 9.52g (+2.38g, +33.33%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-1.79g, -20.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (+17.00mg, +31.48%) | |
| Iron, Fe | 0.86mg (-1.82mg, -67.91%) | |
| Potassium, K | 119.0mg (-24.00mg, -16.78%) | |
| Vitamin D, IU | 10.0IU | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Butterfat, Sugar, Water, Bakers Yeast, Salt, Mono And Diglycerides, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Natural Flavoring, Milk Proteins, Dried Yeast, Calcium Propionate (preservative), Carboxymethylcellulose, Beta Carotene Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 400.0kcal (-11.00kcal, -2.68%) | |
| Total Fat | 22.0g (-1.21g, -5.21%) | |
| Saturated Fat | 6.0g (-6.50g, -52.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-21.00mg, -29.58%) | |
| Sodium | 460.0mg (-22.00mg, -4.56%) | |
| Total Carbohydrates | 42.0g (-2.64g, -5.91%) | |
| Dietary Fiber | 0.0g (-3.60g, -100.00%) | |
| Sugars | 0.0g (-7.14g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 6.0g (-2.93g, -32.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 30.0mg (-24.00mg, -44.44%) | |
| Iron, Fe | 0.0mg (-2.68mg, -100.00%) | |
| Potassium, K | 172.0mg (+29.00mg, +20.28%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total sugar alcohols | 20.0g | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Maltitol Syrup, Egg Whites, Margarine (palm Oil, Water, Soybean Oil, Salt, Whey (milk), Mono And Diglycerides, Soybean Lecithin (soy), Natural Butter Flavor, Bets Carotene, Vitamin A Palmitate), Eggs, Soybean Oil, Buttermilk (milk), Contains Less Than 2% Of Each Of The Following: Modified Food Starch, Emulsifiers (starch, Polyglycerol Esters Of Fatty Acids, Mono And Diglycerides), Leavening (baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Wheat Gluten, Salt, Potassium Sorbate (a Preservative), Natural & Artificial Flavors, Steviol Glycosides (stevia Extract) | ||