Great Value Monterey Jack Cheese, Monterey Jack by Wal Mart Stores, Inc: Similar Foods
- Product:
- Monterey Jack Cheese, Monterey Jack
- Brand:
- Great Value
- Maker:
- Wal Mart Stores, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2676201/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal | |
| Total Fat | 28.57g | |
| Saturated Fat | 17.86g | |
| Trans Fat | 0.0g | |
| Cholesterol | 89286.0mg | |
| Sodium | 607.0mg | |
| Total Carbohydrates | 0.0g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 25.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 750.0mg | |
| Iron, Fe | 0.71mg | |
| Potassium, K | 71.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Culture, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 205.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-36.00kcal, -10.08%) | |
| Total Fat | 25.0g (-3.57g, -12.50%) | |
| Saturated Fat | 14.29g (-3.57g, -19.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89286.0mg (=) | |
| Sodium | 718.0mg (+111.00mg, +18.29%) | |
| Total Carbohydrates | 3.57g (+3.57g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (-3.57g, -14.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 582.0mg (-168.00mg, -22.40%) | |
| Iron, Fe | 0.0mg (-0.71mg, -100.00%) | |
| Potassium, K | 75.0mg (+4.00mg, +5.63%) | |
| Vitamin D, IU | 18.0IU | |
| Ingredients | ||
|---|---|---|
Low Moisture Mozzarella Cheese (culture Pasteurized Milk, Salt And Enzymes), Powdered Cellulose (anti Caking Agent) And Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 511.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (=) | |
| Total Fat | N/A | |
| Saturated Fat | 17.86g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89286.0mg (=) | |
| Sodium | 679.0mg (+72.00mg, +11.86%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 35.71g (+10.71g, +42.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1250.0mg (+500.00mg, +66.67%) | |
| Iron, Fe | 0.0mg (-0.71mg, -100.00%) | |
| Potassium, K | 0.0mg (-71.00mg, -100.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Thermalized Cow's Milk, Salt, Rennet And Egg White Lysozyme | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 948.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 429.0kcal (+72.00kcal, +20.17%) | |
| Total Fat | 39.29g (+10.72g, +37.52%) | |
| Saturated Fat | 16.07g (-1.79g, -10.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89286.0mg (=) | |
| Sodium | 1179.0mg (+572.00mg, +94.23%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (-3.57g, -14.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg (-750.00mg, -100.00%) | |
| Iron, Fe | 2.57mg (+1.86mg, +261.97%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef, Salt, Contains Less Than 2% Of Flavorings, Corn Syrup, Dextrose, Lactic Acid Starter Culture, Sodium Erythorbate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 993.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-71.00kcal, -19.89%) | |
| Total Fat | 25.0g (-3.57g, -12.50%) | |
| Saturated Fat | 8.93g (-8.93g, -50.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89286.0mg (=) | |
| Sodium | 1250.0mg (+643.00mg, +105.93%) | |
| Total Carbohydrates | 3.57g (+3.57g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (+3.57g) | |
| Sugars, added | N/A | |
| Protein | 17.86g (-7.14g, -28.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg (-750.00mg, -100.00%) | |
| Iron, Fe | 2.57mg (+1.86mg, +261.97%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef, Pork Hearts, Pork, Salt, Dextrose, Water, Flavorings, Sodium Phosphate, Mustard Seed, Liquid Smoke, Lactic Acid Starter Culture, Sodium Erythorbate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 1223.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (=) | |
| Total Fat | 28.57g (=) | |
| Saturated Fat | 10.71g (-7.15g, -40.03%) | |
| Trans Fat | N/A | |
| Cholesterol | 89286.0mg (=) | |
| Sodium | 1571.0mg (+964.00mg, +158.81%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 28.57g (+3.57g, +14.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg (-750.00mg, -100.00%) | |
| Iron, Fe | 1.29mg (+0.58mg, +81.69%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork Meat, Salt, Seasonings (paprika, Lemon And Chicory Fibers, Black Pepper), Spices, Dextrose, Sugar, Sodium Ascorbate, Ascorbic Acid, Sodium Nitrite, Lactic Acid Starter Culture, Potassium Nitrate, Smoke Flavoring (potato Maltodextrin, Smoke Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 1271.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-36.00kcal, -10.08%) | |
| Total Fat | 21.43g (-7.14g, -24.99%) | |
| Saturated Fat | 7.14g (-10.72g, -60.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89286.0mg (=) | |
| Sodium | 1679.0mg (+1072.00mg, +176.61%) | |
| Total Carbohydrates | 7.14g (+7.14g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (+3.57g) | |
| Sugars, added | N/A | |
| Protein | 25.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-679.00mg, -90.53%) | |
| Iron, Fe | 1.29mg (+0.58mg, +81.69%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Salt, Contains 2% Or Less Of Nonfat Dry Milk, Sugar, Corn Syrup Solids, Spices, Wine, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 1281.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-36.00kcal, -10.08%) | |
| Total Fat | 25.0g (-3.57g, -12.50%) | |
| Saturated Fat | 8.93g (-8.93g, -50.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89286.0mg (=) | |
| Sodium | 1643.0mg (+1036.00mg, +170.68%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (-3.57g, -14.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg (-750.00mg, -100.00%) | |
| Iron, Fe | 1.29mg (+0.58mg, +81.69%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Beef, Salt, Nonfat Dry Milk, Contains 2% Or Less Of Dextrose, Sugar, Spices, Wine, Natural Flavorings, Sodium Nitrite, Lactic Acid Starter Culture | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 4474.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 375.0kcal (+18.00kcal, +5.04%) | |
| Total Fat | 31.25g (+2.68g, +9.38%) | |
| Saturated Fat | 18.75g (+0.89g, +4.98%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 93750.0mg (+4464.00mg, +5.00%) | |
| Sodium | 688.0mg (+81.00mg, +13.34%) | |
| Total Carbohydrates | 3.12g (+3.12g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.88g (-3.12g, -12.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 469.0mg (-281.00mg, -37.47%) | |
| Iron, Fe | 0.0mg (-0.71mg, -100.00%) | |
| Potassium, K | 0.0mg (-71.00mg, -100.00%) | |
| Vitamin D, IU | 25.0IU | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color) Colby Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color) Havarti Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes Gouda Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 6121.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 381.0kcal (+24.00kcal, +6.72%) | |
| Total Fat | 38.1g (+9.53g, +33.36%) | |
| Saturated Fat | 23.81g (+5.95g, +33.31%) | |
| Trans Fat | N/A | |
| Cholesterol | 95238.0mg (+5952.00mg, +6.67%) | |
| Sodium | 643.0mg (+36.00mg, +5.93%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 23.81g (-1.19g, -4.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1429.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 714.0mg (-36.00mg, -4.80%) | |
| Iron, Fe | 0.0mg (-0.71mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Cultured Milk And Cream, Salt, Red And Green Jalapeno Peppers, Enzymes, Annatto (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 7224.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 351.0kcal (-6.00kcal, -1.68%) | |
| Total Fat | 28.07g (-0.50g, -1.75%) | |
| Saturated Fat | 14.04g (-3.82g, -21.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 96491.0mg (+7205.00mg, +8.07%) | |
| Sodium | 982.0mg (+375.00mg, +61.78%) | |
| Total Carbohydrates | 1.75g (+1.75g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | N/A | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 404.0mg (-346.00mg, -46.13%) | |
| Iron, Fe | 1.23mg (+0.52mg, +73.24%) | |
| Potassium, K | 228.0mg (+157.00mg, +221.13%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef Stick Bites: Water Contents 2% Or Less Of Sea Salt, Salt, Flavour, Sugar Cultured Dextrose, Yeast Extract, Cultured Celery Extract Cheddar Cheese Curds: Pasteurized Naturals Milk, Cultures, Salt, Enzymes Annatto Colour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 7251.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (=) | |
| Total Fat | 28.57g (=) | |
| Saturated Fat | 17.86g (=) | |
| Trans Fat | 1.43g (+1.43g) | |
| Cholesterol | 96429.0mg (+7143.00mg, +8.00%) | |
| Sodium | 1468.0mg (+861.00mg, +141.85%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | N/A | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (-3.57g, -14.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 893.0IU | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 607.0mg (-143.00mg, -19.07%) | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Cow's Milk, Salt, Starter Culture, P Roqueforti And Rennet | ||