Great Value Fire Roasted Diced Tomatoes With Green Chilies, Fire Roasted With Green Chilies by Wal Mart Stores, Inc: Similar Foods
- Product:
- Fire Roasted Diced Tomatoes With Green Chilies, Fire Roasted With Green Chilies
- Brand:
- Great Value
- Maker:
- Wal Mart Stores, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2668732/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 21.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 410.0mg | |
| Total Carbohydrates | 4.27g | |
| Dietary Fiber | 0.9g | |
| Sugars | 2.56g | |
| Sugars, added | N/A | |
| Protein | 0.85g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 17.0mg | |
| Iron, Fe | 0.26mg | |
| Potassium, K | 154.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Fire Roasted Diced Tomatoes, Tomato Juice, Water, Chopped Green Jalapeo Chili Peppers, Less Than 2% Of: Sea Salt, Cilantro Vinegar, Citric Acid, Calcium Chloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 9.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 21.0kcal (=) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 419.0mg (+9.00mg, +2.20%) | |
| Total Carbohydrates | 4.27g (=) | |
| Dietary Fiber | 0.9g (=) | |
| Sugars | 2.56g (=) | |
| Sugars, added | N/A | |
| Protein | 0.85g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 17.0mg (=) | |
| Iron, Fe | 0.26mg (=) | |
| Potassium, K | 154.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Diced Tomatoes, Tomato Juice, Water, Chopped Green Jalapeno Chili Peppers, Habanero Puree, Less Than 2% Of: Sea Salt, Cilantro, Vinegar, Citric Acid, Calcium Chloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 17.0kcal (-4.00kcal, -19.05%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 422.0mg (+12.00mg, +2.93%) | |
| Total Carbohydrates | 4.44g (+0.17g, +3.98%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 2.22g (-0.34g, -13.28%) | |
| Sugars, added | N/A | |
| Protein | 1.11g (+0.26g, +30.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 19.0mg (+2.00mg, +11.76%) | |
| Iron, Fe | 1.11mg (+0.85mg, +326.92%) | |
| Potassium, K | 151.0mg (-3.00mg, -1.95%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Tomato Paste, Apple Cider Vinegar, Worcestershire Sauce (distilled Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Carrot Juice Concentrate, Roasted Vegetable Demi Glace [red Wine, Water, Corn Starch, Carrot Stock, Onion Stock, Tomato Paste, Celery Stock, Lemon Juice (water, Lemon Juice Concentrate), Mushroom Stock, Salt, Roasted Garlic Powder, Onion Powder, Spices], Salt, Spices, Lemon Juice (water, Lemon Juice Concentrate), Brown Sugar, Seasoning Blend (celery Salt, Spices, Paprika), White Wine, Habanero Red Pepper Mash (habanero Pepper, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 17.0kcal (-4.00kcal, -19.05%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 400.0mg (-10.00mg, -2.44%) | |
| Total Carbohydrates | 5.0g (+0.73g, +17.10%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 3.33g (+0.77g, +30.08%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-0.85g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.7mg | |
| Calcium, Ca | 8.0mg (-9.00mg, -52.94%) | |
| Iron, Fe | 0.0mg (-0.26mg, -100.00%) | |
| Potassium, K | 152.0mg (-2.00mg, -1.30%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
San Marzano Tomato Juice (water, San Marzano Tomatoes Tomato Puree), Vinegar (distilled White Vinegar, Filtered Water) Lemon Juice, Electrolyte Blend (sodium Chloride, Potassium Chloride, Magnesium Oxide, Zinc Sulfate), Olive Juice (water Salt, Lactic Acid, Citric Acid), Sugar, Spices, Molasses, Tamarind Concentrate, Garlic, Hot Sauce (distilled Vinegar, Red Pepper, Salt), Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 31.0kcal (+10.00kcal, +47.62%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 423.0mg (+13.00mg, +3.17%) | |
| Total Carbohydrates | 5.38g (+1.11g, +26.00%) | |
| Dietary Fiber | 1.5g (+0.60g, +66.67%) | |
| Sugars | 1.54g (-1.02g, -39.84%) | |
| Sugars, added | N/A | |
| Protein | 0.77g (-0.08g, -9.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 31.0mg (+14.00mg, +82.35%) | |
| Iron, Fe | 0.31mg (+0.05mg, +19.23%) | |
| Potassium, K | 162.0mg (+8.00mg, +5.19%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Artichokes, Water, Salt, Citric Acid, Ascorbic Acid, Calcium Chloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 21.0kcal (=) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 393.0mg (-17.00mg, -4.15%) | |
| Total Carbohydrates | 4.27g (=) | |
| Dietary Fiber | 0.9g (=) | |
| Sugars | 2.56g (=) | |
| Sugars, added | N/A | |
| Protein | 0.85g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 17.0mg (=) | |
| Iron, Fe | 0.26mg (=) | |
| Potassium, K | 136.0mg (-18.00mg, -11.69%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Diced Tomatoes, Water, Chopped Green Jalapeno Chili Peppers, Sea Salt, Vinegar, Cilantro, Citric Acid, Calcium Chloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 21.0kcal (=) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 393.0mg (-17.00mg, -4.15%) | |
| Total Carbohydrates | 4.27g (=) | |
| Dietary Fiber | 0.9g (=) | |
| Sugars | 2.56g (=) | |
| Sugars, added | N/A | |
| Protein | 0.85g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 21.0mg (+4.00mg, +23.53%) | |
| Iron, Fe | 0.0mg (-0.26mg, -100.00%) | |
| Potassium, K | 136.0mg (-18.00mg, -11.69%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Diced Tomatoes, Water, Chopped Green Jalapeno Chili Peppers, Sea Salt, Vinegar, Cilantro, Citric Acid, Calcium Chloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 21.0kcal (=) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 393.0mg (-17.00mg, -4.15%) | |
| Total Carbohydrates | 4.27g (=) | |
| Dietary Fiber | 0.9g (=) | |
| Sugars | 2.56g (=) | |
| Sugars, added | N/A | |
| Protein | 0.85g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 21.0mg (+4.00mg, +23.53%) | |
| Iron, Fe | 0.0mg (-0.26mg, -100.00%) | |
| Potassium, K | 136.0mg (-18.00mg, -11.69%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Diced Tomatoes, Water, Chopped Green Jalapeno Chili Peppers, Sea Salt, Vinegar, Cilantro, Citric Acid, Calcium Chloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 21.0kcal (=) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 393.0mg (-17.00mg, -4.15%) | |
| Total Carbohydrates | 4.27g (=) | |
| Dietary Fiber | 0.9g (=) | |
| Sugars | 2.56g (=) | |
| Sugars, added | N/A | |
| Protein | 0.85g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 21.0mg (+4.00mg, +23.53%) | |
| Iron, Fe | 0.0mg (-0.26mg, -100.00%) | |
| Potassium, K | 136.0mg (-18.00mg, -11.69%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Tomatoes, Water, Chopped Green Jalapeno Chili Peppers, Sea Salt, Vinegar, Cilantro, Citric Acid, Calcium Chloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 33.0kcal (+12.00kcal, +57.14%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 397.0mg (-13.00mg, -3.17%) | |
| Total Carbohydrates | 7.44g (+3.17g, +74.24%) | |
| Dietary Fiber | 0.8g (-0.10g, -11.11%) | |
| Sugars | 4.96g (+2.40g, +93.75%) | |
| Sugars, added | N/A | |
| Protein | 0.83g (-0.02g, -2.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg (-17.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-0.26mg, -100.00%) | |
| Potassium, K | 149.0mg (-5.00mg, -3.25%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Vitamin E (label entry primarily) | 0.0IU | |
| Ingredients | ||
|---|---|---|
Tomatoes With Juice, Water, Chiles, Sugar, Salt, Dried Garlic, Distilled Vinegar, Natural Flavor, Spice, Huy Fong Foods Sriracha Hot Chili Sauce (chili, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate, Sodium Bisulfite As Preservatives, And Xanthan Gum), Citric Acid, Calcium Chloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 33.0kcal (+12.00kcal, +57.14%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 417.0mg (+7.00mg, +1.71%) | |
| Total Carbohydrates | 6.67g (+2.40g, +56.21%) | |
| Dietary Fiber | 3.3g (+2.40g, +266.67%) | |
| Sugars | 3.33g (+0.77g, +30.08%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (+2.48g, +291.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-17.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-0.26mg, -100.00%) | |
| Potassium, K | 167.0mg (+13.00mg, +8.44%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Roasted Tomato, Filtered Water, Cooked Black Beans, Diced Tomato, Onion, Roasted Poblano Pepper, Corn, Vinegar, Salt, Roasted Garlic, Tomato Paste, Roasted Corn, Roasted Serrano Pepper, Xanthan Gum, Dried Garlic, Dried Onion, Oleoresin Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 33.0kcal (+12.00kcal, +57.14%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 400.0mg (-10.00mg, -2.44%) | |
| Total Carbohydrates | 6.67g (+2.40g, +56.21%) | |
| Dietary Fiber | 3.3g (+2.40g, +266.67%) | |
| Sugars | 3.33g (+0.77g, +30.08%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-0.85g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | 0.67mg (+0.41mg, +157.69%) | |
| Potassium, K | 167.0mg (+13.00mg, +8.44%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flame Roasted Red Peppers, Water, Salt, Sugar, Vinegar, Grape Must | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 23.0kcal (+2.00kcal, +9.52%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 409.0mg (-1.00mg, -0.24%) | |
| Total Carbohydrates | 4.55g (+0.28g, +6.56%) | |
| Dietary Fiber | 2.3g (+1.40g, +155.56%) | |
| Sugars | 2.27g (-0.29g, -11.33%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-0.85g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 20.5mg | |
| Calcium, Ca | 0.0mg (-17.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-0.26mg, -100.00%) | |
| Potassium, K | 145.0mg (-9.00mg, -5.84%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Green Cabbage*, Water, Golden Beets*, Sea Salt, Curry Powder* (cumin*, Turmeric*, Coriander*, Black Pepper*, Fenugreek*, Ginger*, Garlic*, Celery Seed*, Cayenne Pepper*, White Pepper*, Clove*, Mace*) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 38.0kcal (+17.00kcal, +80.95%) | |
| Total Fat | 1.08g (+1.08g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 387.0mg (-23.00mg, -5.61%) | |
| Total Carbohydrates | 6.45g (+2.18g, +51.05%) | |
| Dietary Fiber | 1.1g (+0.20g, +22.22%) | |
| Sugars | 2.15g (-0.41g, -16.02%) | |
| Sugars, added | N/A | |
| Protein | 1.08g (+0.23g, +27.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 17.0mg (=) | |
| Iron, Fe | 0.0mg (-0.26mg, -100.00%) | |
| Potassium, K | 155.0mg (+1.00mg, +0.65%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Yellow Squash, Zucchini, Onions, Maltodextrin, Extra Virgin Olive Oil, Purified Sea Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 25.0kcal (+4.00kcal, +19.05%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 392.0mg (-18.00mg, -4.39%) | |
| Total Carbohydrates | 5.0g (+0.73g, +17.10%) | |
| Dietary Fiber | 1.7g (+0.80g, +88.89%) | |
| Sugars | 3.33g (+0.77g, +30.08%) | |
| Sugars, added | N/A | |
| Protein | 0.83g (-0.02g, -2.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 25.0mg (+8.00mg, +47.06%) | |
| Iron, Fe | 0.83mg (+0.57mg, +219.23%) | |
| Potassium, K | 175.0mg (+21.00mg, +13.64%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Spice Blend (salt, Hydrolyzed Soy Protein, Citric Acid, Spices, Dextrose, Monosodium Glutamate, Natural Flavors [including Anchovies And Celery], Garlic Powder, Silicon Dioxide, Disodium Inosinate And Disodium Guanylate), Vegetable Juice Concentrate (carrots, Celery, Beets, Parsley, Lettuce, Watercress, Spinach), Distilled Vinegar, Natural And Artificial Flavors, Propylene Glycol, Hot Sauce (arbol, Pequin, And Red Peppers), Worcestershire Sauce (autolyzed Yeast, Caramel Color [contains Sulfites), Citric Acid, Monosodium Glutamate, Hydrolyzed Soy Protein, Disodium Inosinate, Disodium Guanylate, Cured Anchovies [anchovies, Salt, Garlic Powder), Sugar, Chipotle Powder, Salt, Celery Seed, Onion Powder, Celery Salt, Xanthan Gum, Sodium Benzoate, Potassium Sorbate (preservatives), 4% Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 47.0kcal (+26.00kcal, +123.81%) | |
| Total Fat | 1.04g (+1.04g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 396.0mg (-14.00mg, -3.41%) | |
| Total Carbohydrates | 7.29g (+3.02g, +70.73%) | |
| Dietary Fiber | 1.0g (+0.10g, +11.11%) | |
| Sugars | 3.12g (+0.56g, +21.87%) | |
| Sugars, added | N/A | |
| Protein | 1.04g (+0.19g, +22.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (-1.00mg, -5.88%) | |
| Iron, Fe | 0.0mg (-0.26mg, -100.00%) | |
| Potassium, K | 152.0mg (-2.00mg, -1.30%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Asparagus, Onions, Green Peppers, Red Peppers, Yellow Peppers, Maltodextrin, Extra Virgin Olive Oil, Purified Sea Salt, Black Pepper | ||