Great Value Classic Alfredo Pasta Sauce, Classic Alfredo by Wal Mart Stores, Inc: Similar Foods
- Product:
- Classic Alfredo Pasta Sauce, Classic Alfredo
- Brand:
- Great Value
- Maker:
- Wal Mart Stores, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2676647/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 81.0kcal | |
| Total Fat | 5.65g | |
| Saturated Fat | 1.61g | |
| Trans Fat | 0.0g | |
| Cholesterol | 24.0mg | |
| Sodium | 548.0mg | |
| Total Carbohydrates | 6.45g | |
| Dietary Fiber | 0.0g | |
| Sugars | 1.61g | |
| Sugars, added | N/A | |
| Protein | 1.61g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 45.0mg | |
| Iron, Fe | 0.32mg | |
| Potassium, K | 68.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Cream, Modified Cornstarch, Sunflower Oil, Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Dairy Product Solids, Modified Egg Yolk (egg Yolks, Salt, Phospholipase), Salt, Contains 0 5% Or Less Of The Following: Romano Cheese (milk, Cultures, Salt, Enzymes), Natural Flavors, Roasted Garlic Powder, Autolyzed Yeast Extract, Xanthan Gum, Blue Cheese (milk, Cheese Cultures, Salt, Enzymes, Calcium Chloride), Spices, Lactic Acid, Onion Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 4.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 81.0kcal (=) | |
| Total Fat | 5.65g (=) | |
| Saturated Fat | 1.61g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (=) | |
| Sodium | 548.0mg (=) | |
| Total Carbohydrates | 6.45g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.61g (=) | |
| Sugars, added | N/A | |
| Protein | 1.61g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 48.0mg (+3.00mg, +6.67%) | |
| Iron, Fe | 0.32mg (=) | |
| Potassium, K | 65.0mg (-3.00mg, -4.41%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Cream, Modified Corn Starch, Sunflower Oil And Or Canola Oil And Or Soybean Oil, Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Dairy Product Solids, Modified Egg Yolk (egg Yolks, Salt, Enzymes), Salt, Contains 0 5% Or Less Of The Following: Romano Cheese (cow's Milk, Cultures, Salt, Enzymes), Roasted Garlic Powder, Xanthan Gum, Blue Cheese (milk, Cheese Cultures, Salt, Enzymes, Calcium Chloride), Butterfat, Natural Flavor, Spices, Lactic Acid, Onion Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 81.0kcal (=) | |
| Total Fat | 5.65g (=) | |
| Saturated Fat | 1.61g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (=) | |
| Sodium | 548.0mg (=) | |
| Total Carbohydrates | 6.45g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.61g (=) | |
| Sugars, added | N/A | |
| Protein | 1.61g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 32.0mg (-13.00mg, -28.89%) | |
| Iron, Fe | 0.16mg (-0.16mg, -50.00%) | |
| Potassium, K | 65.0mg (-3.00mg, -4.41%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Water, Cream, Modified Corn Starch, Sunflower Oil And Or Canola Oil And Or Soybean Oil, Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Dairy Product Solids, Modified Egg Yolk (egg Yolks, Salt, Enzymes), Salt, Garlic, Roasted Garlic Powder, Less Than 0 5 % Of Roasted Garlic Puree (garlic, Sugar), Spices, Xanthan Gum, Lactic Acid, Onion Powder, Blue Cheese (milk, Cheese Cultures, Salt, Enzymes, Calcium Chloride), Romano Cheese (cow's Milk, Cheese Cultures, Salt, Enzymes), Butterfat, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 83.0kcal (+2.00kcal, +2.47%) | |
| Total Fat | N/A | |
| Saturated Fat | 0.83g (-0.78g, -48.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-16.00mg, -66.67%) | |
| Sodium | 550.0mg (+2.00mg, +0.36%) | |
| Total Carbohydrates | 11.67g (+5.22g, +80.93%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 0.83g (-0.78g, -48.45%) | |
| Sugars, added | N/A | |
| Protein | 5.0g (+3.39g, +210.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 21.0mg (-24.00mg, -53.33%) | |
| Iron, Fe | 0.83mg (+0.51mg, +159.38%) | |
| Potassium, K | 67.0mg (-1.00mg, -1.47%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 2.08g | |
| Ingredients | ||
|---|---|---|
Ingredients: Chicken Stock, Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Meatballs Made With Beef And Chicken (beef, Chicken, Water, Breadcrumbs [enriched Wheat Flour (niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Dextrose, Salt, Yeast, Soybean Oil], Salt, Isolated Soy Protein, Onion Powder, Natural Flavors, Beef Flavor [with Beef Stock, Salt], Dehydrated Garlic), Water, Spinach, Contains Less Than 2% Of: Modified Food Starch, Salt, Chicken Fat, Gelatin, Sugar, Corn Syrup Solids, Flavoring, Dehydrated Garlic, Parmesan Cheese (part Skim Milk, Cultures, Salt, Enzymes), Celery Seed, Yeast Extract, Dehydrated Chicken Broth, Spices, Turmeric Extract, Xanthan Gum, Soy Lecithin, Sodium Phosphate, Celery Extract, Onion Extract Contains: Wheat, Milk, Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 83.0kcal (+2.00kcal, +2.47%) | |
| Total Fat | 5.0g (-0.65g, -11.50%) | |
| Saturated Fat | 0.0g (-1.61g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-24.00mg, -100.00%) | |
| Sodium | 567.0mg (+19.00mg, +3.47%) | |
| Total Carbohydrates | 10.0g (+3.55g, +55.04%) | |
| Dietary Fiber | 3.3g (+3.30g) | |
| Sugars | 3.33g (+1.72g, +106.83%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (+1.72g, +106.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 33.0mg (-12.00mg, -26.67%) | |
| Iron, Fe | 0.33mg (+0.01mg, +3.13%) | |
| Potassium, K | 67.0mg (-1.00mg, -1.47%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Chickpeas, Water, Lemon Juice (water, Lemon Juice Concentrate), Red Pepper Puree, White Vinegar, Extra Virgin Olive Oil, Salt, Roasted Garlic Powder, Tahini, Sweet Smoked Paprika, Cumin, Cultured Dextrose, Xanthan Gum, Black Pepper, Nisin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 95.0kcal (+14.00kcal, +17.28%) | |
| Total Fat | 5.56g (-0.09g, -1.59%) | |
| Saturated Fat | 3.97g (+2.36g, +146.58%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (=) | |
| Sodium | 556.0mg (+8.00mg, +1.46%) | |
| Total Carbohydrates | 9.52g (+3.07g, +47.60%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.17g (+1.56g, +96.89%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-1.61g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (-29.00mg, -64.44%) | |
| Iron, Fe | 0.0mg (-0.32mg, -100.00%) | |
| Potassium, K | 63.0mg (-5.00mg, -7.35%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Marsala Wine, Cream (milk), Chicken Stock, Mushrooms, Modified Food Starch, Butter (cream), Salt, Contains Less Than 1% Of: Garlic, Sugar, Soy Lecithin, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 83.0kcal (+2.00kcal, +2.47%) | |
| Total Fat | N/A | |
| Saturated Fat | 0.83g (-0.78g, -48.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-16.00mg, -66.67%) | |
| Sodium | 558.0mg (+10.00mg, +1.82%) | |
| Total Carbohydrates | 11.67g (+5.22g, +80.93%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 0.83g (-0.78g, -48.45%) | |
| Sugars, added | N/A | |
| Protein | 4.17g (+2.56g, +159.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 17.0mg (-28.00mg, -62.22%) | |
| Iron, Fe | 0.83mg (+0.51mg, +159.38%) | |
| Potassium, K | 67.0mg (-1.00mg, -1.47%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 2.08g | |
| Ingredients | ||
|---|---|---|
Ingredients: Chicken Stock, Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Meatballs Made With Beef And Chicken (beef, Chicken, Water, Breadcrumbs [enriched Wheat Flour (niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Dextrose, Salt, Yeast, Soybean Oil], Salt, Isolated Soy Protein, Onion Powder, Natural Flavors, Beef Flavor [with Beef Stock, Salt], Dehydrated Garlic), Water, Spinach, Contains Less Than 2% Of: Modified Food Starch, Salt, Chicken Fat, Gelatin, Sugar, Flavoring, Yeast Extract, Garlic*, Parmesan Cheese (part Skim Milk, Cultures, Salt, Enzymes), Celery Seed, Chicken*, Spices, Turmeric Extract, Xanthan Gum, Soy Lecithin, Sodium Phosphate, Celery Extract, Onion Extract *driedcontains: Wheat, Milk, Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 113.0kcal (+32.00kcal, +39.51%) | |
| Total Fat | 9.68g (+4.03g, +71.33%) | |
| Saturated Fat | 2.42g (+0.81g, +50.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (=) | |
| Sodium | 565.0mg (+17.00mg, +3.10%) | |
| Total Carbohydrates | 4.84g (-1.61g, -24.96%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.61g (=) | |
| Sugars, added | N/A | |
| Protein | 1.61g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 50.0mg (+5.00mg, +11.11%) | |
| Iron, Fe | 0.0mg (-0.32mg, -100.00%) | |
| Potassium, K | 63.0mg (-5.00mg, -7.35%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Soybean Oil, Cream, Modified Corn Starch, Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Modified Egg Yolk (egg Yolks, Salt, Phospholipase), Dairy Product Solids, Salt, Romano Cheese (milk, Cheese Cultures, Salt, Enzymes), Ricotta Cheese (whey, Milk, Bacterial Culture, Salt, Citric Acid), Provolone Cheese (milk, Salt, Enzymes, Bacterial Culture), Roasted Garlic Powder, Xanthan Gum, Spice, Autolyzed Yeast Extract, Natural Flavors, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 113.0kcal (+32.00kcal, +39.51%) | |
| Total Fat | 9.68g (+4.03g, +71.33%) | |
| Saturated Fat | 2.42g (+0.81g, +50.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (=) | |
| Sodium | 565.0mg (+17.00mg, +3.10%) | |
| Total Carbohydrates | 4.84g (-1.61g, -24.96%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.61g (=) | |
| Sugars, added | N/A | |
| Protein | 1.61g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 50.0mg (+5.00mg, +11.11%) | |
| Iron, Fe | 0.0mg (-0.32mg, -100.00%) | |
| Potassium, K | 63.0mg (-5.00mg, -7.35%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Water, Soybean Oil, Cream, Modified Corn Starch, Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Modified Egg Yolk (egg Yolks, Salt, Phospholipase), Dairy Product Solids, Salt, Romano Cheese (milk, Cheese Cultures, Salt, Enzymes), Ricotta Cheese (whey, Milk, Bacterial Culture, Salt, Citric Acid), Provolone Cheese (milk, Salt, Enzymes, Bacterial Culture), Roasted Garlic Powder, Xanthan Gum, Spice, Autolyzed Yeast Extract, Natural Flavors, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal (+7.00kcal, +8.64%) | |
| Total Fat | 4.8g (-0.85g, -15.04%) | |
| Saturated Fat | 0.8g (-0.81g, -50.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-24.00mg, -100.00%) | |
| Sodium | 576.0mg (+28.00mg, +5.11%) | |
| Total Carbohydrates | 8.0g (+1.55g, +24.03%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 1.6g (-0.01g, -0.62%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (-0.01g, -0.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 32.0mg (-13.00mg, -28.89%) | |
| Iron, Fe | 0.24mg (-0.08mg, -25.00%) | |
| Potassium, K | 64.0mg (-4.00mg, -5.88%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.6g | |
| Fatty acids, total polyunsaturated | 3.2g | |
| Ingredients | ||
|---|---|---|
Water, Broccoli, Soybean Oil, Wheat Flour Modified Corn Starch, Contains Less Than 2% Of: Salt, Sweet Cream Solids, Sugar, Whey, Soy Protein Concentrate, Hydrolyzed Soy And Wheat Gluten Proteins, Dehydrated Onions, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 95.0kcal (+14.00kcal, +17.28%) | |
| Total Fat | 0.0g (-5.65g, -100.00%) | |
| Saturated Fat | 0.0g (-1.61g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-24.00mg, -100.00%) | |
| Sodium | 556.0mg (+8.00mg, +1.46%) | |
| Total Carbohydrates | 4.76g (-1.69g, -26.20%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-1.61g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.63g (+19.02g, +1181.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (-29.00mg, -64.44%) | |
| Iron, Fe | 0.95mg (+0.63mg, +196.88%) | |
| Potassium, K | 63.0mg (-5.00mg, -7.35%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Filtered Water, Vital Wheat Gluten, Soy Sauce (water, Soybeans, Wheat, Salt), Defatted Soy Flour, Garbanzo Bean Flour, Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 95.0kcal (+14.00kcal, +17.28%) | |
| Total Fat | 0.0g (-5.65g, -100.00%) | |
| Saturated Fat | 0.0g (-1.61g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-24.00mg, -100.00%) | |
| Sodium | 556.0mg (+8.00mg, +1.46%) | |
| Total Carbohydrates | 4.76g (-1.69g, -26.20%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-1.61g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.63g (+19.02g, +1181.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (-29.00mg, -64.44%) | |
| Iron, Fe | 0.95mg (+0.63mg, +196.88%) | |
| Potassium, K | 63.0mg (-5.00mg, -7.35%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Filtered Water Vital Wheat Gluten Soy Sauce (water, Soybeans, Wheat, Salt), Defatted Soy Flour, Garbanzo Bean Flour Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 75.0kcal (-6.00kcal, -7.41%) | |
| Total Fat | 5.0g (-0.65g, -11.50%) | |
| Saturated Fat | 3.33g (+1.72g, +106.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (+9.00mg, +37.50%) | |
| Sodium | 567.0mg (+19.00mg, +3.47%) | |
| Total Carbohydrates | 5.0g (-1.45g, -22.48%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.67g (+0.06g, +3.73%) | |
| Sugars, added | N/A | |
| Protein | 1.67g (+0.06g, +3.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (+22.00mg, +48.89%) | |
| Iron, Fe | 0.0mg (-0.32mg, -100.00%) | |
| Potassium, K | 33.0mg (-35.00mg, -51.47%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.67g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Cream, Parmesan Cheese (part Skim Milk, Cultures, Salt, Enzymes), Modified Food Starch, Enzyme Modified Egg Yolks, Contains Less Than 2% Of: Romano Cheese (part Skim Cow's Milk, Cultures, Salt, Enzymes), Salt, Sugar, Butter (cream, Salt), Whey, Enzyme Modified Cheese Paste (granular And Parmesan Cheese [milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Enzymes), Xanthan Gum, Sodium Phosphate, Garlic, Black Pepper, Yeast Extract, Cheddar Cheese (milk, Cultures, Salt, Enzymes), Bay Leaves, Natural Flavoring, Anhydrous Milkfat Contains: Egg, Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal (+7.00kcal, +8.64%) | |
| Total Fat | 4.8g (-0.85g, -15.04%) | |
| Saturated Fat | 0.8g (-0.81g, -50.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-24.00mg, -100.00%) | |
| Sodium | 576.0mg (+28.00mg, +5.11%) | |
| Total Carbohydrates | 9.6g (+3.15g, +48.84%) | |
| Dietary Fiber | 1.6g (+1.60g) | |
| Sugars | 1.6g (-0.01g, -0.62%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (-0.01g, -0.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 1.9mg | |
| Calcium, Ca | 16.0mg (-29.00mg, -64.44%) | |
| Iron, Fe | 0.0mg (-0.32mg, -100.00%) | |
| Potassium, K | 56.0mg (-12.00mg, -17.65%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.8g | |
| Fatty acids, total polyunsaturated | 2.4g | |
| Ingredients | ||
|---|---|---|
Water, Broccoli, Soybean Oil, Wheat Flour, Modified Corn Starch, Contains Less Than 2% Of : Salt, Sweet Cream Solids, Sugar, Whey, Soy Protein Concentrate, Hydrolyzed Soy And Wheat Gluten Proteins, Dehydrated Onions, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 113.0kcal (+32.00kcal, +39.51%) | |
| Total Fat | 9.68g (+4.03g, +71.33%) | |
| Saturated Fat | 2.42g (+0.81g, +50.31%) | |
| Trans Fat | N/A | |
| Cholesterol | 24.0mg (=) | |
| Sodium | 581.0mg (+33.00mg, +6.02%) | |
| Total Carbohydrates | 4.84g (-1.61g, -24.96%) | |
| Dietary Fiber | N/A | |
| Sugars | 1.61g (=) | |
| Sugars, added | N/A | |
| Protein | 1.61g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 48.0mg (+3.00mg, +6.67%) | |
| Iron, Fe | 0.16mg (-0.16mg, -50.00%) | |
| Potassium, K | 48.0mg (-20.00mg, -29.41%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Soybean Oil And Or Canola Oil, Cream, Modified Corn Starch, Parmesan Cheese (mlk, Cheese Cultures, Salt, Enzymes), Modified Egg Yolk (egg Yolks, Salt, Enzyme), Dairy Product Solids, Salt, Romano Cheese (cow's Milk, Cheese Cultures, Salt, Enzymes), Ricotta Cheese (whey, Milk, Bacterial Culture, Salt, Citric Acid), Provolone Cheese (milk, Salt, Enzymes, Bacterial Culture), Roasted Garlic Powder, Xanthan Gum, Black Pepper, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (+25.00kcal, +30.86%) | |
| Total Fat | 0.0g (-5.65g, -100.00%) | |
| Saturated Fat | 0.0g (-1.61g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-24.00mg, -100.00%) | |
| Sodium | 553.0mg (+5.00mg, +0.91%) | |
| Total Carbohydrates | 4.71g (-1.74g, -26.98%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-1.61g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.18g (+19.57g, +1215.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 15.0mg (-30.00mg, -66.67%) | |
| Iron, Fe | 1.06mg (+0.74mg, +231.25%) | |
| Potassium, K | 67.0mg (-1.00mg, -1.47%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Filtered Water, Vital Wheat Gluten, Soy Sauce (water, Soybeans, Wheat, Salt), Defatted Soy Flour, Garbanzo Bean Flour, Garlic | ||