Di Bruno Bros Aged Cheddar, White Wine, And Sweet Pinot Grigio & Fig Cheese Spread, Aged Cheddar, White Wine, And Sweet Pinot Grigio & Fig by Vosges, Ltd: Similar Foods

Product:
Aged Cheddar, White Wine, And Sweet Pinot Grigio & Fig Cheese Spread, Aged Cheddar, White Wine, And Sweet Pinot Grigio & Fig
Brand:
Di Bruno Bros
Maker:
Vosges, Ltd

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2303270/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal
Total Fat25.0g
Saturated Fat 14.29g
Trans Fat 0.0g
Cholesterol 71.0mg
Sodium 643.0mg
Total Carbohydrates 17.86g
Dietary Fiber 0.0g
Sugars N/A
Sugars, added N/A
Protein 14.29g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca357.0mg
Iron, Fe1.29mg
Potassium, K0.0mg
Vitamin D, IU0.0IU
Other Nutrients
Sugars, Total14.29g
Ingredients
Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cream, Whey Powder, Pinot Grigio Wine, Figs, Soluble Fig Solids, Water, Salt, Lactic Acid, And Xanthan Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.21
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat25.0g (=)
Saturated Fat 14.29g (=)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 643.0mg (=)
Total Carbohydrates 17.86g (=)
Dietary Fiber 0.0g (=)
Sugars 14.29g
Sugars, added N/A
Protein 14.29g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca357.0mg (=)
Iron, Fe1.29mg (=)
Potassium, K0.0mg (=)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cream, Whey Powder, Pinot Grigio Wine, Figs, Saluble Fig Solids, Water, Salt, Lactic Acid, Xanthan Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.02
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat28.57g (+3.57g, +14.28%)
Saturated Fat 17.86g (+3.57g, +24.98%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+18.00mg, +25.35%)
Sodium 643.0mg (=)
Total Carbohydrates 3.57g (-14.29g, -80.01%)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 17.86g (+3.57g, +24.98%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca357.0mg (=)
Iron, Fe0.0mg (-1.29mg, -100.00%)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU (=)
Ingredients
Cultured Pasteurized Cow's Milk, Pasteurized Cream, Truffles, Extra Virgin Olive Oil, Truffle Juice, Salt, Natural Aroma, Microbial Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.02
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat28.57g (+3.57g, +14.28%)
Saturated Fat 17.86g (+3.57g, +24.98%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+18.00mg, +25.35%)
Sodium 643.0mg (=)
Total Carbohydrates 3.57g (-14.29g, -80.01%)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 17.86g (+3.57g, +24.98%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca357.0mg (=)
Iron, Fe0.0mg (-1.29mg, -100.00%)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU (=)
Ingredients
Cultured Pasteurized Cow's Milk, Pasteurized Cream, Salt, Microbial Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.02
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat28.57g (+3.57g, +14.28%)
Saturated Fat 17.86g (+3.57g, +24.98%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+18.00mg, +25.35%)
Sodium 643.0mg (=)
Total Carbohydrates 3.57g (-14.29g, -80.01%)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 17.86g (+3.57g, +24.98%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca357.0mg (=)
Iron, Fe0.0mg (-1.29mg, -100.00%)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU (=)
Ingredients
Cultured Pasteurized Cow's Milk, Pasteurized Cream, Salt, Microbial Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.61
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat21.43g (-3.57g, -14.28%)
Saturated Fat 14.29g (=)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 679.0mg (+36.00mg, +5.60%)
Total Carbohydrates 17.86g (=)
Dietary Fiber 0.0g (=)
Sugars 14.29g
Sugars, added N/A
Protein 14.29g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca357.0mg (=)
Iron, Fe0.0mg (-1.29mg, -100.00%)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU (=)
Ingredients
Sharp Cheddar Cheese Aged 9 Months (pasteurized Cultured Milk, Salt, Enzymes), Water, Reduced Lactose Whey, Dried Cranberries (cranberries, Sugar, Sunflower Oil), Cream, Whey, Sorbic Acid (preservative), Sea Salt, Natural Flavor, Lactic Acid, Guar Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.83
All Nutrients Per 100g (3.527 oz)
Calories 375.0kcal (+18.00kcal, +5.04%)
Total Fat35.0g (+10.00g, +40.00%)
Saturated Fat 12.5g (-1.79g, -12.53%)
Trans Fat 0.0g (=)
Cholesterol 75.0mg (+4.00mg, +5.63%)
Sodium 625.0mg (-18.00mg, -2.80%)
Total Carbohydrates 2.5g (-15.36g, -86.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein N/A
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca375.0mg (+18.00mg, +5.04%)
Iron, Fe0.0mg (-1.29mg, -100.00%)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU (=)
Ingredients
Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color), Powdered Cellulose [to Prevent Caking), Mayonnaise (canola Oil, Egg Yolks, Water , Honey, Distilled Vinegar, Whole Egg, Salt , Spice, Lemon Juice Concentrate), Roasted Red Bell Peppers, Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [to Prevent Caking]), Red Onions, Contains 2% Or Less Of: Scallions, Spice, Garlic (garlic Water) Vinegar Powder, Cultured Milk Powder
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.54
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat32.14g (+7.14g, +28.56%)
Saturated Fat 21.43g (+7.14g, +49.97%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+18.00mg, +25.35%)
Sodium 679.0mg (+36.00mg, +5.60%)
Total Carbohydrates 0.0g (-17.86g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 14.29g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca357.0mg (=)
Iron, Fe0.0mg (-1.29mg, -100.00%)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU (=)
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.54
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat32.14g (+7.14g, +28.56%)
Saturated Fat 21.43g (+7.14g, +49.97%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+18.00mg, +25.35%)
Sodium 679.0mg (+36.00mg, +5.60%)
Total Carbohydrates 0.0g (-17.86g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 14.29g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca357.0mg (=)
Iron, Fe0.0mg (-1.29mg, -100.00%)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU (=)
Ingredients
Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.54
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat32.14g (+7.14g, +28.56%)
Saturated Fat 21.43g (+7.14g, +49.97%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+18.00mg, +25.35%)
Sodium 679.0mg (+36.00mg, +5.60%)
Total Carbohydrates 0.0g (-17.86g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 14.29g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca357.0mg (=)
Iron, Fe0.0mg (-1.29mg, -100.00%)
Potassium, K0.0mg (=)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Pasteurized Milk, Salt, Cheese Cultures, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.54
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat32.14g (+7.14g, +28.56%)
Saturated Fat 21.43g (+7.14g, +49.97%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+18.00mg, +25.35%)
Sodium 679.0mg (+36.00mg, +5.60%)
Total Carbohydrates 0.0g (-17.86g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 14.29g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca357.0mg (=)
Iron, Fe0.0mg (-1.29mg, -100.00%)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU (=)
Ingredients
Pasteurized Cow Milk, Salt, Cheese Cultures, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.25
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (-36.00kcal, -10.08%)
Total Fat21.43g (-3.57g, -14.28%)
Saturated Fat 16.07g (+1.78g, +12.46%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 643.0mg (=)
Total Carbohydrates 3.57g (-14.29g, -80.01%)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 21.43g (+7.14g, +49.97%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca357.0mg (=)
Iron, Fe0.0mg (-1.29mg, -100.00%)
Potassium, K0.0mg (=)
Vitamin D, IU29.0IU (+29.00IU)
Ingredients
Pasteurized Cow's Milk, Cheese Cultures, Rennet, Salt, Nonfat Dry Milk, Garlic Salt, Dill Weed
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.68
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (-36.00kcal, -10.08%)
Total Fat25.0g (=)
Saturated Fat 14.29g (=)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 679.0mg (+36.00mg, +5.60%)
Total Carbohydrates 10.71g (-7.15g, -40.03%)
Dietary Fiber 0.0g (=)
Sugars N/A
Sugars, added N/A
Protein 14.29g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca357.0mg (=)
Iron, Fe0.0mg (-1.29mg, -100.00%)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU (=)
Other Nutrients
Sugars, Total10.71g (-3.58g, -25.05%)
Ingredients
Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Water, Cream, Port Wine, Salt, Annatto Color, Beet Powder (color), Lactic Acid, And Xanthan Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.89
All Nutrients Per 100g (3.527 oz)
Calories 395.0kcal (+38.00kcal, +10.64%)
Total Fat23.26g (-1.74g, -6.96%)
Saturated Fat 11.63g (-2.66g, -18.61%)
Trans Fat 0.0g (=)
Cholesterol 70.0mg (-1.00mg, -1.41%)
Sodium 674.0mg (+31.00mg, +4.82%)
Total Carbohydrates 25.58g (+7.72g, +43.23%)
Dietary Fiber 4.7g (+4.70g)
Sugars 0.0g
Sugars, added N/A
Protein 18.6g (+4.31g, +30.16%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca349.0mg (-8.00mg, -2.24%)
Iron, Fe1.67mg (+0.38mg, +29.46%)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU (=)
Ingredients
Crackers (whole Grain Wheat, Canola Oil, Sea Salt), Gouda Cheese [pasteurized Milk, Cheese Culture, Salt , Enzymes, Annatto (vegetable Color)], Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt , Enzymes, Annatto (vegetable Color)], Potato Starch (to Prevent Caking), Natamycin (a Natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.75
All Nutrients Per 100g (3.527 oz)
Calories 364.0kcal (+7.00kcal, +1.96%)
Total Fat20.45g (-4.55g, -18.20%)
Saturated Fat 5.11g (-9.18g, -64.24%)
Trans Fat 0.0g (=)
Cholesterol 28.0mg (-43.00mg, -60.56%)
Sodium 625.0mg (-18.00mg, -2.80%)
Total Carbohydrates 27.27g (+9.41g, +52.69%)
Dietary Fiber 1.1g (+1.10g)
Sugars 2.27g
Sugars, added N/A
Protein 14.77g (+0.48g, +3.36%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca341.0mg (-16.00mg, -4.48%)
Iron, Fe0.68mg (-0.61mg, -47.29%)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU (=)
Ingredients
Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Microbial Enzymes, Calcium Chloride), Wheat Flour, Organic Expeller Pressed Canola Oil, Water, Cane Sugar, Sea Salt, Spice, Yeast, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Dehydrated Garlic, Ascorbic Acid (dough Conditioner), Wheat Gluten
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.21
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (-36.00kcal, -10.08%)
Total Fat25.0g (=)
Saturated Fat 14.29g (=)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 679.0mg (+36.00mg, +5.60%)
Total Carbohydrates 14.29g (-3.57g, -19.99%)
Dietary Fiber 0.0g (=)
Sugars 10.71g
Sugars, added N/A
Protein 14.29g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca357.0mg (=)
Iron, Fe0.0mg (-1.29mg, -100.00%)
Potassium, K0.0mg (=)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Blue Cheese (milk Cheese Cultures, Salt, Enzymes, Penicillium Roquefortii), Cream Cheese (pasteurized Milk & Cream, Cheese Culture, Salt, Xanthan, And Or Guar, And Or Carob Bean Gums), Whey, Water, Cream, Salt, Lactic Acid, Xanthan Gum