Luigi Vitelli, Italian Peeled Tomatoes With Basil Leaf by Vitelli Foods, Llc: Similar Foods

Product:
Luigi Vitelli, Italian Peeled Tomatoes With Basil Leaf
Brand:
Luigi Vitelli
Maker:
Vitelli Foods, Llc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2015389/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 19.0kcal
Total Fat0.0g
Saturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0.0mg
Sodium 15.0mg
Total Carbohydrates 4.55g
Dietary Fiber 1.5g
Sugars 3.03g
Sugars, added N/A
Protein 0.76g
Core Vitamins and Minerals
Vitamin A, IU379.0IU
Vitamin C, total ascorbic acid4.5mg
Calcium, Ca15.0mg
Iron, Fe1.09mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Whole Peeled Tomatoes, Tomato Juice, Salt, Basil Leaf
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 6.00
All Nutrients Per 100g (3.527 oz)
Calories 19.0kcal (=)
Total Fat0.0g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 15.0mg (=)
Total Carbohydrates 4.62g (+0.07g, +1.54%)
Dietary Fiber 1.5g (=)
Sugars 3.08g (+0.05g, +1.65%)
Sugars, added N/A
Protein 0.77g (+0.01g, +1.32%)
Core Vitamins and Minerals
Vitamin A, IU385.0IU (+6.00IU, +1.58%)
Vitamin C, total ascorbic acid4.6mg (+0.10mg, +2.22%)
Calcium, Ca15.0mg (=)
Iron, Fe1.11mg (+0.02mg, +1.83%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Tomatoes, Tomato Puree, Basil Leaf, Salt, Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.02
All Nutrients Per 100g (3.527 oz)
Calories 20.0kcal (+1.00kcal, +5.26%)
Total Fat0.0g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 9.0mg (-6.00mg, -40.00%)
Total Carbohydrates 2.96g (-1.59g, -34.95%)
Dietary Fiber 0.7g (-0.80g, -53.33%)
Sugars 2.96g (-0.07g, -2.31%)
Sugars, added N/A
Protein 0.74g (-0.02g, -2.63%)
Core Vitamins and Minerals
Vitamin A, IU370.0IU (-9.00IU, -2.37%)
Vitamin C, total ascorbic acid4.4mg (-0.10mg, -2.22%)
Calcium, Ca15.0mg (=)
Iron, Fe0.53mg (-0.56mg, -51.38%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Whole Peeled Tomatoes, Tomato Puree, Basil Leaf, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.58
All Nutrients Per 100g (3.527 oz)
Calories 18.0kcal (-1.00kcal, -5.26%)
Total Fat0.0g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 11.0mg (-4.00mg, -26.67%)
Total Carbohydrates 3.62g (-0.93g, -20.44%)
Dietary Fiber 0.7g (-0.80g, -53.33%)
Sugars 2.9g (-0.13g, -4.29%)
Sugars, added N/A
Protein 0.72g (-0.04g, -5.26%)
Core Vitamins and Minerals
Vitamin A, IU362.0IU (-17.00IU, -4.49%)
Vitamin C, total ascorbic acid4.3mg (-0.20mg, -4.44%)
Calcium, Ca14.0mg (-1.00mg, -6.67%)
Iron, Fe0.52mg (-0.57mg, -52.29%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Organic Peeled Tomatoes, Organic Tomato Puree
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.10
All Nutrients Per 100g (3.527 oz)
Calories 20.0kcal (+1.00kcal, +5.26%)
Total Fat0.0g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 16.0mg (+1.00mg, +6.67%)
Total Carbohydrates 3.97g (-0.58g, -12.75%)
Dietary Fiber 1.6g (+0.10g, +6.67%)
Sugars 3.17g (+0.14g, +4.62%)
Sugars, added N/A
Protein 0.79g (+0.03g, +3.95%)
Core Vitamins and Minerals
Vitamin A, IU397.0IU (+18.00IU, +4.75%)
Vitamin C, total ascorbic acid4.8mg (+0.30mg, +6.67%)
Calcium, Ca16.0mg (+1.00mg, +6.67%)
Iron, Fe1.14mg (+0.05mg, +4.59%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Peleed Tomatoes Ingredients: Peleed Tomatoes, Tomato Juice, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.25
All Nutrients Per 100g (3.527 oz)
Calories 23.0kcal (+4.00kcal, +21.05%)
Total Fat0.0g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 19.0mg (+4.00mg, +26.67%)
Total Carbohydrates 3.85g (-0.70g, -15.38%)
Dietary Fiber 0.8g (-0.70g, -46.67%)
Sugars 2.31g (-0.72g, -23.76%)
Sugars, added N/A
Protein 0.77g (+0.01g, +1.32%)
Core Vitamins and Minerals
Vitamin A, IU385.0IU (+6.00IU, +1.58%)
Vitamin C, total ascorbic acid1.8mg (-2.70mg, -60.00%)
Calcium, Ca31.0mg (+16.00mg, +106.67%)
Iron, Fe0.55mg (-0.54mg, -49.54%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Organic Tomatoes, Organic Tomato Juice, Citric Acid And Calcium Chloride
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.15
All Nutrients Per 100g (3.527 oz)
Calories 22.0kcal (+3.00kcal, +15.79%)
Total Fat0.0g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 7.0mg (-8.00mg, -53.33%)
Total Carbohydrates 2.9g (-1.65g, -36.26%)
Dietary Fiber 0.7g (-0.80g, -53.33%)
Sugars 2.9g (-0.13g, -4.29%)
Sugars, added N/A
Protein 0.72g (-0.04g, -5.26%)
Core Vitamins and Minerals
Vitamin A, IU362.0IU (-17.00IU, -4.49%)
Vitamin C, total ascorbic acid4.3mg (-0.20mg, -4.44%)
Calcium, Ca14.0mg (-1.00mg, -6.67%)
Iron, Fe0.52mg (-0.57mg, -52.29%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Whole Peeled Tomatoes, Tomato Puree, Basil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.91
All Nutrients Per 100g (3.527 oz)
Calories 19.0kcal (=)
Total Fat0.0g (=)
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 9.0mg (-6.00mg, -40.00%)
Total Carbohydrates 2.86g (-1.69g, -37.14%)
Dietary Fiber 0.7g (-0.80g, -53.33%)
Sugars 2.86g (-0.17g, -5.61%)
Sugars, added N/A
Protein 0.71g (-0.05g, -6.58%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (-22.00IU, -5.80%)
Vitamin C, total ascorbic acid4.3mg (-0.20mg, -4.44%)
Calcium, Ca14.0mg (-1.00mg, -6.67%)
Iron, Fe0.51mg (-0.58mg, -53.21%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crushed Tomatoes, Tomato Puree
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.98
All Nutrients Per 100g (3.527 oz)
Calories 26.0kcal (+7.00kcal, +36.84%)
Total Fat0.0g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 20.0mg (+5.00mg, +33.33%)
Total Carbohydrates 4.0g (-0.55g, -12.09%)
Dietary Fiber 1.6g (+0.10g, +6.67%)
Sugars 4.0g (+0.97g, +32.01%)
Sugars, added N/A
Protein 1.6g (+0.84g, +110.53%)
Core Vitamins and Minerals
Vitamin A, IU400.0IU (+21.00IU, +5.54%)
Vitamin C, total ascorbic acid7.7mg (+3.20mg, +71.11%)
Calcium, Ca16.0mg (+1.00mg, +6.67%)
Iron, Fe0.86mg (-0.23mg, -21.10%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Selected Italian Tomatoes, Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.98
All Nutrients Per 100g (3.527 oz)
Calories 26.0kcal (+7.00kcal, +36.84%)
Total Fat0.0g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 20.0mg (+5.00mg, +33.33%)
Total Carbohydrates 4.0g (-0.55g, -12.09%)
Dietary Fiber 1.6g (+0.10g, +6.67%)
Sugars 4.0g (+0.97g, +32.01%)
Sugars, added N/A
Protein 1.6g (+0.84g, +110.53%)
Core Vitamins and Minerals
Vitamin A, IU400.0IU (+21.00IU, +5.54%)
Vitamin C, total ascorbic acid7.7mg (+3.20mg, +71.11%)
Calcium, Ca16.0mg (+1.00mg, +6.67%)
Iron, Fe0.86mg (-0.23mg, -21.10%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Selected Italian Tomatoes In Tomato Puree, Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.74
All Nutrients Per 100g (3.527 oz)
Calories 30.0kcal (+11.00kcal, +57.89%)
Total Fat0.0g (=)
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 4.0mg (-11.00mg, -73.33%)
Total Carbohydrates 6.67g (+2.12g, +46.59%)
Dietary Fiber 0.7g (-0.80g, -53.33%)
Sugars 4.44g (+1.41g, +46.53%)
Sugars, added N/A
Protein 0.74g (-0.02g, -2.63%)
Core Vitamins and Minerals
Vitamin A, IU370.0IU (-9.00IU, -2.37%)
Vitamin C, total ascorbic acid1.8mg (-2.70mg, -60.00%)
Calcium, CaN/A
Iron, FeN/A
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Premium Northwest Tart Cherries And Water
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.05
All Nutrients Per 100g (3.527 oz)
Calories 28.0kcal (+9.00kcal, +47.37%)
Total Fat0.0g (=)
Saturated Fat 0.0g (=)
Trans Fat N/A
Cholesterol 0.0mg (=)
Sodium 10.0mg (-5.00mg, -33.33%)
Total Carbohydrates 4.8g (+0.25g, +5.49%)
Dietary Fiber 1.6g (+0.10g, +6.67%)
Sugars 4.8g (+1.77g, +58.42%)
Sugars, added N/A
Protein 1.6g (+0.84g, +110.53%)
Core Vitamins and Minerals
Vitamin A, IU400.0IU (+21.00IU, +5.54%)
Vitamin C, total ascorbic acid9.6mg (+5.10mg, +113.33%)
Calcium, Ca16.0mg (+1.00mg, +6.67%)
Iron, Fe0.58mg (-0.51mg, -46.79%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Peeled Tomatoes, Tomato Puree, Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.14
All Nutrients Per 100g (3.527 oz)
Calories 37.0kcal (+18.00kcal, +94.74%)
Total Fat0.0g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 0.0mg (-15.00mg, -100.00%)
Total Carbohydrates 6.17g (+1.62g, +35.60%)
Dietary Fiber 2.5g (+1.00g, +66.67%)
Sugars 2.47g (-0.56g, -18.48%)
Sugars, added N/A
Protein 1.23g (+0.47g, +61.84%)
Core Vitamins and Minerals
Vitamin A, IU370.0IU (-9.00IU, -2.37%)
Vitamin C, total ascorbic acid3.0mg (-1.50mg, -33.33%)
Calcium, Ca25.0mg (+10.00mg, +66.67%)
Iron, Fe0.89mg (-0.20mg, -18.35%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Green Beans
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.14
All Nutrients Per 100g (3.527 oz)
Calories 37.0kcal (+18.00kcal, +94.74%)
Total Fat0.0g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 0.0mg (-15.00mg, -100.00%)
Total Carbohydrates 6.17g (+1.62g, +35.60%)
Dietary Fiber 2.5g (+1.00g, +66.67%)
Sugars 2.47g (-0.56g, -18.48%)
Sugars, added N/A
Protein 1.23g (+0.47g, +61.84%)
Core Vitamins and Minerals
Vitamin A, IU370.0IU (-9.00IU, -2.37%)
Vitamin C, total ascorbic acid3.0mg (-1.50mg, -33.33%)
Calcium, Ca25.0mg (+10.00mg, +66.67%)
Iron, Fe0.89mg (-0.20mg, -18.35%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Green Beans
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.14
All Nutrients Per 100g (3.527 oz)
Calories 37.0kcal (+18.00kcal, +94.74%)
Total Fat0.0g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 0.0mg (-15.00mg, -100.00%)
Total Carbohydrates 6.17g (+1.62g, +35.60%)
Dietary Fiber 2.5g (+1.00g, +66.67%)
Sugars 2.47g (-0.56g, -18.48%)
Sugars, added N/A
Protein 1.23g (+0.47g, +61.84%)
Core Vitamins and Minerals
Vitamin A, IU370.0IU (-9.00IU, -2.37%)
Vitamin C, total ascorbic acid3.0mg (-1.50mg, -33.33%)
Calcium, Ca25.0mg (+10.00mg, +66.67%)
Iron, Fe0.89mg (-0.20mg, -18.35%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Green Beans
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.52
All Nutrients Per 100g (3.527 oz)
Calories 30.0kcal (+11.00kcal, +57.89%)
Total Fat0.0g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 0.0mg (-15.00mg, -100.00%)
Total Carbohydrates 6.02g (+1.47g, +32.31%)
Dietary Fiber 2.4g (+0.90g, +60.00%)
Sugars 2.41g (-0.62g, -20.46%)
Sugars, added N/A
Protein 1.2g (+0.44g, +57.89%)
Core Vitamins and Minerals
Vitamin A, IU361.0IU (-18.00IU, -4.75%)
Vitamin C, total ascorbic acid2.9mg (-1.60mg, -35.56%)
Calcium, Ca24.0mg (+9.00mg, +60.00%)
Iron, Fe0.87mg (-0.22mg, -20.18%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Green Beans