Uno Fopds Steak & Cheese Calzone by Uno Restaurants, Inc: Similar Foods
- Product:
- Steak & Cheese Calzone
- Brand:
- Uno Fopds
- Maker:
- Uno Restaurants, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2186964/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 269.0kcal | |
Total Fat | 11.54g | |
Saturated Fat | 5.38g | |
Trans Fat | 0.0g | |
Cholesterol | 38.0mg | |
Sodium | 538.0mg | |
Total Carbohydrates | 26.92g | |
Dietary Fiber | 1.5g | |
Sugars | 3.08g | |
Sugars, added | N/A | |
Protein | 15.38g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 231.0IU | |
Vitamin C, total ascorbic acid | 0.0mg | |
Calcium, Ca | 154.0mg | |
Iron, Fe | 4.15mg | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Crust {unenriched Wheat Flour (wheat Flour, Malted Barley Flour), Water, Vegetable Oil (may Contain Canola And Or Soybean Oil), Sea Salt, Sugar, Honey, Yeast], Seasoned Beef Steak (beef, Water, Dextrose, Modified Food Starch, Salt, Spices, Sodium Phosphate, Tomato Powder, Garlic Powder, Onion Powder, Autolyzed Yeast, Hydrolyzed Soy Protein, Caramel Color Natural Spice Oils, Silica Gel), Unsmoked Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Black Pepper |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.51
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 254.0kcal (-15.00kcal, -5.58%) | |
Total Fat | 11.11g (-0.43g, -3.73%) | |
Saturated Fat | 3.97g (-1.41g, -26.21%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 24.0mg (-14.00mg, -36.84%) | |
Sodium | 548.0mg (+10.00mg, +1.86%) | |
Total Carbohydrates | 26.19g (-0.73g, -2.71%) | |
Dietary Fiber | 1.6g (+0.10g, +6.67%) | |
Sugars | 2.38g (-0.70g, -22.73%) | |
Sugars, added | N/A | |
Protein | 10.32g (-5.06g, -32.90%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 238.0IU (+7.00IU, +3.03%) | |
Vitamin C, total ascorbic acid | 4.8mg (+4.80mg) | |
Calcium, Ca | 159.0mg (+5.00mg, +3.25%) | |
Iron, Fe | 2.14mg (-2.01mg, -48.43%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Bread Crumbs [bleached Wheat Flour, Yeast, Sugar, And Salt], Soybean Oil, Yeast, Contains 2% Or Less Of: Malt Extract, Non Fat Dry Milk, Sugar, Natural & Artificial Yeast Flavor, Salt, Vinegar), Whole Milk Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cooked Italian Sausage (pork, Seasoning [salt, Spices, Dextrose, Garlic, And Onion Powder], Flavorings), Tomatoes (tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of: Dextrose, Garlic Powder, Lactic Acid Starter Culture, Natural Spice Extractives, Oleoresin Of Paprika, Sodium Nitrite, Spices, Bha, Bht, Citric Acid), Tomato Paste, Water, Contains 2% Or Less Of: Green Bell Peppers, Red Bell Peppers, Red Onion, Olives (olives, Water, Salt, Ferrous Gluconate [added To Stabilize Color]), Mushrooms (mushrooms, Water, Salt, Citric Acid, Ascorbic Acid), Olive Oil, Seasoning (salt, Spices, Paprika, Onion & Garlic), Garlic, Oregano |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.65
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 270.0kcal (+1.00kcal, +0.37%) | |
Total Fat | 14.61g (+3.07g, +26.60%) | |
Saturated Fat | 4.49g (-0.89g, -16.54%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 22.0mg (-16.00mg, -42.11%) | |
Sodium | 528.0mg (-10.00mg, -1.86%) | |
Total Carbohydrates | 26.97g (+0.05g, +0.19%) | |
Dietary Fiber | 1.1g (-0.40g, -26.67%) | |
Sugars | 1.12g (-1.96g, -63.64%) | |
Sugars, added | N/A | |
Protein | 7.87g (-7.51g, -48.83%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 225.0IU (-6.00IU, -2.60%) | |
Vitamin C, total ascorbic acid | 2.7mg (+2.70mg) | |
Calcium, Ca | 169.0mg (+15.00mg, +9.74%) | |
Iron, Fe | 0.4mg (-3.75mg, -90.36%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Potatoes, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Water, Bleached Wheat Flour, Soybean Oil, Yellow Corn Flour, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains Less Than 2% Of Annatto Extract (color), Autolyzed Yeast Extract, Butter (cream, Salt), Buttermilk, Cellulose Gum, Cheddar Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Citric Acid, Corn Starch, Dextrose, Dried Garlic, Dried Onion, Eggs, Gelatinized Wheat Starch, Guar Gum, Hydrolyzed Corn Protein, Jalapeo Peppers (jalapeno Peppers, Water, Vinegar, Salt, Calcium Chloride, Sodium Benzoate Preservative), Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Maltodextrin, Modified Food Starch, Natural Flavor, Nonfat Milk, Paprika Oleoresin (color), Salt, Sodium Alginate, Sodium Tripolyphosphate, Soy Flour, Spices, Sugar, Tomato Powder, Wheat Flour, Whey, Yeast, Potassium Iodide, Yellow 5, Yellow 6 |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.70
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 250.0kcal (-19.00kcal, -7.06%) | |
Total Fat | 11.76g (+0.22g, +1.91%) | |
Saturated Fat | 5.15g (-0.23g, -4.28%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 26.0mg (-12.00mg, -31.58%) | |
Sodium | 544.0mg (+6.00mg, +1.12%) | |
Total Carbohydrates | 25.74g (-1.18g, -4.38%) | |
Dietary Fiber | 1.5g (=) | |
Sugars | 3.68g (+0.60g, +19.48%) | |
Sugars, added | N/A | |
Protein | 11.76g (-3.62g, -23.54%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 221.0IU (-10.00IU, -4.33%) | |
Vitamin C, total ascorbic acid | 1.8mg (+1.80mg) | |
Calcium, Ca | 147.0mg (-7.00mg, -4.55%) | |
Iron, Fe | 1.99mg (-2.16mg, -52.05%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Part Skim Mozzarella Cheese With Modified Food Starch (part Skim Mozzarella Cheese [milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Methylcellulose), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Cooked Seasoned Pizza Topping (pork, Water, Mechanically Separated Chicken, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Spices, Salt, Sugar, Sodium Phosphate, Paprika, Pork Flavor [modified Corn Starch, Pork Fat, Natural Flavors, Pork Stock, Gelatin, Autolyzed Yeast Extract, Sodium Phosphate, Thiamin Hydrochloride, Sunflower Oil, Propyl Gallate], Caramel Color, Spice Extractives, Bha, Bht, Citric Acid, Cooked In Pork Fat Or Beef Fat Or Vegetable Oil), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Natural Smoke Flavor, Bha, Bht, Citric Acid), Cooked Beef Pizza Topping (beef, Water, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Dehydrated Potatoes With Sodium Acid Pyrophosphate, Contains 2% Or Less Of Salt, Hydrolyzed Corn Protein, Soy Protein, And Wheat Protein, Corn Syrup Solids, Maltodextrin, Spice, Grill Flavor [from Partially Hydrogenated Soybean And Cottonseed Oil], Garlic Powder, Modified Corn Starch, Cooked In Pork Fat Or Beef Fat Or Vegetable Oil), Contains Less Than 2% Of Sugar, Vegetable Oil (soybean Oil And Or Corn Oil), Wheat Gluten, Yeast, Reduced Sodium Salt Blend (salt, Potassium Chloride, Natural Flavor), Degerminated White Corn Meal, Baking Powder (baking Soda, Sodium Aluminum Phosphate), Seasoning Blend (salt, Spice, Dried Garlic), Sodium Stearoyl Lactylate, Degerminated Yellow Corn Meal, Ascorbic Acid (dough Conditioner) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.42
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 243.0kcal (-26.00kcal, -9.67%) | |
Total Fat | 11.03g (-0.51g, -4.42%) | |
Saturated Fat | 6.62g (+1.24g, +23.05%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 26.0mg (-12.00mg, -31.58%) | |
Sodium | 537.0mg (-1.00mg, -0.19%) | |
Total Carbohydrates | 25.74g (-1.18g, -4.38%) | |
Dietary Fiber | 1.5g (=) | |
Sugars | 2.94g (-0.14g, -4.55%) | |
Sugars, added | N/A | |
Protein | 11.76g (-3.62g, -23.54%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 221.0IU (-10.00IU, -4.33%) | |
Vitamin C, total ascorbic acid | 0.0mg (=) | |
Calcium, Ca | 147.0mg (-7.00mg, -4.55%) | |
Iron, Fe | 3.31mg (-0.84mg, -20.24%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Crust: Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Palm Oil, Sugar, Soybean Oil, Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Yeast, Cultured Wheat Flour, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Dough Conditioners (wheat Flour, Datem, Dextrose, Soybean Oil, Ascorbic Acid, Enzymes, L Cysteine), Citric Acid Low Moisture, Mozzarella Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (to Prevent Caking) Sauce: Tomato Sauce: (water, Tomato Paste), Salt, Sugar, Spices, Dextrose, Hydrolyzed Soy Protein, Flavoring, Soybean Oil, Olive Oil Provolone Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes Monterey Jack Cheese: Cultured Pasteurized Milk, Salt, Enzymes, Calcium Chloride, Powdered Cellulose (to Prevent Caking) Parmesan Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Cellulose Powder (to Prevent Caking) Romano Cheese: Pasteurized Cow's Milk, Culture, Salt, Enzymes, Powdered Cellulose (anti Caking), Calcium Propionate (preservative) Seasoning: Dehydrated Garlic, Spice |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.00
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 246.0kcal (-23.00kcal, -8.55%) | |
Total Fat | 9.23g (-2.31g, -20.02%) | |
Saturated Fat | 3.85g (-1.53g, -28.44%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 19.0mg (-19.00mg, -50.00%) | |
Sodium | 538.0mg (=) | |
Total Carbohydrates | 30.77g (+3.85g, +14.30%) | |
Dietary Fiber | 0.8g (-0.70g, -46.67%) | |
Sugars | 3.85g (+0.77g, +25.00%) | |
Sugars, added | N/A | |
Protein | 11.54g (-3.84g, -24.97%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 231.0IU (=) | |
Vitamin C, total ascorbic acid | 9.2mg (+9.20mg) | |
Calcium, Ca | 154.0mg (=) | |
Iron, Fe | 0.83mg (-3.32mg, -80.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Cornmeal, Sugar, Wheat Gluten, Yeast, Salt, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes], Sodium Bicarbonate, Sodium Aluminum Phosphate, Lecithin, Ascorbic Acid), Cheeses (provolone Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], White Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Parmesan Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes]), Sauce (water, Tomatoes, Spice [sugar, Salt, Dehydrated Garlic And Onion, Spices, Natural Flavor]), Oregano, Granulated Garlic, Basil |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.07
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 242.0kcal (-27.00kcal, -10.04%) | |
Total Fat | 9.85g (-1.69g, -14.64%) | |
Saturated Fat | 4.55g (-0.83g, -15.43%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 23.0mg (-15.00mg, -39.47%) | |
Sodium | 545.0mg (+7.00mg, +1.30%) | |
Total Carbohydrates | 30.3g (+3.38g, +12.56%) | |
Dietary Fiber | 1.5g (=) | |
Sugars | 2.27g (-0.81g, -26.30%) | |
Sugars, added | N/A | |
Protein | 9.85g (-5.53g, -35.96%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 227.0IU (-4.00IU, -1.73%) | |
Vitamin C, total ascorbic acid | 4.5mg (+4.50mg) | |
Calcium, Ca | 152.0mg (-2.00mg, -1.30%) | |
Iron, Fe | 2.05mg (-2.10mg, -50.60%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Pizza Crust (enriched Wheat Flour [flour; Niacin; Reduced Iron; Thiamine Mononitrate; Riboflavin; Folic Acid; Enzyme]; Water; Soybean Oil; Palm Oil; Yeast; Corn Syrup; Cornmeal; Wheat Semolina; Dough Conditioners [diacetyl Tartaric Acid Ester Of Mono And Diglycerides; Wheat Gluten; Sugar; Dextrose; Malted Barley Flour; Guar Gum; Active Malt Flour; Calcium Pyrophosphate; Ascorbic Acid; Enzyme; L Cysteine]; Sugar; Salt; Vital Wheat Gluten; Wheat Protein Isolate; Sodium Bicarbonate; Sodium Aluminum Phosphate; Olive Oil; Natural Garlic Flavor); Three Cheese Blend (low Moisture Mozzarella Cheese [pasteurized Milk; Cultures; Salt; Enzymes]; Muenster Cheese [pasteurized Milk; Cultures; Salt; Enzymes]; Modified Food Starch; Powdered Cellulose [added To Prevent Caking]; Nonfat Milk; Whey Protein Concentrate; Provolone Cheese [pasteurized Milk; Cultures; Salt; Enzymes]; Sodium Propionate [added As A Preservative]); Pizza Sauce (tomatoes [water; Tomato Paste]; Contains 2% Or Less Of The Following: Sugar; Salt; Spices; Dehydrated Garlic; Dehydrated Parsley); Pepperoni (pork And Beef; Salt; Contains 2% Or Less Of The Following: Water; Dextrose; Spices; Lactic Acid Starter Culture; Oleoresin Of Paprika; Garlic Powder; Sodium Nitrite; Bha; Bht; Citric Acid) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.24
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 275.0kcal (+6.00kcal, +2.23%) | |
Total Fat | 10.99g (-0.55g, -4.77%) | |
Saturated Fat | 4.4g (-0.98g, -18.22%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 22.0mg (-16.00mg, -42.11%) | |
Sodium | 560.0mg (+22.00mg, +4.09%) | |
Total Carbohydrates | 31.87g (+4.95g, +18.39%) | |
Dietary Fiber | 2.2g (+0.70g, +46.67%) | |
Sugars | 4.4g (+1.32g, +42.86%) | |
Sugars, added | N/A | |
Protein | 10.99g (-4.39g, -28.54%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 220.0IU (-11.00IU, -4.76%) | |
Vitamin C, total ascorbic acid | 5.3mg (+5.30mg) | |
Calcium, Ca | 165.0mg (+11.00mg, +7.14%) | |
Iron, Fe | 0.79mg (-3.36mg, -80.96%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Wheat Flour, Water, Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzyme), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Paprika Oleoresin, Natural Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Tomato Paste, Soybean Oil, Contains 2% Or Less Of Each Of The Following: Bread Crumbs (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Dried Yeast), Cellulose, Dehydrated Garlic, Guar Gum, Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes, *modified Corn Starch), Natural Flavors, Nonfat Dry Milk, Onion Powder, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzyme), Parsley, Salt, Soy Lecithin, Spices, Sugar, Whey Solids, Xanthan Gum, Yeast |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.01
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 243.0kcal (-26.00kcal, -9.67%) | |
Total Fat | 7.84g (-3.70g, -32.06%) | |
Saturated Fat | 3.53g (-1.85g, -34.39%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 35.0mg (-3.00mg, -7.89%) | |
Sodium | 518.0mg (-20.00mg, -3.72%) | |
Total Carbohydrates | 22.75g (-4.17g, -15.49%) | |
Dietary Fiber | 2.4g (+0.90g, +60.00%) | |
Sugars | 1.57g (-1.51g, -49.03%) | |
Sugars, added | N/A | |
Protein | 16.47g (+1.09g, +7.09%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 235.0IU (+4.00IU, +1.73%) | |
Vitamin C, total ascorbic acid | 1.9mg (+1.90mg) | |
Calcium, Ca | 157.0mg (+3.00mg, +1.95%) | |
Iron, Fe | 2.12mg (-2.03mg, -48.92%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Roast Beef: Beef, Water, Contains Less Than 1% Of Salt, Sodium Phosphate, Dextrose, Maltodextrin, Dried Beef Stock, Caramel Color, Soluble Black Pepper, Garlic Powder, Onion Powder Grill Flavor (from Vegetable Oil), Corn Syrup Solids, Modified Corn Starch, Lemon Juice, Spice Extractives, Lemon Oil, Coated With Salt, Dextrose, Garlic & Onion Powder, Dried Beef Stock, Natural Spices, Grilled Flavor (from Vegetable Oil), Modified Corn Starch, Corn Syrup Solids, Browned In Canola Oil White Wrap: Bleached Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Water, Interesterified Soybean Oil, Hydrogenated Soybean Oil And Or Partially Hydrogenated Cottonseed Oil, Sugar, Salt, Sodium Bicarbonate, Potassium Sorbate, Calcium Propionate And Fumaric Acid To Preserve Freshness, Sodium Aluminum Phosphate And Or Monocalcium Phosphate, Mono & Diglycerides, Corn Starch, Guar Gum, Sodium Stearoyl Lactylate, Enzymes, Sodium Metabisulfite, Cheddar Cheese: Aged Cheddar Cheese (milk, Cultures, Salt, Enzymes), Sodium Phosphate, Annatto (if Colored), Tomato: Fresh Tomato, Lettuce: Fresh Lettuce, Horseradish Mayo: Vegetable Oil (soybean Oil, Canola Oil), Horseradish, Sugar, Distilled Vinegar, Egg Yolks, Water, Salt, Spice, Sodium Benzoate As A Preservative, Potassium Sorbate As A Preservative, Xanthan Gum, Cayenne Pepper, Calcium Disqdium Edta To Protect Flavor, Cream Cheese: Pasteurized Cream And Skim Milk, Modified Food Starch, Sodium Caseinate (milk), Salt, Sodium Stearoyl Lactyle, Sodium Phosphate, Locust Bean Gum, Guar Gum, Malic Acid, Potassium Sorbate, Natural And Artificial Flavors |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.28
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 269.0kcal (=) | |
Total Fat | 12.78g (+1.24g, +10.75%) | |
Saturated Fat | 5.29g (-0.09g, -1.67%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 33.0mg (-5.00mg, -13.16%) | |
Sodium | 502.0mg (-36.00mg, -6.69%) | |
Total Carbohydrates | 25.99g (-0.93g, -3.45%) | |
Dietary Fiber | 1.3g (-0.20g, -13.33%) | |
Sugars | 1.76g (-1.32g, -42.86%) | |
Sugars, added | N/A | |
Protein | 11.89g (-3.49g, -22.69%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 220.0IU (-11.00IU, -4.76%) | |
Vitamin C, total ascorbic acid | 1.6mg (+1.60mg) | |
Calcium, Ca | 154.0mg (=) | |
Iron, Fe | 1.98mg (-2.17mg, -52.29%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Dough (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Sugar, Salt), Cooked Italian Sausage (pork, Water, Spices, Salt, Sugar), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Red Peppers (red Peppers), Green Peppers (green Peppers), Onions (onions), Black Olives (black Olives), Seasoning (granulated Garlic, Granulated Onion, Salt, Black Pepper), Pasteurized Whole Eggs (pasteurized Whole Eggs), Oregano (oregano) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.32
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 268.0kcal (-1.00kcal, -0.37%) | |
Total Fat | 10.24g (-1.30g, -11.27%) | |
Saturated Fat | 3.94g (-1.44g, -26.77%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 47.0mg (+9.00mg, +23.68%) | |
Sodium | 528.0mg (-10.00mg, -1.86%) | |
Total Carbohydrates | 32.28g (+5.36g, +19.91%) | |
Dietary Fiber | 1.6g (+0.10g, +6.67%) | |
Sugars | 2.36g (-0.72g, -23.38%) | |
Sugars, added | N/A | |
Protein | 12.6g (-2.78g, -18.08%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 236.0IU (+5.00IU, +2.16%) | |
Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
Calcium, Ca | 118.0mg (-36.00mg, -23.38%) | |
Iron, Fe | 2.83mg (-1.32mg, -31.81%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Dextrose, Soybean Oil, Yeast, Salt, Calcium Propionate, Potassium Sorbate, Soy Lecithin), Sauce (water, Gravy [modified Food Starch, Coconut Oil, Corn Syrup Solids, Salt, Nonfat Dry Milk And Or Sodium Caseinate, Hydrolyzed Soy Protein {contains Partially Hydrogenated Cottonseed & Soybean Oils}, Calcium & Potassium Phosphate, Contains 2% Or Less Of: Natural & Artificial Flavor {contains Maltodextrin, Palm Oil, Salt, Molasses, Safflower Oil}, Spice, Sodium Stearoyl Lactylate, Soy Lecithin, Annatto (color), Sugar, Mono & Diglycerides, Spice Extractives, Disodium Inosinate, Silicon Dioxide (anticaking), Xanthan Gum]), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Bacon (cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite, May Also Contain Dextrose, Flavoring, Honey, Dehydrated Pork Broth, Potassium Chloride, Potassium Lactate, Smoke Flavoring, Sodium Diacetate, Sodium Phosphates), Scrambled Egg Blend (whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Cheddar Cheese (pasteurized Milk, Salt, Enzymes, Cultures, And Annatto) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.90
All Nutrients Per 100g (3.527 oz) | ||
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Calories | 261.0kcal (-8.00kcal, -2.97%) | |
Total Fat | 12.69g (+1.15g, +9.97%) | |
Saturated Fat | 5.97g (+0.59g, +10.97%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 30.0mg (-8.00mg, -21.05%) | |
Sodium | 575.0mg (+37.00mg, +6.88%) | |
Total Carbohydrates | 25.37g (-1.55g, -5.76%) | |
Dietary Fiber | 1.5g (=) | |
Sugars | 2.24g (-0.84g, -27.27%) | |
Sugars, added | N/A | |
Protein | 12.69g (-2.69g, -17.49%) |
Core Vitamins and Minerals | ||
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Vitamin A, IU | 224.0IU (-7.00IU, -3.03%) | |
Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
Calcium, Ca | 149.0mg (-5.00mg, -3.25%) | |
Iron, Fe | 1.34mg (-2.81mg, -67.71%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
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Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Part Skim Mozzarella Cheese With Modified Food Starch (part Skim Mozzarella Cheese [milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Methylcellulose), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Applewood Smoked Cooked Bacon (bacon (cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrate], Smoke Flavoring), Tomato Paste, Genoa Salami (pork, Beef, Salt, Dextrose, Spice, Lactic Acid Starter Culture, Wine, Flavoring, Sodium Ascorbate, Sodium Nitrite, Citric Acid), 2% Or Less Of: Vegetable Oil (soybean Oil, And Or Corn Oil), Yeast, Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Vegetable Oil Shortening (palm Oil, Natural Flavor, Beta Carotene [color]), Sugar, Salt, Seasoning Blend (salt, Spice, Dried Garlic) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.90
All Nutrients Per 100g (3.527 oz) | ||
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Calories | 248.0kcal (-21.00kcal, -7.81%) | |
Total Fat | 14.09g (+2.55g, +22.10%) | |
Saturated Fat | 5.37g (-0.01g, -0.19%) | |
Trans Fat | N/A | |
Cholesterol | 34.0mg (-4.00mg, -10.53%) | |
Sodium | 537.0mg (-1.00mg, -0.19%) | |
Total Carbohydrates | 17.45g (-9.47g, -35.18%) | |
Dietary Fiber | 1.3g (-0.20g, -13.33%) | |
Sugars | 1.34g (-1.74g, -56.49%) | |
Sugars, added | N/A | |
Protein | 12.75g (-2.63g, -17.10%) |
Core Vitamins and Minerals | ||
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Vitamin A, IU | 201.0IU (-30.00IU, -12.99%) | |
Vitamin C, total ascorbic acid | 1.6mg (+1.60mg) | |
Calcium, Ca | 168.0mg (+14.00mg, +9.09%) | |
Iron, Fe | 0.97mg (-3.18mg, -76.63%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
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Crust: (enriched Bleached Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Partially Hydrogenated Soybean Oil, Soybean Oil, Yeast, Sugar, Salt, Calcium Propionate, L Cysteine) Cooked Sausage: (pork, Pepper, Salt, Sage, Garlic, Spices) Cheese, Mozzarella: (made From Cultured Pasteurized Milk, Salt, Calcium Chloride And Enzymes) Onions: (chopped) Garlic Spread: Liquid Oil, Partially Hydrogenated Soybean Oil, Water, Salt, Whey, Soy Lecithin, Vegetable Mono And Diglycerides, Potassium Sorbate, Sodium Benzoate And Citric Acid, (added As Preservatives), Garlic Powder, Colored With Beta Carotene, Vitamin A Palmitate Added May Contain: Chopped Garlic, Romano Cheese (skim Cow's Milk, Cheese Culture, Salt, Enzymes), Dehydrated Parsley Cheese, Cheddar (made From Cultured Pasteurized Milk, Salt, Enzymes And Annatto Vegetable Color) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.27
All Nutrients Per 100g (3.527 oz) | ||
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Calories | 262.0kcal (-7.00kcal, -2.60%) | |
Total Fat | 11.03g (-0.51g, -4.42%) | |
Saturated Fat | 5.52g (+0.14g, +2.60%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 14.0mg (-24.00mg, -63.16%) | |
Sodium | 524.0mg (-14.00mg, -2.60%) | |
Total Carbohydrates | 28.97g (+2.05g, +7.62%) | |
Dietary Fiber | 1.4g (-0.10g, -6.67%) | |
Sugars | 2.07g (-1.01g, -32.79%) | |
Sugars, added | N/A | |
Protein | 9.66g (-5.72g, -37.19%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 207.0IU (-24.00IU, -10.39%) | |
Vitamin C, total ascorbic acid | 0.8mg (+0.80mg) | |
Calcium, Ca | 138.0mg (-16.00mg, -10.39%) | |
Iron, Fe | 0.74mg (-3.41mg, -82.17%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
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Enriched Flour (wheat Flour, Niacin, Reduced Iron, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Edam Cheese (pasteurized Milk, Cheese Culture, Salt, Enzyme, Calcium Chloride), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzyme, Calcium Chloride), Tomato Puree, Cherry Tomatoes, Palm Oil, Dried Marinated Tomatoes (tomatoes, Sunflower Oil, Salt, Garlic, Spices, Citric Acid), Yeast, Salt, Canola Oil, Rice Semolina, Spices, Olive Oil, Sunflower Oil, Olive Paste (olives, Water, Soybean Oil, Modified Corn Starch), Calcium Phosphate, Calcium Citrate, Sugar, Modified Wheat Flour, Modified Corn Starch, Baking Soda, Mono And Diglycerides, Milk Protein, Garlic Powder, Wheat Starch, Wheat Malt Flour, Ascorbic Acid (dough Conditioner), Barley Malt Extract, Soybean Oil |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.48
All Nutrients Per 100g (3.527 oz) | ||
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Calories | 300.0kcal (+31.00kcal, +11.52%) | |
Total Fat | 13.33g (+1.79g, +15.51%) | |
Saturated Fat | 5.56g (+0.18g, +3.35%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 44.0mg (+6.00mg, +15.79%) | |
Sodium | 522.0mg (-16.00mg, -2.97%) | |
Total Carbohydrates | 31.11g (+4.19g, +15.56%) | |
Dietary Fiber | 2.2g (+0.70g, +46.67%) | |
Sugars | 15.56g (+12.48g, +405.19%) | |
Sugars, added | N/A | |
Protein | 14.44g (-0.94g, -6.11%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 222.0IU (-9.00IU, -3.90%) | |
Vitamin C, total ascorbic acid | 5.3mg (+5.30mg) | |
Calcium, Ca | 167.0mg (+13.00mg, +8.44%) | |
Iron, Fe | 0.8mg (-3.35mg, -80.72%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
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Uncured Honey Ham Pork, Water, Honey, 2% Or Less Of: Sea Salt, Maple Syrup, Brown Sugar, Celery Juice, Natural Flavors Real Cheddar Cheese Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color, Potato Starch And Powdered Cellulose To Prevent Caking, Natamycin (a Natural Mold Inhibitor) Honey Wheat Crackers Buttermilk (cultured Lowfat Milk, Nonfat Dry Milk, Sodium Citrate, Salt), Organic Stone Ground Whole Wheat Flour, Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Canola Oil, Sugar, Honey, Sea Salt, Baking Soda, Kosher Salt Wildberry Flavored Fruit Snack Concentrated Apple Puree (with Ascorbic Acid), Apple Juice Concentrate, Strawberry Juice Concentrate, Raspberry Juice Concentrate, Blueberry Juice Concentrate, Natural Flavor, Black Carrot Extract (color), Pectin, Glazing Agent (coconut Oil, Beeswax) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.78
All Nutrients Per 100g (3.527 oz) | ||
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Calories | 231.0kcal (-38.00kcal, -14.13%) | |
Total Fat | 10.77g (-0.77g, -6.67%) | |
Saturated Fat | 5.38g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 27.0mg (-11.00mg, -28.95%) | |
Sodium | 531.0mg (-7.00mg, -1.30%) | |
Total Carbohydrates | 22.31g (-4.61g, -17.12%) | |
Dietary Fiber | N/A | |
Sugars | 2.31g (-0.77g, -25.00%) | |
Sugars, added | N/A | |
Protein | 11.54g (-3.84g, -24.97%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 231.0IU (=) | |
Vitamin C, total ascorbic acid | 9.2mg (+9.20mg) | |
Calcium, Ca | 154.0mg (=) | |
Iron, Fe | 1.38mg (-2.77mg, -66.75%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Part Skim Mozzarella Cheese With Modified Food Starch (part Skim Mozzarella Cheese (milk, Cheese Cultures, Salt, Enzymes), Modified Food Starch, Methylcellulose), Pineapple, Applewood Smoked Cooked Bacon (bacon [cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrate], Smoke Flavoring), Tomato Paste, Smoked Ham Water Added, Smoke Flavor Added (cured With Water, Salt, Potassium Lactate, Sugar, Sodium Phosphates, Smoke Flavoring, Sodium Ascorbate, Sodium Nitrite), 2% Or Less Of Vegetable Oil (soybean Oil And Or Corn Oil), Yeast, Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Vegetable Oil Shortening (palm Oil, Natural Flavor, Beta Carotene [color]), Salt, Sugar, Spices, Dried Garlic |