Crav'n Flavor Chicken Teriyaki Chicken Breast Strips And Rice In A Sweet Teriyaki Sauce With Broccoli, Sugar Snap Peas, Carrots, Pineapple And Water Chestnuts Skillet Dinner, Chicken Teriyaki by Topco Associates, Inc: Similar Foods
- Product:
- Chicken Teriyaki Chicken Breast Strips And Rice In A Sweet Teriyaki Sauce With Broccoli, Sugar Snap Peas, Carrots, Pineapple And Water Chestnuts Skillet Dinner, Chicken Teriyaki
- Brand:
- Crav'n Flavor
- Maker:
- Topco Associates, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2146474/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 101.0kcal | |
| Total Fat | 0.51g | |
| Saturated Fat | N/A | |
| Trans Fat | 0.0g | |
| Cholesterol | 10.0mg | |
| Sodium | 227.0mg | |
| Total Carbohydrates | 18.69g | |
| Dietary Fiber | 1.0g | |
| Sugars | 9.6g | |
| Sugars, added | N/A | |
| Protein | 5.05g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 15.0mg | |
| Iron, Fe | 0.76mg | |
| Potassium, K | 192.0mg | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vegetables (broccoli, Water Chestnuts, Sugar Snap Peas, Carrots), Teriyaki Sauce (water, Sugar, Soy Sauce (soy Bean Extract, Water, Soybeans, Wheat, Salt), Ginger, Sunflower Oil, Oyster Sauce (water, Sugar, Salt, Modified Food Starch, Soy Protein, Oyster Extract, Caramel Color), Corn Starch, Salt, Garlic, Seasoning Powder (wheat Flour, Sugar, Salt, Milk Solids (whey Powder, Lactose), Sesame Oil, Onion Powder, White Pepper, Guar Gum), Rice (rice, Water), Fully Cooked Chicken Breast Strips With Rib Meat (boneless, Skinless, Chicken Breast With Rib Meat, Water, Seasoning (corn Starch, Salt, Sodium Phosphates)), Fruit (pineapple) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 92.0kcal (-9.00kcal, -8.91%) | |
| Total Fat | 1.54g (+1.03g, +201.96%) | |
| Saturated Fat | N/A | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | N/A | |
| Sodium | 246.0mg (+19.00mg, +8.37%) | |
| Total Carbohydrates | 15.38g (-3.31g, -17.71%) | |
| Dietary Fiber | 3.1g (+2.10g, +210.00%) | |
| Sugars | 0.77g (-8.83g, -91.98%) | |
| Sugars, added | N/A | |
| Protein | 4.62g (-0.43g, -8.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 31.0mg (+16.00mg, +106.67%) | |
| Iron, Fe | 1.08mg (+0.32mg, +42.11%) | |
| Potassium, K | 177.0mg (-15.00mg, -7.81%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Prepared Chick Peas, Water, Salt, Calcium Chloride (firming Agent), Disodium Edta Added To Promote Color Retention | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 116.0kcal (+15.00kcal, +14.85%) | |
| Total Fat | 2.53g (+2.02g, +396.08%) | |
| Saturated Fat | 1.52g | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (=) | |
| Sodium | 237.0mg (+10.00mg, +4.41%) | |
| Total Carbohydrates | 15.66g (-3.03g, -16.21%) | |
| Dietary Fiber | 2.0g (+1.00g, +100.00%) | |
| Sugars | 1.01g (-8.59g, -89.48%) | |
| Sugars, added | N/A | |
| Protein | 7.07g (+2.02g, +40.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 45.0mg (+30.00mg, +200.00%) | |
| Iron, Fe | 0.61mg (-0.15mg, -19.74%) | |
| Potassium, K | 192.0mg (=) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vegetables (broccoli, Carrots, Peas), Cooked Pasta (water, Enriched Semolina (durum Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid)), Alfredo Sauce (water, Cream (water, Edible Vegetable Fat (hydrogenated Oils), Liquid Glucose, Emulsifiers (sodium Lactate, Mono And Diglycerides, Propylene Glycol, Soy Lecithin, Sorbitan Monostearate) Caseinate, Acidity Regulators (sodium Citrate, Sodium Phosphate), Stabilizers (modified Food Starch, Guar Gum, Xanthan Gum, Hydroxypropyl Methylcellulose), Parmesan Cheese (cow's Milk, Lactic Acid, Fermentation, Salt, Enzyme (chymax), Pasteurized Milk, Starter Culture, Salt, Rennet), Seasoning Powder (wheat Flour, Sugar, Corn Starch, Iodized Salt, Milk Solids (whey Powder, Lactose), Dehydrated Vegetable (onion, Garlic), Yeast Extract, White Pepper, Acidifying Agents (citric Acid, Malic Acid), Guar Gum, Butter (pasteurized Cream, Salt), Sunflower Oil, Refined Flour, Garlic, Salt, Black Pepper, Xanthan Gum, Dry Parsley, Dry Basil, Dry Oregano, Chili Powder, Fully Cooked, Italian Style Diced Chicken Breast With Rib Meat (boneless, Skinless, Chicken Breast With Rib Meat, Water, Seasoning (modified Food Starch, Romano Cheese (skim Cow's Milk, Cheese Culture, Salt, Enzymes), Sugar, Dehydrated Garlic, Dehydrated Onion, Natural Flavor, Salt, Sodium Phosphates), Seasoning (salt, Corn Flour, Maltodextrin, Corn Starch, Paprika, Defatted Soy Flour, Spices, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Sulfate), Caramel Color, Extractives Of Paprika) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 64.0kcal (-37.00kcal, -36.63%) | |
| Total Fat | 0.35g (-0.16g, -31.37%) | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-10.00mg, -100.00%) | |
| Sodium | 228.0mg (+1.00mg, +0.44%) | |
| Total Carbohydrates | 13.41g (-5.28g, -28.25%) | |
| Dietary Fiber | 0.9g (-0.10g, -10.00%) | |
| Sugars | 5.41g (-4.19g, -43.65%) | |
| Sugars, added | N/A | |
| Protein | 1.88g (-3.17g, -62.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 10.0mg (-5.00mg, -33.33%) | |
| Iron, Fe | 0.68mg (-0.08mg, -10.53%) | |
| Potassium, K | 191.0mg (-1.00mg, -0.52%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Tomato Puree (water, Tomato Paste), Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Contains Less Than 2% Of: Salt, Cheese Blend (cheddar, Blue, And Semi Soft Cheese Blend [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Whey, Salt, Citric Acid), Potassium Chloride, Natural Flavor, Food Starch Modified, Grated Romano Cheese (cultured Pasteurized Cow's Milk, Salt, Enzymes), Enzyme Modified Romano Cheese (romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate), Citric Acid, Onion Powder, Garlic Powder, Extractives Of Paprika, Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 64.0kcal (-37.00kcal, -36.63%) | |
| Total Fat | 0.35g (-0.16g, -31.37%) | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-10.00mg, -100.00%) | |
| Sodium | 228.0mg (+1.00mg, +0.44%) | |
| Total Carbohydrates | 13.41g (-5.28g, -28.25%) | |
| Dietary Fiber | 0.9g (-0.10g, -10.00%) | |
| Sugars | 5.41g (-4.19g, -43.65%) | |
| Sugars, added | N/A | |
| Protein | 1.88g (-3.17g, -62.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 9.0mg (-6.00mg, -40.00%) | |
| Iron, Fe | 0.68mg (-0.08mg, -10.53%) | |
| Potassium, K | 191.0mg (-1.00mg, -0.52%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Tomato Puree (water, Tomato Paste), Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Contains Less Than 2% Of: Salt, Cheese Blend (cheddar, Blue, And Semi Soft Cheese Blend [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Whey, Salt, Citric Acid), Potassium Chloride, Natural Flavor, Food Starch Modified, Grated Romano Cheese (cultured Pasteurized Cow's Milk, Salt, Enzymes), Enzyme Modified Romano Cheese (romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate), Citric Acid, Onion Powder, Garlic Powder, Extractives Of Paprika, Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 80.0kcal (-21.00kcal, -20.79%) | |
| Total Fat | 0.0g (-0.51g, -100.00%) | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-10.00mg, -100.00%) | |
| Sodium | 240.0mg (+13.00mg, +5.73%) | |
| Total Carbohydrates | 12.0g (-6.69g, -35.79%) | |
| Dietary Fiber | 2.4g (+1.40g, +140.00%) | |
| Sugars | 1.6g (-8.00g, -83.33%) | |
| Sugars, added | N/A | |
| Protein | 4.8g (-0.25g, -4.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (+9.00mg, +60.00%) | |
| Iron, Fe | 1.6mg (+0.84mg, +110.53%) | |
| Potassium, K | 220.0mg (+28.00mg, +14.58%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Black Eye Peas, Salt, Disodium Edta (for Color Retention) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 72.0kcal (-29.00kcal, -28.71%) | |
| Total Fat | 0.4g (-0.11g, -21.57%) | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-10.00mg, -100.00%) | |
| Sodium | 240.0mg (+13.00mg, +5.73%) | |
| Total Carbohydrates | 13.6g (-5.09g, -27.23%) | |
| Dietary Fiber | 2.4g (+1.40g, +140.00%) | |
| Sugars | 0.8g (-8.80g, -91.67%) | |
| Sugars, added | N/A | |
| Protein | 2.4g (-2.65g, -52.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (+3.00mg, +20.00%) | |
| Iron, Fe | 0.8mg (+0.04mg, +5.26%) | |
| Potassium, K | 170.0mg (-22.00mg, -11.46%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Lima Beans, Water, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 72.0kcal (-29.00kcal, -28.71%) | |
| Total Fat | 0.4g (-0.11g, -21.57%) | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-10.00mg, -100.00%) | |
| Sodium | 240.0mg (+13.00mg, +5.73%) | |
| Total Carbohydrates | 13.6g (-5.09g, -27.23%) | |
| Dietary Fiber | 2.4g (+1.40g, +140.00%) | |
| Sugars | 0.8g (-8.80g, -91.67%) | |
| Sugars, added | N/A | |
| Protein | 2.4g (-2.65g, -52.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (+3.00mg, +20.00%) | |
| Iron, Fe | 0.8mg (+0.04mg, +5.26%) | |
| Potassium, K | 170.0mg (-22.00mg, -11.46%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Lima Beans, Water, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 82.0kcal (-19.00kcal, -18.81%) | |
| Total Fat | 4.71g (+4.20g, +823.53%) | |
| Saturated Fat | 0.59g | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-4.00mg, -40.00%) | |
| Sodium | 224.0mg (-3.00mg, -1.32%) | |
| Total Carbohydrates | 8.24g (-10.45g, -55.91%) | |
| Dietary Fiber | 2.4g (+1.40g, +140.00%) | |
| Sugars | 3.53g (-6.07g, -63.23%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-3.87g, -76.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 35.0mg (+20.00mg, +133.33%) | |
| Iron, Fe | 0.59mg (-0.17mg, -22.37%) | |
| Potassium, K | 224.0mg (+32.00mg, +16.67%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Vegetables: Carrots*, Grape Tomatoes*, Celery*, Broccoli*, Snap Peas*, Mini Peppers*, Cauliflower* Ranch Dip: Nonfat Buttermilk (whey, Water, Skim Milk Powder, Cornstarch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture), Vegetable Oil (canola Oil And Or Soybean Oil), Water, Nonfat Sour Cream (cultured Skim Milk, Cornstarch, Tapioca Starch, Carrageenan, Locust Bean Gum), Apple Cider Vinegar, Sugar, Distilled Vinegar, Less Than 2% Of Egg Yolk, Maltodextrin, Salt, Modified Corn Starch, Skim Milk Powder, Dried Carrot, Dried Onion, Green Onion, Seasoning Blend (dextrose, Salt, Natural Flavors, Modified Corn Starch), Dried Garlic, Xanthan Gum, Seasoning Blend (maltodextrin, Whey Powder, Skim Milk Powder, Modified Corn Starch, Butter Extractives, Natural Flavor), Spices, Lactic Acid, Carrageenan | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 77.0kcal (-24.00kcal, -23.76%) | |
| Total Fat | 0.38g (-0.13g, -25.49%) | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-10.00mg, -100.00%) | |
| Sodium | 200.0mg (-27.00mg, -11.89%) | |
| Total Carbohydrates | 15.38g (-3.31g, -17.71%) | |
| Dietary Fiber | 4.6g (+3.60g, +360.00%) | |
| Sugars | 0.0g (-9.60g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 5.38g (+0.33g, +6.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 46.0mg (+31.00mg, +206.67%) | |
| Iron, Fe | 1.11mg (+0.35mg, +46.05%) | |
| Potassium, K | 208.0mg (+16.00mg, +8.33%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Prepared Cannellini Beans, Water, Salt, Calcium Chloride (firming Agent), Disodium Edta (to Promote Color Retention) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 81.0kcal (-20.00kcal, -19.80%) | |
| Total Fat | 1.01g (+0.50g, +98.04%) | |
| Saturated Fat | N/A | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (=) | |
| Sodium | 212.0mg (-15.00mg, -6.61%) | |
| Total Carbohydrates | 12.63g (-6.06g, -32.42%) | |
| Dietary Fiber | 0.5g (-0.50g, -50.00%) | |
| Sugars | 1.52g (-8.08g, -84.17%) | |
| Sugars, added | N/A | |
| Protein | 5.05g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 30.0mg (+15.00mg, +100.00%) | |
| Iron, Fe | 0.61mg (-0.15mg, -19.74%) | |
| Potassium, K | 237.0mg (+45.00mg, +23.44%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vegetables (red Bell Peppers, Green Bell Peppers, Yellow Bell Peppers, Onion), Rice (rice, Water), Fajita Sauce (water, Tomato Puree, Vinegar, Salt, Tamarind Concentrate, Sunflower Oil, Sugar, Garlic, Seasoning Powder (wheat Flour, Sugar, Salt, Milk Solids (whey Powder, Lactose), Soy Sauce (soy Bean Extract, Water, Soybeans, Wheat, Salt), Corn Starch, Cumin, Garlic Powder, Onion Powder, Chili Powder, Xanthan Gum, Oregano, Chili Flakes), Fully Cooked Chicken Coated With Seasoning (fully Cooked, Italian Style Diced Chicken Breast With Rib Meat (boneless, Skinless, Chicken Breast With Rib Meat, Water, Seasoning (modified Food Starch, Romano Cheese (skim Cow's Milk, Cheese Culture, Salt, Enzymes), Sugar, Dehydrated Garlic, Dehydrated Onion, Natural Flavor, Salt, Sodium Phosphates), Seasoning (salt, Corn Flour, Maltodextrin, Corn Starch, Paprika, Defatted Soy Flour, Spices, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Sulfate), Caramel Color, Extractives Of Paprika) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 81.0kcal (-20.00kcal, -19.80%) | |
| Total Fat | 0.0g (-0.51g, -100.00%) | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-10.00mg, -100.00%) | |
| Sodium | 244.0mg (+17.00mg, +7.49%) | |
| Total Carbohydrates | 18.6g (-0.09g, -0.48%) | |
| Dietary Fiber | 2.3g (+1.30g, +130.00%) | |
| Sugars | 10.47g (+0.87g, +9.06%) | |
| Sugars, added | N/A | |
| Protein | 2.33g (-2.72g, -53.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 1.4mg | |
| Calcium, Ca | 23.0mg (+8.00mg, +53.33%) | |
| Iron, Fe | 0.84mg (+0.08mg, +10.53%) | |
| Potassium, K | 145.0mg (-47.00mg, -24.48%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vegetables (green Beans, Wax Beans, Kidney Bean [water, Kidney Beans, Salt], Onions, Green And Red Peppers), Sauce (water, Sugar, Vinegar, Salt, Xanthan Gum, Spices, Garlic And Soybean Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 80.0kcal (-21.00kcal, -20.79%) | |
| Total Fat | 0.0g (-0.51g, -100.00%) | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-10.00mg, -100.00%) | |
| Sodium | 272.0mg (+45.00mg, +19.82%) | |
| Total Carbohydrates | 15.2g (-3.49g, -18.67%) | |
| Dietary Fiber | 4.0g (+3.00g, +300.00%) | |
| Sugars | 1.6g (-8.00g, -83.33%) | |
| Sugars, added | N/A | |
| Protein | 5.6g (+0.55g, +10.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 32.0mg (+17.00mg, +113.33%) | |
| Iron, Fe | 1.6mg (+0.84mg, +110.53%) | |
| Potassium, K | 208.0mg (+16.00mg, +8.33%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Red Beans, Water, Salt, Calcium Chloride (a Firming Agent), And Or Disodium Edta (to Promote Color Retention) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 69.0kcal (-32.00kcal, -31.68%) | |
| Total Fat | 0.38g (-0.13g, -25.49%) | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-10.00mg, -100.00%) | |
| Sodium | 238.0mg (+11.00mg, +4.85%) | |
| Total Carbohydrates | 12.31g (-6.38g, -34.14%) | |
| Dietary Fiber | 3.8g (+2.80g, +280.00%) | |
| Sugars | 0.77g (-8.83g, -91.98%) | |
| Sugars, added | N/A | |
| Protein | 6.15g (+1.10g, +21.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 31.0mg (+16.00mg, +106.67%) | |
| Iron, Fe | 1.54mg (+0.78mg, +102.63%) | |
| Potassium, K | 146.0mg (-46.00mg, -23.96%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Garbanzo Beans, Water, Salt, Disodium Edta (to Promote Color Retention) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 77.0kcal (-24.00kcal, -23.76%) | |
| Total Fat | 0.38g (-0.13g, -25.49%) | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-10.00mg, -100.00%) | |
| Sodium | 269.0mg (+42.00mg, +18.50%) | |
| Total Carbohydrates | 14.62g (-4.07g, -21.78%) | |
| Dietary Fiber | 3.1g (+2.10g, +210.00%) | |
| Sugars | 0.77g (-8.83g, -91.98%) | |
| Sugars, added | N/A | |
| Protein | 3.85g (-1.20g, -23.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 38.0mg (+23.00mg, +153.33%) | |
| Iron, Fe | 1.38mg (+0.62mg, +81.58%) | |
| Potassium, K | 223.0mg (+31.00mg, +16.15%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Prepared Pinto Beans, Water, Salt, Calcium Chloride (firming Agent), Calcium Disodium Edta Added For Color Retention | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 153.0kcal (+52.00kcal, +51.49%) | |
| Total Fat | 5.88g (+5.37g, +1052.94%) | |
| Saturated Fat | 1.18g | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-10.00mg, -100.00%) | |
| Sodium | 212.0mg (-15.00mg, -6.61%) | |
| Total Carbohydrates | 24.71g (+6.02g, +32.21%) | |
| Dietary Fiber | 2.4g (+1.40g, +140.00%) | |
| Sugars | 0.0g (-9.60g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 2.35g (-2.70g, -53.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 6.0mg (-9.00mg, -60.00%) | |
| Iron, Fe | 0.47mg (-0.29mg, -38.16%) | |
| Potassium, K | 220.0mg (+28.00mg, +14.58%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Potatoes, Vegetable Oil (contains Canola And Or Soybean Oil), Salt, Spice And Coloring, Sodium Acid Pyrophosphate To Promote Color Retention | ||