Crav'n Flavor Buffalo Style Chicken Made With Buffalo Seasoned Chicken And Buffalo Sauce With A Hint Of Ranch Flavor Artisan Thin Crust Pizza, Buffalo Style Chicken by Topco Associates, Inc: Similar Foods
- Product:
- Buffalo Style Chicken Made With Buffalo Seasoned Chicken And Buffalo Sauce With A Hint Of Ranch Flavor Artisan Thin Crust Pizza, Buffalo Style Chicken
- Brand:
- Crav'n Flavor
- Maker:
- Topco Associates, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2255135/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal | |
| Total Fat | 9.84g | |
| Saturated Fat | 4.92g | |
| Trans Fat | 0.0g | |
| Cholesterol | 29.0mg | |
| Sodium | 762.0mg | |
| Total Carbohydrates | 22.13g | |
| Dietary Fiber | 0.8g | |
| Sugars | 2.46g | |
| Sugars, added | N/A | |
| Protein | 10.66g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 161.0mg | |
| Iron, Fe | 1.64mg | |
| Potassium, K | 195.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Palm Oil, Soybean Oil, Contains 2% Or Less Of Semolina Flour, Salt, Cultured Whey, Whey, Yeast, Vinegar, Evaporated Cane Syrup, Sodium Bicarbonate, Enzymes, Soy Lecithin, Canola Oil, Soy Lecithin [processing Aid]), Buffalo Seasoning Enrobed Chicken (chicken Breast Meat With Rib Meat [chicken Breast Meat With Rib Meat, Water, Isolated Soy Protein Product {isolated Soy Protein, Modified Food Starch, Unmodified Corn Starch, Carrageenan With Less Than 2% Soy Lecithin}, Seasoning {potassium Citrate, Citric Acid, Sodium Diacetate, Vegetable Oil}, Salt, Sodium Phosphates, Carrageenan], Buffalo Seasoning [hot Sauce Powder {aged Cayenne Peppers, Vinegar, Salt, Garlic, Maltodextrin, Modified Food Starch}, Salt, Sugar, Spice, Onion Powder, Garlic Powder, Corn Starch, Natural & Artificial Flavors Including Grill, Extractive Of Paprika]), Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Buffalo Sauce (tomatoes, Water, Hot Sauce (aged Red Cayenne Peppers, Distilled Vinegar, Salt, Granulated Garlic), Ranch Dressing Mix [creamer {sunflower Oil, Corn Syrup Solids, Sodium Caseinate, Mono And Diglycerides, Dipotassium Phosphate, Contains 2% Or Less Of Tricalcium Phosphate, Soy Lecithin, Tocopherols Added To Protect Flavor}, Salt, Maltodextrin, Sugar, Modified Food Starch, Buttermilk, Garlic Powder, Onion Powder, Dehydrated Garlic, Less Than 2% Of Spices, Citric Acid, Lactic Acid, Xanthan Gum, Artificial Flavor], Olive Oil), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 113.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 272.0kcal (+51.00kcal, +23.08%) | |
| Total Fat | 13.58g (+3.74g, +38.01%) | |
| Saturated Fat | 3.09g (-1.83g, -37.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-17.00mg, -58.62%) | |
| Sodium | 778.0mg (+16.00mg, +2.10%) | |
| Total Carbohydrates | 32.1g (+9.97g, +45.05%) | |
| Dietary Fiber | 1.2g (+0.40g, +50.00%) | |
| Sugars | 2.47g (+0.01g, +0.41%) | |
| Sugars, added | N/A | |
| Protein | 6.17g (-4.49g, -42.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 111.0mg (-50.00mg, -31.06%) | |
| Iron, Fe | 1.6mg (-0.04mg, -2.44%) | |
| Potassium, K | 111.0mg (-84.00mg, -43.08%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Macaroni [water, Enriched Semolina (durum Wheat Semolina, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid)], Water, Enriched Wheat Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Pasteurized Process Cheddar Cheese [cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Sodium Hexametaphosphate, Salt, Artificial Color], Vegetable Oil (soybean And Or Canola Oil), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yellow Corn Flour Contains 2% Or Less Of Annatto Extract (color), Buttermilk Powder, Cheese Powder [whey, Buttermilk Solids, Cheeses (granular And Cheddar (pasteurized Milk, Cheese Culture, Salt, Enzymes)), Whey Protein Concentrate, Salt, Sodium Phosphate, Citric Acid, Yellow 5, Yellow 6, Lactic Acid, Enzyme], Cheese Sauce Mix [dehydrated Blend Of Cheese (semisoft And Cheddar Cheeses (pasteurized Milk, Cheese Culture, Salt, Enzymes)), Modified Corn Starch, Whey, Salt, Cellulose Gum, Butter (cream, Salt), Sodium Phosphate, Silicon Dioxide, Lactic Acid, Citric Acid, Yellow 5, Yellow 6], Citric Acid, Dried Garlic, Dried Onion, Lactic Acid, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Modified Corn Starch, Natural And Artificial Cheese Flavor (cheddar Cheese Flavor [milk, Maltodextrin, Bacterial Cultures, Salt, Enzymes, Natural And Artificial Flavor], Buttermilk, Whey, Autolyzed Yeast Extract, Cheese Flavor [milk, Bacterial Cultures, Salt, Enzymes], Cultured Whey, Salt, Cream), Natural Flavor, Nonfat Milk, Paprika Extract (color), Salt, Spices, Sugar, Turmeric Extract (color), Wheat Starch, Whey, Whey Protein Concentrate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 122.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 327.0kcal (+106.00kcal, +47.96%) | |
| Total Fat | 10.2g (+0.36g, +3.66%) | |
| Saturated Fat | 3.06g (-1.86g, -37.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-19.00mg, -65.52%) | |
| Sodium | 765.0mg (+3.00mg, +0.39%) | |
| Total Carbohydrates | 47.96g (+25.83g, +116.72%) | |
| Dietary Fiber | 2.0g (+1.20g, +150.00%) | |
| Sugars | 3.06g (+0.60g, +24.39%) | |
| Sugars, added | N/A | |
| Protein | 11.22g (+0.56g, +5.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (-28.00mg, -17.39%) | |
| Iron, Fe | 3.06mg (+1.42mg, +86.59%) | |
| Potassium, K | 153.0mg (-42.00mg, -21.54%) | |
| Vitamin D, IU | 8.0IU (+8.00IU) | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product: (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Cheddar Cheese Sauce: (water, Cheese [cheddar, Monterey Jack, Asiago, Parmesan (pasteurized Milk, Cheese Culture, Salt, Enzymes)], Canola Oil, Whey, Maltodextrin, Natural Flavors, Sodium Phosphate, Salt, Contains 2% Or Less Of: Beta Carotene And Paprika Extract Added For Color, Corn Syrup Solids, Sodium Alginate, Mono And Diglycerides, Sorbic Acid To Preserve Freshness, Lactic Acid ) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 123.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 327.0kcal (+106.00kcal, +47.96%) | |
| Total Fat | 10.2g (+0.36g, +3.66%) | |
| Saturated Fat | 2.55g (-2.37g, -48.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-14.00mg, -48.28%) | |
| Sodium | 724.0mg (-38.00mg, -4.99%) | |
| Total Carbohydrates | 47.96g (+25.83g, +116.72%) | |
| Dietary Fiber | 2.0g (+1.20g, +150.00%) | |
| Sugars | 4.08g (+1.62g, +65.85%) | |
| Sugars, added | N/A | |
| Protein | 11.22g (+0.56g, +5.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 122.0mg (-39.00mg, -24.22%) | |
| Iron, Fe | 2.96mg (+1.32mg, +80.49%) | |
| Potassium, K | 184.0mg (-11.00mg, -5.64%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese Sauce (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Skim Milk, Whey, Canola Oil, Sodium Phosphate, Whey Protein Concentrate, Water, Salt, Contains 2% Or Less Of Each Of The Following: Enzyme Modified Cheese [milk, Water, Sodium Phosphate, Salt, Milkfat, Enzymes, Cheese Culture], Sodium Alginate, Lactic Acid, Sorbic Acid [preservative], Natural Flavor, Apocarotenal [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 127.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 319.0kcal (+98.00kcal, +44.34%) | |
| Total Fat | 10.62g (+0.78g, +7.93%) | |
| Saturated Fat | 2.21g (-2.71g, -55.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-16.00mg, -55.17%) | |
| Sodium | 770.0mg (+8.00mg, +1.05%) | |
| Total Carbohydrates | 45.13g (+23.00g, +103.93%) | |
| Dietary Fiber | 1.8g (+1.00g, +125.00%) | |
| Sugars | 3.54g (+1.08g, +43.90%) | |
| Sugars, added | N/A | |
| Protein | 10.62g (-0.04g, -0.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 106.0mg (-55.00mg, -34.16%) | |
| Iron, Fe | 2.74mg (+1.10mg, +67.07%) | |
| Potassium, K | 142.0mg (-53.00mg, -27.18%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product: (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid); Cheddar Cheese Sauce: (skim Milk, Whey, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Canola Oil, Maltodextrin, Whey Protein Concentrate, Sodium Phosphate, Contains 2% Of Less Of Each Of The Following: Salt, Beta Carotene (color), And Paprika Extract (color), Natural Flavors, Sodium Alginate, Mono And Diglycerides, Lactic Acid, Sorbic Acid [preservative], Xanthan Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 127.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 319.0kcal (+98.00kcal, +44.34%) | |
| Total Fat | 10.62g (+0.78g, +7.93%) | |
| Saturated Fat | 2.21g (-2.71g, -55.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-16.00mg, -55.17%) | |
| Sodium | 770.0mg (+8.00mg, +1.05%) | |
| Total Carbohydrates | 45.13g (+23.00g, +103.93%) | |
| Dietary Fiber | 1.8g (+1.00g, +125.00%) | |
| Sugars | 3.54g (+1.08g, +43.90%) | |
| Sugars, added | N/A | |
| Protein | 10.62g (-0.04g, -0.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 106.0mg (-55.00mg, -34.16%) | |
| Iron, Fe | 2.74mg (+1.10mg, +67.07%) | |
| Potassium, K | 142.0mg (-53.00mg, -27.18%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product: (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid); Cheddar Cheese Sauce: (skim Milk, Whey, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Canola Oil, Maltodextrin, Whey Protein Concentrate, Sodium Phosphate, Contains 2% Or Less Of Each Of The Folllowing: Salt, Beta Carotene And Paprika Extract Added For Color, Natural Flavors, Sodium Alginate, Mono And Diglycerides, Lactic Acid, Sorbic Acid [preservative], Xantham Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 127.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 319.0kcal (+98.00kcal, +44.34%) | |
| Total Fat | 10.62g (+0.78g, +7.93%) | |
| Saturated Fat | 2.21g (-2.71g, -55.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-16.00mg, -55.17%) | |
| Sodium | 770.0mg (+8.00mg, +1.05%) | |
| Total Carbohydrates | 45.13g (+23.00g, +103.93%) | |
| Dietary Fiber | 1.8g (+1.00g, +125.00%) | |
| Sugars | 3.54g (+1.08g, +43.90%) | |
| Sugars, added | N/A | |
| Protein | 10.62g (-0.04g, -0.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 106.0mg (-55.00mg, -34.16%) | |
| Iron, Fe | 2.74mg (+1.10mg, +67.07%) | |
| Potassium, K | 142.0mg (-53.00mg, -27.18%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 5.31g | |
| Fatty acids, total polyunsaturated | 2.21g | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product: (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid); Cheddar Cheese Sauce: (skim Milk, Whey, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Canola Oil, Maltodextrin, Whey Protein Concentrate, Sodium Phosphate, Contains 2% Of Less Of Each Of The Following: Salt, Beta Carotene And Paprika Extract Added For Color, Natural Flavors, Sodium Alginate, Mono And Diglycerides, Lactic Acid, Sorbic Acid [preservative], Xanthan Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 147.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (+38.00kcal, +17.19%) | |
| Total Fat | 12.5g (+2.66g, +27.03%) | |
| Saturated Fat | 2.23g (-2.69g, -54.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-16.00mg, -55.17%) | |
| Sodium | 696.0mg (-66.00mg, -8.66%) | |
| Total Carbohydrates | 26.79g (+4.66g, +21.06%) | |
| Dietary Fiber | 1.8g (+1.00g, +125.00%) | |
| Sugars | 0.89g (-1.57g, -63.82%) | |
| Sugars, added | N/A | |
| Protein | 9.82g (-0.84g, -7.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 45.0mg (-116.00mg, -72.05%) | |
| Iron, Fe | 1.79mg (+0.15mg, +9.15%) | |
| Potassium, K | 241.0mg (+46.00mg, +23.59%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Seafood Blend (minced Fish [pollock, Cod, Sole, Whiting, Water, Sodium Tripolyphosphate {to Retain Moisture}], Water, Soy Protein Concentrate, Enriched Wheat Flour [flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Seasoning [salt, Hydrolyzed Corn Protein, Sugar, Onion Powder, Guar Gum, Spice, Natural Flavor]), Enriched Wheat Flour (flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (canola Oil, Cottonseed Oil And Or Soybean Oil), Yellow Corn Flour, Modified Corn Starch, Contains 2% Or Less Of: Water, Natural Flavor, Salt, Onion Powder, Dextrose, Guar Gum, Sugar, Nonfat Milk, Yeast, Soy Flour, Extractives Of Annatto And Paprika (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 147.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (+112.00kcal, +50.68%) | |
| Total Fat | 29.63g (+19.79g, +201.12%) | |
| Saturated Fat | 9.26g (+4.34g, +88.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 56.0mg (+27.00mg, +93.10%) | |
| Sodium | 759.0mg (-3.00mg, -0.39%) | |
| Total Carbohydrates | 3.7g (-18.43g, -83.28%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 1.85g (-0.61g, -24.80%) | |
| Sugars, added | N/A | |
| Protein | 12.96g (+2.30g, +21.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 74.0mg (-87.00mg, -54.04%) | |
| Iron, Fe | 1.11mg (-0.53mg, -32.32%) | |
| Potassium, K | 204.0mg (+9.00mg, +4.62%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pork, Mechanically Separated Turkey, Water, Soy Protein Concentrate, Contains Less Than 2% Of: Salt, Flavorings, Sugar, Dextrose, Citric Acid, Bha, Bht | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 152.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 329.0kcal (+108.00kcal, +48.87%) | |
| Total Fat | 11.76g (+1.92g, +19.51%) | |
| Saturated Fat | 2.94g (-1.98g, -40.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-17.00mg, -58.62%) | |
| Sodium | 835.0mg (+73.00mg, +9.58%) | |
| Total Carbohydrates | 45.88g (+23.75g, +107.32%) | |
| Dietary Fiber | 1.2g (+0.40g, +50.00%) | |
| Sugars | 5.88g (+3.42g, +139.02%) | |
| Sugars, added | N/A | |
| Protein | 10.59g (-0.07g, -0.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 116.0mg (-45.00mg, -27.95%) | |
| Iron, Fe | 2.35mg (+0.71mg, +43.29%) | |
| Potassium, K | 252.0mg (+57.00mg, +29.23%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (semolina [wheat), Niacin, Iron (ferrous Sulfate Thiamin Mononitrate, Riboflavin, Folic Acid), Bacon Cheddar Sauce (skim Milk, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes), Canola Oil, Water, Whey Maltodextrin, Sodium Phosphate, Salt, Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizer Blend (guar Gum, Carob Bean Gum, Xanthan Gum) Contains 2% Or Less Of: Bacon [cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Smoke Flavoring, Sugar, Dextrose, Brown Sugar, Sodium Phosphate Potassium Chloride, Sodium Diacetate, Flavoring, Honey, Natural Flavors, Sodium Alginate, Mono And Diglycerides, Lactic Acid, Black Pepper, Xanthan Gum, Sorbic Acid To Preserve Freshness), Beta Carotene [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 155.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 193.0kcal (-28.00kcal, -12.67%) | |
| Total Fat | 5.71g (-4.13g, -41.97%) | |
| Saturated Fat | 0.71g (-4.21g, -85.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-11.00mg, -37.93%) | |
| Sodium | 771.0mg (+9.00mg, +1.18%) | |
| Total Carbohydrates | 27.14g (+5.01g, +22.64%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 13.57g (+11.11g, +451.63%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-3.52g, -33.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (-143.00mg, -88.82%) | |
| Iron, Fe | 0.71mg (-0.93mg, -56.71%) | |
| Potassium, K | 145.0mg (-50.00mg, -25.64%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Ingredients: Tempura Chicken: Chicken Breast Meat, Water, Bleached Enriched Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cornstarch Contains Less Than 2% Of Dextrin, Dextrose, Egg Whites, Egg Yolks, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Modified Potato Starch, Nonfat Dry Milk, Rice Flour, Salt, Sodium Phosphate, Xanthan Gum Cooked In Vegetable Oil Sauce: Water, Sugar, Soy Sauce (water, Soybeans, Wheat, Salt), Modified Corn Starch, Salted Mirin (water, Rice, Alcohol, Dextrose, Salt, Enzyme, Koji, Sugar, Corn Syrup, Lactic Acid), Caramel Color, Lemon Juice Concentrate, Lime Juice Concentrate, Spices, Dehydrated Garlic, Dehydrated Onion, Ginger Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 162.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (+112.00kcal, +50.68%) | |
| Total Fat | 29.63g (+19.79g, +201.12%) | |
| Saturated Fat | 9.26g (+4.34g, +88.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 56.0mg (+27.00mg, +93.10%) | |
| Sodium | 796.0mg (+34.00mg, +4.46%) | |
| Total Carbohydrates | 3.7g (-18.43g, -83.28%) | |
| Dietary Fiber | 1.9g (+1.10g, +137.50%) | |
| Sugars | 1.85g (-0.61g, -24.80%) | |
| Sugars, added | N/A | |
| Protein | 12.96g (+2.30g, +21.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 56.0mg (-105.00mg, -65.22%) | |
| Iron, Fe | 0.93mg (-0.71mg, -43.29%) | |
| Potassium, K | 204.0mg (+9.00mg, +4.62%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pork, Mechanically Separated Turkey, Water, Soy Protein Concentrate, Contains 2% Or Less Of: Sugar, Salt, Dextrose, Brown Sugar, Maple Sugar, Flavorings, Citric Acid, Bha, Bht (to Protect Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 167.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 281.0kcal (+60.00kcal, +27.15%) | |
| Total Fat | 16.67g (+6.83g, +69.41%) | |
| Saturated Fat | 7.29g (+2.37g, +48.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (+2.00mg, +6.90%) | |
| Sodium | 833.0mg (+71.00mg, +9.32%) | |
| Total Carbohydrates | 30.21g (+8.08g, +36.51%) | |
| Dietary Fiber | 1.0g (+0.20g, +25.00%) | |
| Sugars | 3.12g (+0.66g, +26.83%) | |
| Sugars, added | N/A | |
| Protein | 5.21g (-5.45g, -51.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 42.0mg (-119.00mg, -73.91%) | |
| Iron, Fe | 2.08mg (+0.44mg, +26.83%) | |
| Potassium, K | 125.0mg (-70.00mg, -35.90%) | |
| Vitamin D, IU | 8.0IU (+8.00IU) | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Green Jalapeo Peppers [peppers, Water, Acetic Acid, Salt, Calcium Chloride, Sodium Benzoate (preservative)], Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Flour, Vegetable Oil (soybean And Or Canola Oil), Water, Modified Corn Starch Contains 2% Or Less Of Dextrose, Dried Garlic, Dried Onion, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Natural Flavor, Nonfat Milk, Paprika Extract (color), Salt, Sodium Alginate, Spices, Vinegar, Yeast, Yeast Nutrients (calcium Sulfate, Ammonium Chloride) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 169.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 323.0kcal (+102.00kcal, +46.15%) | |
| Total Fat | 10.1g (+0.26g, +2.64%) | |
| Saturated Fat | 3.54g (-1.38g, -28.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-9.00mg, -31.03%) | |
| Sodium | 889.0mg (+127.00mg, +16.67%) | |
| Total Carbohydrates | 44.44g (+22.31g, +100.81%) | |
| Dietary Fiber | 1.0g (+0.20g, +25.00%) | |
| Sugars | 3.03g (+0.57g, +23.17%) | |
| Sugars, added | N/A | |
| Protein | 12.12g (+1.46g, +13.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 141.0mg (-20.00mg, -12.42%) | |
| Iron, Fe | 2.83mg (+1.19mg, +72.56%) | |
| Potassium, K | 162.0mg (-33.00mg, -16.92%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product: (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Cheddar Cheese Sauce: (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Whey, Canola Oil, Sodium Phosphate, Salt, Whey Protein Concentrate, Contains Less Than 2% Or Less Of Each Of The Following: Milk, Skim Milk, Sodium Alginate, Lactic Acid, Sorbic Acid [preservative], Cheese Culture, Apocarotenal [color], Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 174.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 324.0kcal (+103.00kcal, +46.61%) | |
| Total Fat | 11.76g (+1.92g, +19.51%) | |
| Saturated Fat | 5.15g (+0.23g, +4.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-7.00mg, -24.14%) | |
| Sodium | 897.0mg (+135.00mg, +17.72%) | |
| Total Carbohydrates | 41.18g (+19.05g, +86.08%) | |
| Dietary Fiber | 1.5g (+0.70g, +87.50%) | |
| Sugars | 2.94g (+0.48g, +19.51%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (+1.10g, +10.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 176.0mg (+15.00mg, +9.32%) | |
| Iron, Fe | 2.5mg (+0.86mg, +52.44%) | |
| Potassium, K | 162.0mg (-33.00mg, -16.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fatty acids, total monounsaturated | 3.68g | |
| Fatty acids, total polyunsaturated | 1.47g | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product: (wheat Flour, Niacin, Iron (ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Glycerol Monostearate, Cheddar Cheese Sauce: (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Whey, Canola Oil, Sodium Phosphate, Whey Protein Concentrate, Nonfat Milk, Salt Sodium Alginate, Lactic Acid, Sorbic Acid [preservative], With Oleoresin Paprika (color), Apocarotenal (color), Maltodextrin, Modified Corn Starch, Propylene Glycol Esters Of Fatty Acids, Mono And Diglycerides, Salt, Contains 2% Or Less Of Each Of The Following: Calcium Silicate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 174.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 324.0kcal (+103.00kcal, +46.61%) | |
| Total Fat | 11.76g (+1.92g, +19.51%) | |
| Saturated Fat | 5.15g (+0.23g, +4.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-7.00mg, -24.14%) | |
| Sodium | 897.0mg (+135.00mg, +17.72%) | |
| Total Carbohydrates | 41.18g (+19.05g, +86.08%) | |
| Dietary Fiber | 1.5g (+0.70g, +87.50%) | |
| Sugars | 2.94g (+0.48g, +19.51%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (+1.10g, +10.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 176.0mg (+15.00mg, +9.32%) | |
| Iron, Fe | 2.5mg (+0.86mg, +52.44%) | |
| Potassium, K | 162.0mg (-33.00mg, -16.92%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.68g | |
| Fatty acids, total polyunsaturated | 1.47g | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product ([wheat Flour, Niacin, Iron (ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid], Glycerol Monostearate), Cheddar Cheese Sauce (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Whey, Canola Oil, Sodium Phosphate, Whey Protein Concentrate, Nonfat Milk, Salt, Sodium Alginate, Lactic Acid, Sorbic Acid [preservative], With Oleoresin Paprika And Apocarotenal Added For Color]), Maltodextrin, Modified Corn Starch, Propylene Glycol Esters Of Fatty Acids, Mono And Diglycerides, Salt, Contains 2% Or Less Of Each Of The Following: Calcium Silicate | ||