The Sonoma Kitchen Tequila Mango Habanero Hot Sauce, Tequila Mango Habanero by The Newport Kitchen Llc: Similar Foods
- Product:
- Tequila Mango Habanero Hot Sauce, Tequila Mango Habanero
- Brand:
- The Sonoma Kitchen
- Maker:
- The Newport Kitchen Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2671399/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 40.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 1800.0mg | |
| Total Carbohydrates | 0.0g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 0.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 140.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Contains: Habanero Peppers, Red Jalapeo Peppers, Water, Vinegar, Mangos, Carrot Juice, Tequila, Salt, Lime Juice, Garlic, Orange Juice, Dried Onion, Spices, Xanthan Gum, Citric Acid, Orange Liqueur, Calcium Chloride, Acetic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 42.0kcal (+2.00kcal, +5.00%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 1780.0mg (-20.00mg, -1.11%) | |
| Total Carbohydrates | 8.47g (+8.47g) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 51.0mg (+31.00mg, +155.00%) | |
| Iron, Fe | N/A | |
| Potassium, K | 144.0mg (+4.00mg, +2.86%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Salt, Buttermilk Powder, Onion Powder, Garlic Powder, Parsley, Jalapeno Powder, And Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 0.0kcal (-40.00kcal, -100.00%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1800.0mg (=) | |
| Total Carbohydrates | N/A | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-20.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 100.0mg (-40.00mg, -28.57%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Aged Jalapeno Peppers, Water, Distilled Vinegar, Garlic, Xanthan Gum, Ascorbic Acid (preservative), Guar Gum, Fd&c Blue #1 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 0.0kcal (-40.00kcal, -100.00%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1800.0mg (=) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | N/A | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-20.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 100.0mg (-40.00mg, -28.57%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Aged Jalapeno Peppers, Water, Distilled Vinegar, Garlic Powder, Xanthan Gum, Ascorbic Acid (to Retain Flavor), Fd&c Blue #1 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (+60.00kcal, +150.00%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1800.0mg (=) | |
| Total Carbohydrates | 26.67g (+26.67g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 13.33g (+13.33g) | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 17.0mg (-3.00mg, -15.00%) | |
| Iron, Fe | 0.67mg (+0.67mg) | |
| Potassium, K | 87.0mg (-53.00mg, -37.86%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water 29%, Red Chili 28%, Sugar 25%, Garlic 7%, Salt 5%, Stabilizer (xanthan Gum) 4 40%, Thickener (modified Corn Starch) 1%, Acidity Regulator (acetic Acid) 0 55%, Colour (paprika Oleoresin) 0 05% | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 83.0kcal (+43.00kcal, +107.50%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1750.0mg (-50.00mg, -2.78%) | |
| Total Carbohydrates | 33.33g (+33.33g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 16.67g (+16.67g) | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-20.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 86.0mg (-54.00mg, -38.57%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Spur Chili 45%, Water 21 6%, Sugar 17% Garlic 10%, Salt 5% And Acidity Regulator (acetic Acid)(e260) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 102.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (+60.00kcal, +150.00%) | |
| Total Fat | 6.67g (+6.67g) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 1733.0mg (-67.00mg, -3.72%) | |
| Total Carbohydrates | 6.67g (+6.67g) | |
| Dietary Fiber | N/A | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (+47.00mg, +235.00%) | |
| Iron, Fe | N/A | |
| Potassium, K | 133.0mg (-7.00mg, -5.00%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Distilled Vinegar, Onions, Canola Oil, Garlic, Soy Sauce (water, Wheat, Soybeans, Salt, Sodium Benzoate [preservative], Orange Juice Concentrate, Salt, Adobo Sauce (chipotle Peppers, Tomato, Onions, Distilled Vinegar, Canola Oil, Sugar, Salt, Spice, Garlic), Spice, Lime Juice Concentrate, Sugar, Natural Flavor, Dried Onion, Dried Chipotle Pepper, Dried Garlic, Potassium Sorbate (preservative), Xanthan Gum, Spice Extract, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 107.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 0.0kcal (-40.00kcal, -100.00%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 1700.0mg (-100.00mg, -5.56%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (=) | |
| Iron, Fe | N/A | |
| Potassium, K | 140.0mg (=) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Distilled Vinegar, Red Jalapeno Pepper Puree (jalapeno, Salt, Acetic Acid, Sodium Benzoate [preservative]), Salt, Red Pepper, Less Than 2% Of: Red Pepper Puree (red Chilies, Salt, Citric Acid, Sodium Benzoate [preservative]), Spices, Garlic*, Onion*, Xanthan Gum, Potassium Sorbate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 109.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 0.0kcal (-40.00kcal, -100.00%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1700.0mg (-100.00mg, -5.56%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 120.0mg (-20.00mg, -14.29%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Serrano Pepper Mash (serrano Peppers, Salt), Water, Distilled Vinegar, Cane Sugar, Salt, Mango Puree Concentrate, Natural Flavor, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 112.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (+60.00kcal, +150.00%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1733.0mg (-67.00mg, -3.72%) | |
| Total Carbohydrates | 20.0g (+20.00g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 13.33g (+13.33g) | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 7.0mg (-13.00mg, -65.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 80.0mg (-60.00mg, -42.86%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Water, High Fructose Corn Syrup, Distilled Vinegar, Sea Salt, Lemon Puree (lemon Juice, Sugar, Lemon Juice Concentrate, Lemon Peel, Lemon Oil), Modified Food Starch, Canola Oil, Lemon Juice Concentrate, Dried Garlic, Citric Acid, Dried Onion, Xanthan Gum, Potassium Sorbate And Sodium Benzoate (preservatives), Spices, Natural Flavors, Fd&c Yellow #5 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 113.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 33.0kcal (-7.00kcal, -17.50%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1800.0mg (=) | |
| Total Carbohydrates | 6.67g (+6.67g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.67g (+6.67g) | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 27.0mg (+7.00mg, +35.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 27.0mg (-113.00mg, -80.71%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Distilled Vinegar, Salt, Dehydrated Garlic, Sugar, Modified Food Starch, Contains 2% Or Less Of Lemon Juice Concentrate, Spices, Xanthan Gum, Dehydrated Red Bell Pepper, Sodium Benzoate And Potassium Sorbate (preservatives), Soy Lecithin, Extractives Of Paprika, Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 117.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (+103.00kcal, +257.50%) | |
| Total Fat | 4.29g (+4.29g) | |
| Saturated Fat | 2.86g (+2.86g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1786.0mg (-14.00mg, -0.78%) | |
| Total Carbohydrates | 28.57g (+28.57g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 28.57g (+28.57g) | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-20.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 143.0mg (+3.00mg, +2.14%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Sugar, Water, Vinegar, Coconut Milk (coconut Milk, Water), Red Chili Pepper, Salt, Garlic, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 120.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 0.0kcal (-40.00kcal, -100.00%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 1700.0mg (-100.00mg, -5.56%) | |
| Total Carbohydrates | 20.0g (+20.00g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 20.0g (+20.00g) | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | 100.0mg (-40.00mg, -28.57%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Jalapeno Pepper Mash, White Vinegar, Water, Sugar, Garlic, Salt, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 126.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (+60.00kcal, +150.00%) | |
| Total Fat | 10.0g (+10.00g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1700.0mg (-100.00mg, -5.56%) | |
| Total Carbohydrates | 20.0g (+20.00g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-20.00mg, -100.00%) | |
| Iron, Fe | N/A | |
| Potassium, K | 100.0mg (-40.00mg, -28.57%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Ingredients: Fire Roasted Jalapeno Peppers, Canola Oil, Water, Onions, Garlic Puree, Corn Masa Flour (corn Masa Flour, Lime), Salt, 2% Or Less Of Cilantro, Lime Juice Concentrate, Corn Oil, Onion Powder, Spices, Citric Acid, Guar Gum, Xanthan Gum, Natural Favor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 128.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 0.0kcal (-40.00kcal, -100.00%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1800.0mg (=) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-20.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 20.0mg (-120.00mg, -85.71%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Vinegar, Aged Peppers (peppers, Salt, Vinegar), Water, Natural Flavor, Xanthan Gum And Benzoate Of Soda (to Preserve Freshness And Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 128.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 0.0kcal (-40.00kcal, -100.00%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1800.0mg (=) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-20.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 20.0mg (-120.00mg, -85.71%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Vinegar, Aged Peppers (peppers, Salt, Vinegar), Water, Xanthan Gum And Benzoate Of Soda (to Preserve Freshness And Flavor) | ||