King Arthur Flour Bread Mix, Pumpkin by The King Arthur Flour Company, Inc: Similar Foods
- Product:
- Bread Mix, Pumpkin
- Brand:
- King Arthur Flour
- Maker:
- The King Arthur Flour Company, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1937484/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 342.0kcal | |
| Total Fat | 2.63g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 921.0mg | |
| Total Carbohydrates | 81.58g | |
| Dietary Fiber | 10.5g | |
| Sugars | 44.74g | |
| Sugars, added | N/A | |
| Protein | 2.63g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 263.0IU | |
| Vitamin C, total ascorbic acid | 3.2mg | |
| Calcium, Ca | 211.0mg | |
| Iron, Fe | 4.74mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Thiamin | 1.0mg | |
| Riboflavin | 0.358mg | |
| Niacin | 5.263mg | |
| Ingredients | ||
|---|---|---|
Cane Sugar, Whole Grain Brown Rice Flour, Pumpkin Flakes, Whole Grain Oat Flour, Potato Starch, Cellulose, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Monocalcium Phosphate), Molasses (molasses, Maltodextrin), Salt, Spices, Xanthan Gum, Vitamin And Mineral Blend [calcium Carbonate, Niacinamide (vitamin B3), Reduced Iron, Thiamin Hydrochloride (vitamin B1), Riboflavin (vitamin B2)], Baking Soda | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (-42.00kcal, -12.28%) | |
| Total Fat | 5.83g (+3.20g, +121.67%) | |
| Saturated Fat | 2.08g (+2.08g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (+8.00mg) | |
| Sodium | 925.0mg (+4.00mg, +0.43%) | |
| Total Carbohydrates | 46.67g (-34.91g, -42.79%) | |
| Dietary Fiber | 2.5g (-8.00g, -76.19%) | |
| Sugars | 1.67g (-43.07g, -96.27%) | |
| Sugars, added | N/A | |
| Protein | 13.33g (+10.70g, +406.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 250.0IU (-13.00IU, -4.94%) | |
| Vitamin C, total ascorbic acid | 2.0mg (-1.20mg, -37.50%) | |
| Calcium, Ca | 167.0mg (-44.00mg, -20.85%) | |
| Iron, Fe | 3.0mg (-1.74mg, -36.71%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Focaccia (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Salt, Extra Virgin Olive Oil, Oregano, Basil, Rosemary, Ascorbic Acid, Wheat Gluten, Enzymes, Cultured Wheat Flour, Lactic Acid), Tomatoes, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Olive Oil, Italian Seasoning (whole Oregano, Parsley Flakes, Whole Thyme, Whole Marjoram, Rosemary, Sage, Basil, Savory, Black Pepper, Groundnutmeg | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 329.0kcal (-13.00kcal, -3.80%) | |
| Total Fat | 9.41g (+6.78g, +257.79%) | |
| Saturated Fat | 5.29g (+5.29g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+24.00mg) | |
| Sodium | 882.0mg (-39.00mg, -4.23%) | |
| Total Carbohydrates | 44.71g (-36.87g, -45.19%) | |
| Dietary Fiber | 1.2g (-9.30g, -88.57%) | |
| Sugars | 4.71g (-40.03g, -89.47%) | |
| Sugars, added | N/A | |
| Protein | 12.94g (+10.31g, +392.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 235.0IU (-28.00IU, -10.65%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.20mg, -100.00%) | |
| Calcium, Ca | 176.0mg (-35.00mg, -16.59%) | |
| Iron, Fe | 1.69mg (-3.05mg, -64.35%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Cheese Sauce (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes, Annatto (color)], Whey, Canola Oil, Skim Milk, Sodium Phosphate, Contains Less Than 2% Of Salt, Whey Protein Concentrate, Milk Protein Concentrate, Lactic Acid, Sorbic Acid [preservative], Sodium Alginate, Annatto Extract [color], Oleoresin Paprika [color]), Seasoning (wheat Flour, Spice [contains Mustard], Salt, Garlic Powder, Onion Powder), Breadcrumb (wheat Flour, Sugar, Soybean Oil, Spice, Yeast, Garlic Powder, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 317.0kcal (-25.00kcal, -7.31%) | |
| Total Fat | 12.7g (+10.07g, +382.89%) | |
| Saturated Fat | 3.17g (+3.17g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+20.00mg) | |
| Sodium | 913.0mg (-8.00mg, -0.87%) | |
| Total Carbohydrates | 38.89g (-42.69g, -52.33%) | |
| Dietary Fiber | 1.6g (-8.90g, -84.76%) | |
| Sugars | 4.76g (-39.98g, -89.36%) | |
| Sugars, added | N/A | |
| Protein | 11.9g (+9.27g, +352.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 238.0IU (-25.00IU, -9.51%) | |
| Vitamin C, total ascorbic acid | 9.5mg (+6.30mg, +196.88%) | |
| Calcium, Ca | 159.0mg (-52.00mg, -24.64%) | |
| Iron, Fe | 1.43mg (-3.31mg, -69.83%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheese Sauce (whey, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Milk, Whey Protein Concentrate, Canola Oil, Sodium Phosphate, Milk Protein Concentrate, Contains Less Than 2% Of Salt, Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Oleoresin Paprika [color], Enzymes, Cheese Culture, Annatto Extract [color], Milkfat, Natural Flavor); Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid); Dried Broccoli, Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 102.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-21.00kcal, -6.14%) | |
| Total Fat | 10.71g (+8.08g, +307.22%) | |
| Saturated Fat | 6.25g (+6.25g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+27.00mg) | |
| Sodium | 911.0mg (-10.00mg, -1.09%) | |
| Total Carbohydrates | 44.64g (-36.94g, -45.28%) | |
| Dietary Fiber | 1.8g (-8.70g, -82.86%) | |
| Sugars | 5.36g (-39.38g, -88.02%) | |
| Sugars, added | N/A | |
| Protein | 11.61g (+8.98g, +341.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 268.0IU (+5.00IU, +1.90%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.20mg, -100.00%) | |
| Calcium, Ca | 134.0mg (-77.00mg, -36.49%) | |
| Iron, Fe | 1.61mg (-3.13mg, -66.03%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Monterey Jack And Blue Cheeses (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Butter, Whey, Contains Less Than 2% Of Sodium Phosphate, Salt, Vinegar, Garlic Powder, Sodium Alginate, Lactic Acid, Natural Flavors, Spices, Mono And Diglycerides, Xanthan Gum, Citric Acid, Onion Powder, Aged Red Peppers, Color Added (annatto Extract, Paprika Extract) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 102.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 329.0kcal (-13.00kcal, -3.80%) | |
| Total Fat | 14.12g (+11.49g, +436.88%) | |
| Saturated Fat | 7.06g (+7.06g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+35.00mg) | |
| Sodium | 965.0mg (+44.00mg, +4.78%) | |
| Total Carbohydrates | 24.71g (-56.87g, -69.71%) | |
| Dietary Fiber | 1.2g (-9.30g, -88.57%) | |
| Sugars | 1.18g (-43.56g, -97.36%) | |
| Sugars, added | N/A | |
| Protein | 22.35g (+19.72g, +749.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 235.0IU (-28.00IU, -10.65%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.20mg, -100.00%) | |
| Calcium, Ca | 235.0mg (+24.00mg, +11.37%) | |
| Iron, Fe | 1.69mg (-3.05mg, -64.35%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Prosciutto (pork, Salt, Less Than 2% Of: Dextrose, Lactic Acid Starter, Culture, Spices, Natural Flavoring, Garlic, Sodium Erythorbate, Sodium Nitrate, Sodium Nitrite, White Wine); Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes); Bread Stick (unbleached Enriched Wheat Flour (malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Yeast, Salt, Corn And Malt Syrup, Dried Brewers Yeast) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 329.0kcal (-13.00kcal, -3.80%) | |
| Total Fat | 2.08g (-0.55g, -20.91%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 852.0mg (-69.00mg, -7.49%) | |
| Total Carbohydrates | 62.5g (-19.08g, -23.39%) | |
| Dietary Fiber | 18.8g (+8.30g, +79.05%) | |
| Sugars | 4.17g (-40.57g, -90.68%) | |
| Sugars, added | N/A | |
| Protein | 20.83g (+18.20g, +692.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 208.0IU (-55.00IU, -20.91%) | |
| Vitamin C, total ascorbic acid | 18.8mg (+15.60mg, +487.50%) | |
| Calcium, Ca | 208.0mg (-3.00mg, -1.42%) | |
| Iron, Fe | 7.5mg (+2.76mg, +58.23%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Freeze Dried Beans (white, Black & Pinto), Air Dried Veggies (green Pepper, Corn, Parsley & Green Onions), Organic Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 316.0kcal (-26.00kcal, -7.60%) | |
| Total Fat | 11.22g (+8.59g, +326.62%) | |
| Saturated Fat | 5.1g (+5.10g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (+31.00mg) | |
| Sodium | 878.0mg (-43.00mg, -4.67%) | |
| Total Carbohydrates | 40.82g (-40.76g, -49.96%) | |
| Dietary Fiber | 1.0g (-9.50g, -90.48%) | |
| Sugars | 3.06g (-41.68g, -93.16%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+11.66g, +443.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 204.0IU (-59.00IU, -22.43%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.20mg, -100.00%) | |
| Calcium, Ca | 204.0mg (-7.00mg, -3.32%) | |
| Iron, Fe | 1.47mg (-3.27mg, -68.99%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid); Cheese Sauce (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes, Annatto (color)], Whey, Canola Oil, Sodium Phosphate, Contains Less Than 2% Of Salt, Whey Protein Concentrate, Milk Protein Concentrate, Sorbic Acid As A Preservative, Lactic Acid, Sodium Alginate, Oleoresin Paprika [color], Annatto Extract [color]); Bacon Bits With Added Hickory Smoke Flavor (bacon [cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Smoke Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 104.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 327.0kcal (-15.00kcal, -4.39%) | |
| Total Fat | 10.2g (+7.57g, +287.83%) | |
| Saturated Fat | 3.57g (+3.57g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+15.00mg) | |
| Sodium | 939.0mg (+18.00mg, +1.95%) | |
| Total Carbohydrates | 44.9g (-36.68g, -44.96%) | |
| Dietary Fiber | 1.0g (-9.50g, -90.48%) | |
| Sugars | 3.06g (-41.68g, -93.16%) | |
| Sugars, added | N/A | |
| Protein | 11.22g (+8.59g, +326.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 204.0IU (-59.00IU, -22.43%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.20mg, -100.00%) | |
| Calcium, Ca | 153.0mg (-58.00mg, -27.49%) | |
| Iron, Fe | 1.84mg (-2.90mg, -61.18%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid); Cheese Sauce (whey, Colby Cheese [milk, Cheese Culture, Salt, Enzymes, Annatto (color)], Parmesan Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes], Canola Oil, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Asiago Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes], Sodium Phosphate, Milk, Salt, Contains Less Than 2% Of Milk Protein Concentrate, Whey Protein Concentrate, Milkfat, Sodium Alginate, Sorbic Acid As A Preservative, Lactic Acid, Oleoresin Paprika [color], Annatto Extract [color], Natural Flavor, Cheese Culture) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 106.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 410.0kcal (+68.00kcal, +19.88%) | |
| Total Fat | 10.58g (+7.95g, +302.28%) | |
| Saturated Fat | 2.65g (+2.65g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 979.0mg (+58.00mg, +6.30%) | |
| Total Carbohydrates | 63.49g (-18.09g, -22.17%) | |
| Dietary Fiber | 1.3g (-9.20g, -87.62%) | |
| Sugars | 0.0g (-44.74g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.58g (+7.95g, +302.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 265.0IU (+2.00IU, +0.76%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.20mg, -100.00%) | |
| Calcium, Ca | 185.0mg (-26.00mg, -12.32%) | |
| Iron, Fe | 0.95mg (-3.79mg, -79.96%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flour, Vegetable Shortening, Salt, Baking Powder & Water | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 110.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 325.0kcal (-17.00kcal, -4.97%) | |
| Total Fat | 17.5g (+14.87g, +565.40%) | |
| Saturated Fat | 6.25g (+6.25g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+25.00mg) | |
| Sodium | 850.0mg (-71.00mg, -7.71%) | |
| Total Carbohydrates | 32.5g (-49.08g, -60.16%) | |
| Dietary Fiber | 2.5g (-8.00g, -76.19%) | |
| Sugars | 2.5g (-42.24g, -94.41%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+7.37g, +280.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 250.0IU (-13.00IU, -4.94%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.20mg, -100.00%) | |
| Calcium, Ca | 250.0mg (+39.00mg, +18.48%) | |
| Iron, Fe | 0.9mg (-3.84mg, -81.01%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Bleached Wheat Flour, Water, Soybean Oil, Corn Flour Contains Less Than 2% Of The Following: Annatto Color, Caramel Color, Dextrose, Dried Eggs, Dried Whey, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Milk Protein Concentrate, Modified Corn Starch, Paprika, Salt, Sodium Alginate, Soy Flour, Sugar, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 111.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 327.0kcal (-15.00kcal, -4.39%) | |
| Total Fat | 10.2g (+7.57g, +287.83%) | |
| Saturated Fat | 3.06g (+3.06g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+15.00mg) | |
| Sodium | 878.0mg (-43.00mg, -4.67%) | |
| Total Carbohydrates | 46.94g (-34.64g, -42.46%) | |
| Dietary Fiber | 2.0g (-8.50g, -80.95%) | |
| Sugars | 3.06g (-41.68g, -93.16%) | |
| Sugars, added | N/A | |
| Protein | 12.24g (+9.61g, +365.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 204.0IU (-59.00IU, -22.43%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.20mg, -100.00%) | |
| Calcium, Ca | 153.0mg (-58.00mg, -27.49%) | |
| Iron, Fe | 1.84mg (-2.90mg, -61.18%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Cheese (cheddar, Monterey Jack, Asiago And Parmesan) (pasteurized Milk, Cheese Culture, Salt, Enzymes), Whey, Soybean Oil, Partially Hydrogenated Soybean Oil, Natural And Artificial Flavors, Sodium Phosphate, Salt, Maltodextrin, Color Added (paprika Extract Solution, Beta Carotene Solution), Sodium Alginate, Cory Syrup Solids, Mono & Diglycerides, Lactic Acid, All Flavor Ingredients Contained In This Product Are Approved For Use In A Regulation Of The Food And Drug Administration Or Occur On The Fema Gras List; Enriched Macaroni Product (wheat, Flour, Niacin, Ferrous Sulfate, (iron), Thiamin Mononitrate (vitamin B 1, Riboflavin (vitamin B 2) Folic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 111.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (-42.00kcal, -12.28%) | |
| Total Fat | 5.83g (+3.20g, +121.67%) | |
| Saturated Fat | 2.08g (+2.08g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (+8.00mg) | |
| Sodium | 925.0mg (+4.00mg, +0.43%) | |
| Total Carbohydrates | 45.83g (-35.75g, -43.82%) | |
| Dietary Fiber | 2.5g (-8.00g, -76.19%) | |
| Sugars | 1.67g (-43.07g, -96.27%) | |
| Sugars, added | N/A | |
| Protein | 15.0g (+12.37g, +470.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (+70.00IU, +26.62%) | |
| Vitamin C, total ascorbic acid | 22.5mg (+19.30mg, +603.13%) | |
| Calcium, Ca | 167.0mg (-44.00mg, -20.85%) | |
| Iron, Fe | 3.0mg (-1.74mg, -36.71%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Focaccia (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Salt, Extra Virgin Olive Oil, Oregano, Basil, Rosemary, Ascorbic Acid, Wheat Gluten, Enzymes, Cultured Wheat Flour, Lactic Acid), Parmesan Cheese (cultured Pasteurized Milk, Salt, Enzymes, Anticaking Agents [potato Starch, Corn Starch, Powdered Cellulose], Natamycin [a Natural Mold Inhibitor]), Green Pepper, Red Pepper, Yellow Pepper, Italian Seasoning (whole Oregano, Parsley Flakes, Whole Thyme, Whole Marjoram, Rosemary, Sage, Basil, Savory, Black Pepper, Ground Nutmeg), Olive Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 112.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 314.0kcal (-28.00kcal, -8.19%) | |
| Total Fat | 11.76g (+9.13g, +347.15%) | |
| Saturated Fat | 3.92g (+3.92g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+20.00mg) | |
| Sodium | 980.0mg (+59.00mg, +6.41%) | |
| Total Carbohydrates | 43.14g (-38.44g, -47.12%) | |
| Dietary Fiber | 3.9g (-6.60g, -62.86%) | |
| Sugars | 5.88g (-38.86g, -86.86%) | |
| Sugars, added | N/A | |
| Protein | 9.8g (+7.17g, +272.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 196.0IU (-67.00IU, -25.48%) | |
| Vitamin C, total ascorbic acid | 2.4mg (-0.80mg, -25.00%) | |
| Calcium, Ca | 196.0mg (-15.00mg, -7.11%) | |
| Iron, Fe | 0.71mg (-4.03mg, -85.02%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheese Sauce (whey, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Canola Oil, Whey Protein Concentrate, Milk, Milk Protein Concentrate, Sodium Phosphate, Contains Less Than 2% Of Salt, Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Milkfat, Oleoresin Paprika [color], Cheese Culture, Annatto Extract [color], Natural Flavor, Enzymes); Seasoned Potatoes (potatoes*, Contains Less Than 2% Of Modified Food Starch, Wheat Flour, Salt, Whey, Cream, Skim Milk, Onions*, Garlic*, Sodium Phosphate, Silicon Dioxide [anti Caking Agent], Milk, Spice, Sodium Bisulfite As A Preservative, Calcium Phosphate, Cheese Culture, Lactic Acid, Whey Protein Concentrate, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 113.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 431.0kcal (+89.00kcal, +26.02%) | |
| Total Fat | 12.07g (+9.44g, +358.94%) | |
| Saturated Fat | 6.03g (+6.03g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (+34.00mg) | |
| Sodium | 948.0mg (+27.00mg, +2.93%) | |
| Total Carbohydrates | 58.62g (-22.96g, -28.14%) | |
| Dietary Fiber | 6.9g (-3.60g, -34.29%) | |
| Sugars | 5.17g (-39.57g, -88.44%) | |
| Sugars, added | N/A | |
| Protein | 20.69g (+18.06g, +686.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 259.0IU (-4.00IU, -1.52%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.20mg, -100.00%) | |
| Calcium, Ca | 190.0mg (-21.00mg, -9.95%) | |
| Iron, Fe | 2.17mg (-2.57mg, -54.22%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni (durum Semolina Flour (wheat), Niacin, Ferrous Sulfate, Thiamin, Mononitrate, Riboflavin, Folic Acid), Cheese Powder (milk, Cheese Culture, Salt, Enzyme), Inulin, Modified Corn Starch, Natural Flavors (cheese, Yeast Extract, Sodium Caseinate, Mono And Diglycerides, Gum Arabic), Whole Dry Milk, Cream Powder (nonfat Dry Milk, Tocopherols, Ascorbyl Palmitate), Whey Protein Concentrate, Acetic Acid, Onion Powder, Tetrasodium Pyrophosphate, Disodium Phosphate, Potassium Chloride, Garlic Powder, Dextrose, Xanthan Gum, Lactic Acid, Soybean Oil, Lactose, Maltodextrin, Natural Tocopherols, Annatto Powder, Fd&c Yellow #5, Silicon Dioxide | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 113.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 312.0kcal (-30.00kcal, -8.77%) | |
| Total Fat | 17.06g (+14.43g, +548.67%) | |
| Saturated Fat | 7.06g (+7.06g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+35.00mg) | |
| Sodium | 941.0mg (+20.00mg, +2.17%) | |
| Total Carbohydrates | 26.47g (-55.11g, -67.55%) | |
| Dietary Fiber | 1.8g (-8.70g, -82.86%) | |
| Sugars | 2.35g (-42.39g, -94.75%) | |
| Sugars, added | N/A | |
| Protein | 12.35g (+9.72g, +369.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (+31.00IU, +11.79%) | |
| Vitamin C, total ascorbic acid | 2.1mg (-1.10mg, -34.38%) | |
| Calcium, Ca | 147.0mg (-64.00mg, -30.33%) | |
| Iron, Fe | 1.06mg (-3.68mg, -77.64%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (bleached Wheat Flour, Malted Barley Flour, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Water, Shortening (made From Partially Hydrogenated Soybean Oil), Sugar, Rice Flour (long Grain Rice Flour), Yeast, Soybean Oil, Pz 44 (dough Conditioner (whey (milk), L Cysteine, Hydrochloride), Salt, Yeast, Calcium Propionate Added To Retard Spoilage Of Crust, Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter, Culture, Oleoresin Of Paprika, Flavoring, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid Whole Milk Mozzarella (pasteurized Milk, Cheese Culture, Salt, Enzymes), Part Skim Mozzarella (pasteurized Milk, Cheese Culture, Salt, Enzymes), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes And Anti Caking Agent (starch And Powdered Cellulose), Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes And Anti Caking Agent (starch And Powdered Cellulose), Modified Food Starch, Sauce: (tomato Puree (water, Tomato Paste, Diced Tomatoes, Crushed Tomatoes, Water, Concentrated Crushed Tomatoes), Food Starch Modified, Salt, Spices, Dehydrated Garlic, Dehydrated Onions, Potassium Sorbate (preservative), Sodium Benzoate (preservative), Extra Virgin Olive Oil, Beet Powder (color), Citric Acid | ||