The Jersey Tomato Co Spicy Tomato Sauce, Spicy by The Jersey Tomato Co: Similar Foods
- Product:
- Spicy Tomato Sauce, Spicy
- Brand:
- The Jersey Tomato Co
- Maker:
- The Jersey Tomato Co
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2404788/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 32.0kcal | |
Total Fat | 0.8g | |
Saturated Fat | 0.0g | |
Trans Fat | 0.0g | |
Cholesterol | 0.0mg | |
Sodium | 100.0mg | |
Total Carbohydrates | 7.2g | |
Dietary Fiber | 0.0g | |
Sugars | 2.4g | |
Sugars, added | N/A | |
Protein | 1.6g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 31.0mg | |
Iron, Fe | 0.8mg | |
Potassium, K | 236.0mg | |
Vitamin D, IU | 0.0IU |
Ingredients | ||
---|---|---|
Tomatoes, Fresh Onion, Water, Fresh Garlic, Olive Oil, Fresh Basil, Sea Salt, Crushed Red Pepper, Black Pepper, Oregano |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 2.15
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 32.0kcal (=) | |
Total Fat | 0.8g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 100.0mg (=) | |
Total Carbohydrates | 6.4g (-0.80g, -11.11%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 2.4g (=) | |
Sugars, added | N/A | |
Protein | 1.6g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 31.0mg (=) | |
Iron, Fe | 0.8mg (=) | |
Potassium, K | 234.0mg (-2.00mg, -0.85%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Tomatoes, Fresh Onion, Water, Fresh Garlic, Olive Oil, Fresh Basil, Sea Salt, Black Pepper, Oregano |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 2.37
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 32.0kcal (=) | |
Total Fat | 0.8g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 100.0mg (=) | |
Total Carbohydrates | 6.4g (-0.80g, -11.11%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 2.4g (=) | |
Sugars, added | N/A | |
Protein | 1.6g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 30.0mg (-1.00mg, -3.23%) | |
Iron, Fe | 0.8mg (=) | |
Potassium, K | 234.0mg (-2.00mg, -0.85%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Tomatoes, Fresh Onion, Water, Fresh Garlic, Olive Oil, Fresh Basil, Sea Salt, Black Pepper, Oregano |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.48
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 26.0kcal (-6.00kcal, -18.75%) | |
Total Fat | 0.0g (-0.80g, -100.00%) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 100.0mg (=) | |
Total Carbohydrates | 4.8g (-2.40g, -33.33%) | |
Dietary Fiber | 0.8g (+0.80g) | |
Sugars | 4.0g (+1.60g, +66.67%) | |
Sugars, added | N/A | |
Protein | 0.8g (-0.80g, -50.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 38.0mg (+7.00mg, +22.58%) | |
Iron, Fe | 1.52mg (+0.72mg, +90.00%) | |
Potassium, K | 230.0mg (-6.00mg, -2.54%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Peeled Italian Tomatoes, Tomato Puree, Salt, Citric Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.37
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 32.0kcal (=) | |
Total Fat | 0.8g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 100.0mg (=) | |
Total Carbohydrates | 7.2g (=) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 2.4g (=) | |
Sugars, added | N/A | |
Protein | 1.6g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 34.0mg (+3.00mg, +9.68%) | |
Iron, Fe | 0.8mg (=) | |
Potassium, K | 248.0mg (+12.00mg, +5.08%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Tomatoes, Water, Onion, Garlic, Olive Oil, Basil, Sea Salt, Black Pepper |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.65
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 32.0kcal (=) | |
Total Fat | 0.0g (-0.80g, -100.00%) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 100.0mg (=) | |
Total Carbohydrates | 4.21g (-2.99g, -41.53%) | |
Dietary Fiber | 2.1g (+2.10g) | |
Sugars | 2.11g (-0.29g, -12.08%) | |
Sugars, added | N/A | |
Protein | 2.11g (+0.51g, +31.87%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 23.0mg (-8.00mg, -25.81%) | |
Iron, Fe | 0.0mg (-0.80mg, -100.00%) | |
Potassium, K | 245.0mg (+9.00mg, +3.81%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Organic Broccoli, Salt |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.23
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 43.0kcal (+11.00kcal, +34.38%) | |
Total Fat | 0.36g (-0.44g, -55.00%) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 103.0mg (+3.00mg, +3.00%) | |
Total Carbohydrates | 7.83g (+0.63g, +8.75%) | |
Dietary Fiber | 2.1g (+2.10g) | |
Sugars | 1.42g (-0.98g, -40.83%) | |
Sugars, added | N/A | |
Protein | 2.49g (+0.89g, +55.63%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 35.0mg (+4.00mg, +12.90%) | |
Iron, Fe | 1.07mg (+0.27mg, +33.75%) | |
Potassium, K | 248.0mg (+12.00mg, +5.08%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Homemade Vegetable Broth (water, Carrot, Celery, Onion, Parsley, Thyme, Bay Leaf), Carrots, White Beans, Celery, Onions, Diced Tomato (diced Tomatoes, Tomato Juice, Sea Salt, Calcium Chloride, Citric Acid), Potatoes, Fennel, Kale, Lemon Juice, Kosher Salt, Garlic, Certified Non Gmo Canola Oil, Thyme |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.40
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 48.0kcal (+16.00kcal, +50.00%) | |
Total Fat | 2.8g (+2.00g, +250.00%) | |
Saturated Fat | 0.4g (+0.40g) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 104.0mg (+4.00mg, +4.00%) | |
Total Carbohydrates | 4.8g (-2.40g, -33.33%) | |
Dietary Fiber | 1.6g (+1.60g) | |
Sugars | 3.2g (+0.80g, +33.33%) | |
Sugars, added | N/A | |
Protein | 0.8g (-0.80g, -50.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 32.0mg (+1.00mg, +3.23%) | |
Iron, Fe | 0.72mg (-0.08mg, -10.00%) | |
Potassium, K | 232.0mg (-4.00mg, -1.69%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Imported San Marzano Italian Whole Peeled Tomatoes, California Whole Peeled And Crushed Tomatoes, Imported Extra Virgin Olive Oil, Fresh Basil, Fresh Onions, Fresh Carrots, Fresh Garlic, Spices |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.40
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 48.0kcal (+16.00kcal, +50.00%) | |
Total Fat | 2.8g (+2.00g, +250.00%) | |
Saturated Fat | 0.4g (+0.40g) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 104.0mg (+4.00mg, +4.00%) | |
Total Carbohydrates | 4.8g (-2.40g, -33.33%) | |
Dietary Fiber | 1.6g (+1.60g) | |
Sugars | 3.2g (+0.80g, +33.33%) | |
Sugars, added | N/A | |
Protein | 0.8g (-0.80g, -50.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 32.0mg (+1.00mg, +3.23%) | |
Iron, Fe | 0.72mg (-0.08mg, -10.00%) | |
Potassium, K | 232.0mg (-4.00mg, -1.69%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Imported San Marzano Italian Whole Peeled Tomatoes, California Whole Peeled And Crushed Tomatoes, Imported Extra Virgin Olive Oil, Fresh Basil, Fresh Onions, Fresh Carrots, Fresh Garlic, Spices |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.54
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 24.0kcal (-8.00kcal, -25.00%) | |
Total Fat | 0.0g (-0.80g, -100.00%) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 96.0mg (-4.00mg, -4.00%) | |
Total Carbohydrates | 4.0g (-3.20g, -44.44%) | |
Dietary Fiber | 1.6g (+1.60g) | |
Sugars | 3.2g (+0.80g, +33.33%) | |
Sugars, added | N/A | |
Protein | 0.8g (-0.80g, -50.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 16.0mg (-15.00mg, -48.39%) | |
Iron, Fe | 0.29mg (-0.51mg, -63.75%) | |
Potassium, K | 224.0mg (-12.00mg, -5.08%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Ingredients: Whole Cherry Tomato, Cherry Tomato Passata (cherry Tomato, Salt) Acidifiant: Citric Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.66
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 37.0kcal (+5.00kcal, +15.63%) | |
Total Fat | 0.49g (-0.31g, -38.75%) | |
Saturated Fat | 0.08g (+0.08g) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 86.0mg (-14.00mg, -14.00%) | |
Total Carbohydrates | 7.35g (+0.15g, +2.08%) | |
Dietary Fiber | 1.6g (+1.60g) | |
Sugars | 4.52g (+2.12g, +88.33%) | |
Sugars, added | N/A | |
Protein | 1.27g (-0.33g, -20.63%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 16.0mg (-15.00mg, -48.39%) | |
Iron, Fe | 0.67mg (-0.13mg, -16.25%) | |
Potassium, K | 240.0mg (+4.00mg, +1.69%) | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Tomato Concentrate, Water, High Fructose Corn Syrup, Modified Food Starch, Soybean Oil, Salt, Spices, Citric Acid, Dried Onion, Dried Garlic, Natural Flavors |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.77
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 40.0kcal (+8.00kcal, +25.00%) | |
Total Fat | 2.21g (+1.41g, +176.25%) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 97.0mg (-3.00mg, -3.00%) | |
Total Carbohydrates | 5.31g (-1.89g, -26.25%) | |
Dietary Fiber | 0.9g (+0.90g) | |
Sugars | 2.65g (+0.25g, +10.42%) | |
Sugars, added | N/A | |
Protein | 0.88g (-0.72g, -45.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 18.0mg (-13.00mg, -41.94%) | |
Iron, Fe | 0.44mg (-0.36mg, -45.00%) | |
Potassium, K | 221.0mg (-15.00mg, -6.36%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Tomatoes, Water, Onions, Red Bell Pepper, Mushrooms (portobello, Crimini, And Or Porcini, Garlic, Green Bell Pepper, Extra Virgin Olive Oil, Red Wine Vinegar, Corn Starch, Salt, Basil, Citric Acid, Parsley, Black Pepper, And Oregano |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.87
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 23.0kcal (-9.00kcal, -28.13%) | |
Total Fat | 0.0g (-0.80g, -100.00%) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 81.0mg (-19.00mg, -19.00%) | |
Total Carbohydrates | 5.38g (-1.82g, -25.28%) | |
Dietary Fiber | 0.8g (+0.80g) | |
Sugars | 3.85g (+1.45g, +60.42%) | |
Sugars, added | N/A | |
Protein | 1.54g (-0.06g, -3.75%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 38.0mg (+7.00mg, +22.58%) | |
Iron, Fe | 1.23mg (+0.43mg, +53.75%) | |
Potassium, K | 231.0mg (-5.00mg, -2.12%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Organic Cherry Tomatoes, Organic Tomato Juice And Salt |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.51
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 17.0kcal (-15.00kcal, -46.88%) | |
Total Fat | 0.42g (-0.38g, -47.50%) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 101.0mg (+1.00mg, +1.00%) | |
Total Carbohydrates | 3.1g (-4.10g, -56.94%) | |
Dietary Fiber | 1.1g (+1.10g) | |
Sugars | 0.85g (-1.55g, -64.58%) | |
Sugars, added | N/A | |
Protein | 0.56g (-1.04g, -65.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 38.0mg (+7.00mg, +22.58%) | |
Iron, Fe | 0.28mg (-0.52mg, -65.00%) | |
Potassium, K | 220.0mg (-16.00mg, -6.78%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Celery Juice*, Lemon Juice* |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.89
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 25.0kcal (-7.00kcal, -21.88%) | |
Total Fat | 0.0g (-0.80g, -100.00%) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 113.0mg (+13.00mg, +13.00%) | |
Total Carbohydrates | 3.52g (-3.68g, -51.11%) | |
Dietary Fiber | 2.1g (+2.10g) | |
Sugars | 0.0g (-2.40g, -100.00%) | |
Sugars, added | N/A | |
Protein | 2.11g (+0.51g, +31.87%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 49.0mg (+18.00mg, +58.06%) | |
Iron, Fe | 1.06mg (+0.26mg, +32.50%) | |
Potassium, K | 238.0mg (+2.00mg, +0.85%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Organic Red Oak, Organic Green Oak, Organic Red Baby Butter Lettuce, Organic Green Baby Butter Lettuce, Organic Tango, Organic Lolla Rosa, Organic Red Sweet Lettuce, Organic Green Sweet Lettuce |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.00
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 19.0kcal (-13.00kcal, -40.63%) | |
Total Fat | 0.0g (-0.80g, -100.00%) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 108.0mg (+8.00mg, +8.00%) | |
Total Carbohydrates | 3.08g (-4.12g, -57.22%) | |
Dietary Fiber | 0.8g (+0.80g) | |
Sugars | 2.31g (-0.09g, -3.75%) | |
Sugars, added | N/A | |
Protein | 0.77g (-0.83g, -51.88%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 31.0mg (=) | |
Iron, Fe | 0.46mg (-0.34mg, -42.50%) | |
Potassium, K | 254.0mg (+18.00mg, +7.63%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Organic Diced Yellow Tomatoes, Organic Yellow Tomato Juice, Citric Acid, Sea Salt, Calcium Chloride |