Sara Lee, Muenster Natural Cheese by The Hillshire Brands Company: Similar Foods

Product:
Sara Lee, Muenster Natural Cheese
Brand:
Sara Lee
Maker:
The Hillshire Brands Company

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2108312/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 382.0kcal
Total Fat29.41g
Saturated Fat 20.59g
Trans Fat 0.0g
Cholesterol 103.0mg
Sodium 676.0mg
Total Carbohydrates 0.0g
Dietary Fiber 0.0g
Sugars 0.0g
Sugars, added N/A
Protein 23.53g
Core Vitamins and Minerals
Vitamin A, IU882.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca735.0mg
Iron, Fe0.0mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.60
All Nutrients Per 100g (3.527 oz)
Calories 382.0kcal (=)
Total Fat32.35g (+2.94g, +10.00%)
Saturated Fat 20.59g (=)
Trans Fat 0.0g (=)
Cholesterol 88.0mg (-15.00mg, -14.56%)
Sodium 676.0mg (=)
Total Carbohydrates 2.94g (+2.94g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.53g (=)
Core Vitamins and Minerals
Vitamin A, IU882.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca735.0mg (=)
Iron, Fe1.06mg (+1.06mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.16
All Nutrients Per 100g (3.527 oz)
Calories 412.0kcal (+30.00kcal, +7.85%)
Total Fat32.35g (+2.94g, +10.00%)
Saturated Fat 20.59g (=)
Trans Fat 0.0g (=)
Cholesterol 103.0mg (=)
Sodium 676.0mg (=)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.53g (=)
Core Vitamins and Minerals
Vitamin A, IU882.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca735.0mg (=)
Iron, Fe1.06mg (+1.06mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.45
All Nutrients Per 100g (3.527 oz)
Calories 404.0kcal (+22.00kcal, +5.76%)
Total Fat32.14g (+2.73g, +9.28%)
Saturated Fat 21.43g (+0.84g, +4.08%)
Trans Fat 0.0g (=)
Cholesterol 104.0mg (+1.00mg, +0.97%)
Sodium 661.0mg (-15.00mg, -2.22%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+1.47g, +6.25%)
Core Vitamins and Minerals
Vitamin A, IU893.0IU (+11.00IU, +1.25%)
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (-21.00mg, -2.86%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IU14.0IU
Ingredients
Pasteurized Cow's Milk, Hatch Chiles, Salt, Spices, Canola Oil, Cheese Cultures, Vegetarian Rennet
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.81
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+11.00kcal, +2.88%)
Total Fat32.14g (+2.73g, +9.28%)
Saturated Fat 17.86g (-2.73g, -13.26%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+4.00mg, +3.88%)
Sodium 643.0mg (-33.00mg, -4.88%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+1.47g, +6.25%)
Core Vitamins and Minerals
Vitamin A, IU893.0IU (+11.00IU, +1.25%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca714.0mg (-21.00mg, -2.86%)
Iron, Fe3.86mg (+3.86mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cheese Cultures, Enzymes, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.81
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+11.00kcal, +2.88%)
Total Fat32.14g (+2.73g, +9.28%)
Saturated Fat 17.86g (-2.73g, -13.26%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+4.00mg, +3.88%)
Sodium 643.0mg (-33.00mg, -4.88%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+1.47g, +6.25%)
Core Vitamins and Minerals
Vitamin A, IU893.0IU (+11.00IU, +1.25%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca714.0mg (-21.00mg, -2.86%)
Iron, Fe3.86mg (+3.86mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cheese Cultures, Enzymes, Salt, Annatto
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.81
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+11.00kcal, +2.88%)
Total Fat32.14g (+2.73g, +9.28%)
Saturated Fat 17.86g (-2.73g, -13.26%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+4.00mg, +3.88%)
Sodium 643.0mg (-33.00mg, -4.88%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+1.47g, +6.25%)
Core Vitamins and Minerals
Vitamin A, IU893.0IU (+11.00IU, +1.25%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca714.0mg (-21.00mg, -2.86%)
Iron, Fe3.86mg (+3.86mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cheese Cultures, Enzymes, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.03
All Nutrients Per 100g (3.527 oz)
Calories 394.0kcal (+12.00kcal, +3.14%)
Total Fat33.33g (+3.92g, +13.33%)
Saturated Fat 21.21g (+0.62g, +3.01%)
Trans Fat 0.0g (=)
Cholesterol 106.0mg (+3.00mg, +2.91%)
Sodium 636.0mg (-40.00mg, -5.92%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 24.24g (+0.71g, +3.02%)
Core Vitamins and Minerals
Vitamin A, IU909.0IU (+27.00IU, +3.06%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca758.0mg (+23.00mg, +3.13%)
Iron, Fe1.09mg (+1.09mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Sun Dried Tomatoes, Kalamata Olives, Oregano, Basil, Enzymes, Annatto (vegetable Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.03
All Nutrients Per 100g (3.527 oz)
Calories 394.0kcal (+12.00kcal, +3.14%)
Total Fat33.33g (+3.92g, +13.33%)
Saturated Fat 21.21g (+0.62g, +3.01%)
Trans Fat 0.0g (=)
Cholesterol 106.0mg (+3.00mg, +2.91%)
Sodium 636.0mg (-40.00mg, -5.92%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 24.24g (+0.71g, +3.02%)
Core Vitamins and Minerals
Vitamin A, IU909.0IU (+27.00IU, +3.06%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca758.0mg (+23.00mg, +3.13%)
Iron, Fe1.09mg (+1.09mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Chipotle Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Chipotle Peppers, Enzymes, Annatto (vegetable Color)], Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.03
All Nutrients Per 100g (3.527 oz)
Calories 394.0kcal (+12.00kcal, +3.14%)
Total Fat33.33g (+3.92g, +13.33%)
Saturated Fat 21.21g (+0.62g, +3.01%)
Trans Fat 0.0g (=)
Cholesterol 106.0mg (+3.00mg, +2.91%)
Sodium 636.0mg (-40.00mg, -5.92%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 24.24g (+0.71g, +3.02%)
Core Vitamins and Minerals
Vitamin A, IU909.0IU (+27.00IU, +3.06%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca758.0mg (+23.00mg, +3.13%)
Iron, Fe1.09mg (+1.09mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)], Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Chipotle Peppers
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.96
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+11.00kcal, +2.88%)
Total Fat28.57g (-0.84g, -2.86%)
Saturated Fat 17.86g (-2.73g, -13.26%)
Trans Fat 0.0g (=)
Cholesterol 79.0mg (-24.00mg, -23.30%)
Sodium 679.0mg (+3.00mg, +0.44%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 3.57g (+3.57g)
Sugars, added N/A
Protein 25.0g (+1.47g, +6.25%)
Core Vitamins and Minerals
Vitamin A, IU893.0IU (+11.00IU, +1.25%)
Vitamin C, total ascorbic acid42.9mg (+42.90mg)
Calcium, Ca714.0mg (-21.00mg, -2.86%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Non Pasteurized Milk, Rennet, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.96
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+11.00kcal, +2.88%)
Total Fat28.57g (-0.84g, -2.86%)
Saturated Fat 17.86g (-2.73g, -13.26%)
Trans Fat 0.0g (=)
Cholesterol 79.0mg (-24.00mg, -23.30%)
Sodium 679.0mg (+3.00mg, +0.44%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 3.57g (+3.57g)
Sugars, added N/A
Protein 25.0g (+1.47g, +6.25%)
Core Vitamins and Minerals
Vitamin A, IU893.0IU (+11.00IU, +1.25%)
Vitamin C, total ascorbic acid42.9mg (+42.90mg)
Calcium, Ca714.0mg (-21.00mg, -2.86%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Non Pasteurized Milk, Rennet, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.56
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+11.00kcal, +2.88%)
Total Fat28.57g (-0.84g, -2.86%)
Saturated Fat N/A
Trans Fat 0.0g (=)
Cholesterol 79.0mg (-24.00mg, -23.30%)
Sodium 679.0mg (+3.00mg, +0.44%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 3.57g (+3.57g)
Sugars, added N/A
Protein 25.0g (+1.47g, +6.25%)
Core Vitamins and Minerals
Vitamin A, IU893.0IU (+11.00IU, +1.25%)
Vitamin C, total ascorbic acid42.9mg (+42.90mg)
Calcium, Ca714.0mg (-21.00mg, -2.86%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Non Pasteurized Milk, Rennet, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.37
All Nutrients Per 100g (3.527 oz)
Calories 429.0kcal (+47.00kcal, +12.30%)
Total Fat35.71g (+6.30g, +21.42%)
Saturated Fat 21.43g (+0.84g, +4.08%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+4.00mg, +3.88%)
Sodium 714.0mg (+38.00mg, +5.62%)
Total Carbohydrates 1.07g (+1.07g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.21g (-0.32g, -1.36%)
Core Vitamins and Minerals
Vitamin A, IU893.0IU (+11.00IU, +1.25%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca714.0mg (-21.00mg, -2.86%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Double Gloucester : Pasteurised Cow's Milk, Starter Cultures, Rennet, Salt, Annatto Red Leicester: Pasteurised Cow's Milk, Starter Cultures, Rennet, Salt, Annatto
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.37
All Nutrients Per 100g (3.527 oz)
Calories 412.0kcal (+30.00kcal, +7.85%)
Total Fat32.35g (+2.94g, +10.00%)
Saturated Fat 20.59g (=)
Trans Fat 0.0g (=)
Cholesterol 103.0mg (=)
Sodium 618.0mg (-58.00mg, -8.58%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.53g (=)
Core Vitamins and Minerals
Vitamin A, IU882.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca735.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes And Annatto (vegetable Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.37
All Nutrients Per 100g (3.527 oz)
Calories 412.0kcal (+30.00kcal, +7.85%)
Total Fat32.35g (+2.94g, +10.00%)
Saturated Fat 20.59g (=)
Trans Fat 0.0g (=)
Cholesterol 103.0mg (=)
Sodium 618.0mg (-58.00mg, -8.58%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.53g (=)
Core Vitamins and Minerals
Vitamin A, IU882.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca735.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes And Annatto (vegetable Color)