Parm Crisps Cheddar Oven Baked Crunchy Crisps, Cheddar by That's How We Roll Llc: Similar Foods
- Product:
- Cheddar Oven Baked Crunchy Crisps, Cheddar
- Brand:
- Parm Crisps
- Maker:
- That's How We Roll Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2462077/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 571.0kcal | |
| Total Fat | 42.86g | |
| Saturated Fat | 28.57g | |
| Trans Fat | 0.0g | |
| Cholesterol | 143.0mg | |
| Sodium | 1071.0mg | |
| Total Carbohydrates | 10.71g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 35.71g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1071.0mg | |
| Iron, Fe | 0.36mg | |
| Potassium, K | 143.0mg | |
| Vitamin D, IU | 43.0IU | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto), Aged Parmesan Cheese (cultured Milk, Salt, Enzymes), Cassava Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 556.0kcal (-15.00kcal, -2.63%) | |
| Total Fat | 44.44g (+1.58g, +3.69%) | |
| Saturated Fat | 27.78g (-0.79g, -2.77%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 139.0mg (-4.00mg, -2.80%) | |
| Sodium | 1056.0mg (-15.00mg, -1.40%) | |
| Total Carbohydrates | 11.11g (+0.40g, +3.73%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 38.89g (+3.18g, +8.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1056.0mg (-15.00mg, -1.40%) | |
| Iron, Fe | 0.0mg (-0.36mg, -100.00%) | |
| Potassium, K | 139.0mg (-4.00mg, -2.80%) | |
| Vitamin D, IU | 0.0IU (-43.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto), Aged Parmesan Cheese (cultured Milk, Salt, Enzymes), Cassava Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 98.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 633.0kcal (+62.00kcal, +10.86%) | |
| Total Fat | 50.0g (+7.14g, +16.66%) | |
| Saturated Fat | 33.33g (+4.76g, +16.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 150.0mg (+7.00mg, +4.90%) | |
| Sodium | 1133.0mg (+62.00mg, +5.79%) | |
| Total Carbohydrates | 6.67g (-4.04g, -37.72%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 36.67g (+0.96g, +2.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1067.0mg (-4.00mg, -0.37%) | |
| Iron, Fe | 1.33mg (+0.97mg, +269.44%) | |
| Potassium, K | 133.0mg (-10.00mg, -6.99%) | |
| Vitamin D, IU | 0.0IU (-43.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
White Cheddar Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes), Black Pepper Seasoning (spices, Salt, Onion, Garlic Powder, Yeast Extract, Citric Acid, Silicon Dioxide) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 99.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 636.0kcal (+65.00kcal, +11.38%) | |
| Total Fat | 49.47g (+6.61g, +15.42%) | |
| Saturated Fat | 31.8g (+3.23g, +11.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 141.0mg (-2.00mg, -1.40%) | |
| Sodium | 1131.0mg (+60.00mg, +5.60%) | |
| Total Carbohydrates | 7.07g (-3.64g, -33.99%) | |
| Dietary Fiber | 3.5g (+3.50g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 35.34g (-0.37g, -1.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1060.0mg (-11.00mg, -1.03%) | |
| Iron, Fe | 1.41mg (+1.05mg, +291.67%) | |
| Potassium, K | 141.0mg (-2.00mg, -1.40%) | |
| Vitamin D, IU | 0.0IU (-43.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
White Cheddar Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes), Black Pepper Seasoning (spices, Salt, Onion, Garlic Powder, Yeast Extract, Citric Acid, Silicon Dioxide) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 106.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 611.0kcal (+40.00kcal, +7.01%) | |
| Total Fat | 50.0g (+7.14g, +16.66%) | |
| Saturated Fat | 27.78g (-0.79g, -2.77%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 167.0mg (+24.00mg, +16.78%) | |
| Sodium | 1000.0mg (-71.00mg, -6.63%) | |
| Total Carbohydrates | 5.56g (-5.15g, -48.09%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 33.33g (-2.38g, -6.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1111.0mg (+40.00mg, +3.73%) | |
| Iron, Fe | 0.0mg (-0.36mg, -100.00%) | |
| Potassium, K | 117.0mg (-26.00mg, -18.18%) | |
| Vitamin D, IU | 0.0IU (-43.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Vegetable Based Enzymes, Annatto (vegetable Color)] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 115.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 556.0kcal (-15.00kcal, -2.63%) | |
| Total Fat | 38.89g (-3.97g, -9.26%) | |
| Saturated Fat | 25.0g (-3.57g, -12.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 111.0mg (-32.00mg, -22.38%) | |
| Sodium | 1167.0mg (+96.00mg, +8.96%) | |
| Total Carbohydrates | 0.0g (-10.71g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 44.44g (+8.73g, +24.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1056.0mg (-15.00mg, -1.40%) | |
| Iron, Fe | 0.0mg (-0.36mg, -100.00%) | |
| Potassium, K | 167.0mg (+24.00mg, +16.78%) | |
| Vitamin D, IU | 0.0IU (-43.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Aged Parmesan Cheese (cultured Milk, Salt, Enzymes), Romano Cheese (cultured Milk, Salt, Enzymes), Asiago Cheese (cultured Milk, Enzymes, Salt), Provolone Cheese (cultured Milk, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 128.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 567.0kcal (-4.00kcal, -0.70%) | |
| Total Fat | 40.0g (-2.86g, -6.67%) | |
| Saturated Fat | 23.33g (-5.24g, -18.34%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 117.0mg (-26.00mg, -18.18%) | |
| Sodium | 1133.0mg (+62.00mg, +5.79%) | |
| Total Carbohydrates | 3.33g (-7.38g, -68.91%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 46.67g (+10.96g, +30.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1170.0mg (+99.00mg, +9.24%) | |
| Iron, Fe | 0.0mg (-0.36mg, -100.00%) | |
| Potassium, K | 147.0mg (+4.00mg, +2.80%) | |
| Vitamin D, IU | 0.0IU (-43.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Parmesan Cheese Pasteurized Milk, Cheese Cultures Salt, Enzymes), Seasoning White And Black Sesame Seeds, Garlic, Onion And Poppy Seeds) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 131.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 571.0kcal (=) | |
| Total Fat | 42.86g (=) | |
| Saturated Fat | 21.43g (-7.14g, -24.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 143.0mg (=) | |
| Sodium | 1143.0mg (+72.00mg, +6.72%) | |
| Total Carbohydrates | 0.0g (-10.71g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 42.86g (+7.15g, +20.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1171.0mg (+100.00mg, +9.34%) | |
| Iron, Fe | 0.0mg (-0.36mg, -100.00%) | |
| Potassium, K | 143.0mg (=) | |
| Vitamin D, IU | 0.0IU (-43.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Seasoning (white And Black Sesame Seeds, Garlic, Onion And Poppy Seeds) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 140.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 571.0kcal (=) | |
| Total Fat | 39.29g (-3.57g, -8.33%) | |
| Saturated Fat | 21.43g (-7.14g, -24.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 107.0mg (-36.00mg, -25.17%) | |
| Sodium | 1143.0mg (+72.00mg, +6.72%) | |
| Total Carbohydrates | 0.0g (-10.71g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 0.05g (-35.66g, -99.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1179.0mg (+108.00mg, +10.08%) | |
| Iron, Fe | 1.07mg (+0.71mg, +197.22%) | |
| Potassium, K | 143.0mg (=) | |
| Vitamin D, IU | 29.0IU (-14.00IU, -32.56%) | |
| Ingredients | ||
|---|---|---|
Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Seasoning (white And Black Sesame Seeds, Dried Garlic, Dried Onion, Poppy Seeds) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 147.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 571.0kcal (=) | |
| Total Fat | 39.29g (-3.57g, -8.33%) | |
| Saturated Fat | 21.43g (-7.14g, -24.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 107.0mg (-36.00mg, -25.17%) | |
| Sodium | 1143.0mg (+72.00mg, +6.72%) | |
| Total Carbohydrates | 3.57g (-7.14g, -66.67%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 46.43g (+10.72g, +30.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1186.0mg (+115.00mg, +10.74%) | |
| Iron, Fe | 0.0mg (-0.36mg, -100.00%) | |
| Potassium, K | 150.0mg (+7.00mg, +4.90%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), White And Black Sesame Seeds, 2% Or Less Of Garlic, Onion, Poppy Seeds | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 153.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 583.0kcal (+12.00kcal, +2.10%) | |
| Total Fat | 41.67g (-1.19g, -2.78%) | |
| Saturated Fat | 25.0g (-3.57g, -12.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 167.0mg (+24.00mg, +16.78%) | |
| Sodium | 1167.0mg (+96.00mg, +8.96%) | |
| Total Carbohydrates | 8.33g (-2.38g, -22.22%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 41.67g (+5.96g, +16.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 975.0mg (-96.00mg, -8.96%) | |
| Iron, Fe | 3.33mg (+2.97mg, +825.00%) | |
| Potassium, K | 92.0mg (-51.00mg, -35.66%) | |
| Vitamin D, IU | 0.0IU (-43.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 163.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 607.0kcal (+36.00kcal, +6.30%) | |
| Total Fat | 50.0g (+7.14g, +16.66%) | |
| Saturated Fat | 35.71g (+7.14g, +24.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 143.0mg (=) | |
| Sodium | 1179.0mg (+108.00mg, +10.08%) | |
| Total Carbohydrates | 3.57g (-7.14g, -66.67%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 35.71g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1179.0mg (+108.00mg, +10.08%) | |
| Iron, Fe | 0.36mg (=) | |
| Potassium, K | 143.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 163.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 607.0kcal (+36.00kcal, +6.30%) | |
| Total Fat | 50.0g (+7.14g, +16.66%) | |
| Saturated Fat | 35.71g (+7.14g, +24.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 143.0mg (=) | |
| Sodium | 1179.0mg (+108.00mg, +10.08%) | |
| Total Carbohydrates | 3.57g (-7.14g, -66.67%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 35.71g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1179.0mg (+108.00mg, +10.08%) | |
| Iron, Fe | 0.36mg (=) | |
| Potassium, K | 143.0mg (=) | |
| Vitamin D, IU | 0.0IU (-43.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 163.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 607.0kcal (+36.00kcal, +6.30%) | |
| Total Fat | 50.0g (+7.14g, +16.66%) | |
| Saturated Fat | 35.71g (+7.14g, +24.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 143.0mg (=) | |
| Sodium | 1179.0mg (+108.00mg, +10.08%) | |
| Total Carbohydrates | 3.57g (-7.14g, -66.67%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 35.71g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1179.0mg (+108.00mg, +10.08%) | |
| Iron, Fe | 0.36mg (=) | |
| Potassium, K | 143.0mg (=) | |
| Vitamin D, IU | 0.0IU (-43.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Cultures, Sea Salt, Enzymes, Annatto (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 163.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 607.0kcal (+36.00kcal, +6.30%) | |
| Total Fat | 50.0g (+7.14g, +16.66%) | |
| Saturated Fat | 35.71g (+7.14g, +24.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 143.0mg (=) | |
| Sodium | 1179.0mg (+108.00mg, +10.08%) | |
| Total Carbohydrates | 3.57g (-7.14g, -66.67%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 35.71g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1179.0mg (+108.00mg, +10.08%) | |
| Iron, Fe | 0.36mg (=) | |
| Potassium, K | 143.0mg (=) | |
| Vitamin D, IU | 0.0IU (-43.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 163.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 607.0kcal (+36.00kcal, +6.30%) | |
| Total Fat | 50.0g (+7.14g, +16.66%) | |
| Saturated Fat | 35.71g (+7.14g, +24.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 143.0mg (=) | |
| Sodium | 1179.0mg (+108.00mg, +10.08%) | |
| Total Carbohydrates | 3.57g (-7.14g, -66.67%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 35.71g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1179.0mg (+108.00mg, +10.08%) | |
| Iron, Fe | 0.36mg (=) | |
| Potassium, K | 143.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Milk Cheese Cultures, Salt, Enzymes, Annatto [color]) | ||