Simply Balanced Organic Rising Crust Pizza, Uncured Pepperoni by Target Stores: Similar Foods
- Product:
- Organic Rising Crust Pizza, Uncured Pepperoni
- Brand:
- Simply Balanced
- Maker:
- Target Stores
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1891276/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal | |
| Total Fat | 8.33g | |
| Saturated Fat | 3.7g | |
| Trans Fat | 0.0g | |
| Cholesterol | 14.0mg | |
| Sodium | 481.0mg | |
| Total Carbohydrates | 30.56g | |
| Dietary Fiber | 1.9g | |
| Sugars | 2.78g | |
| Sugars, added | N/A | |
| Protein | 11.11g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 278.0IU | |
| Vitamin C, total ascorbic acid | 2.2mg | |
| Calcium, Ca | 139.0mg | |
| Iron, Fe | 0.67mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Wheat Flour, Filtered Water, Organic Low Moisture Part Skim Mozzarella Cheese (organic Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Organic Crushed Tomatoes, Organic Uncured Pepperoni ({no Nitrates Or Nitrites Added Except For Naturally Occurring Nitrates In Sea Salt And Celery Juice Powder] Organic Pork, Organic Beef, Sea Salt, Organic Cane Sugar, Organic Spices, Organic Paprika, Celery Juice Powder, Organic Rosemary Extract, Organic Garlic Powder, Lactic Acid Starter Culture), Organic Vital Wheat Gluten, Organic Extra Virgin Olive Oil, Organic Tomato Paste, Yeast, Organic Honey, Sea Salt, Organic Spices (oregano, Basil, Black Pepper, Red Chili), Organic Cane Sugar, Organic Garlic Powder, Organic Granulated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (-8.00kcal, -3.32%) | |
| Total Fat | 10.27g (+1.94g, +23.29%) | |
| Saturated Fat | 4.11g (+0.41g, +11.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+10.00mg, +71.43%) | |
| Sodium | 486.0mg (+5.00mg, +1.04%) | |
| Total Carbohydrates | 23.29g (-7.27g, -23.79%) | |
| Dietary Fiber | 1.4g (-0.50g, -26.32%) | |
| Sugars | 2.05g (-0.73g, -26.26%) | |
| Sugars, added | N/A | |
| Protein | 10.96g (-0.15g, -1.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 274.0IU (-4.00IU, -1.44%) | |
| Vitamin C, total ascorbic acid | 1.6mg (-0.60mg, -27.27%) | |
| Calcium, Ca | 137.0mg (-2.00mg, -1.44%) | |
| Iron, Fe | 1.85mg (+1.18mg, +176.12%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Cooked Seasoned Pizza Topping (pork, Water, Mechanically Separated Chicken, Textured Soy Protein Concentrate, Modified Cornstarch, Salt, Spices, Beef, Soy Protein Concentrate, Flavoring, Sodium Phosphate, Bha, Bht, Citric Acid, Cooked In Pork Fat Or Beef Fat Or Vegetable Oil ), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Pork Stock, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid) Vegetable Oil (soybean Oil And Or Corn Oil), 2% Or Less Of Sugar, Salt, Yeast, Spices, Dried Garlic, L Cysteine Hydrochloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (-11.00kcal, -4.56%) | |
| Total Fat | 10.53g (+2.20g, +26.41%) | |
| Saturated Fat | 4.61g (+0.91g, +24.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+12.00mg, +85.71%) | |
| Sodium | 487.0mg (+6.00mg, +1.25%) | |
| Total Carbohydrates | 23.68g (-6.88g, -22.51%) | |
| Dietary Fiber | 1.3g (-0.60g, -31.58%) | |
| Sugars | 2.63g (-0.15g, -5.40%) | |
| Sugars, added | N/A | |
| Protein | 9.21g (-1.90g, -17.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 263.0IU (-15.00IU, -5.40%) | |
| Vitamin C, total ascorbic acid | 5.9mg (+3.70mg, +168.18%) | |
| Calcium, Ca | 132.0mg (-7.00mg, -5.04%) | |
| Iron, Fe | 0.95mg (+0.28mg, +41.79%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Contains 2% Or Less Of: Yeast, Sugar, Vinegar, Salt, Cultured Whey, Whey, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes], Enrichment [ferrous Sulfate, Niacin, Wheat Flour, Thiamin Mononitrate, Riboflavin, Folic Acid], Encapsulated Baking Soda [sodium Bicarbonate, Hydrogenated Cotton Seed Oil], Soy Lecithin [processing Aid]), Sauce (water, Tomatoes, Spice [salt, Spices, Dehydrated Garlic, Citric Acid], Olive Oil, Garlic), Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Low Sodium Low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Skim Milk, Salt, Cheese Cultures, Enzymes]), Cooked Seasoned Pizza Topping (pork, Mechanically Separated Chicken, Water, Textured Soy Protein Concentrate, Spice, Salt, Soy Protein Concentrate, Sodium Phosphates, Paprika, Modified Corn Starch, Natural Flavor, Autolyzed Yeast Extract, Bha, Bht, Citric Acid, Yeast Extract, Disodium Inosinate, Soy Lecithin), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (-6.00kcal, -2.49%) | |
| Total Fat | 11.11g (+2.78g, +33.37%) | |
| Saturated Fat | 4.58g (+0.88g, +23.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+12.00mg, +85.71%) | |
| Sodium | 490.0mg (+9.00mg, +1.87%) | |
| Total Carbohydrates | 23.53g (-7.03g, -23.00%) | |
| Dietary Fiber | 1.3g (-0.60g, -31.58%) | |
| Sugars | 2.61g (-0.17g, -6.12%) | |
| Sugars, added | N/A | |
| Protein | 9.15g (-1.96g, -17.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 261.0IU (-17.00IU, -6.12%) | |
| Vitamin C, total ascorbic acid | 5.9mg (+3.70mg, +168.18%) | |
| Calcium, Ca | 131.0mg (-8.00mg, -5.76%) | |
| Iron, Fe | 0.94mg (+0.27mg, +40.30%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Contains 2% Or Less Of: Yeast, Sugar, Vinegar, Salt, Cultured Whey, Whey, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes], Enrichment [ferrous Sulfate, Niacin, Wheat Flour, Thiamin Mononitrate, Riboflavin, Folic Acid], Encapsulated Baking Soda [sodium Bicarbonate, Hydrogenated Cotton Seed Oil], Soy Lecithin [processing Aid]), Sauce (water, Tomatoes, Spice [salt, Spices, Dehydrated Garlic, Citric Acid], Olive Oil, Garlic), Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Low Sodium Low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Skim Milk, Salt, Cheese Cultures, Enzymes]), Sliced Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Diced Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal (+24.00kcal, +9.96%) | |
| Total Fat | 9.41g (+1.08g, +12.97%) | |
| Saturated Fat | 4.12g (+0.42g, +11.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+4.00mg, +28.57%) | |
| Sodium | 488.0mg (+7.00mg, +1.46%) | |
| Total Carbohydrates | 34.12g (+3.56g, +11.65%) | |
| Dietary Fiber | 1.2g (-0.70g, -36.84%) | |
| Sugars | 2.94g (+0.16g, +5.76%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-1.11g, -9.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (+16.00IU, +5.76%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.20mg, -100.00%) | |
| Calcium, Ca | 147.0mg (+8.00mg, +5.76%) | |
| Iron, Fe | 2.12mg (+1.45mg, +216.42%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Wheat Flour, (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, (b1), Riboflavin (b2), Folic Acid), Water, Breadcrumbs, (bleached Wheat Flour, Sugar, Yeast, Olive Oil, Salt, Honey , Sauce: Tomato Puree, Salt, Extra Virgin Olive Oil, Spices, Garlic Powder , Mozzarella Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes , Smoked Provolone Cheese: Pasteurized Milk Cheese Culture, Salt, Enzymes, And Natural Smoke Flavor , Cheese And Spice Blend: Asiago Cheese (cultured Raw Cow's Milk, Aged 5 Months, Enzymes, Salt, Animal Rennet , Parmesan Cheese: Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Modified Food Starch, Powdered Cellulose To Prevent Caking, And Potassium Sorbate To Protect Flavor, Granulated Garlic Parsley, Oregano Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 242.0kcal (+1.00kcal, +0.41%) | |
| Total Fat | 9.47g (+1.14g, +13.69%) | |
| Saturated Fat | 3.68g (-0.02g, -0.54%) | |
| Trans Fat | 3.68g (+3.68g) | |
| Cholesterol | 29.0mg (+15.00mg, +107.14%) | |
| Sodium | 500.0mg (+19.00mg, +3.95%) | |
| Total Carbohydrates | 27.37g (-3.19g, -10.44%) | |
| Dietary Fiber | 1.1g (-0.80g, -42.11%) | |
| Sugars | 2.11g (-0.67g, -24.10%) | |
| Sugars, added | N/A | |
| Protein | 11.05g (-0.06g, -0.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 263.0IU (-15.00IU, -5.40%) | |
| Vitamin C, total ascorbic acid | 1.3mg (-0.90mg, -40.91%) | |
| Calcium, Ca | 158.0mg (+19.00mg, +13.67%) | |
| Iron, Fe | 7.58mg (+6.91mg, +1031.34%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Shredded Mozzarella (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Water, Pizza Sauce (tomato Puree (water, Tomato Paste), Diced Tomatoes (tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Sugar, Soybean Oil, Salt, Spices, Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Garlic, Citric Acid, Natural Extractives Of Paprika, Canola Oil), Diced Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid), Sugar, Salt, Yeast, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+9.00kcal, +3.73%) | |
| Total Fat | 13.33g (+5.00g, +60.02%) | |
| Saturated Fat | 4.17g (+0.47g, +12.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (+3.00mg, +21.43%) | |
| Sodium | 492.0mg (+11.00mg, +2.29%) | |
| Total Carbohydrates | 25.0g (-5.56g, -18.19%) | |
| Dietary Fiber | 1.7g (-0.20g, -10.53%) | |
| Sugars | 2.5g (-0.28g, -10.07%) | |
| Sugars, added | N/A | |
| Protein | 8.33g (-2.78g, -25.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 250.0IU (-28.00IU, -10.07%) | |
| Vitamin C, total ascorbic acid | 3.0mg (+0.80mg, +36.36%) | |
| Calcium, Ca | 125.0mg (-14.00mg, -10.07%) | |
| Iron, Fe | 2.25mg (+1.58mg, +235.82%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Tomato Puree, Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzyme, Calcium Chloride), Cherry Tomatoes, Pepperoni (pork, Salt, Contains Less Than 2 0 Percent Of Spice And Coloring, Dextrose, Water, Onion Powder, Spice And Coloring Extracts, Garlic Powder, Ascorbic Acid, Sodium Nitrite, Starter Culture, Sodium Ascorbate, Smoke), Edam Cheese (pasteurized Milk, Cheese Culture, Salt, Calcium Chloride, Enzyme), Vegetable Oil (soybean And Canola), Spices, Yeast, Sugar, Salt, Spinach, Olive Oil, Modified Corn Starch, Garlic Powder, Palm Oil, Spice And Coloring, Concentrated Lemon Juice, Dextrose, Hydrolyzed Corn Protein, Mono And Diglycerides, Caramel Color, L Cysteine Hydrochloride (dough Conditioner) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (-4.00kcal, -1.66%) | |
| Total Fat | 11.18g (+2.85g, +34.21%) | |
| Saturated Fat | 4.61g (+0.91g, +24.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+12.00mg, +85.71%) | |
| Sodium | 500.0mg (+19.00mg, +3.95%) | |
| Total Carbohydrates | 24.34g (-6.22g, -20.35%) | |
| Dietary Fiber | 1.3g (-0.60g, -31.58%) | |
| Sugars | 2.63g (-0.15g, -5.40%) | |
| Sugars, added | N/A | |
| Protein | 11.18g (+0.07g, +0.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 263.0IU (-15.00IU, -5.40%) | |
| Vitamin C, total ascorbic acid | 0.8mg (-1.40mg, -63.64%) | |
| Calcium, Ca | 164.0mg (+25.00mg, +17.99%) | |
| Iron, Fe | 1.78mg (+1.11mg, +165.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Cooked Seasoned Pizza Topping (pork, Water, Mechanically Separated Chicken, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Salt, Modified Corn Starch, Beef, Spices, Soy Protein Concentrate, Flavoring, Sodium Phosphate, Caramel Color, Bha, Bht, Citric Acid Cooked In Pork Fat, Beef Fat Or Vegetable Oil), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Pork Stock, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), Vegetable Oil (soybean Oil And Or Corn Oil), Contains Less Than 2% Of Sugar, Seasoning Blend (salt, Spice, Dried Garlic), Yeast, Salt, L Cysteine | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal (=) | |
| Total Fat | 9.93g (+1.60g, +19.21%) | |
| Saturated Fat | 4.26g (+0.56g, +15.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (=) | |
| Sodium | 482.0mg (+1.00mg, +0.21%) | |
| Total Carbohydrates | 27.66g (-2.90g, -9.49%) | |
| Dietary Fiber | 1.4g (-0.50g, -26.32%) | |
| Sugars | 3.55g (+0.77g, +27.70%) | |
| Sugars, added | N/A | |
| Protein | 9.93g (-1.18g, -10.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 284.0IU (+6.00IU, +2.16%) | |
| Vitamin C, total ascorbic acid | 0.9mg (-1.30mg, -59.09%) | |
| Calcium, Ca | 177.0mg (+38.00mg, +27.34%) | |
| Iron, Fe | 1.91mg (+1.24mg, +185.07%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes, Modified Food Starch, Powdered Cellulose [anti Caking Agent], Natamycin [mold Inhibitor]), Vegetable Blend (tomatoes [roma Tomatoes, Calcium Chloride], Red Onions), Spinach, Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Natural Smoke Flavor, Bha, Bht, Citric Acid), Contains Less Than 2% Of Vegetable Oil (soybean Oil And Or Corn Oil), Palm Oil, Sugar, Yeast, Salt, Seasoning Blend (salt, Spice, Dried Garlic), Mono And Diglycerides, Pizza Seasoning (whole Oregano, Parsley Flakes, Whole Thyme, Whole Marjoram, Rosemary, Sage, Basil, Savory, Black Pepper, Ground Nutmeg), Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Potassium Chloride (potassium Chloride, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 238.0kcal (-3.00kcal, -1.24%) | |
| Total Fat | 10.0g (+1.67g, +20.05%) | |
| Saturated Fat | 3.75g (+0.05g, +1.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+8.00mg, +57.14%) | |
| Sodium | 488.0mg (+7.00mg, +1.46%) | |
| Total Carbohydrates | 27.5g (-3.06g, -10.01%) | |
| Dietary Fiber | 1.9g (=) | |
| Sugars | 3.75g (+0.97g, +34.89%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-1.11g, -9.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 312.0IU (+34.00IU, +12.23%) | |
| Vitamin C, total ascorbic acid | 5.6mg (+3.40mg, +154.55%) | |
| Calcium, Ca | 156.0mg (+17.00mg, +12.23%) | |
| Iron, Fe | 0.68mg (+0.01mg, +1.49%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Sauce (water, Tomato Paste, Soybean Oil, Modified Food Starch, Salt, Sugar, Onion Powder, Garlic Powder, Spices), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cooked Italian Style Pizza Topping (sausage [pork, Mechanically Separated Chicken, Spices, Salt, Water, Sugar, Paprika, Flavorings, Sodium Phosphates], Water, Textured Vegetable Protein [soy Flour, Soy Protein Concentrate, Caramel Color]), Pepperoni Made With Pork, Chicken & Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Green Peppers, Onions Crust: Flour (wheat, Malted Barley), Water, Soybean Oil, Contains 2% Or Less Of: Sugar, Yeast, Salt, Cultured Wheat Starch, Citric Acid, L Cysteine, Soy Lecithin (processing Aid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 257.0kcal (+16.00kcal, +6.64%) | |
| Total Fat | 10.29g (+1.96g, +23.53%) | |
| Saturated Fat | 5.14g (+1.44g, +38.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+6.00mg, +42.86%) | |
| Sodium | 463.0mg (-18.00mg, -3.74%) | |
| Total Carbohydrates | 33.14g (+2.58g, +8.44%) | |
| Dietary Fiber | 1.1g (-0.80g, -42.11%) | |
| Sugars | 4.0g (+1.22g, +43.88%) | |
| Sugars, added | N/A | |
| Protein | 8.0g (-3.11g, -27.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 286.0IU (+8.00IU, +2.88%) | |
| Vitamin C, total ascorbic acid | 5.1mg (+2.90mg, +131.82%) | |
| Calcium, Ca | 171.0mg (+32.00mg, +23.02%) | |
| Iron, Fe | 0.62mg (-0.05mg, -7.46%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pizza Crust (water, Brown Rice Flour, Tapioca Flour, Modified Rice Starch, Egg Whites, Whey, Palm Oil, Yeast, Oil Blend (canola Oil, Olive Oil), Sugar, Salt, Xanthan Gum, Calcium Sulfate [added For Freshness]), Low Moisture Mozzarella Cheese (milk, Cheese Cultures, Salt, Enzymes), Water, Tomato Paste, Uncured Pepperoni No Nitrites Or Nitrates Added Except For Those Naturally Occurring In Sea Salt (pork, Sea Salt, Spices, Water, Dextrose, Paprika, Natural Flavoring, Dehydrated Garlic, Oleoresin Paprika, Lactic Acid Starter Culture), Romano Cheese (cow's Milk, Cheese Cultures, Salt, Enzymes), Corn Starch, Extra Virgin Olive Oil, Sugar, Salt, Spices, Garlic Powder, Onion Powder, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal (=) | |
| Total Fat | 7.41g (-0.92g, -11.04%) | |
| Saturated Fat | 3.7g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (=) | |
| Sodium | 472.0mg (-9.00mg, -1.87%) | |
| Total Carbohydrates | 30.56g (=) | |
| Dietary Fiber | 1.9g (=) | |
| Sugars | 2.78g (=) | |
| Sugars, added | N/A | |
| Protein | 12.04g (+0.93g, +8.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 278.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.2mg (=) | |
| Calcium, Ca | 185.0mg (+46.00mg, +33.09%) | |
| Iron, Fe | 0.67mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Wheat Flour, Filtered Water, Organic Low Moisture Part Skim Mozzarella Cheese (organic Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Organic Provolone Cheese (organic Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Organic Crushed Tomatoes, Organic Parmesan Cheese (organic Pasteurized Cultured Part Skim Milk, Cellulose, Salt, Enzymes), Organic Extra Virgin Olive Oil, Organic Tomato Paste, Yeast, Organic Vital Wheat Gluten, Organic Honey, Sea Salt, Organic Spices, Organic Cane Sugar, Organic Garlic Powder, Organic Granulated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 209.0kcal (-32.00kcal, -13.28%) | |
| Total Fat | 7.46g (-0.87g, -10.44%) | |
| Saturated Fat | 3.36g (-0.34g, -9.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (+5.00mg, +35.71%) | |
| Sodium | 485.0mg (+4.00mg, +0.83%) | |
| Total Carbohydrates | 26.12g (-4.44g, -14.53%) | |
| Dietary Fiber | 1.5g (-0.40g, -21.05%) | |
| Sugars | 2.99g (+0.21g, +7.55%) | |
| Sugars, added | N/A | |
| Protein | 10.45g (-0.66g, -5.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 299.0IU (+21.00IU, +7.55%) | |
| Vitamin C, total ascorbic acid | 9.0mg (+6.80mg, +309.09%) | |
| Calcium, Ca | 112.0mg (-27.00mg, -19.42%) | |
| Iron, Fe | 1.34mg (+0.67mg, +100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Soybean Oil, Pre Mix (glucono Delta Lactone, Salt, Sodium Bicarbonate, Dough Conditioner [wheat Flour, Yeast, Wheat Gluten, Contains 2% Or Less Of Enzyme, Ascorbic Acid, L Cysteine, Soy Oil], Cellulose Gum, Sodium Propionate (preservative), With Not More Than 2% Of Soybean Oil And Calcium Silicate [processing Aids]), High Fructose Corn Syrup, Yeast), Sauce (water, Tomatoes, Herb And Spice Blend (sugar, Salt, Natural Spices And Herbs, Dehydrated Garlic, Dehydrated Onion And Soybean Oil)), Cheese Blend (low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Powdered Cellulose (added To Prevent Caking)), Cream Cheese Sauce (water, Instant Cream Cheese (dehydrated Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Maltodextrin, Modified Food Starch (corn), Whey Powder, Dehydrated Blend Of Cheese [blue And Cheddar (pasteurized Milk, Cheese Culture, Salt, Enzymes)], Sodium Phosphate, Nonfat Dry Milk, Salt And Lactic Acid)), Fully Cooked Bacon Chips (pork Cured With: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Jalapeno Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal (+3.00kcal, +1.24%) | |
| Total Fat | 11.02g (+2.69g, +32.29%) | |
| Saturated Fat | 6.3g (+2.60g, +70.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+2.00mg, +14.29%) | |
| Sodium | 457.0mg (-24.00mg, -4.99%) | |
| Total Carbohydrates | 28.35g (-2.21g, -7.23%) | |
| Dietary Fiber | 0.8g (-1.10g, -57.89%) | |
| Sugars | 3.15g (+0.37g, +13.31%) | |
| Sugars, added | N/A | |
| Protein | 8.66g (-2.45g, -22.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 315.0IU (+37.00IU, +13.31%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.20mg, -100.00%) | |
| Calcium, Ca | 157.0mg (+18.00mg, +12.95%) | |
| Iron, Fe | 1.42mg (+0.75mg, +111.94%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Reduced Fat Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch*, Cultures, Salt, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Mozzarella Cheese), Reduced Fat Cheddar Cheese (pasteurized Part Skim Milk, Skim Milk, Modified Food Starch*, Cultures, Salt, Flavors*, Potassium Chloride*, Annatto, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Cheddar Cheese), Bacon (cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite, May Contain Potassium Chloride, Dextrose, Smoke Flavoring, Sodium Phosphates, Potassium Lactate, Sodium Diacetate, Flavoring), Palm Oil, Seasoning For Bechamel Sauce (nonfat Milk, Buttermilk Powder, Whey, Nondairy Creamer [coconut Oil, Corn Syrup Solids, Sodium Caseinate, Mono & Diglycerides, Potassium Phosphate, Silicon Dioxide, Soy Lecithin], Salt, Bleached Enriched Wheat Flour [wheat Flour, Ascorbic Acid, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Maltodextrin, Sugar, Yeast Extract, 2% Or Less Of Methylcellulose, Onion Powder, Seasoning [whey, Enzyme Modified Butter Oil & Dehydrated Butter, Corn Syrup Solids, Salt, Guar Gum, Annatto & Turmeric Color], Xanthan Gum, Spices), Reduced Fat Provolone Cheese (pasteurized Part Skim Milk, Nonfat Milk, Cultures, Salt, Modified Food Starch*, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Provolone Cheese), 2% Or Less Of Whey, Modified Food Starch, Basil, Soybean Oil, Fractionated Palm Oil, Yeast, Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes), Salt, Sodium Stearoyl Lactylate, Soy Flour, Egg White | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 257.0kcal (+16.00kcal, +6.64%) | |
| Total Fat | 10.62g (+2.29g, +27.49%) | |
| Saturated Fat | 5.31g (+1.61g, +43.51%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+13.00mg, +92.86%) | |
| Sodium | 522.0mg (+41.00mg, +8.52%) | |
| Total Carbohydrates | 31.86g (+1.30g, +4.25%) | |
| Dietary Fiber | 0.9g (-1.00g, -52.63%) | |
| Sugars | 1.77g (-1.01g, -36.33%) | |
| Sugars, added | N/A | |
| Protein | 7.08g (-4.03g, -36.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 265.0IU (-13.00IU, -4.68%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.20mg, -100.00%) | |
| Calcium, Ca | 133.0mg (-6.00mg, -4.32%) | |
| Iron, Fe | 1.59mg (+0.92mg, +137.31%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Grilled White Meat Chicken (white Meat Chicken, Water, Isolated Soy Protein, Modified Corn Starch, Chicken Flavor, [dehydrated Chicken Broth, Chicken Powder, Natural Flavor], Sodium Phosphate, Salt), Butter, Blue Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking), Cayenne Pepper Sauce (aged Cayenne Red Peppers Distilled Vinegar, Salt, Garlic Powder, Maltodextrin, Natural Flavor), Soybean Oil, Contains Less Than 2% Of: Seasoning (rice Flour, Corn Starch, Wheat Starch, Salt, Partially Hydrogenated Vegetable Oil [soybean And Or Cottonseed], Sodium Alginate), Whey, Shortening (palm Oil, Lecithin, Natural Flavors, Beta Carotene), Sugar, Modified Potato Starch, Modified Corn Starch, Dough Conditioners (calcium Sulfate, Salt, L Cysteine Hydrochloride, Deodorized Garlic Powder, Tricalcium Phosphate, Fungal Enzymes, Mono And Diglycerides, Whey, Ethoxylated Mono And Diglycerides, Wheat Flour), Salt, Yeast, Cellulose Gum, Sodium Hydroxide | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 227.0kcal (-14.00kcal, -5.81%) | |
| Total Fat | 9.93g (+1.60g, +19.21%) | |
| Saturated Fat | 4.26g (+0.56g, +15.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+11.00mg, +78.57%) | |
| Sodium | 525.0mg (+44.00mg, +9.15%) | |
| Total Carbohydrates | 24.11g (-6.45g, -21.11%) | |
| Dietary Fiber | 1.4g (-0.50g, -26.32%) | |
| Sugars | 2.13g (-0.65g, -23.38%) | |
| Sugars, added | N/A | |
| Protein | 9.22g (-1.89g, -17.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 284.0IU (+6.00IU, +2.16%) | |
| Vitamin C, total ascorbic acid | 8.5mg (+6.30mg, +286.36%) | |
| Calcium, Ca | 142.0mg (+3.00mg, +2.16%) | |
| Iron, Fe | 1.91mg (+1.24mg, +185.07%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Two Percent Or Less Of The Following: Canola Oil, Sugar, Salt, Yeast, Vinegar, L Cysteine [dough Conditioner], Soy Lecithin [processing Aid]), Sauce (water, Tomato Paste, Salt, Sugar, Spices, Onion Powder, Garlic Powder), Cheeses (whole Milk Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Parmesan And Romano Cheese Blend [both Made From Pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Italian Sausage (pork, Water, Spices, Salt, Corn Syrup Solids, Paprika, Natural Flavoring, Sugar), Pepperoni (pork, Beef, Salt And Less Than 2% Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Onions, Red Peppers, Yellow Peppers, Green Peppers | ||