Market Pantry Pepperoni Thin Crust Pizza, Pepperoni by Target Stores: Similar Foods
- Product:
- Pepperoni Thin Crust Pizza, Pepperoni
- Brand:
- Market Pantry
- Maker:
- Target Stores
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2661895/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal | |
| Total Fat | 12.26g | |
| Saturated Fat | 5.16g | |
| Trans Fat | 0.0g | |
| Cholesterol | 32.0mg | |
| Sodium | 484.0mg | |
| Total Carbohydrates | 21.94g | |
| Dietary Fiber | 1.3g | |
| Sugars | 2.58g | |
| Sugars, added | N/A | |
| Protein | 10.32g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 194.0mg | |
| Iron, Fe | 0.65mg | |
| Potassium, K | 187.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Contains 2% Or Less Of: Yeast, Sugar, Cultured Whey, Whey, Vinegar, Salt, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes]), Sauce (water, Tomatoes, Seasoning [sugar, Salt, Modified Food Starch, Spices, Dehydrated Garlic, Citric Acid], Sugar), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Paprika Oleoresin, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (+1.00kcal, +0.42%) | |
| Total Fat | 11.64g (-0.62g, -5.06%) | |
| Saturated Fat | 4.79g (-0.37g, -7.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-5.00mg, -15.63%) | |
| Sodium | 486.0mg (+2.00mg, +0.41%) | |
| Total Carbohydrates | 23.97g (+2.03g, +9.25%) | |
| Dietary Fiber | 1.4g (+0.10g, +7.69%) | |
| Sugars | 3.42g (+0.84g, +32.56%) | |
| Sugars, added | N/A | |
| Protein | 9.59g (-0.73g, -7.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 178.0mg (-16.00mg, -8.25%) | |
| Iron, Fe | 0.68mg (+0.03mg, +4.62%) | |
| Potassium, K | 185.0mg (-2.00mg, -1.07%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Water, Enriched Wheat Flour (wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Pepperoni Made With Pork, Chicken, And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Tomato Paste, Soybean Oil, Yeast, Seasoning (sugar, Salt, Modified Food Starch, Spices, Dehydrated Garlic, Citric Acid), Sugar, Mold Inhibitor (cultured Whey, Whey), White Distilled Vinegar, Salt, Inactive Yeast, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 245.0kcal (+6.00kcal, +2.51%) | |
| Total Fat | 10.88g (-1.38g, -11.26%) | |
| Saturated Fat | 4.08g (-1.08g, -20.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-15.00mg, -46.88%) | |
| Sodium | 476.0mg (-8.00mg, -1.65%) | |
| Total Carbohydrates | 27.21g (+5.27g, +24.02%) | |
| Dietary Fiber | 1.4g (+0.10g, +7.69%) | |
| Sugars | 3.4g (+0.82g, +31.78%) | |
| Sugars, added | N/A | |
| Protein | 10.2g (-0.12g, -1.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 197.0mg (+3.00mg, +1.55%) | |
| Iron, Fe | 1.56mg (+0.91mg, +140.00%) | |
| Potassium, K | 190.0mg (+3.00mg, +1.60%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Bread (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Yeast, 2% Or Less Of Soybean Oil, Wheat Gluten, Salt, Sugar, Acetic Acid, Lactic Acid, Fumaric Acid, Ascorbic Acid, Enzymes, Calcium Propionate [preservative]), Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Sauce (water, Tomato Paste, Sugar, Soybean Oil, Modified Food Starch, Garlic, Spices, Salt, Distilled Vinegar, Onion, Cultured Dextrose, Potassium Chloride, Garlic Powder, Paprika, Natural Hickory Smoke Flavor), Margarine (soybean Oil, Water, Vegetable Mono & Diglycerides, Salt, Natural Flavor [contains Milk], Vitamin A Palmitate Added, Vitamin D3) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (-4.00kcal, -1.67%) | |
| Total Fat | 12.42g (+0.16g, +1.31%) | |
| Saturated Fat | 5.88g (+0.72g, +13.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (+7.00mg, +21.88%) | |
| Sodium | 477.0mg (-7.00mg, -1.45%) | |
| Total Carbohydrates | 16.99g (-4.95g, -22.56%) | |
| Dietary Fiber | 0.7g (-0.60g, -46.15%) | |
| Sugars | 1.31g (-1.27g, -49.22%) | |
| Sugars, added | N/A | |
| Protein | 13.07g (+2.75g, +26.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 183.0mg (-11.00mg, -5.67%) | |
| Iron, Fe | 0.52mg (-0.13mg, -20.00%) | |
| Potassium, K | 170.0mg (-17.00mg, -9.09%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Palm Oil With Natural Flavor Colored With Beta Carotene, Yeast, Preservative [cultured Wheat Starch, Citric Acid], Dextrose, Salt, White Cornmeal, L Cysteine, Soy Lecithin [processing Aid)]), Ranch Sauce (water, Ranch Seasoning Blend [nonfat Dry Milk, Modified Corn Starch, Maltodextrin, Salt, Buttermilk, Onion, Spices, Disodium Inosinate And Disodium Guanylate, Garlic, Soy Lecithin (emulsifier), Xanthan Gum, Carrageenan], Soybean Oil), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Fully Cooked Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Chicken Flavor [{dehydrated Chicken Broth, Chicken Powder, Natural Flavor), Carrageenan, Salt, Cornstarch, Spice]), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto [color]), Fully Cooked Bacon Topping (cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Caramelized Onions (onion, Sunflower Oil), Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 245.0kcal (+6.00kcal, +2.51%) | |
| Total Fat | 12.24g (-0.02g, -0.16%) | |
| Saturated Fat | 6.8g (+1.64g, +31.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (+2.00mg, +6.25%) | |
| Sodium | 490.0mg (+6.00mg, +1.24%) | |
| Total Carbohydrates | 21.09g (-0.85g, -3.87%) | |
| Dietary Fiber | 1.4g (+0.10g, +7.69%) | |
| Sugars | 2.04g (-0.54g, -20.93%) | |
| Sugars, added | N/A | |
| Protein | 11.56g (+1.24g, +12.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 212.0mg (+18.00mg, +9.28%) | |
| Iron, Fe | 0.68mg (+0.03mg, +4.62%) | |
| Potassium, K | 171.0mg (-16.00mg, -8.56%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Water, Enriched Wheat Flour (wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Tomatoes, Contains 2% Or Less Of The Following: Soybean Oil, Yeast, Pasteurized Cream, Salt, Sugar, Garlic, Enzymes, Cheese Cultures, Oat Fiber, Vital Wheat Gluten, Vinegar, Soy Lecithin And Canola Oil, Sodium Bicarbonate, Wheat Flour, Corn Starch, Fumaric Acid, Sodium Silico Aluminate, Lactic Acid, Acetic Acid, Rennet, Spices, Palm Oil, Hydrogenated Soybean Oil, Natural Flavorings, Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 228.0kcal (-11.00kcal, -4.60%) | |
| Total Fat | 8.97g (-3.29g, -26.84%) | |
| Saturated Fat | 4.83g (-0.33g, -6.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-1.00mg, -3.13%) | |
| Sodium | 483.0mg (-1.00mg, -0.21%) | |
| Total Carbohydrates | 24.14g (+2.20g, +10.03%) | |
| Dietary Fiber | 1.4g (+0.10g, +7.69%) | |
| Sugars | 3.45g (+0.87g, +33.72%) | |
| Sugars, added | N/A | |
| Protein | 13.1g (+2.78g, +26.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 172.0mg (-22.00mg, -11.34%) | |
| Iron, Fe | 0.62mg (-0.03mg, -4.62%) | |
| Potassium, K | 193.0mg (+6.00mg, +3.21%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust: Wheat Flour, Water, Soybean Oil, Palm Oil (with Natural Flavor Colored With Beta Carotene), Cultured Wheat Starch, Yeast, Dextrose, Salt, White Cornmeal, Citric Acid, L Cysteine Cheeses: Mozzarella Cheese (pasteurized Milk, Cultures Vegetable Enzymes, Salt),smoked Gouda Cheese ([pasteurized Milk, Rennet, Enzymes, Salt], Water, Butterfat, Sodium Citrate, Sodium Orthophosphate, Sodium Diphosphate, Sodium Phosphate) Sauce: Tomato Paste, Molasses, Organic Cane Sugar, Water, Mustard, White Vinegar, Hickory Smoke Flavor, Garlic, Onion Powder Red Wine Vinegar, Salt, Chili Paprika Toppings: Chicken (boneless Chicken Breast With Rib Meat, Seasoning [sugar, Tomato Powder, Salt, Citric Acid, Caramel Color Spices, Natural Smoke Flavor, Chili Pepper Beet Powder, Onion Powder, Garlic Powder], Salt, Smoke Flavor, Egg White Powder), Red Onion Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 248.0kcal (+9.00kcal, +3.77%) | |
| Total Fat | 10.07g (-2.19g, -17.86%) | |
| Saturated Fat | 4.03g (-1.13g, -21.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-9.00mg, -28.13%) | |
| Sodium | 483.0mg (-1.00mg, -0.21%) | |
| Total Carbohydrates | 28.19g (+6.25g, +28.49%) | |
| Dietary Fiber | 2.0g (+0.70g, +53.85%) | |
| Sugars | 3.36g (+0.78g, +30.23%) | |
| Sugars, added | N/A | |
| Protein | 11.41g (+1.09g, +10.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 201.0mg (+7.00mg, +3.61%) | |
| Iron, Fe | 0.74mg (+0.09mg, +13.85%) | |
| Potassium, K | 208.0mg (+21.00mg, +11.23%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Toppings: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomato Paste, Seasoning [modified Food Starch, Salt, Sugar, Spices, Soybean Oil, Natural Flavor], Soybean Oil), Cooked Italian Style Pizza Topping (sausage [pork, Mechanically Separated Chicken, Spices, Salt, Water, Sugar, Paprika, Flavorings, Sodium Phosphates], Water, Textured Vegetable Protein [soy Flour, Soy Protein Concentrate, Caramel Color]) Crust: Flour (wheat, Malted Barley), Water, Contains 2% Or Less Of: Soybean Oil, Sugar, Yeast, Salt, Cultured Wheat Starch, Citric Acid, L Cysteine, Soy Lecithin (processing Ajd) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (-15.00kcal, -6.28%) | |
| Total Fat | 10.53g (-1.73g, -14.11%) | |
| Saturated Fat | 3.95g (-1.21g, -23.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-12.00mg, -37.50%) | |
| Sodium | 480.0mg (-4.00mg, -0.83%) | |
| Total Carbohydrates | 23.68g (+1.74g, +7.93%) | |
| Dietary Fiber | 2.0g (+0.70g, +53.85%) | |
| Sugars | 2.63g (+0.05g, +1.94%) | |
| Sugars, added | N/A | |
| Protein | 9.87g (-0.45g, -4.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 178.0mg (-16.00mg, -8.25%) | |
| Iron, Fe | 0.59mg (-0.06mg, -9.23%) | |
| Potassium, K | 197.0mg (+10.00mg, +5.35%) | |
| Vitamin D, IU | 3.0IU | |
| Ingredients | ||
|---|---|---|
Crust: [wheat Flour (milled Wheat, Malted Barley Flour), Water, Oil Blend (corn Oil, Extra Virgin Olive Oil), Flavor And Leavening (salt, Monosodium Glutamate, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Soybean Oil), Leavening (yeast, Sugar, Soybean Oil, Sorbitan Monostearate)], Sauce: [tomatoes, Tomato Puree, Salt, Citric Acid, Water, Seasoning (sugar, Salt, Dehydrated Onion, Dehydrated Garlic, Monosodium Glutamate, Dextrose, Spices, Rendered Chicken Fat, Modified Food Starch, Natural Flavorings, Disodium Inosinate, Disodium Guanylate)], Cheese: [low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (to Prevent Caking), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking)], Topping Cheese: [pecorino Romano Cheese (sheep's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Oreganoj, Oil Blend [corn Oil, Extra Virgin Olive Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 238.0kcal (-1.00kcal, -0.42%) | |
| Total Fat | 12.3g (+0.04g, +0.33%) | |
| Saturated Fat | 4.92g (-0.24g, -4.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (+1.00mg, +3.13%) | |
| Sodium | 508.0mg (+24.00mg, +4.96%) | |
| Total Carbohydrates | 21.31g (-0.63g, -2.87%) | |
| Dietary Fiber | 1.6g (+0.30g, +23.08%) | |
| Sugars | 2.46g (-0.12g, -4.65%) | |
| Sugars, added | N/A | |
| Protein | 10.66g (+0.34g, +3.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 180.0mg (-14.00mg, -7.22%) | |
| Iron, Fe | 0.82mg (+0.17mg, +26.15%) | |
| Potassium, K | 197.0mg (+10.00mg, +5.35%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Contains 2% Or Less Of: Yeast, Sugar, Cultured Whey, Whey, Vinegar, Salt, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes]), Sauce (water, Tomatoes, Seasoning [sugar, Salt, Modified Food Starch, Spices, Dehydrated Garlic, Citric Acid], Sugar), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Paprika Oleoresin, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Cooked Beef Pizza Topping (hamburger [beef, Salt, Spice], Water, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Dried Potato [dehydrated Potatoes, Sodium Acid Pyrophosphate], Hydrolyzed Proteins [hydrolyzed Corn Protein, Hydrolyzed Soy Protein, Hydrolyzed Wheat Protein], Corn Syrup Solids, Corn Maltodextrin, Garlic Powder, Sunflower Oil, Modified Corn Starch, Natural Flavor), Cooked Seasoned Pizza Topping (sausage [pork, Mechanically Separated Chicken, Water, Spices, Salt, Sodium Phosphate, Paprika {color}, Modified Food Starch, Natural Flavor, Autolyzed Yeast Extract, Bha, Bht, Citric Acid, Yeast Extract, Disodium Inosinate, Soy Lecithin], Water, Textured Soy Protein Concentrate, Soy Protein Concentrate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 228.0kcal (-11.00kcal, -4.60%) | |
| Total Fat | 8.97g (-3.29g, -26.84%) | |
| Saturated Fat | 4.14g (-1.02g, -19.77%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-11.00mg, -34.38%) | |
| Sodium | 469.0mg (-15.00mg, -3.10%) | |
| Total Carbohydrates | 26.21g (+4.27g, +19.46%) | |
| Dietary Fiber | 2.8g (+1.50g, +115.38%) | |
| Sugars | 2.07g (-0.51g, -19.77%) | |
| Sugars, added | N/A | |
| Protein | 10.34g (+0.02g, +0.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 193.0mg (-1.00mg, -0.52%) | |
| Iron, Fe | 1.03mg (+0.38mg, +58.46%) | |
| Potassium, K | 207.0mg (+20.00mg, +10.70%) | |
| Vitamin D, IU | 6.0IU | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Stone Ground Wheat Flour, Soybean Oil, Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Hulled Millet Seed, Ground Flax Seed, Steel Cut Oats, Salt, Sugar, Wheat Gluten, Yeast), Sauce (tomato Puree [tomatoes, Salt, Citric Acid], Water, Tomato Paste, Spices, Salt), Mozzarella Cheese (pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Tomatoes, Basil, Parmesan And Romano Cheese Blend (parmesan Cheese [pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes]), Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal (-10.00kcal, -4.18%) | |
| Total Fat | 12.21g (-0.05g, -0.41%) | |
| Saturated Fat | 6.11g (+0.95g, +18.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-9.00mg, -28.13%) | |
| Sodium | 481.0mg (-3.00mg, -0.62%) | |
| Total Carbohydrates | 19.85g (-2.09g, -9.53%) | |
| Dietary Fiber | 0.8g (-0.50g, -38.46%) | |
| Sugars | 2.29g (-0.29g, -11.24%) | |
| Sugars, added | N/A | |
| Protein | 9.16g (-1.16g, -11.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 198.0mg (+4.00mg, +2.06%) | |
| Iron, Fe | 1.53mg (+0.88mg, +135.38%) | |
| Potassium, K | 160.0mg (-27.00mg, -14.44%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Sugar, Palm Oil, Contains 2% Or Less Of Salt, Yeast, Cultured Whey, Whey, Vinegar, Soy Lecithin, Ascorbic Acid, Folic Acid, Niacin, Riboflavin, Thiamine Mononitrate, Enzymes, Reduced Iron [ferrous Sulfate], Sodium Aluminum Phosphate, Sodium Bicarbonate, Malted Barley Flour, Wheat Starch, Canola Oil, And Corn Starch), Cheeses (whole Milk Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Fresh Mozzarella [pasteurized Milk, Citric Acid, Lactic Acid, Salt, Enzymes], Parmesan Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes]), Sauce (water, Tomatoes, Sugar, Salt, Dehydrated Garlic, Dehydrated Onion, Spices, Natural Flavor), Tomatoes, Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 256.0kcal (+17.00kcal, +7.11%) | |
| Total Fat | 9.3g (-2.96g, -24.14%) | |
| Saturated Fat | 3.88g (-1.28g, -24.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-16.00mg, -50.00%) | |
| Sodium | 481.0mg (-3.00mg, -0.62%) | |
| Total Carbohydrates | 30.23g (+8.29g, +37.78%) | |
| Dietary Fiber | 3.1g (+1.80g, +138.46%) | |
| Sugars | 2.33g (-0.25g, -9.69%) | |
| Sugars, added | N/A | |
| Protein | 11.63g (+1.31g, +12.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 209.0mg (+15.00mg, +7.73%) | |
| Iron, Fe | 2.02mg (+1.37mg, +210.77%) | |
| Potassium, K | 178.0mg (-9.00mg, -4.81%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Cauliflower Puree, Extra Virgin Olive Oil, Water, Oat Fiber, Contains Less Than 2% Of Salt, Yeast, Sugar, Natural Flavor [contains Milk], Yeast Extract, Ascorbic Acid); Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes); Pizza Sauce (tomato Puree [water, Tomato Paste], Sugar, Contains Less Than 2% Of Extra Virgin Olive Oil, Salt, Spices, Parmesan Cheese [cultured Pasteurized Part Skim Milk, Salt, Enzymes], Garlic, Citric Acid); Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Contains Less Than 2% Of Asiago Cheese ([pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]); Parmesan Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes); Romano Cheese From Cow's Milk (cultured Pasteurized Part Skim Milk, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (+28.00kcal, +11.72%) | |
| Total Fat | 10.67g (-1.59g, -12.97%) | |
| Saturated Fat | 4.67g (-0.49g, -9.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-9.00mg, -28.13%) | |
| Sodium | 493.0mg (+9.00mg, +1.86%) | |
| Total Carbohydrates | 31.33g (+9.39g, +42.80%) | |
| Dietary Fiber | 1.3g (=) | |
| Sugars | 3.33g (+0.75g, +29.07%) | |
| Sugars, added | N/A | |
| Protein | 11.33g (+1.01g, +9.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 193.0mg (-1.00mg, -0.52%) | |
| Iron, Fe | 1.87mg (+1.22mg, +187.69%) | |
| Potassium, K | 193.0mg (+6.00mg, +3.21%) | |
| Vitamin D, IU | 3.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Yeast, Malt Extract, Nonfat Dry Milk, Natural Flavor, Vinegar, Salt, Sugar), Sauce (water, Tomato Paste, Seasoning [maltodextrin, Modified Food Starch, Sugar, Salt, Dextrose, Spices And Spice Extractives, Dehydrated Garlic, Citric Acid, Xanthan Gum], Soybean Oil, Parmesan Cheese [pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes]), Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Dextrose, Garlic Powder, Lactic Acid Starter Culture, Natural Spice Extractives, Oleoresin Of Paprika, Sodium Nitrite, Spices, Bha, Bht, Citric Acid), Garlic, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 219.0kcal (-20.00kcal, -8.37%) | |
| Total Fat | 10.62g (-1.64g, -13.38%) | |
| Saturated Fat | 4.38g (-0.78g, -15.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-4.00mg, -12.50%) | |
| Sodium | 475.0mg (-9.00mg, -1.86%) | |
| Total Carbohydrates | 21.88g (-0.06g, -0.27%) | |
| Dietary Fiber | 1.2g (-0.10g, -7.69%) | |
| Sugars | 3.12g (+0.54g, +20.93%) | |
| Sugars, added | N/A | |
| Protein | 8.75g (-1.57g, -15.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 169.0mg (-25.00mg, -12.89%) | |
| Iron, Fe | 0.75mg (+0.10mg, +15.38%) | |
| Potassium, K | 188.0mg (+1.00mg, +0.53%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Water, Enriched Wheat Flour (wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Cooked Seasoned Pizza Topping (sausage [pork, Mechanically Separated Chicken, Water, Spices, Salt, Sodium Phosphates, Paprika {color}, Modified Food Starch, Natural Flavor, Autolyzed Yeast Extract, Bha, Bht, Citric Acid, Yeast Extract, Disodium Inosinate, Soy Lecithin], Water, Textured Soy Protein Concentrate, Soy Protein Concentrate), Tomato Paste, Pepperoni Made With Pork, Chicken, And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Green Bell Peppers, Onions, Soybean Oil, Yeast, Seasoning (sugar, Salt, Modified Food Starch, Spices, Dehydrated Garlic, Citric Acid), Sugar, Mold Inhibitor (cultured Whey, Whey), White Distilled Vinegar, Salt, Inactive Yeast, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 228.0kcal (-11.00kcal, -4.60%) | |
| Total Fat | 8.72g (-3.54g, -28.87%) | |
| Saturated Fat | 4.03g (-1.13g, -21.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-2.00mg, -6.25%) | |
| Sodium | 503.0mg (+19.00mg, +3.93%) | |
| Total Carbohydrates | 26.85g (+4.91g, +22.38%) | |
| Dietary Fiber | 1.3g (=) | |
| Sugars | 9.4g (+6.82g, +264.34%) | |
| Sugars, added | N/A | |
| Protein | 10.74g (+0.42g, +4.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 181.0mg (-13.00mg, -6.70%) | |
| Iron, Fe | 0.54mg (-0.11mg, -16.92%) | |
| Potassium, K | 168.0mg (-19.00mg, -10.16%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Degerminated Yellow Corn Meal, Sugar, Salt, Yeast, Nonfat Dry Milk, Granulated Garlic, Malted Barley Flour), Bbq Sauce (bbq Sauce Seasoning [brown Sugar, Sugar, Molasses Powder {cane Sugar And Cane Molasses], Salt, Garlic Powder, Natural Smoke Flavor, Caramel Color, Spice], Tomato Concentrate, Water, Vinegar), Whole Milk Mozzarella Cheese (cultured Pasteurized Milk, Salt And Enzymes), Fully Cooked Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Potato Starch, Seasoning [chicken Broth, Yeast Extract, Sea Salt, Potato Flour, Onion Powder, Cane Sugar, Natural Flavor], Sea Salt, Evaporated Cane Sugar, Caramelized Sugar Syrup), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto), Red Onions, Contains Less Than 2% Of Granulated Garlic, Chili Powder Light Seasoning (chili Pepper, Cumin, Paprika, Salt, Oregano And Other Spices, Extractives Of Garlic), Dehydrated Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 261.0kcal (+22.00kcal, +9.21%) | |
| Total Fat | 12.68g (+0.42g, +3.43%) | |
| Saturated Fat | 4.23g (-0.93g, -18.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-14.00mg, -43.75%) | |
| Sodium | 500.0mg (+16.00mg, +3.31%) | |
| Total Carbohydrates | 27.46g (+5.52g, +25.16%) | |
| Dietary Fiber | 2.1g (+0.80g, +61.54%) | |
| Sugars | 2.82g (+0.24g, +9.30%) | |
| Sugars, added | N/A | |
| Protein | 10.56g (+0.24g, +2.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 183.0mg (-11.00mg, -5.67%) | |
| Iron, Fe | 0.7mg (+0.05mg, +7.69%) | |
| Potassium, K | 197.0mg (+10.00mg, +5.35%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Crust (unenriched Flour [milled Wheat, Malted Barley Flour], Water, Extra Virgin Olive Oil, Degermed Yellow Corn Meal, Salt, Yeast [yeast, Sorbitan Monostearate, Ascorbic Acid], Sugar), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes), Sauce (tomato Puree [tomatoes, Salt, Citric Acid], Seasoning [cane Sugar, Spices, Dried Garlic, Salt, Crystallized Lemon {citric Acid, Lemon Oil, Lemon Juice}], Extra Virgin Olive Oil), Pepperoni (pork, Beef, Salt, Spices, Contains 2% Or Less Of Dextrose, Lactic Acid Starter Culture, Flavorings, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid, Oleoresin Of Paprika, And Or Paprika, May Also Contain Water, Smoke Flavoring, Sodium Ascorbate), Grated Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Starch, Powdered Cellulose [to Prevent Caking]) | ||