Favorite Day Cheesecake Bite Collection, New York Style, Chocolateolate, Strawberry Swirl by Target Stores: Similar Foods
- Product:
- Cheesecake Bite Collection, New York Style, Chocolateolate, Strawberry Swirl
- Brand:
- Favorite Day
- Maker:
- Target Stores
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2635941/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 349.0kcal | |
| Total Fat | 23.81g | |
| Saturated Fat | 14.29g | |
| Trans Fat | 1.19g | |
| Cholesterol | 119.0mg | |
| Sodium | 262.0mg | |
| Total Carbohydrates | 27.78g | |
| Dietary Fiber | 0.8g | |
| Sugars | 21.43g | |
| Sugars, added | N/A | |
| Protein | 6.35g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 56.0mg | |
| Iron, Fe | 0.56mg | |
| Potassium, K | 95.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
New York Style Ingredients: Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum, Xanthan Gum), Sugar, Eggs, Graham Cracker Crumb [enriched Flour Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Graham Flour, Sugar, Palm Oil, Brown Sugar, Honey, Salt, Baking Soda, Natural Flavor), Less Than 2% Of: Cream, Natural Flavor, Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Milk, Nonfat Milk, Carrageenan, Dextrose, Water, Vanilla Bean Extractives, Lemon Juice Concentrate, Lemon Oil, Soy Lecithin Chocolate Ingredients: Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum, Xanthan Gum), Sugar, Heavy Cream (cream, Milk, Nonfat Milk, Carrageenan, Dextrose), Eggs, Graham Cracker Crumb (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Graham Flour, Sugar, Palm Oil, Brown Sugar, Honey, Salt, Baking Soda, Natural Flavor), Semi Sweet Chocolate (unsweetened Chocolate Processed With Alkali, Sugar, Soy Lecithin Emulsifier, Natural Flavor), Semisweet Chocolate (sugar, Unsweetened Chocolate Processed With Alkali, Cocoa Butter, Milkfat, Soy Lecithin, Natural Flavor), Butter (cream, Natural Flavoring), Less Than 2% Of: Water, Unsweetened Chocolate, Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Brown Sugar, Food Starch Modified, Natural Flavor, Cocoa Processed With Alkali, Salt Strawberry Swirl Ingredients: Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum, Xanthan Gum), Sugar, Strawberry Filling (strawberries, Sugar, Water, Glucose, Food Starch Modified, Natural Flavor, Salt, Citric Acid, Fruit And Vegetable Juice Color, Xanthan Gum, Guar Gum), Graham Cracker Crumb (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Graham Flour, Sugar, Palm Oil, Brown Sugar, Honey, Salt, Baking Soda, Natural Flavor), Eggs, Butter (cream, Natural Flavoring), Less Than 2% Of: Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Cream, Milk, Nonfat Milk, Carrageenan, Dextrose, Water, Vanilla Bean Extractives, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 6.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 351.0kcal (+2.00kcal, +0.57%) | |
| Total Fat | 23.84g (+0.03g, +0.13%) | |
| Saturated Fat | 13.91g (-0.38g, -2.66%) | |
| Trans Fat | 0.99g (-0.20g, -16.81%) | |
| Cholesterol | 116.0mg (-3.00mg, -2.52%) | |
| Sodium | 258.0mg (-4.00mg, -1.53%) | |
| Total Carbohydrates | 28.48g (+0.70g, +2.52%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 22.52g (+1.09g, +5.09%) | |
| Sugars, added | N/A | |
| Protein | 5.96g (-0.39g, -6.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 53.0mg (-3.00mg, -5.36%) | |
| Iron, Fe | 0.53mg (-0.03mg, -5.36%) | |
| Potassium, K | 93.0mg (-2.00mg, -2.11%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cream, Milk, Sugar, Eggs, Wheat Flour, Less Than 2% Of: Brown Sugar, Palm Oil, Honey, Nonfat Milk, Graham Flour, Dextrose, Whey, Salt, Cheese Culture, Vanilla Bean Extractives, Lemon Juice Concentrate, Lemon Oil, Natural Flavor, Carrageenan, Water, Carob Bean Gum, Guar Gum, Xanthan Gum, Baking Soda, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 8.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+8.00kcal, +2.29%) | |
| Total Fat | 23.81g (=) | |
| Saturated Fat | 14.29g (=) | |
| Trans Fat | 1.19g (=) | |
| Cholesterol | 119.0mg (=) | |
| Sodium | 262.0mg (=) | |
| Total Carbohydrates | 27.38g (-0.40g, -1.44%) | |
| Dietary Fiber | 1.2g (+0.40g, +50.00%) | |
| Sugars | 21.43g (=) | |
| Sugars, added | N/A | |
| Protein | 5.95g (-0.40g, -6.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 60.0mg (+4.00mg, +7.14%) | |
| Iron, Fe | 0.48mg (-0.08mg, -14.29%) | |
| Potassium, K | 95.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
New York Style Cheesecake Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum, Xanthan Gum), Sugar, Eggs, Graham Cracker Crumb (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid] Graham Flour, Sugar, Palm Oil, Brown Sugar, Honey, Salt, Baking Soda, Natural Flavor), Less Than 2% Of: Cream, Natural Flavor, Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Milk, Nonfat Milk, Carrageenan, Dextrose, Water, Vanilla Bean Extractives, Lemon Juice Concentrate, Lemon Oil, Soy Lecithin,chocolate Cheesecake Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum, Xanthan Gum), Sugar, Heavy Cream (cream, Milk, Nonfat Milk, Carrageenan, Dextrose), Eggs, Graham Cracker Crumb (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Graham Flour, Sugar, Palm Oil, Brown Sugar, Honey, Salt, Baking Soda, Natural Flavor), Semi Sweet Chocolate (unsweetened Chocolate Processed With Alkali, Sugar, Soy Lecithin, Emulsifier, Natural Flavor), Semisweet Chocolate (sugar, Unsweetened Chocolate Processed With Alkali, Cocoa Butter, Milkfat, Soy Lecithin, Natural Flavor), Butter (cream, Natural Flavoring), Less Than 2% Of: Water, Unsweetened Chocolate, Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Brown Sugar, Food Starch Modified, Natural Flavor, Cocoa Processed With Alkali, Salt,strawberry Swirl Cheesecake Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum, Xanthan Gum), Sugar, Strawberry Filling (strawberries, Sugar, Water, Glucose, Food Starch Modified, Natural Flavor, Salt, Citric Acid, Fruit And Vegetable Juice Color, Xanthan Gum, Guar Gum), Graham Cracker Crumb (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid] Graham Flour, Sugar, Palm Oil, Brown Sugar, Honey, Salt, Baking Soda, Natural Flavor), Eggs, Butter (cream, Natural Flavoring), Less Than 2% Of: Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Cream, Milk, Nonfat Milk, Carrageenan, Dextrose, Water, Vanilla Bean Extractives, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 341.0kcal (-8.00kcal, -2.29%) | |
| Total Fat | 23.02g (-0.79g, -3.32%) | |
| Saturated Fat | 13.49g (-0.80g, -5.60%) | |
| Trans Fat | 0.79g (-0.40g, -33.61%) | |
| Cholesterol | 111.0mg (-8.00mg, -6.72%) | |
| Sodium | 254.0mg (-8.00mg, -3.05%) | |
| Total Carbohydrates | 27.78g (=) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 20.63g (-0.80g, -3.73%) | |
| Sugars, added | N/A | |
| Protein | 5.56g (-0.79g, -12.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 56.0mg (=) | |
| Iron, Fe | 0.56mg (=) | |
| Potassium, K | 95.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
New York Style Cheesecake Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum, Xanthan Gum), Sugar, Eggs, Graham Cracker Crumb (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Graham Flour, Sugar, Palm Oil, Brown Sugar, Honey, Salt, Baking Soda, Natural Flavor), Butter (cream, Natural Flavoring), Less Than 2% Of: Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Cream, Milk, Nonfat Milk, Carrageenan, Dextrose, Water, Vanilla Bean Extractives, Lemon Juice Concentrate, Lemon Oil, Soy Lecithin,pumpkin Swirl Cheesecake Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum, Xanthan Gum), Sugar, Eggs, Pumpkin, Graham Cracker Crumb (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Graham Flour, Sugar, Palm Oil, Brown Sugar, Honey, Salt, Baking Soda, Natural Flavor), Vanilla Cookie Crumb (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Palm Oil, Dextrose, Whey, Salt, Natural Flavor, Baking Soda), Heavy Cream (cream, Milk, Nonfat Milk, Carrageenan, Dextrose), Water, Butter (cream, Natural Flavoring), Less Than 2% Of: Brown Sugar, Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Food Starch Modified, Spice, Dextrose, Vanilla Bean Extractives, Water, Lemon Juice Concentrate, Lemon Oil, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 341.0kcal (-8.00kcal, -2.29%) | |
| Total Fat | 23.02g (-0.79g, -3.32%) | |
| Saturated Fat | 13.49g (-0.80g, -5.60%) | |
| Trans Fat | 0.79g (-0.40g, -33.61%) | |
| Cholesterol | 111.0mg (-8.00mg, -6.72%) | |
| Sodium | 254.0mg (-8.00mg, -3.05%) | |
| Total Carbohydrates | 27.78g (=) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 20.63g (-0.80g, -3.73%) | |
| Sugars, added | N/A | |
| Protein | 5.56g (-0.79g, -12.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 56.0mg (=) | |
| Iron, Fe | 0.56mg (=) | |
| Potassium, K | 95.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
New York Style Cheesecake Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum, Xanthan Gum), Sugar, Eggs, Graham Cracker Crumb (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Graham Flour, Sugar, Palm Oil, Brown Sugar, Honey, Salt, Baking Soda, Natural Flavor), Butter (cream, Natural Flavoring), Less Than 2% Of: Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Cream, Milk, Nonfat Milk, Carrageenan, Dextrose, Water, Vanilla Bean Extractives, Lemon Juice Concentrate, Lemon Oil, Soy Lecithin,pumpkin Swirl Cheesecake Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum, Xanthan Gum), Sugar, Eggs, Pumpkin, Graham Cracker Crumb (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Graham Flour, Sugar, Palm Oil, Brown Sugar, Honey, Salt, Baking Soda, Natural Flavor), Vanilla Cookie Crumb (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Palm Oil, Dextrose, Whey, Salt, Natural Flavor, Baking Soda), Heavy Cream (cream, Milk, Nonfat Milk, Carrageenan, Dextrose), Water, Butter (cream, Natural Flavoring), Less Than 2% Of: Brown Sugar, Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Food Starch Modified, Spice, Dextrose, Vanilla Bean Extractives, Water, Lemon Juice Concentrate, Lemon Oil, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 370.0kcal (+21.00kcal, +6.02%) | |
| Total Fat | 25.21g (+1.40g, +5.88%) | |
| Saturated Fat | 14.29g (=) | |
| Trans Fat | 1.26g (+0.07g, +5.88%) | |
| Cholesterol | 122.0mg (+3.00mg, +2.52%) | |
| Sodium | 277.0mg (+15.00mg, +5.73%) | |
| Total Carbohydrates | 29.41g (+1.63g, +5.87%) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 22.69g (+1.26g, +5.88%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (-0.47g, -7.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 59.0mg (+3.00mg, +5.36%) | |
| Iron, Fe | 0.59mg (+0.03mg, +5.36%) | |
| Potassium, K | 101.0mg (+6.00mg, +6.32%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum, Xanthan Gum), Sugar, Eggs, Graham Cracker Crumb (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Graham Flour, Sugar, Palm Oil, Brown Sugar, Honey, Salt, Baking Soda, Natural Flavor), Less Than 2% Of: Cream, Natural Flavor, Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Milk, Nonfat Milk, Carrageenan, Dextrose, Water, Vanilla Bean Extractives, Lemon Juice Concentrate, Lemon Oil, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 351.0kcal (+2.00kcal, +0.57%) | |
| Total Fat | 23.71g (-0.10g, -0.42%) | |
| Saturated Fat | 13.4g (-0.89g, -6.23%) | |
| Trans Fat | 0.52g (-0.67g, -56.30%) | |
| Cholesterol | 103.0mg (-16.00mg, -13.45%) | |
| Sodium | 247.0mg (-15.00mg, -5.73%) | |
| Total Carbohydrates | 30.93g (+3.15g, +11.34%) | |
| Dietary Fiber | 1.0g (+0.20g, +25.00%) | |
| Sugars | 22.68g (+1.25g, +5.83%) | |
| Sugars, added | N/A | |
| Protein | 5.15g (-1.20g, -18.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 54.0mg (-2.00mg, -3.57%) | |
| Iron, Fe | 1.03mg (+0.47mg, +83.93%) | |
| Potassium, K | 111.0mg (+16.00mg, +16.84%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers [carob Bean, Xanthan, Guar Gums]), Cookie Crumb With Chocolate (wheat Flour, Cane Sugar, Palm Oil, Cocoa [processed With Alkali], Caramel Color, Sodium Bicarbonate, Whey [milk], Salt), Sugar, Whole Eggs, Cream (40% Milkfat Heavy Cream Contains 0 5% Of The Following: Carrageenan, Mono And Diglycerides, Polysorbate 80), Invert Sugar, Margarine (palm Oil, Water, Salt Contains 2% Or Less Of The Following: Soy Lecithin, Color [e160a Beta Carotene]), Raspberry Puree (sugar, Red Raspberry Puree, Glucose Syrup, Water, Raspberry Puree Concentrate, Coloring Food [concentrates Of Carrot & Black Currant], Pectin [gelling Agent], Citric Acid [acidifier], Potassium Sorbate [preservative], Carmine [color], Natural Flavor), Sunflower Lecithin, Artificial Vanilla Flavor, Artificial Strawberry Red Color (water, Fd & C Red 40, Citric Acid, Potassium Sorbate [preservative]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 336.0kcal (-13.00kcal, -3.72%) | |
| Total Fat | 24.78g (+0.97g, +4.07%) | |
| Saturated Fat | 15.93g (+1.64g, +11.48%) | |
| Trans Fat | 0.88g (-0.31g, -26.05%) | |
| Cholesterol | 102.0mg (-17.00mg, -14.29%) | |
| Sodium | 274.0mg (+12.00mg, +4.58%) | |
| Total Carbohydrates | 20.35g (-7.43g, -26.75%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 17.7g (-3.73g, -17.41%) | |
| Sugars, added | N/A | |
| Protein | 5.31g (-1.04g, -16.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 58.0mg (+2.00mg, +3.57%) | |
| Iron, Fe | 0.0mg (-0.56mg, -100.00%) | |
| Potassium, K | 76.0mg (-19.00mg, -20.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Milk And Cream, Salt, Carob Bean Gum, Cheese Culture), Sugar, Heavy Cream, Eggs (eggs, Citric Acid), Pasteurized Cultured Skim Milk, Corn Starch, Contains Less Than 2% Of The Following: Water, Milk Protein, Natural Flavor, Microbial Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 336.0kcal (-13.00kcal, -3.72%) | |
| Total Fat | 24.78g (+0.97g, +4.07%) | |
| Saturated Fat | 15.93g (+1.64g, +11.48%) | |
| Trans Fat | 0.88g (-0.31g, -26.05%) | |
| Cholesterol | 102.0mg (-17.00mg, -14.29%) | |
| Sodium | 274.0mg (+12.00mg, +4.58%) | |
| Total Carbohydrates | 20.35g (-7.43g, -26.75%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 17.7g (-3.73g, -17.41%) | |
| Sugars, added | N/A | |
| Protein | 5.31g (-1.04g, -16.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 58.0mg (+2.00mg, +3.57%) | |
| Iron, Fe | 0.0mg (-0.56mg, -100.00%) | |
| Potassium, K | 76.0mg (-19.00mg, -20.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Milk And Cream, Salt, Carob Bean Gum, Cheese Culture), Sugar, Heavy Cream, Eggs (eggs, Citric Acid), Pasteurized Cultured Skim Milk, Corn Starch, Contains Less Than 2% Of The Following: Water, Milk Protein, Natural Flavor, Microbial Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 326.0kcal (-23.00kcal, -6.59%) | |
| Total Fat | 25.58g (+1.77g, +7.43%) | |
| Saturated Fat | 16.28g (+1.99g, +13.93%) | |
| Trans Fat | 0.0g (-1.19g, -100.00%) | |
| Cholesterol | 105.0mg (-14.00mg, -11.76%) | |
| Sodium | 267.0mg (+5.00mg, +1.91%) | |
| Total Carbohydrates | 20.93g (-6.85g, -24.66%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 16.28g (-5.15g, -24.03%) | |
| Sugars, added | N/A | |
| Protein | 6.98g (+0.63g, +9.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 56.0mg (=) | |
| Iron, Fe | 0.0mg (-0.56mg, -100.00%) | |
| Potassium, K | 74.0mg (-21.00mg, -22.11%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Original Cheesecake Cream Cheese (pasteurized Milk, And Cream, Salt, Carob Bean Gum, Cheese Culture), Sugar, Heavy Cream, Eggs (egg, Citric Acid), Pasteurized Cultured Skim Milk, Corn Starch, Contains Less Than 2% Of The Following: Water, Milk, Protein, Natural Flavor, Microbial Rennet,strawberry Swirl Cheesecake Cream Cheese (pasteurized Milk And Cream, Salt, Carob Bean Gum, Cheese Culture), Sugar, Water, Heavy Cream, Eggs (eggs, Citric Acid), Strawberry Puree (strawberry, Cane Sugar), Pasteurized Cultured Skim Milk, Contains Less Than 2% Of The Following: Corn Starch, Food Starch Modified, Strawberry Paste (sugar, Strawberries, Water, Vegetable Juice For Color, Fruit Juice For Color, Citric Acid, Natural And Artificial Flavors, Pectic), Milk Protein, Natural Flavor, Microbial Rennet, Fd&c No 40 Aluminum Lake ,chocolate Swirl Cheesecake Cream Cheese (pasteurized Milk And Cream, Salt, Carob Bean Gum, Cheese Culture), Sugar, Water, Cocoa Powder (processed With Alkali), Heavy Cream, Eggs (eggs, Citric Acid), Pasteurized Cultured Skim Milk, Contains Less Than 2% Of The Following: Corn Starch, Natural Flavor, Milk Protein, Microbial Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 340.0kcal (-9.00kcal, -2.58%) | |
| Total Fat | 24.74g (+0.93g, +3.91%) | |
| Saturated Fat | 14.43g (+0.14g, +0.98%) | |
| Trans Fat | 1.03g (-0.16g, -13.45%) | |
| Cholesterol | 98.0mg (-21.00mg, -17.65%) | |
| Sodium | 278.0mg (+16.00mg, +6.11%) | |
| Total Carbohydrates | 21.65g (-6.13g, -22.07%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 17.53g (-3.90g, -18.20%) | |
| Sugars, added | N/A | |
| Protein | 5.15g (-1.20g, -18.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 66.0mg (+10.00mg, +17.86%) | |
| Iron, Fe | 0.0mg (-0.56mg, -100.00%) | |
| Potassium, K | 75.0mg (-20.00mg, -21.05%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Milk And Cream, A Salt, Carob Bean Gum, Cheese Culture), Sugar, Heavy Cream, Eggs (eggs, Citric Acid), Pasteurized Cultured Skim Milk, Cake Base (sugar, Enriched Wheat Flour [wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Cellulose, Wheat Gluten, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate], Whey [milk], Salt, Natural Flavor, Xanthan Gum, Guar Gum), Water, Corn Starch, Contains Less Than 2 % Of The Following: Soybean Oil, Eggs, Milk Protein, Natural Flavor, Microbial Rennet, Soybean Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 353.0kcal (+4.00kcal, +1.15%) | |
| Total Fat | 25.74g (+1.93g, +8.11%) | |
| Saturated Fat | 14.71g (+0.42g, +2.94%) | |
| Trans Fat | 0.74g (-0.45g, -37.82%) | |
| Cholesterol | 92.0mg (-27.00mg, -22.69%) | |
| Sodium | 265.0mg (+3.00mg, +1.15%) | |
| Total Carbohydrates | 23.53g (-4.25g, -15.30%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 19.85g (-1.58g, -7.37%) | |
| Sugars, added | N/A | |
| Protein | 5.15g (-1.20g, -18.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 51.0mg (-5.00mg, -8.93%) | |
| Iron, Fe | 0.74mg (+0.18mg, +32.14%) | |
| Potassium, K | 71.0mg (-24.00mg, -25.26%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Milk And Cream, Salt, Carob Bean Gum, Cheese Culture), Sugar, Heavy Cream, Eggs (eggs, Citric Acid), Cake Base (sugar, Enriched Wheat Flour [wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acidi], Cellulose, Wheat Gluten, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate], Whey, Salt, Natural Flavor, Xanthan Gum, Guar Gum), Pasteurized Cultured Skim Milk, Water, Fondant (sugar, Corn Syrup, Water), Contains Less Than 2% Of The Following: Corn Starch, Shortening (palm Oil, Mono And Diglycerides, Polysorbate60), Soybean Oil, Eggs, Milk Protein, Margarine (soybean Oil, Palm Oil, Water, Contains 2% Or Less Of Mono And Diglycerides, Soybean Lecithin, Sodium Benzoate [preservative], Lactic Acid, Natural Flavor, Annatto [color], Vitamin A Palmitate Added), Natural & Artificial Flavors, Green Liquid Color (propylene Glycol, Fd&c Yellow No 5, Fd&c Blue No 1, Water, Gum Acacia, Xanthan Gum, Citric Acid, Sodium Benzoate), Microbial Rennet, Fd&c Yellow 5, Caramel Color, Potassium Sorbate & Sodium Benzoate (as Preservatives), Soybean Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 338.0kcal (-11.00kcal, -3.15%) | |
| Total Fat | 24.26g (+0.45g, +1.89%) | |
| Saturated Fat | 14.71g (+0.42g, +2.94%) | |
| Trans Fat | 0.74g (-0.45g, -37.82%) | |
| Cholesterol | 96.0mg (-23.00mg, -19.33%) | |
| Sodium | 279.0mg (+17.00mg, +6.49%) | |
| Total Carbohydrates | 22.79g (-4.99g, -17.96%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 18.38g (-3.05g, -14.23%) | |
| Sugars, added | N/A | |
| Protein | 5.15g (-1.20g, -18.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 54.0mg (-2.00mg, -3.57%) | |
| Iron, Fe | 0.74mg (+0.18mg, +32.14%) | |
| Potassium, K | 75.0mg (-20.00mg, -21.05%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Milk And Cream, Salt, Carob Bean Gum, Cheese Culture), Sugar Heavy Cream, Cake Base (sugar Enriched Wheat Flour [wheat Flour Niacin, Iron, Thiamine Mononitrate, Riboflavin Folic Acid], Cellulose Wheat Gluten Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate], Whey, Salt, Natural Flavor, Xanthan Gum, Guar Gum), Cage Free Eggs (whole Eggs, Citric Acid, Water), Water Pasteurized Cultured Skim Milk, Non Gmo Corn Starch Contains Less Than 2% Of The Following Non Gmo Soybean Oil, Cage Free Whole Eggs, Milk Protein, Natural Flavor Microbial Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 365.0kcal (+16.00kcal, +4.58%) | |
| Total Fat | 22.35g (-1.46g, -6.13%) | |
| Saturated Fat | 14.12g (-0.17g, -1.19%) | |
| Trans Fat | 0.59g (-0.60g, -50.42%) | |
| Cholesterol | 106.0mg (-13.00mg, -10.92%) | |
| Sodium | 282.0mg (+20.00mg, +7.63%) | |
| Total Carbohydrates | 35.29g (+7.51g, +27.03%) | |
| Dietary Fiber | 1.2g (+0.40g, +50.00%) | |
| Sugars | 28.24g (+6.81g, +31.78%) | |
| Sugars, added | N/A | |
| Protein | 4.71g (-1.64g, -25.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 64.0mg (+8.00mg, +14.29%) | |
| Iron, Fe | 0.0mg (-0.56mg, -100.00%) | |
| Potassium, K | 114.0mg (+19.00mg, +20.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Sugar, Graham Crumb (wheat Flour, Graham Flour, Sugar, Palm And Palm Kernel Oil, Molasses, Honey, Salt, Sodium Bicarbonate), Eggs, Butter (pasteurized Cream, Salt), Lemon Juice From Concentrate (water, Lemon Juice Concentrate), Natural And Artificial Flavor, Bleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 354.0kcal (+5.00kcal, +1.43%) | |
| Total Fat | 22.12g (-1.69g, -7.10%) | |
| Saturated Fat | 12.39g (-1.90g, -13.30%) | |
| Trans Fat | 0.44g (-0.75g, -63.03%) | |
| Cholesterol | 88.0mg (-31.00mg, -26.05%) | |
| Sodium | 274.0mg (+12.00mg, +4.58%) | |
| Total Carbohydrates | 35.4g (+7.62g, +27.43%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 28.32g (+6.89g, +32.15%) | |
| Sugars, added | N/A | |
| Protein | 5.31g (-1.04g, -16.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (+11.00mg, +19.64%) | |
| Iron, Fe | 0.0mg (-0.56mg, -100.00%) | |
| Potassium, K | 101.0mg (+6.00mg, +6.32%) | |
| Vitamin D, IU | 14.0IU | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers (carob Bean And Or Guar Gums)), Cane Sugar, Pasteurized Cultured Milk & Cream, Eggs, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sour Cream (cultured Cream), Mascarpone Cheese (pasteurized Milk And Cream, Citric Acid), Butter (cream, Salt), Graham Flour, Palm Fruit Oil, Heavy Cream, Brown Sugar, Whole Milk (whole Milk, Vitamin A Palmitate, Vitamin D3), Natural Flavor, Salt, Honey, Vanilla Extract, Baking Soda, Carob Bean Gum, Guar Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 352.0kcal (+3.00kcal, +0.86%) | |
| Total Fat | 28.17g (+4.36g, +18.31%) | |
| Saturated Fat | 15.49g (+1.20g, +8.40%) | |
| Trans Fat | 0.0g (-1.19g, -100.00%) | |
| Cholesterol | 127.0mg (+8.00mg, +6.72%) | |
| Sodium | 254.0mg (-8.00mg, -3.05%) | |
| Total Carbohydrates | 18.31g (-9.47g, -34.09%) | |
| Dietary Fiber | 1.4g (+0.60g, +75.00%) | |
| Sugars | 0.0g (-21.43g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.04g (+0.69g, +10.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 87.0mg (+31.00mg, +55.36%) | |
| Iron, Fe | 1.41mg (+0.85mg, +151.79%) | |
| Potassium, K | 99.0mg (+4.00mg, +4.21%) | |
| Vitamin D, IU | 11.0IU | |
| Ingredients | ||
|---|---|---|
Quiche Filling (eggs, Heavy Cream [heavy Cream, Carageenan, Mono And Diglycerides, Polysorbate 80], Salt, Pepper), Pie Shell (wheat Flour, Palm Oil, Water, Salt), Roasted Tomato (soybean Oil, Salt, Pepper), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Modified Food Starch), Basil, Salt | ||