Stater Bros Mild Cheddar Sliced Cheese, Mild Cheddar by Stater Bros Markets Inc: Similar Foods

Product:
Mild Cheddar Sliced Cheese, Mild Cheddar
Brand:
Stater Bros
Maker:
Stater Bros Markets Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1797250/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 421.0kcal
Total Fat31.58g
Saturated Fat 18.42g
Trans Fat 0.0g
Cholesterol 105.0mg
Sodium 658.0mg
Total Carbohydrates 5.26g
Dietary Fiber 0.0g
Sugars 0.0g
Sugars, added N/A
Protein 21.05g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca711.0mg
Iron, Fe0.0mg
Potassium, K79.0mg
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz)
Calories 421.0kcal (=)
Total Fat31.58g (=)
Saturated Fat 18.42g (=)
Trans Fat 0.0g (=)
Cholesterol 105.0mg (=)
Sodium 658.0mg (=)
Total Carbohydrates 5.26g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.05g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca711.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K79.0mg (=)
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 1.00
All Nutrients Per 100g (3.527 oz)
Calories 421.0kcal (=)
Total Fat31.58g (=)
Saturated Fat 18.42g (=)
Trans Fat 0.0g (=)
Cholesterol 105.0mg (=)
Sodium 658.0mg (=)
Total Carbohydrates 5.26g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.05g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca711.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K79.0mg (=)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)1.0ug
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes (microbial), Annatto (vegetable Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 5.26
All Nutrients Per 100g (3.527 oz)
Calories 421.0kcal (=)
Total Fat31.58g (=)
Saturated Fat 18.42g (=)
Trans Fat 0.0g (=)
Cholesterol 105.0mg (=)
Sodium 658.0mg (=)
Total Carbohydrates 0.0g (-5.26g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.05g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca711.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K79.0mg (=)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes (microbial), Annatto (vegetable Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 6.00
All Nutrients Per 100g (3.527 oz)
Calories 421.0kcal (=)
Total Fat31.58g (=)
Saturated Fat 18.42g (=)
Trans Fat 0.0g (=)
Cholesterol 105.0mg (=)
Sodium 658.0mg (=)
Total Carbohydrates 5.26g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.05g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca705.0mg (-6.00mg, -0.84%)
Iron, Fe0.0mg (=)
Potassium, K79.0mg (=)
Vitamin D, IUN/A
Ingredients
Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Color Added
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 10.60
All Nutrients Per 100g (3.527 oz)
Calories 421.0kcal (=)
Total Fat31.58g (=)
Saturated Fat 21.05g (+2.63g, +14.28%)
Trans Fat 0.0g (=)
Cholesterol 105.0mg (=)
Sodium 658.0mg (=)
Total Carbohydrates 0.0g (-5.26g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 26.32g (+5.27g, +25.04%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca716.0mg (+5.00mg, +0.70%)
Iron, Fe0.0mg (=)
Potassium, K74.0mg (-5.00mg, -6.33%)
Vitamin D, IU0.0IU
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 10.60
All Nutrients Per 100g (3.527 oz)
Calories 421.0kcal (=)
Total Fat31.58g (=)
Saturated Fat 21.05g (+2.63g, +14.28%)
Trans Fat 0.0g (=)
Cholesterol 105.0mg (=)
Sodium 658.0mg (=)
Total Carbohydrates 0.0g (-5.26g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 26.32g (+5.27g, +25.04%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca716.0mg (+5.00mg, +0.70%)
Iron, Fe0.0mg (=)
Potassium, K74.0mg (-5.00mg, -6.33%)
Vitamin D, IU0.0IU
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.29
All Nutrients Per 100g (3.527 oz)
Calories 417.0kcal (-4.00kcal, -0.95%)
Total Fat33.33g (+1.75g, +5.54%)
Saturated Fat 18.75g (+0.33g, +1.79%)
Trans Fat 0.0g (=)
Cholesterol 104.0mg (-1.00mg, -0.95%)
Sodium 667.0mg (+9.00mg, +1.37%)
Total Carbohydrates 4.17g (-1.09g, -20.72%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 20.83g (-0.22g, -1.05%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca708.0mg (-3.00mg, -0.42%)
Iron, Fe0.0mg (=)
Potassium, K75.0mg (-4.00mg, -5.06%)
Vitamin D, IU0.0IU
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes (microbial), Colored With Annatto
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.96
All Nutrients Per 100g (3.527 oz)
Calories 417.0kcal (-4.00kcal, -0.95%)
Total Fat33.33g (+1.75g, +5.54%)
Saturated Fat 18.75g (+0.33g, +1.79%)
Trans Fat 0.0g (=)
Cholesterol 104.0mg (-1.00mg, -0.95%)
Sodium 667.0mg (+9.00mg, +1.37%)
Total Carbohydrates 4.17g (-1.09g, -20.72%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+3.95g, +18.76%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca708.0mg (-3.00mg, -0.42%)
Iron, Fe0.0mg (=)
Potassium, K75.0mg (-4.00mg, -5.06%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Colored With Annatto
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.96
All Nutrients Per 100g (3.527 oz)
Calories 417.0kcal (-4.00kcal, -0.95%)
Total Fat33.33g (+1.75g, +5.54%)
Saturated Fat 18.75g (+0.33g, +1.79%)
Trans Fat 0.0g (=)
Cholesterol 104.0mg (-1.00mg, -0.95%)
Sodium 667.0mg (+9.00mg, +1.37%)
Total Carbohydrates 4.17g (-1.09g, -20.72%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+3.95g, +18.76%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca708.0mg (-3.00mg, -0.42%)
Iron, Fe0.0mg (=)
Potassium, K75.0mg (-4.00mg, -5.06%)
Vitamin D, IU0.0IU
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, And Colored With Annatto
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.38
All Nutrients Per 100g (3.527 oz)
Calories 429.0kcal (+8.00kcal, +1.90%)
Total Fat33.33g (+1.75g, +5.54%)
Saturated Fat 21.43g (+3.01g, +16.34%)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (-10.00mg, -9.52%)
Sodium 667.0mg (+9.00mg, +1.37%)
Total Carbohydrates 4.76g (-0.50g, -9.51%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (+2.76g, +13.11%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca719.0mg (+8.00mg, +1.13%)
Iron, Fe0.0mg (=)
Potassium, K76.0mg (-3.00mg, -3.80%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Cultured Pasteurized Milk, Salt, Enzymes, Annatto (color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.07
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (-21.00kcal, -4.99%)
Total Fat33.33g (+1.75g, +5.54%)
Saturated Fat 20.0g (+1.58g, +8.58%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (-5.00mg, -4.76%)
Sodium 667.0mg (+9.00mg, +1.37%)
Total Carbohydrates 3.33g (-1.93g, -36.69%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.33g (+2.28g, +10.83%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca710.0mg (-1.00mg, -0.14%)
Iron, Fe0.0mg (=)
Potassium, K83.0mg (+4.00mg, +5.06%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)1.0ug
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.23
All Nutrients Per 100g (3.527 oz)
Calories 429.0kcal (+8.00kcal, +1.90%)
Total Fat35.71g (+4.13g, +13.08%)
Saturated Fat 21.43g (+3.01g, +16.34%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+2.00mg, +1.90%)
Sodium 679.0mg (+21.00mg, +3.19%)
Total Carbohydrates 3.57g (-1.69g, -32.13%)
Dietary Fiber 0.0g (=)
Sugars N/A
Sugars, added N/A
Protein 21.43g (+0.38g, +1.81%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca718.0mg (+7.00mg, +0.98%)
Iron, Fe0.0mg (=)
Potassium, K79.0mg (=)
Vitamin D, IU0.0IU
Ingredients
Cultured Pasteurized Milk, Salt, Enzymes, Annato (color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.01
All Nutrients Per 100g (3.527 oz)
Calories 429.0kcal (+8.00kcal, +1.90%)
Total Fat33.33g (+1.75g, +5.54%)
Saturated Fat 21.43g (+3.01g, +16.34%)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (-10.00mg, -9.52%)
Sodium 667.0mg (+9.00mg, +1.37%)
Total Carbohydrates 0.0g (-5.26g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (+2.76g, +13.11%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca729.0mg (+18.00mg, +2.53%)
Iron, Fe0.0mg (=)
Potassium, K76.0mg (-3.00mg, -3.80%)
Vitamin D, IU0.0IU
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.01
All Nutrients Per 100g (3.527 oz)
Calories 429.0kcal (+8.00kcal, +1.90%)
Total Fat33.33g (+1.75g, +5.54%)
Saturated Fat 21.43g (+3.01g, +16.34%)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (-10.00mg, -9.52%)
Sodium 667.0mg (+9.00mg, +1.37%)
Total Carbohydrates 0.0g (-5.26g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (+2.76g, +13.11%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca729.0mg (+18.00mg, +2.53%)
Iron, Fe0.0mg (=)
Potassium, K76.0mg (-3.00mg, -3.80%)
Vitamin D, IU0.0IU
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.01
All Nutrients Per 100g (3.527 oz)
Calories 429.0kcal (+8.00kcal, +1.90%)
Total Fat33.33g (+1.75g, +5.54%)
Saturated Fat 21.43g (+3.01g, +16.34%)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (-10.00mg, -9.52%)
Sodium 667.0mg (+9.00mg, +1.37%)
Total Carbohydrates 0.0g (-5.26g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (+2.76g, +13.11%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca729.0mg (+18.00mg, +2.53%)
Iron, Fe0.0mg (=)
Potassium, K76.0mg (-3.00mg, -3.80%)
Vitamin D, IU0.0IU
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)