Wild Harvest Cheese Gluten Free Pizza, Cheese by Star Markets Co: Similar Foods
- Product:
- Cheese Gluten Free Pizza, Cheese
- Brand:
- Wild Harvest
- Maker:
- Star Markets Co
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2386802/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal | |
| Total Fat | 8.85g | |
| Saturated Fat | 5.31g | |
| Trans Fat | 0.0g | |
| Cholesterol | 18.0mg | |
| Sodium | 549.0mg | |
| Total Carbohydrates | 32.74g | |
| Dietary Fiber | 1.8g | |
| Sugars | 2.65g | |
| Sugars, added | N/A | |
| Protein | 9.73g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 212.0mg | |
| Iron, Fe | 0.97mg | |
| Potassium, K | 195.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust: Water, Tapioca Flour, Rice Flour, Modified Rice Starch, Fresh Yeast, Whey Powder, Shortening Flakes ((palm Oil, Seasoning (refined Cottonseed Oil, Natural Flavor), Soy Lecithin)), Olive Oil, Cane Sugar, Salt, Xanthan Gum Sauce: Crushed Tomatoes (water, Concentrated Crushed Tomatoes), Tomato Puree (water, Tomato Paste), Sugar, Salt, Spices, Soybean Oil, Citric Acid, Garlic, Dehydrated Onion, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Toasted Onion Powder Mozzarella Cheese: Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Asiago Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes Fontina Cheese: Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (+1.00kcal, +0.42%) | |
| Total Fat | 10.4g (+1.55g, +17.51%) | |
| Saturated Fat | 4.8g (-0.51g, -9.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (+18.00mg, +100.00%) | |
| Sodium | 552.0mg (+3.00mg, +0.55%) | |
| Total Carbohydrates | 24.8g (-7.94g, -24.25%) | |
| Dietary Fiber | 1.6g (-0.20g, -11.11%) | |
| Sugars | 5.6g (+2.95g, +111.32%) | |
| Sugars, added | N/A | |
| Protein | 12.8g (+3.07g, +31.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 216.0mg (+4.00mg, +1.89%) | |
| Iron, Fe | 1.44mg (+0.47mg, +48.45%) | |
| Potassium, K | 200.0mg (+5.00mg, +2.56%) | |
| Vitamin D, IU | 19.0IU (+19.00IU) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Ascorbic Acid As Dough Conditioner, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil And Or Canola Oil, Cultured Wheat Flour, Salt, Sugar, Dried Sourdough [wheat Flour, Rye Flour, Yeast, Ascorbic Acid, Enzyme], Vegetable Mono And Diglycerides, Yeast, Inactive Yeast, Extra Virgin Olive Oil, Enzyme, Durum Wheat Semolina), Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Bbq Sauce (water, Seasoning [brown Sugar, Molasses Powder {cane Refinery Syrups And Cane Molasses}, Tomato Powder, Dextrose, Corn Starch, Maltodextrin, Salt, Fructose, Vinegar Powder {maltodextrin, Modified Food Starch, And Vinegar}, Spices, Citric Acid, Natural Smoke Flavor, Onion Powder, Garlic Powder, Xanthan Gum, Paprika, Natural Flavors, Extractives Of Paprika], Vinegar, Red Pepper), Cooked Chicken Breast With Rib Meat (boneless Chicken Breast With Rib Meat, Water, Less Than 2% Modified Potato Starch, Potassium Lactate, Salt, Potassium And Sodium Phosphate, Chicken, Canola Oil, Soybean Oil, Chicken Broth, Flavor, Natural Flavor [extract Of Rosemary], Chicken Fat, Potassium Chloride, Citric Acid), Cheddar Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Red Onion, Green Onion, Romano, Parmesan, & Asiago Cheese Blend (pasteurized Part Skim Milk, Cow's Milk, Cheese Cultures, Salt, Enzymes), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal (+2.00kcal, +0.84%) | |
| Total Fat | 8.28g (-0.57g, -6.44%) | |
| Saturated Fat | 4.83g (-0.48g, -9.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+3.00mg, +16.67%) | |
| Sodium | 531.0mg (-18.00mg, -3.28%) | |
| Total Carbohydrates | 31.72g (-1.02g, -3.12%) | |
| Dietary Fiber | 1.4g (-0.40g, -22.22%) | |
| Sugars | 3.45g (+0.80g, +30.19%) | |
| Sugars, added | N/A | |
| Protein | 10.34g (+0.61g, +6.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 218.0mg (+6.00mg, +2.83%) | |
| Iron, Fe | 0.69mg (-0.28mg, -28.87%) | |
| Potassium, K | 172.0mg (-23.00mg, -11.79%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Soft Wheat Flour, Water, Low Moisture Part Skim Mozzarella Cheese (milk, Salt, Microbial Rennet, Lactic Ferments), Tomato Pure, Whole Spelt Flour, Tomato Paste, Aged Reibekase Cheese (milk Salt, Lactic Ferments, Microbial Rennet), Emmentha Ler Cheese (milk, Lactic Ferments, Salt, Animal Rennet), Provolone Cheese (milk, Salt, Microbial Rennet), Extra Virgin Olive Oil, Dehydrated Potato Flakes, Salt, Onions, Yeast, Corn Starch, Garlic, Basil, Balsamic Vinegar "aceto Balsamico Di Modena" (wine Vinegar, Concentrate Grape Must), Oregano, Black Pepper, Dill | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal (-10.00kcal, -4.18%) | |
| Total Fat | 10.0g (+1.15g, +12.99%) | |
| Saturated Fat | 4.71g (-0.60g, -11.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+8.00mg, +44.44%) | |
| Sodium | 524.0mg (-25.00mg, -4.55%) | |
| Total Carbohydrates | 24.12g (-8.62g, -26.33%) | |
| Dietary Fiber | 2.4g (+0.60g, +33.33%) | |
| Sugars | 4.12g (+1.47g, +55.47%) | |
| Sugars, added | N/A | |
| Protein | 10.59g (+0.86g, +8.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 212.0mg (=) | |
| Iron, Fe | 1.0mg (+0.03mg, +3.09%) | |
| Potassium, K | 206.0mg (+11.00mg, +5.64%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust (cauliflower, Rice Flour, Water, Low Moisture Whole Milk Mozzarella Cheese [cultured Milk, Salt, Enzymes], Rice Starch, Flax Meal, Yeast, Sugar, Salt, Garlic Powder, Spices), Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Water, Tomato Paste, Pepperoni Made With Pork, Chicken & Beef (pork, Mechanically Separated Chicken, Beef, Salt, 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Paprika Oleoresin, Flavor, Sodium Nitrite, Sodium Ascorbate, Paprika, Natural Smoke Flavor, Bha, Bht With Citric Acid To Protect Flavor), Corn Oil, Salt, Spices, Fructose, Flavors, Konjac Gum, Modified Cornstarch, Malic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 242.0kcal (+3.00kcal, +1.26%) | |
| Total Fat | 10.53g (+1.68g, +18.98%) | |
| Saturated Fat | 2.63g (-2.68g, -50.47%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-2.00mg, -11.11%) | |
| Sodium | 558.0mg (+9.00mg, +1.64%) | |
| Total Carbohydrates | 23.16g (-9.58g, -29.26%) | |
| Dietary Fiber | 1.1g (-0.70g, -38.89%) | |
| Sugars | 3.16g (+0.51g, +19.25%) | |
| Sugars, added | N/A | |
| Protein | 12.63g (+2.90g, +29.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 189.0mg (-23.00mg, -10.85%) | |
| Iron, Fe | 1.89mg (+0.92mg, +94.85%) | |
| Potassium, K | 211.0mg (+16.00mg, +8.21%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Ingredients: Toppings: Reduced Fat Mozzarella Cheese (part Skim Milk, Nonfat Milk, Cheese Cultures, Modified Cornstarch*, Salt, Vitamin A Palmitate, Enzymes, *ingredient Not In Regular Mozzarella Cheese), Cooked Italian Sausage (pork, Water, Spices, Salt, Sugar, Flavorings), Cooked Uncured Hickory Ham And Water Product No Nitrites Or Nitrates Added Natural Hickory Smoke Flavor Added (ham Containing Up To 25% Of A Solution With Water, Sugar, Salt, Natural Flavors, Sodium Phosphates, Dried Pork Broth, Potassium Chloride, Carrageenan, Natural Hickory Smoke Flavor), Hard Salami (pork, Beef, Salt, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Ascorbate, Natural Smoke Flavor, Flavorings, Sodium Nitrite, Bha, Bht, Citric Acid), Parmesan Cheese Cultured Milk, Salt, Enzymes), Basil, Crust: Enriched Wheat Flour (wheat Flour, Niacin [vitamin B3], Reduced Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid [vitamin B9]), Water, Extra Virgin Olive Oil, Degerminated White Corn Meal Yeast, Salt, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Wheat Flour, Enzymes, Ascorbic Acid Sauce: Tomatoes (diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Concentrated Crushed Tomatoes, Water, Tomato Paste, Sugar, Dried Garlic, Garlic, Spices, Distilled Vinegar, Salt, Soybean Oil, Olive Oil, Citric Acid, Pectin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 231.0kcal (-8.00kcal, -3.35%) | |
| Total Fat | 12.69g (+3.84g, +43.39%) | |
| Saturated Fat | 5.97g (+0.66g, +12.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (+16.00mg, +88.89%) | |
| Sodium | 560.0mg (+11.00mg, +2.00%) | |
| Total Carbohydrates | 17.91g (-14.83g, -45.30%) | |
| Dietary Fiber | 1.5g (-0.30g, -16.67%) | |
| Sugars | 2.99g (+0.34g, +12.83%) | |
| Sugars, added | N/A | |
| Protein | 11.19g (+1.46g, +15.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 201.0mg (-11.00mg, -5.19%) | |
| Iron, Fe | 0.82mg (-0.15mg, -15.46%) | |
| Potassium, K | 209.0mg (+14.00mg, +7.18%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Degerminated Yellow Corn Meal, Sugar, Salt, Yeast, Nonfat Dry Milk, Granulated Garlic, Malted Barley Flour), Sauce (water, Tomato Concentrate, Soybean Oil, Seasoning [salt, Oregano, Garlic Powder, Basil, Black Pepper], Citric Acid), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Italian Sausage (pork, Spices, Water, Salt, Sugar, Dehydrated Garlic, Natural Flavorings, Paprika, Dried Vinegar), Uncured Pepperoni No Added Nitrates Or Nitrites Except Those Naturally Occurring In Sea Salt, Cultured Celery Juice, And Cultured Celery Powder (pork, Beef, Sea Salt^, Spices, Contains 2% Or Less Of: Natural Flavors, Lactic Acid Starter Culture, Cultured Celery Juice^, Dextrose, Extractives Of Paprika, Cherry Powder, May Contain: Cultured Celery Powder^, Garlic Powder, Oleoresin Of Paprika), Contains Less Than 2% Of Parmesan And Romano Cheese Blend (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese Made With Cow's Milk [pasteurized Milk, Cheese Cultures, Salt, Rennet], Powdered Cellulose [anti Caking], Salt), Oregano, Granulated Garlic, Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 245.0kcal (+6.00kcal, +2.51%) | |
| Total Fat | 7.48g (-1.37g, -15.48%) | |
| Saturated Fat | 4.08g (-1.23g, -23.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-4.00mg, -22.22%) | |
| Sodium | 537.0mg (-12.00mg, -2.19%) | |
| Total Carbohydrates | 37.41g (+4.67g, +14.26%) | |
| Dietary Fiber | 1.4g (-0.40g, -22.22%) | |
| Sugars | 2.72g (+0.07g, +2.64%) | |
| Sugars, added | N/A | |
| Protein | 8.84g (-0.89g, -9.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 184.0mg (-28.00mg, -13.21%) | |
| Iron, Fe | 1.16mg (+0.19mg, +19.59%) | |
| Potassium, K | 190.0mg (-5.00mg, -2.56%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust: Water, Tapioca Flour, Rice Flour, Modified Rice Starch, Yeast, Whey Powder, Butter Flakes (soybean Oil, Butter Flavor, Soy Lecithin), Olive Oil, Cane Sugar, Salt, Xanthan Gum Sauce: Crushed Tomatoes (water, Concentrated Crushed Tomatoes), Tomato Puree (water, Tomato Paste), Sugar, Salt, Spices, Soybean Oil, Citric Acid, Garlic, Dehydrated Onion, Romano Cheese* (cow's Milk, Cheese Cultures, Salt, Enzymes), Toasted Onion Powder Low Moisture Part Skim Mozzarella Cheese*: Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes Provolone Cheese*: Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 261.0kcal (+22.00kcal, +9.21%) | |
| Total Fat | 13.38g (+4.53g, +51.19%) | |
| Saturated Fat | 4.93g (-0.38g, -7.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+7.00mg, +38.89%) | |
| Sodium | 535.0mg (-14.00mg, -2.55%) | |
| Total Carbohydrates | 26.06g (-6.68g, -20.40%) | |
| Dietary Fiber | 2.1g (+0.30g, +16.67%) | |
| Sugars | 2.82g (+0.17g, +6.42%) | |
| Sugars, added | N/A | |
| Protein | 9.86g (+0.13g, +1.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 211.0mg (-1.00mg, -0.47%) | |
| Iron, Fe | 1.06mg (+0.09mg, +9.28%) | |
| Potassium, K | 211.0mg (+16.00mg, +8.21%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Corn Oil, Yeast, Salt), Whole Milk Mozzarella+ (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (tomatoes, Salt, Water, Oregano, Black Pepper), Fire Roasted Vegetables (onions, Green Bell Peppers, Red Bell Peppers) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal (+5.00kcal, +2.09%) | |
| Total Fat | 10.12g (+1.27g, +14.35%) | |
| Saturated Fat | 4.76g (-0.55g, -10.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+3.00mg, +16.67%) | |
| Sodium | 536.0mg (-13.00mg, -2.37%) | |
| Total Carbohydrates | 27.98g (-4.76g, -14.54%) | |
| Dietary Fiber | 1.2g (-0.60g, -33.33%) | |
| Sugars | 4.17g (+1.52g, +57.36%) | |
| Sugars, added | N/A | |
| Protein | 10.12g (+0.39g, +4.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 185.0mg (-27.00mg, -12.74%) | |
| Iron, Fe | 1.85mg (+0.88mg, +90.72%) | |
| Potassium, K | 185.0mg (-10.00mg, -5.13%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust: Unbleached Enriched Wheat Flour (unbleached Wheat Flour, Malted Barley Flour, Ascorbic Acid [dough Conditioner], Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Bread Crumbs (unbleached Wheat Flour, Cane Sugar, Yeast, Salt), Organic Soybean Oil, Yeast, Extra Virgin Olive Oil, Honey, Organic Cane Sugar, Natural Flavor, Salt Toppings: Sauce (diced Tomatoes, Sea Salt, Cane Sugar, Extra Virgin Olive Oil, Garlic, Black Pepper, Oregano), Mozzarella Cheese (cultured Pasteurized Milk, Salt, Microbial Enzymes), Parmesan Cheese (pasteurized Nonfat Milk, Cheese Cultures, Salt, Microbial Enzymes), Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 228.0kcal (-11.00kcal, -4.60%) | |
| Total Fat | 10.29g (+1.44g, +16.27%) | |
| Saturated Fat | 4.41g (-0.90g, -16.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+8.00mg, +44.44%) | |
| Sodium | 574.0mg (+25.00mg, +4.55%) | |
| Total Carbohydrates | 22.79g (-9.95g, -30.39%) | |
| Dietary Fiber | 1.5g (-0.30g, -16.67%) | |
| Sugars | 2.94g (+0.29g, +10.94%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (+2.03g, +20.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 213.0mg (+1.00mg, +0.47%) | |
| Iron, Fe | 1.62mg (+0.65mg, +67.01%) | |
| Potassium, K | 206.0mg (+11.00mg, +5.64%) | |
| Vitamin D, IU | 6.0IU (+6.00IU) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Corn Oil, Sugar, White Corn Meal, Salt, Deactivated Yeast, Extra Virgin Olive Oil), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Sauce (water, Tomato Paste, Seasoning Blend [granulated Garlic, Spices, Onion], Sugar, Salt, Dried Basil), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Paprika Oleoresin, Flavoring, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (-9.00kcal, -3.77%) | |
| Total Fat | 9.63g (+0.78g, +8.81%) | |
| Saturated Fat | 4.44g (-0.87g, -16.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+8.00mg, +44.44%) | |
| Sodium | 519.0mg (-30.00mg, -5.46%) | |
| Total Carbohydrates | 23.7g (-9.04g, -27.61%) | |
| Dietary Fiber | 1.5g (-0.30g, -16.67%) | |
| Sugars | 2.22g (-0.43g, -16.23%) | |
| Sugars, added | N/A | |
| Protein | 9.63g (-0.10g, -1.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 204.0mg (-8.00mg, -3.77%) | |
| Iron, Fe | 1.26mg (+0.29mg, +29.90%) | |
| Potassium, K | 193.0mg (-2.00mg, -1.03%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pizza Crust (flour [wheat Flour, Malted Barley], Water, Soybean Oil, Yeast, Salt, Dextrose, Calcium Propionate [preservative], Soy Lecithin), Pizza Sauce (crushed Tomatoes [tomatoes, Tomato Puree, Salt, Citric Acid], Water, Salt, Olive Oil, Garlic, Oregano, Basil, Black Pepper, Onion), Mozzarella Cheese (low Moisture Mozzarella Cheese [pasteurized Milk, Skim Milk, Salt, Cheese Cultures, Enzymes], Modified Food Starch), Uncured Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of: Spice, Water, Dextrose, Smoke Flavoring, Cultured Celery Powder, Cherry Juice Powder, Oleoresin Of Paprika, Lactic Acid Starter Culture, Sea Salt, Natural Flavoring, Citric Acid), Roasted Tomatoes (roma Tomatoes, Calcium Chloride), Fontina Cheese (pasteurized Cow's Milk, Starter Culture, Salt, Rennet), Gouda Cheese (cheese [milk, Cheese Cultures, Salt, Enzymes], Water, Butter, Emulsifiers [sodium Polyphosphate, Monosodium Phosphate], Cornstarch, Salt), Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal (-23.00kcal, -9.62%) | |
| Total Fat | 8.02g (-0.83g, -9.38%) | |
| Saturated Fat | 4.94g (-0.37g, -6.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (+16.00mg, +88.89%) | |
| Sodium | 531.0mg (-18.00mg, -3.28%) | |
| Total Carbohydrates | 25.31g (-7.43g, -22.69%) | |
| Dietary Fiber | 1.2g (-0.60g, -33.33%) | |
| Sugars | 3.09g (+0.44g, +16.60%) | |
| Sugars, added | N/A | |
| Protein | 9.88g (+0.15g, +1.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 222.0mg (+10.00mg, +4.72%) | |
| Iron, Fe | 0.74mg (-0.23mg, -23.71%) | |
| Potassium, K | 204.0mg (+9.00mg, +4.62%) | |
| Vitamin D, IU | 5.0IU (+5.00IU) | |
| Ingredients | ||
|---|---|---|
Crust (cauliflower, Low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Tapioca Starch, Rice Flour, Rice Starch, Egg Whites, Contains Less Than 2% Of The Following: Cane Sugar, Yeast, Salt, Garlic Powder, Spices, Xanthan Gum, Cultured Brown Rice, Brown Rice Flour, Citric Acid, Lactic Acid), Sauce (water, Tomato Paste, Seasoning [cane Sugar, Salt, Dehydrated Onion And Garlic, Spices]), Salt), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), All Natural* Cooked Sweet Italian Chicken Sausage (chicken Thigh Meat, Roasted Red Pepper, Roasted Onion, Sea Salt, Roasted Garlic, Spices, Sugar, Flavoring), Red Bell Peppers, Green Peppers, Parmesan And Romano Cheese Blend (parmesan Cheese [pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes]), Dehydrated Garlic, Basil, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 205.0kcal (-34.00kcal, -14.23%) | |
| Total Fat | 8.04g (-0.81g, -9.15%) | |
| Saturated Fat | 4.46g (-0.85g, -16.01%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+4.00mg, +22.22%) | |
| Sodium | 545.0mg (-4.00mg, -0.73%) | |
| Total Carbohydrates | 26.79g (-5.95g, -18.17%) | |
| Dietary Fiber | 1.8g (=) | |
| Sugars | 1.79g (-0.86g, -32.45%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-2.59g, -26.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 214.0mg (+2.00mg, +0.94%) | |
| Iron, Fe | 0.98mg (+0.01mg, +1.03%) | |
| Potassium, K | 205.0mg (+10.00mg, +5.13%) | |
| Vitamin D, IU | 7.0IU (+7.00IU) | |
| Ingredients | ||
|---|---|---|
Filling (spinach, Onions, Low Moisture Mozzarella (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose, Natamycin), Tapioca Flour, Extra Virgin Olive Oil, Salt, Black Pepper Nutmeg), Crust (cocina 54 Blend (corn Starch, Tapioca Starch, Nonfat Dry Milk, Psyllium Powder, Dry Egg Whites, Buttermilk Solids, Gum Blend (xanthan Gum, Sodium Alginate, Guar Gum), Sea Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Sunflower Lecithin), Water, Butter (pasteurized Cream, Natural Flavorings, Dehydrated Spinach) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal (+5.00kcal, +2.09%) | |
| Total Fat | 10.69g (+1.84g, +20.79%) | |
| Saturated Fat | 5.34g (+0.03g, +0.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (+1.00mg, +5.56%) | |
| Sodium | 542.0mg (-7.00mg, -1.28%) | |
| Total Carbohydrates | 25.95g (-6.79g, -20.74%) | |
| Dietary Fiber | 1.5g (-0.30g, -16.67%) | |
| Sugars | 3.05g (+0.40g, +15.09%) | |
| Sugars, added | N/A | |
| Protein | 9.92g (+0.19g, +1.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 176.0mg (-36.00mg, -16.98%) | |
| Iron, Fe | 6.34mg (+5.37mg, +553.61%) | |
| Potassium, K | 198.0mg (+3.00mg, +1.54%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Bleached Flour [wheat Flour, Malted Barley Flour, Wheat Starch, Niacin {vitamin B3}, Reduced Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Contains 2% Or Less Of: Folic Acid, Silicon Dioxide {flow Aid}], Water, Shortening Flakes [modified Palm Oil, Natural Butter Flavor, Beta Carotene], Contains 2% Or Less Of: Sugar, Yeast, Salt, Soybean Oil, Sweet Dairy Whey, Monoglycerides, Dough Conditioner [enzyme Active Soy Flour, Dextrose, Calcium Sulfate, Sodium Stearoyl Lactylate, Enriched Wheat Flour {wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid}, Contains 2% Or Less Of: Enzymes {contains Wheat}, Tricalcium Phosphate, Ascorbic Acid {vitamin C}], Dough Conditioner [whey, Ammonium Sulfate, L Cysteine]), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Cellulose With Natamycin [natural Mold Inhibitor]), Sauce (tomatoes [tomatoes, Tomato Puree, Salt, Citric Acid), Olive Oil, Modified Food Starch, Salt, Oregano, Garlic, Sugar, Black Pepper, Citric Acid], Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of: Water, Dextrose, Natural Flavorings, Natural Smoke Flavoring, Sodium Ascorbate, Garlic Powder, Oleoresin Of Paprika, Lactic Acid Starter Culture, Sodium Nitrite, Citric Acid, Bha, Bht), Black Olives (olives, Salt, Ferrous Gluconate [to Stabilize Color]), Beef Pizza Topping (beef, Water, Textured Vegetable Protein [soy Flour, Soy Protein Concentrate, Isolated Soy Protein, Caramel Color], Salt, Seasoning [sugar, Spice, Hydrolyzed Corn Protein, Spice Extractive], Sodium Phosphates), Italian Sausage (pork, Water, Salt, Spices, Corn Syrup Solids, Sodium Phosphate, Paprika, Flavoring), Pizza Topping (sausage [pork, Beef, Water, Salt, Sugar, Spices, Sodium Phosphate], Water, Textured Vegetable Protein [soy Flour, Soy Protein Concentrate, Isolated Soy Protein, Caramel Color]), Green Peppers, Onions, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (-6.00kcal, -2.51%) | |
| Total Fat | 12.0g (+3.15g, +35.59%) | |
| Saturated Fat | 5.33g (+0.02g, +0.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (+12.00mg, +66.67%) | |
| Sodium | 547.0mg (-2.00mg, -0.36%) | |
| Total Carbohydrates | 19.33g (-13.41g, -40.96%) | |
| Dietary Fiber | 1.3g (-0.50g, -27.78%) | |
| Sugars | 2.67g (+0.02g, +0.75%) | |
| Sugars, added | N/A | |
| Protein | 10.67g (+0.94g, +9.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 190.0mg (-22.00mg, -10.38%) | |
| Iron, Fe | 0.67mg (-0.30mg, -30.93%) | |
| Potassium, K | 201.0mg (+6.00mg, +3.08%) | |
| Vitamin D, IU | 27.0IU (+27.00IU) | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Degerminated Yellow Corn Meal, Sugar, Salt, Yeast, Nonfat Dry Milk, Granulated Garlic, Malted Barley Flour), Sauce (water, Tomato Concentrate, Soybean Oil, Seasoning [salt, Oregano, Garlic Powder, Basil, Black Pepper], Citric Acid), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Philly Steak Meat Water And Binder Product (beef, Water, Less Than 2% Of Rice Starch, Salt, Flavors, Dextrose, Sea Salt, Sugar, Evaporated Cane Sugar, Maltodextrin, Garlic, Onion, Yeast Extract, Natural Flavoring, Natural Grill Flavor [from Sunflower Oil]), Provolone Cheese (pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Uncured Pepperoni No Added Nitrates Or Nitrites Except Those Naturally Occurring In Sea Salt, Cultured Celery Juice And Cultured Celery Powder (pork, Beef, Sea Salt*, Spices, Contains 2% Or Less Of: Natural Flavors, Lactic Acid Starter Culture, Cultured Celery Juice*, Dextrose, Extractives Of Paprika, Cherry Powder, May Contain: Cultured Celery Powder*, Garlic Powder, Oleoresin Of Paprika), Olive Oil, Spicy Giardiniera Type Seasoning (vinegar Powder [maltodextrin, White Distilled Vinegar], Seasonings Including Celery, Garlic Powder, Onion Powder, Salt, Sugar, Green Bell Pepper Powder, Citric Acid, Canola Oil), Oregano, Granulated Garlic, Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 228.0kcal (-11.00kcal, -4.60%) | |
| Total Fat | 12.41g (+3.56g, +40.23%) | |
| Saturated Fat | 6.21g (+0.90g, +16.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (+13.00mg, +72.22%) | |
| Sodium | 552.0mg (+3.00mg, +0.55%) | |
| Total Carbohydrates | 18.62g (-14.12g, -43.13%) | |
| Dietary Fiber | 1.4g (-0.40g, -22.22%) | |
| Sugars | 2.07g (-0.58g, -21.89%) | |
| Sugars, added | N/A | |
| Protein | 10.34g (+0.61g, +6.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 179.0mg (-33.00mg, -15.57%) | |
| Iron, Fe | 1.38mg (+0.41mg, +42.27%) | |
| Potassium, K | 188.0mg (-7.00mg, -3.59%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Palm Oil, Soybean Oil, Contains 2% Or Less Of Semolina Flour, Salt, Cultured Whey*, Whey, Yeast, Vinegar, Evaporated Cane Syrup, Sodium Bicarbonate, Enzymes, Soy Lecithin, Canola Oil), Cheeses (whole Milk Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Provolone Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Parmesan Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes]), Sauce (water, Tomatoes, Seasoning [cane Sugar, Salt, Spices], Garlic), Chicken Sausage With Sun Dried Tomato & Basil (skinless Chicken Thigh, Contains 2% Or Less Of: Salt, Sun Dried Tomatoes, Raw Sugar, Dehydrated Diced Red Peppers, Water, Spices, Granulated Onion, Granulated Garlic), Uncured Pepperoni Contains No Added Nitrates Or Nitrites Except Those Naturally Occurring In Sea Salt And Celery Juice Powder (pork, Sea Salt*, Contains Less Than 2% Of: Mustard, Cane Sugar, Natural Spice Extractives, Oleoresin Of Paprika, Celery Powder*, Lactic Acid Starter Cutlure), Tomatoes, Mushrooms, Onion, Green Pepper, Basil | ||