La Pasta Dairy Free Mushroom Ravioli by Spring Valley Water Co: Similar Foods

Product:
Dairy Free Mushroom Ravioli
Brand:
La Pasta
Maker:
Spring Valley Water Co

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1944157/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 147.0kcal
Total Fat1.05g
Saturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0.0mg
Sodium 432.0mg
Total Carbohydrates 23.16g
Dietary Fiber 1.1g
Sugars 0.0g
Sugars, added N/A
Protein 4.21g
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca21.0mg
Iron, Fe1.14mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Filling Ingredients: Crimini Mushrooms, Onions, Extra Virgin Olive Oil, Bread Crumbs (wheat Flour, Sugar, Yeast, Salt), Potato Flakes (dehydrated Potatoes, Ascorbic Acid, Citric Acid), Sea Salt, Dehydrated Porcini Mushroom, Canola Oil, Olive Oil, Parsley, Black Pepper, Thyme, Dehydrated Parsley Pasta Ingredients: Durum Flour (niacin, Thiamine, Riboflavin, Folic Acid), Filtered Water, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.31
All Nutrients Per 100g (3.527 oz)
Calories 153.0kcal (+6.00kcal, +4.08%)
Total Fat2.67g (+1.62g, +154.29%)
Saturated Fat 0.33g (+0.33g)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 433.0mg (+1.00mg, +0.23%)
Total Carbohydrates 30.0g (+6.84g, +29.53%)
Dietary Fiber 1.3g (+0.20g, +18.18%)
Sugars 0.67g (+0.67g)
Sugars, added N/A
Protein 5.33g (+1.12g, +26.60%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca27.0mg (+6.00mg, +28.57%)
Iron, Fe1.8mg (+0.66mg, +57.89%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated0.67g
Fatty acids, total polyunsaturated1.67g
Ingredients
Water, Parboiled Long Grain Rice, Canola And Or Sunflower Oil, Chicken Broth*, Salt, Maltodextrin, Dried Cane Sugar, Hydrolyzed Vegetable Protein (hydrolyzed Corn Gluten, Partially Hydrogenated Cottonseed And Soy Oil), Natural Flavor (contains Tortula Yeast), Turmeric (color), Yeast Extract, Garlic Powder, Onion Powder, Spices, And Onions*
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.71
All Nutrients Per 100g (3.527 oz)
Calories 143.0kcal (-4.00kcal, -2.72%)
Total Fat3.77g (+2.72g, +259.05%)
Saturated Fat 1.51g (+1.51g)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 438.0mg (+6.00mg, +1.39%)
Total Carbohydrates 24.15g (+0.99g, +4.27%)
Dietary Fiber 6.8g (+5.70g, +518.18%)
Sugars 3.77g (+3.77g)
Sugars, added N/A
Protein 3.02g (-1.19g, -28.27%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca26.0mg (+5.00mg, +23.81%)
Iron, Fe0.0mg (-1.14mg, -100.00%)
Potassium, K0.0mg
Vitamin D, IU0.0IU
Ingredients
Water, Basmati Rice* (23 20%), Potatoes*, Onions*, Tomatoes*, Peas Dried*, Coconut Milk*, Sunflower Oil*, Salt, Peppermint*, Ginger*, Garlic*, Dried Chillies*, Cumin Seeds*, Coriander*, Chillies*, Nutmeg*, Turmeric Powder*, Bay Leaves*, Fennel*, Cardamom*, Cinnamon*, Black Pepper*, Cloves*, Lemon*, Mace*
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.49
All Nutrients Per 100g (3.527 oz)
Calories 138.0kcal (-9.00kcal, -6.12%)
Total Fat3.56g (+2.51g, +239.05%)
Saturated Fat 0.4g (+0.40g)
Trans Fat 0.0g (=)
Cholesterol 2.0mg (+2.00mg)
Sodium 435.0mg (+3.00mg, +0.69%)
Total Carbohydrates 23.72g (+0.56g, +2.42%)
Dietary Fiber 0.8g (-0.30g, -27.27%)
Sugars 6.32g (+6.32g)
Sugars, added N/A
Protein 3.16g (-1.05g, -24.94%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.9mg (+0.90mg)
Calcium, Ca24.0mg (+3.00mg, +14.29%)
Iron, Fe3.2mg (+2.06mg, +180.70%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Quinoa Brown Rice Water, Brown Rice, Sushi Vinegar Sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract Kelp Extract, Sugar Alcohol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum), Red Quinoa), Crabstick (fish Protein (alaska Pollock And Or Pacific Whiting, Msc Certified), Cane Sugar, Potato Starch, Tapioca Starch, Egg White, Contains Less Than 2% Of Natural Flavor (crab Juice), Potassium Chloride, Salt, Yeast Extract, Soy Lecithin, Color Added Paprika, Tomato Lycopene)), Avocado, Cucumber, Pickled Ginger (ginger, Salt, Sugar, Vinegar), Vegan Spicy Mayo (expeller Pressed Canola Oil, Modified Food Starches, White Distilled Vinegar, Sugar, Garlic Puree (garlic, Citric Acid), Lemon Juice Concentrate, Pea Protein, Salt, Spice, Tapioca Maltodextrin, Fruit & Vegetable Juice (color)), Red Chili Puree Red Jalapeno Peppers, Citric Acid), Dextrose, Sesame Oil, Soy Sauce Soybeans, Wheat, Salt), Cane Sugar, Distilled Vinegar, Cayenne Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum, Sesame Seeds, Tempura Crunch (corn Starch [non Gluten], Rice Bran Oil, Potato Starch, Rice Flour, Corn Flour, Baking Powder [sodium Bicarbonate, Tapioka Sapp], Xanthan Gum, Seaweed, Lettuce
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.36
All Nutrients Per 100g (3.527 oz)
Calories 148.0kcal (+1.00kcal, +0.68%)
Total Fat0.31g (-0.74g, -70.48%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 426.0mg (-6.00mg, -1.39%)
Total Carbohydrates 32.72g (+9.56g, +41.28%)
Dietary Fiber 1.2g (+0.10g, +9.09%)
Sugars 1.23g (+1.23g)
Sugars, added N/A
Protein 3.7g (-0.51g, -12.11%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid5.6mg (+5.60mg)
Calcium, Ca25.0mg (+4.00mg, +19.05%)
Iron, Fe0.44mg (-0.70mg, -61.40%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Water, Potato Flakes (potatoes, Mono And Diglycerides Of Fatty Acids, Diphosphate, Citric Acid, Ascorbyl Palmitate And Ascorbic Acid), Wheat Flour, Cornstarch, Semolina, 2% Or Less Of Salt, Nonfat Dry Milk, Citric Acid, Sorbic Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.38
All Nutrients Per 100g (3.527 oz)
Calories 141.0kcal (-6.00kcal, -4.08%)
Total Fat4.7g (+3.65g, +347.62%)
Saturated Fat 0.4g (+0.40g)
Trans Fat 0.0g (=)
Cholesterol N/A
Sodium 444.0mg (+12.00mg, +2.78%)
Total Carbohydrates 20.94g (-2.22g, -9.59%)
Dietary Fiber 1.5g (+0.40g, +36.36%)
Sugars 5.77g (+5.77g)
Sugars, added N/A
Protein 3.09g (-1.12g, -26.60%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca20.0mg (-1.00mg, -4.76%)
Iron, Fe2.66mg (+1.52mg, +133.33%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Water, Crabstick (fish Protein (alaska Pollock And Or Pacific Whiting), Water, Potato Starch, Rice Wine (water, Sugar, Alcohol, Rice, Salt), Sugar, Egg White, Tapioca Starch, Natural Flavor (crab), Potassium Chloride, Salt, Yeast Extract, Soy Lecithin, Color Added (paprika, Tomato Lycopene)), Avocado, Brown Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Cucumber, Wasabi, (wasabi, Horseradish, Sorbitol, Rapeseed, Oil, Salt, Natural Mustard Oil), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Organic Locust Bean Gum), Red Quinoa, Green Leaf Lettuce, Sesame Seed, Seaweed, Garlic Mayo Bay (garlic Mayo Sauce [vegenaise (canola Oil, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrated), Soy Sauce (soy Sauce (water, Wheat, Soybeans, Salt), Salted Sake (water, Rice, Salt), Water, Dried Cane Syrup, Vinegar, Yeast Extract), Garlic Powder), Old Bay Seasoning (celery Salt (salt, Celery Seed), Spices (including Red Pepper And Black Pepper), And Paprika)), Vegan Spicy Mayo (canola Oil, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Red Chili Puree (jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce (water, Soybean, Wheat, Salt), Sugar, Distilled Vinegar, Salt, Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum), Garlic Mayo Sauce (vegenaise (canola Oil, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrated), Soy Sauce (soy Sauce (water, Wheat, Soybeans, Salt), Salted Sake (water, Rice, Salt), Water, Dried Cane Syrup, Vinegar, Yeast Extract), Garlic Powder), Scallion, Old Bay Seasoning (celery Salt (salt, Celery Seed), Spices (including Red Pepper A
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.57
All Nutrients Per 100g (3.527 oz)
Calories 144.0kcal (-3.00kcal, -2.04%)
Total Fat5.02g (+3.97g, +378.10%)
Saturated Fat 0.42g (+0.42g)
Trans Fat 0.0g (=)
Cholesterol 3.0mg (+3.00mg)
Sodium 444.0mg (+12.00mg, +2.78%)
Total Carbohydrates 20.92g (-2.24g, -9.67%)
Dietary Fiber 2.1g (+1.00g, +90.91%)
Sugars 6.28g (+6.28g)
Sugars, added N/A
Protein 3.35g (-0.86g, -20.43%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca17.0mg (-4.00mg, -19.05%)
Iron, Fe2.64mg (+1.50mg, +131.58%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Quinoa Brown Rice (water, Brown Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Red Quinoa), Crabstick (fish Protein (alaska Pollock And Or Pacific Whiting), Water, Potato Starch, Rice Wine (water, Sugar, Alcohol, Rice, Salt), Sugar, Egg White, Tapioca Starch, Natural Flavor (crab), Potassium Chloride, Salt, Yeast Extract, Soy Lecithin, Color Added (paprika, Tomato Lycopene)), Avocado, Vegan Spicy Mayo (canola Oil, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Red Chili Puree (jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce (water, Soybean, Wheat, Salt), Sugar, Distilled Vinegar, Salt, Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum), Cucumber, Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Sesame Seed, Seaweed
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.58
All Nutrients Per 100g (3.527 oz)
Calories 134.0kcal (-13.00kcal, -8.84%)
Total Fat5.29g (+4.24g, +403.81%)
Saturated Fat 0.86g (+0.86g)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 438.0mg (+6.00mg, +1.39%)
Total Carbohydrates 18.57g (-4.59g, -19.82%)
Dietary Fiber 3.3g (+2.20g, +200.00%)
Sugars 2.71g (+2.71g)
Sugars, added N/A
Protein 3.0g (-1.21g, -28.74%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca17.0mg (-4.00mg, -19.05%)
Iron, Fe0.57mg (-0.57mg, -50.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasta Penne (durum Wheat Semolina, Egg White), Peeled Tomatoes (chopped Tomatoes, Tomato Juice), Onions, Tomato Paste, Soya Oil, Carrots, Parsley, Thickener: Guar Gum, Sugar, Salt, Garlic, Thickener: Modified Corn Starch, Black Pepper, Natural Basil Flavoring, Acidity Regulators: Citric Acid, Malic Acid, Water
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.74
All Nutrients Per 100g (3.527 oz)
Calories 146.0kcal (-1.00kcal, -0.68%)
Total Fat2.99g (+1.94g, +184.76%)
Saturated Fat 0.33g (+0.33g)
Trans Fat 0.0g (=)
Cholesterol 8.0mg (+8.00mg)
Sodium 442.0mg (+10.00mg, +2.31%)
Total Carbohydrates 22.92g (-0.24g, -1.04%)
Dietary Fiber 0.7g (-0.40g, -36.36%)
Sugars 5.32g (+5.32g)
Sugars, added N/A
Protein 6.64g (+2.43g, +57.72%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid3.6mg (+3.60mg)
Calcium, Ca13.0mg (-8.00mg, -38.10%)
Iron, Fe1.2mg (+0.06mg, +5.26%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Sushi Rice (water, White Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sugar Alcohol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum))), Yuzu Poke Sauce (hiyashi Chuka (gluten Free Soy Sauce [water, Soybeans, Salt], Sugar, Water, Lemon Concentrate Juice, Sesame Oil, Salt, Xanthan Gum), Ponzu Soy (water, Soy Sauce [wheat, Soy Beans, Salt] Sugar, Vinegar, Salt, Yuzu Citrus Juice, Concentrated Lemon Juice, Citric Acid, Natural Flavor, Yeast Extract), Yuzu Kosho (yuzu Orange, Chilli, Salt)), Albacore, Raw Salmon, Raw Tuna, Avocado, Cucumber, Lettuce, Kale, Corn, Scallions, Edamame, Sesame Oil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.48
All Nutrients Per 100g (3.527 oz)
Calories 160.0kcal (+13.00kcal, +8.84%)
Total Fat3.38g (+2.33g, +221.90%)
Saturated Fat 0.42g (+0.42g)
Trans Fat 0.0g (=)
Cholesterol 2.0mg (+2.00mg)
Sodium 428.0mg (-4.00mg, -0.93%)
Total Carbohydrates 30.38g (+7.22g, +31.17%)
Dietary Fiber 1.7g (+0.60g, +54.55%)
Sugars 6.33g (+6.33g)
Sugars, added N/A
Protein 3.8g (-0.41g, -9.74%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid1.5mg (+1.50mg)
Calcium, Ca17.0mg (-4.00mg, -19.05%)
Iron, Fe1.52mg (+0.38mg, +33.33%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Sushi Rice (water, White Rice, Sushi Vinegar (sugar, Rice Vinegar, Salt, Citric Acid, Kelp Extract (kelp Extract, Sugar Alcohol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum))), Crabstick (fish Protein (alaska Pollock And Or Pacific Whiting, Msc Certified), Cane Sugar, Potato Starch, Tapioca Starch, Egg White, Contains Less Than 2% Of Natural Flavor (crab Juice), Potassium Chloride, Yeast Extract, Soy Lecithin, Color Added Paprika, Tomato Lycopene)), Avocado, Cucumber, Pickled Ginger Ginger, Salt, Sugar, Vinegar), Vegan Spicy Mayo (expeller Pressed Canola Oil, Modified Food Starches, White Distilled Vinegar, Sugar, Garlic Puree (garlic, Citric Acid), Lemon Juice Concentrate, Pea Protein, Salt, Spice, Tapioca Maltodextrin, Fruit & Vegetable Juice (color]), Red Chili Puree (red Jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce (soybeans, Wheat, Salt), Cane Sugar, Distilled Vinegar, Salt, Cayenne Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum), Sesame Seeds, Seaweed, Lettuce, Soy Sauce
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.68
All Nutrients Per 100g (3.527 oz)
Calories 150.0kcal (+3.00kcal, +2.04%)
Total Fat3.57g (+2.52g, +240.00%)
Saturated Fat 0.71g (+0.71g)
Trans Fat 0.0g (=)
Cholesterol 14.0mg (+14.00mg)
Sodium 429.0mg (-3.00mg, -0.69%)
Total Carbohydrates 21.43g (-1.73g, -7.47%)
Dietary Fiber 2.1g (+1.00g, +90.91%)
Sugars 2.14g (+2.14g)
Sugars, added N/A
Protein 8.57g (+4.36g, +103.56%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca29.0mg (+8.00mg, +38.10%)
Iron, Fe1.29mg (+0.15mg, +13.16%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Filling: Chicken, Cabbage, Cooked Dark Meat Chicken (boneless Skinless Chicken Dark Meat, Soy Sauce (water, Wheat, Soybeans, Salt), Sugar, Potato Starch, Garlic, Cooking Rice Wine (water, Dextrose, Rice, Corn Syrup, Salt) Water, Sesame Oil, Black Pepper), Kale, Onion, Carrot, Textured Soy Flour (water, Soy Flour), Celery, Spinach, Green Onion, Chicken Stock (concentrated Chicken Stock, Salt), Sesame Oil, Autolyzed Yeast Extract, Oat Fiber, Modified Tapioca Starch, Garlic, Sugar, Black Pepper, Salt, Yeast Extract Dough: Wheat Flour, Water, Modified Tapioca Starch, Wheat Gluten, Soybean Oil, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.07
All Nutrients Per 100g (3.527 oz)
Calories 138.0kcal (-9.00kcal, -6.12%)
Total Fat3.85g (+2.80g, +266.67%)
Saturated Fat 0.77g (+0.77g)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 438.0mg (+6.00mg, +1.39%)
Total Carbohydrates 19.23g (-3.93g, -16.97%)
Dietary Fiber 10.0g (+8.90g, +809.09%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 6.15g (+1.94g, +46.08%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca31.0mg (+10.00mg, +47.62%)
Iron, Fe2.77mg (+1.63mg, +142.98%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Water, Peruano Mayocoba Bean, Vegetable Oil (corn Oil And Or Canola Oil), Salt And Spices
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.46
All Nutrients Per 100g (3.527 oz)
Calories 162.0kcal (+15.00kcal, +10.20%)
Total Fat5.0g (+3.95g, +376.19%)
Saturated Fat 0.38g (+0.38g)
Trans Fat 0.0g (=)
Cholesterol 2.0mg (+2.00mg)
Sodium 430.0mg (-2.00mg, -0.46%)
Total Carbohydrates 26.92g (+3.76g, +16.23%)
Dietary Fiber 1.9g (+0.80g, +72.73%)
Sugars 6.15g (+6.15g)
Sugars, added N/A
Protein 3.85g (-0.36g, -8.55%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid1.8mg (+1.80mg)
Calcium, Ca15.0mg (-6.00mg, -28.57%)
Iron, Fe1.38mg (+0.24mg, +21.05%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Sushi Rice (water, White Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum))), Crabstick (fish Protein (alaska Pollock And Or Pacific Whiting, Msc Certified), Water, Cane Sugar, Potato Starch, Tapioca Starch, Egg White, Contains Less Than 2% Of Natural Flavor (crab Juice), Potassium Chloride, Salt, Yeast Extract, Soy Lecithin, Color Added (paprika, Tomato Lycopene)), Avocado, Cucumber, Vegan Spicy Mayo (expeller Pressed Canola Oil, Water, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Red Chili Puree (red Jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce (water, Soybeans, Wheat, Salt), Cane Sugar, Distilled Vinegar, Salt, Cayenne Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum), Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Sesame Seeds, Seaweed, Lettuce
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.75
All Nutrients Per 100g (3.527 oz)
Calories 133.0kcal (-14.00kcal, -9.52%)
Total Fat0.42g (-0.63g, -60.00%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 442.0mg (+10.00mg, +2.31%)
Total Carbohydrates 29.17g (+6.01g, +25.95%)
Dietary Fiber 2.5g (+1.40g, +127.27%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 3.33g (-0.88g, -20.90%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca25.0mg (+4.00mg, +19.05%)
Iron, Fe0.75mg (-0.39mg, -34.21%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Mashed Potatoes [water, Dehydrated Potato Flakes (potatoes, Emulsifier: Mono And Diglycerides Of Fatty Acids, Antioxidants: Sodium Metabisulphite)], Wheat Flour, Potato Starch, Dehydrated Spinach, Rice Flour, Salt, Acidity Regulator: Lactic Acid, Preservative: Potassium Sorbate
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.16
All Nutrients Per 100g (3.527 oz)
Calories 157.0kcal (+10.00kcal, +6.80%)
Total Fat6.13g (+5.08g, +483.81%)
Saturated Fat 0.47g (+0.47g)
Trans Fat N/A
Cholesterol N/A
Sodium 444.0mg (+12.00mg, +2.78%)
Total Carbohydrates 20.28g (-2.88g, -12.44%)
Dietary Fiber 0.5g (-0.60g, -54.55%)
Sugars 8.96g (+8.96g)
Sugars, added N/A
Protein 5.19g (+0.98g, +23.28%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca19.0mg (-2.00mg, -9.52%)
Iron, Fe2.97mg (+1.83mg, +160.53%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Quinoa Brown Rice (water, Brown Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Red Quinoa), Inari (soybean Curd (soybeans, Water, Soybean Oil, Calcium Chloride, Magnesium Chloride), Water, Caramel, Soy Sauce (water, Soybean, Wheat, Salt), Sugar), Cooked Shrimp (shrimp, Salt), Vegan Spicy Mayo (canola Oil, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Red Chili Puree (jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce (water, Soybean, Wheat, Salt), Sugar, Distilled Vinegar, Salt, Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum), Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Sesame Seed, Scallion
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.23
All Nutrients Per 100g (3.527 oz)
Calories 147.0kcal (=)
Total Fat6.25g (+5.20g, +495.24%)
Saturated Fat 0.52g (+0.52g)
Trans Fat 0.0g (=)
Cholesterol 12.0mg (+12.00mg)
Sodium 420.0mg (-12.00mg, -2.78%)
Total Carbohydrates 19.79g (-3.37g, -14.55%)
Dietary Fiber 2.1g (+1.00g, +90.91%)
Sugars 6.25g (+6.25g)
Sugars, added N/A
Protein 3.65g (-0.56g, -13.30%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca21.0mg (=)
Iron, Fe2.81mg (+1.67mg, +146.49%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Water, Crabstick (fish Protein (alaska Pollock And Or Pacific Whiting), Water, Potato Starch, Rice Wine (water, Sugar, Alcohol, Rice, Salt), Sugar, Egg White, Tapioca Starch, Natural Flavor (crab), Potassium Chloride, Salt, Yeast Extract, Soy Lecithin, Color Added (paprika, Tomato Lycopene)), Avocado, Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Organic Locust Bean Gum), Brown Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Cucumber, Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Red Quinoa, Wasabi (wasabi, Horseradish, Sorbitol, Rapeseed, Oil, Salt, Natural Mustard Oil), Sesame Seed, Seaweed