Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Water, Soybean Oil, Whey, Horseradish, Sodium Phosphate, Butter (pasteurized Cream, Salt), Non Fat Dry Milk, Egg Yolks, Modified Corne Starch, Sugar, Salt, Annatto And Oleoresin Paprika (colors), Lactic Acid, Sorbic Acid (to Protect Flavor), Gums (acacia, Guar, Carrageenan, Locust, Xanthan), Vinegar, Mustard Flour, Maltodextrin, Artificial Mustard Oil

Genoa Salami: Pork, Salt, And Less Than 2% Of The Following: Dextrose, Natural Flavorings, Wine, Sodium Erythorbate, Sodium Nitrite, Lactic Acid Starter Culture, Provolone: Cultured Pasteurized Milk, Salt, Enzymes, Mix Olives: Olives, Water, Salt, Sunflower Oil, Spices, Natural Flavors, Tartaric Acid (acidity Regulator)

Genoa Salami: Pork, Salt, And Less Than 2% Of The Following: Dextrose, Natural Flavorings, Wine, Sodium Erythorbate, Sodium Nitrite, Lactic Acid Starter Culture, Provolone: Cultured Pasteurized Milk, Salt, Enzymes, Mix Olives: Olives, Water, Salt, Sunflower Oil, Spices, Natural Flavors, Tartaric Acid (acidity Regulator)

Grass Fed And Grass Finished Beef, Honey, Sea Salt, Dried Pineapple, Encapsulated Lactic Acid, Pineapple Juice, Celery Powder, Red And Habanero Peppers, Garlic, Onion, In Collagen Casing

Mechan Ally Separated Chicken, Pork, Water, Corn Syrup, Salt, Contains 2% Or Less Of: Potassium Lactate, Bere, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Flavorings, Soum Nitrite, Sugar

Flatbread (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vital Wheat Gluten, Liquid Brown Sugar, Oat Fiber, Soy Flour, Contains 2% Or Less Of Soybean Oil, Prune Juice Concentrate, Sodium Acid Pyrophosphate, Baking Soda, Yeast, Wheat Protein Isolate, Potassium Sorbate & Sodium Propionate [preservatives], Cellulose Gum, Fumaric Acid, Salt, Guar Gum, Calcium Sulfate, Carrageenan, Xanthan Gum, Maltodextrin, Annatto Color, Enzymes), Jalapeno Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water, Spices, Dehydrated Jalapeno Peppers, Dextrose, Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid), Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Swiss Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Cream, Sodium Phosphate, Serrano Peppers, Contains Less Than 2% Of Jalapeno Peppers, Natural Smoke Flavor, Salt, Sorbic Acid [preservative], Spice)

Pasteurized Sheep And Goat's Milk, Sea Salt, Bacterial Culture, Microbial Rennet

Bread Ingredients: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Bread Base (dextrose, Soybean Oil, Sugar, Salt, Corn Starch, Mono And Diglycerides, Wheat Flour And 2% Or Less Of Each Of The Following: Monocalcium Phosphate, Calcium Stearoyl Lactylate, Ascorbic Acid [vitamin C], Enzymes), Contains 2% Or Less Of Sugar, Yeast (contains Sorbitan Monostearate, Ascorbic Acid), Yeast Enhancer (calcium Sulfate, Wheat Starch, Wheat Flour And 2% Or Less Of Enzymes [contains Wheat], Salt), Calcium Propionate (preservative), Fumaric Acid, Sorbic Acid (preservative), Hydrogenated Vegetable Oil (contains Soybean, Palm, And Or Cottonseed Oil), Monoglycerides Filling Ingredients: Ham (cured With Honey, Salt, Sugar, Water, Dextrose, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Sodium Nitrite), Pasteurized Process Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color}], Sodium Phosphate, Pasteurized Cream, Salt, Sorbic Acid [preservative], Apo Carotenal [color], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Water, Sauce (water, Algal Oil, Mozzarella Cheese [milk, Cheese Cultures, Salt, Enzymes], Food Starch, Stabilizer [modified Food Starch, Sodium Alginate, Datem, Locust Bean Gum, Guar Gum, Maltodextrin], Sodium Phosphate, Natural Flavor, Salt, Sorbic Acid [as A Preservative]), Modified Food Starch, Contains 2% Or Less Of Dried Vinegar, Cellulose Gum, Sugar, Salt, Flavoring, Fire Roasted Flavor (natural Flavorings, Maltodextrin, Yeast Autolyzate, Dextrin)

Prosciutto Crudo Natural (pork Meat, Salt), Fontina (cultured Pasteurized Milk, Salt, Enzymes, Contains Milk), Crackers (enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sesame Seeds, Expeller Pressed Canola Oil, Extra Virgin Olive Oil, Sea Salt,

Prosciutto Crudo Natural (pork Meat, Salt), Fontina (cultured Pasteurized Milk, Salt, Enzymes, Contains Milk), Crackers (enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sesame Seeds, Expeller Pressed Canola Oil, Extra Virgin Olive Oil, Sea Salt, Contains Wheat, Sesame, Processed In A Facility That May Utilize Milk And Soy)

Flatbread (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vital Wheat Gluten, Liquid Brown Sugar, Oat Fiber, Soy Flour, Contains 2% Or Less Of Soybean Oil, Prune Juice Concentrate, Sodium Acid Pyrophosphate, Baking Soda, Yeast, Wheat Protein Isolate, Potassium Sorbate & Sodium Propionate [preservatives], Cellulose Gum, Fumaric Acid, Salt, Guar Gum, Calcium Sulfate, Carrageenan, Xanthan Gum, Maltodextrin, Annatto Color, Enzymes), Smoked Turkey Breast (turkey Breast, Honey, Salt, Sugar, Water, Dextrose, Lactic Acid Starter Culture, Sodium Ascorbate, Sodium Nitrite), Pepper Jack Cheese (monterey Jack Cheese [pasteurized Milk, Cheese Culture, Salt, Enzyme], Water, Pasteurized Cream, Hot Peppers [serrano Peppers, Jalapeno Peppers, Habanero Peppers], Sodium Phosphate, Salt, Spice, Sorbic Acid [preservative])

Beef, Sugar, Pasteurized Processed Cheddar Cheese: (cheddar Cheese (cultured Milk, Salt, Enzymes) Water, Cream, Sodium Phosphates, Salt, Beta Caroten [color]), Powdered Cellulose (to Prevent Caking), Potassium Sorbate And Or Natamycin (preservatives), Brown Sugar, Water, Salt, Spices, Sodium Nitrite, Monosodium Glutamate

Pasteurized Cow's Milk, Salt, Cheese Culture, Enzymes

Pasteurized Cow's Milk, Salt, Cheese Culture, Enzymes

Beef And Pork, Salt, Dextrose, Spices, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrite